Chutneys On Parnell in Auckland Menu

All Day Menu Available Till 2.30Pm Please Order At Counter
-sauce $19.50
TFB $12.00
- Fresh tomato, basil and feta served on toasted kumara sourdough
●Smashed avocado $15.00
- marmite, free range poached eggs, dukkah on toasted kumara sourdough
Bacon/Spicy pork sausage/Poached free range eggs/Hash potato $5.00
Fresh tomato/Avocado/Wilted spinach $4.00
Croque Monsieur $12.00
- ham, bechamel sauce, lite mustard and maasdam cheese on kumara sourdough
-with Bacon $19.50

Chicken Combos $10.00
- 3 Drumsticks, 3 Potatoes and a Coke
Just Ribs $2.99 / 100gms
- By Weight
Gourmet Sandwich $9.90
- Generously filled with you choice of roast meat and a selection of fresh salad ingredients
Apple Crumble $5.50
- Homemade apple crumble served with custard
Pork $12.50 $16.00 $19.50
Pumpkin / Kumara $0.80
Beef $12.50 $16.00 $19.50
Ribs 'N Spuds $15.00
- Half Kilo of Ribs and 4 potatoes

Chicken Satay $7.50
- Satay Chicken, Aioli, Beetroot ,Salad And Relish
Chicken M $ 8.00 / L $ 10.50
- Grilled Chicken, Salads, Sauces
Lamb $9.00
- Grilled Lamb, Chips And Sauces
Lunch Box $7.90
- 1 Drumstick +1 Thigh + Chips
Mixed Satay Souvlaki M $10.00 / L $ 12.00
- Grilled Spicy Chicken And Lamb Satay, Salads, Sauces
Chips $3.50
Lamb $13.00
- Chargrillled Marinated Lamb Cubes With Vegetables On An Iron Skewer Served With Salad And A Choice Of Turkish Bread Or Rice With Homemade Yoghurt And Hummus
Chicken Peri- Peri $12.00
- Tomato Base, Chicken, Mozzarella Cheese, Red Onion, Fresh Tomatoesand Peri-Peri Sauce

Fried Noodle with Ginger & Spring Onion Chicken / Beef $16.00
Sweet & Sour King Prawn (Shell off) / Maggi Sauce King Prawn (Shell off) $30.00
Fried Noodle with Chicken / Beef / BBQ Pork $16.00
Combination Meat Fried Rice / Young Chow Fried Rice $16.00
King Prawn with Sweet Chilli SAuce / Sizzle King Prawn with Hot Sichuan Sauce $30.00
Deep fried whole fish with ginger, spring onion & soya sauce Seasonal Price
Corkage Fee $1.00
- Per person
Sizzle Scallops with Ginger & Spring Onion / Scallops with Oyster Sauce / Scallops with Sar Cha Sauce $32.00

Eggs Benedict on ciabatta $16.00
- Free range bacon or ham or wilted spinach
Parkside signature salad $16.50
- Baby spinach, carrot, raw beetroot. soybean, roasted pumpkin feta cheese top with boiled egg & pumpkin seed
Crispy tofu $13.50
- coated in salted duck eggs & spring onion
Chargrilled chicken Burger $16.50
- w chips, tomato, lettuce, cucumber, cheese, grilled onion
Halong Bay style fried squid cakes $16.50
Poached chicken salad $17.00
- w bean sprout, red onion, carrot, chilli & Vietnamese mint
Sweet Corn Fritter $17.50
- Free range bacon, poached egg & hollandaise
Kids French Toast $8.50

Hot crispy chicken $14.00
- With a garlic aioli remoulade sauce
Blackwood $24.00
- Sliced pepperoni, roasted bell peppers, sliced olives & red onions
Lamb kofta skewers $15.00
- Tender lamb kofta skewers on a little mixed salad with a yogurt dip
Spare ribs $14.00
- Pork spare ribs done either 1 of 2 ways – honey or green apple vodka glazed
Vegetarian $32.00
- Offer will entail 3 different options from our sharing menu with their respective sauces
Smoked fish $14.00
- Garlic toast with lightly smoked fish remoulade
Manuel $24.00
- Slow cooked lamb shawarma sliced kalamata olives, roasted bell pepper strips, jalapenos, red onions & mixes greens
Pizza garlic bread $9.00

Fresh Snapper $5.50
Donut(with cinnamon sugar) $1.00
Pan-Grilled cooking extra $1.00
Seafood Basket $10.00
- 2 bite-size fish, 2 squid rings, 2 crab sticks, 2 crumbed prawn cutlets, 2 mini spring rolls & chips
pineapple fritter (with cinnamon sugar) $1.00
Meat Pattie battered and deep fried $4.00
Scallop $1.80
Seasoned Potato Wedges one scoop $5.00

Vegetable Spring Rolls (V) / Sweetened Lotus Roots (Cold) / Steamed Celery, Cauliflower and Peanuts (Cold) $7.80
S=Small / L=Large
Crumbed Pork Slices in Sweet & Vinegar Sauce $19.80
Whole Blue Cod in Hot Chilli Oil $52.00
- Big pot, medium spicy, whole fish
H=Half / W=Whole
-Chicken / Chicken Wings $8.00
Ice Cream $5.80
Beef Steak on Sizzling Plate $24.80
- Choose from original / black pepper sauce / tomato sauce

Avocado / Tomato $4.50
Weekend Bene $19.50
- Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
Big Breakfast $22.00
- Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
Porridge $12.50
- Served with poached rhubarb and lightly sliced chai pears.
Toast & Preserves $7.00
- Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
Prawn Tacos $18.00
- Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
Poached Egg $3.00
French Toast $16.50
- Coconut bread and free range bacon, topped with creamy blueberry compote

Braised Lamb Pot with Rice (only for Winter) $20.00
- Special Sauce / Lamb Brisket / Carrot / Onion with Rice
Yogurt Panna Cotta with Strawberry Coulis $8.00
Baked Mussels $12.00
- Mushroom / Bacon / Bechamel Sauce / Cheese / Crab Roe
Grilled Pomfret $15.00
- Pomfret / Green Salad
Prawn Salad $15.00
- Prawn / Potato / Apple / Mixed Fruit
Deep Fried Chicken Wings with Salad $11.00
- Chicken Wings 2 pieces / Potato / Apple / Mixed Fruit
Vege Spring Rolls / Curry Puffs $7.00
Mushroom Stir Fry Spaghetti $19.00
- Spaghetti / Round Bean / Mixed Mushroom / Secret Sauce

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