Chinoiserie in Auckland Menu

GUA BAO GUA BAO
  • House steamed milk buns:
  • Japanese Karaage Chicken thigh with sesame mayo, white cabbage and pickled ginger $8
  • Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
    • mint,coriander, vinegar & pickled chili
  • Pork belly braised in five spice soy reduction with chinese cabbage, crushed peanuts & coriuander $8
  • Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
  • Spicy pulled Beef served with kimchi, coriander & fried shallot $10
SIDES SIDES
  • Slaw $10
    • tossed in sesame dressing
  • Glass Noodle Salad $12
    • with shredded cucumber, carrot, mushroom. spring onion and coriander
  • Deep Fried Tofu $10
    • with vegetarian BBQ sauce & spring onion
  • Pork Spare Ribs $15
    • Slow cooked in black bean sauce
  • Coconut Crusted Squid Rings $12
    • with golden sauce
  • Spicy Crispy Chicken Strips $12
    • with golden sauce
  • Fries $6
    • served with wasabi mayo
  • Edamame $5
    • whole steamed soy beans
  • Prawn Crackers $5
  • Szechuan Pepper Peanuts $5

Nearby Sample Menus

  • Mixed Paratha $5.99
    • Raita & Pickle
  • Navrattan Korma $9.99
  • Bhel Puri $7.99
  • Amritsari Kulcha $9.99
    • Chole, Raita & pickle
  • Uppma $8.99
  • Thepla $6.99
    • 5 pcs
  • Chilli Paneer $10.99
  • Rice $2.00
  • Brie de Meaux / Pont L' Eveque / St Agur / Osseau Iraty / Chevre / Tete de Mione
  • Free range roast chicken / Brussel sprouts / bacon / potato terrine / sauce diable $32.00
  • Flat iron steak / salad / fries / bearnaise sauce $26.00
  • Marguerite $20.00
    • Buffalo mozzarella / basil
  • All pizzas are topped with mozzarella & tomato ragout - Gluten Free bases available on request (add $3)
  • 3 for $28.00
  • 2 scoops $5.00
  • Noisette $9.00
    • Nutella
  • Avocado Shrimp Salad $17
    • Drizzled in a homemade lemon based mayo sauce
  • Mussels (GF) $16
    • Half-shelled green lip mussels, steamed in white wine and garlic served with our homemade neapolitan sauce
  • Lasagne $25
    • Layers of egg pasta, bechamel sauce, bolognese meat, mozzarella and salami with our special homemade tomato sauce
  • Penne Arabiata (VE) $23
    • Mushrooms, capers, garlic, black olives and chilli in our homemade salsa di pomodoro
  • Olive e Feta (V) (GF) $12
    • Marinated olives, feta cheese, sun-dried tomatoes
  • Spaghetti con Prawn $27
    • With mushrooms, capers, garlic, black olives, and chilli in our homemade salsa di pomodoro
  • Veal Marsala (GF) $34
    • Sliced veal flamed in white wine, garlic and mushrooms, finished with a Marsala and cream sauce, served with seasonal vegetables and salad
  • Penne Ciao Bella $25
    • Sautéed chicken with fresh basil, pesto, garlic, diced seasonal vegetables and finished in our homemade tomato sauce
  • Lemon Fish M $11.50 / L $12.50
  • C $12.00
    • 3 fish, 3 sausages, 3 potato fritter, $3 chips
  • Pork M $10.00 / L $12.00
  • Battered Sausages $1.70
  • 4 $20.00
    • 5 Snapper Fish, $4 Chips
  • Mussel / Pineapple Fritter / Chicken Wing $1.20
  • Squid / Scallop & Veges $16.00
  • Prawn, Cashew Nuts & Veges $16.00
  • Golden Prawn Balls $48.00
  • Grilled Lamb with Black Pepper $38.00
  • Lamb with Black Bean Sauce $26.00
  • Beans with Olives and Pork Mince $28.00
  • Beef Satay $28.00
  • Stirred Scallop with Macadamia Nuts $38.00
  • Stirred Scallop with Chili Sauce $38.00
  • Fried Rice with Dried Scallop, Egg White and Assorted Seafood $38.00
  • Smoked Salmon & Spinach $16.50
  • Croissant with Butter & Preserves / Spreads $4.00
  • with home made Lamb or Chicken Sausage $15.00
  • Cooked Breakfast
    • 2 free range fried Eggs, Bacon, Tomato, Potato gratin
