Address
43 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
Chuffed in Auckland Menu
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BREAKFAST-
Bircher Muesli $14
- Raglan Coconut Yoghurt, Lsa, Chia and Vanilla Poached Stone Fruit
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Spring Fruit $16
- Raspberry Ricotta, Violet Sugar, Granola Clusters
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Crumpets $16
- Lime, Gin & Beetroot Cured Salmon, Beetroot Puree, Avocado, Lemon
- Rhubarb, Orange Marscapone, Rhubarb Sauce, Puffed Amaranth $15
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Eggs any style $10
- Choice of 5 Grain, Sourdough, Gluten Free Bread
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Eggs Benedict with Smoked Tomato Hollandaise $13 / $5.5 / $6 / $5
- Add hand cut bacon / Add lime, gin & beetroot cured salmon / Add Portobello Mushrooms
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Confit Mushrooms $16 / $3
- Macerated Heirloom Tomato, Bulgur Wheat, Cashew Puree, Watercress. Add Poached Egg
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Omelettes $18
- Spanner Crab, Coconut, Lemongrass, Coriander, Bean Sprouts
- Pickled Zucchini, Marinated Feta, Olive Crumb, Macerated Heirloom Cherry Tomatoes $16
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Avocado and Pea Smash $18
- Buffalo Mozzarella, Salsa Verde, Sourdough
SIDES- Lime, Gin & Beetroot Cured Salmon $6
- Bacon Hand Cut $5.5
- Smoked Pork Cheek $6
- Portobello Mushrooms $5
- House made seasonal jam $1
- Tomatoes $4
- Smoked Feta $4
- Avocado $4
- Herbed Kale $4
- Toast $2
LUNCH-
Lamb Shoulder $16
- Wild Rice Pilaf, Smoked Garlic, Heirloom Tomato, Mint Jelly, Artichoke Puree
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Courgette Spaghetti $16 / $6 / $6
- Heirloom Beets, Charred Corn, Cashew Puree. Add free range Chicken Breast / Add Lime, Gin & Beetroot Cured Salmon
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Smoked Pork Cheek $19
- Apple and Fennel Slaw, Gremolata, Sourdough
FROM THE CABINET-
Bacon and Egg Bap $10
- Chilli Jam, Rocket
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Confit Mushroom Roll $11 / $6.5
- Artichoke Puree, Smoked Feta, Salsa Verde
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Poached Chicken Sandwich $11 / $6.5
- Coriander, Tomato and Smoked Feta on Sourdough
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Cheese Toastie $11 / $6.5
- Aged Cheddar, Provolone, home made Piccalilli
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Chuffed Reuben $12.5 / $7
- Corned Beef, Pickles, Sauerkraut, Provolone, Mustard Aioli
Nearby Sample Menus
- -Beef rendang / Curry chicken / Curry lamb $14.00
- -Fish fillet / Prawn $16.00
- -Beef rendang / Curry chicken / Curry lamb $15.50
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Lobak roll $8.00
- 2 Pcs
- Chicken shredded noodles / Char kuch tiaw / Mee goreng $14.00
- Prawn noodles / Chicken thigh noodles $19.00
- Salt & pepper squid $20.00
- -Chicken / Spare ribs $15.00
- Mixed Kottu $18.00
- Crab Curry $18.50
- Fish kottu $17.00
- Green salad $4.00
- Roti Burger $10.00
- Egg Roti $7.00
- Banan Roti $3.50
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SQUID CURRY $18.00
- squid cooked in coconut cream with ground onion green chilies
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Kiwi Catch GFA $13.50
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
- Omelette Exhibit ‘B’ GFA $19.00
- Beef Lemon Grass Vermicelli Noodles $18.50
- Sea, Sea, Land, Mouth $21.50
- Marcher Muesli GF, VG, DF $13.50
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It’s ‘Ham’mere time GFA $13.00
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
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Grandma’s Pork Bánh mì $13.50
- Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
- Mushrooms on Toast GFA, VG $17.50
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Pesto Chicken $12.00
- Rocket, gherkin
- -Add Bacon Jam $3.00
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Smashed Avocado #2 $16.50
- With chorizo, feta, lime, coriander on 5 grain toast
