Chocolate Brown in Auckland Menu

MENU MENU
  • Eggs are served soft poached - please let us know if you want fried or scrambled.
  • Toast is served wholegrain - please let us know if you prefer white, or gluten free.
  • Gluten free & vegetarian options are available on most menu items: please ask.
  • Allergies: Please let us know in advance if you have any food allergies.
  • Toasted Stuff:
  • - Turkish bread: with smoked salmon, avo, tomato, cream cheese, balsamic, olive oil $16.50
  • - Toast: your choice of: seasonal jams on: multigrain, white or gluten free toast $6.50
  • Morning Glory:
  • - House made toasted muesli with seasonal poached fruits / Greek yogurt & milk. $12.50
  • Pancakes:
  • - Pancake with caramelised banana, bacon, caramel sauce, whipped cream, toasted almond $18.90
  • - Gluten free buckwheat, as above $20.00
  • French Toast: oh la la! $21.50
    • Croissant with bacon, berry compote, rum mascarpone & vanilla maple syrup
  • CB summer salad $19.90
    • Seasonal salad mix, dukkah, seeds, pine-nuts, parmesan, vinaigrette with spud crush / onion jam / poached egg / hollandaise / croutons. A delicious fresh green start to the day, with your choice of: Bacon / Smoked salmon / Smoked chicken / Portobello & button mushrooms / Avocado / Halloumi cheese
  • Bacon and Eggs:
  • - Free range eggs your way with bacon & wholegrain toast $14.50
  • Eggs on Toast: Free Range
  • - Poached or fried $10.50
  • - Scrambled $12.50
  • - Scrambled with cheese and herbs $16.50
  • Green Eggs (bene): $19.50
    • Poached eggs on CB potato rosti, hollandaise (dairy free), baby spinach, & your choice of: bacon / smoked salmon / portobello & button mushrooms
  • Mince on Toast: better than grandma's $17.90
    • Savoury beef mince, poached egg on Italian white toast
  • Bubble 'n' Squeak: $18.50
    • Sausage, potato, onion jam, kumara, cabbage, bacon, spinach & egg
  • CB "larger than life": you won't be hungry afterwards!
  • - Meat: bacon, sausage, CB potato rosti, mushrooms, tomato, pinach, avo & eggs on wholegrain toast $24.50
  • - Paleo: salmon, spinach, tomato, avo, mushrooms, eggs, dukkah $21.00
  • - Vege Stack: spinach, mushroom, CB potato rosti, tomato, salad & avo, with tomato smoky relish $19.90
  • Creamy Mushrooms:
  • - Creamy mushrooms, spinach, on Italian white toast $16.50
  • - With bacon $22.50
KID'S STUFF KID'S STUFF
  • 10 yrs & under // Please order @ the counter
  • egg & soldiers: $7.50
    • 1 soft boiled egg with soldiers on white toast
  • kids mini big breaky: (for a larger appetite) $14.50
    • with 1 egg, 1 bacon, sausage, baked beans, tomato, toast
  • kids banana pancakes: $8.90
    • pancakes with banana, maple syrup & cream
  • cheese burger & fries: $10.90
    • mini cheese burger & fries (this is a small burger for small children)
  • kids chips: $6.90
    • chips with tomato sauce
  • Kids fish 'n' chips $9.90
    • fish pieces, chips, tomato sauce, with salad garnish & lemon wedge
  • CB sundaes $8.90
    • your favourite ice cream flavours, with topping & sprinkles. See the specials board.

