Address
43 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
Chuffed in Auckland Menu
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BREAKFAST-
Bircher Muesli $14
- Raglan Coconut Yoghurt, Lsa, Chia and Vanilla Poached Stone Fruit
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Spring Fruit $16
- Raspberry Ricotta, Violet Sugar, Granola Clusters
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Crumpets $16
- Lime, Gin & Beetroot Cured Salmon, Beetroot Puree, Avocado, Lemon
- Rhubarb, Orange Marscapone, Rhubarb Sauce, Puffed Amaranth $15
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Eggs any style $10
- Choice of 5 Grain, Sourdough, Gluten Free Bread
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Eggs Benedict with Smoked Tomato Hollandaise $13 / $5.5 / $6 / $5
- Add hand cut bacon / Add lime, gin & beetroot cured salmon / Add Portobello Mushrooms
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Confit Mushrooms $16 / $3
- Macerated Heirloom Tomato, Bulgur Wheat, Cashew Puree, Watercress. Add Poached Egg
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Omelettes $18
- Spanner Crab, Coconut, Lemongrass, Coriander, Bean Sprouts
- Pickled Zucchini, Marinated Feta, Olive Crumb, Macerated Heirloom Cherry Tomatoes $16
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Avocado and Pea Smash $18
- Buffalo Mozzarella, Salsa Verde, Sourdough
SIDES- Lime, Gin & Beetroot Cured Salmon $6
- Bacon Hand Cut $5.5
- Smoked Pork Cheek $6
- Portobello Mushrooms $5
- House made seasonal jam $1
- Tomatoes $4
- Smoked Feta $4
- Avocado $4
- Herbed Kale $4
- Toast $2
LUNCH-
Lamb Shoulder $16
- Wild Rice Pilaf, Smoked Garlic, Heirloom Tomato, Mint Jelly, Artichoke Puree
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Courgette Spaghetti $16 / $6 / $6
- Heirloom Beets, Charred Corn, Cashew Puree. Add free range Chicken Breast / Add Lime, Gin & Beetroot Cured Salmon
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Smoked Pork Cheek $19
- Apple and Fennel Slaw, Gremolata, Sourdough
FROM THE CABINET-
Bacon and Egg Bap $10
- Chilli Jam, Rocket
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Confit Mushroom Roll $11 / $6.5
- Artichoke Puree, Smoked Feta, Salsa Verde
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Poached Chicken Sandwich $11 / $6.5
- Coriander, Tomato and Smoked Feta on Sourdough
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Cheese Toastie $11 / $6.5
- Aged Cheddar, Provolone, home made Piccalilli
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Chuffed Reuben $12.5 / $7
- Corned Beef, Pickles, Sauerkraut, Provolone, Mustard Aioli
Nearby Sample Menus
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Seafood Prig Tai Dum $25.00
- Sizzling combination of seafood with Garlic and Black pepper sauces
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Pla Lui Suan $25.00
- Deep fried snapper fillet topped with Thai herbs, chilli and traditional Thai style seafood sauce
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Pla Rad Prig $25.00
- Deep fried snapper fillet topped with tamarind sweet chilli sauce
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Fried Rice with Prawns $21.00
- Thai fried rice with king prawns, egg, onion, spring onion, green peas and tomatoes
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Massaman Chicken Curry $19.50
- Tender chicken in creamy Thai Massaman curry sauce with coconut milk, potatoes and roasted peanut
- Steamed Vegetables $5.50
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Duck Med Ma Muang $22.00
- Stir fried slice of roast duck with Cashew nuts and vegetables
- Green Salad $5.50
- Penang prawn noodle $10.99
- Penang curry laksa $10.99
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Large combo $29.99
- Eight fishes with chips
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Medium combo $13.99
- Three fishes with chips
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Chicken burger $6.99
- Homemade chicken patties, sliced tomatoes, letucce, cheese- and lighty toasted buns
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Fish burger $7.99
- Well seasoned fish fillet, sliced cheese and lighty toasted buns
- Single chicken $3.99
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Family combo $59.99
- Twenty pieces of chicken with chips and a 2.5l drink
