Address
43 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
Chuffed in Auckland Menu
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BREAKFAST-
Bircher Muesli $14
- Raglan Coconut Yoghurt, Lsa, Chia and Vanilla Poached Stone Fruit
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Spring Fruit $16
- Raspberry Ricotta, Violet Sugar, Granola Clusters
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Crumpets $16
- Lime, Gin & Beetroot Cured Salmon, Beetroot Puree, Avocado, Lemon
- Rhubarb, Orange Marscapone, Rhubarb Sauce, Puffed Amaranth $15
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Eggs any style $10
- Choice of 5 Grain, Sourdough, Gluten Free Bread
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Eggs Benedict with Smoked Tomato Hollandaise $13 / $5.5 / $6 / $5
- Add hand cut bacon / Add lime, gin & beetroot cured salmon / Add Portobello Mushrooms
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Confit Mushrooms $16 / $3
- Macerated Heirloom Tomato, Bulgur Wheat, Cashew Puree, Watercress. Add Poached Egg
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Omelettes $18
- Spanner Crab, Coconut, Lemongrass, Coriander, Bean Sprouts
- Pickled Zucchini, Marinated Feta, Olive Crumb, Macerated Heirloom Cherry Tomatoes $16
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Avocado and Pea Smash $18
- Buffalo Mozzarella, Salsa Verde, Sourdough
SIDES- Lime, Gin & Beetroot Cured Salmon $6
- Bacon Hand Cut $5.5
- Smoked Pork Cheek $6
- Portobello Mushrooms $5
- House made seasonal jam $1
- Tomatoes $4
- Smoked Feta $4
- Avocado $4
- Herbed Kale $4
- Toast $2
LUNCH-
Lamb Shoulder $16
- Wild Rice Pilaf, Smoked Garlic, Heirloom Tomato, Mint Jelly, Artichoke Puree
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Courgette Spaghetti $16 / $6 / $6
- Heirloom Beets, Charred Corn, Cashew Puree. Add free range Chicken Breast / Add Lime, Gin & Beetroot Cured Salmon
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Smoked Pork Cheek $19
- Apple and Fennel Slaw, Gremolata, Sourdough
FROM THE CABINET-
Bacon and Egg Bap $10
- Chilli Jam, Rocket
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Confit Mushroom Roll $11 / $6.5
- Artichoke Puree, Smoked Feta, Salsa Verde
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Poached Chicken Sandwich $11 / $6.5
- Coriander, Tomato and Smoked Feta on Sourdough
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Cheese Toastie $11 / $6.5
- Aged Cheddar, Provolone, home made Piccalilli
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Chuffed Reuben $12.5 / $7
- Corned Beef, Pickles, Sauerkraut, Provolone, Mustard Aioli
Nearby Sample Menus
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Breakfast burrito chorizo tofu (V) $18.50
- scrambled egg, black beans, red pepper, baby spinach, brown rice, salsa, nacho, cheese and sour cream
- Kung pao calamari>sriracha & plum sauce $14
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Curly fries bowl (V/V.O.R) $8
- w chipotle mayo
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Homemade granola (V) $11
- doris plum and pear with greek yogurt
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Fried chicken burger (V/V.O.R) $18
- w choice of slaw or curly fries, vegan ban patty, salad, pickles, double cheese, mac sauce
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Ralph’s fried chicken $14
- bread & butter pickles, ranch
- All blacks
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Pedro's eggs (V) $16.5
- scrambled egg, black beans, salsa, haloumi, jalapenos, coriander and chipotle mayo
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Caesar Rump $36.90
- Rump grilled and placed on top of a crisp crouton. Topped with smoky bacon, a creamy mushroom sauce and the perfect fried egg.
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Plain Loaf $6.90
- Hot crusty loaf served with a rich creamy light salted butter.
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The T-Bone $42.90
- 500g the best of both, eye and sirloin grilled on the bone
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Rack of Lamb $38.90
- Served with herb and Mustard crust, red wine jus and mint jelly.
- All house specials served with crunchy golden fries, or a baked potato, or garlic mashed potato and a selection of salad from our salad valley.
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Chocolate Trio $13.50
- Rich dark chocolate mousse, whiskey soaked brownie and ice cream.
