Chutneys On Parnell in Auckland Menu

Deco Wrap 17.5
- hummus, couscous, salad, free-range chicken or slow–cooked lamb shoulder
Anatolian Lentil Soup 23.5
- Turkish pide
Crispy Potato Rosti 21
- with smoked salmon
Fattoush Market Salad 25.5
- crisp leaves, radish, Turkish pide crouton, pomegranate vinaigrette slow cooked lamb shoulder or pan-roast free range chicken
Manuka honeycomb 22.5
- Feriza’s Breakfast, fried eggs, sujuk sausage, grilled halloumi, tomato, pickle, kumara bun, olives
Calamari Salad 22.5
- fastly butter beans, tomato, parsley, red onion
Cranberry and Apple Porridge 14
- candied walnuts, saffron, rosewater
Deco Bene 21
- poached eggs, spinach, muffin, hollandaise, bacon or mushroom with smoked salmon

Chicken Salad $17
- Pan Fried Free Range Marinated Chicken, Lime Aioli, Wild Rocket Greens, Halloumi, Crispy Kumara Chips
Gourmet sausage, manuka streaky bacon, smoked salmon, Portobello mushroom $4
Fika Bene $17
- Free range poached eggs on best bagel w/ baby spinach, homemade hash house made hollandaise Manuka Streaky Bacon/ Smoked Salmon / Portobello Mushrooms
Mini Pancake $6
A Perfect Couple $14
- Manuka streaky bacon, mini spring onion omelette
Fried Poasched Eggs $17
- Served W/ Sesame Sautéed Seasonal Vegetables, Cream Cheese, Portobello , Mushrooms And Toast
Salmon King $14
- Smashed avocado, capers, red onions, dill cream cheese
Creamy Mushrooms $18
- Served W/ Chorizo Sausage, Poached Egg, Parmesan On Toasted Brioche

Galbi JR $13
- Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
Bibimbap Slaw (GF, V) $7
- With bibimbap inspired chili sesame dressing
House Kimchi $3
Extra sauce $2
Double Kim Cheese $20
- Double NZ grass fed beef, double cheese, double the fun!
Shoestring Fries (V) $7
- With sesame mayo
K-BBQ $17
- Custom blend NZ grass fed beef, aged cheddar, free-farmed bacon, crushed peanuts, hoisin BBQ sauce, honey garlic mayo
Kim Cheese $14
- Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo

Slow cooked savoury lamb mince with a mix of our fresh herbs, poached egg & parmesan w Ciabatta or 5grain toast
w/ Smoked ham hock
Soup of the Day w. Ciabatta & herb buffer (GF) 10.5
Fritters (V) (GF) 14.5
w/ Smoked salmon and cream cheese
Seasoned Wedges (V) 6.5
Premium beef paddy w. home grown herbs, free range smoky bacon, caramelized onion lettuce, fresh, fresh picked herbs, cheese, tomato & aioli
Turmeric, sweet corn, feta & date, black quinoa, cucumber & mint yoghurt

Fish burger $8.00
- Battered or grilled fresh fish, salad, tartare sauce, lemon pepper
Super burger $9.00
- Beef pattie, bacon, cheese, egg, mushroom, pineapple, salad, tomato, mayonnaise sauce
Hash brown $1.20
(Snapper, blue-cod, tarakihi, gurnard, hoki
Mussel(Homemade) $4.00
Spring rolls $2.50
Mushroom burger $5.80
Pineapple rings $1.20

FRIED WOMBOK WITH SOY AND SHALLOTS (GF/NF/DF) $10.00
BEEF MASSAMAN ( CHEF SELECTION ) $25.00
- Prime beef rump cooked in blended spices, coconut cream, and roasted peanuts (gf/cs)
MARKET FISH $27.00
- Fish fillet cooked in lemongrass, ginger flower green chilli, okra & baby tomatoes (gf/nf/cs)
GOLDEN SHIELD ( CHEF SELECTION ) $17.00
- Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf/df/nf/cs)
QUINOA MASALA (VEGETARIAN ) $24.00
- Red quinoa cooked in tomato, cumin,roasted fenugreek, curry leaves with seasonal vegetables (nf/gf)
BEEF EYE FILLET $20.00
- Wok seared eye fillet, mushrooms, ginger, pickled chilli, crispy kale (nf/df/gf/cs)
STEAMED RICE $3.00
GREEN BEANS WITH ROASTED GARLIC (GF/NF/DF) $10.00

Nachos $18.50
- Tortilla chips topped with melted New Zealand cheddar, salsa, sour cream and beef chilli
Steakhouse Fries $7.50
Rotisserie Farmyard Chicken $28.50
- Slightly blackened with creamy mash, peanut slaw and gravy
Samosas $9.00
Rump 450 gramme $34.50
Chicago Sirloin 300 gram $32.50
Chilli cheesy fries $9.00
Money bags $9.00

Garlic Prawns Chilli $18.00
- Prawns in a delicious garlic, white wine, parsley and cream sauce
Maharaja Prawns $16.00
- Tandoor cooked marinated king prawns, served with mint creme, carrot salad and citrus butter
Paneer Tikka (V) $14.00
- Chunks of paneer marinated in spices and are then arranged on skewers with capsicums & onions
Lamb Saag $19.00
- A delightful preparation of lamb, cooked with fresh tomatoes, spinach gravy, herbs and spices
V=Vegetarian
V=Vegetarian
Rumali Roti $6.00
Dal Makhani (V) $19.00
- Black lentils cooked in a fine gravy of tomato, and freshly chopped garlic. Finished with butter and cooking cream

Pan Sip $6.00
- Tao's special recipe spicy pork mince and pepper wrapped in puff pastry
Pad Med $12.00
- Stir fried with vegetables, cashew nuts and delicious sauce
Pad Med J $11.00
- Stir fried vegetable with tofu and cashew nuts
Pla Lard Prik $17.00
- Deep fried whole snapper served with spicy thai chilli sauce
Jungle Curry $12.50
- Chicken, pork or beef, with vegetables in delicious curry (no coconut milk)
Money Bag $6.00
- Pork Minced and crushed peanuts wrapped in wonton pastry
Khow Pad J $11.00
- Thai style fried rice with tofu, vegetables and egg
Red Curry J $11.00
- Mixed seasonal vegetables and tofu in red curry and coconut milk

Nearby Sample Menus