Chi Kitchen in Hamilton Menu

Chi Kitchen in Hamilton has no menu available, but can choose from many other options such as Vegetables or Steak from Sing-Dar Takeaways. Instone Cafe offers many options including Served 6:30 am - 2 pm and Winter oats (porridge). The Flying Burrito Brothers includes a wide range like Quesadilla De Pollo or Quesadilla de Hongos. Big Beach Breakfast and Breakfast Burger from . Pipers Cafe offers Gold Star and Crab Stick.

Nearby Sample Menus

  • Esquites $8.00
    • corn, chipotle butter, magic powder, queso seco, blackened onion crema (v)
  • Beetroot & sweet potato dip $8.00
    • w cricket tortilla, smoky chorizo crumb, queso blanco (v)
  • Crunchy papas & olive $15.00
    • frijoles, cress, carrot slaw, pepitas, blackened onion crema (v)
  • Quesadilla $6.00
    • chicken & cheese w baja sauce
  • Cheesecake $10.00
    • Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice (v)
  • Ceviche $16 .00
    • fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua
  • Vanilla cheesecake $4.00
    • candied pineapple & lime curd
  • Plancha BBQ apple mole chicken (Free Range) $18.00
    • charred pineapple, sesame.
  • Benson & Wedges $12.00
    • Topped with bacon & cheese, served w/ sweet chili sauce & sour cream
  • Lamb Shank 1 Shank $20 2 Shanks $26
    • Potato mash, rich rosemary gravy & fried onion
  • Garlic Bread $6.00
    • Crunchy focaccia bread smothered in garlic butter
  • Pork & Beef Stir-Fry $18.00
    • Fried Asian vege w/ spicy sweet n sour sauce, served on rice
  • Fresh Fish & Chips $22.00
    • Choice of: beer battered or crumbed, served
  • Thai Green Chicken Curry $22.00
    • Served on fluffy rice w/ crunchy poppadoms
  • B.B.Q Pork Ribs $22.00
    • Marinated slow cooked pork ribs coated in spicy BBQ sauce, served w/ salad & fries
  • Fisherman's Basket $15.00
    • Assortment of crumbed seafood, served w/ fries, tartare sauce, tomato sauce & lemon wedge
  • Every dish is gluten free unless it has ciabatta or burger bun.
  • Braised NZ lamb, Chimichurri* $7.50
  • Eggs Your Way $11.50
    • Served on toasted ciabatta with house relish
  • Bowl of Fries $7.50
    • Tomato sauce
  • -add salmon or streaky bacon $3.00
  • -add salmon or streaky bacon $3.00
  • -Vegetarian option available
  • * dish is dairy free.
  • Cheese $1.00
  • Chicken $10.50
  • Falafel Kebab $8.50
    • Regular Lettuce, Tabouli, Humus & Sauces
  • Falafel Work $9.50
  • Lamb $10.00
  • Medium Rice + 1 Coke $13.20
  • Lamb Kebabs & Chips +420ml Coco-Cola Range $14.70
  • Vegeterian Roll $8.50
    • Salad Roll
  • Veggie Grimm $18.50 / $9.00
    • Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta
  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • Damned $18.50 / $9.00
    • Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
  • Additional Dip $0.50
    • Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
  • Sujuk sausage $6.50
  • CORN FRITTERS $19.90
    • bacon, grilled tomato, salsa, sour cream & salad
  • CORN EGGS BENEDICT $22.50
    • poached eggs, corn fritters, avocado, hollandaise & rocket, add salmon or sujuk sausage
  • CINNAMON PORRIDGE $11.90
    • banana, mixed berries & honey
  • Creamy mushrooms $8.50
  • CREAMY FIELD MUSHROOMS $20.50
    • creamy blue cheese sauce, bacon, poached egg & toasted focaccia
  • EGG WHITE OMELETTE $19.50
    • Cajun chicken, spinach & toasted mixed grain
  • EGGS BENEDICT $20.90
    • poached eggs, hash browns & hollandaise on an English muffin, add salmon or sujuk sausage
  • FILETTO al FUNGHI $32.00
    • Prime Scotch Fillet char-grilled and served with a red wine, tomato, garlic and mushroom reduction.
  • CHEESE BOARD (for 2 persons) $19.00
    • A selection of premium New Zealand cheeses and crackers.
  • INSALATA di FEGATINI $16.50
    • Chicken livers sautéed with bacon, mushrooms and flamed brandy; served on fresh salad greens tossed in a mild vinaigrette.
  • POLLETTO al ROSMARINO $32.00
    • Succulent whole baby chicken, marinated in garlic, fresh lemon juice, olive oil and rosemary; then oven-grilled to perfection (Please specify with or without Chilli).
  • FARFALLE al SALMONE $26.00
    • Farfalle (bow-tie shaped) pasta tossed in cream sauce with NZ smoked salmon and fresh spinach. (This dish may also be ordered as Entrée Size).
  • GELATO $13.00
    • Scoops of premium Vanilla Ice Cream, drizzled with chocolate sauce and garnished with whipped cream and toasted almonds.
  • INSALATA MISTA $8.00
