Address
208 High St, Motueka, Tasman, 7120, New Zealand
Church Lane Restaurant in Tasman Menu
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Church Lane Restaurant in Tasman has no menu available, but can choose from many other options such as » Garlic bread or » Bowl of Sossys (sausages) from The Mussel Inn. Precinct Dining Co offers many options including SOURDOUGH and SALT AND PEPPER SQUID. Rivers Cafe includes a wide range like Lamb Shank or Beef & Red Wine. 1. Chicken Won Tons and 2. Vegetables Spring Rolls from . Chai You offers Richmond Roast House & Cafe and -All meals come with Potatoes, Kumara, Pumpkin, fresh carrots and roast parsnip, peas, and our delicious homemade gravy. Apple sauce, mint sauce, horseradish sauce available on request..
Nearby Sample Menus
- - Add extras $4.00
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SALMON BAGEL $16.00
- Toasted house-baked bagel with Barrel smoked Mt Cook salmon, cream cheese, wild rocket, red onion, house-made pesto and crispy fried capers.
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CARNIVORE PLATTER FOR TWO $39.00 per person
- Smoking Barrel BBQ pork spare ribs, local bratwurst sausage, spicy buffalo chicken wings.
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AFFOGATO $12.00
- Double shot of Pomeroy's espresso coffee served with organic vanilla bean ice cream, homemade shortbread and roasted almonds.
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500G FLINTSTONE T-BONE STEAK $36.00
- Barrel Smoked and flame-grilled to your requirements. Served with rustic fries, slaw and secret BBQ sauce.
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SORBETS $9.00
- Trio of locally made sorbets and gelatos topped with freeze dried raspberries - ask your server about today's flavours.
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SMOKING BARREL BIG BREAKFAST $24.00
- Manuka smoked streaky bacon, bratwurst sausage, Barrel Smoked portobello mushroom, crunchy hash brown, slow roasted tomatoes and local free range eggs cooked your way on grilled sourdough. Served with chutney.
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CHUNKY FRIES $8.00
- Rustic fries served with Barrel Smoked Jalapeno and lime aioli
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Chicken Burger $19.90
- Marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
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Chilli Cheese Bread $11.90
- Freshly baked ciabatta loaf smothered in cheese, garlic butter and drizzled with sweet chilli.
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Lamb Shanks - Double option $29.90
- Two slowly braised lamb shanks served on mash with onion gravy.
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Hollandaise Pan Fried Fish $28.90
- Pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon.
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Prime Ribeye Steak $25.90
- 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
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300gm Prime Rump Steak $25.90
- 300gm Rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $35.90
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Shrimp Cocktail $15.90
- Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.
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Fettuccine Alfredo $24.90
- Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.
- TEXAS PORK PATTIES $3.80
- LASAGNE TOPPA $3.80
- SCALLOPS (EACH) $1.50
- GLUTEN FREE FISH $4.30
- JAM WRAPS $2.60
- BACON PATTIES $3.00
- GIANT BURGER $9.40
- CHICKEN BURGER $5.90
- HotDog $3.00
- Pany Patty $3.00
- Gurnard $4.00
- Extra beef/bacon/steak $1.70
- Plain Burger $5.00
- Dumpling Steamed or fried 12 eac $10.00
- Potato Flip $1.00
- Crab Stick $2.00
- Garlic Bread $9.50
- Low Crab Chicken Burger $15.50
- Sweet Chilli Cheese Bread $10.50
- B.L.A.T $16.50
- Croissants - Nutella, Banana, Strawberry $12.50
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Halloumi & Smashed Avocado $15.50
- on toast
- Bacon & Eggs $15.50
- French Toast $17.50
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Fish burger $16.50
- Crispy beer battered fish, house tartare sauce & salad
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Crispy potatoes $8.50
- Hand cut potatoes fries & sprinkled with paprika salt and served with aioli
- ●Mains
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Grilled fish salad $19.00
- Market fish, mesclun salad mix, with seasonal vegetables, nuts & seeds, honey mustard dressing & kumara shavings
- -Side salad $8.00
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Ice cream sundae $9.50
- Chocolate, caramel or red fruit coulis
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GF brownie $10.50
- With nuts, berry compote, chantilly cream & chocolate wafer
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Salad $13.50
- Mesclun salad mix, with seasonal veges, nuts & seeds
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Empanada $19
- Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
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Edamame $7
- Steamed soy beans
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Salt and pepper squid $9
- With nuoc nam
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Charcuterie $19
- Pate and /or cured meats, dip, olives, cheese and toast
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Beef Burger $23
- With bacon, swiss cheese, pickled cucumber and served with hand cut chips
