Chuffed in Auckland Menu

BREAKFAST BREAKFAST
  • Bircher Muesli $14
    • Raglan Coconut Yoghurt, Lsa, Chia and Vanilla Poached Stone Fruit
  • Spring Fruit $16
    • Raspberry Ricotta, Violet Sugar, Granola Clusters
  • Crumpets $16
    • Lime, Gin & Beetroot Cured Salmon, Beetroot Puree, Avocado, Lemon
  • Rhubarb, Orange Marscapone, Rhubarb Sauce, Puffed Amaranth $15
  • Eggs any style $10
    • Choice of 5 Grain, Sourdough, Gluten Free Bread
  • Eggs Benedict with Smoked Tomato Hollandaise $13 / $5.5 / $6 / $5
    • Add hand cut bacon / Add lime, gin & beetroot cured salmon / Add Portobello Mushrooms
  • Confit Mushrooms $16 / $3
    • Macerated Heirloom Tomato, Bulgur Wheat, Cashew Puree, Watercress. Add Poached Egg
  • Omelettes $18
    • Spanner Crab, Coconut, Lemongrass, Coriander, Bean Sprouts
  • Pickled Zucchini, Marinated Feta, Olive Crumb, Macerated Heirloom Cherry Tomatoes $16
  • Avocado and Pea Smash $18
    • Buffalo Mozzarella, Salsa Verde, Sourdough
SIDES SIDES
  • Lime, Gin & Beetroot Cured Salmon $6
  • Bacon Hand Cut $5.5
  • Smoked Pork Cheek $6
  • Portobello Mushrooms $5
  • House made seasonal jam $1
  • Tomatoes $4
  • Smoked Feta $4
  • Avocado $4
  • Herbed Kale $4
  • Toast $2
LUNCH LUNCH
  • Lamb Shoulder $16
    • Wild Rice Pilaf, Smoked Garlic, Heirloom Tomato, Mint Jelly, Artichoke Puree
  • Courgette Spaghetti $16 / $6 / $6
    • Heirloom Beets, Charred Corn, Cashew Puree. Add free range Chicken Breast / Add Lime, Gin & Beetroot Cured Salmon
  • Smoked Pork Cheek $19
    • Apple and Fennel Slaw, Gremolata, Sourdough
FROM THE CABINET FROM THE CABINET
  • Bacon and Egg Bap $10
    • Chilli Jam, Rocket
  • Confit Mushroom Roll $11 / $6.5
    • Artichoke Puree, Smoked Feta, Salsa Verde
  • Poached Chicken Sandwich $11 / $6.5
    • Coriander, Tomato and Smoked Feta on Sourdough
  • Cheese Toastie $11 / $6.5
    • Aged Cheddar, Provolone, home made Piccalilli
  • Chuffed Reuben $12.5 / $7
    • Corned Beef, Pickles, Sauerkraut, Provolone, Mustard Aioli