    • A fresh seasonal salad selection, including tomato, capsicum and cucumber; drizzled with a light Italian Balsamic vinaigrette.
  • PESCE al POMODORO e SPINACI $28.00
    • Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection), pan-grilled and finished in an Italian tomato, mushroom and fresh spinach sauce.
  • Mee goreng mamak ( fried noodles ) $16.50
    • Yellow egg noodles or rice noodles with veggies, egg and choice of chicken or lamb
  • Satay (lamb or chicken) $14.00
    • With peanut sauce
  • Sauteed prawns $15.50
    • With curry leaves
  • Spiced chicken nibbles (6 pieces) $12.00
    • With salted egg yolk sauce
  • Ayam masak merah (chicken in tangi tomato sauce) $18.50
    • Tomatoes gravy, spices, pineapple, tomatoes wedges, cucumber
  • Lazat zesty salad (vegan) $14.00
    • Lettuce, red onion, cucumber, pineapple, long beans
  • Fish curry $18.00
    • South indian fish curry
  • White rice $3.00
  • Grilled Tomato $4.00
  • Avocado $3.50
  • Beer battered fish and chips, homemade tartare, mesculin $18.50
  • Potato skins with BBQ sauce $8.00
  • Tomato jam, basil pesto, buffalo mozzarella, caramelized balsamic $22.00
  • Eggs Benedict on grilled English muffin, hollandaise, watercress House Smoke Salmon $19.00
  • SIDES
  • Chunky chips with aioli $7.50
  • Bakmi goreng $13.00
    • Fried egg noodles cooked in indonesian style with bbq pork, chicken and beef
  • Minced chicken and sweet corn soup $8.20
  • Combination fried egg noodles $13.00
    • Fried egg noodles cooked with bbq pork, chicken and beef
  • Beef or chicken tofu on rice $12.00
  • Yeung chow fried rice $12.00
    • Fried rice cooked with prawns and bbq pork
  • Chicken and pineapple fried rice $12.00
  • Chicken with sweet corn sauce on rice $12.00
  • Singapore fried noodles (v) $12.50
    • Vermicelli cooked in singaporean style with bbq pork and prawns
  • Grilled Smoked Chicken Salad $18.00
    • with Aioli dressing
  • 10 years and under
  • Side Salad $4.00
  • Oysters Natural
    • available in season price varies
  • Crumbed Scallops $12.50
  • Omelet $16.00
    • Bacon, Cheese & Tomato Filling
  • Ice Cream Sundae, Topping & Cream $5.00
  • Shrimp Cocktail $7.50
  • Sundaes. $5.00
    • Your choice of either chocolate or strawberry, topped with cream and a wafer. Sprinkled with 100's and 1000’s
  • RAGLAN $19.00
    • Scallops, prawns, smoked salmon and mussels topped with mozzarella, cream cheese, dill and swirls of sweet chilli and aioli.
  • Salt and Pepper squid. $9.00
    • Asian style batter, golden fried and served with lemon wedges and fries
  • KAIMAI $17.00
    • Chunky Bacon, smoked chicken, mushroom, onion, mozzarella and tomato, finished with a BBQ swirl.
  • TARARUA $19.00
    • Wild venison salami, sliced red onion fresh spinach, mozzarella and brie. Finished with a plum swirl.
  • AWAKINO $17.00
    • Oven roasted lamb, roast garlic, mushroom, sauteed potato and spinach, Finished with mozzarella and mint sauce.
  • Wedges. $7.00
    • Served with cheese, sweet chilli sauce and sour cream
  • Chicken Tenders. $9.00
    • Golden crumbed chicken tenders served with fries and aioli
  • STEAK BURGER $9.50
  • PANCAKES WITH BANANA/PEACH $9.50
  • VEGETARIAN BURGER $8.50
  • MEDITERRANEAN BLT $12.00
    • toast, ham, cheese, tomato, lettuce & balsamic dressing
  • HOT BEEF SALAD W CHILLI OR PEPPER $12.00
    • beef, lettuce, tomato, chilli/pepper $ lemon dressing
  • SMOKY HAM TOASTED SANDWICH $8.50
    • rocket ham, egg, jarlsberg cheese & muscard
  • BASIC BREAKFAST>bacon or sausage, tomato, toast & egg fried/scrambled/poached $9.50
  • PANCAKE BREAKFAST $10.00
    • hotcake, bacon & maple syrup
  • PICKLES $1.00
  • VEGGIE BURGER $9.95
  • AMERICAN STYLE each $2.00
    • buffalo chicken wings
  • BACON $2.50
  • CHEESE $1.00
  • JALAPENO'S $1.00
  • KUMARA FRIES $8.00
  • LAMB BURGER $9.95
  • -Sml $ 9.50
  • -Lge $ 15.50
  • On request: Roast meals on rice, served with rice, salad, gravy and sauce.
  • -Lge $ 4.50
  • -Med $13.50
  • -Med $ 14.00
  • Roll Combo 2 $11.00
    • Roll + 355 ml soft drink + chips
  • -Med $ 13.00
Chi Kitchen

Chi Kitchen

location

Address

30 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

033728892

email

Email

None

clock

Opened hours

5:30 PM to 12 Midnight (Wed-Sun), Mon & Tue Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Bar Not Available ,  Seating ,  No Takeaway ,  Dinner

Location
30 Victoria Street, Hamilton, Waikato, 3204, New Zealand
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