Chuffed in Auckland Menu

BREAKFAST BREAKFAST
  • Bircher Muesli $14
    • Raglan Coconut Yoghurt, Lsa, Chia and Vanilla Poached Stone Fruit
  • Spring Fruit $16
    • Raspberry Ricotta, Violet Sugar, Granola Clusters
  • Crumpets $16
    • Lime, Gin & Beetroot Cured Salmon, Beetroot Puree, Avocado, Lemon
  • Rhubarb, Orange Marscapone, Rhubarb Sauce, Puffed Amaranth $15
  • Eggs any style $10
    • Choice of 5 Grain, Sourdough, Gluten Free Bread
  • Eggs Benedict with Smoked Tomato Hollandaise $13 / $5.5 / $6 / $5
    • Add hand cut bacon / Add lime, gin & beetroot cured salmon / Add Portobello Mushrooms
  • Confit Mushrooms $16 / $3
    • Macerated Heirloom Tomato, Bulgur Wheat, Cashew Puree, Watercress. Add Poached Egg
  • Omelettes $18
    • Spanner Crab, Coconut, Lemongrass, Coriander, Bean Sprouts
  • Pickled Zucchini, Marinated Feta, Olive Crumb, Macerated Heirloom Cherry Tomatoes $16
  • Avocado and Pea Smash $18
    • Buffalo Mozzarella, Salsa Verde, Sourdough
SIDES SIDES
  • Lime, Gin & Beetroot Cured Salmon $6
  • Bacon Hand Cut $5.5
  • Smoked Pork Cheek $6
  • Portobello Mushrooms $5
  • House made seasonal jam $1
  • Tomatoes $4
  • Smoked Feta $4
  • Avocado $4
  • Herbed Kale $4
  • Toast $2
LUNCH LUNCH
  • Lamb Shoulder $16
    • Wild Rice Pilaf, Smoked Garlic, Heirloom Tomato, Mint Jelly, Artichoke Puree
  • Courgette Spaghetti $16 / $6 / $6
    • Heirloom Beets, Charred Corn, Cashew Puree. Add free range Chicken Breast / Add Lime, Gin & Beetroot Cured Salmon
  • Smoked Pork Cheek $19
    • Apple and Fennel Slaw, Gremolata, Sourdough
FROM THE CABINET FROM THE CABINET
  • Bacon and Egg Bap $10
    • Chilli Jam, Rocket
  • Confit Mushroom Roll $11 / $6.5
    • Artichoke Puree, Smoked Feta, Salsa Verde
  • Poached Chicken Sandwich $11 / $6.5
    • Coriander, Tomato and Smoked Feta on Sourdough
  • Cheese Toastie $11 / $6.5
    • Aged Cheddar, Provolone, home made Piccalilli
  • Chuffed Reuben $12.5 / $7
    • Corned Beef, Pickles, Sauerkraut, Provolone, Mustard Aioli

