Address
80 Saint Lukes Road, 80 St. Lukes Road, St Lukes, Auckland, Auckland, 1346, New Zealand
Chilando in Auckland Menu
Are you the owner? Manage this listing for free.
Chilando in Auckland has no menu available, but can choose from many other options such as Caesar salad or Eggs on toast from iMaxx Cafe & Bistro. Temaki Truck offers many options including (Freshly made to order Temakis) and SPICY SALMON TEMAKI. Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Chicken curry and Lamb curry from . Green Garden Takeaway offers Dragons Gourmet and Roasted Poussin.
Nearby Sample Menus
- Chicken & Corn dumplings $14
- Spring onion with tofu $8
- Fried noodles with lamb/ beef/ chicken $13
- Tofu and vegetables soup $12
- Cleaver sliced chicken noodles $11.8 / $10.8
- Lamb & Fennel dumplings $12
- Beef with ginger and spring onion $16
- Crispy beef with chili $16
- HAM, TOMATO, LETTUCE. MAYO $4.30
- FREYA CHICKEN SANDWICH $5.80
- HAM PINEAPPLE CHEESE $4.80
- CLUB SANDWICH $3.90
- WHITE CHOCLATE BROWNIE $3.90
- CHICKEN AVOCADO BRIE PANINI $6.00
- FILLED HAM CROISSANT $5.80
- CARROT CAKE $3.80
-
Bite Chicken $14.50
- Grilled Chicken breast served with rice, beans,farofa,fries and green salad
- Vegetables $3.00
-
Bite fish $15.00
- Fried pan Fish filet white rice mash potato and green salad.
-
Bite Parmegiana $16,00
- Crumbed chicken breast with ham, cheese and tomato sauce served with rice, fries and salad
- Student Discount
- Green salad $2.00
-
Roast Pork $14.00
- Pork Belly served with rice, beans, mash potato, farofa and green salad
-
Bite Beef $14.50
- Beef with grilled onions served with rice,beans,farofa,fries and green salad
-
Cafe Platter (for 2) $32.00
- artisan bread, fresh dips, and spreads, marinated olives, cured meats, grilled chicken skewers >>
-
Classic fish and chips $25.50
- crumbed market fresh fish, hand cut fries, with fresh salad and house-made tartar sauce
-
Fish of the day $29.50
- market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
-
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Chorizo, aubergine and tomato caponata, fresh basil.
-
Chicken fillet schnitzel $22.50
- with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
-
Vegetable noodle $22.50
- pork and kimchi stir fry, freshly made vegetable noodles tossed with fried pork, broccoli, onions, and kimchi, with fresh cilantro (GF)
-
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Melted Swiss cheese, bacon, caramelized onion
-
Eggs Florentine $19.50
- served on hot buttered focaccia with baby spinach and whole grain mustard hollandaise; choose from bacon, smoked salmon, or sautéed mushrooms
- Free range rotisserie chicken S $10.90 M $14.90 L $18.50
- All meats come with roast potatoes or mashed potatoes, kumara, pumkin, peas & carrots & our delicious home - made gravy. on request apple sauce, mint sauce & horse radish sauce
- -Add roast Pumpkin $0.80
-
Combo 3 $10.50
- Wrap, 2 potatoes, small coke
- -Add roast kumara $0.80
- Free range corn - fed rotisserie chicken
- Roast burger $6.50
- Upgrade with chicken $3 extra
-
Kids Cheese Toastie $7.50
- with 1 item, choice of tomato, onion or mushroom
- Fish (Friday To Sunday) $14.00
-
House Museli $10.50
- Home-made museli with natural Greek yoghurt and berry couli
-
Extra Sides $4.00 each
- Bacon, tomato, mushrooms or spinach
-
Bagel $6.50
- Bagel with cream cheese and preserves
-
Bowl of Chips $7.00
- with homemade AIOLI
- Takeout fresh fish & chips $12.00
-
Smoked Chicken and Bacon $14.00
- With brie and cranberry sauce
- Cheese & Onion Toastie $3.00
- Hash Brown $1.00
- Fish Burger $4.00
- Batter Oyster $ 1.20
- American Hotdog $3.50
- Crispy Chicken Burger $4.99
