Address
4 Owairaka Avenue, Mount Albert, Owairaka, Auckland, 1025, New Zealand
Chinoiserie in Auckland Menu
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GUA BAO- House steamed milk buns:
- Japanese Karaage Chicken thigh with sesame mayo, white cabbage and pickled ginger $8
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Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
- mint,coriander, vinegar & pickled chili
- Pork belly braised in five spice soy reduction with chinese cabbage, crushed peanuts & coriuander $8
- Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
- Spicy pulled Beef served with kimchi, coriander & fried shallot $10
SIDES-
Slaw $10
- tossed in sesame dressing
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Glass Noodle Salad $12
- with shredded cucumber, carrot, mushroom. spring onion and coriander
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Deep Fried Tofu $10
- with vegetarian BBQ sauce & spring onion
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Pork Spare Ribs $15
- Slow cooked in black bean sauce
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Coconut Crusted Squid Rings $12
- with golden sauce
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Spicy Crispy Chicken Strips $12
- with golden sauce
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Fries $6
- served with wasabi mayo
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Edamame $5
- whole steamed soy beans
- Prawn Crackers $5
- Szechuan Pepper Peanuts $5
Nearby Sample Menus
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Asian Basket (V) $9
- With wontons/spring rolls/samosas, sweet chili
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Beef Burger $20
- With bacon/pickles/mustard/cheese & home-style chips
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Home-Style Chips $7
- With Aioli & Ketchup
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Chipotle Beef Short Ribs (GF) $26
- With crispy shallots/peanut slaw stick chipotle sauce & home-style chips
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Garlic Loaf (V) $10
- With house dips
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Creamy Pesto Mushrooms (V) $18
- With ciabatta/rocket & parmesan
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Light Breakfast $12
- With bacon eggs & toast
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Pork And Fennel Sausages (GF) $24
- With Yorkshire pudding potato mash & onion gravy
- Black Stack Burger $18.50
- Omelette Exhibit ‘B’ GFA $19.00
- Beef Lemon Grass Vermicelli Noodles $18.50
- Grilled Polenta Cakes GF, VGA, VG $16.50
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Grandma’s Pork Bánh mì $13.50
- Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
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It’s ‘Ham’mere time GFA $13.00
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
- Eggs Benny GF $19.50
- Omelette Exhibit ‘A’ GFA $18.00
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Kuai Tiew Thai Flavour $9.50
- Beef with rice noodles soup with bean sprouts
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Pad Woon Sen J $7.50
- Stir fried vermicelli with mixed vegetables
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Gang Phed Daeng $13.00
- Red curry chicken with coconut milk and mixed vegetables - Seafood
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Pad Ped $12.50
- Thai style curry stir fried with green pepper and vegetables - Lamb or roasted duck
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Kuai Tiew Tom Yum Goong $10.90
- Prawns with rice noodles soup in Tom Yum paste
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Tom Yum Tofu $7.00
- Bean curd in Thai spicy soup with lemon grass, mushroom, tomato and coriander
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Rad Nah $10.90
- Fried rice noodles in soya bean gravy sauce with vegetables - Seafood
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Pad Num Mun Hoi $12.50
- Sauteed with oyster sauce and mixed vegetables - Lamb or roasted duck
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Sushi Party Platter $38.40
- (32 pieces) Salmon Roll - 16 pieces / Chicken Roll - 8 pieces / Shrimp Roll - 4 pieces / Tuna Roll - 4 pieces
- Miso Soup $2.60
- Salmon Roll (4 pieces) $5.00
- Vegetable Hooba Zen $8.90
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Crispy Chicken Ramen $12.50
- Deep fried chicken on egg noodle with original soy base ramen soup garnished with vegetables and boiled egg.
