Chuffed in Auckland Menu

BREAKFAST BREAKFAST
  • Bircher Muesli $14
    • Raglan Coconut Yoghurt, Lsa, Chia and Vanilla Poached Stone Fruit
  • Spring Fruit $16
    • Raspberry Ricotta, Violet Sugar, Granola Clusters
  • Crumpets $16
    • Lime, Gin & Beetroot Cured Salmon, Beetroot Puree, Avocado, Lemon
  • Rhubarb, Orange Marscapone, Rhubarb Sauce, Puffed Amaranth $15
  • Eggs any style $10
    • Choice of 5 Grain, Sourdough, Gluten Free Bread
  • Eggs Benedict with Smoked Tomato Hollandaise $13 / $5.5 / $6 / $5
    • Add hand cut bacon / Add lime, gin & beetroot cured salmon / Add Portobello Mushrooms
  • Confit Mushrooms $16 / $3
    • Macerated Heirloom Tomato, Bulgur Wheat, Cashew Puree, Watercress. Add Poached Egg
  • Omelettes $18
    • Spanner Crab, Coconut, Lemongrass, Coriander, Bean Sprouts
  • Pickled Zucchini, Marinated Feta, Olive Crumb, Macerated Heirloom Cherry Tomatoes $16
  • Avocado and Pea Smash $18
    • Buffalo Mozzarella, Salsa Verde, Sourdough
SIDES SIDES
  • Lime, Gin & Beetroot Cured Salmon $6
  • Bacon Hand Cut $5.5
  • Smoked Pork Cheek $6
  • Portobello Mushrooms $5
  • House made seasonal jam $1
  • Tomatoes $4
  • Smoked Feta $4
  • Avocado $4
  • Herbed Kale $4
  • Toast $2
LUNCH LUNCH
  • Lamb Shoulder $16
    • Wild Rice Pilaf, Smoked Garlic, Heirloom Tomato, Mint Jelly, Artichoke Puree
  • Courgette Spaghetti $16 / $6 / $6
    • Heirloom Beets, Charred Corn, Cashew Puree. Add free range Chicken Breast / Add Lime, Gin & Beetroot Cured Salmon
  • Smoked Pork Cheek $19
    • Apple and Fennel Slaw, Gremolata, Sourdough
FROM THE CABINET FROM THE CABINET
  • Bacon and Egg Bap $10
    • Chilli Jam, Rocket
  • Confit Mushroom Roll $11 / $6.5
    • Artichoke Puree, Smoked Feta, Salsa Verde
  • Poached Chicken Sandwich $11 / $6.5
    • Coriander, Tomato and Smoked Feta on Sourdough
  • Cheese Toastie $11 / $6.5
    • Aged Cheddar, Provolone, home made Piccalilli
  • Chuffed Reuben $12.5 / $7
    • Corned Beef, Pickles, Sauerkraut, Provolone, Mustard Aioli

