Chok Chai Thai Restaurant in Auckland Menu

NOODLE NOODLE
  • Duck Pad Thai $14.00
    • stir fried rice noodle with homemade sauce and roasted duck
  • Chicken Noodle Soup $12.00
    • rice noodle soup with chicken and vegetables
  • Pork Noodle Soup $12.00
    • rice noodle soup with pork and vegetables
  • Beef Noodle Soup $12.00
    • rice noodle soup with beef and vegetables
  • Tom Yum Prawns Noodle Soup $14.00
    • rice noodle hot and sour soup with prawns and vegetables
  • Tom Duck Noodle Soup $14.00
    • rice noodle hot and sour soup with duck and vegetables
  • Pork Wonton & Egg Noodle Bbq Pork Soup $12.00
  • Seafood Laksa $14.00
    • egg noodle creamy soup with seafood and vegetables
ENTRÉE ENTRÉE
  • Chicken Satay(4 Pcs) $8.00
    • marinated chicken skewers topped with peanut sauce
  • Spring Rolls (5 Pcs) $7.00
    • thai spring rolls stuffed vermicelli & vegetables in rice pastry
  • Fish Cakes (5 Pcs) $5.50
    • minced fish mixed with red curry paste, beans served with sweet sauce
  • Curry Puffs (5Pcs) $7.00
    • deep fried minced chicken, onion, potatoes in puff pastry
  • Mixed Entrée (5 Pcs) $8.00
    • satay chicken X 1 stick, spring roll X 2 pcs, curry puff X 1 pcs, fish cake X 2pcs
  • Prawn Roll (5Pcs) $9.00
    • prawns wrapped in rice pastry & deep fried served with sweet chilli sauce
  • Tempura Prawns (8Pcs) $9.00
    • crumbed prawns served with sweet chilli sauce
  • Pork Spare Ribs (5 Pcs) $8.00
    • deep fried pork spare ribs served with sweet chilli sauce
  • Angel Wings (4 Pcs) $8.00
    • Deep fried chicken wings served with sweet chilli sauce
SOUP SOUP
  • Tom Yum $ 14.00
    • hot & sour soup with thai herbs, mushrooms, lemon juice & vegetables
  • Tom Kha $14.00
    • delightful coconut soup with herbs, mushrooms, lemon juice & vegetables
CURRY CURRY
  • Green Curry $12.00
    • green curry paste cooked with meat and vegetables in coconut milk
  • Red Curry $12.00
    • red curry paste cooked with meat and vegetables in coconut milk
  • Massaman Curry $ 12.00
    • massaman curry paste cooked with meat, potato and nuts in coconut milk
  • Panang Curry $12.00
    • panang curry paste cooked with meat and vegetables in coconut milk and chopped nuts on top
  • Roasted Duck Curry $ 14.00
    • red curry paste cooked with roast duck, vegetables, pineapple, tomatoes in coconut milk and vegetables
  • Mango Curry $12,00
    • red curry paste with mango pulp and vegetables in coconut milk
  • Yellow Curry $12.00
    • yellow curry paste cooked with meat and vegetables in coconut milk
STIR FRIED STIR FRIED
  • Stir Fried Vegies $10.00
    • stir fried mixed vegetables with tofu and cashew nuts
  • Cashew Nuts $12.00
    • stir fried meat, vegetables with cashew nuts in homemade sauce
  • Garlic & Pepper $12.00
    • stir fried meat, vegetables in garlic and pepper sauce
  • Sweet & Sour 12.00
    • deep fried pork schnitzel with sweet & sour sauce, pineapple, tomatoes & vegetables
  • Hot Basil Leaves $12,00
    • stir fried meat with hot basil, fresh chilli and vegetables
  • Oyster Sauce $12,00
    • stir fried meat with oyster sauce and vegetables
  • Lamb Fresh Chilli $14,00
    • stir fried lamb with homemade sauce, fresh chilli and vegetables
  • Mixed Fresh Chilli $14,00
    • stir fried combination meat with homemade sauce, fresh chilli and vegetables
  • Seafood With Ginger $14.00
    • stir fried mixed seafood with homemade sauce, ginger and vegetables
  • Honey Lemon Chicken $13.00
    • stir fried crumbed chicken with sweet sauce, lemon juice and vegetables
  • Praram $12.00
    • stir fried meat and vegetables topped with peanut sauce
  • Duck With Ginger $14.00
    • stir fried roasted duck with ginger and vegetables
  • Steamed Seafood $14.00
    • steamed seafood with red curry paste in coconut milk and vegetables
  • Steamed Mussel Pot $13.00
    • steamed fresh mussels served with homemade sauce
  • Roast Pork & Vegies $12.00
    • crispy roasted pork stir fried with bok choy
  • Special/Chicken, Beef Or Pork $12.50
    • stir fried meat with sesame oil, mushroom and vegetables
SALAD SALAD
  • Yum Talay $14.00
    • seafood salad cooked with thai homemade sauce and vegetables
  • Beef Salad $12.00
    • beef salad cooked with thai homemade sauce & vegetables
  • Som Tum $10.00
    • carrot salad with chilli, dried shrimp fish sauce and lemon juice
  • Larb $12.00
    • minced meat salad mixed with thai herbs, chilli powder , spring onion & coriander
  • Nam Tok $12.00
    • bbq meat salad mixed with thai herbs, chilli powder, spring onion & coriander
FISH FISH
  • Pla Tod $18.00
    • deep fried whole snapper served with sweet & sour chilli sauce
  • Pla Lui Suan $18.00
    • deep fried whole snapper topped with thai herbs, chilli in a spicy sauce
  • Ginger Snapper $18.00
    • steamed whole snapper topped with ginger sauce and vegetables
  • Extra Prawns $1.00
    • Each
  • Extra Meat $2.00
  • Extra Rice $ 2.00
  • Roti $2.00
  • Chips $3.00
  • Sticky Rice $2.00

