Address
80 Saint Lukes Road, 80 St. Lukes Road, St Lukes, Auckland, Auckland, 1346, New Zealand
Chilando in Auckland Menu
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Chilando in Auckland has no menu available, but can choose from many other options such as Caesar salad or Eggs on toast from iMaxx Cafe & Bistro. Temaki Truck offers many options including (Freshly made to order Temakis) and SPICY SALMON TEMAKI. Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Chicken curry and Lamb curry from . Green Garden Takeaway offers Dragons Gourmet and Roasted Poussin.
Nearby Sample Menus
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EGGS ON TOAST 10.9
- sourdough relish
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STRAWBERRY CHEESECAKE 14
- berry salad yoghurt cream
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CHOCOLATE MADNESS TO SHARE 20
- mud cake mousse white trufe chocolate soil fudge chocolate sauce
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CHAR-GRILLED CHICKEN BURGER 15.5
- BACON MUSHROOM LETTUCE TOMATO GAUCAMOLE
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PORK BELLY 29.5
- macerated cavolo nero spiced pumpkin purée apple compote crispy chorizo nuggets
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POSTIE CONE 12.5
- tortilla grilled chicken lettuce tomato mayo cucumber avocado capsicum
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SALT & PEPPER SQUID 16.9
- coriander peanut salad aioli
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POSTMAN’S MUESLI 10
- Greek yoghurt fresh berries
- Jasmine Rice $2.00
- Seafood $19.50
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4. Pad Kra Pao with rice (hot & spicy)
- Stir fried with chilli,basil leaves,bamboo shoots and green beans
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Chicken Curry with Rice or Rotti
- Red/Yellow/Green Cooked in red curry paste with coconut cream, crushed peanut and seasonal vegetables
- Lamb $18.50
- Seafood $10.50
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1. Cashew nuts lover with rice
- Stir fried with cashew nuts, vegetables and oyster sauce
- Scallop $18.50
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Sweet Crepes $13.80
- filled with vanilla ice cream, berry compote or hot chocolate fudge sauce & fresh whipped cream
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Honey BBQ Bird $26.00
- chicken, bacon, red onion, BBQ honey sauce & mozzarella
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Shrimp Cocktail $18.50
- succulent extra-large shrimps served on shredded iceberg lettuce topped with our chef's thousand island dressing
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Extra Sauces & Dessert Toppings $2.00
- caramel, chocolate, strawberry, hot fudge sauce, ice cream scoop, whipped fresh cream, chocolate chips, walnuts, maraschino cherries, yoghurt
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Sticky Date Pudding $13.80
- served with vanilla ice cream, butter scotch sauce & fresh whipped cream
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King Salmon $29.50
- a pan seared salmon fillet (250g), served with a touch of pesto, salad & hollandaise on the side
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Fish of the Day $29.50
- fresh fish of the day, pan fried or in a light tempura batter, served with salad & fries
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Salt & Pepper Calamari $19.50/$26.50
- seasoned calamari strips, castled on shredded iceberg lettuce, drizzled with a garlic lime aioli (E/M)
- Shredded chicken with vermicelli $10
- Lettuce with oyster sauce $12
- Fried lamb ribs with salt and pepper $25
- Chili fried egg $10
- Kung fu noodles with lamb tripes $14.8
- Chicken wonton noodles $10.8
- Fried prawns with chilli and cumin $22
- Kung pao chicken $16
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Quinoa Scrambled Eggs $12.50
- Fluffy white quinoa mixed with herbs and spinach with free range scrambled eggs on wholemeal toast
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Huia Muesli $12.50
- Homemade & topped with black doris plums, natural yoghurt & drizzled with honey
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Petite Salad $5.00
- Lettuce, cherry tomatoes, cucumber & red onion
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●Eggs on Toast $8.50
- Free range on toast, cooked how you like them
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Eggs Benedict $18.50
- Free range eggs & baby spinach on a toasted English muffin, with your choice of bacon, salmon or button mushrooms & topped with a creamy hollandaise sauce
- -Add your choice of extras
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●Bagel $7.50
- With cream cheese & jam
- - Bacon / Salmon $5.00
- Cheese $3.50
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E $21
- Pork Chow Mein, Chicken Fried Rice, 6 Won Tons
- BBQ Pork $12.00
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$5 Special $5
- 1 Fish, 1 Potato Fritter, $2.50 Chips
- Prawn & Veges $14.00
- Steak & Veges $11.00
- Yang Chow $12.00
- Plain $9.00
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Salmon $19.50
- Cured Salmon, Capsicum, Onion, Mozzarella
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Kiwiana $17.00
- Ham, Bacon, Salami, Pineapple
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Calamari Salad $10.00
- Grilled Squid With Special Dressing
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Catari $18.50
- Mushroom, Ham, Bacon, Oregano, Mozzarella
- Wedges & Sour Cream $5.00
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Fettuccine Alla Amatriciana $14.50
- Bacon, Garlic, Tomato and chili Sauce With Parmesan Cheese
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Wood Oven Garlic Prawn $6.00
- Two Sticks Of Prawns Maranated In Garlic
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Pepperoni $17.50
- Capsicum, Salami, Mozzarella
- Seafood Risotto $23
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Marinated Red Quinoa and Halloumi Salad $21
- with kale, apricots DF optional
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Traditional Toast $8
- white or multigrain with butter, marmalade, jam
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Omelette $12
- delicious blue cheese and field mushroom omelette, served with mixed salad
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Veg of the Day (GF, V) $8
- with toasted seeds and nuts
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Big 'E' breakfast $19.5
- bacon, eggs, tomato, mushrooms, sausage, homemade hash brown and toast
- Tomato $4
- Classic Avocado And Prawn Cocktail $17
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Chocolate Fudge Cake $12.50
