Church Street Bakery in Auckland Menu

DEEP FRIED DEEP FRIED
  • Chips $ 2.30
  • Fish $ 2.80
  • Lasagne $ 2.20
  • Hot Dog $ 2.30
  • Sausage $ 1.20
  • Spring Roll $ 2.20
  • Curry Roll $ 2.20
  • Chicken Cutlet $ 2.20
  • Chicken Cordon Bleu $ 2.60
  • Bacon Cheese Topper $ 2.20
BURGERS BURGERS
  • Cheese Burger $ 4.00
  • Hamburger $ 3.60
  • Egg Burger $ 4.00
  • Chicken Burger $ 4.30
  • Fish Burger $ 4.30
  • Bacon BUrger $ 4.30
  • Extra
  • Egg/Cheese $ 0.60
  • Bacon $ 1.00
  • American Hot Dog $ 4.00
TOAST TOAST
  • Ham $ 3.20
  • Bacon $ 3.40
  • Chicken $ 3.40
  • Cheese $ 2.80
  • Extra Filling $ 0.60
BREAKFAST BREAKFAST
  • Baked Beans on Toast $ 5.10
  • Eggs on Toast $ 5.50
    • Any style
  • Full Breakfast>.Bacon, egg, sausage, toast $ 8.20

Nearby Sample Menus

The Blue Breeze Inn (sample menu)
  • STEAMED PORK AND PRAWN WONTON (4) $10.00
  • SICHUAN AND CHILLI PEANUTS $3.00
  • CUCUMBERS $8.00
    • w/ smashed ginger and garlic
  • MINCED PICKLED CHILLI
  • CHOC POT $15.00
    • w/ rhubarb, coffee syrup, chocolate and more chocolate
  • STEAMED SCALLOP AND PORK WONTON (2) $10.00
  • STIR-FRIED MARKET FISH $32.00
    • w/ picked mustard greens, school prawns, coriander and chilli
  • WOK-FRIED BLACK TIGER PRAWNS $28.00
    • w/ chilli, coriander and spring onion
The Village Fisheries (sample menu)
  • CRAB STICK $1.00
  • 2 crab sticks
  • 1 fish
  • HOT DOG $2.00
  • $1.50 chips
  • POTATOES FRITTER $1.00
  • SAUSAGE $1.50
  • POTATO CHIPS $2.50
Paper Moon Albany (sample menu)
  • Home-Style Wedges $7.5
    • with sour cream & sweet chilli dips
  • Mashed Agria potatoes $8
  • Crepe Suzette $10
    • served with orange liqueur sauce
  • House Salad $7
    • Tossed green salad, tomato, feta & house vinaigrette
  • Thai Beef Salad $18.5
    • Seared seasoned steak with salad greens, toasted cashew nuts, mung beans and chilli and lime dressing topped with shaved kumara chips
  • Chicken Lasagne $18.5
    • Chicken, eggplant, roasted pumpkin, spinach & mushrooms layered between lasagne sheets: served with a leafy green salad & topped with kumara wafers
  • Risotto of the Day P.O.A
  • Salt & Pepper Squid $17.5
    • Seasoned, crumbed & fried, served with a tossed salad, broad bean salsa & a lemon basil aioli
Raja's Indian Restaurant & Bar (sample menu)
  • Hot choc cake $6
    • Served with ice cream and chocolate
  • Goan fish curry $20.5
    • This fish curry is a staple food of Goa (coastal West India)
  • Cheese naan $4.5
    • Naan bread stuffed with Cheese
  • Banquet meat two course (entrees + mains + naan) $35.9
    • ENTREE :Samosa, Onion Bhaji, Seekh Kebab and Chicken Tikka served with tamarind and mint sauce. / MAINS : Butter Chicken, Lamb Rogan Josh, Beef saag and Mix vegetables served with Rice, naan bread & condiments.
  • Paneer pakora 6pcs $9.9
    • Paneer (Indian cottage cheese) fritters in mildly spiced batter served with tamarind chutney.
  • Goan fish curry $20.5
    • Almost the staple food of Goa (Southern Coastal India) along with rice, fish curry made in this style is tangy and spicy
  • Chicken mughlai $19.5
    • Chicken cooked with beaten eggs and spices.
  • Butter paneer $17.5