Nearby Sample Menus

Bombay Blues (sample menu)
  • V1 Paneer Makhani
  • Curry/Rice & Naan bread & small drink $14.50
  • K4 Chicken Hara Bhara
  • C6 Chicken Kadhai
  • Assorted Soft Drinks Mango Kulfi / Gulab Jamun $5.00
  • C7 Chicken Saagwala
  • Keema Naan $5.00
  • E5 Tandoori Murg (Half/Full) $11/$19
Sahana South Indian Restaurant (sample menu)
  • Pappadams (4 pc) $2.50
  • Masala Kulcha $4.50
    • Dough rolled & stuffed with vegetables
  • Tadka Dal $12
    • One of the lightest Indian dish an authentic lentil based dish with freshly chopped coriander
  • Mutter Paneer $13.50
    • Green peas & cottage cheese cooked with onion paste
  • Palak Paneer $13.50
    • Cottage cheese cooked with a paste of spinach and seasoned with Indian herbs
  • Kadai Prawn $18.00
    • Prawn, marinated with fresh South Indian spices and fried in kadai with masala
  • Chicken Lollipop $12
    • Wings of chicken marinated in southern spices, special masala deep fried
  • Idly (2 pc) $5.50
    • Rice & lentil patties served with varieties of chutney sambar & chili powder
Charcoal Chicken & Burgers (sample menu)
  • Chicken Junion $7.00
    • Chicken Breast, Salad, tomato relish & garlic mayo
  • Chips & Cheese / Chips & Gravy $4.00
  • Salad S $3.60 / M $5.00 / L $6.50
  • Whole Chicken $18.90
  • Chocolate Mousse $3.50
  • Avocado $2.00
  • Charcoal Chicken Wrap $10.50
    • Shredded charcoal chicken, salad, mint cucumber yoghurt, garlic mayo & hummus
  • Our Penne Pasta meals come with sauce that are made on premises
Lovers Corner (sample menu)
  • Chicken nugget with chips $8.50
  • -Vege samosa $5.00
  • -Lamb fillet $14.90
  • -Vege roll $9.00
  • -Chicken $16.00
  • -Lamb $16.50
  • Shawarma
    • Served with meat, pita bread, chips, fresh tomato, red onion & sauces (garlic yoghurt, mayo and sweet chilli)
  • -Lamb burger $13.00
LJS (sample menu)
  • MINI HOT DOGS $7.90
    • 3 mini hot dogs, small chips and any kids drink
  • CRABSTICK $2.00
  • FISH, CHIPS & SALAD $10.90
    • 2 pieces of freshly cooked hoki, small chips and your choice of garden salad or coleslaw
  • SEAFOOD BASKET FOR TWO $19.90
    • 2X hoki nugget, 2X mussel, 2X oyster, 2X prawn, 2X squid ring, 2X crab stick and large chips
  • ONION RING REGULAR $4.90
  • SIDE SALADS $4.00
    • garden salad or coleslaw
  • GLUTEN FREE HOKI $7.90/$10.90/$13.90
  • Add any 3 seafood for $5.00 with every family pack
DoDo Sushi & Donburi (sample menu)
  • Teriyaki Salmon Donburi $13.00
  • BBQ Spicy Donburi $11.00
    • Pork/Squid
  • Pork Belly Donburi $11.00
  • Rice Cake with noodle $10.00
  • Pork Katsu Don $12.00
  • Chicken fried noodle $11.00
  • Tempura $11.00
  • Rice Cake $8.50
Sha Xian Snack (sample menu)
  • N10 Seafood noodle soup $10.00
  • A4 Fujian potato ball $9.80
  • Either pickled vegetable or pickled turnip
  • G5 Yangchow fried rice $10.80
  • B2 Steam pork ribs with spicy rice flour $8.00
  • E7 Pickled vegetable and shredded meat on rice $10.80
  • A3 Fujian fish ball $9.80
  • Skinny noodle is mainly used, $1 extra for all kinds of vermicelli, cleaver sliced noodle, handmade noodle
The Grill (sample menu)
  • King Crab linguine, lemon, chilli, butter, chives $46.00
  • Grain fed, New South Wales, Australia, dry aged
  • Sirloin $49.00 400g
  • Slow roast rib of Wakanui beef off the bone, béarnaise sauce, red wine jus, Yorkshire pudding $40.00
  • Roast Brussels sprouts, balsamic vinegar, lentil juice, almond $12.00
  • Delmonico on the bone, dry aged 21 days $700g+ / $18 per 100g
  • Rib Eye on the Bone $49.00 560g
  • Whitebait fritter, courgette, saffron mayo $32.00
Rumi Persian Cuisine (sample menu)
  • Rumi Salad $8.00
    • Lettuce, tomato, cucumbers, feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