Nearby Sample Menus

  • I4 Al Pesto Genovese $9.50
    • (Pasta cooked in fresh basil crush with garlic, nuts, olive oil & cheese)
  • S46 Mushroom Chopsuey Dosa $15.50
    • (American chopsuey dosa stuffed with mushroom) V
  • S22 Sandwich Uttappa $13.00
    • (Onion, tomato, capsicum & flavoured chutnies stuffed with two layers of pancake) V
  • I6 Panna Funghi E Pieselli $9.50
    • (Pasta cooked in fresh cream, mushrooms & green peas)
  • S76 Idli Manchurian $12.50
    • (Steamed rice lentil cake prepared in Chinese style manchurian) V
  • S43 American Chopsuey Dosa $13.50
    • (Dosa stuffed with spring vegetables and noodles with tomato and chilli sauce) V
  • M12 Vada Pav $7.00
    • (Batata vada served with chutney & chilly garlic spice mix, stuffed in pav) V
  • M10 Onion Bhajia / Potato Bhajia $7.50
    • (Sliced potato / Onion coated with tasty lentil paste) V
  • SCOTCH FILLET STEAK $22.00
  • SALMON FILLET $15.50
  • Banana Tempura w Vanilla Ice cream $9.50
  • Tokyo shoyu ramen $14.50
  • Salmon Avocado Roll (8pc) $13.00
  • Prawns $16.50
  • DAIKOKU SPECIAL $69.00
    • with entree set crayfish & scotch fillet steak
  • Banana Tempura $9.50
  • Vegetariana $17.50 / $21.50
    • tomato, cheese, mushroom, capsicum, olives, onion
  • Garden Fresh Seasonal Vegetables & roasted potatoes $7.50
  • Grilled Vegetable Lasagna $19.50
    • eggplant, zucchini, pepper & cheese
  • Macedonian Salad $7.50
    • mix salad with feta cheese & olives
  • Pizza Garlic Bread/ Pizza Herb Bread $7.50
  • Cappuccino $4.00
  • Long Espresso $4.00
  • Clams Italiano stir in wine and seasoned with oregano, parsley, garlic, pepper flakes $16.50
  • Honey Pork $14.30
  • Satay chicken $12.00
  • Vegetarian Noodle $11.50
    • mushroom, baby corn, bean with fresh noodles and fresh veggies in a dark soy sauce
  • Sweet Corn $3.00
  • Ham $3.00
  • Combination Noodle $14.30
    • chicken beef BBQ pork with fresh noodles & fresh veggies in delicious sauce
  • Combination Meats $14.30
  • American hot Dog $4.00
  • Black angus steak $20.00
    • Flame grilled rump steak with a chimichurri sauce, served with chunky fries and market salad. Beer match: Dusty gringo brown ale
  • You can add your choice of meat to your salad $5.50/ $5.50/ $6.50/ $7.50
    • Chicken/ Cajun Beef/ Fish of the day/ Prawns
  • Chicken parmigiana $20.00
    • Breaded chicken breast with spicy peri peri sauce and parmesan cheese, served with fries and market salad. Beer match: leprechaun's belle irish red ale
  • Cheese Board $14.50
    • A selection of NZ cheeses served with crackers, grapes and dips
  • Chunky fries (v) (gf) $8.50
  • Beachfront $35.00
    • Jack daniels bbq or chilli rum pork ribs, chicken bites, flash fried calamari, cajun marinated skirt steak, wild rocket coleslaw, served with tortillas, sriracha chilli aioli and tartare sauce
  • Chicken or vegetarian quesadilla $20.00
