Chuffed in Auckland Menu

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Bircher Muesli $14
- Raglan Coconut Yoghurt, Lsa, Chia and Vanilla Poached Stone Fruit
Spring Fruit $16
- Raspberry Ricotta, Violet Sugar, Granola Clusters
Crumpets $16
- Lime, Gin & Beetroot Cured Salmon, Beetroot Puree, Avocado, Lemon
Rhubarb, Orange Marscapone, Rhubarb Sauce, Puffed Amaranth $15
Eggs any style $10
- Choice of 5 Grain, Sourdough, Gluten Free Bread
Eggs Benedict with Smoked Tomato Hollandaise $13 / $5.5 / $6 / $5
- Add hand cut bacon / Add lime, gin & beetroot cured salmon / Add Portobello Mushrooms
Confit Mushrooms $16 / $3
- Macerated Heirloom Tomato, Bulgur Wheat, Cashew Puree, Watercress. Add Poached Egg
Omelettes $18
- Spanner Crab, Coconut, Lemongrass, Coriander, Bean Sprouts
Pickled Zucchini, Marinated Feta, Olive Crumb, Macerated Heirloom Cherry Tomatoes $16
Avocado and Pea Smash $18
- Buffalo Mozzarella, Salsa Verde, Sourdough

Lime, Gin & Beetroot Cured Salmon $6
Bacon Hand Cut $5.5
Smoked Pork Cheek $6
Portobello Mushrooms $5
House made seasonal jam $1
Tomatoes $4
Smoked Feta $4
Avocado $4
Herbed Kale $4
Toast $2

Lamb Shoulder $16
- Wild Rice Pilaf, Smoked Garlic, Heirloom Tomato, Mint Jelly, Artichoke Puree
Courgette Spaghetti $16 / $6 / $6
- Heirloom Beets, Charred Corn, Cashew Puree. Add free range Chicken Breast / Add Lime, Gin & Beetroot Cured Salmon
Smoked Pork Cheek $19
- Apple and Fennel Slaw, Gremolata, Sourdough

Bacon and Egg Bap $10
- Chilli Jam, Rocket
Confit Mushroom Roll $11 / $6.5
- Artichoke Puree, Smoked Feta, Salsa Verde
Poached Chicken Sandwich $11 / $6.5
- Coriander, Tomato and Smoked Feta on Sourdough
Cheese Toastie $11 / $6.5
- Aged Cheddar, Provolone, home made Piccalilli
Chuffed Reuben $12.5 / $7
- Corned Beef, Pickles, Sauerkraut, Provolone, Mustard Aioli

Nearby Sample Menus

Entrees: prawn pakora, samosa, seekh kebab, chicken tikka
Mains: butter chicken, lamb roganjosh, beef madras and veg. Korma, rice, naan and condiments.
Indian roti $ 3.50
Fried rice veg. With a touch of soya sauce.
- combination of basmati rice, chicken
Mango chicken $ 16.5
- chicken fillets cooked in mango puree with cashewnut and indian herbs.
Butter naan $ 3.5
Chilli chicken $ 16.5
- indo - chinese style chicken cooked with chilli and capsicum.
Entrees
- samosa, veg. Pakora, onion bhaji.

Fries, ketchup, garlic aïoli $9
Charlie’s slaw crispy noodles peanuts, chilli and lime dressing $8
Sides $5
- Bacon / Sausages / Tomatoes / Hash Browns / Toast
Gluten free chocolate and pistachio cake $14
- With vanilla bean ice cream
Or with House smoked salmon $19
Sticky lamb shoulder
- Mint and basil mayonaise, feta and beetroot relish
Veggie breakfast $18
- 2 poached eggs, crisp polenta, mushrooms and vine tomatoes served with homemade pesto and roast capsicum relish
Natural Te Matuku Bay oysters $20

6 Potato Fritters
Snapper $4.70
American Hot Dog $3.90
Chicken Burger $5.00
Fish Cake $2.00
Cheese & Onion $3.20
Tomato & Cheese $3.20
Cheese Burger $3.90

Corn $2.40
Spring roll $2.00
Chips (per scoop) $2.30
Steak $9.50
Chicken $10.00
Chicken nugget $0.60
Oyster sauce beef $13.50
Special b $13.00
- 2 fish, 2 crab sticks, 2 spring rolls, 2 potato fritters, $1.8 chips

Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.

Mixed rice $14.50
- Lamb, chicken
Beef burger
- Served with sesame bun, relish lettuce & aioli
Chicken souvlaki kebab $12.00
- Cajun, chilli
Mexican $11.00
- Streaky bacon,jalapeño
with tomato sauce
Buffalo $11.00
- Streaky bacon, cheese, bbq
Hawaiian $11.00
- Streaky bacon,pineapple
Lamb souvlaki rice $14.50
- Cajun, chilli

Wok seared market fish marinated turmeric, ginger & galangal w round beans, peanuts & rice noodles $28.00
Seafood squid rolls w lemon & pink pepper mayonnaise 15.00
A traditional warm Vietnamese dessert w sesame dumplings peanuts & coconut $12.00
Sago pudding in white chocolate & yoghurt cream w palm sugar caramel $12.00
Seared lemongrass beef w pickled vegetables, rice noodles & peanuts $24.00
Savoy & red cabbage salad w soft herbs & palm sugar dressing(V) 8.00
Confit eggplant w soy, garlic & coriander (V) 12.00
Summer rolls of roasted pork, shrimp, fresh herbs & peanuts $12.50

blondie's platter $50.00
- a selection of buffalo chicken wings, salt and pepper squid, arancini balls, prason tsoisters, garlic bread and dips, smoked salmon & cold cured meats accompanied by sundried tomatoes, olives and cornichons (Served 2-4 people)
mussel billy $25.00
- a billy of mussels sitting in a creamy garlic white wine sauce
cajun chicken breast $28.00
- chicken breast coated in the chef's special cajun mix served with kumara pumpkin mask and seasonal vege
beef burger $22.00
- home-made beef pattie, salad greens, freshly sliced tomato & onion rings trapped inside a gourmet burger bun served with a side of steak fries
chilli chicken salad $18.00
- a combination of garden greens, tomatoes and chilli chicken topped off with crispy noodles
trio of sorbet & frozen yoghurt $12.00
- ask our friendly wait staff for today's selection
oysters
- served three different ways- natural, kilpatrick and bloody mary shooters
stuffed squid $22.00
- squid stuffed with spinach pesto and sundried tomatoes and served with a citrus dressed salad