- Steak Burger $7.20
- Frankfurter, Mild Mustard, Tomato Sauce and Fried Onion in a Toasted Roll $3.90
- Battered Sasuage $1.90
- Home-made Cheese Onion Mash Potato $2.00
- Moro Bar $2.80
- Home-made Fish Cake $2.60
- Hamburger $4.50
- Egg $0.70
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Pulao $14.9
- Mixed vegetables cooked with basmati rice
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Lamb vindaloo $19.5
- The Vindaloo style of cooking is of Goan origin - and is essentially a fiery-hot "sweet and sour" style curry
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Aloo parantha $4.5
- Wheat bread stuffed with potatoes
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Chilli paste $3
- Red chilli paste with addition of ginger, garlic paste and oil
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Vegetable biryani $15.9
- A Biryani is a rich and aromatic rice dish, cooked together with your choice of Vegetable and accompanied by raita,
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Beef saagwala $19.5
- Pickled tender Lamb Cooked in Mustard Oil with Onion seeds, Fennel and Fenugreek seeds
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Chicken jalfrezi $19.5
- A type of Indian curry in which marinated pieces of meat or vegetables are fried in oil and spices to produce a dry, thick sauce with onions peppers and tomatoes.
- Mango chutney / mint chutney / mixed pickles / fried poppadums (5 pcs) $3
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Eggs Benedict $17.5
- Toasted ciabatta, smoked salmon, baby spinach and lemon hollandaise
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Salt & Pepper Squid $18.9
- Served with lemon aioli and micro herbs
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Tempura Fish & Chips $19.9
- Fresh market fish served with house chips and tartare sauce
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Pancakes $18.5
- With bacon, caramelised banana, berry, mascarpone cream and Canadian maple syrup
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Angus Beef Burger $19.5
- Angus beef on a toasted wood fired bun, lettuce, tomatoes, onion, avocado pulp, melted cheese, bacon and tomato relish served with house fries
- Avocado $4.9
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Roasted Pumpkin Salad $18.9
- Pumpkin tossed with green leaves, feta, baby beetroot, caramelised onion, pumpkin seeds with a balsamic glaze
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Lamb Kidney $19.5
- Sauteed with bacon, onions deglazed with red wine in a creamy sauce served with green leaves and toasted brioche
- Flatbread $4.50
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ISTANBUL OMELETTE $19.90
- sujuk sausage tomato feta, diced potato parsley & flatbread
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LITTLE BENNE
- plain or with bacon
- Avocado $4.60
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HOTCAKES
- x2 topped with banana berries and maple syrup
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EGG BENEDICT $19.90
- poached eggs hash browns & hollandaise on an English muffin/add bacon or field mushrooms V
- Creamy mushrooms $8.50
- hashbrowns (2) $5.50
- Berry pancakes $8.00
- Toast with preserves $3.90
- Spinach eggs benedict $14.50
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Sauteed mushrooms $11.50
- With smoked garlic on toast
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Toasted muesli $8.90
- With fresh fruit, honey and honey
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Hancok's prime beef burger $9.80
- With bacon, cheese, tomato and tomato chutney
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Pancakes $14.80
- With caramelised banana, bacon and maple syrup
- Bacon eggs benedict $14.50
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Roti $2.99
- Wholemeal bread buttered
- Extra side of rice $3.00
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Chicken banaras $14.99
- chicken cooked in banarasi style & topped with banana sauce
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Banquet for two (min 2 persons) $54.99
- Practically everything includes for the entree: samosa, pakora, seekh, kebab, & chicken tikka. For main: butter chicken, lamb rogan josh, beef vindaloo, veg korma (mixed vegetables) naan, side dishes & papadums. An absolute treat!
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Sweet Naan $4.50
- Stuffed with dried fruits & nuts
- All curries served with rice
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Mattar Paneer (med) $13.00
- Paneer & peas cooked together in subtly spiced gravy
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Tandoori Prawns $18.00
- Prawn marinated in yoghurt garlic sauce and cooked in tandoor, served with mint sauce
- - Regular $4.50
- Seriously Large Peri-Peri Chips $9.50
- - Large $6.50
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5 Grilled Tenderloins $11.90
- Choose your basting
- - Large $6.50
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Classic Burger $9.90
- Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
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Classic Veggie Burger $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
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Whole Chicken
- To share, or not to share
- STEAMED RICE ROLL W/SHRIMP -
- PEKING DUCK Delicately sliced Roast Duck fillets; wrapped in homemade Pancakes; together with Spring Onion; Cucumber and Pickles complemented with a delicious Seafood Sauce half serve 36.00 / full serve 68.00
- PRAWN & SPINACH DUMPLING -
- COCONUT CAKE -
- FRUIT SALAD & ICE CREAM $7.00
- HONEY-GLAZED BEEF FILLETS IN BLACK PEPPER SAUCE $30.50
- CHICKEN PIE -
- FRIED STICKY RICE -
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Dhal Makhani (Lentils) $10.00
- Whole lentils simmered on a slow fire overnight with onions, garlic and ginger.
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Dhal Tadka $10.00
- Lentils simmered on fire over night and cooked with onion, garlic and ginger.
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Beef Bhuna $12.00
- Pan fried beef with spices.
- -Half $8.00
- Googley Korma $13.00
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Mutton Masala $14.00
- Mutton with bone cooked in all indian spices.
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Tandoori Paneer Tikka $14.00
- Indian dish made from chunks of paneer marinated in spices and grilled in tandoor
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Chilli Prawns $14.00
- Prawns sauteed with onion, garlic and ginger finished with touch of soya sauce.
- All our pizza are made with fresh mozzarella & homemade pizza sauce
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Mixed (Lamb & Chicken) and rice $13.9
- Chicken & Lamb with your choice of 3 sauce sauces served with rice & fresh salad
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Souvlaki Lamb and rice (cajun, chilli) $14.50
- Lamb cooked in cajun spices served with rice, hummus, fresh salad and sauces
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Falafel salad (vegetarian) $12
- Falafel served with fresh salad (lettuce, tomato, red onion, carrot, red cabbage and parsley) with your choice of 3 sauces
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Vegetarian Fettuccine $15
- Stir fried vegetables
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Satay Chicken Wrap $11.90
- Grilled chicken marinated & cooked in penut satay sauce
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Satay chicken and rice $14.50
- Grilled chicken marinated and cooked in peanut satay sauce and rice & fresh salad
- Garlic Pizza Bread (Medium/Large) $7/$9
- Bacon & egg $3.90
- Ham & Egg Quiche $4.50
- Mince
- Steak & Cheese $3.90
- Steak & Chutney $3.70
- Sausage Rolls
- Creamy Chicken $4.50
- Steak $3.70
- Salmon $4.00
- Avocado/ tomato/ mushrooms $2.00
- -with cream cheese and jam $5.50
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Fettuccine $14.00
- With chicken and mushrooms in creamy tomato sauce
- Toasted sandwich
- -poached $10.00
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Pancake $12.50
- With blueberries, banana & maple syrup
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Chicken club sandwich $14.00
- Poached chicken layered in turkish bread with salad & guacamole
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Skinny beef $9.90
- A mini version of the BBQ Bull classic. Chargrilled beef pattie with a half sized salad, plum sauce & mustard, all on a smaller, fresh toasted bun
- -extra pattie/chicken $2.50 / $3.50
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Vegan falafel* $12.90
- Fried falafel with hummus & plum sauce, avocado, handmade salad & vege relish, all on a fresh toasted bun
- ●toppings
- -jalapeno $5.00
- -cheese $1.50
- -aioli $0.50
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Moe $13.90
- Chargrilled chicken breast with vege relish, brie cheese, handmade salad & mustard, all on a fresh toasted bun
Chuffed
Phone
093676801
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Vegan Options , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Local cuisine , Dairy Free , Child-friendly , Outdoor Seating
43 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
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