Chill Out Thai Restaurant in Auckland Menu

APPETIZERS APPETIZERS
  • Fresh spring rolls (shrimp) $9.80
    • Hand roll fresh spnng rolls pastry with fresh vegetable served with sweet thick peanut sauce
  • Chicken satay (4 pieces) $8.80
    • Gniled Thai style chicken with peanut sauce
  • Gai tod (4 pieces) $8.80
    • Deep fried marinated chicken wings with sweet chilli sauce
  • Thai spring rolls (4 pieces) (vegetarian) $8.80
    • Deep fried spring rolls with sweet chilli sauce
  • Crispy tofu (vegetarian) $8.80
    • Deep fried tofu with sweet chilli sauce & crushed peanut
  • Tofu satay (vegetarian) $8.80
    • Deep fried tofu with peanut sauce
  • Prawn tempura (6 pieces) $8.00
    • Deep fried prawn with mayonnaise
  • Fish cake (5 pieces) $8.00
    • Deep fried fish cake with sweet chilli sauce & crushed peanut
  • Kanom pung na goong (4 pieces) $8.80
    • Crispy fired tread topped with minced prawn & pork served with sweet chilli sauce
  • Mixed appetizers (5 pieces) $10.80
    • Combination the best 5 appetizers from chefs selection
  • Kari puff (4 pieces) $8.80
    • Deep fried puff pastry of minced curry pock and vegetable with sweet chilli sauce
  • Siam ocean (4 pieces) (mild-med) $10.80
    • Deep fried prawn & squid marinated in special Chill Out's sauce wrapped m pastry topped with mayonnaise
SOUP AND CURRY SOUP AND CURRY
  • Tom yum soup
    • Thai style spicy and sour soup with Thai herbs, mushroom, emon, spring onion & tomato
  • (chicken or vegetarian) $14.90
  • (5 king prawns or combination seafood) $17.90
  • Tom kha soup
    • Coconut milk soup with kaffir lime leaves, onion, lemorgrass, galangai, tomato, mushroom & spring or onion
  • (chicken or vegetarian) $14.90
  • (5 king prawns or combination seafood) $17.90
  • Green curry
    • Green curry paste with coconut milk, bamboo shoot & vegetables
  • (chicken, beef, pork or vegetarian) $14.90
  • (5 king prawns or combination seafood) $17.90
  • Red curry
    • Red curry paste with coconut milk, bamboo shoot & vegetables
  • (chicken, beef, pork or vegetarian) $14.90
  • (5 king prawns or combination seafood) $17.90
  • Panang curry
    • Pa rang curry paste with thick coconut milk, kaffir lime leaves & c-ushed peanut
  • (chicken, beef, pork or vegetarian tofu) $14.90
  • Gang pha (chicken, beef or pork) $14.90
    • Thai traditional spicy dear red curry soup with vegetables, ka-chai & pepper corns
  • Tom zap
    • Spicy dear soup with chilli powder, mushroom, temato and Thai heix
  • (chicken or pork) $14.90
  • (5 king prawns or fish fillet) $17.90
  • Gang phed ped yang $18.00
    • Roast duck with red curry in coconut milk, pineapple & vegetables
  • Chef's secret (med, hot or very hot) $16.90
    • Chef’s secret curry meal **“ Chef’s recommendation (chicken, beef or pork) >>
  • Choochee $17.90
    • Red curry paste with thick coconut milk & kaffir lime leaves (fish fillet) >>
  • (8 king prawns) $19.90
  • Yelow curry (chicken) $14.90
    • Yellow curry paste with chicken, coconut milk, omen, potato & carrot
  • Massamun lamb $17.00
    • Massamun cuny paste with rich coconut milk, potato, carrot and peanut
POULTRY & SEAFOOD & VEGETARIAN POULTRY & SEAFOOD & VEGETARIAN
  • Tod kra tiem
    • Stir fried meat with garlic f* pepper topped with coriander & spring onion
  • (chicken, beef or pork) $14.90
  • (fish fillet or squid) $17.90
  • (7 king prawns) $19.90
  • Pad med mamuang
    • Stir fried meat with cashew nut, sweet chilli paste & vegetables
  • (chicken, beef, pork or vegetarian) $15.90
  • (6 king prawns or Combination seafood or fish fillet) $18.90
  • Pad kra pao
    • Stir fried meat with chilli, basil leaves, bamboo shoot & onion
  • (chicken, beef, pork or vegetarian) $14.90
  • (6 king prawns or Combination seafood or fish fillet or Roast duck) $18.00
  • Pad prik gang
    • Stir fried meat with red curry paste, Thai herbs & vegetables
  • (chicken, beef or pork) $14.90
  • Pad hum mon hoy