Nearby Sample Menus

Thai Peninsula Restaurant (sample menu)
  • Pad Thai $15.00
    • Traditional Thai noodles fried with a prawn, chicken, carrot, spring onion, bean sprout, crushed peanuts and eggs.
  • Tom Yum Gai $7.50
    • Hot and sour soup with chicken, mushrooms and Thai herbs.
  • Spring Rolls (4 Pieces) $8.00
    • Deep fried Thai spring rolls stuffed with minced pork and vermicelli.
  • - Chicken / Tender Beef $18.50
  • Satay Gai (4 Skewers) $8.50
    • Deep fried skewered slices of chicken marinated and served with peanut sauce on top.
  • - Lamb $22.00
  • Pra Ram Long Song Jae $15.50
    • Stir fried seasonal vegetables with Thai peanut sauce and tofu.
  • Satay Gai (4 Skewers) $9.00
    • Deep fried skewered sliced of chicken marinated and served with peanut sauce on top.
Jin Jin (sample menu)
  • Thai green curry $26.00
    • with free range chicken, coconut cream, fresh herbs, fried shallots and toasted peanuts, served with a side of jasmine rice
  • Chilli prawns $29.00
    • wild Queensland prawns, stir fried with chilli, garlic, Sichuan pepper, fresh herbs, fried shallots and roasted blachen
  • Matcha tiramisu $12.00
    • with black sesame praline
  • Steamed prawn wontons 3 for $11.00
    • with chilli, galangal and coriander
  • Phad Thai $19.00
    • white cooked chicken, prawns, omelette, toasted peanuts, stir fried with rice noodles with fresh herbs and fried shallots
  • Wok fried 5 spice duck breast $26.00
    • burnt pineapple, chilli, ginger, mint and spring onion
  • Thai green salad $14.00
    • green papaya, green chilli, cucumber, celery, spring onions, fresh herbs, green apple, Jin dressing
  • Wok-charred, grain fed Wakanui sirlion steak $29.00
    • with spring onions, fermented black beans, oyster sauce and ginger
Ed Street (sample menu)
  • Pan Fried Duck Breast $32.00
    • Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
  • Lamb Shank
    • Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
  • Tiramisu
    • House made tiramisu with grated chocolate and mixed berry compote
  • 250gram Scotch Fillet $28.50
    • With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
  • Selection of cheeses for 2 $12.00
    • Served with fruit cake and quince paste
  • Crumbed Scallops $18.50
    • Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
  • Vegetarian Pappardelle $24.50
    • Kale and pine nut pappardelle with basil pesto, cream and parmesan (Wine Match: The Ned Pinot Gris)
  • Creme Brulee
    • Creme brulee of the day with house made short bread
Home Made Food (sample menu)
  • FRESH ROTI (9 pcs) $4.50
  • DABELI (2 pcs) $6.00
  • SAMOSA $1.00 / or $1.50
  • VADA PAAV (2 pcs) $6.00
  • BHEL PURI $5.00
  • SEV PURI $5.00
  • ALOO PARATHA (2 pcs) $6.00
  • PURI BAHJI ( 5 pcs puri) $7.00
KL Kitchen (sample menu)
  • Meatball Laksa $10.80
  • Prawn Mee $12.80
  • Wat Ton Hor $11.80
  • Seafood Noodle Soup $11.80
  • Claypot Crispy Noodles $11.80
  • Bbq Pork & Wonton Noodles $10.80
  • Lam Mee $11.80
  • Bbq Pork & Wonton Noodle Soup $9.80
Tiger Burger (sample menu)
  • Kowi $19
    • Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
  • Shoestring Fries (V) $7
    • With sesame mayo
  • Double meat $5
  • Double Kim Cheese $20
    • Double NZ grass fed beef, double cheese, double the fun!
  • Galbi JR $13
    • Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
  • Aged Cheddar $2
  • Kim Cheese $14
    • Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
  • Free-farmed bacon $4
Wild on Waiheke (sample menu)
  • Putiki $25.00
    • Baby spinach, sauteed mushrooms, roasted capsicum, onions, halloumi & toasted pinenuts
  • Fresh Oysters
    • (subject to availability) Shucked oysters served natural w/- lemon & side of chef’s chilli & ginger vinaigrette
  • Beer Battered Onion Rings $10.00
    • W/- aioli & sweet chilli
  • Sarny Box $11.00
    • A fresh option w/- fresh filled baguette, popcorn & fresh fruit
  • Waiheke $27.00
    • House-smoked salmon, caper berries, ricotta, spring onion, dressed w/- courgette ribbons
  • The Italian Beef Meatball Burger $23.00
    • W/- Napolitana sauce, mozzarella, parmesan, mesclun, tomato, red onion & aioli topped w/- beer battered jalapeno’s & fries
  • Mozzarella Garlic Pizza Bread $11.00
  • Cheese Platter $28.00
    • A selection of New Zealand cheeses served with honey roasted walnuts, marinated olives, Tamarind chutney w/- local award winning Ringawera bread & crostini - Extra Bread $6.00