- Crispy Onions $5.00
- Bowl Sauteed Mushrooms $6.50
- Combination $14.00
- Lamb $11.00
- Combination $14.00
- Vegetable $9.00
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TUESDAY - PURI THALI
- Puri with Curry, Dhal and Chutney
- Lamb $11.00
- HOT CHIPS Regular $2.00 Large $3.00
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CHICKEN CURRY $9.95
- Served with Rice or Roti
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Pollo MTR $56 STD $26.50
- Roast Chicken, tomato, mozzarella, olives, capers, red onions, caponata of eggplant, zucchini, capsicum
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D'oro MTR $44 STD $21.50
- Caramelised onions, mozzarella, champagne ham, rosemary, parmesan, extra virgin olive oil
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Buffalo MTR $54 STD $25.50
- Cherry tomatoes, buffalo mozzarella, buffalo ricotta, basil, parmesan, extra virgin olive oil
- By the Metre / Standard & 50/50 Available see below
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Calamari $14.50
- Salt and pepper squid
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Pizza 46-54 persone $660
- 9 metres of Classic, Modern, Gourmet and Special Toto' pizza accompanied with arancini, croquettes and rocket salads
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Salsiccia MTR $49 STD $23.50
- Italian pork fennel sausages, mozzarella, spicy broccoli, extra virgin olive oil
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Pane $4.50
- House-made Italian style bread baked fresh daily
- Combination Meat / Prawn $15.00
- Seafood $16.00
- Satay Steak on Rice / Chicken Oyster Sauce on Rice / Chicken Black Bean Sauce $14.00
- Ham / Egg / Cheese / Sweet Corn $3.50
- With Noodles or Without Noodles
- Seafood $16.00
- Wonton / Fish / Lemon Fish $12.00
- Combination Meat / Prawn $14.00
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Bestsia Special $19.00
- Combination of chicken shish and Adana.
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Cajun Chicken $11.50
- Grilled canjun chicken tenderloin and burger salad .
- Falafel $17.50
- Mixed Sovlaki $12.00
- Chips $4.50
- Turkish Delight (5 For) $4.00
- Chicken Satay $12.00
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Chicken Shish on Rice $14.50
- Skewered and grilled marinated chicken tenderlion on BBQ.
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Caraway Rye $7.00
- Rich wholemeal and rye flavours with caraway seeds(800g)
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English muffins $1.50
- very light, soft interior with crisp shell
- Loaf $5.50
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Turkish bread (pide/half/bap) $6.00/$ 3.50/$ 1.50
- light flat bread with a sourdough and olive oil flavoured base
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Rice flour loaf $7.00
- made without gluten but with rice, quinoa, buckwheat and amaranth flours, yeast, potato and eggs(800g)
- 100g buns $1.50
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Rosemary & olive $7.00
- a slightly less porous texture due to the addition of extra virgin olive oil and freshly chopped rosemary(800g)
- Hamburger Buns $1.50
- Rolled rice noodle with peanut butter sauce and sesame on top $4.50
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Stew chicken kidney with polygonatum and bamboo fungus $6.00
- Good for nourishing the essence of yan and hei in the body. Good for lady's complexion. Good for the digestion and the stomach
- Steam chicken knee bone with preserve black olive, black soya bean and chilli pepper on rice $9.00
- Steam bun with 3 different taste (red bean/lotus/custard/sesame) $6.00
- Sticky rice with salted pork meat
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Stew lean meat with ginseng and donkey-hide gelatin $10.00
- Function: good for nourishing the blood, strengthening the body, relief menstruation pain
- Chicken congee / Chicken knee bone congee / Chicken combination congee / Salty pork meat and century egg congee $7.00
- Braised pork trotters
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Vanilla pancakes $22.50
- with middle bacon
- Colcannon $6.00
- Pancetta and eggs, roasted heirloom tomato, turkish pide $20.50
- Market fish, vietnamese salad, pickled fish sauce, peanuts $26.50
- Spiced venison mince, cashews, poached egg, toast $21.50
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Eggs benedict $19.50
- with goats curd
- Roasted heirloom tomato $6.00
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Eggs benedict $21.50
- with smoked salmon
- Regular $12.90
- Medium $12.90
- Chilli Chicken
- Regular $12.90
- Regular $12.90
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No. 1 $9.50
- Bacon, eggs, toast, onion, tomato
- Large $14.90
- Chicken Katsu
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Calamari (jasmine or rice or thickegg noodles) $15
- With Oyster Sauce or curry paste,. Lightly wok-fried calamari served with zucchini, carrot, mushroom, Onion, coriander, and bokchoy
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Beef Ginger $14
- (Thick egg Noodles) Grilled Ginger beef served with fresh chilli, broccoli, coriander, onion, mushroom, and spring onion
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Tom Yum Stir Fied Tofu (Rice or white soba noodles) $14
- Served with zucchini, onion, mushroom and red capsicum garnished with coriander and spring onion
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Sukiyaki Noodle Soup (Udon Noodles) $13.5
- Spicy and sour noodle soup with broccoli, cauliflower, tofu and spring onion
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Curry Pufffs $6.5
- Minced Curry Chicken with potatoes, Onion in puff pastry
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panang Curry with Chicken (jasmine Rice) $14
- Served with peanuts, pumpkin,carrot and capsicum in pannang paste and coconut milk .
