Address
43 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
Chuffed in Auckland Menu
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BREAKFAST-
Bircher Muesli $14
- Raglan Coconut Yoghurt, Lsa, Chia and Vanilla Poached Stone Fruit
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Spring Fruit $16
- Raspberry Ricotta, Violet Sugar, Granola Clusters
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Crumpets $16
- Lime, Gin & Beetroot Cured Salmon, Beetroot Puree, Avocado, Lemon
- Rhubarb, Orange Marscapone, Rhubarb Sauce, Puffed Amaranth $15
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Eggs any style $10
- Choice of 5 Grain, Sourdough, Gluten Free Bread
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Eggs Benedict with Smoked Tomato Hollandaise $13 / $5.5 / $6 / $5
- Add hand cut bacon / Add lime, gin & beetroot cured salmon / Add Portobello Mushrooms
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Confit Mushrooms $16 / $3
- Macerated Heirloom Tomato, Bulgur Wheat, Cashew Puree, Watercress. Add Poached Egg
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Omelettes $18
- Spanner Crab, Coconut, Lemongrass, Coriander, Bean Sprouts
- Pickled Zucchini, Marinated Feta, Olive Crumb, Macerated Heirloom Cherry Tomatoes $16
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Avocado and Pea Smash $18
- Buffalo Mozzarella, Salsa Verde, Sourdough
SIDES- Lime, Gin & Beetroot Cured Salmon $6
- Bacon Hand Cut $5.5
- Smoked Pork Cheek $6
- Portobello Mushrooms $5
- House made seasonal jam $1
- Tomatoes $4
- Smoked Feta $4
- Avocado $4
- Herbed Kale $4
- Toast $2
LUNCH-
Lamb Shoulder $16
- Wild Rice Pilaf, Smoked Garlic, Heirloom Tomato, Mint Jelly, Artichoke Puree
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Courgette Spaghetti $16 / $6 / $6
- Heirloom Beets, Charred Corn, Cashew Puree. Add free range Chicken Breast / Add Lime, Gin & Beetroot Cured Salmon
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Smoked Pork Cheek $19
- Apple and Fennel Slaw, Gremolata, Sourdough
FROM THE CABINET-
Bacon and Egg Bap $10
- Chilli Jam, Rocket
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Confit Mushroom Roll $11 / $6.5
- Artichoke Puree, Smoked Feta, Salsa Verde
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Poached Chicken Sandwich $11 / $6.5
- Coriander, Tomato and Smoked Feta on Sourdough
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Cheese Toastie $11 / $6.5
- Aged Cheddar, Provolone, home made Piccalilli
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Chuffed Reuben $12.5 / $7
- Corned Beef, Pickles, Sauerkraut, Provolone, Mustard Aioli
Nearby Sample Menus
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Sundae Jazz $13.50
- A rich vanilla and decadent chocolate ice cream topped with whipped cream, gooey caramel sauce and crunchy peanut brittle.
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Dom Pedro $13.50
- A double shot of whiskey or kahlua blended with a rich creamy vanilla ice-cream served in a glass laced with chocolate.
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Porterhouse $35.90
- 300g A choice cut sirloin, thick and tender
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Garlic Loaf $7.90
- Hot crusty loaf with a generous hot garlic butter filling.
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Seared Scallops $18.90 / $27.90
- Scallops lightly seared with garlic butter served with lemon wedges.
- Fries or Baked Potato $5.00
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Bazza's Loaf $9.90
- Hot crusty loaf, loaded with basil pesto and cream cheese. Topped with a caramelised sweet onion and mozzarella.
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Cheese and Garlic Loaf $8.90
- Hot crusty garlic loaf, baked with mozzarella.
- Potato fritter $0.70
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Burger special $20
- 3 cheese burgers, 3 fish, 3 sausages
- -chips $1
- Bacon & egg toast $3.50
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A special $4.50
- 6 chicken, nuggets & chips
- Extra chicken cutlet $2.00
- -chips $3.00
- Corn fritter $1.80
- Steak Egg Fu Yong $12.50
- Donut $1.50
- Pineapple Fritter $1.00
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Dinner B - ideal for 4 - 5 persons $49.90
- Combination Fried Rice, Steak Cashew Nuts & Veges, Curry Chicken & Veges on Rice, 12 Won Ton
- Won Ton (1 Doz with Sauce) $9.00
- Sweet & Sour Fish $14.00
- Chicken Cashew Nuts & Veges $15.00
- Sausage $1.50
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sugi ita yaki $28.60
- cedar roasted ora king salmon teriyaki, pickled cucumber, sesame
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mugil miso dofu maki $7.60
- tofu, asparagus, spring onion, barley miso
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masu fu agewatarigani $16.90
- MASU soft shell crab
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akaza ebi no tenpura $34.00
- scampi, sour dashi, red onion, chilli, coriander
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maguro no pirikara $16.90
- spicy tuna, avocado, jalapeno mayonnaise
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kimchi $7.30
- spicy pickled cabbage
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kani no kamameshi $39.60
- king crab hotpot, wasabi tobiko, fennel, lemon, ginger
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ebi no bisuke $9.60
- red miso bisque, school prawn, wakame, spring onion
- Sweet and sour lamb $16.00
- Lamb tripes soup $15.00
- Pita and seafood in lamb soup $12.80/$11.80
- Lamb slices in garlic sauce $15.00
- Chicken/chicken wings with chili $16.00
- Steamed beef tongue $15.00
- Ma Po tofu $12.00
- Daokou roast whole chicken $18.00
- With Beef Curry $11.00
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N11 Nil Wat Tan Hor $12.00
- Fresh flat rice noodles and vermicelli in thick egg gravy, With chicken, seafood and vegetables.