  • Selection of Lattice $3.80
  • Toast with Butter & Preserves $4.00
    • Your choice of: Mix Grain, Ciabatta, Sourdough
  • with Butter & Preserves $3.50
  • with Butter & Preserves $3.50
  • Prawn Madras $12.99
  • Goat Madras $11.99
  • Vegi Korma $8.99
  • Prawn Curry $12.99
  • Lamb Korma $10.99
  • Paneer Tikka Masala $10.99
  • Fish Curry $12.99
  • Chilli Chicken $11.99
  • Kumara chips $3.50
  • Prawn $13.00
  • Homemade Dumplingds x15 $10.00
  • 4 Fish, 4 potato fritters, $2.00 chips, 1.5L drink $14.00
  • Beff & Mushroom $12.00
  • Combination $11.50
  • chicken & Egg $3.50
  • BBQ pork $11.00
  • Pork Spare Full Rack $34.00
  • Cub's Burger (Beef or Chicken) $16
  • Moist Chocolate Cake $12.00
    • Deliciously moist Gluten free cake.Served with your choice of whipped cream or ice cream.
  • Malva Pudding $12.00
    • A traditional South African hot pudding, drenched in a creamy syrup and drizzled in custard Served with your choice of whipped cream or ice cream.
  • Wild Venison Denver Leg 250gm -When available $38.00
  • Calamari Deep Fried $16
  • Side Sauce $4.00
  • CheddaMelt sauce $6.00
  • Button mushroom / Phoenix mushroom $8.00
  • Fried gluten ball / Fresh tofu / Frozen tofu / Seaweed $5.00
  • Tofu with egg $8.00
  • Kumara vermicelli $6.00
  • Quail eggs $6.00
  • Beef tripe / Pork kidney / Duck gizzard $9.00
  • Duck blood $10.00
  • Mushrooms balls / Shrimp balls / Fish tofu $8.00
  • Teriyaki chicken $2.5
  • Gyoza (10pcs) $10
  • Spicy salmon $2.5
  • Avocado $2.5
  • Tempura prawn udon $14
  • Tempura prawn $1.3
  • Vegetable gyoza $1
  • Prawn mayo $3
  • Deep Fried Scampi (6 per serve) $22.00
  • Stir Fried Lamp Brisket on Rice $16.00
  • Stir Fried Pork Belly in Hot Sauce on Rice $16.00
  • Peanuts $10.00
  • Lemon Chicken on Rice $16.00
  • Prawn in Egg Gravy on Rice $16.00
  • Lemon Pork on Rice $16.00
  • Hot & Spicy Chicken with Peanuts on Rice $16.00
  • Muesli Streusel $15.00
    • tarragon fruits, honey brittle, milk two ways
  • Lamb Rack $32.00
    • grilled witloaf, blue cheese, toasted sesame
  • Queens Caesar $19.00
    • red wine egg, bacon, brioche crouton, cos, Caesar dressing
  • Scotch Pancakes $17.00
    • green apple granita, lavender creme
  • Braised Duck Leg $32.00
    • celeriac, cracked wheat, sauerkrant, blood orange
  • Breaded Rose Veal $15.00
    • lingonberry relish, red dandelion
  • Kransky $7.00
  • Eggs Benedict $19.00
    • bacon,toasted English muffin, hollandaise
  • With Meat $15
  • Mushrooms
    • with soy, chilli, coriander, poached egg
  • Egg $2
  • Wild Rice Bowl
    • with seasonal vegetables, kale, walnuts
  • Heirloom Tomatoes
    • with basil, dukkah, poached egg
  • All $13
  • Spiced Vege With Oven Easy Egg, Portobello Mushroom, Baby Spinach, Chipotle Ketchup
  • Pork And Fennel Sausage, Over Easy Egg, Cheddar, Slaw, Sriracha $12
  • $4.50 choice of one
  • VEGE BURGER $12.90
  • Price for choice of one meat, 50¢ extra for choice of one more meat item
  • w/ salmon $15.50
  • MARCO POLO BEEF BURGER $16.90
  • WEDGES $7.90
  • w/ bacon $14.50
  • SOUP OF THE DAY $9.90
Chinoiserie

Chinoiserie

location

Address

4 Owairaka Avenue, Mount Albert, Owairaka, Auckland, 1025, New Zealand

phone

Phone

099713836

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:00 – 9:30 PM, Wednesday: 4:00 – 9:30 PM, Thursday: 4:00 – 9:30 PM, Friday: 4:00 – 9:30 PM, Saturday: 4:00 – 9:30 PM, Sunday: 4:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Street Food , Taiwanese , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Cash ,  Bar ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
4 Owairaka Avenue, Mount Albert, Owairaka, Auckland, 1025, New Zealand