- Beef Hooba Zen $14.80
- Shrimp Roll (4 pieces) $5.00
- Double Chicken Bowl $8.90
- Pork shrimp and egg bun $5.00/$5 or $9/$10
- Shredded kelp with soya sauce $4.00
- Chives and egg bun $1.50
- Pork and capsicum dumplings $12.00
- Noodle soup with pork and dried tofu $9.00
- Pork, shrimp and egg dumpling $13.00
- Pork bun $4.50/$5 or $8/$10
- With noodles $1 extra
- All meals served with potatoes, kumara, pumpkin, peas, carrots, gravy and sauce of your choice
- Beef $6.00
- Lamb $6.00
- Vegetarian
- Roast Chicken
- -Large $17.00
- Beef
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F $8.50
- 1 x Chicken Roll 3 x Potatoes 1 x Can of Drink
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Karaage Chicken $9.50
- Marinated fried chicken pieces topped with seven flavour spice & mayonnaise
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Teriyaki Beef Don $11.50
- Thinly sliced beef stir-fried with vegetables & homemade honey teriyaki sauce
- Seaweed Salad $4.80
- King Salmon $14.50
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Vegetable Tempura $8.50
- Kingdom style crispy tempura vegetable
- Teriyaki Chicken $13.50
- Includes one main, tempura, 3 pcs salmon sashimi, salad, 2 pcs sushi, miso soup and rice
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Chicken Karaage Don $13.00
- Marinated chicken pieces coated in crumbs, deep-fried until crisp, top with mayonnaise & five spicy
- Chicken $3.00
- Half Chicken $8.50
- Combination Seafood $16.00
- Sliced Beef $13.00
- Combination Meat $12.50
- Chicken $12.00
- Cashew Nuts $7.00
- Lemon Chicken $12.00
- Steamed Pork Buns (4 Pcs) $5.00
- Noodle With Spicy And Vinegar Pork $9.50
- Vegetarian Fried Rice/Noodle $10.00
- Chicken With Spicy Sauce $11.00
- Fried Rice Cake And Pork Chops $15.00
- Pork Wonton Soup $6.00
- Salty Vege And Pork
- Fried Plain Prawns $23.00
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Battered Market Fish (GFO) $20.95
- Coleslaw, steakhouse fries, house tartar, ketchup, lemon wedges, malt vinegar
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Tandoori Chicken Taco (GF) $14.95
- Iceberg, mango and lime dressing, cashew nuts
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Crispy Southern Fried Chicken Burger $18.95
- Crispy southern fried chicken, bacon, cheese, tomato, red onion, blue cheese sauce, spicy buffalo sauce served with steakhouse fried
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Moroccan Lamb Salad (GF, VO) $17.95
- Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing
- Assorted Vegetables with Garlic Butter
- Basket of chips
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Lemon Pepper Calamari (GF) $19.50
- Crispy calamari, lime aioli & mini Caesar salad/Main
- Creamy Mashed Potatoes
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Corn and courgette fritters $18.00
- stacked with grilled bacon, rocket & sweet chilli syrup served with verve relish & sour cream
- Roast flat mushroom $5.50
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Bacon and chorizo hash $19.00
- with roasted potatoes, garlic, mustard, tomato served with rocket, poached egg & hollandaise sauce
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Toasted house made muesli $10.00
- with nuts, seeds & dried fruits, coconut served with natural yoghurt & berry compote
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Salmon scrambled eggs $18.00
- served on toasted pide with wild rocket, capsicum, red onion, capers & thyme butter
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Toasted bagel $16.00
- with cream cheese & house smoked salmon with rocket, crispy capers & red onion
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Verve big breakfast $21.00
- with grilled lamb cutlet, sausage, bacon, poached eggs, grilled tomato, baby spinach, home made rosti & toasted ciabatta with a side of relish
- Grilled sausages $5.50
- Edamame Beans $50.00 per head
- Stir-fried Rice with Rolled Egg $50.00 per head
- Sesame Teriyaki Chicken $65.00 per head
- Stir-fried Rice with Rolled Egg $65.00 per head
- Soft Scallops with Soy $65.00 per head
- Teppanyaki Grilled Salmon $65.00 per head
- Salad with our Teppanyaki Sauce $65.00 per head
- Teppanyaki Lamb Racks $65.00 per head
- Snack Plate $6.5
- -Chicken & Mushroom $12.8
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BLAT Bap Sandwich $17.8
- Bacon, Lettuce, Avocado, Tomato and BBQ & Aioli Sauce Served With Chips and Salad
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French Toast $15.8
- Brioche Loaf Served With Bacon, Grilled Banana, Glazed Peach, Mixed berry puree and Maple Syrup
- Ham & Cheese Sandwich With Chips $8.5
- Chips $3.0
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Mashed Avocado & Feta Cheese
- On Sliced Frumento Load topped With Poached Egg and Salad
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Mashed Avocado & Feta, Hash Brown, Sauteed Mushroom
- Served with Salad $13.8
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Slow Roasted Free Range New Zealand Pork Belly $42.95
- Braised cheek, cauliflower puree, grilled scallions, spiced dates
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350gm Australian Wagyu Scotch Fillet $49.95
- Confit garlic, bearnaise sauce
- Soup of the Day $17.95
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Chilli Fried Squid $21.95
- Roasted garlic aioli, upland cress, lemon cheek
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Harbourside “Fish 'n' Chips“ $27.95
- Tarakihi fillets, handcut chips, mushy peas, baby cos, lemon, tartare sauce
- Potato puree, truffle butter $9.95
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Harbourside Prawn Cocktail $23.95
- Black tiger prawns, spanner crab meat, avocado, wasabi cream, tomato dressing
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Seared Hapuka Fillet $36.95
- Ratatouille, piquillo pepper sauce, soft shell crab, chorizo crumb, basi
- Bacon, egg, tomato, sausage, and mushroom with toast $15.00
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Grain toast $6.50
- With any style eggs
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Vegetarian $10.00
- Grain toast with toamto, mushroom and egg
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Bacon and egg $9.00
- With toast
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Bagel $5.50
- With cream cheese and preserves
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Toasted sandwich $5.50
- With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
Chinoiserie
Phone
099713836
Opened hours
Monday: Closed, Tuesday: 4:00 – 9:30 PM, Wednesday: 4:00 – 9:30 PM, Thursday: 4:00 – 9:30 PM, Friday: 4:00 – 9:30 PM, Saturday: 4:00 – 9:30 PM, Sunday: 4:00 – 9:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Street Food , Taiwanese , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Waitstaff , Takeout , Cash , Bar , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Full Bar
4 Owairaka Avenue, Mount Albert, Owairaka, Auckland, 1025, New Zealand
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