Chuffed in Auckland Menu

BREAKFAST BREAKFAST
  • Bircher Muesli $14
    • Raglan Coconut Yoghurt, Lsa, Chia and Vanilla Poached Stone Fruit
  • Spring Fruit $16
    • Raspberry Ricotta, Violet Sugar, Granola Clusters
  • Crumpets $16
    • Lime, Gin & Beetroot Cured Salmon, Beetroot Puree, Avocado, Lemon
  • Rhubarb, Orange Marscapone, Rhubarb Sauce, Puffed Amaranth $15
  • Eggs any style $10
    • Choice of 5 Grain, Sourdough, Gluten Free Bread
  • Eggs Benedict with Smoked Tomato Hollandaise $13 / $5.5 / $6 / $5
    • Add hand cut bacon / Add lime, gin & beetroot cured salmon / Add Portobello Mushrooms
  • Confit Mushrooms $16 / $3
    • Macerated Heirloom Tomato, Bulgur Wheat, Cashew Puree, Watercress. Add Poached Egg
  • Omelettes $18
    • Spanner Crab, Coconut, Lemongrass, Coriander, Bean Sprouts
  • Pickled Zucchini, Marinated Feta, Olive Crumb, Macerated Heirloom Cherry Tomatoes $16
  • Avocado and Pea Smash $18
    • Buffalo Mozzarella, Salsa Verde, Sourdough
SIDES SIDES
  • Lime, Gin & Beetroot Cured Salmon $6
  • Bacon Hand Cut $5.5
  • Smoked Pork Cheek $6
  • Portobello Mushrooms $5
  • House made seasonal jam $1
  • Tomatoes $4
  • Smoked Feta $4
  • Avocado $4
  • Herbed Kale $4
  • Toast $2
LUNCH LUNCH
  • Lamb Shoulder $16
    • Wild Rice Pilaf, Smoked Garlic, Heirloom Tomato, Mint Jelly, Artichoke Puree
  • Courgette Spaghetti $16 / $6 / $6
    • Heirloom Beets, Charred Corn, Cashew Puree. Add free range Chicken Breast / Add Lime, Gin & Beetroot Cured Salmon
  • Smoked Pork Cheek $19
    • Apple and Fennel Slaw, Gremolata, Sourdough
FROM THE CABINET FROM THE CABINET
  • Bacon and Egg Bap $10
    • Chilli Jam, Rocket
  • Confit Mushroom Roll $11 / $6.5
    • Artichoke Puree, Smoked Feta, Salsa Verde
  • Poached Chicken Sandwich $11 / $6.5
    • Coriander, Tomato and Smoked Feta on Sourdough
  • Cheese Toastie $11 / $6.5
    • Aged Cheddar, Provolone, home made Piccalilli
  • Chuffed Reuben $12.5 / $7
    • Corned Beef, Pickles, Sauerkraut, Provolone, Mustard Aioli

