Chuffed in Auckland Menu

BREAKFAST BREAKFAST
  • Bircher Muesli $14
    • Raglan Coconut Yoghurt, Lsa, Chia and Vanilla Poached Stone Fruit
  • Spring Fruit $16
    • Raspberry Ricotta, Violet Sugar, Granola Clusters
  • Crumpets $16
    • Lime, Gin & Beetroot Cured Salmon, Beetroot Puree, Avocado, Lemon
  • Rhubarb, Orange Marscapone, Rhubarb Sauce, Puffed Amaranth $15
  • Eggs any style $10
    • Choice of 5 Grain, Sourdough, Gluten Free Bread
  • Eggs Benedict with Smoked Tomato Hollandaise $13 / $5.5 / $6 / $5
    • Add hand cut bacon / Add lime, gin & beetroot cured salmon / Add Portobello Mushrooms
  • Confit Mushrooms $16 / $3
    • Macerated Heirloom Tomato, Bulgur Wheat, Cashew Puree, Watercress. Add Poached Egg
  • Omelettes $18
    • Spanner Crab, Coconut, Lemongrass, Coriander, Bean Sprouts
  • Pickled Zucchini, Marinated Feta, Olive Crumb, Macerated Heirloom Cherry Tomatoes $16
  • Avocado and Pea Smash $18
    • Buffalo Mozzarella, Salsa Verde, Sourdough
SIDES SIDES
  • Lime, Gin & Beetroot Cured Salmon $6
  • Bacon Hand Cut $5.5
  • Smoked Pork Cheek $6
  • Portobello Mushrooms $5
  • House made seasonal jam $1
  • Tomatoes $4
  • Smoked Feta $4
  • Avocado $4
  • Herbed Kale $4
  • Toast $2
LUNCH LUNCH
  • Lamb Shoulder $16
    • Wild Rice Pilaf, Smoked Garlic, Heirloom Tomato, Mint Jelly, Artichoke Puree
  • Courgette Spaghetti $16 / $6 / $6
    • Heirloom Beets, Charred Corn, Cashew Puree. Add free range Chicken Breast / Add Lime, Gin & Beetroot Cured Salmon
  • Smoked Pork Cheek $19
    • Apple and Fennel Slaw, Gremolata, Sourdough
FROM THE CABINET FROM THE CABINET
  • Bacon and Egg Bap $10
    • Chilli Jam, Rocket
  • Confit Mushroom Roll $11 / $6.5
    • Artichoke Puree, Smoked Feta, Salsa Verde
  • Poached Chicken Sandwich $11 / $6.5
    • Coriander, Tomato and Smoked Feta on Sourdough
  • Cheese Toastie $11 / $6.5
    • Aged Cheddar, Provolone, home made Piccalilli
  • Chuffed Reuben $12.5 / $7
    • Corned Beef, Pickles, Sauerkraut, Provolone, Mustard Aioli

