Church Street Bakery in Auckland Menu

DEEP FRIED DEEP FRIED
  • Chips $ 2.30
  • Fish $ 2.80
  • Lasagne $ 2.20
  • Hot Dog $ 2.30
  • Sausage $ 1.20
  • Spring Roll $ 2.20
  • Curry Roll $ 2.20
  • Chicken Cutlet $ 2.20
  • Chicken Cordon Bleu $ 2.60
  • Bacon Cheese Topper $ 2.20
BURGERS BURGERS
  • Cheese Burger $ 4.00
  • Hamburger $ 3.60
  • Egg Burger $ 4.00
  • Chicken Burger $ 4.30
  • Fish Burger $ 4.30
  • Bacon BUrger $ 4.30
  • Extra
  • Egg/Cheese $ 0.60
  • Bacon $ 1.00
  • American Hot Dog $ 4.00
TOAST TOAST
  • Ham $ 3.20
  • Bacon $ 3.40
  • Chicken $ 3.40
  • Cheese $ 2.80
  • Extra Filling $ 0.60
BREAKFAST BREAKFAST
  • Baked Beans on Toast $ 5.10
  • Eggs on Toast $ 5.50
    • Any style
  • Full Breakfast>.Bacon, egg, sausage, toast $ 8.20

Nearby Sample Menus

  • LARGER $28.00
    • Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
  • Kumara chips with kawakawa mayo $7.00
  • Mahoe Aged Edam(cows milk) $21.00
  • White chocolate, quince and ginger $16.00
  • FEASTING MENU (7 COURSES) $70.00
  • SMALLER $17.00
    • Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
  • Cheeses, seed/oat biscuits and roof honey $21.00
  • Whangaripo, Ash brie (buffalo milk) $21.00
  • Kaeng Dang Talay $34.00
    • Rich Red Curry of Mixed Seafood with Coconut Milk, Beans, Bamboo Shoots & Thai Herbs
  • Tea & Coffee
  • Talay Kata $34.00
    • Sizzling Platter of Mixed Seafood Marinated with Thai Spices
  • Red Curry $27.50
    • Mushroom, Green Peas & Tofu cooked in Coconut Milk
  • Pad Khing $30.00
    • Stir Fried Chicken, Beef or Pork with Ginger, Onion & Brown Bean Sauce
  • Pad Pak Chang Dang $29.00
    • Stir Fried Chicken, Beef or Pork with Seasonal Vegetables
  • Tow Hoo Tod $13.50
    • Deep Fried Tofu served with Peanut Sauce
  • Minimum Four People $60.00 per person
  • FACT-TREE VEGETARIAN $18.00
    • Any style of eggs on five grain toast w/ field mushroom, house made hash brown, avocado, grilled vine tomato & creamy baby spinach
  • OMELETTES
  • Spiced Wedges
  • FRUIT PLATTER $12.00
    • Seasonal fruits w/ natural yogurt, honey, and strawberry coulis. Finished w/ sprinkle of toasted muesli (only available from Monday to Friday)
  • OMELETTE $7.50
    • Two eggs cheese omelette & homemade hash brown
  • (All served w/ one piece of parmesan garlic ciabatta)
  • AVOCADO SMASH ON SOURDOUGH $12.00
    • w/ chunky macadamia nuts, lemon juice & drizzled olive oil and 1 poached egg
  • Salad bowl $6.50
  • 6 Scallops & chips $15.00
  • Chips (Small) $3.80
  • We deep fry all our fish in 100% pure vegetable oil.
  • Sweetcorn fritter $3.80
  • Tarakihi / gurnard $5.80
  • Oysters $2.90
  • Small $5.50
  • Potato fritter $1.20
  • Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of - Scallops $22.00
  • Add an extra roll $4.00
  • Caramelised Pork Hotpot - Thijt Kho Hot Ga $24.00
    • Slow cooked pork belly in young coconut water, hardboiled free range egg, crunchy sprout salad & steamed rice
  • Add an extra roll $4.00
  • Soft Shell Crab Salad -Goi Cua (mild/medium/spicy) $24.00
    • Lightly battered soft shell crab in sweet & tangy tamarind sauce with toasted coconut
  • Lemongrass Beef - Bun Bo Cha Gao $22.00
    • Wok fired lemongrass beef with crispy pork & prawn spring rolls, cool rice noodles, salad of the day & peanuts
  • Viet Ribs - Sunon Heo Chion $28.00
    • Sticky pork spare ribs soaked in ginger, garlic, lemongrass, sesame seeds, served with jasmine rice & crisp eggplant, pumpkin & kumara
  • Sticky Rice Dumpling -Xoi Khuc(said "xoy coupe") $10.00
    • Pork belly, mung bean, sticky rice, spinach, fried shallots & house chilli jam
  • Deep fried pattie $2.50
  • Sweetcorn fritters $2.00
  • Squid rings $0.70
  • Garlic prawns $1.80
  • Meat lover burger $6.00
  • Steak roll $4.90
  • -Extra chicken / steak / bacon $1.50
  • Garlic prawns $1.80
  • Pineapple $2.00
  • Bacon $4.00
  • Scallop $1.50
  • #15 $13.50
    • Steak & Egg Burgers; Bacon & Egg Burgers; Spring Roll
