Chilando in Auckland Menu

Chilando in Auckland has no menu available, but can choose from many other options such as Caesar salad or Eggs on toast from iMaxx Cafe & Bistro. Temaki Truck offers many options including (Freshly made to order Temakis) and SPICY SALMON TEMAKI. Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Chicken curry and Lamb curry from . Green Garden Takeaway offers Dragons Gourmet and Roasted Poussin.

Nearby Sample Menus

  • Milk Shake $3.50
  • SPECIAL $10.00
    • 2 lemon fish, 2 potato fritter, $3.00 chips, 1 sausage
  • Ham $3.30
  • Cheese $2.80
  • Crab Stick $1.40
  • Steak $3.30
  • Fish $4.50
  • Gold Star Special(patty, cheese, egg & pineapple) $5.00
  • - Homemade Beans $4.00
  • - Tomato $4.00
  • - Avocado $4.00
  • Bacon & Blue Cheese $18.50
    • Toasted Sandwich with Tomato, Avocado, Rocket, Aioli & Pesto
  • Homemade Porridge $13.00
    • with Banana, Toasted Coconut, Brown Sugar & Cream
  • Sides
  • - Grain
  • - Poached $11.00
  • Small (6pcs) $15.00
  • 2. Vegetable Tempura
    • Deep fried seasonal vegetables with tempura sauce
  • (L) $89.00
  • bulgogi baekban $15.00
    • (bulgogi with rice and side dishes)
  • honghoptang $20.00
    • (skate stew)
  • (L) $50.00
  • 3. Chicken Katsu $13.00
  • godeungeo-jorim $40.00
    • (braised mackerel)
  • Pot Sticker $5.30
    • Pan Fried Pork Dumpling
  • Snowy Mango / Snowy Durian $7.00
  • Steam Prawn Dumpling / Steam Pork Siu Mai $5.80
  • Seafood and Tofu Soup $7.00
  • Deep Fried Prawn wrapped with shredded potato $9.00
  • Diced Chicken with Szechuan Sauce $20.00
  • Sweet & Sour Pork / Deep Fried Chicken Wings $9.00
  • Shrimp & Pork Wonton Soup $9.00
  • Mini Caveman (GF) $6
    • Kumara hash, organic egg and free range bacon
  • Kumara Hash $4
  • Vegan Platter (GF/DF/ V/ VG) $20
    • Roasted orange baby kumara, wilted spinach, slow marinated mushrooms, slow roasted tomatoes, avocado, toasted nuts & seeds, roasted eggplant & zucchini
  • Breakfast Platter (GF/ DF/ FR) $23
    • Eggs your way, kumara hash, wilted spinach, slow marinated mushrooms, free farmed crispy bacon, free farmed pork & fennel sausages and maple roasted vine tomatoes
  • Kale Chips $6
  • Crunchy House Made Cinnamon & Maple Granola (GF / DF /VG / V) $15
    • Served with stewed or seasonal fresh fruits & topped w/ creamy coconut yoghurt
  • Mini Chia Porridge (GF/DF/VG) $6
    • Chia soaked porridge topped with granola & orange poached pear
  • Eggs Benedict (GF) $18
    • Free range bacon or salmon with organic soft poached eggs on a paleo bagel, topped with hollandaise sauce
  • Satay chicken kebab $12.00
    • Peanut satay
  • Chicken or lamb satay salad $13.50
    • Cooked with home made satay sauce
  • Super kebab $13.00
    • Lamb, chicken falafel
  • Hot dog & chips $6.00
  • Satay chicken rice $4.50
    • Peanut satay
  • Beef burger
    • Served with sesame bun, relish lettuce & aioli
  • with tomato sauce
  • Chicken kebab $11.50
  • -Small $5.00
  • Onion Kachori $1.50
  • Mixed Kulcha $6.00
  • Daal Kachori $1.00
  • Punjabi Banquet $17.99
    • served with 3 curries, 3 naans, pulao, 1 samosa, raita, salad, pickle, papad, lassi & jalebi
  • Bhel Puri $5.00
  • Paneer Kulcha $7.00
  • Paneer Cutlet $1.50
  • Vegetarian Roll $ 7.90
  • Wedges $6.00
  • Falafel On Rice (4 * Pieces) $12.90
  • Chicken $3.50
  • Chicken Fillet $14.50
  • Mix Kebab (Lamb & Chicken) $11.90
  • Baghlava $3.50
  • Lamb Teriyaki On Rice $13.90
  • -Chicken, Beef or Lamb $13.50
  • -Mix Seafood or Prawns $14.50
  • -Mix Seafood or Prawns $14.50
