Address
4 Owairaka Avenue, Mount Albert, Owairaka, Auckland, 1025, New Zealand
Chinoiserie in Auckland Menu
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GUA BAO- House steamed milk buns:
- Japanese Karaage Chicken thigh with sesame mayo, white cabbage and pickled ginger $8
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Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
- mint,coriander, vinegar & pickled chili
- Pork belly braised in five spice soy reduction with chinese cabbage, crushed peanuts & coriuander $8
- Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
- Spicy pulled Beef served with kimchi, coriander & fried shallot $10
SIDES-
Slaw $10
- tossed in sesame dressing
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Glass Noodle Salad $12
- with shredded cucumber, carrot, mushroom. spring onion and coriander
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Deep Fried Tofu $10
- with vegetarian BBQ sauce & spring onion
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Pork Spare Ribs $15
- Slow cooked in black bean sauce
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Coconut Crusted Squid Rings $12
- with golden sauce
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Spicy Crispy Chicken Strips $12
- with golden sauce
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Fries $6
- served with wasabi mayo
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Edamame $5
- whole steamed soy beans
- Prawn Crackers $5
- Szechuan Pepper Peanuts $5
Nearby Sample Menus
- Celery with Sliced Pork $15.00
- Combination Fried Noodles $11.00
- Spicy Steamed Whole Fish $30.00
- Beef with Mushroom $16.00
- Spicy Beef on Rice $9.00
- Hot & Spicy Pork Stomach $10.00
- Deep-Fried Pork with Spicy Salt $15.00
- Hot & Spicy Fish Fillet $18.00
- ●Dinner
- ●Begin
- ●Dessert
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Tender beef sliders $12.00
- With pickled cucumber & tomato chutney
- Eggs on toast $11.00
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3 Egg omelette $19.00
- Chorizo, roasted pepper, spinach, feta & salad
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Pepper crusted sirloin $25.00
- Pickled beets, kumara crisps, feta, micro greens & pepitas
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Halloumi quinoa salad $28.00
- Walnuts, cranberries, kale, honey mustard & yoghurt dressing
- Garlic Chilli Prawns $16.00
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Vegetable Biryani $13.00
- Seasoned garden fresh vegetables cooked with basmati rice in herbs and spices
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Chicken Manchurian $14.50
- Chicken pakoda, ginger, garlic with Chinese spices cooked in Indian style
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Tandori Prawn (10pcs.) $16.00
- Prawn marinated in chef special masala roast in tandoor oven
- All curries served with rice
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Madras Fish Curry $16.00
- Fish cooked into a fine onion and coconut sauce, finish with lemon and cream
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Chicken Madras $14.50
- Chicken cooked with curry leaves, coconut cream onion and nuts gravy
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Vegetable Fried Rice $12.00
- Perfect combination of rice and seasonal vegetables with a touch of sauce
- Green salad $6.99
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Madras chicken $16.99
- Chicken cooked in traditional soth indian type curry with coconut and spices
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Rarra lamb $19.99
- Lamb cooked together in a mince gravy with ginger, garlic and spices
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Navabi chicken tikka $16.99
- Boneless chicken pieces marinated in spices overnight, skewered and served with mint sauce
- Posta kulfi $4.99
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Chilli chicken $16.99
- Deep fried chicken cubes with pepper, onion, chilli with a touch of chinese spices
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Vindaloo chicken $16.99
- A goan speciality is a very hot, sweet & sour style chicken curry
- Aloo prantha $4.99
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Carpet bag steak $38
- Traditional thick cut, stuffedwith oyster
- Selection of popular NZ cheese and seasonal fruits Sml $20 / Lge $30
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Brandy snaps $10
- Crunchy and creamy filled with liquer cream
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Button mushrooms on rye $10
- Fresh field mushrooms on toasted rye
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Lamb chops Main $35
- Best fresh mid-loin chops, gently grilled
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Spaghetti bolognese $10 / $20
- Traditional TONY'S, with plenty of herbs and tomato / with salad and fries
- Fried onion rings $6
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Chicken livers $15 / $30
- Pan fried and served with light cream sauce on shredded lettuce/ with salad and fries
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Tom yum noodle soup M $12.50 / P $14.00
- Chicken or prawn tom yum flavour with noodle, vegetable and bean sprouts
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Pad prik gang M $12.50 / P $14.00
- Stir fried meat with red curry creamy sauce and vegetable
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Garlic ginger M $12.50 / P $14.00
- Stir fried meat with fresh garlic, ginger and seasonal vegetable
- Stir fried black bean with tofu / stir fried shiitake mushroom with tofu $12.50
