Chilando in Auckland Menu

Chilando in Auckland has no menu available, but can choose from many other options such as Caesar salad or Eggs on toast from iMaxx Cafe & Bistro. Temaki Truck offers many options including (Freshly made to order Temakis) and SPICY SALMON TEMAKI. Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Chicken curry and Lamb curry from . Green Garden Takeaway offers Dragons Gourmet and Roasted Poussin.

Nearby Sample Menus

  • Satay Beef Salad(Gf) $23
    • with crispy noodles, cashews, red onion, cucumber, lettuce and tomato, topped with satay dressing
  • Chicken Tenders & Chips
    • with tomato sauce
  • Hawaiian $19/$24
    • ham, cheese and pineapple
  • Sharing Platter $35
    • with a selection of all f our starters
  • -With aioli (GF) $11
  • Homemade Kumara Fries(DF) $11
    • cooked in coconut oil, seasoned with himalayan salt and coconut shavings, served with sweet chilli
  • Carnivore $23/$28
    • chorizo, beef, salami, pepperoni, red onion, tomato and streaky bacon, on a chilli tomato base, topped with herbed cream
  • Classic Shrimp Cocktail $15
    • with iceberg lettuce and avocado
  • P09 $13.50
    • pork spare ribs fine egg noodles soup
  • B10 $13.50
    • beef stew with tomato paste & steam rice
  • S03 $13.00
    • combination fine egg noodles soup
  • P06 $11.50
    • Vietnamese ham with fine egg noodles soup
  • B11 $12.00
    • beef balls rice noodles soup
  • P04 $11.50
    • wontons soup
  • C11 $14.00
    • Stir Fried Chicken with black pepper sauce on rice
  • P12 $13.50
    • pork spare ribs with prawns on rice
  • Chips (min) $2.00
  • Lasagne Topper $2.50
  • PACK $10.00
    • $3.00chips, 2 sausage, 2 fish
  • Steak & Egg $3.70
  • Fish Cake (Homemade) $2.70
  • 1/2 kumara 1/2 chips $3.50
  • Ham & Cheese $3.30
  • wonton (pork) $0.50
  • 1 SATAY GAI $9.50
    • Char-grilled chicken marinated in spice served with peanut sauce.
  • - Prawns $12.50
  • - Prawns $12.50
  • Extra Steamed Jasmine Rice $2.00
  • 10 PAD KHING (Mild) $10.00
    • Chicken, Pork or Beef with fresh gingers, onions, mushrooms and brown bean sauce.
  • 13 KAENG PAR (Hot) no coconut milk $10.00
    • Red curry paste with Chicken, Beef or Pork with bamboo shoots, fresh sweet basil and Thai herbs.
  • 3 TOM KHA GAI (Mild) $8.50
    • Lightly spice Thai soup with Chicken, mushrooms, galangal and lemongrass in coconut milk.
  • 16 GOONG PAD KRATIEM PRIK TAI (Mild) $12.50
    • King Prawns with garlic and pepper sauce topped with fresh coriander.
  • Stewed Beef on chicken rice $14.00
  • Peking Duck half $21.00
  • 1/4 Roast duck on chicken rice $12.00
  • Stewed Pork on chicken rice $13.00
  • Chinese Tea bag(buy 5 get 1 free) $1.00
  • Yum Soup $1.50
  • Charcoal Roast Duck half $21.00
  • Roast Chicken $20.00
  • Snapper $9.00
  • Mussels half shell with roast garlic broth / sauteed squid with basil mayo $14.00
  • Marinated chicken salad $19.00
  • Seafood platter $28.00
    • Prawns, mussels, oysters, fish, squid, and scallop
  • ●sauces
    • Basil mayo, tomato aioli, sweet chili mayo, tartare sauce, garlic aioli, tomato sauce
  • Burger and fries $15.00
  • ●sides
  • Seared scallops with saffron mayo $17.00
  • Butterfly prawn $2.2
  • Tuna mayo $2.5
  • Teriyaki chicken $2.2
  • Eel $2.5
  • Chicken katsu curry $14
  • Prawn california $3
    • w/grilled salmon
  • Fresh salmon $1.4
  • Crazy hot chicken $1.3
  • Creamy Mushroom $16.90
    • Sauteed mushroom and bacon in creamy brandy sauce served with toasted ciabatta
  • Omelette (GF) $15.00
    • Bacon, tomato, spinach, mushroom and cheese served with mixed salad
  • -Mixed leaves salad with homemade dressing $6.00
  • Aged T-bone steak $35.90
    • Crispy potato wedges, salad and roasted tomato and peppercorn wine sauce (GF)
  • -Pasta $15.00
    • Carbonara fettuccine served with creamy sauce, bacon and mushrooms
  • NZ Green lip Mussels $16.90
