Chilli and Spice in New Plymouth Menu

Chilli and Spice in New Plymouth has no menu available, but can choose from many other options such as Bach muesli or Raisin toast from Bach on Breakwater. Two Chefs offers many options including Soup of the day and Seafood Chowder. Punjab Grill includes a wide range like Channa Masala or All Appetizers and Tandoori Grill Dishes will Serve Along Their Special Dipping Sauces. Onion Bhaji and Vegetable Samosa from . India Today offers Breakers Cafe and Bar - New Plymouth and Nachos Your choice of beef, bean or a combination of both topped with salsa, melted cheese & sour cream.

Nearby Sample Menus

  • Stir Fried Beef with Pickled Mustard $15.00
  • Traditional Sweet & Sour Pork $12.00
  • Stir-fried Bokchoy with Garlic $12.00
  • Curry Chicken or Beef $15.00
  • Sliced Beef in Sweet Chilli Sauce $12.00
  • Seasonal Vegetables with Garlic $15.00
  • Stir-fried Whole Prawns in Hot & Sour Sauce $19.00
  • Seafood Fried Noodles $12.00
  • Panang Curry
  • Grilled Beef with Lemon Juice $14.50
  • Spicy Fried Noodles
  • -Prawns $16.50
  • -Vegetables $13.50
  • -Vegetables $13.50
  • -Combination $13.50
  • -Prawns $16.50
  • Lasagne $12.9
    • Layers of pasta sheets filled w ham, mushroom , beef mince, topped w bechamel & mozzarella cheese served w mixed salad.
  • Prawn and scallop salad $16.9
    • Prawns & scallops tossed through seasoned flour grilled w garlic, olive oil, & fresh lemon, served on salad mix tossed w avocado & lime dressing.
  • Bistecca pane $15.9
    • Open sandwich w scotch fillet strips, grilled mushrooms, red onion, cucumber, capsicum, fancy lettuce and roast capsicum mayo.
  • carpaccio 18.9
    • thin pieces of raw eye fillet, sea salt, cracked pepper and extra virgin olive oil topped w wild roquette$
  • Margarita $22.9
    • Napoli, mozzarella, sliced tomatoes, bocconcini cheese & fresh basil
  • grilled scallops $18.9
    • aromatic herb grilled scallops on brioche with creamy leek & potato finished with squid ink sauce
  • Potato and leek risotto (veg) $23.9
    • Potato, leeks & mushrooms in a creamy gorgonzola sauce
  • zuppa del giorna $14.9
    • risoni pasta, spinach, green beans & gorgonzola cheeseb ( served w bread)
  • Walnut toast $10.5
    • our home-made walnut bread toasted with cream cheese & our own jammy rhubarb and plum conserve
  • Brunch stack $21.9
    • with mushrooms
  • Pesto pile-up $22.9
    • with bacon or haloumi cheese
  • Bach breakfast $25.9
    • with mushrooms
  • Skinny fries $7.9
    • in a small bowl w/ tomato sauce
  • Brunch stack $18.5
    • our big bach potato & vege hash cakes layered w/ tomato, bacon or haloumi topped w/ avocado, sour cream & our sensational sweet relish
  • Pear, blue cheese & walnut salad $18.5
    • with our honey-mustard dressing
  • Nachos $16.5
    • crisp corn chips served with barbara's famous soy mince w/ sour cream or avocado mash
  • Fresh cured salmon with apple jelly, pickled cucumber, goats cheese curd and corriander (gf)
  • Green lip mussels in a spicy creamy tomato sauce with toasted bread $26.00
  • Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30.00
  • - Truffle & potato croquettes
  • Silver Fern Farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34.00
  • Dark chocolate fondant with orange sorbet, candy zest & chocolate soil
  • Beer battered fish of the day with fries, green salad & homemade tartare sauce $27.00
  • Pumpkin arancini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32.00
  • Warm Scallop & Bacon Salad $19.00
    • with fresh salad greens & housemade vinaigrette
  • Beef $15.00
  • Housemade Fishcakes S $16/ L $24
    • with salad and handcut chips
  • Chicken Salad $19.00
    • Grilled chicken & bacon with fresh salad greens & aioli
  • Fillet Steak (Pure Angus) $36.00