    • Free range chicken and refried bean quesadilla with fresh guacamole, sour cream and corn & capsicum salsa. Served with mrket salad. Vegetarian option is available. Beer match: Undercurrent pilsner
  • Chicken liver, bacon & brandy pate 414.50
    • Home made pate served with cider poached pear, onion jam and crostini
  • Fried Rice $2.00
  • Egg $2.00
  • Prawn $14.50
  • Chicken & Corn Soup $7.00
  • Curry Prawn $15.50
  • Roast Lamb $12.50
  • Roast Lamb $10.00
  • Curry Chicken $11.00
  • Caesar salad $14.00
    • With croutons, poached egg, honey cured grilled bacon, anchovies and balsamic dressing
  • creamy pumpkin soup $9.80
    • Served with two slices of baguette
  • French toast $14.80
    • With caramelised banana, bacon and maple syrup
  • Big breakfast $17.50
    • With eggs, mushrooms, bacon, baked beans, potatoes, sausage, grilled tomato and toast
  • Ham and mozzarella cheese omelette $14.00
    • With toast
  • Pancakes $14.80
    • With caramelised banana, bacon and maple syrup
  • Bacon eggs benedict $14.50
  • Eggs any style $8.90
    • With toast and basil herb pesto
  • B,B.Q PORK $12.00
  • CHEESE $4.20
  • EGG $2.90
  • FISH $2.80
  • LEMON FISH $13.00
  • CHEESE & ONION $3.80
  • B.B.Q PORK & NOODLE $9.80
  • CURRY B.B Q PORK & VEGE $12.00
  • Chicken Tikka (5 Per Serve) $10.00
    • Boneless chicken marinated in yoghurt, ginger & garlic, then cooked in tandoor
  • Butter Masala Prawn / Fish $16.00
    • Choice of prawns or fish cooked with capsicum, onion & tomatoes in a cream sauce
  • Papadums (4 Per Serve) $2.00
  • Daal Tadka $13.00
    • Yellow lentils cooked onion, ginger, tomatoes, spices and garnished with coriander
  • Chicken / Lamb / Beef Biryani $15.00
  • Malabari Chicken / Lamb $13.50
    • Chicken or lamb cooked with onions, tomatoes, coconut cream, capsicum and cream
  • Onion Bhaji $7.00
    • Thin onion slices marinated with chick pea flour in deep fried
  • Paneer Tikka Masala $13.00
    • Cottage cheese cooked with onion, tomatoes, capsicum gravy with spices
  • Kumara Chips (p/scoop) $5.50
  • Boneless Fried Chicken (Large or 20pcs/Medium or 10pcs) $28/$15
  • Nibbles (p/c) $1.40
  • Fried Chicken $32
  • Fried & Seasoned $35
  • Large size chicken & chips, 1.5L drink
  • Fried Combo $6.50
  • Boneless Spring Onion Chicken $36
  • FELAFEL KEBAB ON RICE $13.99
  • CHICKEN SALAD $13.99
  • BEEF AVOCADO $11.99
  • LAMB SAVALAKI ON RICE $14.99
  • 1/2 CHICKEN $10.99
  • 1/4 CHICKEN $8.99
  • VEGETARIAN FALAFEL $11.00
  • CHICKEN KEBAB $10.99
  • Seafood chowder served with ciabatta $14.00
    • The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
  • Mushroom Fettuccine (V) $14.00
    • Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
  • Beef burger $16.00
    • A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
  • Crispy salt n pepper Calamari. $16.00
    • Served with salad, aioli and lemon