Nearby Sample Menus

Choice Food Bar (sample menu)
  • Chicken Drumstick
    • 3 Pieces
  • - Combo $9.50
  • Egg / Cheese / Pineapple $1.00
  • Lunchtime Special 2 $5.00
    • Mixed meat on rice
  • - Combo $11.00
  • Chicken Bacon Burger
  • The Double
  • -Large $7.00
Sun World Chinese Restaurant (sample menu)
  • Steamed pork bun - shanghai style n/a
  • Steamed free-range chicken with vegetables (half) with superior sauce n/a
  • Deep fried south island crab with mashed salted egg yolk n/a
  • Salmon fish n/a
  • Deep fried chicken wing (4pcs) n/a
  • Steamed pork spareribs in black bean sauce n/a
  • Deep fried bean curd wrapped with fish paste & chinese mushroom n/a
  • Fried steamed pork mince cake with salted fish n/a
MELBA (sample menu)
  • Fish Burger $ 19.5
    • Tempura fried market fish, grabbiche, japanese tomato sauce and fennel all on an organic milk bun served with chips.
  • – Add chorizo $ 4.5
  • Manuka smoked bacon $ 4.5
  • Beef Berg & Blue $ 21
    • In house aged beef with honey, rosemary, walnuts & blue cheese finished with pilsner onion sauce.
  • Bratwurst $ 5
  • Creamy Mixed Mushrooms $17.5
    • Poached egg, sun-dried tomato pesto, parmesan & ciabatta.
  • – Add smoked salmon $ 6
  • Vine tomato/spinach/avocado $ 3.5
Yoshizawa (sample menu)
  • Spicy BBQ Hot Plate $11.5
    • With stir-fried meat, veges, spicy bbq sauce (Pork Or Beef)
  • Pork Fillet Katsu $8
    • 3 pieces with katsu sauce
  • Chicken Kara-Age Don $11
    • With fried pieces sweet & sour sauce
  • Squid Katsu $5
    • 4 pieces with sweet chili mayo
  • Seafood $14
    • Squid and prawn
  • Unagi Don $18
    • With kabayaki grilled eei
  • Miso Katsu Don
    • With crumbed meat, sweet miso sauce
  • Miso Chicken Kara-Age Don $11
    • With sweet miso sauce
Sigdi (sample menu)
  • Channa Masala
    • Chickpeas cooked in a lightly spiced tomato and onion curry, garnished with coriander
  • Chicken/Lamb/Beef OR Veggie Combo(V) $18.50/$17.50
  • Chicken Tikka Masala
    • Chicken tikka cooked with capsicum, onion and fresh ginger
  • Biryani (Chicken,Lamb or Beef ) $17.00
  • Bombay Aaloo/Pudhina Aaloo $10.00
  • Baingan/pumpkin
    • A traditional curry a choice of eggplant or pumpkin
  • Vindaloo (Lamb or Beef)
    • A hot goon specially.boneless lamb or beef simmered in a hot and tangy curry
  • Onion Bhaji (Full) $6.00
    • Onion fritters coated in a lightly-spiced chickpea batter
Bukhara Indian Grill (sample menu)
  • Garlic Naan $4.00
  • Lamb Gilafi Seekh $12.00
    • Minced Lamb Kebab, Laced with capsicum & onions
  • Barrah Kebab $12.00
    • Juicy lamb cutlets cooked in charcoal clay pot oven
  • Tadoori Grill Salmon $16.00
    • AMrinated in Bukhara house herbs & spice, grilled in tandoor
  • Dessert $6.00 per person
    • Top-up with banquet. Gulab Jamin, Bukhara Kulfi
  • Sea Food Platter $23.00
    • Fish Pakora (4pcs), Crumbed Squid (4pcs), Scallops / Prawns (4pcs)
  • ●Banquet
  • Palak Paneer $15.00
    • Cottage cheese simmered in gravy of spinach, tomato, onion & garlic
Spice Cuisine (sample menu)
  • Lamb Samosa (2 Per Serve) $7.00
    • Deep fried pastry stuffed with lamb mince and spinach
  • Chicken Kadhai $13.50
    • Boneless chicken cooked with onions, capsicum and spices
  • Vege Saag $13.00
    • Seasonal vegetables cooked with spinach and cream
  • Sheek Kebab (5 Per Serve) $10.00
    • Minced lamb rolled in skewered and roasted in the tandoor
  • Cheese and Garlic Naan $4.00
  • Prawn Biryani $16.00
  • Malai Tikka (5 Per Serve) $10.00
    • Boneless chicken marinated in cashew nuts paste, cheese and cream, yoghurt, herbs and spices
  • Bombay Aloo $13.00
    • Deep fried potatoes cooked in creamy sauce and spices
Como St Cafe (sample menu)
  • Rice or Oat Porride (GF) (V) 12.50
    • Dates, reosemary sugar caramelized banana, puffed quinoa, shredded coconut
  • Ask the wait staff for today's soup
  • Eggs Benedict, Potato Thyme Rosti & Spinach 17.5
  • Free range smoked bacon, potato & thyme rosti, roasted tomato w/ fresh mix herbs, slow roasted mushrooms in thyme butter & oregano, smoked chorizo sausage, cold smoked salmon. back pudding, avocado or 2 eggs
  • Shoestring Fries (V) 6.5
  • w. creme fraiche and sweet chilli sauce
  • Add a Side $5ea