- Stir fried fresh chilli & basil with tofu / delight ginger with tofu $12.50
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Braised chicken & egg noodle soup M $12.50 / P $14.00
- Chicken with noodle, vegetable and bean sprouts
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Vegetarian dumpling $6.00
- 6 pcs. Steam wonton pastry stuffed with vegetable
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Roast duck curry $14.00
- Popular red curry, coconut milk, pineapple and vegetable
- Steamed Chicken $55 Whole / $28 Half
- Deep Fried Won Ton $7.00
- Seafood with Combinations $35.00
- Entree Combination $9.50
- Sauteed Hapuka $32.00
- Superior Shark's Fin in Double-Boiled Clear Soup (Per Person) (Advance Order) $100.00
- Stirred Scallop with Black Bean Sauce $38.00
- Fried Rice with Chicken $24.00
- Kids bowl of fries $3.00
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Cookies and Cream $13.50
- A Rich Chocolate and cookie slice with ice cream and cream
- Cheese and bacon pizza with chips N/A
- Fries $5.50
- Warm Chicken & Walnut Salad -With roasetd shallots, feta, cos lettuce & drizzled with an orange vianigrette $23.50
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Cubb Loaf 9.5
- with garlic or plain butter
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Beef Nachos $16.50
- Chilli beef with corn chips, sour cream, guocomole, salsa and mozzarella
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Free Range Omelette $14.00
- Fresh herb & Crème friache Omelette
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Inari $1.00 to $3.00
- From
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Chicken bento $15.90
- Teriyaki chicken, prawn and vegetable tempura, fresh salad, rolled sushi with rice and miso soup
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Prawn nigiri $1.00 to $3.00
- From
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Tuna roll $1.00 to $3.00
- From
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Cheese roll $1.00 to $3.00
- From
- Mixed sushi 26 pcs $30
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Teriyaki chicken roll $1.00 to $3.00
- From
- Nabi udon & sashimi $19.00
- Steak & Mushrooms $16.50
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SEAFOOD SPECIAL $19.50
- With Fish Scallops, Prawns, Mushrooms & Cashew Nuts
- Mushroom $4.00
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Chicken Burger $7.00
- with Mayonnaise
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Crab Dog $4.50
- Hot Bread Roll with Crab Stick and Tartare Sauce
- Hawaiian Burger $5.50
- (On White Rice - $1 extra)
- Prawn $16.50
- 4. Beef Tongue $30.00
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11. Kal Guk Su $15.00
- Seafood noodle (oysters, shrimps, mussels & vegetables)
- L $70.00
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9. Pazon $20.00
- Korean traditional Pizza (seafood topping on it)
- M $50.00
- 1. Lam Soup
- L $80.00
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1. Lam Youngyang Tang $15.00
- Lam soup & cabbage with boiled rice
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Fried Green Tomatoes $14.00
- w/Cactus Chow Chow & Manchego Cheese
- - Grilled Fish, Shredded Iceberg & Tomato Salsa $7.00
- Guacamole & corn chips $12.00
- - Grilled Chicken, Shredded Iceberg & Tomato Salsa $7.00
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Guajillo Pork Belly $29.50
- Mixed Green Bean & Green Olive Salad w/ a Butternut Squash & Apple Puree
- Choose #2 Topping - Chocolate Sauce / Butterscotch Sauce / Wild Berry Compote
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Cookie & Ice Cream Sandwich $8.00
- Side of milk (ask staff for flavours)
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Pop Corn Fried Chicken $9.50
- with house made tomato relish
- Katayef served with kashtah or walnuts, finish with pistachio and sugar syrup $12.00
- Fries /Salad / Grilled halloumi $7.00
- Zazik $8.00
- Wings and fries $12.00
- Kids ice cream $5.00
- Half chicken $15.00
- Baklawa nuts and ice cream and sugar syrup $10.00
- Megleh served with nuts and coconuts shredded $9.00
- Kumara & apple roll
- -Tofu pockets
- -Egg omelette
- Deep fried chicken & avocado roll
- -Tuna triangle
- - Crispy chicken
- -Cooked salmon
- Seasoned rice ball
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Sauce:
- sweet chilli, sour cream, aioli, gravy
- Breakfast:
- 4. pancake (w/ syrup, bacon) + regular coffee $10.00
- swap to regular size coffee with $10.00
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Chilli Scramble Egg $9.00
- chilli, caper, mesclun, onion, pear, parmesan on ciabatta
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Venison Burger $11.00
- Venison pattie with mesclun, tomato, mango, peach chutney and wasabi blue cheese
- 2. small breakfast with regular coffee from $11.00
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Open Chicken Sandwich $10.50
- Grilled chicken in cajun spice with aioli, mesclun and tomato on toasted ciabatta
Chinoiserie
Phone
099713836
Opened hours
Monday: Closed, Tuesday: 4:00 – 9:30 PM, Wednesday: 4:00 – 9:30 PM, Thursday: 4:00 – 9:30 PM, Friday: 4:00 – 9:30 PM, Saturday: 4:00 – 9:30 PM, Sunday: 4:00 – 9:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Street Food , Taiwanese , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Waitstaff , Takeout , Cash , Bar , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Full Bar
4 Owairaka Avenue, Mount Albert, Owairaka, Auckland, 1025, New Zealand
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