Address
80 Saint Lukes Road, 80 St. Lukes Road, St Lukes, Auckland, Auckland, 1346, New Zealand
Chilando in Auckland Menu
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Chilando in Auckland has no menu available, but can choose from many other options such as Caesar salad or Eggs on toast from iMaxx Cafe & Bistro. Temaki Truck offers many options including (Freshly made to order Temakis) and SPICY SALMON TEMAKI. Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Chicken curry and Lamb curry from . Green Garden Takeaway offers Dragons Gourmet and Roasted Poussin.
Nearby Sample Menus
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Steak & Egg $13.00
- 3 steak + 2 eggs
- Steak & egg $4.50
- Mushroom $3.00
- Chicken $4.50
- Squid rings $0.80
- Pineapple fritters $1.20
- Sugar donut $1.20
- Sausage $1.20
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FISH 'N' CHIPS $6.00
- Hot Chips with 2pc Crumbed Fish
- Combination $15.00
- Vegetable $9.00
- Lamb $11.00
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CHICKEN CURRY $9.95
- Served with Rice or Roti
- Combination $14.00
- Lamb $11.00
- Chicken $10.00
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Mushrooms on ToastG FA , VG 17.5
- Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
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It’s ‘Ham’mer time G FA 13.0
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
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Kiwi Catch G FA 13.5
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
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Grandma’s Pork Bánh mì 13.5
- Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
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Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
- This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
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Grilled Polenta CakesGF, VGA, VG 16.5
- Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
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Sea, Sea, Land, Mouth 21.5
- Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
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Salmon on Herb Waffle 19.5
- Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
- CHICKEN, BEEF OR PORK $17.50
- CHICKEN, BEEF, PORK OR COMBINATION $17.50
- PRAWNS $23.50
- PRAWNS OR SEAFOOD $21.50
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47. KAO PAD GRA PAO
- Fried rice with hot basil, chilli, bean, carrot and broccoli bamboo shoots and mushroom.
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43. YUM GAI TOD (Chicken Wings Chicken Meat) $19.50
- Deep fried chicken wings top with Thai style chilli sauce, onion, coriander and spring onion
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52. PLA TOO (Whole snapper) $25.00
- Deep fried whole snapper served with spicy chili sauce or sweet chilli sauce
- PRAWNS OR SEAFOOD $20.50
- Small $14.00
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Beef 'n' Reef $26.00
- Scotch Fillet Served with Prawns & Scallops Seared in Garlic Butter
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Crispy Delights $12.00
- Spring Rolls , Wantons, Samosa & Prawn Cutlets. Served with Sweet Chili Sauce.
- Small $15.00
- Garlic Bread $4.50
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Seafood Chowder $12.00
- A blend of seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
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Fresh Fish of the Day $16.00
- Pan fried or deep fried in crispy batter. Served with Tartare Sauce
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Carvery
- If you're in a hurry & you'd like a Traditional Roast Dinner!
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Babaghanoosh $9.5
- grilled aubergine, tahini, garlic, parsley, za’atar & pita bread
- Veal tongue tonato, tuna mayonnaise, bottega, capers & parsley $16.5
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Turkish coffee $4
- Fine ground coffee, infused with cardamom & hand brewed in a copper cezve
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Sabzi khordan $16.5
- Persian herb salad, ricotta, radish & orange blossom dressing
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Tea selection $4
- Turkish apple, Fresh mint, Fresh rosemary & lemon, Harney’s English Breakfast, Earl Grey, Green tea or Chamomile
- Smoked mussel pâté, pickled mussels & crackers $16.5
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Special coffee $12.5
- pour over coffee with your preferred liqueur & cream
- Braised buffalo osso bucco, saffron risotto, walnuts & gremolata $34
- Dinner box (3chicken & chips) $8.90
- Combination & veges $12.50
- Chilli chicken $15.00
- Lemon chicken $10.50
- Special (meat prawn nuts) $11.00
- Pineapple fritter $0.90
- Sweet & sour won ton $9.50
- Batter sausage $1.20
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Bacon & Eggs any style $13.90
- with roasted vine tomato, sauteed mushroom with toast
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Housemade Organic Toasted Muesli $12.50
- seasonal fruit, served with Greek style yoghurt and housemade berry coulis
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Soup of the day $10.50
- with bread
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Free range Eggs Benedict $13.50
- Poached eggs and house made Hollandise
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Toast Preserves $6.50
- raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
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Ham / Bacon / Salmon add $1 $17.50
- Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
- Seafood Chowder / Vege Soup $14.50
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Free range Eggs on Toast $8.90
- any egg style, scramble eggs add $1
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Triple Chocolate $13.5
- Brownie chunks, chocolate mousse, Charlie's white chocolate cream
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Kiddie's 2 Scoop Charlie's Ice Cream $8.5
- (Fresh strawberries or caramel sauce) white chocolate, vanilla or ginger nut
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Line Caught Leigh Fish $34
- Warm heirloom tomato, chick pea, garlic and olive oil salad
- Pasta, Tomato Sauce, Cheese $12
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Meat Lovers $26
- Salami, beef, champagne ham, bbq sauce
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Hand Cut Taupo Beef $16.5
- Mushroom, parmesan, olive oil
- Fish & Chips $12
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Fresh Chicken Salad $12
- Tomato, green salad
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N8 Fried Rice Noodles $15.00
- Rice Noodle, BBQ Soy, Tofu, Bean Sprouts
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S6 Nuggets $5.00
- Deep fried Soy pieces
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S2 Chips $4.50
- Served with Tomato Sauce
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R15 Rendang Rice $15.00
- Soy Cutlets & Potatoes in Special Curry Sauce with tempura & Sliced Cucumbers
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R9 Lemon Rice $15.00
- Rice, Crispy Soy (made with Wheat Flour) Cracker, Tofu, Tempura, Vegetables
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S13 Siu Mai $6.00
- Steamed Dumplings
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N7 Fried Noodles $15.00
- Yellow Noodle, BBQ Soy, Tofu, Bean Sprouts
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S4 BBQ Bun $6.00
- Steamed Buns with BBQ Soy filling
- Saturday-cajun chicken sm $6 / lg $8
- Tuesday-satay chicken sm $6 / lg $8
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Falafel and chicken sm $8.5/ lg $10.5
- Roast chicken and falafel
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Cajun chicken sm $7.9/ lg $9.9
- Chicken breast marinated in spicy cajun spice
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Kahuna sm $8.5/ lg $10.5
- BBQ glozed chicken breast and grilled pineapple
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Babaganoush sm $7 / lg $8.9
- Hummus based spread with roast capsicum, roast capsicum, roast eggplant and tomato paste
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Falafel sm $7 / lg $8.9
- Made from chickpeas, broad beans with herbs and spices
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Champ sm $8.5/ lg $10.5
- Roast chicken and ham
- ONION PARATHA $4.80
- GREEN SALAD $5.00
- LACHHA BUTTER NAAN $3.50
- MIXED VEGETABLES $8.50
- PANNER PARATHA/KULCHA $5.00
- PANNER DOSA $11.50
- VEG SEEKH KEBAB $7.50
- KACHORI W ALOO SABZI $5.50
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Samgyeobsal $45 / $60
- Pork belly meat
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Samgye Tang $20
- Chicken Ginseng soup
- Soondae Kuk $14
- Pork Curtlet $14
- Chicken Curtlet $14
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Janguh Gui $18
- Seasoned roast eel with rice
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Jabchaebab $14
- Pan fried noodles, beef and veges with rice
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Tteok Manduguk $14
- Rice cake and dumpling soup
- Sliced Pork in Soy Sauce $8.00
- Beef meat and stomach $8.00
- Pork with chive $7.50
- Pork stomach noodle $8.00
- Beef with celery $8.50
- Shrimp $6.50
- Won-Ton noodle $7.00
- Beef with tomato $10.00
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Chicken/Lamb/Beef Korma $19.00
- Boneless Chicken/Lamb/Beef cooked in creamy cashew nut gravy
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Greek Salad $9.00
- Fresh seasonal salad with Tomatoes, Olives and feta cheese
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Hot 6 Chicken $22.00
- Chicken strips wok tossed in spices and Szechuan sauce
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Veg Pizza $15.00
- Capsicum, olives, sundried tomatoes, mozzarella cheese
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Garlic Prawns Salad $13.00
- Fresh seasonal salad, tossed in home-made dressing with tandoori cooked Garlic Prawns
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Lamb Rogan Josh $18.00
- Boneless lamb cooked with crushed spices in a tomato based gravy
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Mango Lassi $5.00
- Yogurt smoothie, made with mango gulp
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Gin prawns $13.50
- Six pieces Tiger prawns, marinated with ginger, garlic and Indian spices
Chilando
Phone
09 8158604
Opened hours
9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 5:30 PM (Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Mexican
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating Not Available , Free Wifi , Cards accepted
80 Saint Lukes Road, 80 St. Lukes Road, St Lukes, Auckland, Auckland, 1346, New Zealand
- Auckland Mexican Menus
- Auckland Region Mexican Menus