    • This dish is the Veggie version of the eve popular Butter Chicken
The Stables Restaurant Matakana (sample menu)
  • Fresh Tomato Salad $12.5
    • Feta, sunflower seeds, balsamic
  • Traditional Chicken Caesar $26.5
    • Free range chicken, bacon, anchovy croutons, poached egg, parmesan
  • Banoffee Pie $13.5
    • Broken base, caramel, cream, Charlie's vanilla ice cream
  • Country Park $26
    • Roast potato, caramelized onion, rosemary, crispy bacon, sour cream
  • Gourmet Pizza $12
    • with any or all toppings - tomato sauce, ham, cheese, pineapple
  • Hawke's Bay Lamb Rump $34
    • Stables rub, zesty summer veg, cous cous, labne
  • Pizza Bread $12.5
    • Fresh garlic, herbs, sea salt, aioli, olive tapenade
  • Fresh Chicken Salad $12
    • Tomato, green salad
Okra Espresso Lounge (sample menu)
  • Creamy Mushrooms $17.00
    • balsamic, organic sourdough, pesto
  • Crispy Squid $14.00
    • salad leaves, red cabbage, spicy green nam jim sauce
  • Mediterranean Salad $10.00
    • salad leaves, tomatoes, red capsicum, olives, red onion, creamy feta, balsamic dressing
  • Smoked salmon $5.00
  • Homemade hash brown $4.00
  • Steakhouse Fries $9.00
    • plain or cajun spiced garlic aioli
  • Chicken Sandwich $18.00
    • cornfed chicken tenderloins, garlic brushed organic sourdough, bacon, salad leaves, sliced tomatoes, avocado, garlic aioli
  • Bacon Buttie $9.50
    • crispy honey bacon, warm buttered turkish pide, tomato relish, pesto
St. Pierre's Sushi and Seafood (sample menu)
  • Teriyaki Chicken Double Avocado
  • - 2 pieces Inari
  • - 4 pieces Double Avocado & Cucumber
  • 8PC. REG $8.40
  • - 4 pieces Avocado Nigiri
  • - 4 pieces Smoked Salmon & Avocado
  • SMALL $5.00
  • - 4 pieces Smoked Salmon & Double Avocado
Sushi 4 U (sample menu)
  • Salmon, Cream Cheese, cucumber
  • Prawn nigiri
  • Salmon $5.00
  • Chicken Lovers $10.00
    • Popcorn chicken, chicken Katsu & Teriyaki Chicken
  • Edamame $3.00
  • Teriyaki chicken on rice $5.00/$8.00/$10.00
    • with salad $0.50 extra(small/medium/large)
  • Avocado & Cream Cheese
  • Teriyaki chicken Nigiri
Good Luck Sea Takeaway (sample menu)
  • Pork $8.00
  • Steak $9.00
  • Won Ton $9.00
  • Combination $11.00
  • Pork $7.00
  • Pork & vegs $9.50
  • Pork & vegs $9.50
  • Steak $9.00
Aunt Lee's Sushi (sample menu)
  • B1 Chicken breast cutlet $11.00
    • deep fried chicken breast with teriyaki sauce or pan fried crispy chicken breast(G/F available)
  • Salad with crispy pan fried chicken breast(G/F availabl) $10.00
  • Rice finger 15 pieces $29.00
  • U1 Vegetarian $11.00
    • noodle with broccoli, cabbage, carrot, tomato
  • Rice finger $2.00
  • Miso soup (Regular/Large) $2.00/$ 3.00
    • soybean based
  • Mini 8 pieces $4.50
  • B3 Grilled salmon(G/F available) $12.00
    • grilled salmon with a touch of rosemary
Tongue & Groove Cafe (sample menu)
  • EGGS $10.90
    • Served your way w/ 5 grain or ciabatta & home made hash brown
  • BENE
    • Poached eggs w/ hash brown, spinach and hollandaise served on a kaiser roll
  • HASH STACK $17.50
    • Homemade hashbrown, roast tomato, avocado and a poached egg served on ciabatta w/ aioli and bacon
  • THE 'BIG' $19.90
    • Free range eggs, bacon, pork + fennel sausage, creamy mushrooms, roast tomato, hashbrown and relish. Served on 5 grain or ciabatta toast.
  • BACON BACKFIRE BURGER $18.50
    • Homemade beef patty w/ cheese, gherkin, lettuce, red onion, tomato, bacon, beetroot relish served w/ fries & aioli
  • - BACON $17.90
  • WEDGES $12.50
    • w/ bacon, cheese & sour cream
  • CALAMARI SALAD $14.90
    • crispy fried calamari w/ garden salad & aioli
Chok Chai Thai Restaurant (sample menu)
  • Cashew Nuts $12.00
    • stir fried meat, vegetables with cashew nuts in homemade sauce
  • Pork Noodle Soup $12.00
    • rice noodle soup with pork and vegetables
  • Prawn Roll (5Pcs) $9.00
    • prawns wrapped in rice pastry & deep fried served with sweet chilli sauce
  • Pla Tod $18.00
    • deep fried whole snapper served with sweet & sour chilli sauce
  • Massaman Curry $ 12.00
    • massaman curry paste cooked with meat, potato and nuts in coconut milk
  • Ginger Snapper $18.00
    • steamed whole snapper topped with ginger sauce and vegetables
  • Pork Wonton & Egg Noodle Bbq Pork Soup $12.00
  • Yellow Curry $12.00
    • yellow curry paste cooked with meat and vegetables in coconut milk
Little Jimmy (sample menu)
  • Massimo'S Buffalo Mozzarella, Basil, Curious Croppers Cherry Tomatoes $25
  • Pan Roasted Chicken Breast, Leg Rilettes, Cauliflower, Peas $33
  • Sicky Braised Angus Beef Cheeks, Beetroot, Pea Tendrils $29
  • Hawkes Bay Lamb Ribs, Peanuts, Chilli + Garlic Caramel, Lime $19.5 / $32
  • Apple + Fennel Slaw $9
  • Salash'S Spiced Bachka Salami, Olives, Chilli, Parmesan, Oregano $28
  • Freedom Farms Pork Croquettes (3), Kimchi Pickles $18
  • Leaf Salad, Vinaigrette $9
Olas Latin Food (sample menu)
  • - De Carne
    • Ground beef cooked with olives, onions and raisins in a juicy sauce. A classic!
  • Latin Plate $15.00
    • Rice, Shredded beef, sweet plantains and black beans
  • ● Nachos
    • Served with fresh salsa, melted cheese, black beans, guacamole and sour cream. Choose Your Filling of:
  • -Vegetarian $9.00
  • -La Panita $12.00
    • Hearty Chorizo, free range bacon, chicken and cheddar cheese
  • ● Enchiladas
    • Served with fresh salsa, melted cheese, guacamole, sour cream, black beans and fresh coriander. Choose your filling of:
  • Vegetarian Latin Breakfast $15.00
    • Scrambled Eggs, Black beans, sweet plantains, spinach, cheese & small arepas and a sauce of your choice
  • Hot Dog $13.00
    • 2 Hot Dogs latin style, with mini chips, cheese and sauces of your choice
Chunky Chicken (sample menu)
  • Medium $13.50
  • Medium $13.50
  • Chicken Piece $2.80
  • Small $10.50
  • Small $10.50
  • Extra: Salad $0.50
  • Lamb $5.50
  • Large Chicken Combo (2 Large Thighs + 4 Potatoes) $7.50
Church Street Bakery

Church Street Bakery

location

Address

297 Church Street, Onehunga, Auckland, Auckland, 1061, New Zealand

phone

Phone

096368298

email

Email

None

clock

Opened hours

5 AM to 4 PM (Mon-Fri), 5 AM to 1 PM (Sat), Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
297 Church Street, Onehunga, Auckland, Auckland, 1061, New Zealand
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