  • Caesar Salad (GF w. no crutons) 18.5
J K Takeaways (sample menu)
  • 40 Chicken Nibble; 2 Cup Chips $30.00
  • 1 Fish; 1 Cup Chips $4.50
  • 1 Crab Stick $1.00
  • 10 Chicken Nibble; 1 Cup Chips $9.00
  • 25 Chicken Nibble; 2 Cup Chips $20.00
  • 1 Chicken Kebab $2.50
  • 2 Fish; 1 Cup Chips $6.50
  • 10 Spring Rolls $2.00
Sushi Bee (sample menu)
  • Large $15.00
  • Shrimp Fried Rice $12.00
  • Large $15.00
  • Small $12.00
  • Beef Donburi $10.00
  • Seafoods Noodle Soup $10.00
  • Vege Dumpling Soup $12.00
  • Rice served with Vegetables and Toppings
Cornwall Park Garden Restaurant (sample menu)
  • Line caught market fish, Peas, Heirloom tomatoes, Truffle $32
  • Confit Mushrooms $6
  • Fries, Aioli $9
  • Salad, Mustard emulsion, $8
  • Eggs Benedict - Pea & broad bean crush $17
  • Beetroot salad, Kumara crisps, Goat cheese, Walnuts $22
  • Eggs Benedict - Bacon, $19
  • Salmon, Celeriac puree, Risotto, Celery, Puffed wheat $32
Albany Chinese Restaurant (sample menu)
  • Shang Hai style Stirfried Noodles $10.80
  • Stewed meatballs in brown sauce on rice $11.80
  • Braised baby cuttlefish in brown sauce $18.80
  • Braised Ribs in brown sauce $17.80
  • Shreded pork in Beijing Brown Sauce $16.80
  • Sautéed Chicken Gristle with Cumins $17.80
  • Steam Chicken in Soy Sauce $13.80
  • Chicken Fried Rice $10.80
Amphora Restaurant (sample menu)
  • Fries $5.00
  • Fettucine al Pollo $14.50
    • Fresh chicken breast pieces pan-fried with button mushrooms, onion and fresh herbs, then tossed in a tomato cream sauce
  • Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Honey Roasted Carved Lamb Rump - On a kumara croute with onion confit and a sweet cassis jus Or Pollo Parmigiana - Crumbed chicken breast panfried & grilled with bechamel & mozzerella cheese Or Oven Roasted Pork Loin - Served with wilted spinach and a mustard & mushroom cream Or Fettucine Vedura - Fresh seasonal vegetables sauteed with kalamata olives & danish feta, in a napolitana & herb sauce / Traditional Style Tiramisu Cake - Served with chocolate sauce and chantilly cream Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis Or Chocolate Whisky Cake - Served with rich chocolate sauce and cream anglaise $50.00
  • Calamari Salad $25.00
    • Marinated sesame, soy and ginger calamari grilled and served on a crispy noodle salad with fresh coriander
  • Porcini Crusted Eye Fillet Steak $36.50
    • Cooked to perfection & served with a potato & blue cheese mash, red onion jam, basil pesto and crispy battered onion rings
  • Beef Carpaccio $25.00
    • Tender peppered fillet served with rocket leaves, cherry tomatoes, freshly grated parmesan and Maldon sea salt with a balsamic reduction & horseradish aioli
  • Panko Crumbed Fish $14.50
    • Fresh gurnard fillets with Japanese-style panko crumbs, fried till crispy and served with a mesculun salad, lemon and homemade tartare sauce
  • Greek Salad $6.00
Bird On A Wire (sample menu)
  • Family feed $100.00
    • feeds up to 8 with a choice of 3 salads
  • Special baguette $14.00
    • chicken shawarma baguette - grilled chicken, hummus, tabbouleh, pickled cabbage, garlic yoghurt, chilli and pickles
  • Slice of lemon pie $10.00
    • berries, yoghurt
  • -add bacon $4.00
  • Hot wings $12.00
    • 6 whole wings
  • Schnitzel blt $16.00
    • panko crumbed chicken breast, lettuce, tomato, bacon, mustard, mayo
  • Warm brownie $10.00
    • chocolate sauce, vanilla ice-cream
  • Available Friday - Sunday
Pizza 7 (sample menu)
  • Candyland
    • Nutella base, M&M’s and Marshmallow cubes
  • Medium $13.90
  • All Meats
    • Tomato sauce, chicken, Pepperoni, Chorizo, Lamb, Bacon and Oregano.
  • Large $18.90
  • Large $18.90
  • Anchovies
    • Tomato sauce, Mozzarella, Fresh tomatoes, anchovies, Black olives and Onions
  • Huge $36.90
  • Hawaiian
    • Tomato sauce, Mozzarella, Ham and Pineapple
Chuffed

Chuffed

location

Address

43 High Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093676801

email

Email

Hello@chuffedcoffee.co.nz

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Dairy Free ,  Child-friendly ,  Outdoor Seating

Location
43 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
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