Chinoiserie in Auckland Menu

GUA BAO GUA BAO
  • House steamed milk buns:
  • Japanese Karaage Chicken thigh with sesame mayo, white cabbage and pickled ginger $8
  • Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
    • mint,coriander, vinegar & pickled chili
  • Pork belly braised in five spice soy reduction with chinese cabbage, crushed peanuts & coriuander $8
  • Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
  • Spicy pulled Beef served with kimchi, coriander & fried shallot $10
SIDES SIDES
  • Slaw $10
    • tossed in sesame dressing
  • Glass Noodle Salad $12
    • with shredded cucumber, carrot, mushroom. spring onion and coriander
  • Deep Fried Tofu $10
    • with vegetarian BBQ sauce & spring onion
  • Pork Spare Ribs $15
    • Slow cooked in black bean sauce
  • Coconut Crusted Squid Rings $12
    • with golden sauce
  • Spicy Crispy Chicken Strips $12
    • with golden sauce
  • Fries $6
    • served with wasabi mayo
  • Edamame $5
    • whole steamed soy beans
  • Prawn Crackers $5
  • Szechuan Pepper Peanuts $5

Nearby Sample Menus

Mr Zhou's Dumplings (sample menu)
  • Sizzling beef with black bean sauce / Sizzling Chicken $16.00
  • -Stewed pork in brown sauce on rice $12.00
  • Fried pork and pineapple with sweet and sour sauce / Stewed spareribs in brown sauce / Fried spareribs with sweet and sour sauce $16.00
  • Stewed beef in brown sauce / Sliced beef with hot chilli in soup $18.00
  • Seaweed and soup $6.00
  • Stir fried pork intestines in brown sauce / Double cooked pork belly with chilli sauce / Stewed pork belly in brown sauce $18.00
  • Scrambled eggs with tomatoes $12.80
  • -Sesame and white sugar pancake / Brown sugar pancake $4.00
Southern Spice (sample menu)
  • Veg Dum Biryani $10.00
    • Authentic hyderabadi veg biryani cooked in dum style
  • Methi Chicken $10.00
    • Chicken tempered with onion, fenugreek leaf, mild spices and sauce
  • Chicken Manchurian (Mild) $10.00
    • Boneless chicken cubes deep fried tossed with bell pepper, manchurian sauce
  • Chicken Tikka $10.00
    • Chicken thigh fillet with tandoori sauce, BBQ in tandoor
  • Prawns Dum Biryani $14.00
    • Authentic hyderabadi prawns biryani cooked in dum style
  • Chicken Jalfrezi $10.00
    • Chicken pieces cooked with bell pepper in indo Chinese
  • Family Pack (Chicken, Mutton, Veg) $38.00
  • Talawa Gosht (Lamb Fry) $14.00
    • Our signature dish lamb fried with hyderabadi style
Nandos Albany (sample menu)
  • Chicken Garden Salad $14.50
    • Succulent strips of basted & grilled chicken breast served on a fresh garden salad setting.
  • Classic Chicken Breast Burger $9.90
    • Sink your teeth into our soft, seeded bun filled with a delicious marinated skinless chicken breast, fresh lettuce, tomato & our special light mayo.
  • Grilled Veggie Strips $14.90
    • A wholesome combination of chunky veggies and haloumi cheese grilled with Nando's PERi-PERi basting served with your choice of side.
  • PERi-PERi chips (Regular) $4.50
  • Grilled Veggie Wrap $9.90
    • Enjoy a scrumptious home-style veggie patty with fresh lettuce, tomato & our special light mayo all quietly nestled in a warm tortilla.
  • Potato Salad (Large) $6.50
  • 3 BBQ Wings & Regular side $9.90
  • Egg $1.50
Renkon (sample menu)
