Church Street Bakery in Auckland Menu

DEEP FRIED DEEP FRIED
  • Chips $ 2.30
  • Fish $ 2.80
  • Lasagne $ 2.20
  • Hot Dog $ 2.30
  • Sausage $ 1.20
  • Spring Roll $ 2.20
  • Curry Roll $ 2.20
  • Chicken Cutlet $ 2.20
  • Chicken Cordon Bleu $ 2.60
  • Bacon Cheese Topper $ 2.20
BURGERS BURGERS
  • Cheese Burger $ 4.00
  • Hamburger $ 3.60
  • Egg Burger $ 4.00
  • Chicken Burger $ 4.30
  • Fish Burger $ 4.30
  • Bacon BUrger $ 4.30
  • Extra
  • Egg/Cheese $ 0.60
  • Bacon $ 1.00
  • American Hot Dog $ 4.00
TOAST TOAST
  • Ham $ 3.20
  • Bacon $ 3.40
  • Chicken $ 3.40
  • Cheese $ 2.80
  • Extra Filling $ 0.60
BREAKFAST BREAKFAST
  • Baked Beans on Toast $ 5.10
  • Eggs on Toast $ 5.50
    • Any style
  • Full Breakfast>.Bacon, egg, sausage, toast $ 8.20

Nearby Sample Menus

Mehfil Restaurant (sample menu)
  • Hot dog & chips $5.50
  • -Full $18.00
  • Palak paneer $13.00
    • Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from north india
  • Gulab jamun $6.50
  • Mixed seasonal vegetables $5.00
  • Prawn pakora $12.00
    • King prawns dipped in chickpea batter and deep fried
  • Kadahi chicken $15.50
    • Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices with a dash of cream
  • -Half $12.50
Augustus Bistro (sample menu)
  • hand cut steak tartare, condiments $19.50
  • rhubarb tart tatin vanilla creme brulee $18.00
  • augustus cheeseburger bacon & smoked mozzarella $23.50
  • petits fours macaroon, chocolate caramel, jelly, marshmallow $10.00
  • green vegetables & goats curd $14.50
  • escargots à la bourguignonne $20.00
  • french fries with parmesan & truffle oil $10.50
  • veal cordon bleu jamonn, conte, parsnip remoulade & walnut $29.50
Cafe Anatolia (sample menu)
  • Chicken Shish From $15.90
    • Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Warm Chicken Salad From $13.90
    • Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
  • Humus Kebab n/a
    • Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
  • Kofte Shish From $15.90
    • Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Falafel Kebab n/a
    • Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Mixed Iskender From $14.50
    • Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Borek From $11.00
    • A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
  • Garden Salad $7.00
    • lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
Babu Sweets & Takeaway (sample menu)
  • Lamb Medium $12.00 Lrg $16.00
  • Fish Medium $12.00 Lrg $25.00
  • Chicken Medium $12.00 Lrg $15.00
  • Vegetable Medium $8.00 Lrg $12.00
  • Combination Medium $12.00 Lrg $18.00
  • Mongolian Chicken / Lamb $15.00
  • Combination Medium $12.00 Lrg $18.00
  • Lamb Medium $12.00 Lrg $16.00
Bird On A Wire (sample menu)
  • -Big bird - for up to 4 $60.00
    • Whole chicken, salad, bread ( 2 salads)
  • Free range chicken liver paté $15.00
    • Cornichons, balsamic onions, baguette
  • Omelette $19.00
    • Hot smoked salmon, green harissa, sumac or leek, mushroom, parmesan sourdough toast
  • -Lots $5.00 extra
  • -Whole chook $30.00
    • Serves 3-4
  • Special burger & baguette
    • See special board
  • Good bird burger $15.00
    • Grilled chicken thigh, ranch, mustard, cheddar, lettuce, tomato
  • Schnitzel $15.00
    • Panko crumb chicken breas, butter, capers, lemon, mayo, rocket
Genzui Ramen Bar (sample menu)
  • Shoyu Ramen $9.50
    • (Soya taste soup with BBQ pork & veggies)