    • Stir fried meat with onion, oyster sauce & vegetables
  • (chicken, beef, pork or vegetarian) $14.90
  • Pad khing
    • Stir fried meat with chilli, fresh ginger, mushroom & vegetaotes
  • (chicken, beef, pork or vegetarian) $14.90
  • (Roast duck or fish fillet) $18.00
  • Pad priew waan
    • Stir fried meat with sweet & seif sauce, spnng onion, tomato & pineapple
  • (chicken, beef or pork) $14.90
  • Moo tod $14.90
    • Homemade secret reape wn fried marinated sliced pork 'with onion and served with chilli fish sauce
  • Green zeez (mod, hot or very hot)
    • Stir fried meat with green chilli paste, kaffir lime leave, ka-chai & vegetables
  • (chicken, beef or pork) $14.90
  • Namtok (beef or pork) $14.90
    • Spicy B.B.Q pork or beef salad with onion, coriarder, chilli & toasted rice
  • Larb (poric or chicken) $14.90
    • Spicy minced meat salad with onon, coriander, chi IS & toasted rice
  • Yum nua $14.90
    • Homemade spicy sauce with grilled beef, spring onion, onion, cucumber & tomato
  • Pad ped
    • Stir fried meat with red chilli paste, coconut milk, basil leaves, ka chai, peppercorns & vegetaotes
  • (chicken, beef, pork or vegetarian) $14.90
  • (fish fillet) $17.90
  • Pra ram long soung
    • Stir fried meat and vegetables mixed with satay peanut sauce
  • (chicken, beef, pork or vegetarian) $14.90
  • Kaamoo $17.90
    • Stew sliced leg pork skin on in Thai herbs with preserved lettuce come with spicy and sour chilli sauce
  • Yum mama talay $17.90
    • Thai spicy instant needle salad with combination seafood, onion, sprmg onion, tomato & vegetables
  • Tom yum haeng $19.90
    • Stir fried combination seafood with kaffir lime leaves, lemongrass, galangal, mushroom, onion and tomato
  • Yum vun sen talay $17.90
    • Vermicelli spicy salad with combination seafood, onion, tomato, spring onion
  • Talay lava (6 king prawns) $17.90
    • Stir fried king prawns with egg, vegetable ard red sesame sauce
  • Pad char talay (med, hot or very hot) $19.90
    • Stir fried combination seafood with ka-chai, chilli, peppercorns & vegetables
RICE AND NOODLE RICE AND NOODLE
  • Pad mama
    • Stir fried Thai style instant noodle with egg and vegetable
  • Chill out fried rice $17.90
    • 3 king prawns fried rice with shrimp paste served with B B.Q pork and Tha omelet
  • Pad see ew
    • Fried flat noodle with egg and vegetable
  • (chicken, beef, pork or vegetarian) $13.90
  • (4 king prawns or combination seafood) $15.90
  • Rad na
    • Fried flat noodle topped with thick gravy sauce and vegetable
  • (chicken, beef, pork or vegetarian) $13.90
  • (4 king prawns or combination seafood) $15.90
  • Pad thai
    • Thai traditional fried rice noodle c< Vermicelli with tofu, egg, tamarind sauce, bean sprout, chive and crushed peanut
  • (chicken, beef, pork or vegetarian) $13.90
  • (4 king prawns or combination seafood) $15.90
  • Pad kee mao
    • Stir fried flat noodle with meat, egg, chit i, basil leaves, ka-chai, peppercorns, bamboo shoot & vegetable
  • (chicken, beef, pork or vegetarian) $13.90
  • (4 king prawns or combination seafood)x $13.90
  • Suki yaki
    • Choose between dry or soup vermicelli with meat, egg. vegetable and pickled chilli tohj sauce
  • (chicken, beef, pork or vegetarian) $13.90
  • (4 king prawns or combination seafood) $15.90
  • (chicken, beef, pork or vegetarian) $13.90
  • (4 king prawns or combination seafood) $15.90
  • Khao pad
    • Thai fried nee with meat, egg, onion, spring onion, carrot, pea, corn and tomato
  • (chicken, beef, pork or vegetarian) $13.90
  • (4 king prawns or combination seafood) $15.90
  • Green curry fried rice
    • Fried rice with green curry paste, meat, egg, bamboo shoot and vegetable.
  • (chicken,beef, pork or vegetarian) $14.90
  • (4 king prawns or combination seafood) $16.90
EXTRA EXTRA
  • Thai jasmine rice $2.00
  • Garlic rice $3.00
  • Cashew nuts $3.00
  • Roti $3.00
  • Roti & peanut sauce $5.00
  • Peanut sauce $2.00