  • Gilaneh (Veg) $24.00
    • Eggplant, potato, mushroom and capsicum cooked in an authentic persian gravy served on side of rice topped with saaron and fresh season salad.
  • Chai o Kolucheh $12.00
    • One pot of Tea served with Persian cookies (for two).
  • Baghlava $5.00
    • sweet pastry made of layers of lo lled with chopped nuts
  • Shishlik $28.00
    • Our finest cut of marinated fillet cuts served with charbroiled tomato, rice and fresh season salad.
  • Garden Salad $6.00
    • Lettuce, tomato, cucumbers with virgin olive oil & fresh lime juice dressing.
  • Soltani $27.00
    • Skewers of Shashlik & Koobideh served with rice & charbroiled tomato and fresh season salad.
  • Momtaz $28.00
    • Skewers of Shashlik & Joojeh served with rice, charbroiled tomato and fresh season salad.
Mac Roast (sample menu)
  • One Lamb Shank $ 11.00
    • No trimmings
  • Roast Potato $ 0.70
  • All served with a selection of roast potato, kumara, pumpkin, peas & carrots and your favorites sauce and gravy
  • Two Shank Meal $ 24.50
  • 12 Nugget Combo $ 12.50
    • 12 Nuggets chips and can drink
  • Beef $ 6.50
  • One Shank Meal $ 15.00
  • Lamb $ 8.00
7 Siri - Taste of Sri Lanka (sample menu)
  • 8. Squid Curry(DF) $15.00
  • 16. Okra (GF,DF) $10.00
    • Bandakka
  • 14. Beetroot Curry(GF,DF) $10.00
  • NON VEGE
  • DF=Dairy Free
  • 4. Rice and Curry(GF,DF) $10.00
    • Steamed plain rice served with 3 curries(One non-vege curry)
  • 40. Egg Roti(DF) $3.00
  • 24. Prawn Curry(DF) $17.00
Blue Cod Takeaways (sample menu)
  • DEEP FRIED CHOCOLATE BAR $3.00
  • SCALLOP $1.70
  • SQUID RING $0.90
  • HAM & CHEESE & TOMATO $4.30
  • STEAK $5.80
  • BLUES BIG BURGER $7.50
  • HOT DOG $2.00
  • CURRY ROLL $2.00
Sand Dunz Beach Cafe (sample menu)
  • 2 sausage, 2 hash browns, grilled tomatoes,mushrooms
  • -Tomato avocado, cream cheese $11.50
  • ●Side
  • Hot dog and chips $7.50
  • Fries $6.00
  • Wedges $10.00
    • with cheese, sour cream and pulm sauce
  • Seafood chowder $17.00
    • With toasted foccacia
  • Chicken burger and chips $8.50
Chaits Tapas & Bar (sample menu)
  • Chutneys $3.00
    • Mango/Tamarind/Mint
  • Mango Lassi $5.00
    • Yogurt smoothie, made with mango gulp
  • Sizzling Mussels $13.50
    • Pan fried Mussels mixed with herbs and spices and served with homemade sauce
  • (All mains are served with naan, basmati rice, salad and papadom)
  • Lamb Cutlet 4 Pieces $15.00
    • Lamb cutlets marinated overnight with herbs and spices, served with crunchy fries and salad
  • Fish Malabari $20.00
    • Fish pieces cooked in onion, tomatoes, capsicum and coconut cream
  • Lamb/Beef Madras $19.00
    • Pieces of Lamb/Beef stewed in coconut milk
  • Garlic prawns $13.50
    • Six Tiger infused with herbs and cooked in garlic and butter
The Barnacle (sample menu)
  • Smoked Venison Carpaccio $20.00
    • Pickled Shitake, Juniper, Beetroot
  • Shoestring Fries $8.00
    • House Aioli
  • Southern Clams $18.00
    • Sake, Ginger-Soy Butter, Togarashi
  • Omega Lamb Loin $29.00
    • Rillettes, Sheeps Milk, Eggplant, Cumin
  • Market Fish $30.00
    • Cauliflower, Caper, Lemon, Parsley
  • Cured and Torched Salmon $20.00
    • Fennel, Mandarin
  • Duck Breast $32.00
    • Celeriac, Quince
  • Beetroot $12.00
    • Kale, Whipped Tofu, Balsamic
Chuffed

Chuffed

location

Address

43 High Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093676801

email

Email

Hello@chuffedcoffee.co.nz

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Dairy Free ,  Child-friendly ,  Outdoor Seating

Location
43 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
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