Nanam (sample menu)
  • Yellow Belly Flounder $26.00
    • Asian style crab fat and kaffir lime fried rice in flounder
  • Taco + Siopao = Tacopao $14.00
    • Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
  • Salmon sa Bayabas $26.00
    • Crispy skinned salmon in tamarind caramel served with guava sauce and tomato eggplant confit
  • Queso de bola $2.50
    • Smoked edam cheese, carpaccio of wagyu, pickled carrot, chipotle mayo
  • Ensalada $9.00
    • Mix green salad with pear and seaweed
  • Taco + Siopao = Taco Pao $12.00
    • Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
  • Sisig $10.00
    • Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
  • Beef Bistek $20.00
    • Skirt steak served rare to medium rare with nanam salsa verde, charred shallots, sorrel butter
Cyprus Takeaway (sample menu)
  • Extra
    • Chicken, steak, bacon
  • Chicken burger $5.50
  • Terakihi $3.80
  • Kumara chips $1.90
  • Snapper fresh $5.80
  • Kumara fritters $1.50
  • Potato cheese ball $2.00
  • Banana fritters $1.50
Little Jimmy (sample menu)
  • Freedom Farms Pork Belly, Mahurangi Scallops, Carrot, Ginger, Broccolini $34
  • Mahy Farms Grass Fed Beef Burger, Mustard, Gruyere, Pancetta, Rosemary Potatoes $24
  • Apple + Fennel Slaw $9
  • Hawkes Bay Lamb Ribs, Peanuts, Chilli + Garlic Caramel, Lime $19.5 / $32
  • Seared Akaroa, King Salmon, Almond + Red Pepper Romesco $30
  • Leaf Salad, Vinaigrette $9
  • West Coast Trevally Coconut, Lime, Chilli $17
  • Freedom Farms Pork Croquettes (3), Kimchi Pickles $18
Tyler's Bakery & Cafe (sample menu)
  • Steak Toastie $3.00
  • Hash Brown $0.50
  • Hot Chips $2.00
  • Bacon & Egg Toastie $3.00
  • Family Pack $20.00
    • 4 thigh, 4 drum, 4 regular chips
  • Wedges $3.00
  • Drumstick $2.00
  • Fried Chicken Thigh $3.00
Applejack's Bar & Eatery (sample menu)
  • Super monster add an extra patties for $6.00
  • Rocket, pear & parmesan salad (V) $7.00
  • Truffle fries (V) $11.00
  • Bruschetta (GFR) $10.00
    • Vine tomato, garlic, basil & balsamic (add avocado for $3)
  • Sizzling bacon caesar salad (GFR) $22.00
    • cos lettuce, parmigiano-reggiano, anchovies croutons & our caesar dressing
  • Twings & berries (V) $17.00/ $24.00
    • Cipollini onions, artichokes, ash roasted beets, mozzarella & truffle parmesan (Small/ Large)
  • Mini me fish & chips $15.00
    • Battered fish served with fries & tomato sauce
  • Corn chips, guacamole & salsa (V) $10.00
Jam Lunch Bar (sample menu)
  • Bacon Egg & Cheese Toast $ 4.00
  • Cheese & Egg Burger $ 4.50
  • Kiwi Burger $ 4.80
  • Bacon Egg Burger $ 4.50
  • Massive Muffin $ 4.50
  • Chicken $ Egg Burger $ 4.50
  • Chip $ 2.50
  • Fish & Egg Burger $ 4.50
JR's Seafood (sample menu)
  • Sausage $1.20 each
  • Chips $3.00
  • $20 B Combo $20.00
    • 4 fish, $4 chips, 2 hot dogs, 2 crab sticks, 2 potato fritter, 1 x 1.5L drink
  • Paua Fritter $2.80 each
  • Mussel $1.00 each
  • Hot Dogs $1.60 each
  • $15 A Combo $15.00
    • 3 fish, $3 chips, 3 crabstick, 3 sausage, 3 potato fritter
  • $10 B Combo $10.00
    • 2 fish, 2$ chips, 4 potato fritter, 1 drink
Handmade Burgers (sample menu)
  • -gherkins $5.00
  • Beef med $12.90
    • Chargrilled beef pattie with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
  • Tempe* $12.50
    • Fried tempe with hummus, avocado, handmade salad & plum sauce, all on a fresh toasted bun
  • Tofu $10.50
    • Fried marinated tofu with satay sauce, mung beans, handmade salad & sweet thai chilli, all on a fresh toasted bun
  • Kingpin $15.50
    • Chargrilled beef pattie & two pieces of bacon with plum sauce, fried egg, cheddar cheese, handmade salad & mustard, all on a fresh toasted bun
  • -fried onion $5.00
  • -cheese $1.50
  • Hurk $15.50
    • Chargrilled chicken breast & panfried falafel with hummus & garlic yoghurt, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
Chocolate Brown

Chocolate Brown

location

Address

6 Mill Lane, Warkworth, Warkworth, Auckland, 0941, New Zealand

phone

Phone

094222677

email

Email

info@chocolatebrown.co.nz

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Deli , Dessert , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Dessert Parlour ,  Lunch ,  Group Meal ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Child-friendly ,  Outdoor Seating

Location
6 Mill Lane, Warkworth, Warkworth, Auckland, 0941, New Zealand
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