  • Bangers and Mash $16.00
    • Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
  • Spaghetti Bolognese with rocket and parmesan $12.00
    • The original Tony's dish, with a modern twist
  • Fish and Chips. $16.00
    • Golden brown and delicious, served with salad, Tartare and lemon
  • Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
    • Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
  • -Lamb $12.50
  • -Chicken, pork or beef $11.00
  • -Lamb $11.50
  • Hot basil leaves
    • Stir fried meat with oyster sauce, basil leaves, chilli & vegetables, served with rice.
  • -Squid, prawns or seafood $13.00
  • -Chicken, pork or beef $11.00
  • -Chicken, pork or beef $11.00
  • Thai fried rice $10.00
    • Fried rice with egg, meat, onion and vegetables.
  • Baileys & Amarula Cheesecake $9
    • Cheesecake with a delightful baileys and chocolate flavour
  • Chocolate Mousse $12.5
    • Rich chocolate with hazelnut praline
  • Creme a Catalana $12.5
    • Raspberry cream brulee topped with caramelised sugar
  • Battered Calamari N/A
    • Beer battered marinated calamari served with aioli & capers
  • Chocolate Fondant $12.5
    • Rich Chocolate fondant with whipped cream served with marshmallows & fruits
  • PS I Love You $14
    • Amaretto, Drambole Comtreau, Monin lavender, double shot espresso
  • Calamari Salad $17
    • Pan fried calamari rings on mixed green salad tossed with organic tomato and cucumber, drizzled with homemade lemon & honey vinaigrette
  • Scotch Fillet $21
    • Chargrill marinated Prime Scotch Fillet with hand cut fries & fresh garden green salad served with your choice of red wine jus or Bearnaise sauce
  • STEAK $21.90
    • frites and salade
  • SOUP OF THE DAY $12.90
    • served with homemade bread
  • LE SUD $16.90
    • pesto, roasted capsicum and Serrano ham, poached egg
  • EGGS BENEDICT $18.90
    • toasted brioche, spinach, tomato, poached eggs, hollandaise sauce & choice of bacon or smoked salmon
  • COUNTRYSIDE TERRINE $19.90
    • mustard, saffron brioche, pickles, whipped duck fat
  • IBERIAN BAKED EGGS $16.90
    • on tomato and roasted capsicum relish, puy lentils
  • PORK BELLY $31.90
    • pork fillet, roasted parsnip and apple
  • RUSTIC PORK RILLETTES $14.90
    • pickled cucumber, beetroot, capers and French baguette
Chok Chai Thai Restaurant

Chok Chai Thai Restaurant

location

Address

224 Great South Road, Auckland, Auckland, 1062, New Zealand

phone

Phone

092768604

email

Email

None

clock

Opened hours

Mon 11 AM to 9:30 PM Tue 11 AM to 9:30 PM Wed 11 AM to 9:30 PM Thu 11 AM to 9:30 PM Fri 11 AM to 9:30 PM Sat 11 AM to 9:30 PM Sun 11 AM to 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Thai

features

Features

Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
224 Great South Road, Auckland, Auckland, 1062, New Zealand
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