Nearby Sample Menus

  • See our Dinner Menu for other available options
  • Banoffee Cream Pie $11.90
    • baked caramel on biscuit base, with fresh bananas and cream layered, with butterscotch sauce
  • Bread and Dips $10.50
    • A selection of breads & dipping sauces
  • Dino Steak - minimum 500gms (can not be cooked "well done") $33.90
  • French Toast $16.90
    • with maple grilled banana and bacon
  • Creamy Garlic Mushrooms $17.90
    • on 5 grain toast, with grilled bacon
  • Chicken, Pesto and Brie Burger $18.50
    • panfried chicken breast
  • Blueberry Creme Brulee $11.90
    • light, blueberry-filled custard with torched caramel crust
  • L32. Curry Laksa Chicken with Noodles $13.90
  • L4. Satay Chicken / Satay Pork Rice $12.90
  • L36. Prawns Wonton Noodles Soup $13.90
  • L34. Lor Mee KL Style $13.90
  • L1. Hainanese Chicken Rice $12.90
  • L45. Ling Fish Curry Laksa with Noodles $16.90
  • L39. Teow Chew Hor Fun $14.90
  • L11. Eggplant with Salted Fish & Pork Mince Rice $13.90
  • Kadhai Paneer $12.00
    • cottage cheese with onion, tomato, capsicum, ginger, garlic and coriander
  • Sweet-Corn Soup Veg $5.00
  • Mix Tandoori Platter $22.00
    • 4 type Non yes kebab
  • Veg Fried Rice $10.00
  • Mango Chicken $13.00
    • Chicken with creamy mango gravy
  • Chicken Golden Fried $11.50
  • Chicken Dhansak (medium) $13.00
    • pieces of chicken cooked with yellow lentil and hint of mint
  • Potato Paratha $3.50
  • Pork Belly $19.00
    • Slow Roasted and Served with Caramelised Onion & Apple Sauce.
  • Pasta of the Week $16.00
    • Check Specials Board
  • Medium $16.00
  • Cheesy Garlic Bread $5.00
  • Fresh Fish of the Day
    • Pan fried or deep fried in crispy batter. Served with Tar tare Sauce.
  • Crispy Delights $12.00
    • Spring Rolls , Wantons, Samosa & Prawn Cutlets. Served with Sweet Chili Sauce.
  • Medium $17.00
  • Scotch Fillet $24.00
    • Served with Garlic Butter
  • Bbq bulgogi $17
    • Marinated beef with home made sauce
  • Korean styled pancake with seafood/kimchi (spicy) $17
  • Buck wheat noodle with hot ard spicy chilli paste $13
  • Fish katsu $15
    • Fish cutlets with salads and sweet sauce (2pcs)
  • Boneless galbi $19
    • Marinated boneless beef without rib
  • Gamja tang S $35 L $55
    • Hot and spicy pork rib stew with potatoes and vegetables
  • Doisot bibimbap $14
    • Bibimbap in sizzling stone pot
  • Deep fried pork cutlet with sweet sauce $13
  • Thick cut fries $10
    • with aioli and herbed sea salt
  • Seasonal fruit odd $2
  • Junction omelette of the day
  • Bruschetta trio $22
    • tomato, basil and bocconcini, prosciutto, walnut and blue cheese; portobello mushroom and basil pesto
  • Tempura prawns $22
    • with Sweet Chili Dip
  • Free range bacon/ beetroot infused salmon gravlax/ pork and fennel sausage / vege gratin / grilled chorizo $5.50
  • Fajitas
    • with guacamole, Mexican salsa, sour cream and salad slow, with choice of:
  • Thick cut fries $10
    • with aioli and herbed sea salt
  • Steak & mushroom $5.50
  • Blue cheese & mince $4.50
  • Mince savoury $2.00
  • Poached egg, bacon and potato cake $14.00
    • With salad and relish
  • Mushroom $12.00
  • -Cream cheese, smoked salmon & capers $10.50
  • Mini green thai chicken curry $4.50
  • Wedges $9.50
    • With sour cream
  • Bonnies Oatcakes x 5 $20.00
    • Bonnies oatcakes are wheat free, have no added sugar. These tasty little oatcakes come in multiples of five per flavour.
  • Rhubarb Butterscotch Layer Cake $85.00
    • The original rustic Ripe style layer cake filled with butterscotch, rhubarb & cream cheese icing.
  • Bircher Muesli Bowl $9.50
    • Apple soaked bircher muesli with poached fruit served with either natural yoghurt or Raglan coconut yoghurt.
  • Breakfast Meeting Box - Gluten Free $16.50
    • Breakfast Meeting Box - Gluten free. Gluten free cereal with poached fruit & natural yoghurt with a gluten free savoury muffin. Please specify any additional dietary requirements in the comments section of the shopping cart.
