Chutneys On Parnell in Auckland Menu

Chutneys On Parnell in Auckland has no menu available, but can choose from many other options such as BREAKFAST BURITO or PORRIDGE from Standing Room Expresso;. Pita Pit offers many options including The Family Feast and The Protein Pack. Grains Bakery includes a wide range like Steak Pie or Mince Pie. Chicken Vindaloo and Cheese Burger from . Mehfil Indian Delight Takeaway offers Currach Irish Pub and Garlic Bread.

Nearby Sample Menus

  • Chocolate Naan $4.50
    • Naan bread stuffed with chocolate then bake in the tandoori oven
  • Mango Chutney (Sweet) $3.00
  • Lamb Madras $15.00
    • Popular South Indian dish. Diced lamb cooked in coconut cream, onion and Madras spices
  • Cheese Naan $4.00
    • Naan filled with cheese
  • Vegetable Samosa (2pcs.) $5.00
    • Pastry, stuffed with potatoes, peas and cumin seed
  • All curries served with rice
  • Keema Naan $4.50
    • Naan bread filled with mince meat
  • Butter Prawns $16.00
    • Prawns cooked in a smooth tomato sauce & cream
  • WONTON SOUP $7.00
  • COMBINATION MEATS WITH SEASON VEGES $11.00
  • CHICKEN GINGER GR.PEPPER SPRING ONION $10.90
  • BEEF TOMATOES BLACK BEANS $10.90
  • MUSHROOM $3.00
  • SQUID, BROCCOLI WITH $11.90
  • STEAK $9.60
  • CRAB STICK $1.00
  • KHANZ Seafood Platter $69.90
    • Grilled fish and prawns served with flavoured rice, salad and sauces SERVES 3
  • Hummus with bread (V) $7.90
  • Chicken Caesar Salad $13.90
  • Cheesecake $6.90
  • Open Souvlaki (Chicken or Lamb) $15.90
  • Baba Ghanoush / Moutable with bread (V) $8.90
  • Soup of the day served with bread $9.90
  • Butter Chicken $17.90
    • Boneless chicken cooked in clay oven and finished in butter with aromatic spices served with white rice
  • Chicken $9.50
  • Squid Ring $0.80 ea / 7 for $5.00
  • Beef $9.50
  • Mussel Fritter $3.00
  • Ham $3.20
  • Egg Foo Young $9.50
  • 1 x Sausage
  • Chicken Wonton & Noodle $9.50
  • Dessert
  • Maekom Samgyup Jeongsik $23.00
    • Stir Pork With Spicy Gochujang Sauce Set Menu.
  • Andong jjim dak M $35.00
    • Braised Chicken and Vegetables with Sweet Soy Sauce.
  • Jeonyuhwa $89.00
    • Korean Traditional Pancake.
  • Dolsot Bibimbap $17.00
    • Hot Stone Pot Bibimbap with Chile Paste or Soy Sauce.
  • Rice Cake (Raspberry/Blueberry/Pumpkin) $7.00
  • Galbi Jjim $69.00
    • Braised beef Short Ribs.
  • Haemul Gui $69.00
    • Grilled Spicy Sea food.
  • Teriyaki
    • Pan fried with rice flour with Peko Peko’s original sauce using New Zealand Manuka honey
  • Japanese-style Tapas and more
  • T-10 Soft drinks (LAP, Coke Zero, water bottle) $2
  • T-5 Katsu Prawn cakes (2pcs) brown sauce & tartare sauce $6
  • C-1 Teriyaki Chicken $13
  • Crunchy Katsu Chicken with rice, boiled carrots & broccoli $7.50
  • Extra Curry sauce $2
  • No rice
  • Lamb Souvlaki $14.00
    • Tender skewers of lamb grilled with oregano and lemon juice served with fresh Mediterranean salad and a tzatziki yoghurt sauce
  • Meat And Seafood Platter
    • Lamb skewers, hummus, stuffed grapevine leaves, calamari rings, prawns, celery and carrot stick served with lavash bread
  • Garlic Bread Homemade $7.50
    • Garlic herb butter on ciabatta bread, toasted until golden
  • Fresh Seasonal Fruit Salad $9.50
    • A taste of the seasons fresh fruit
  • Cheese Platter $21.00
    • Selection of 3 cheeses, apricots, prunes, walnuts and honey served with rice crackers and toasted ciabatta
  • Panalle $18.50
    • Crispy chickpea pate, a mixture of celery, eggplant, pine nuts, onion and tomato sauce garnished with rocket leaves
  • Seasonal Vegetables $7.00
  • Calamari Rings $13.50
    • Tender crumbled calamari rings served with tartare sauce and a garden salad
  • Chicken $4.20
  • Plain $10.00
  • Pork $11.00
  • Curry Roll $1.70
  • D $19.00
    • Pork fried rice, sweet & sour pork, 6 wontons