  • Banana Fritters $1.80
  • #6 $7.00
    • 2 Egg Burger; Chips
  • Ham & Egg $3.00
  • Wegas small $4.50
  • Kung pao Chicken $16.00
  • All Combos Served with Free Lassi + 2 Parathas or 2 Kulcha, Onion, Pickle, Yoghurt
  • Suicide Bomber chicken ( Fiery Hot Chilli Paste) $16.00
  • Lamb Rogan Josh / Mango Chicken / Chicken - Paneer Kadai $13.50
  • Schezwan Chicken Noodles / Schezwan Veg Noodles / Chicken Masala Noodles M $9.00 / L $14.00
  • -Prawns $12.00
  • Stir Fry Chicken / Lamb / Paneer $9.00
  • Amritsari Chole + 2 Bhatures $8.00
    • Free Lassi or Can Drink
  • Chopped Avocado & Edamame, sea salt, olive oil $5.0
  • Add poached egg $2.0
  • Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
  • Crispy Fried Taro $ 9.00
    • Smoked paprika, cashew aioli, preserved lemon
  • Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
  • Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
  • Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
  • Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
  • 39. Chappathi $1.50
  • 41. Mas Roti $10.00
  • VEGE
  • 24. Prawn Curry(DF) $17.00
  • Complete Rice and Curry Meal Packs
  • 8. Squid Curry(DF) $15.00
  • 2. Curry Puff $1.00
    • Lamb/Chicken/Fish/Vege
  • 6. Crab Curry (DF) $15.00
  • Super $65.00
    • 3 hoki, 3 tarakihi, 3 hot dog, 3 potato fritters, 3 snapper, 1.5L drink, 3 chips
  • Papanui $6.50
    • Crumbed chicken, salad, cheese, tomato, mayonnaise sauce
  • (Snapper, blue-cod, tarakihi, gurnard, hoki
  • Fish burger $8.00
    • Battered or grilled fresh fish, salad, tartare sauce, lemon pepper
  • Devonport $45.00
    • 5 snapper, hot dog, 3 potato fritters, 1 1/2 chips, 1.5L drink
  • Hot dog $2.50
  • Hamburger $5.00
  • Vegetarian burger $9.00
    • Vegetables pattie, cheese, egg, avocado, pineapple, salad aioli
  • Seafood Platter $28.00
    • Battered fish of the day, deep fried, squid, prawn twisters, prawn cutlets, vegetable spring rolls
  • Half crayfish on rice with creamy cheese sauce $45.00
  • -Cooked in rice congee (additional $12 for congee) S $20 / M $38 / L $55
  • Vegetable Spring Rolls $6.00
  • Braised whole abalone in oyster sauce on rice $68.00
  • Stir fried Australian prawns with maggi sauce $38.00
  • -Fish fillet cooked in fondue (additional $12 for fondue) / Fish head & bone cooked in tofu & mushroom soup (additional $12 for soup) POA
  • Deep fried fish fillet with snow peas $32.00
  • Butter chicken, chicken korma, lamb curry, beef vindaloo, beef curry, goat curry, vegetables curry.
  • 2 x Steak & Cheese Burger $7.90 / C $11.90
  • R = Regular / L = Large / S=Small
  • Chicken Brat $6.90
    • Chicken burger, chips & drink
  • Drumsticks each $2.00
  • Tandoori Chicken Burger $4.40 / C $7.90
  • Combo $11.90
    • Naan, rice, curry & drink
  • Chicken Burgers $3.50 each / or 2 for $5.50
  • Tomato Feta & rocket brioche $3.50
  • Sandwich of the day $9.50
    • daily changing sandwich on ciabatta bread, with hand cut Agria crisps or side salad of your choice
  • Boysenberry & cream patissiere brioche $3.50
  • Breafast bap $5.50
    • bacon egg & relish bap
  • Sweet Scone $3.50
    • traditional date & citrus scone
  • Pumpkin & Feta long tart $5.00
    • roast pumpkin Feta rocket, egg
  • Lamington GF $6.00
    • salted caramel & coffee butter cream
  • Canele $3.00
    • traditional rum & vanilla pastry from bordeaux
  • Pork pastry $3.00
  • Peanut brownie $1.20
  • Steak and cheese $3.00
  • 1 Thighs + chips $5.00
  • Apple cream donut $1.30
  • Chicken and avocado roll $3.00
  • 8 drums + chips $17.50
  • Ham tank $2.80
Church Street Bakery

Church Street Bakery

location

Address

297 Church Street, Onehunga, Auckland, Auckland, 1061, New Zealand

phone

Phone

096368298

email

Email

None

clock

Opened hours

5 AM to 4 PM (Mon-Fri), 5 AM to 1 PM (Sat), Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
297 Church Street, Onehunga, Auckland, Auckland, 1061, New Zealand