    • In lemongrass, white wine, coconut cream, green curry broth, toasted ciabatta and salad
  • Scallops and smoked salmon parcel $19.90
    • With sweet chilli garlic tiger prawns, petit salad and citrus hollandaise sauce
  • Fresh Clevedon Coast Oysters $24.90 1/2 Doz / $45.90 Doz
    • Served natural with banyals rice wine (GF) or beer buttered with tartar sauce lemon
  • Stir-fried Rice with Rolled Egg $50.00 per head
  • Prawns with our famous YumYum Sauce $65.00 per head
  • Dessert $65.00 per head
  • Tender Eye Fillet Steak $65.00 per head
  • Salad with our Teppanyaki Sauce $50.00 per head
  • Prawns with our famous YumYum Sauce $50.00 per head
  • Soft Scallops with Soy $50.00 per head
  • Soft Scallops with Soy $65.00 per head
  • Sushi (M) $20
    • Nigiri(6pcs) and Roll(3pcs)
  • Beef Tataki $12
  • Fish Teriyaki $16
  • Chicken Katsu Donburi $12.50
  • Deep Fried Scallop $29.9 / $39.9
    • Petti / Main
  • Deep Fried Scallop $15
    • (4pcs)
  • Chicken Wing Karaage $ 10
    • (5pcs)
  • Karaage Don $14
  • Fried Chicken Thigh $3.00
  • Curry Roll $2.00
  • American Hot Dog $3.00
  • Steak Toastie $3.00
  • Steak & Egg Roll $3.00
  • Drumstick $2.00
  • Bacon & Egg Toastie $3.00
  • Hot Chips $2.00
  • Mince pie
  • Vogel
  • Bacon & egg quiche
  • Steak & pepper pie
  • Wrap
  • Ham rolls
  • Potato top pie
  • Steak pie
  • 40. Chicken Wings $11
    • With Deep fried marinated chicken wings & sweet chili sauce
  • 33. Goong Tod(10 pcs) $14
    • With thai style fried prawns, sweet chili sauce & fresh salad
  • 7. Fried Vermicelli
    • With stir fried vermicelli, vegetables
  • 48. Ice Cream Sundae $6
  • 26. Chicken Larb $11
    • With minced chicken, chili powder, ground rice, lemon juice & thai herbs
  • 15. Fish Tofu Noodle Soup $11
    • With thai style fish tofu soup rice noodles & vegetables
  • 45. Deep Fried Ice Cream $6
  • 47. Banana Split With Ice Cream $6
  • Chutney $3.00
    • Tamarind chutney, mango chutney, mint chutney
  • Fish/Prawn Madras $22.50
    • Boneless fish prepared in madras spices, onion, tomato & coconut milk
  • Vindaloo (Hot or Very hot) $16.50
    • A hot dish, made world famous by the Chefs of Goa It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices.
  • Madras $16.50
    • A Popular South Indian dish, prepared in coconut cream, onion tomato & madras spices
  • Onion Bhaji (4pcs) $6
    • Onion rings dipped in spiced chick pea batter and finished
  • Dhansak $16.50
    • Dhansak is a Patti delicacy. Diced lean lamb/beef cooked with lentils & vegetables, in a sauce tempered with coriander seeds cumin seeds. ginger, garlic and perfected with cooked pumpkin. Jeera rice is a real compliment with this dish
  • Kachumbar salad $4.00
    • Diced onion, tomatoes, cucumber, coriander with lemon and spices
  • Paneer Naan $5.00
    • Naan stuffed with mashed potatoes and cottage cheese
  • Deep Fried Chips $4.90
  • Ice cream $5.00
    • green tea ice cream with pearls & jelly cubes
  • Garlic Toast $4.90
  • Kung Pao Chicken w rice $12.00
  • Curry Laksa $10.00/$12.00/$9.00
    • yellow rice noodle & vermicelli served w curry spices & coconut milk
  • Char Kuay Teow $10.00/$12.00/$9.00
    • fried rice noodle w traditional special sauce very popular
  • Fried yellow w deep fried chicken cuttlets $12.00
  • Fried Squid Rings $5.90
Chilando

Chilando

location

Address

80 Saint Lukes Road, 80 St. Lukes Road, St Lukes, Auckland, Auckland, 1346, New Zealand

phone

Phone

09 8158604

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 5:30 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Mexican

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating Not Available ,  Free Wifi ,  Cards accepted

Location
80 Saint Lukes Road, 80 St. Lukes Road, St Lukes, Auckland, Auckland, 1346, New Zealand
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