Nearby Sample Menus

Odettes Eatery (sample menu)
  • Free Range Bacon / Grilled Halloumi / Smoked Salmon $7 each
  • Gurnard Bites Green Chilli Tahini, Shallot Marmalade, Dukkah $21
  • Gurnard Bites Green Chilli Tahini, Shallot Marmalade, Dukkah $22
  • Spinach Dumplings Goat Curd, Shitake Mushroom Pickle (3) $9
  • Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
  • Warm Greens Preserved Lemon Dressing, Kalamata Olive, Harissa $19
  • Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
  • Odettes Grill Selection Daily Cut Ask your waiter
Aroy Thai Express (sample menu)
  • Curry Puffs $6.50
    • 5 pcs
  • Roti with Satay Sauce (V) $5.50
  • Sweet & Sour Chicken $12.90
    • Chicken, beef or pork
  • Steamed Rice / Noodles $2.00
  • Prawn Spring Rolls $6.90
    • 5 pcs
  • Phad Thai Noodle $13.50
    • Chicken, beef or pork
  • Laab Duck $14.50
  • Garlic Roti with Satay Sauce (V) $6.50
Chawla's (sample menu)
  • Madras chicken $16.99
    • Chicken cooked in traditional soth indian type curry with coconut and spices
  • Mutter mushroom $14.99
    • Peas and mushroom cooked in spicy curry
  • Hara bhara kebab $7.99
    • Green peas, spinach and potatoes mixed with indian spices & shallow fried
  • Zeera aloo $13.99
    • Potatoes cooked with jeera and spices
  • Chawla's mint sauce $2.99
  • Roti $2.99
  • Popodum platter $7.99
  • Prawn curry $19.99
    • Prawns cookes in a spiced gravy in punjabi style
The Yakitori House (sample menu)
  • Pork Salad $8.00
  • Corn $4.50
  • Scallops With Butter & Soy Sauce $8.00
  • Pickled Salmon $5.50
  • Mushrooms $6.00
  • Kumara $4.50
  • Vanilla Ice Cream $7.00
  • Chicken And Garlic $5.50
Soul Thai Takeaway and Delivery (sample menu)
  • Spring Rolls (Poh Pia Krob) $8.00
    • With mushroom, vermicelli & vegetables served with sweet chilli sauce
  • Yellow Chicken Curry (gang Ga-Ree Gai) $15.90
    • With coconut milk, onion, potato & carrot
  • Fresh Ginger (Pad Khing) $15.90
    • With spring onion, mushroom & market fresh vegetables
  • Garlic Fish (Pla Kratiem Prik Thai) $17.90
    • Wok-tossed with pepper & market fresh vegetables
  • Spicy Vegetable (Tom Yum Paak) $8.00
    • With tofu, mushroom, fresh lemongrass, galanga & kaffir lime leaf
  • Tofu Fried Rice (Khao Pad Jay) $14.90
    • Jasmine rice, seasoned & wok-tossed with egg, pepper, spring onion & market fresh vegetables
  • Tempura King Prawns (Goong Hom Nga) $9.50
    • Rolled in sesame seeds served with plum sauce
  • Spicy Prawn (Tom Yum Goong) $9.50
    • With mushroom, fresh lemongrass, galanga & kaffir lime leaf
Royal City Dumpling (sample menu)
  • Spicy and Sour Soup / Chicken and Sweet Corn Soup $7.00
  • Herbal Jelly / Glutinous Wrapped Ice Cream $5.30
  • Steam Sticky Rice with Minced Pork Wrapped in Lotus Leaf $5.80
  • ●Chef Special Dish
  • Beef with Ginger & Onion $20.00
  • Pork with Cabbage / Pork with Celery / Pork with Pickled Cabbage $11.00
  • Seafood and Tofu Soup $7.00
  • Fried Rice with BBQ Pork & Shrimp / Fried Rice with Combination Meat $12.80
Golden Sea Horse Takeaway (sample menu)
  • 46. Combination Meats $10.50
  • 19. Special Fried 11.50
  • Seafood $13.00
  • Steak $3.50
  • 7. Combination Meats $10.50
  • 109. American Hot Dog $3.00
  • 77. Oyster $1.30
  • Cashew Nuts $3.00
Parnell 149 (sample menu)
  • Hanging Eye Fillet Skewer W Onion, Capsicum & Whiskey Grill Glaze, Crunchy Fries Or Salad $36
  • Hereford Striploin 300Grm (Grass Fed, Aged 21 Days) $32
  • Sticky Free Range Pork Belly Cider Braised, Caramelized Apples, Maple Syrup Calvados Glaze $31
  • Fries Served W Aioli $7.5
  • Angus Beef Eye Fillet 200Grm (Grass Fed, Aged 21 Days) $33
  • Eggplant W Summer Vegetables, Arborio Rice, Pumpkin Seed Crumble, Israeli Carrot & Red Lentil Puree $30
  • A Choice Of Three Scoops Of Italian Gelato $14
    • Hokey Pokey - Chocolate -'Mixed Berry - Strawberry, _Lemon, Madagascan Vanilla, Salted Caramel & Cashew Tfut
  • Chili Spiced Calamari, Pickled Lime Aioli (4 Pieces) $ 11
The Shortland Street Cafe (sample menu)
  • -Sauces $3.00
    • Hollandaise, basil pesto, aioli
  • -Bread Choices
    • English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
  • Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
    • Add chicken, bacon or salmon ($3.50 extra)