Udon (V) $11.50
- Masako's Vegetarian udon with tasty soup. Broccoli, Dried tofu, shiitake mushroom
Steamed Rice (V) $3.00
- Hot steamed rice
Pork Katsu Set $13.50
- Crispy Pork cutlet, served with masako's special katsu sauce. Pork, Spring onion
Chicken Katsu Donburi $12.50
- Donburi topped with chicken breast cutlet, simmered together with eggs in special sauce. Chicken breast, egg, onion, spring onion.
Fresh Salmon Donburi $15.50
- Donburi topped with fresh salmon and mixed vegetables. Fresh Salmon, Cabbage, Mixed green salad, avocado, apple. Available in two sauce: original or spicy
Takoyaki $5.50
- Deep fried takoyaki (octopus). 5pcs
Teriyaki Fish Set $13.50
- Hoki fish cooked with masako's signature teriyaki sauce, served on a sizzling hot plate. Hoki fish, broccoli, spring onion.
Edamame (V) $6.50
- Bowl of steamed edamame beans (salted)

Tomato $2.00
2 Egg $3.00
Omelette $13.00
- Ham & mushroom / Vegetarian with spinach, mushroom & tomato (‘all omelets come with cheese and toast unless otherwise requested)
Jam or Butter on toast $3.50
Eggs on toast $5.50
- Poached / Fried / Scrambled
Chips $4.00
Soup of the day $6.50
- served with 2 slices of toast
Chicken nuggets & chips $6.50

Mung bean cake $8.00
Strawberry shaved ice w/condensed milk seasonal $13.80
Tofu Pudding with taro $8.00
Purple rice signature $9.50
- crystal jelly+mango+small taro ball
Meet fresh signature herbal jelly (ice) $8.50
- boba + kidney bean + small taro ball
Taro ball no3 $8.00
- red bean + peanut + boba
Tofu Pudding with peanuts $8.00
Taro ball no6 $8.00
- crystal jelly + noodle jelly + boba

-Aged cheddar $3.00
Lamb $14.00
- 12 hour braised & rolled 1st class lamb shoulder, tomato jam, mini yoghurt, mustard, beetroot, feta
Pineapple $2.00
- Fresh grilled slice
Tomato $2.00
- Big slice, couriers cropper tomato
Avocado $3.00
- Avocado smash
Beef with cheese $14.00
- NZ grass-fed beef patty, tomato jam, mustard, mayo, aged cheddar
Cheese $2.00
Summer slaw $10.00
- Red cabbage, carrot, capsicum, pear, italian parsley mint, toasted pumpkin seeds, black sesame seeds

Ham & Egg Quiche $4.50
Steak & Mushroom
Steak $3.70
Bacon & egg $3.90
Jumbo Sausage Rolls $3.00
Sausage Rolls
Cranberry, Chicken & Cheese $3.70
Creamy Chicken $4.50

Signature prime rib - Our signature dish, selected from the finest 150 day grain fed Black Angus, dry aged & patiently roasted in our special oven. Served with horseradish $43.50/Queen cut 300g, $53.50/King cut 450g
Baked Alaska - hokey pokey ice cream $16.50
Top your steak w BBQ jumbo prawns or King crab $28.00
Creamed corn N/A
SG’s Choice - Wagyu sirloin - Marble score 4-5 - 400 day grain fed $60.00/300g
Rib eye for two - An outstanding example of rib eye at its best. Well marbled for peak flavour & deliciously juicy $45.00 per person (150 day grain fed - 1kg)
Onion rings N/A
Oysters - natural / prelibato balsamic / Kaitaia fire POA

Fish Tikka Half $10.00 Full $18.50
- Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the Tandoor Oven
Lamb Roganjosh $15.50
- Lamb cooked with exotic blend of herbs and spices in thick gravy
Sixty Five (Chicken/Paneer) $15.90
- Deep frying spicy paste coated paneer or chicken cubes cooked in Hydrabadi style
Chilli Chicken / Chilli Paneer $15.90
- Indo chinese style boneless chicken or paneer cooked in onion, capsicum and green chilli
Haryali Kebab Half $12.00 Full $20.50
- Tender chicken fillets marinated in fresh coriander & mint, garlic,ginger & cheese cooked in charcoal tandoori oven
Bread Basket[Choose Any 3 Bread] $13.50
Indian Style Butter Chicken $16.90
- Chicken with bones cooked in traditional Indian style with tomato, cashew nut based gravy garnished with butter and cream
Madras $15.50
- Choice of chicken/lamb/beef A traditional South Indian style curry cooked with coconut, spices

Chuffed

Auckland Region > Auckland > Chuffed

Address

43 High Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093676801

Email

Hello@chuffedcoffee.co.nz

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

Features

EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Vegan Options , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Local cuisine , Dairy Free , Child-friendly , Outdoor Seating

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Nearby Sample Menus

Chuffed

Auckland Region > Auckland > Chuffed

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

43 High Street, Auckland, Auckland, Auckland, 1010, New Zealand

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