  • Whole Chicken $14.00
  • Prawn $14.00
  • Bacon $3.90
  • D5 Spicy salmon don $13.90
    • fresh raw salmon, vege with spicy sauce over rice & miso soup
  • O1 Avocado onigiri $2.50
  • Seawood
  • N1 Vegetarian udon $9.00
  • Spring roll $2.00
  • Unagi
    • teriyaki eel
  • 40 pc. Party platter $45.00
  • D8 Teriyaki tofu don(for vegetarian) $10.00
    • teriyaki tofu over rice, salad & miso soup
  • ALOO TIKKI CHAAT $6.80
  • PALAK PANEER $7.90
  • DAHI BHALLA $6.80
  • MUTTER PANEER $7.50
  • BIKANO THALI $16.50
    • VEG MANCHURIAN, VEG FRIED RICE, SHAHI PANNER, DAL MAKHANI, DAHI BHALLA, IDLI, COCONUT CHUTNEY, BUTTER NAAN, SALAD, PICKLE, PAPAD & SWEET
  • MIXED VEGETABLES $7.00
  • SHAHI PANEER $7.50
  • SPECIAL RAITA $2.50
  • 6. Lunch Box $10.90/$12.00
    • (beef/spicy pork/spicy squid)
  • 12. Dumpling $9.00 (10pcs)
  • 7. Spicy Raw Crab $16/$30
  • 3. Chicken Combo $25.00 (whole chicken)
  • 2. Seasoned Fried Chicken $27.00 (whole chicken)
  • 10. Fried Food $5.00 (5 pcs)
  • 5. Popcorn Chicken $6.00 (cup)
  • 11. Glazed Pig's Feet $25.00 (pack)
  • Vegetable Laksa $14.50
    • Spicy laksa noodle soup with tofu, seasonale vegetable, beansprout & egg
  • Curry Chicken Noodle $14.50
    • Dry noodle served with curry chicken
  • Spicy Soft Shell Crab $13.50
    • Crispy soft shell crab with a touch of curry paste
  • Curry Chicken $14.00
    • Home style curry chicken served with jasmine rice
  • "Mamak" Ikan Goreng $12.00
    • Spicy curry marinated fried fish fillet served with lemon wedges (contain bones)
  • Sambal Grilled Prawn $9.50
    • Grilled prawn with home made sambal sauce
  • Sambal Telur (Sambal Egg) $14.00
  • Nasi or Mee Goreng Chicken $15.00
  • Lamb Korma $19.90 (R) / $18.50 (T)
    • Lamb cooked in a delicious mixed nut sauce, lightly spiced
  • R=Restaurant / T=Takeaway
  • Beef Madras $19.90 (R) / $18.50 (T)
    • Diced beef cooked in light spices and coconut flavoured sauce
  • Chicken Madras $19.90 (R) / $18.50 (T)
    • Tender boneless chicken cooked in garlic and ginger then finished in coconut flavoured sauce
  • Lamb Nawabi $19.90 (R) / $18.50 (T)
    • Lamb sautéed with onion, tomatoes and mildly spiced creamy sauce
  • Tandoori Chicken $14.90 (R) / $14 (T)
    • Fresh tender chicken marinated in tandoori sauce, then smoke roasted
  • Mango Chicken $19.90 (R) / $18.50 (T)
    • Chicken tikka cooked in delicious, lightly spiced, creamy mango flavoured sauce
  • Kofta Fried $8.90 (R) / $8 (T)
    • Dumpling made of the ricotta cheese and potato mixture, deep fried
  • Xacuti Country Sourdough Toasties $10.50
    • Wild Mushroom, Truffle Butter, Emmanthel, Onion Jam, Kessler Ham, Mustard, Pineapple Jam, Cheddar, Smoked Salmon, Cream Cheese, Capers, Pickled Cucumber
  • Bacon $4.00
  • Beer Battered Fish/Grilled Fish, Hand Cut Parmesan Chips, Citrus Salad $19.00
  • Xacuti Granola $14.00
    • Toasted Nuts, Oats, Grains, Seeds, Goji Berries, Mango Yoghurt
  • Spicy Duck Fat Potatoes with Chorizo $9.00
  • Xacuti Eggs Benedict $16.50
    • Vegetarian
  • Vanilla Cream Porridge $13.50
    • Wine Poached Figs, Maple Syrup
  • Silken Tofu Agedashi, Ginger, Daikon, Cashew, Coriander Salad $15.50
  • Chicken in black bean sauce $15.00
  • Pork steak with ginger and spring onion on hot-plate $18.00
  • Beef in black bean sauce $16.00
  • Beef and tomato on rice $10.50
  • Rice Noodle with Beef $11.00
  • Pork Chop & tomato on rice $10.50
  • Mixed vegetable and Chinese Vermicelli casseroles $14.00
  • Steamed stuff tofu $14.00
Chutneys On Parnell

Chutneys On Parnell

location

Address

4/323 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093582969

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , Others

features

Features

Cash

Location
4/323 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand
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