Nearby Sample Menus

  • Prawns & veges $14.00
  • Spring / curry roll $2.00
  • Pork & tomatos & veges $13.00
  • Steak $3.80
  • Prawn $13.00
  • Chicken $3.80
  • Pork & veges $11.00
  • Steak & pineapple & veges $13.00
  • 4. Tawa Paneer $15
    • Cottage cheese cooked on a hot plate to perfection with onion and tomatoes
  • 2. Mix Pakora (Per kg) $25
  • 2. Chicken Tikka (6 pc) $12
    • Boneless thigh pieces marinated overnight in ginger, garlic, and roasted over charcoal
  • 7. Lamb Madras $15
    • Coconut powder, coconut milk cooked in gravy
  • 9. Garlic Naan $3.50
  • 2. Tawa Chicken Tikka $15
    • Boneless pieces of chicken marinated in yoghurt and spices then cooked on the hot plate with special spices
  • 4. Garam Gulab Jamun ( 2pc) $3.50
  • 5. Chicken Fried Rice $15
    • All the favourite a must for all chinese food lovers
  • 5. VEGETARIAN RAMEN $16.00
    • Miso based vegetable noodle soup charsiu pork, free range egg, spinach, bamboo shoots, salad, spring onion
  • 23. SHREDDED SPRING ONION $4.00
  • 43. YUKIMI DAIHUKU $4.00
    • ice cream wrapped in mochi
  • Large $12.00
  • 36. KARAAGE CHICKEN DON $12.00
    • Karaage chicken on rice with free range egg, salad & mayo
  • - with tantan free range spicy pork mince $15.00
  • - Yuzu-shin GF ramen $13.00
  • 27. CORN $1.00
  • Yum
    • Your choice of meat cooked with lemon juice, chilli and vegetables.
  • Mixed Appetizers $8.00
    • Deep fried Thai Spring Rolls (2 Pieces), Satay Chicken with Peanut Sauce on Top (2 Pieces)
  • Extra Vegetables $2.00
  • - Chicken / Pork / Beef $18.50
  • - Chicken / Pork / Beef $18.50
  • Tod Kratiem Prik Thai
    • Your choice of meat stir fried with garlic and pepper served on top of vegetables.
  • - Roast Duck (Slices) $22.00
  • Gari Puff (4 Pieces) $7.50
    • Deep fried puff pastry stuffed with minced chicken, onion,red kumara and curry powder.
  • Iron Man Fuel $10.5
    • Muesli soaked in orange juice and honey. toasted sunflower seeds, walnuts, pumpkin seeds, finished with a yoghurt and berry compote
  • 3 Egg Omelette $18.9
    • Salmon, spinach, tomato, toast and mesclun leaves
  • Avocado $4.9
  • Pappardelle $19.9
    • Chicken and mushroom, deglazed with white wine cream sauce, finished with shaved parmesan
  • Pork Sausage $4.9
  • Greenfinger Big Breakfast $22.5
    • Choice of eggs, toasted bread, slow roasted tomatoes, bacon, hashbrowns, baked beans, mushrooms and pork sausages
  • Greenfinger Hashbrown $19.9
    • Hashbrown, slow roasted tomatoes, bacon, guacamole on toasted ciabatta
  • Calamari Salad $19.5
    • Calarmari tossed in baby spinach, cucumber, tomatoes, capsicum, mung beans, lime, crispy shallots with a sweet soya dressing
  • Cheese & Onion $2.80
  • Terkhi $3.80
  • Bacon Burger $4.80
  • Bacon & Egg Burger $5.80
  • Chips $2.50
  • Crab sticks $1.30
  • Bacon & cheese ball 6 for $4.00
  • Chicken Roll $4.50
  • KIDS $8.00/$8.00/$8.00
  • Chicken $15.00
  • FAMILY SPECIAL $45.00
    • combination meat chow mein, egg fu Yoong & fried rice, sweet & sour Won Tons
  • Prawn $14.50
  • SMALL $12.00/$12.00/$12.00
  • Prawn $14.50
  • Prawn $14.50
  • Yang Chow $14.00
  • X1. Barg $16
  • Doogh (jug) $12
    • Yoghurt drink
  • Olives $6
  • Soltani Kebab $27
    • Overnight marinated skewers of beef eye fillet and skewer of kebab koobideh, served with basmati rice charboiled tomato and salad.
  • Dip Platter $12
    • Three dips served with Turkish bread
  • Rice $4
  • Cucumber yoghurt $4
  • Barg Kebab $24
    • Overnight marinated skewers of beef eye fillet, served with basmati rice charboiled tomato and salad.
  • Tofu with Roast Pork on Rice
  • Roasted Duck Half $19 / Whole $36
  • Sweet & Sour Chicken on Rice
  • BBQ Pork / Roasted Pork $12.00
  • Chicken with Veges on Rice
  • Seafood Fried Rice/Noodles / Scrambled Egg & Prawn on Flat Rice Noodles / Braised E-Fu Noodles with Mixed Seafood $24.00
  • Chilli Round Beans with Pork Mince $22.00
  • Stir-Fried Chicken in Szechuan Chilli Sauce $24.00
  • Fish of the day & Thick Cut Fries $12.00
  • Chicken Tenders & Thick Cut Fries $12.00
  • Thick Cut Fries $7.00
  • Golden Potato Wedges $9.00
    • With sour cream & sweet chilli
  • Samosa with Sweet Chilli $7.00
  • Seaweed $5/$9
    • small/large
  • Chicken katsu curry $14
  • Calamari $2.5
  • Fresh salmon $1.4
  • Gyoza (10pcs) $10
  • Prawn mayo $3
  • Vegetable gyoza $1
  • Spicy salmon $2.5
  • Double Cheeseourger W Provolone Salad & Fries $21.50
  • Mushrooms $5.00
  • Puffed Quinoa Muesli'S Active Nuts & Fresh Seasonal Fruits $13.00
  • Mince On Toast $18.00
    • Add A Fried Egg
  • Three Egg Omelette $18.50
    • Red Ball Pepper, Spinach & Provolone
  • Crisp Spicec Pork Belly W Egg Noodle Salad $24.00
  • Watermelon Gazpecho W Feta Crème $15.00
  • Corn Pastrami Sandwich W Mcclure'S Pickle & Dijion $17.00
  • Hot smoked chicken salad $13.90
    • With salad, feta & balsamic dressing
  • Kids Special $6.90
    • 1 Egg, bacon & toast
  • -With smoked salmon $15.90
  • -With bacon or ham $14.90
  • Mushrooms on toast $10.90
    • Mushrooms served with toast
  • Vegetarian $13.90
    • Eggs, tomatoes, mushrooms, hash browns served with toast
  • Chicken caesar salad $13.90
    • Lettuce, croutons, poached egg, topped with shaved parmesan
  • Eggs benedict
    • Poached eggs on toasted muffins with spinach, tomato and hollandaise sauce
  • Lemon Pepper Grilled Fish $18.50
    • with spinach, Asian stir-fry & kumara hash
  • Fish and Chips $15.50
    • with salad
  • - Nuggets & Fries $8.50
  • Lifestyle Choice $14.50
    • low fat / low GI, scrambled eggs with one yolk, 5 grain toast, field mushrooms, grilled tomato and pesto
  • - with bacon $14.50
  • - Fries $5.00
  • Eggs Benedict $17.00
    • on kumara hash brown with bacon & spinach or with spinach & mushrooms
  • Salmon Omelette $15.50
    • salmon omelette
  • Rolls $6.50
  • Fish of the Day $3.50
  • Pork
  • Beef
  • Beer Battered Snapper $5.50
  • Medium $14.00
  • Lamb
  • Chicken
Chuffed

Chuffed

location

Address

43 High Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093676801

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Dairy Free ,  Child-friendly ,  Outdoor Seating

Location
43 High Street, Auckland, Auckland, Auckland, 1010, New Zealand