- Pepperoni $23
- All pizza bases are made here at the Inn
- (gluten free base add $2)
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House Flatbreads $9.00
- topped with parmesan and basil pesto
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Bowl of Fries $7.50
- served with tomato sauce and aioli
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Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
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Bowl of Fries $7.50
- served with tomato sauce and house aioli
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Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
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Double Chocolate Brownie $9.50
- served warm with berry compote GF
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Fish and Chips $12.00
- crumbed gurnard bites and fries
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Flatbread Pizza $9.00
- with ham, cheese, and pineapple
- - Medium $15.80
- -Medium $3.00
- - Medium $15.80
- -Large $20.50
- Lamb Shank $9.00
- - Medium $15.80
- - Large $19.00
- -Lamb $7.50
- Market fish with fennel risotto, pickled vegetables and grissini Market price
- The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
- Garlic and herb buttered hot ciabatta $7.00
- Lemon posset with cassis sorbet and ginger snap $14.00
- Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
- Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
- Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
- Fresh ciabatta with flavoured butter $7.50
- Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
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Dolmades $5.00
- Greek stuffed vine leaves
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Proper Crisps $3.50 /$8.00
- Small or Large pack
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Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
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Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
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Prosciutto $9.00
- sliced Italian ham
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Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
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Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
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WALDORF SALAD $16.00
- Local greens with celery, apples, grapes, toasted walnuts and topped with blue cheese.
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BURRITOS $17.00
- Pulled Pork Burritos with Avocado, Sour Cream, Spicy Salsa and Jalapeños
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KIDS PLATTER $15.00
- Fruit, Cake, Sandwiches of your choice (Peanut Butter, Vegemite, Honey, Jam) Vege sticks, Ham, Cheese.
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BREAKFAST STACK $17.00
- 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
- Large $9.99
- Open for breakfast from 8am-12pm
- Add smoked Salmon or Bacon for extra $4.00
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HOMEMADE TOAST $8.00
- Homemade Toast with Jam, Vegemite or Pics Peanut Butter
- Avocado $3
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Portobello Mushrooms $14
- On toast with pesto and parmesan
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Hearty Warm Winter Porridge $12
- Dried fruits or blueberry and banana with milk or soy
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Eggs Florentine $16
- Poached Eggs on toast with wilted greens
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Farmers $22
- Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
- One egg $3
- Chorizo $4
- Hash browns $3
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Vegetable brunch cakes
- Served with mixed salad and mango chutney
- Venison open sandwich (GF) $21.00
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Kid's platter $9.00
- A selection of finger Food
- Pizza bread $6.00
- Venison salad $18.00
- Open sandwich's served on fresh bread with mixed salad and chutney / Sauce
- Smoked chicken salad $18.00
- Homemade wild game pie meal
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Red Wine Chocolate Mousse $13.50
- With berry coulis
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Hot Smoked Salmon $26.50
- On a crumbed potato cake served with a honey mustard dressing
- Grilled Halloumi Salad $23.50
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Beef Fillet $28.50
- With a hazelnut crust served with baby potatoes & seasonal vegetables
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German Meat Platter $28.50
- Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
- German Sausage & Fries $12.50
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Cheese Platter $28.50
- Serves 1. A combination of four cheeses served with a selection of bread & homemade dips
- Chicken Bites & Fries $12.50
Church Lane Restaurant
Phone
035289374
Opened hours
Tuesday 9AM–4:30PM
Wednesday 9AM–4:30PM
Thursday 9AM–4:30PM
Friday 9AM–4:30PM
Saturday 9AM–4:30PM
Sunday Closed
Monday 9AM–4:30PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Wheelchair accessible , Breakfast , Waitstaff , Wine and Beer , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Serves Alcohol , Outdoor Seating
208 High St, Motueka, Tasman, 7120, New Zealand
- Tasman Cafe Food Menus
- Tasman Region Cafe Food Menus