    • with baked potato or hand cut chips, salad with a side of gravy
  • Flamed Scallops $18.00
    • with a creamy safron sauce
  • -1/2 doz $18.00
  • Flamed Scallops $35.00
    • with a creamy saffron sauce, hand cut chips & salad
  • Classic Chicken Mignon $25.90
    • A chicken breast wrapped in a bacon served with portobello mushrooms, roast pumpkin and potatoes in a creamy garlic sauce.
  • Prime Taranaki scotch fillet steak $31.90
    • Cooked to your liking served with your choice of colesalw and salad served with fries and your choice of garlic butter, mushroom and pepper sauce
  • Crispy salt & pepper calamari $14.90
    • On a bed of salad with lemon mayonnaise
  • Roast vegetable salad $16.90
    • Baby beetroot, feta, pine nuts, salad greens and a balsamic reduction
  • Coleslaw $3.90
  • Wedges $14.90
    • Topped with cheese, bacon, sour cream and salsa
  • Garlic bread $6.90
    • Hot crusty bread with an infusion of garlic butter
  • Lambs Fry $17.90
    • A true fresh and local kiwi experience served on mashed potato with bacon, tomato and a red wine jus.
  • Vegetable Samosa $6.00
    • Flaky pastry, filled with diced potatoes, peas and cumin seed, then fried golden brown. Two Samosas per portion.
  • We use traditional Tandoors which have a clay pot and this gives our Naans And meats their great flavour.
  • MalaiKofta $15.80
    • Home made Indian cottage cheese, potatoesand spices mixed together and then finished in hot oil and served with a creamy gravy made ofcrushed cashews and spices.
  • Chicken Biryani $16.50
    • Basmati rice cooked with chicken, lamb orprawns. Infused with fresh spices and garnished with fresh coriander. A delicious wholesome mealserved with raita, mixed pickle and papadoms.
  • Tandoori Platter For Two $20.00
    • Consists of Chicken Tikka, Malai Tikka, lamb Kebab and Tandoori prawns..
  • LambRogan Josh $16.50
    • The master chefs of the Royal Mughal kitchen boasted about perfecting this dish. Lean lamb cooked with roasted and crushed spices.
  • KeemaNaan $5.00
    • Naan with a stuffing of spiced lamb mince.
  • All main dishes are served with one portion of basmati rice. Any extra rice will be charged at 2.50 per portion.
  • Curry of the Day refer to specials board on the day, with jasmine rice and poppadum $16.50
  • Items with *GF can be made gluten free, may be minor alterations. please speak with the Chef.
  • Chicken Nuggets & Fries $8.50
  • Chicken Nuggets & Fries $8.50
  • Beef Nachos with melted cheese, sour cream tomato salsa and guacamole $14.00
  • Soup of the Day $8.50
    • with garlic bread
  • -add extra scallops $2.90 each
  • Cheesecake of the Day - please refer to specials board $9.00
  • Add Chicken $3.00
  • -400G $33.00
  • -Stone Grill
  • Three Cheese Mac
  • Smoked Salmon Risotto _ $25.50
    • With preserved lemon, spring onion & parmesan
  • Pulled Pork Tacos $12.00
    • Chipotle slaw, sweet corn, pickled onions
  • Classic Beef Burger-
    • 200g flame grilled Angus beef pattie, topped /v bacon & bourbon relish, Swiss cheese & onion rings
  • Oink
    • Smoked bacon, caramelized onions, roasted rosemary potatoes, confit garlic cream cheese base, with sour cream
  • Cinnamon French Toast $15.80
    • With Rhubarb, Mascarpone & Maple
  • Lush Wedges $13.50
    • With the Works
  • Beer Battered Fries $9.00
    • With Garlic Aioli
  • Mudcake Small $45.00
  • -all cakes must be ordered 48 hours in advance
  • Lambs Fry & Bacon $17.00
    • With Red Wine Jus on Turkish
  • Pulled Pork Burger $18.80
    • With Slaw, Mayo, Homemade BBQ Sauce & Beer Battered Fries
  • Lush Big Breakfast $19.00
    • Pork & Fennel Sausage, Bacon, Oven Roasted Tomatoes, Field Mushrooms & Free Range Eggs on Rye
  • Lamb seekh kabab (GF) $9.90
    • (6 pieces )Lamb mince with spices cooked in tandoor
