Address
8-12 Teed Street, Newmarket, Auckland, 1023, New Zealand
Choice Bakery in 8-12 Teed Street Menu
Are you the owner? Manage this listing for free.
Choice Bakery in Auckland has no menu available, but can choose from many other options such as - Chicken and Beef or Mixed Appetizers (4 Pieces) from Thai Peninsula Restaurant. Jade Dragon offers many options including Prawn Dumplings and Deep-Fried Red Bean Paste Balls. il buco includes a wide range like 1–9 slices or 10+ slices. Pork Loin Chop (GF) and Fish & Frites from . Citizen Park offers Chinese and European Takeaway and Sweet & Sour Pork.
Nearby Sample Menus
- Chicken Nuggets & Chips $6.00
-
Yellow Dhal/ Dhal Tarka $12.50
- Mixed yellow lentils cooked with onion, garlic and tomatoes
- Fries $4.00
-
Fish Tikka
- Boneless,skinless fish fillet marinated in yogurt, ginger, garlic paste, herb and spicy and cook in tandoor oven
-
Prawn/ Fish Biryani $16.00
- Prawn/ fish cooked in our own special way and blended with saffron flavored rice
- Raita $3.00
- All curries served with rice
- Garlic Chilli Prawns $16.00
-
B.L.A.S.T $18.00
- Bagel, lemon, avocado, salmon, tomatoes
-
Bruschetta $15,00
- Jambon, wild roquette, lemon and chill chevre, truffle oil
- -2 cheeses $25.00
-
French Toast & Fruit $17.50 / +$5
- Maple syrup, brioche, ice cream / extra bacon
- Le dessert du Pirate $17.00
-
-Add $3.50
- Eggs / Blue sauce, peppercorn sauce. café de Paris
- -Ham, confit, shallots, emmental salad
-
Crispy pork steam bun $17.00
- Slaw, horseradish, passion fruit chili sauce
-
Organic Free Range Eggs (Gf*) $13.2
- Fresh salsa & lemon, sourdough >>
-
Japanese Style Curry W/ Mixed Grain Rice (V) $16
- Potato, carrot, onion, spinach
-
Moroccan Mushrooms W/ Freedom Loaf (V, Gf*) $18
- Red chili, mint, kale, savoy cabbage, red onion, Moroccan spiced toasted chickpeas
-
Tofu Bowl W/ Onion & Wasabi Glaze (V, Gf) $19
- Mixed grain rice, seasonal grilled vege, miso soup
- -Paleo toast +$1.0
-
Breakfast Popsicle (V, Gf) $6.5
- Granola, mixed fruit, coconut yogurt, honey, popped amaranth topping
-
Vegan Ploughman'S Board (Gf*,V) $24
- Sourdough toast, vine tomatoes, homemade vegan cheese, walnut mushroom pate, olive tapenade, seasonal pickles, sauerkraut
-
Watercress S. Pea Soup (Gf*, V) $13
- Potato, mint, served with sourdough toast
- ●Additional
-
Nasi Goreng $10.00
- Fried rice with chicken topped with an egg
-
Ngoh Hiang $8.00
- Deep fried bean curd skin with filled spiced pork
-
-Nyonya Chap Chye $16.00
- Stir fry mixed vegetables in fermented bean sauce and vermicelli
-
Milky Prawns $32.00
- King prawns in special milk gravy
-
Mee Goreng (Seafood) $12.00
- Malaysia spicy noodles with seafood, egg and vegetables
-
Nyonya Steamed Fish $32.00
- Fish steamed with special spicy sauce
- -Rojak Tofu / Kerabu Tofu $18.00
- Sauage $1.40
- Squid $14.50
- Vegetarian S$7.50/M$10.50/L $13.50
-
Lunch Box $6.90
- 2 chicken & Chips
- (On fried rice extra ) $2.00
- Chicken Tofu on Rice $11.50
- Roast Pork $11.50
- Beef $6.00
- Sashimi Box $5
- Spicy Pork $9.5
- Vege Tempura $2
- Salmon Nigiri $1.5
- Crispy Chicken Stripe $1.2
- Tempura Udon $9.9
- Salmon Katsu (Cutlet) $9.9
- Salmon Cheese California Roll $1.2
- Marinated Pork
- Marinated Lamb
- Side Dishes
-
7. Assorted Meat & Seafood BBQ $36.00
- For 2 persons
- Marinated Pork
- 15. Ginseng Chicken Soup $20.00
- Marinated Beef
- Marinated Beef
-
Portland $24.00
- Quattro fromaggi, mozzarella, cheddar, blue & parmigiana
-
Colonial $24.00
- Hicken thigh fillets marinated in a tikka masala and grilled, with red onions, coriander, sprinkled with chaat masala
- All mains served with an onion mash drizzled with gravy / sauce
- -Add bocconcini or chicken $15.00
-
Charcuterie board $17.00
- Cold cured & dried meats served with goat cheese, pickles & garlic toast
-
Mixed olives & goat cheese $12.00
- With garlic crostini
- -Chicken $16.00
-
Turkish fish kebabs $14.00