  • -Chicken, Beef or Lamb $11.00
  • -Vegetarian $8.50
  • ●Pad Tom Yum
  • ●Pad Cucumber
  • -Prawns, Seafood or Squid $14.00
  • Egg Noodles $9.00
  • Channa Masala $13.00
    • Whole chickpeas and potatoes, cooked in onion, garlic & spicy masala
  • Lamb Samosa (2 Per Serve) $7.00
    • Deep fried pastry stuffed with lamb mince and spinach
  • Garlic Naan $3.50
  • All curries come with rice.
  • Palak Paneer $13.00
    • Cottage cheese cooked with spinach and cream
  • Dhal Makhani $13.00
    • Lentils cooked with onion, ginger, tomatoes, spices and garnished with coriander
  • Malabari Chicken / Lamb $13.50
    • Chicken or lamb cooked with onions, tomatoes, coconut cream, capsicum and cream
  • Waffle no3 $16.80
    • vanilla ice cream + mango
  • Tofu Pudding with mung bean $8.00
  • Coconut taro w/black rice ball $7.50
  • Red bean soup w/small taro ball $7.00
  • Tofu Pudding with peanuts $8.00
  • Purple rice no1 $8.50
    • mung bean+barley+small taro ball
  • Tofu Pudding with tapioca $8.00
  • Q mochi snowflake ice $13.80
  • BBQ Pork Chow Mein $10.00
  • Chicken Black Bean Sauce $10.00
  • Fish Burger $4.20
  • Black Bean Sauce Pork Ribs $7.80/Box
  • Cheese Toasted $3.00
  • Combination Soft Noodle $11.50
  • Combination Satay $11.00
  • Ham Egg & Tomato $3.80
  • Seafood chowder $11.90
  • Avocado / Balsamic tomato / Spinach / Mushroom / Eggs $3.50
  • Rhythm and poetry (RAP) big breakfast $18.90
    • Two poached egg, kransky sausage, hash browns, field mushroom, bacon, balsamic tomato on turkish or grain toast
  • New york bagel avocado $9.50
    • Condiments are, tomato, cream cheese and avocado
  • Salmon $5.00
  • Rhythm and blues (R N B) Angel bay beef burger $17.50
    • Aged cheddar and zest of giardiniera salsa, lettuce with house aioli and fries
  • -Extra Fillings $1.00
  • Open steak sandwiches $19.90
    • Served with mushroom, mesclun, aioli, tomato and fries
  • Roasted Merino Lamb Rump $42.95
    • Potato boulangère, honey spiced beetroot fondant, baby beets, burnt onion purée, hazelnut, panko crumbed sweet breads, herb yoghurt
  • 1/2 or Whole Market Crayfish MP
    • Sweet tasting
  • Dry Red Curry of Hapuka $38.95
    • Green beans, peanuts, mint, coriander, kaffir lime, sticky rice
  • John Dory – (Serves Two) NZ North Island 1kg $64.95
    • Firm, fine flaky texture, mild sweetness
  • Beef Cheek & Gruyère Tart $25.95
    • Sticky beef, gruyère cheese, shortcrust pastry, onion soubise, pea purée
  • Ora King Salmon Fillet $39.95
    • Smoked leek vichyssoise, charred baby leek, oyster mushroom, samphire, apple, cucumber, diamond clams, crayfish essence
  • Steamed Green Lipped Mussels $22.95
    • White wine, garlic, cream, lemon, soft herbs, grilled spelt bread
  • New Zealand Asparagus Risotto $23.95
    • Confit yolk, crispy forest mushrooms, shaved mimolette, vincotto
  • Mince pie $3.20
  • Pork pasty $2.80
  • Steak and curry pie $3.20
  • Steak pie $3.20
  • Bacon and egg pie $3.20
  • Mince and cheese pie $3.20
  • Steak and pepper pie $3.20
  • Sausage roll $1.60
Chilando

Chilando

location

Address

80 Saint Lukes Road, 80 St. Lukes Road, St Lukes, Auckland, Auckland, 1346, New Zealand

phone

Phone

09 8158604

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 5:30 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Mexican

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating Not Available ,  Free Wifi ,  Cards accepted

Location
80 Saint Lukes Road, 80 St. Lukes Road, St Lukes, Auckland, Auckland, 1346, New Zealand
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