  • French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
  • Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
  • Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
  • Potato Cake w/ Spinach, Poached Egg & Bacon salmon, or portobello mushroom $18.50
  • GF= Gluten Free / DF= Dairy Free
Bricklane (sample menu)
  • Baked Cheesecake
    • ice cream & whipped cream ask our team for today’s flavour
  • Build a Platter $30
    • choose any 4 of the items above & add breads, dips & spreads >>
  • Hot Dogs $10
    • mini battered hot dogs, aioli & ketchup
  • Caesar dressing
  • Garlic Bread with Cheesex $5
  • Spicy Wedges $13
    • sour cream, bacon & cheese /
  • steak, grilled onions, sliced mushrooms & cheese with a side of fries
  • Crispy Duck $36
    • Asian style crispy roast duck with mandarin sauce, mustard mash & buttered greens
Chok Chai Thai Restaurant (sample menu)
  • Hot Basil Leaves $12,00
    • stir fried meat with hot basil, fresh chilli and vegetables
  • Massaman Curry $ 12.00
    • massaman curry paste cooked with meat, potato and nuts in coconut milk
  • Ginger Snapper $18.00
    • steamed whole snapper topped with ginger sauce and vegetables
  • Chicken Satay(4 Pcs) $8.00
    • marinated chicken skewers topped with peanut sauce
  • Pork Spare Ribs (5 Pcs) $8.00
    • deep fried pork spare ribs served with sweet chilli sauce
  • Mango Curry $12,00
    • red curry paste with mango pulp and vegetables in coconut milk
  • Tom Yum $ 14.00
    • hot & sour soup with thai herbs, mushrooms, lemon juice & vegetables
  • Lamb Fresh Chilli $14,00
    • stir fried lamb with homemade sauce, fresh chilli and vegetables
Westcity Bakery (sample menu)
  • Butterfly Chicken $2.00
  • Hot Dog Stick $2.20
  • Wings $1.20
  • Chicken Kebab $2.70
  • Thighs $3.50
  • Bacon & Egg Muffin $3.00
  • Mince Pie $2.50
  • Quiche $3.00
Mozaik Caffe (sample menu)
  • THE B.E.T
    • BACON, EGGS AND A HASHBROWN ON TOAST
  • AVOCADO $4.50
  • add salmon or sujuk sausage $22.50
  • FRENCH TOAST $19.90
    • Bacon, caramelised banana & maple syrup
  • FATTOUSH SALAD
    • Fresh salad, radish, Turkish pide crouton, pomegranate vinaigrette
  • add salmon or sujuk sausage $20.90
  • PRAWN AND CHICKEN SALAD $22.50
    • Salsa, kumara crisps, mixed greens & curry dressing
  • CAJUN CHICKEN $5.50
Eight (sample menu)
  • Beef Carpaccio $26.50
    • With rocket, parmesan shavings, truffle oil and balsamic dressing
  • Butter chicken $32.00
    • With basmati rice, mango chteneyand poppadum
  • Fish and chips $29.50
    • Market fish, hand cut chips and remoulade sauce
  • Caesar salad $27.00
    • Fresh baby cos lettuce, a parmesan coated deep fried poached egg, garlic croutons, bacon and creamy anchovy dressing
  • Spinach gnocchi $28.50
    • With a ricotta and blue cheese sauce
  • Club sandwich $27.00
    • Roast chicken, crispy lettuce, bacon, fried egg, sliced tomato, avocado and fries
  • Prime Angus burger $29.00
    • Prime New Zealand beef, streaky bacon, lettuce, tomato, red onion jam, avocado, aioli and tomato relish, coleslaw, fries
  • Fresh home-made soup $17.50
    • Please ask about today's soup selection
Zomer (sample menu)
  • Avocado $4.00
  • BACON AND BLUE CHEESE SANDWICH $19.00
    • wild rocket tomato avocado, focaccia tomato relish aioli/fries $2.00
  • Beet Cured Salmon $7.00
  • Fries $7.00
  • Eggs Any Style $6.00
  • ZOMER BREAKFAST $22.00
    • rustic potatoes Canadian bacon, portobello mushroom, Toulouse sausage, roast Roma tomato, eggs any style potato sourdough/black pudding $3.00
  • STEWART ISLAND SALMON NICOISE $22.00
    • beet cured salmon, baby red potato, tomato medley, green olives free range egg green beans piquant cream cheese dill and caper dressing
  • CHICKEN MANGO AND COCONUT SALAD $20.00
    • baby spinach orange segments almond capsicum avocado-free range chicken orange olive dressing
Chuffed

Chuffed

location

Address

43 High Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093676801

email

Email

Hello@chuffedcoffee.co.nz

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Dairy Free ,  Child-friendly ,  Outdoor Seating

Location
43 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
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