Mushrooms and green peas cooked with garlic, cream & spices
Chicken Vindaloo (Hot or Very Hot) $14.50
A hot dish, made world famous by the Chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices. Peas Pulao is a real compliment to this dish
Fish/Prawn Madras $22.50
Boneless fish prepared in madras spices, onion, tomato & coconut milk
Keema Naan $5.00
Naan stuffed with spicy Lamb mince
Chilli Chicken $14.50
Boneless chicken with capsicum, onion and spices cooked in a dark soya and chili sauce
Seasonal Vegetables $6.00
Fresh and varieties of green vegetables cooked with butter
Paneer Naan $5.00
Naan stuffed with mashed potatoes and cottage cheese
Malai Kofta $14.00
Mashed potatoes & cottage cheese balls cooked in a rich sauce