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Pad See U Meat $14 Seafood $15.5
- (Thick rice Noodles) Chicken or Seafood served with broccoli, cauliflower, carrot, cabbage, and egg in homemade sweet soy sauce
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Grilled Teriyaki Chicken $14
- (Jasmine Rice) Served with ,broccoli, cauliflower, red capsicum, carrot and onion
- Salad / bacon, / avocado,/ chips,/ cranberry sauce S4.00 EACH
- -jam & butter $5.50
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-zwiebelrostbraten $27.50
- Grilled beef butterfly cut schnitzel in a pinot noir sauce & finished with brown roasted onion rings.
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Bread & dips $8.50
- House made organic whole grain sourdough bread and garlic bread.
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Kase spatzle $17.50
- House made egg noodles combined with onion and cheese served with salad.
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-cordon bleu (gf) $28.00
- Viennese style (breadcrumb with flour & egg) butterfly cut fried ham & cheese filled chicken schnitzel.
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-parisian schnitzel (gf) $27.00
- Flour and egg (no breadcrumbs) butterfly cut fried pork schnitzel.
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Toast
- Wholemeal or Rye. Served with your choice of:
- Cheddar Cheese $4.80
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Meat Lover $8.99
- sausage, pepper, pepperoni & dry tomatos
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Pizza Pretzel $6.90
- pepperoni, tomato, olives, mushrooms & cheese
- Cheese & marmite $4.50
- Olives, Jalapeno, Tomatoes, Mushrooms, Fresh Onion or Garlic $0.50
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Plain classic salty $3.20
- with salt or sesame or poppy or cheese
- Zaatar, Gherkins, Walnuts, Cheddar Cheese, Cream Cheese, Halloumi Cheese, Feta Cheese $1.00
- Ask for details n/a
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Neptune $11.50
- Smoked salmon, avocado, pesto, cream cheese and capers
- Chicken & Bacon Strudel $7.00
- Honey Chicken Drumsticks $3.50
- Kumara & bacon N/A
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Oriental $12.50
- Shitake mushrooms, tofu, beansprouts, coriander, spring onions, capsicum and chilli
- Moroccan Roast Vege Cake $7.00
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Daily Specials $8.50
- (Rotating) 1x Gourmet Dish + 1x Side Salad
- Autumn Harvest N/A
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Coconut & Kaffir Lime Chicken $15.00
- White fungus, noodles, ginger, Vietnamese mint
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Bun Cha $21.00
- Pork, rice noodle, Vietnamese herbs & Nuoc cham(GF/DF)
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Shaking Beef $28.00
- Garlic sprout, red onion, ginger & watercress(GF/DF)
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Fresh King Fish Cocktail $12.50
- Ginger, bamboo, chili, betel leaf, namjim(GF/DF)
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"La Vong" Fish $26.00
- Pan-fried tarakihi, galangal, dill, rice noodle(GF/DF)
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VietFlames Pork Buns $10.50
- 8 hour-crispy pork*, pickled carrot, coriander, shallot
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Crab & Pork Dumplings $11.50
- Betel leaf, shallot, nuoc, cham
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Coconut King Prawns $29.00
- Grilled prawns, house slaw(GF/DF)
Chuffed
Phone
093676801
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Vegan Options , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Local cuisine , Dairy Free , Child-friendly , Outdoor Seating
43 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
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