  • Salmon Skewers x 5 $22.50
    • Sesame, coriander & sweet chilli glazed salmon skewer. Comes in multiple of five.
  • Vegetable Skewers x 5 $22.50
    • Roast vegetable & haloumi skewers sprinkled in Dukkah served with tahini yoghurt. Comes in multiples of five.
  • Date & Citrus Scone $3.50
    • These Date & Citrus scones have been made each & every day since Ripe Deli first opened in 2001 - delicious hot or cold.
  • Tuna & Cottage Cheese Sammie $6.50
    • Tuna, quinoa, cottage cheese & rocket on small ciabatta roll or wholegrain sliced bread, herby focaccia or gluten free bread.
  • Bap or Bread Slices - Country White or Mixed Grain $9
  • Jumbo chips hand cut Pot $4
  • BBQ Sauce
  • Corned Beef
  • Hummus
  • 2. Chicken Burger $10.50
    • 100gm Marinated Tenderloins, Hamburger Bun, Rocket Tomato, Red Onion, w/Aioli & Tomato Salsa
  • Sausage $3.50
  • Horseradish
  • Petita $9.50
  • Chick n Fala Salad
  • Roast Beef Pita
  • Regular $10.90
  • Chick n Fala Pita
  • The Family Feast $40.00
  • Roast Lamb Pita
  • Super Vege (3 Fillings) $4.00
  • -teriyaki eel $10 -
  • Hand-formed sushi consists of an oval-shaped ball of rice topped with a slice of fresh seafood
  • -tempura vegetables(V)
  • Assorted Market Fish Sashimi: very fresh raw fish slices
  • Miso-flavored ground pork on witloof leaf $8
    • Nz made “urban hippie” miso, quinoa, pork mince, crispy rice noodle
  • -tuna and salmon sashimi
  • -tuna sashimi
  • Tempura vegetables (V) $10
    • Tempura sauce, freshly grated daikon radish
  • Beef goulash with herbed potato and onion rosti and Russian rye bread $18.5
  • Breads and dips $10.0
  • Sourdough crumbed fish of the day hashcakes, poached eggs, 
spinach, tomato and smoked chilli salsa $18.0
  • Eggs benedict on a toasted English muffin w/ free range bacon $17.5
  • Sides $5.0 each
    • Free range bacon; lamb sausages (2); potato rosti (3); creamy mushrooms; house made beans
  • Shoestring fries; garden salad $6.5 each
  • Vegetarian $10.0
    • Two free range eggs on toasted Turkish pide
  • The works: poached eggs, lamb sausages, bacon, potato rosti, house made beans, fresh tomato, toasted Turkish pide and tomato chutney $21.0
  • 1 Fish + Chips + 375Ml Can Pepsi $4
  • Vietnamese Spring Rolls W/Vermicelli Noodles & Salad $8
  • Bacon N Egg Burger $4.00
  • Hawaiian Chicken Burger $4.00
  • Fish Meal $7.00
    • (1 Terahiki, Chips, 1 Egg, Grilled Tomato)
  • Fish Burger $4.00
  • Eggs Benedicts $8.00
    • (2 Poached Eggs, Ham, Toasted Muffin, Holladaise Sauce, Sprinkled Parsley)
  • Hawaiian Burger $3.50
  • Smoked Chicken, Mango, Avocado and Hazelnut
    • Chicken, mango, avocado and hazelnut with raw honey and mustard dressing
  • Herbed Tuna Nicoise
    • Tuna, Sugar snap peas, egg, capers, tomato, olives, jerk aioli
  • Wraps $10.90
  • Small $5.90
  • Kale Chicken Caesar
    • Chicken, egg, bacon, kale, Caesar dressing
  • Grains, Nuts n Seeds
    • Raw Chia, Pear and Ginger Bircher (large tray) Oats, chia, Brazil nuts, peptia, pear, coconut, almond milk
  • Small $5.90
  • Herbed Tuna Nicoise
    • Tuna Sugar snap peas, egg, capers, tomato, olives, Jerk Aioli
  • -With chicken $22.50
  • Chicken $5.00
  • Chop chop $16.90
    • A.k.a sauteed ground beef served with fresh tartine and soft poached egg
  • -Add bacon $19.50
  • Be a man breakfast $19.00
    • Served with fresh tartine, eggs of your choice, bacon, sausage, grilled wine tomatoes, mixed mushrooms and hash browns
  • Bircher muesli $12.50
    • With almonds, sultana and dried cranberries served with creamy yoghurt and berry coulis
  • Mixed mushrooms $4.90
  • Green salad with cow feta $7.00
Chuffed

Chuffed

location

Address

43 High Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093676801

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Dairy Free ,  Child-friendly ,  Outdoor Seating

Location
43 High Street, Auckland, Auckland, Auckland, 1010, New Zealand