- with hot fudge sauce, frangelico liqueur and vanilla ice cream
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Settlers Big Breakfast $21.00
- Bacon, eggs, sausages, mushrooms, tomatoes, onions, hash browns & black Pudding
- Kids Mixed basket $9.00
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Sticky Date Pudding $12.50
- with a butterscotch sauce & vanilla ice cream
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Duckling Supreme $38.00
- char grilled breast, oven roasted served on a garlic infused kumara mash and bok choy with a mandarin liqueur sauce
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Settles Gourmet Beef Burger $18.00
- with homemade Angus beef & Quinoa pattie, beetroot relish,lettuce & tomato, served with fries and crumbed onion rings, with tomato chutney and mayo
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Oysters
- Served natural on ice, $25.00 1 dozen ; $14.00 1/2 dozen
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Soup of the Day $12.00
- served with ciabatta bread
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Yellow Belly Flounder $26.00
- Asian style crab fat and kaffir lime fried rice in flounder
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Broccoli $9.00
- Asian mushrooms, garlic and cashew nuts
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Dinuguan $25.00
- Crispy pork belly, pork shoulder in black pudding sauce served with pickled bok choy, seeded mustard and green chilli chutney
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Adobo Green beans $11.00
- Green beans in soy truffle mushroom sauce and crispy onions
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Mais Ensalada $11.00
- Wam sweetcorn salad with feta, peppers, and coriander in "patis butter"
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Sweet Corn $9.00
- With bay leaf butter, smoked sea salt
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Longganisa $4.50
- Grilled wagyu beef mince in peanut sauce and pickled radish slaw served in tortilla
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Roast chicken sinigang $22.00
- Half chicken roast in tamarind spice served with grilled eggplant salsa and watercress "patis" puree
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D3 Egg katsu don(chicken or pork) $13.50
- deep fried spicy chicken or pork cutlet with egg onion sauce over rice
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D2 Spicy chicken teriyaki don $13.00
- spicy teriyaki chicken over rice, soup & miso soup
- Avocado
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S1 Salmon sashimi $14.50
- 11 pcs of the freshest salmon sashimi on salad
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N2 Tempura udon $12.00
- prawn or kakiage(japanese style noodle soup)
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S3 Salmon crunch roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/ $ 6.00
- cooked salmon, pickled daicon & fried batter
- Vege dumpling(5 pcs) $4.50
- Nigiri Sushi (1pc ) $1.70~$2.70
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Beef Rice Roll $4
- Per plate
- Shred Jelly Fish $6
- Whole Chicken Bone $2.5
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Pork Rice Roll $4
- Per plate
- Sausage $1
- Udon $3
- Crispy Luncheon $8
- Deep Fried Chip with Aioli $6
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Fillet Dianne $28.50
- Prime scotch fillet served in red wine and cream sauce with a hint of garlic
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Sirloin Steak $26.00
- Served with potato mash, steam broccoli and salad
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Mix Platter (for 2) $17.50
- Fish fingers, spring rolls, mince croquettes, samosas, wedge with sour cream
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Sweet and Sour Pork $19.50
- Pork tossed in sweet and sour sauce. Served with rice, spring roll and salad
- Grilled Tomatoes $3.50
- Sundae $9.00
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Shrimp Cocktail $13.50
- Served with house dressing
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Caesar Salad $16.50
- With lettuce, bacon, croutons, anchovies, cheese and boiled eggs
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Lemon Potato hash - Smoked salmon $18.50
- creamy mashed potato, lemon oil, free range poached egg, house hollandaise
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Breakfast board $17.00
- smoked salmon, avocado, pesto, capers, cream cheese, tomato, free range poached egg, organic sourdough
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Chef's creation n/a
- please ask your waiter
- Bowl of chunky chips with aioli $7.50
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Braised beef cheek $19.00
- grilled pumpkin, green beans, mixed mushrooms, pickled onion, red wine jus
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Akaroa salmon $20.00
- cripsy skin fillet, seasonal vegetables, coconut sauce, pickled ginger
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Lemon & thyme chicken $18.00
- creamy mushrooms, gourmet potato, vine tomatoes, red onion, basil pesto, parmesan
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Kids pancakes $11.00
- buttermilk pancakes served with maple syrup & whipped cream
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Nasi Goreng $14.00
- Malaysian style fried rice with prawn, topped with egg & crispy cracker
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Seafood Tom Yam $14.00
- Spicy, sour and Tangy Seafood soup with prawn, squid & fish meat, vegetables & noodle
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Garden Broccoli $8.00
- Boiled green broccoli served with dressing
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Mee Goreng $14.00
- Mamak style fried noodle with prawn, fritters in special sauce
- Add Roti $4.00
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"Mamak" Chicken Bites $9.50
- Deep fired chicken bites coated with "Mamak" curry flavour
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Kari Sayur $14.50
- Seasonal vegetables in spiced curry gravy served with Jasmine Rice
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Spring Rolls $8.00
- Crispy spring rolls served with sweet chillies sauce
Chilando
Phone
09 8158604
Opened hours
9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 5:30 PM (Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Mexican
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating Not Available , Free Wifi , Cards accepted
80 Saint Lukes Road, 80 St. Lukes Road, St Lukes, Auckland, Auckland, 1346, New Zealand
- Auckland Mexican Menus
- Auckland Region Mexican Menus