Chutneys On Parnell in Auckland Menu

Chutneys On Parnell in Auckland has no menu available, but can choose from many other options such as BREAKFAST BURITO or PORRIDGE from Standing Room Expresso;. Pita Pit offers many options including The Family Feast and The Protein Pack. Grains Bakery includes a wide range like Steak Pie or Mince Pie. Chicken Vindaloo and Cheese Burger from . Mehfil Indian Delight Takeaway offers Currach Irish Pub and Garlic Bread.

Nearby Sample Menus

Pizza Hut (sample menu)
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Garlic bread $3.50
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Strawberry cheesecake $3.50
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Paper Moon Albany (sample menu)
  • Bagels $8
    • Cream cheese & preserves
  • Beans & Bacon $18.5
    • A bagel double stacked with baked beans, spiced chorizo sausage, tomato relish and capsicum pesto: topped with a poached egg & Hollandaise sauce
  • Paper Moon Big Breakfast $19
    • Swiss smoked kranskey sausages, grilled bacon, vine ripened tomato, hash brown, multigrain toast and eggs as you like them
  • French Toast $17
    • Fresh fruits & berries, maple syrup, grilled bacon & cinnamon roasted banana
  • Salt & Pepper Squid $17.5
    • Seasoned, crumbed & fried, served with a tossed salad, broad bean salsa & a lemon basil aioli
  • Paper Moon Fish & Chips $19.5
    • Beer battered market fish served with salad greens, skinny fries and tartare sauce
  • Thai Beef Salad $18.5
    • Seared seasoned steak with salad greens, toasted cashew nuts, mung beans and chilli and lime dressing topped with shaved kumara chips
  • Hot Cakes $18.5
    • Add bacon
Yi Pin Xiang (sample menu)
  • Scallion pancake / Sticky rice cake $6.00
  • Braised tofu with capsicum and soya beans / Stir fried vegetarian chicken, green peas and mushroom / Stir fried salty vegetable, green peas and shredded tofu $18.00
  • Smoked dry fish piece $15.00
  • Lamb with ginger and onion on sizzling plate $25.00
  • Shanghai style fried thick noodles $10.00
  • Fried rice with minced beef / Fried rice with vegetable combination / Fried rice with tomatoes & eggs $9.00
  • Shanghai stir fried rice cake $9.00
  • Stir fried rice with chicken and salty fish $14.00
Dil Takeaways (sample menu)
  • Egg Roti $2.50
    • Egg stuffed in a paratha style roti and grilled
  • Kaju Maluwa $10.00
    • Cashew nuts curry with subtle spices cooked in cream
  • Malu Curry $12.00
    • Fish of the day made with coconut cream mild or hot
  • Potato Cutlet $1.50
    • Potatoes balle up, battered, crumbed and deep fried
  • Ala Hodda $8.00
    • Potato cooked in a mild curry sauce
  • Pappadoms $0.50
    • Free with any mains. or 5 for
  • Fried Rice $9.00
    • Stir fried Rice with vegetables and with meat ( Chicken or Beef) or seafood (Fish, Prawns, Squid)
  • Isso Devilled $12.00
    • Marinated Prawns stir fried with onions, green pepper and tomatoes
Kurukshetra Indian Restaurant & Takeaways (sample menu)
  • Laccha Parantha or methi laccha parantha $4.50 / $5.00
    • multi layered flat bread recipe with whole wheat flour/fenugreek dry
  • Chicken Fried Rice $11.99
  • Tangri Kebab H$10.00/F$18.00
    • chicken drumsticks marinated in yoghurt, ginger, garlic and spices then cooked in clay
  • Chana masala (med) $14.00
    • Chick peas cooked in delicious onion, tomato gravy & spices
  • Chicken banaras $14.99
    • chicken cooked in banarasi style & topped with banana sauce
  • Chicken Hyderabadi (med) $14.99
    • Succulent pieces of chicken cooked with mint, spices, onion & tomatoes
