Address
43 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
Chuffed in Auckland Menu
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BREAKFAST-
Bircher Muesli $14
- Raglan Coconut Yoghurt, Lsa, Chia and Vanilla Poached Stone Fruit
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Spring Fruit $16
- Raspberry Ricotta, Violet Sugar, Granola Clusters
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Crumpets $16
- Lime, Gin & Beetroot Cured Salmon, Beetroot Puree, Avocado, Lemon
- Rhubarb, Orange Marscapone, Rhubarb Sauce, Puffed Amaranth $15
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Eggs any style $10
- Choice of 5 Grain, Sourdough, Gluten Free Bread
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Eggs Benedict with Smoked Tomato Hollandaise $13 / $5.5 / $6 / $5
- Add hand cut bacon / Add lime, gin & beetroot cured salmon / Add Portobello Mushrooms
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Confit Mushrooms $16 / $3
- Macerated Heirloom Tomato, Bulgur Wheat, Cashew Puree, Watercress. Add Poached Egg
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Omelettes $18
- Spanner Crab, Coconut, Lemongrass, Coriander, Bean Sprouts
- Pickled Zucchini, Marinated Feta, Olive Crumb, Macerated Heirloom Cherry Tomatoes $16
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Avocado and Pea Smash $18
- Buffalo Mozzarella, Salsa Verde, Sourdough
SIDES- Lime, Gin & Beetroot Cured Salmon $6
- Bacon Hand Cut $5.5
- Smoked Pork Cheek $6
- Portobello Mushrooms $5
- House made seasonal jam $1
- Tomatoes $4
- Smoked Feta $4
- Avocado $4
- Herbed Kale $4
- Toast $2
LUNCH-
Lamb Shoulder $16
- Wild Rice Pilaf, Smoked Garlic, Heirloom Tomato, Mint Jelly, Artichoke Puree
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Courgette Spaghetti $16 / $6 / $6
- Heirloom Beets, Charred Corn, Cashew Puree. Add free range Chicken Breast / Add Lime, Gin & Beetroot Cured Salmon
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Smoked Pork Cheek $19
- Apple and Fennel Slaw, Gremolata, Sourdough
FROM THE CABINET-
Bacon and Egg Bap $10
- Chilli Jam, Rocket
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Confit Mushroom Roll $11 / $6.5
- Artichoke Puree, Smoked Feta, Salsa Verde
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Poached Chicken Sandwich $11 / $6.5
- Coriander, Tomato and Smoked Feta on Sourdough
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Cheese Toastie $11 / $6.5
- Aged Cheddar, Provolone, home made Piccalilli
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Chuffed Reuben $12.5 / $7
- Corned Beef, Pickles, Sauerkraut, Provolone, Mustard Aioli
Nearby Sample Menus
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Zinga Prawns
- Spicy Tomato Sauce, Onion, Capsicum, Spiced Prawns, Black Pepper, Tomatoes, Mozzarella, Coriander.
- Tiramisu $6.00
- Sour Cream $2.50
- Spicy Lamb Bullets $12.00
- Spicy Tandoori Bites $12.00
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Single Large Meal $22.00
- 1 X Large Pizza 1 X Garlic Bread 1 X Drink 1.5L
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Meat Lovers
- Tomato Base, Meat Slices, Mozzarella, Salami, Sausage, Meat Cubes, Barbeque Sauce
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Pizza Bella
- Tomato Base, Onion, Capsicum, Black Olives, Mozzarella, Feta, Tomatoes, Pepperoni, Parsley.
- HAMBURGER STEAK & ONIONS $6.60
- EGG ON TOAST $3.00
- HAMBURGER STEAK & VEGGIES $5.60
- MINCE ON TOAST
- 6" Extra After Midnight & on Holidays & Weekends
- TEA OR COFFEE & TOAST $2.00
- BACON & ONIONS $6.60
- SAUSAGES & ONIONS $6.60
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Spicy Prawn (Tom Yum Goong) $9.50
- With mushroom, fresh lemongrass, galanga & kaffir lime leaf
- Cucumber & Red Onion Salsa $2.00
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Garlic Fish (Pla Kratiem Prik Thai) $17.90
- Wok-tossed with pepper & market fresh vegetables
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Sweet Basil (Pad Kra-Pao) $15.90
- With market fresh vegetables, bamboo shoots, onion & chilli
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Curry Puffs (Kari Puff) $8.00
- Puff pastry crescents of minced curried pork & vegetables with sweet chilli sauce
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Tofu Fried Rice (Khao Pad Jay) $14.90
- Jasmine rice, seasoned & wok-tossed with egg, pepper, spring onion & market fresh vegetables
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Tofu Satay (Satay Tohu) $8.00
- Tofu served with home-made peanut sauce
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Chicken Satay (Satay Gai) $9.00
- Chargrilled marinated chicken, served with home-made peanut sauce & cucumber/red onion salsa
- Raitha $3.50
- Mixed pickles $3.50
- Popadom (3pcs) $2.50
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Madras $10.99/$10.99/$11.99
- chicken/beef/lamb prepared with exotic spices and coconut milk in tomato gravy, a famous curry from south india's coastal region
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Butter chicken $10.99
- world famous indian delicacy, marinated chicken cooked in tandoori oven and simmered in rich tomato gravy
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Sagwala $10.99/$10.99/$11.99
- tender pieces of chicken/beef/lamb cooked with fresh spinach, spices and onion and tomato gravy
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Dhal $10.99
- yellow lentil with garlic, cumin and coriander seeds, onion, tomato and spices
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Korma $10.99/$10.99/$11.99
- boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry
- -Med Kiwi $15.00
- -Large Kiwi $17.00
- -Med Kiwi $13.00
- -Med Kiwi $9.00
- -Small Kiwi $11.00
- Mash & Gravy $2.50/$5.00
- -Whole $19.00
- -Large Kiwi $19.00
- Curry Roll $1.80
- Tarakihi (fresh) $4.00
- Egg $3.80
- Corn Fritter $2.50
- Mussel (fresh) $1.00
- Sea Dog $3.50
- Snapper (fresh) $5.00
- Crab Stick $1.20
- Herbed potato rosti $4.50
- Free range bacon or ham $6.50
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The ayr breakfast (V) $18.50
- free range any style eggs, roasted tomato, home made chickpea tofu, roasted portobello mushroom, potato rosti and avocado, served with selected fresh breads
- Home made hollandaise $1.00
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Eggs any style (Full/Half) $11.90/$7.90
- fried, poached, scrambled served with our selected fresh breads
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Mushroom berry (V,GF) $18.50
- oven roasted portobello mushrooms, wilted spinach and kale, grilled halloumi, poached egg, topped with hollandaise
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The famous pancake( fluffy 20 minute) $18.50
- with mixed berry compote, maple syrup & mascarpone
- Extra any style egg $1.50
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8. Bibimpab $13.00
- Boiled rice with assorted vegetables mixtures (normal temperature)
- L $80.00
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5. Sobaujang Guk $15.00
- Beef neck bone soup with white boiled rice (beef neck meat, cabbage, beansprout veg.)