- With a little mixed salad & potato garlic mayonnaise
-
Teriyaki lamb ball skewers $10
- sweet grilled new season lamb
-
Tokyo bay tempura $25
- tempura prawns & white fish with vegetables, sashimi, tofu dengaku, salads of marinated & simmered vegetables, tempura dipping sauce
-
Kingfish (hamachi) $9 / $12
- Nigiri Sushi / Sashimi
-
Sushi, sashimi, nigiri tasting platter (2 people) $34
- chef’s selection of fresh seafood to share with you group
-
Sashimi large plate (2 people) $32
- yellow fin tuna, salmon, market fresh line caught fish, hamachi, scallop & sashimi grade prawns
- Crepes $9
-
Tiger prawns tempura $16
- light battered tiger prawns (3), wasabi mayo & dipping sauce
-
Tempura fish & chips – tokyo bay $20
- fresh filleted fish, homemade chips, dipping trio of japanese mayo
-
Bread selection and dips (V) $12.00
- Baba ganoush, red pepper hummus, charred vegetables and chipotle lime butter
-
Shiitake mushroom, pea, and herb fritter (V) $27.00
- With charred eggplant, red pepper, tomato ragout
-
Broccolini and beets (F) $10.00
- With pumpkin seed, creamy puhoi goat cheese
-
The late starter $16.00
- Sous vide eggs brekkie, prosciutto, raclette, eggplant, tomato ragout, crispy potatoes and sourdough toast
-
The flame grilled angus beef burger $21.00
- Tomato, lettuce, pickles, spicy mustard aioli
-
Fresh catch market fish (GF) MV
- Braised fennel & olive, charrel lemon, chive
-
Staked mae and cheese (GF) $20.00
- Kapiti aged cheddar, slow cooked pulled pork and crispy streaky bacon
-
Tabasco brined oyster po boy $24.00
- Breaded in cornmeal on a tender hoagie with lettuce, tomato, and homemade aioli
-
Ayam Woku $15.00
- Chicken, lemongrass and ginger sauce, silverbeet and steamed rice
- Chicken $3.00
-
Kwetiau Goreng Seafood $14.00
- Fried wide rice noodles with seafood
- Yellow Coconut Rice $3.50
-
Rempeyek $5.00
- Rice flour Crackers
-
Kwetiau Goreng $13.00
- Fried wide noodles with mixed vegetables
-
Bihun Goreng $13.00
- Fried rice vermicelli with chicken
-
Nasi Kuning $17.00
- Yellow Coconut steam rice, with Betawi beef stew, Boiled Egg with Balado Sauce, Potato cake, Urap and Anchovy and peanuts
- 6 fish / 4 crab sticks / 6 mussels / chips $20.00
- 2 fish / 2 sausages / chips $6.00
- 6 fish / 6 mussels / 8 potatoes / chips $18.00
- 2 fish / 6 mussels / chips $8.00
- 3 fish / 3 Sausages / 4 potatoes / chips $12.00
- 9 fish / 6 sausages / 8 mussels / chips $28.00
- 4 fish / 3 Crab sticks / 8 potatoes / chips $15.00
- 2 fish / 4 potatoes / chips $6.00
- Salami, capsicum and onion SP$8.90/PM$7.90
- Shrimp and bbq pork fried rice SP$9.50/PM$8.50
-
Roast beef SP$13.50/PM$12.50
- with gravy, roast potatoes, vegetable and yorkshire pudding
-
Roast Duck SP$17.50/PM$15.50
- Quarter duck
- Combination Meat Plate SP$22.50/PM$19.50
- BBQ pork fried hor fun noodle SP$11.50/PM$10.50
- ●Duck
-
Meatballs SP$11.50/PM$9.50
- with spicy tomato sauce, vegetables and mashed potatoes or fries
- CHICKEN & AVOCADO $3.30
- HAM & CHEESE $3.00
- HAM $3.00
- CHICKEN $3.30
- SILVERSIDE $3.50
- EGG $3.00
- HAM & MUSTARD $3.00
- CHICKEN AVOCADO VOGEL $3.80
- Bacon $2.50
- Taco Fries $10.00
-
Omelet and Toast $14.00
- 2 fillings, bacon, ham, tomato, cheese, spinach, onion, mushroom
- Grilled Tomato $2.00
-
Pepper Beef on Rice $14.00
- other options: chicken - Prawn - Vegetarian
-
Fish & chips $14.00
- Crispy fillets with chips & salad
-
Eggs Benedict $18.00
- select 1 topping, bacon, ham, smoked salmon, mushroom
- Egg $2.50
Choice Bakery
Phone
095203808
Opened hours
Monday: 8:00 AM – 6:30 PM, Tuesday: 8:00 AM – 6:30 PM, Wednesday: 8:00 AM – 6:30 PM, Thursday: 8:00 AM – 6:30 PM, Friday: 8:00 AM – 6:30 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: 8:00 AM – 6:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating Not Available
8-12 Teed Street, Newmarket, Auckland, 1023, New Zealand
- Auckland Bakery Menus
- Auckland Region Bakery Menus