  • Beef Saag (mild) $14.99
    • A perfect harmony of pureed spinach & beef
  • Bread Basket $12.00
    • 1 plain naan, 1 garlic naan, 1 sweet naan, 1 cheese naan
Le Vietnamese Kitchen (sample menu)
  • ROLL TASTING PLATE (6 pcs) $16.00
    • Selection of our rolls (does not include cured salmon roll)
  • CHICKEN & COCONUT SALAD (GOI GA DUA XIEM) $18.00
    • Poached chicken thigh, coconut, apple, kaffir lime, Vietnamese mint, sesame
  • SOUP - PHO
    • Most popular Vietnamese rice noodle soup served with
  • 1. Pork belly, pate, mayo, salad & coriander
  • FLAMING PRAWNS (TOM OM NAM) $34.00
    • King prawn cutlets, glass noodles, mushroom, sweet & sour broth
  • MARKET FISH (CA KHO KHO) $26.00
    • Herb coated fish, pandan rice, sesame, kimchi
  • VEGETARIAN ROLLS (PHO CUON CHAY) $10.00
    • Tofu, shitake, eggplant, onion, rice paper
  • MEKONG CHICKEN CURRY CURRY GA $24.00
    • In coconut cream, lemongrass & potato
Bonanza Bar Takeaways (sample menu)
  • Kumara Bites N/A
  • Ham Burger $4.00
  • Cheese & Onion / Sweetcorn / Mushroom $2.90
  • Sausages / Donuts / Pineapple Fritters $1.50
  • A $6.50
    • Cheese burger, chips, can of drink
  • Chicken Burger / Seadog / Fish Burger $5.50
  • H $14.00
    • 2 fish, 2 hot dogs $2 chips & 4 potato fritters
  • Bonanza Burger $8.50
Gerome (sample menu)
  • hellenic mess, rosewater meringue, blackberry, fig, vanilla (GF) $15.00
  • house chips, mountain oregano, lemon zest (V, GF) $9.00
  • short rib of beef, papagalos coffee, northland honey, table carrots, shaved fennel, grilled pita $37.00
  • loukoumades, nutella, coffee ice cream, hazelnuts $15.00
  • poached & charred blackboy peaches, green beans, sheep´s feta, hazelnuts, sherry vinaigrette (V, GF) $15.00
  • buttermilk flatbreads, white taramasalata, carrot tzatziki, house olives, sumac $15.00
  • buttermilk flatbreads from the grill (V) $6.00
  • cypriot burghul (V, GF) $8.00
Birkenhead Roast (sample menu)
  • Pumpkin $ 0.70
  • All served with roast potatoes pumpkin kumara mixed vegies and gravy
  • Drumstick $2.20
  • Lamb Shanks $ 14.00/$ 9.50/$5.00
    • Whole/half/quarter >>
  • Vegetarian $ 7.00/$ 9.00/ $ 11.00
    • Small/ Medium/Large
  • Shanks Only $9.00
  • 10 Drumsticks, 6 potatoes, 6 kumara, large coleslaw, large gravy, 1.5 coke $ 30.00
  • Small/Medium/Large $11.00/$14.00/$18.00
    • Pork, lamb, beef, ham,chicken
India Gate (sample menu)
  • 22. Paneer Tikka & Veggies Full $13.00
    • Homemade cottage cheese & veggies marinated with spices & herbs and cooked on skewers in tandoor.
  • 12. Vegetarian Mix Platter $15.50
    • Combination of Samosa, Spring rolls, Onion bhaji, Paneer pakora & hara bhara kebab.
  • Half $12.00
  • 42. Punjabi Chicken Curry $16.00
    • Fresh chicken pieces with or without bone cooked in onions, tomatoes, ginger fresh coriander punjabi style curry.
  • 16. Malai Murgh Tikka Full $18.00
    • Fresh boneless chicken portions marinated in cream, cheese, cashew & ginger-garlic paste.
  • 82. Kachumber Salad $5.50
    • Finely chopped cucumber, carrot, tomatoes and red onions.
  • Served with complimentary chutney
  • 29. Chicken Fried Rice $13.00
    • Steamed rice cooked in iron wok with chicken, egg, spring onion, cabbage, carrot & fresh coriander.
Wise Boys Burgers (sample menu)
  • Kombucha $6
    • Infused With Ginger, Made With Love By Our Friends At Organic Mechanic
  • Spicy Mex $12
    • Spicy Kidney Bean Patty, Sweet And Chunky Homemade Salsa, Corn Chips, Lettuce, Tomato Relish, Chipotle, On A Toasted Bun