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Breakfast $12.00
- Cream cheese, bacon, tomato, basil, avocado
- Cream Cheese $7.00
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Hummus $12.00
- Sun dried tomatoes, jalapeños, rocket
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Smashed Avocado #1 $13.00
- With tomato, basil, feta on 5 grain toast
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Salmon $12.00
- Cream cheese, rocket, red onion, capers
- With Salad - Lamb $15.00
- With Chips - Lamb $15.00
- With rice - Mxed 2 Choices $16.00
- With Chips - Falafel $13.00
- With Salad - Mixed 2 Choices $16.00
- With rice - Mixed 3 Choices $17.00
- Samosa (Chicken or Lamb or Vege) $3.50
- Kofta (Traditional Lamb Patties) $11.00/$15.00
- Until 6:00pm Tuesday to Sunday
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Pol Roti $2.00 ea
- Order should be placed 30 mins prior. Roti made with coconut. Minimum of 5 roti
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Kottu Roti $12.50
- Kothu roti is uniquely Sri Lankan, roti is shredded and stir fried with meat or vegetables, egg, fresh leeks, tomatoes and carrots. ( Hot, Medium or Mild)
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Kiri Bath $3.50
- Coconut Milk
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Appa $2.00 ea
- Order should be placed 3 hours prior. Bowl Shaped pancakes made from a batter of rice flour and coconut milk. Min of 10 hoppers
- Deep Fried Chicken Drums (2) with Butter Chicken Sauce, Chips, Pepsi $6.50
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Lamb Mas Curry $12.00
- Seasoned Chicken / Beef / Pork served in traditional Sri Lankan Sauce
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Edi Appa $2.00
- 5 per serve. Order should be placed 3 hours prior.. Fine strings of rice flour dough steamed in lacy circles about the size of a saucer. min of 50 strings goppers except Saturdays
- King Prawns with Cashew Nuts (Shell off) / King Prawns with Oyster Sauce (Shell off) $34.00
- Sizzle Venison with Black Pepper / Sizzle Venison with Ginger & Spring Onion $34.00
- Egg Fried Rice $17.00
- Egg Noodles can be replace with Rice Noodles
- Dim Sum (6) Steamed or Deep Fried $8.00
- Stir Fried Snow Peas with Beef/Chicken / Stir Fried Seafood & Veggies / Stir Fried Seafood with Green Beans / Stir Fried Seafood with Snow Peas, Beans & Veges $30.00
- Whole Fish (Steamed Deep Fried) Market Price
- Sizzle Beef with Black Pepper / Sizzle Spicy Hot Beef / Sizzle Beef with Ginger & Spring Onion $28.00
- Chips $4.00
- -Served with baked beans, bacon and cream cheese $12.90
- Eggs Benedict
- Wedges with sweet chili and sour cream $8.00
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Creamy mushroom $14.90
- Sauteed garlic, dill mushroom, creamy parmesan cheese white sauce with bacon
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Kids eggs $7.00
- Any style eggs, streaky bacon and white toast
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Kids pancake $7.00
- Streaky bacon, grilled banana, mixed berries compote, whipped cream and maple syrup
- -Served with cream cheese and jam (V) $7.90
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Roast Grape $15.00
- heirloom tomato, rosemary, buffalo mozzarella
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Scotch Pancakes $17.00
- green apple granita, lavender creme
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Blackberry Cobbler $14.00
- with ice cream
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Crab Omelette $18.00
- lapsang tea, apple & caper sauce
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Charred Broccoli $22.00
- house ricotta, salsa verde, Parmesan crumb
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Muesli Streusel $15.00
- tarragon fruits, honey brittle, milk two ways
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Fried Agria $19.00
- poached eggs, dill salt, garlic labneh, burnt sage
- Black Pudding $7.00
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26. Gobi Manchurian $14.00
- Same as Veg Manchurian but using cauliflower instead of mixed veggies.
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2. Onion Bhaji $5.00
- Sliced onion rings dipped in spicy chickpeas batter & deep fried.
- Full $19.00
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77. Pudina Paratha $3.50
- Lacha paratha finished with fresh mint on top.
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53. Palak Paneer $14.00
- Homemade cottage cheese blended with fresh boiled spinach puree cooked with onions, ginger & garlic.
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76. Lacha Paratha $3.50
- Plain naan made from whole wheat flour with lot of twists and taste.
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36. Chicken Karahi $16.00
- Boneless pieces of tender chicken partially cooked in tandoor and finished in thick onion gravy with abundance of fresh coriander & capsicum.
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47. Butter Prawn Masala $19.00
- Shelled jumbo prawns cooked in special mild tomatoes creamy gravy.
- Pork Belly Oven roasted crispy pork belly on a pumpkin kumara & feta cake with warm red pepper finished with house special apple glaze. $28.9
- Slow Roasted Tomato $4.0
- Free-range bacon $5.0
- Mochachino $4.5
- Bread & Dips Platter Selection of home-made dips & crafted breads $19.9
- Chapter 5 Dessert -
- Garlic bread Parmesan quatro with garlic butter & balsamic olive oil. $10.5
- Iced Frappe Chocolate, Coffee, Caramel, Chai or Mocha (Cream +50c) $7.5
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southern chicken burger 19
- southern fried chicken, bacon, brie, plum and raisin chutney w fries
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seafood sauté 24
- medley of prawns, scallops, calamari, fish, sautéed with mushrooms, sweet soy and chilli ginger sauce, scented jasmine rice or salad greens gf
- Porridge, poached fruit, baklava, coconut sugar 13.5
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satay chicken salad 19.5
- julienne vegetables, crispy noodles, satay dressing
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free range eggs any style on toast w house relish 12
- poached or fried
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seafood chowder 17
- an aromatic thick seafood chowder including prawn, scallop, squid, fish with toasted pide
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Burmese lamb curry 21
- crispy flat bread, coriander salad, jasmine rice
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toasted bagel 7.5
- cream cheese and house preserves – our own raspberry and vanilla jam
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Just Eggs $10.90
- Free range poached, scrambled or fried on ciabatta or wholegrain toast
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Brighton Road Hash $22.90
- Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
- - House Smoked Salmon $5.50
- - Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
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Brighton Road Veggie Stack $18.90
- Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
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Toasted Brioche $14.90
- Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
- Additional Sides Available
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Oatmeal Porridge $12.90
- Served with poached seasonal fruit, brown sugar and cream
- Chicken Nuggets & Chips $7.50
- Samosas & Chips $7.50
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Sauces :
- Tomato, Tartare, Sweet Chilli, Aioli
- Hot Chips $5.50
- Mini Hotdogs & Chips $7.50
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Wedges $10.00
- served with bacon, cheese, sour cream
- Prawn Twisters & Chips $7.50
- SPICED EGG each $1.00
- 2 PIECES EGGS ON DRIED OR RICE NOODLE SOUP $9.00
- SUPREME SOY SAUCE FRIED NOODLES WITH VEGE $8.50
- EXTRA BEEF ON TOP $2.00
- NOODLES WITH FRIED BEAN AND MEAT SAUCE $9.50
- FRIED RICE NOODLES WITH VEGE $8.50
- BRAISED PORK ON RICE $9.50
- GUILIN BEEF RICE NOODLE SOUP $9.00
Chuffed
Phone
093676801
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Vegan Options , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Local cuisine , Dairy Free , Child-friendly , Outdoor Seating
43 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
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