-
Partner Combo $12
- Chips$2,3x Fish,3x Sausages, 2x Potato Fritters
- Chicken Kebab $2.50
- Sugar cane juice with fresh lime $6.00
-
Gravalax (cured salmon) $18.00
- Salmon on potato waffle, aji amarillo and lime waffle with horseradish ricotta and poached egg
-
Arepa chorizo and free-range eggs $19.00
- organic beef chorizo, arepa with cheddar cheese, slow roasted tomato, grilled portobello mushrooms & guacamole (gf & veg available)
-
Freshly baked flat bread & condiments $14.00
- olive caper anchovy tapenade / beetroot sauvignon relish / fresh herb ricotta
-
Wood-fired crispy pork belly $24.00
- with plum, honey and ginger sauce on cous cous
-
Ceviche $16.00
- peruvian style ceviche salad with arepa cornbread toast
- Green smoothie $8.00
-
Margherita $18.00
- fresh tomato salsa, mozzarella and fresh basil
- Pisua $4.00
- Pai Penu $3.00
-
Egg Fu Yong $5/$7/$8.50/$21/$27
- Small / Medium / Large / Tray1 / Tray2
-
Rice $3/$5/$6
- Small / Medium / Large
- Keke Saiga $5.50
- Povi Masima / Salted Beef $4.00
- You Can Choose From 2-4 Dishes Depending On The Plate Size N/A
- Cooked Taro $3.00
-
Smoked salmon and prawns pappardelle
- Tossed with steamed mussels in herbs creamy Napoli Sauce
-
Scallops and smoked salmon parcel $19.90
- With sweet chilli garlic tiger prawns, petit salad and citrus hollandaise sauce
- -Wilted spinach $4.00
- Dinner: Tuesday, Wednesday, and Thursday
-
Fish of the day $POA
- Our service staff will advise you of our specials
-
Bruschetta Napoli $9.90
- Grilled ciabatta with a chunky napoli tomato Fondue and basil pesto and parmesan cheese
-
Steak Bruschetta Verde $23.90
- Grilled fillet beef rump upon Italian Bruschetta with arugula, bacon, salsa verde and caramelized onion served with fries
-
Free range pork belly confit $32.90
- Hand cut kumara chips, pak chy, caramelized onion jam with apple cider sauce (GF)
- Pork with purple seaweed $1.50
- Preserved egg congee (porridge) $3.50
- Sliced pig heart in special sauce $4 / $8
- Black seaweed with special sauce $3 / $6
- Vegetable (cabbage, vermicelli & mushroom) $1.20
- -boil $12.00
- -fried $12.00
- Sliced potato in special sauce $3 / $6
- Coriander with Fungus $6
- Special Crispy Chicken Wings $8
-
Beef Tongue $2.5
- Per skewer
- Special Crispy Wings $8
- Oyster Sauce Lettuce $6
-
BBQ Pork Rice Roll $5
- Per plate
- Sausage $1
- Salted Egg $1.50
- -Steam with black bean sauce in halves or in pieces / Sashimi POA
- Stew duck with dried mushroom sauce $38.00
- -Stir fried with specially prepared peanut and garlic imperial sauce / Cooked in casserole with rice and vermicelli POA
- ●Seasonal Vegetables
- -Stir fried with seasonal vegetable / Steamed with dried mushroom / Steamed with lotus leaf and goji berry $22.00
- ●Small
- ●Lamb
- -Fish fillet stir fried with ginger & spring onion / Fish fillet cooked in rice congee (additional $12 for congee) POA
- Steak & Mushroom $5.00
- French Stick $2.20
- Sausage Roll $3.00
- Beef $3.00
- Teriyaki Pizza Bread $3.50
- Steak & Mushroom $5.00
- Cookie Bags $3.90
- Lemon Meringue $4.00
- Large (12 inch) $25.50
- Regular (9 inch) $19.00
- Regular (9 inch) $18.00
- Regular (9 inch) $18.00
- Large (12 inch) $24.50
- Regular (9 inch) $17.50
- Regular (9 inch) $18.50
- Regular (9 inch) $2.50 each
Chilando
Phone
09 8158604
Opened hours
9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 5:30 PM (Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Mexican
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating Not Available , Free Wifi , Cards accepted
80 Saint Lukes Road, 80 St. Lukes Road, St Lukes, Auckland, Auckland, 1346, New Zealand
- Auckland Mexican Menus
- Auckland Region Mexican Menus