  • Salad Ramen $9.50
    • (Salad style with chicken)
  • Miso Ramen $10.00
    • (Miso taste soup with pork mince, BBQ pork & veggies)
  • Spicy bamboo shoot $5.00
  • Black Detox Miso Ramen $10.00
    • (Miso & bamboo charcoal powder in soup with pork mince. BBQ pork & veggies)
  • Tuna Sashimi $10.00
  • Sliced BBQ Pork $6.00
  • Green Salad $6.00
Hemingway's Devonport (sample menu)
  • Muesli $13.50
    • With yoghurt/coconut yoghurt nz honey and poached berries
  • Sauteed portobello mushrooms on toast $12.00
  • Eggs of your choice crispy bacon portobellini, grilled sausage glazed basil tomatoes, spinach on ciabatta /whole grain toast $22.00
  • Hemingway's sunrise salad $15.00
    • Citrus fruit, banana, cat crumble, yoghurt/coconut yoghurt, nuts and nz honey
  • Lemon vegan pancakes $15.00
    • With cinnamon and maple syrup
  • ●Salads
  • -Main $18.00
  • -Add haloumi/chicken $4.00
Saaj Indian Cuisine (sample menu)
  • Butter Naan $2.00
  • Veg, Shrimps, Egg, Chicken
  • 4 curry, 4 butter naan and rice M $50.00/L$54.00
  • Chicken Lollypop $1.70
  • Veg $12.00
  • Veg / Paneer $11.00
  • Potato & peas M $8.50 / L $9.00
    • mon to wed
  • Mushroom mutter M $8.50 / L $9.00
    • Thur to sun
Puhoi Pub Hotel & Stables (sample menu)
  • Bacon, cheese, avocado $2.00
  • Side salad $4.50
  • Puhoi Burger $12.00
    • Beef patty, blue cheese & bacon
  • Chocolate Mudcake $10.00
  • Seafood Chowder & Garlic Bread $18.00
  • Garden Salad $8.50
  • Puhoi Platter $44.00
    • Samosas, spring rolls, salt & pepper, squid & wedges
  • Battered Scallops (6) & Chips $20.00
Boonchu (sample menu)
  • Gang Kheaw Waan Tofu $10.50
    • Green curry and bean curd with coconut milk and mixed vegetables.
  • Tofu Tord $5.50
    • Deep fried bean curd served with peanut sauce.
  • Tom Kha Talay $14.00
    • Mixed seafood coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
  • Gang Daeng Pak $10.50
    • Red curry with coconut milk and mixed vegetables.
  • Pad Woon Sen -J $10.50
    • Stir fried vermicelli, mixed vegetables with egg.
  • Gang Par Noppakao (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
    • Thai style curry with galanga, green pepper, corn and mixed vegetables.
  • Pla Rard Prik $18.50
    • Deep fried whole Snapper topping with Thai sweet chilli sauce.
  • Pad Pak-J $10.50
    • Stir fried combination of mixed vegetables topped with peanut sauce.
St Pierre's Sushi (sample menu)
  • 8PC. JUMBO $11.00
  • Fresh Salmon Supreme
  • Fancy Platter - 2 $32.90
  • 8PC. JUMBO $11.00
  • Tasty Tuna
  • Vegetarian Medley $21.00
  • 8PC. REG $7.90
  • - 8 pieces Avocado, Cucumber & Capsicum
The Burbs Eatery (sample menu)
  • Sides
  • Porridge $12.50
    • Served with poached rhubarb and lightly sliced chai pears.
  • Smashed Avo $14.00
    • Avocado mashed with tomato, feta, lime and herbs served on sour dough
  • LITTLE PEOPLE $8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
  • Toast & Preserves $7.00
    • Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
  • Big Breakfast $22.00
    • Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
  • Eggs on Toast $11.00
    • Free range eggs - Poached, Scrambled or Fried
  • Poached Egg $3.00
Eden Sushi (sample menu)
  • Vegetable tempura $2.00 each
  • On cream cheese sushi
  • Nigiri $1.60 each
  • Hoso maki $7.00
  • Salmon combo $8.30
  • -Nigiri combo $40.00
  • Nude tuna $6.30
  • -Katsu don chicken with egg $10.50
Amphora Restaurant (sample menu)
  • Cajun King Salmon Fillet $34.00
    • With wasabi mayonnaise, tomato, mango & avocado salsa and a tomato and ginger jam
  • Farfalle alla Trapanese $16.00 / $20.00
    • Sundried tomato, roasted pine nuts, capers & spinach, finished with farfalle pasta in a basil pesto cream sauce - Add chicken / bacon $4.00
  • Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Honey Roasted Carved Lamb Rump - On a kumara croute with onion confit and a sweet cassis jus Or Bistecca Arabiata - Oven roasted eye fillet steak served with field mushrooms, wilted spinach and a peppercorn, garlic and fresh herb jus Or Chicken/Pork Fillet Parmigiana - Crumbed and pan-fried, grilled with bechamel and mozzerella cheese and finished with a napolitana sauce Or Fettucine Vedura - Fresh seasonal vegetables sauteed with kalamata olives & danish feta, in a napolitana & herb sauce / Traditional Style Tiramisu Cake - Served with chocolate sauce and chantilly cream Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis Or Chocolate Whisky Cake - Served with rich chocolate sauce and cream anglaise $55.00
  • Salt & Pepper Squid $16.50
    • Gently grilled and served on a white bean skordalia with harissa sauce and rocket leaves
  • Seafood Platter $75.00
    • Oka – marinated fish in coconut cream, calamari, smoked salmon, crumbed scallops, panko crumbed fish, mussels & Peroni battered king prawns served with our own tartare sauce, salad greens and a virgin oyster bloody Mary (serves 2)
  • Twice Roasted Pork Belly $31.00
    • With pumpkin & butternut puree, a five spice plum coulis, shanghai cabbage & seared scallops
  • Fettucine Vedura $14.50
    • Pan-fried seasonal vegetables with fresh herbs, Kalamata olives and capers in our own napolitana sauce finished with Danish feta and parmesan cheese
  • Crispy Peroni Battered King Prawns $17.00
    • Served with a caramelised tomato, ginger jam and a fresh apple, fennel & dill slaw
Wagamama (sample menu)
  • Chilli chicken ramen $21.00
    • Spicy chicken noodle soup, red onions, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with grilled chicken
  • Mini ice cream $3.50
  • Edamame $7.80
    • Steamed green soya beans with either salt or wok-tossed with chilli and garlic
  • Mini grilled chicken noodles $9.00
    • Soba noodles with grilled chicken and carrot, sweet corn, cucumber and amai sauce
  • Mixed mushrooms + panko aubergine hirata steamed bun $8.00
    • A fluffy, asian bun mixed with mushrooms and panko aubergine, served with Japanese mayonnaise and coriander
  • White rice $3.00
    • Steamed or sticky
  • Yasai katsu curry $17.00
    • Sweet potato, aubergine + butternut squash coated in crispy panko breadcrumbs, covered in an aromatic curry sauce and served with sticky rice and a side salad
  • Yasai ramen $20.00
    • Traditional Japanese omelette, crispy fried silken tofu and mixed mushrooms in a vegetable noodle soup
Church Street Bakery

Church Street Bakery

location

Address

297 Church Street, Onehunga, Auckland, Auckland, 1061, New Zealand

phone

Phone

096368298

email

Email

None

clock

Opened hours

5 AM to 4 PM (Mon-Fri), 5 AM to 1 PM (Sat), Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
297 Church Street, Onehunga, Auckland, Auckland, 1061, New Zealand
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