- B6 Roti Canai with Garlic (2 pieces) $8.00
- BM3 Black Pepper Beef $12.50
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N5 Singapore Fried Vermicelli $10.00
- Stir fried vermicelli in Singapore style with egg, chicken, vegetables and seafood.
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N9 Prawn Noodle Soup $11.00
- Prawn Soup noodles cooked with chicken or prawn, fish ball, fishcakes and veges.
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N14 Clay Pot Noodle Soup $12.50
- Egg noodles, seafood, tofu and vegetables in chicken broth served in clay pot.
- SM2 Squid with black bean sauce and pepper $13.00
- Seafood Tofu Soup (Small /Large) $7 / $13
- Wonton Soup (Lunch/ Dinner) $7.00/ $8.00
- Salt & Sour Pork Chops $18
- Pork with Vegetables $18
- Fish Fillet with Vegetables $18
- Roast Pork On Rice (Lunch/ Dinner) $8.50/ $10.00
- Homemade Tofu $15
- Deep Fried Squid $8
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MANBURGER $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
- Native Kumara Chips $7.50
- Blue/Brie Cheese $3.00
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MANBURGER $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
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ANIMAL RIGHTS (VEGETARIAN) $12.50
- We believe this is the most versatile veggie burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
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GONEBURGER $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
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MANBURGER $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
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BIG BROWN $13.90
- This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
- - Salmon $22.50
- Big O 250ml $18.00
- BOOTLED BEER
- Carafe 500ml $32.00
- Amstel Light $6.00
- Monteiths Radler $8.00
- Big O 250ml $18.00
- Rose, 2014
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Garlic Chips Served With Garlic Aioli $7.5
- Extremely Sourced
- Bowl Of Cashew Nuts $15
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Thin Based Pizzas $16
- Meat Lovers, Smoked Chicken,Vegeterian
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Indian Nibbles $15
- Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
- Bowl Of Sicilian Green Olives $7.5
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Garlic Pizza Bread $10
- Served With Garlic Aioli
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Baked Camembert $15
- Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
- Chicken $3
- Tempura prawn $1.3
- Tuna mayo $2.5
- Avocado $2.5
- Mushroom $3
- Shitaki mushroom $1.3
- Avocado $2.2
- Spicy chicken $2.5
- Stir-fried Rice with Rolled Egg $50.00 per head
- Teppanyaki Lamb Racks $65.00 per head
- Prawns with our famous YumYum Sauce $65.00 per head
- Sesame Teriyaki Chicken $65.00 per head
- Soft Scallops with Soy $50.00 per head
- Soft Scallops with Soy $65.00 per head
- Salad with our Teppanyaki Sauce $50.00 per head
- Sesame Teriyaki Chicken $50.00 per head
- -Extra Fillings $1.00
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Risotto (V)(GF) $18.00
- Prawns, salmon, sundried tomato risotto served with a jolt of parmesan and baby spinach
- Bacon / Kransky Sausages / Hash Browns $4.50
- Egg on toast $9.50
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New york bagel avocado $9.50
- Condiments are, tomato, cream cheese and avocado
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Savory Mince on Toast $15.90
- Prime beef mince cooked in tantalazing gravy on toasted turkish pide and topped with two poached egg
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Rhythm and blues (R N B) Angel bay beef burger $17.50
- Aged cheddar and zest of giardiniera salsa, lettuce with house aioli and fries
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Corn Fritters (V)(GF) $17.50
- Served with bacon, rocket and parmesan, avo salsa with lemon aioli
- STEAK & EGG $5.00
- STEAK & ONION $2.60
- MEAT PATTIES $2.60
- SPRING ROLL $2.60
- PRAWNS
- CHICKEN CUTLETS $2.60
- FISH BATTERED $3.10
- 1/2 DOZEN
- Biscuits $2.50
- Large $12.00
- Sandwiches $6.50
- Selection of Slices $4.50
- Mmmm Cake $5.00
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Basic Add-Ons $1.00
- Berries, Banana, Cream, Honey, Butter, Nuts & Seeds, T/A
- Filled Bagels $8.00
- Sour Cherry, Coconut Cream + Cacao Nibs $9.00
Chuffed
Phone
093676801
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Vegan Options , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Local cuisine , Dairy Free , Child-friendly , Outdoor Seating
43 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Cafe Food Menus
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- Auckland Region Vegetarian Menus