- L $70.00
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6. Yook Gae Jang $13.00
- Spicy beef soup with boiled rice
- 5. Chef's Choice $20 ~ $50
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1. Lam Youngyang Tang $15.00
- Lam soup & cabbage with boiled rice
- 1. Lam Soup
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Chicken Sauce Katsu $10.00
- chicken cutlet with a special sauce
- Assorted fresh sashimi 9 pcs $15.00
- TUNA $17.00/$25.00
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Teriyaki beef $7.00
- beef with teriyaki sauce
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Seafood Gyoza $8.00
- deep fried seafood dumplings
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Edamame Rolls $8.00
- deep fried crispy savory wafer rolls wrapped around edamame beans and sweet chili sauce
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Renkon Chips $6.00
- crispy lotus root chips
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Imomochi $6.00
- potato cakes with a sweet soy sauce
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Omelettes N/A
- served with toasted ciabatta & green
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Creamy Coconut Porridge $13.90
- with rhubarb & raspberry compote, honey, almonds, seeds
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Lemon smashed avocado, dukkah, almond on ciabatta $15.90
- with poached eggs
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Bang Bang Chicken (free range) $16.90
- home made satay sauce, carrot, tom, bean sprouts, coriander, cashews, rice
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Colcannon Brunch $18.90
- soft poached eggs, mashed potato with leek onion & cabbage, lemon citrus hollandaise with smoked salmon
- Halloumi, Tomato & Spinach $17.90
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Halloumi, Tomato & Spinach $23.90
- with free range bacon
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Hearty Creamy Mushrooms $21.90
- with free range bacon
- Spicy Beancurd $7.50
- Crispy Squid $9
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Chicken And Pork Duo $11
- Taiwanese style deep-fried chicken and pork cutlets served with seasonal vegetables and rice.
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Pork Dumplings (20Pc) $9
- Boiled pork dumplings with soy sauce.
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Soya Trotters $11
- Soya braised pig trotters served with noodle soup.
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Combination Dumplings (20Pc) $9
- Prawn, pork, chives filled dumplings with soy sauce.
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Seafood Combo $15
- Selection of tuna, soft-shell crab, fish and squid, served with side salad and rice.
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Tonkatsu $10
- Japanese style fried pork cutlets with home made BBQ sauce, served with a balsamic drizzled side salad and rice.
- Pork $5.50
- Combo $19.00
- Beef $8.00
- Lamb $11.00
- Chicken $14.00
- Seafood salad $5.50
- 1x chips $7.50
- Half chicken $8.00
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Kuay Teow Mee Soup "KTM Soup" $14.00
- Kuay teow & noodle in clear broth with fish ball, topped with chicken mince
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Vegetarian Mee Goreng $13.00
- Mamak style fried noodle with beansprout, tofu, fritters in special sauce
- Chicken Murtabak $15.50
- Old Fashion Fried Chicken Bites $15.00
- Nasi or Mee Goreng Chicken $15.00
- Add Roti $4.00
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Nasi Goreng Tom Yam $14.50
- Sour Spicy Tom Yam fried rice with squid, prawn, pineapple topped with egg
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Sambal Grilled Prawn $9.50
- Grilled prawn with home made sambal sauce
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Beef & Guinness Pie $16.90
- Puff pastry, creamy mash
- Scotch fillet 250g $26.00
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Brulée
- Please ask your waitperson for today's special
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Seafood Margarita $20.90
- Shrimps, calamari, fish, smoked mussels, seafood sauce
- Fried eggs $3.50
- Eye Fillet 200g $28.00
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Chicken, Cranberry ‘n’ Brie $18.90
- Grilled Chicken, onion, Brie cheese, cranberry, aioli
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Fish n Chips $22.50
- Crispy beer battered fresh fish lemon aioli and fries
- Passionfruit Nata
- MaPo Tofu
- Salt & Crunchy Chicken Pieces
- Mini Spring Rolls
- Black Pepper Chicken Chop Noodle Soup
- Malaysia Style Fried Rice Noodle
- Tempera
- Chicken Stick With Honey (5 Sticks)
Chuffed
Phone
093676801
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Vegan Options , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Local cuisine , Dairy Free , Child-friendly , Outdoor Seating
43 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
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