  • Chilli chicken (DF) $14.50
    • Tender pieces of chicken cooked with onion, capsicum, soy & chilli sauce
  • Chicken tikka (GF) H $8.00 / F $15.00
  • [available until 4pm only]
  • Naan platter $10.00
    • One each of Plain, Garlic, Cheese & Carle, and Cheese Naan
  • Chicken do pyaaza (DF) $14.50
    • Tender chicken pieces cooked in onion, tomato gravy & diced onions
  • Chicken kadhai $14.50
    • Boneless chicken cooked with spices, onion, capsicum and tomato
  • Pepper family $66.00
    • Four Curries of your choice with Rice. 4 Poppadoms, 4 Plain Naan bread, and a 1.5 litre Soft Drink.
  • Triple BBC $11.00
  • B.L.A.S.T. Sandwich Bacon, lettuce, guacamole, cheese, tomato, relish, mayo $8.50
  • Grilled Chicken Burger Chicken breast, guacamole, tomato, lettuce, cheese, mayo $12.00
  • Warm Chicken & Bacon Grilled chicken strips, salad, crispy bacon with a honey & mustard dressing $17.00
  • Double BBC Burger Double beef pattie, double bacon, double cheese, BBQ, mayo $8.50
  • Chicken Diane LG Our signature dish. Grilled chicken breast covered in worcestershire, garlic, parsley & cream sauce, served with salad & chips (Double the Chicken +$7.00) $15.00
  • Gurnard**(subject to availability) $5.50
  • Ice Cream Sundae $5.00
  • Hot Blond(not for the faint hearted) $18.9
    • An exotic indian hot chicken curry cooked with cumin seed and red onions served with a side of vanilla ice cream to cool the mouth and refresh your taste buds.
  • Mantra Burger $18
    • American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.
  • Butter Chicken $17.9
    • Tender piece of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce. (GF)
  • Cajun Spiced Chicken Open Sandwich $18
    • Served on toasted garlic ciabatta, fresh garden salad finished with hollandaise sauce topped with potato thins.
  • Fresh Fish Fillet $20
    • Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.
  • Nachos $14.5
    • Our nachos are served with beef bolognaise with cheesy crust on crispy chips with sour cream.
  • Roast vegetables salad $16
    • Roast seasonal vegetables with mesculan salad served with avocado dressing.
  • Extras and Snacks $7.5 / $12 / $7
    • Fries and aioli / Chicken nuggets and fries / Garden salad
  • Kassaba Moorish Eggs $10.00
    • Poached egg with meatballs, tomato, onion and olive oil topped with fresh parsley with hot turkish bread
  • Mango Chicken $10.00
    • Sliced Chicken and Mango cooked in Almond and Cream Sauce, served with rice and salad
  • Meze Sultan Meze Platter (For Two) $28.00
    • Served with grilled chicken tender, kebab borek, lamb pattie, hummas, zazik and bissara with olive, feta and sundried tomato and israeli cous-cous & turkish bread
  • Mediterranean Penne $24.00
    • Chicken and Chorizo sausages, kalmata olive, sundried tomatoes, onion tossed in creamy tomato pesto and sprinkle with fresh feta cheese
  • Chicken Souvlaki $13.00
    • Marinated Chicken on skewers with salad, hummas and pita bread
  • Moroccan Pasta $10.00
    • Pasta with meatballs, moroccan tomato sauce
  • Mixed Dips $16.00
    • A mixture of all the above dips, served with Turkish bread
  • Mussels Pot $10.00
    • Choice of sauces (1) Tropical (2) White Wine & Pesto (3) Tomatoe Sauce
Chilli and Spice

Chilli and Spice

location

Address

101 Devon Street East, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

7699331

email

Email

None

clock

Opened hours

Friday 11am–2:30pm, 5–11pm Saturday 5–11pm Sunday 5–11pm Monday 11am–2:30pm, 5–11pm Tuesday 11am–2:30pm, 5–11pm Wednesday 11am–2:30pm, 5–11pm Thursday 11am–2:30pm, 5–11pm
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , Thai

features

Features

Reservations ,  Dinner

Location
101 Devon Street East, New Plymouth, Taranaki, 4310, New Zealand
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