  • Tempura $12.5
    • (prawn/vege ・vege only)
  • Sauce-katsu $12.5
    • Fried bread-crumbed cutlets in Renkon’s brown sauce (chicken ・pork ・salmon)
  • Miso-katsu $12.5
    • Fried bread-crumbed cutlets in a mildly spicy miso sauce (chicken ・pork ・salmon)
  • Extra in donburi dishes 50c / $1 / $1 / $3
    • mayo / veges / rice / rice bowl (separate dish)
  • Karaage $12.5
    • Fried chicken or salmon -Japanese style (chicken ・salmon)
  • Katsu curry $12.5
    • Fried bread-crumbed cutlets in curry (chicken ・pork・prawn)
  • Vege springrolls $5.5
  • Kelp salad $5
Foundation On George (sample menu)
  • -with bacon $20.00
  • Poached or Scrambled eggs $10.00
    • on toasted kumara sourdough
  • Toast or Bagel $7.00
    • with preserves
  • Creamy Mushrooms $16.00
    • spanish chorizo on kumara sourdough
  • ●Eggs Benedict $19.50
    • with spinach, hash potato, free range poached egg and hollandaise
  • ●Smashed avocado $15.00
    • marmite, free range poached eggs, dukkah on toasted kumara sourdough
  • All Day Menu Available Till 2.30Pm Please Order At Counter
  • -sauce $19.50
The Longkeeper (sample menu)
  • Meatlovers $17.00/ $22.00
    • Pepperoni, bacon, ham, pulled pork and bbq sauce (Small/ Large)
  • The mex $14.00
    • Mushroom, corn, chili beans, jalapenos, toato salsa with fresh guacamole (V) 2 for
  • PLK special (V) $17.00/ $22.00
    • Spinach, feta, corn, roast pepper, olives, caramelized onion and aioli (Small/ Large)
  • Sundae $15.00
    • Choice of ice-cream served with vanilla whipped cream and berry couli
  • Hashtag fries $8.00
    • Seasoned with Baja salt and served with aioli
  • Farmer meatballs $10.00
    • Angus beef, spaghetti, all tossed in a tomato sauce & topped with cheese
  • Classic pepperoni $17.00/ $22.00
    • A classic pepperoni pizza (Small/ Large)
  • Hawaiian $17.00/ $22.00
    • A simple but delicious ham and pineapple (Small/ Large)
Cafe Drina (sample menu)
  • SWEET CORN FRITTERS $16.90
    • W/POACHED EGGS, CRISPY BACON, SPINACH SOUR CREAM
  • W/ SALMON, FETA SPINACH $16.90
  • EGGS BENEDICT
  • W/ ANY VEGETABLE CHEESE $15.90
  • W/ BACON, CHEESE &TOMATO $15.90
  • CALAMARI SALAD $16.90
    • FRIED SALT SICHUAN PEPPER SQUID MIX LEAF SALADS
  • OMELETTES
  • WARM CHICKEN AND BACON SALAD $16.90
    • MIX SALAD WITH ROASTED CASHEWS, SATAY SAUCE KUMARA CRISPS
Rimu Takeaway (sample menu)
  • Tomato & Veges $13.50
  • Mushroom & Veges $13.00
  • Prawn $13.50
  • Prawn $13.50
  • Seafood $15.00
  • Hot Dog $1.80
  • Prawn $13.50
  • Chicken $12.00
La Zeppa (sample menu)
  • Spanish omelette, shaved parmesan $11
  • Lamb rump, aubergine, broad beans, natural yoghurt $24
  • Curly fries, aioli $8
  • Mushroom medley, parsley, lemon $6
  • Paella, mussels, prawns, chorizo $24
  • Meyer Lemon cremeux, pears, thyme $12
  • Cured meats, lamb pinchos, mussels, housemade pickles, flatbread $45
  • Pork cheek croquette, apple, radish $10
Barracuda Restaurant and Cafe (sample menu)
  • -Mixed leaves salad with homemade dressing $6.00
  • -Roasted gourmet potato with parmesan / Seasonal vegetables with garlic and olive oil / French fries with tomato sauce and aioli $8.00
  • -Salad $6.00
  • -Seasoned potato wedges with chilli sour cream / Kumara chips with aioli $9.90
  • Calamari $15.90
    • A frito of broad fin squid with rocket leaves, tomato, chilli mayonnaise and fresh lemon
  • New Zealand King salmon fillet $34.90
    • Sesame crusted with pomme puree, green bean tipped with tiger prawn citrus hollandaise
  • Eye fillet mignon $39.90
    • Wrapped with bacon, potato and pumpkin torte, wilted spinach arancini ball in chianti vino sauce
  • Warm salad $16.90
    • Roasted butternut squash and walnuts, cabbage, green leaves, chickpea, blue cheese and homemade dressing
Cafe Bella Monte (sample menu)
  • Creamy Blue Cheese Mushrooms $18.90
    • 5 grain, bacon, rocket + poached egg
  • Rolled Omelette $16.90
    • Both served with ciabatta: Bacon, mushroom + cheese OR Ham, tomato + cheese
  • Scrambled Egg w/ Bacon Bits $7.50
  • Haloumi + Avocado Rosti $16.50
    • Spinach, pesto, tomato, poached egg
  • Baby Monte w/ Sausage + Rosti + Bacon + Egg + Toast $10.00
  • - Bacon $18.50
  • - Smoked Salmon $19.90
  • - Plain $16.50
Piko (sample menu)
  • Green salad leaves, Dijon dressing $7.00
  • Beef burger, brioche, rocket, pickles, fries $18.50
  • Scrambled eggs, vine tomatoes, sourdough $14.00
  • Mixed grill, bacon, sausage, tomato, hash, mushrooms, beans, eggs, toast $22.00
  • Fresh & stewed fruits, vanilla yoghurt, marcona almonds $12.50
  • Market fish, fries, tartare, green salad $18.00
  • Hash brown $4.00
  • Eggs Benedict - bacon/ smoked salmon/ spinach $18.00
J K Takeaways (sample menu)
  • 3 Fish; 2 Cup Chips $11.00
  • 5 Chicken Nuggets $2.00
  • Single Cone $2.00
  • 1 Fish $2.50
  • 5 Chicken Thigh; 2 Cup Chips $18.00
  • 15 Chicken Nibble; 1 Cup Chips $12.00
  • 1 Lasagnes $2.50
  • 25 Chicken Nibble; 2 Cup Chips $20.00
Malaysian Noodles (sample menu)
  • ●Laksa
  • -Chicken $11.50
  • Curry Beef Nasi Lemak $13.00
  • -Normal $11.50
    • Pork, chicken, squid, prawn
  • ●Hokkien Mee
  • -Seafood combination $13.00
    • Just seafood no meat
  • -Pork $11.50
  • Curry Chicken on Rice $11.50
Live Fish Restaurant & Bar (sample menu)
  • -Steam with black bean sauce and vermicelli shuck / Light fried with chilli, garlic & pepper (large only) M $28 / L $55
  • -Light fried with chilli salt & pepper / Stir fried with chilli sauce / Stir fried with black bean sauce $25.00
  • -Plain steam / Steamed with garlic sauce and vermicelli / Pan fried (large only) M $28 / L $55
  • Seafood Platter $28.00
    • Battered fish of the day, deep fried, squid, prawn twisters, prawn cutlets, vegetable spring rolls
  • ●Stir fried vermicelli (crispy or with sauce)
  • Fried rice with prawns and egg white / Chinese style yang zhou fried rice $18.00
  • ●Scampi
  • Salmon Sashimi M $23 / L $45
Chinoiserie

Chinoiserie

location

Address

4 Owairaka Avenue, Mount Albert, Owairaka, Auckland, 1025, New Zealand

phone

Phone

099713836

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:00 – 9:30 PM, Wednesday: 4:00 – 9:30 PM, Thursday: 4:00 – 9:30 PM, Friday: 4:00 – 9:30 PM, Saturday: 4:00 – 9:30 PM, Sunday: 4:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Street Food , Taiwanese , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Cash ,  Bar ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
4 Owairaka Avenue, Mount Albert, Owairaka, Auckland, 1025, New Zealand
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