Nearby Sample Menus

Dosa Plaza (sample menu)
  • S38 Spring Roll Dosa $13.50
    • (Crispy dosa stuffed with spring onion, cabbage, carrot, mix sauces) J
  • S54 Paneer Chilly Dosa with Cheese $16.50
    • (Paneer chilly dosa garnished with grated cheese)
  • I6 Panna Funghi E Pieselli $9.50
    • (Pasta cooked in fresh cream, mushrooms & green peas)
  • S52 Schezwan Dosa with Cheese $15.00
    • (Schezwan Dosa garnished with grated cheese)
  • S47 Mushroom Chopsuey Dosa with cheese $16.50
    • (Mushroom chopsuey dosa garnished with grated cheese)
  • S48 Tom - Chi Uttappa $12.50
    • (Thick rice and lentil pancake topped with diced tomato onion and capsicum with chilli sauce) V
  • M2 Samosa Chaat $7.50
    • (Samosa mashed and topped with chick pea gravy with raita, spices & chutney)
  • S49 Tom - Chi Uttappa with cheese $13.50
    • (Tom-chi-uttappa garnished with grated cheese)
Smith and Wong Takeaways (sample menu)
  • Bacon $1.00
  • with seasonal vegetables on white rice or extra $2 on Fried rice N/A
  • Chicken Sweetcorn Soup $6.00
  • Onion $0.40
  • Prawns $12.50
  • Egg $2.20
  • For 4 - 6 people $36.00
    • Special Combination Meat Chow Mein, Pork Fried Rice, Egg Foo Yong, Nasi Goreng
  • Curry Rice Roll $2.00
Momo Tea (sample menu)
  • Lamb Stick ( 5 Sticks)
  • Prawn With Chicken Stick (Pair)
  • Mango Pudding
  • Chicken Stick With Honey (5 Sticks)
  • Black Bean Sauce Beef/Chicken
  • Black Pepper Chicken Chop Noodle Soup
  • Sambal Squid
  • Stir Fried Capsicum& Pork
Urban Soul (sample menu)
  • Pork weisswurst sausages (gf) $4.00
  • Hash browns or kumara rosti’s $4.00
  • Gluten Free Bread $1.00
  • Just Eggs $11.00
    • Any style on white or grain toast.
  • Egg any style (gf) $3.00
  • Beer battered Fries with garlic aioli. $8.00
  • Breakfast Tostadas $17.00
    • Crispy tortillas, tomato bean & corn salsa, fried eggs, cheese & avocado.
  • House Breakfast $22.00
    • Any style eggs, bacon, sautéed potato, roast tomato, pork sausages & garlic mushrooms on white or grain toast.
Splendid (sample menu)
  • Fried Rice ( Chicken, Roast Pork or Steak)
  • Fish Cake $2.00
  • Crab stick / scallop / oyster / Banana Fritter $1.50
  • Beef & Black bean sauce $12.00
  • Spring roll / Curry roll $2.00
  • Chicken Jumbo / Steak Jumbo / Bacon Jumbo $5.60
  • Crumbled Fish $2.60
  • Cheese & Onion / Cheese & Pineapple / Cheese & tomato / Cheese & Egg $3,10
Pacific Foodtown (sample menu)
  • Bake Taro
  • 43 Piece + Chips $28.00
  • 11 Piece + Chips $7.00
  • Fiji Style Fried Rice $10.50
  • Butter Chicken with Garlic Naan + Rice $12.50
  • 6 drum + Chips $16.50
  • Palusami (luau)
  • 22 Piece + Chips $14.00
Nicks Cafe Waiuku (sample menu)
  • Fried Onions $1.00
  • Moroccan Chicken Salad $17.00
    • Pan-fried diced chicken breast marinated in yogurt, cumin, turmeric. coriander, & chili, served on top of a fresh salad and garnished with toasted pumpkin seeds & dressed with tzatziki
  • House made Spiced Tomato Relish
  • 1/2 Tomato $1.00
  • Salmon Stack
    • Tomato, Avocado, Hash Brown, Smoked Salmon, Poached Egg, Hollandaise
  • Bowl of Fries $5.00
  • Fresh Cream $1.00
  • Single $10.00
North Shore 100 Seafood Restaurant (sample menu)
  • Pork Spare Ribs in Peking Sauce / Pork Spare Ribs in Zhen Jiang Style / Pork Spare Ribs with Garlic / Pork Spare Ribs in Plum Sauce / Salt & Pepper Pork Spare Ribs $28.00
  • Roasted Duck $23.00 / $45.00
  • Braised Fish Fillet on Rice / Jee Jee Marinade Chicken on Rice / Combination Stir Rice & Veges / Beef -Chicken Stir Rice & Veges / Fish Stir Rice & Veges / BBQ Pork-Pork Stir Rice & Veges $10.00
  • Combination (3) of BBQ or Roast $32.00
  • Platter Delight $16.00
  • Fujian Fried Rice $11.80
  • Plain Congee $3.00
  • Hot & Sour Shredded Potato $12.00
Dragon Boat Restaurant (sample menu)
  • CHICKEN IN SPICY PLUM SAUCE $21.50
  • FISH FILLETS & SEASONAL VEGETABLES $22.50
  • GRAVY PORK & VEGETABLE -
  • FRESH KING PRAWNS WITH XO SAUCE $33.50
  • SINGAPORE FRIED NOODLES $21.50
  • CANTONESE BEEF FILLETS $30.50
  • SPECIAL SPRING ROLL (2 pieces) $4.00
  • SPICY SALT PRAWN -
Tul Bo Sun Dae Guk (sample menu)
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
Nishiki (sample menu)
  • Pork Miso Katsu $10.00
    • pork cutlet with sweet miso sauce
  • Dragon Roll $12.00
    • Eel tempura sushi roll
  • Sanma mackerel $9.00
  • Aburi Salmon $16.00
    • seared salmon with mayonnaise and a unique citrus soy sauce
  • Choco Snow White $8.00
    • choco sauce wrapped with mochi
  • Ika Ichiyaboshi $16.00
    • squid with a ginger soy sauce
  • Renkon Chips $6.00
    • crispy lotus root chips
  • Ebi Harumaki $10.00
    • crispy prawn spring rolls served with a sweet chili dipping sauce
Tim's Roast Takeaway (sample menu)
  • Beef Fried Rice $9.50
  • Beef $4.20
  • Beef $10.50
  • BBQ Pork Fried Rice $9.90
  • Roast Beef $3.50
  • BBQ pork on rice $10.00
  • Fish $3.80
  • Chicken $4.20
Gemmayze St (sample menu)
  • Hummus $6.00
    • roasted garlic, chickpeas, tahini, paprika
  • Beetroot $12.00
    • whipped feta, braised beetroot, pickled apple
  • Tabbouleh $10.00
    • parsley, mint, burghul, tomato, lemon, pomegranate
  • Mischee Malfouf $15.00
    • savoy cabbage, beef shin, tomato, mint, labneh
  • Kibbeh Bil Sayneyeh $15.00
    • lamb, burghul, pinenuts, pomegranate molasses, mint
  • Fattouch $8.00
    • tomato, cucumber, sumac, radish, toasted Lebanese bread
  • Moughrabieh $25.00
    • braised lamb, pickled onions, caraway crunch, crispy kale
  • Fatteh Aubergine $12.00
    • yogurt, grilled aubergine, chickpeas, mint, olive oil
Edo Sushi (sample menu)
  • Chicken teriyaki bento $16.00
  • Fresh salon don $15.00
  • Salmon teriyaki bento $18.00
  • Vegeterian udon $11.00
  • 40 pcs nigiri $75.00
    • Mixed
  • Fried noodles $13.00
  • Salmon teriyaki don $14.00
  • Miso soup $2.00
Sushi Ya (sample menu)
  • Pork & Chive Gyoza $7.00
  • Salmon Shasimi Don $13.50
  • Spicy Pork Don $11.50
  • Salmon Sashimi $8
  • Beef Yakiniku Don $11.50
  • Prawn Gyoza $6
  • Pork Katsu Curry Don $12.50
  • Spicy Chicken Don $11.50
Chill Out Thai Restaurant

Chill Out Thai Restaurant

location

Address

945A New North Road, Mount Albert, Auckland, 1025, New Zealand

phone

Phone

098456936

email

Email

aof.ateam@gmail.com

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: 5:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Dinner ,  Child-friendly

Location
945A New North Road, Mount Albert, Auckland, 1025, New Zealand
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