  • Tempeh Trap $12
    • Grilled Tempeh, With Caramelised Onion And Balsamic Mushroom, Lettuce, Tomato, Relish And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Chocolate Chunk Cookies $4
    • Dairy And Egg Free, Made With Whittakers Dark Chocolate
  • Samuel El Jackfruit $12
    • Smoky Bbq 'Pulled-Not-Pork' Jackfruit With Pineapple, A Tangy Apple Slaw And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Handmade Aioli $9
    • Dairy And Egg Free, With A Dash Of Lemon Juice 250Ml Glass Jar
  • Moroccan $12
    • Kumara And Moroccan Spiced Patty, Lettuce, Tomato, Red Onion, Cucumber, Tomato Relish, Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Fries $5
    • With Homemade Egg-Free Lemon Aioli
Amphora Restaurant (sample menu)
  • Seafood Platter $75.00
    • Oka – marinated fish in coconut cream, calamari, smoked salmon, crumbed scallops, panko crumbed fish, mussels & Peroni battered king prawns served with our own tartare sauce, salad greens and a virgin oyster bloody Mary (serves 2)
  • Chicken Marsala $27.50
    • Crumbed & pan fried chicken breast served with garlic, fresh herbs and a semisweet marsala and mushroom cream sauce
  • Vegetables $6.00
  • Crispy Polenta $5.50
  • Salt & Pepper Squid $16.50
    • Gently grilled and served on a white bean skordalia with harissa sauce and rocket leaves
  • Farfalle alla Trapanese $14.50
    • Sundried tomato, roasted pine-nuts, capers and spinach, finished with farfalle pasta in a basil pesto cream sauce
  • Mixed Olives $13.00
    • Marinated with orange, chilli, fresh oregano and olive oil served with toasted ciabatta
  • Lasagne al Forno $14.50
    • Ragout of minced beef, layered with fresh pasta, spinach, mozzarella cheese, béchamel and finished with our own napolitana sauce
K & G Cafe (sample menu)
  • LIFE BREAKFAST $16.50
    • 2 poached eggs, grilled toamto, mushrooms and 2 slices of thick toast with salmon
  • HOT CAKES $15.50
    • Served hot layered with bacon, banana and maple syrup
  • With Bacon
  • OMELETTES $12.90
    • 3 eggs omelette with choice of 2 fillings, served with thick
  • EGG ON TOAST $8.90
    • 2 eggs served any style on thick toast >>
  • TOASTED BAGEL OR CROISSANT OT ENGLISH MUFFIN OR FOCACCIA BREAD $6.50
    • Jam and cheese
  • -With bacon $14.70
  • 2 Eggs any style, crisp baconm grilled toamto mushrooms and 2 slices of thick toast $15.00
Top Choice Bakery & Cafe (sample menu)
  • Potato Top Savoury $1.50
  • Chicken Satay $3.80
  • Ham $3.50
  • Bacon & Egg $3.50
  • Chicken & Egg $3.50
  • Beef Lasagne $2.50
  • Mince Savoury $1.20
  • Steak $3.00
Tribeca Restaurant & Bar (sample menu)
  • Please speak with your server for menus
  • New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
    • Served with seasonal relish and bread
  • Seared Scallops $21.00
    • Peas, lemon puree, charred broccolini, olive crumb, pork wafer
  • Market Oysters $24 1/2 Doz / $39 1 Doz
    • Natural or our way
  • 72 Hour Beef Tri Tip $37.00
    • Celeriac, pickled onion, shallot crisps, truffle jus
  • 3 Course $80.00 pp
  • Pork & Ham Hock Rillette $20.00
    • With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
  • Duck Breast $39.00
    • Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
Chutneys On Parnell

Chutneys On Parnell

location

Address

4/323 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093582969

email

Email

info.athidi@gmail.com

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , Others

features

Features

Cash

Location
4/323 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea