Cilantro in Auckland Menu

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Saag paneer $14.00
- Spinach cooked with home-made cottage cheese
Paneer tikka masala $14.00
- Home-made cottage cheese cooked with tandoori and tomato mix
Shahi paneer $14.00
- Cottage cheese in a thick gravy made up of cream, tomatoes and spices
Malai kofta $14.00
- Delicious dish made with cottage cheese and soft potato dumpling
Aloo gobhi (GF) $14.00
- Traditional indian dish made with spiced cauliflower and potatoes
Vegetable korma $14.00
- Aromatic spiced coconut based curry with mixed seasonal vegetable
Paneer kadai $15.00
- Mouth-watering combination of paneer, capsicum, onion and tomato gravy
Malai methi matar $15.00
- Delicious combination with fragrant masala, peas, grated paneer, fenugreek and cream

Cilantro butter chicken (SD) (GF) $15.50
- Mildly spiced boneless chicken marinated and prepared to your taste
Chicken tikka masala (SD) (GF) $15.50
- Spiced infused boneless chicken gravy
Lamb rogan josh (SD) (GF) (PF) (DF) $15.50
- Braised boneless lamb cooked with dried spices, fresh herbs and tomatoes
Mango chicken (SD) (GF) $15.50
- Boneless chicken cooked with onion and cashew nut base and finished with mango puree

Seasonal fish, prawn, calamari $17.50
- All dishes can be prepared with your choice of sauce
-Kadai (GF) (PF) (DF)
- Curry with capsicum and spices
-Butter (GF)
- Authentic ground spices and tomato gravy
-Malabari (GF)
- Cooked in tamarind and coconut making it a perfect southem indian delicacy

Free range chicken/ Sous vide beef/ Lamb $15.50
- All dishes can be prepared with your choice of sauce
-Mughal (GF)
- Slow-cooked in indian spices from the mughal empire
-Saag (GF)
- Wilted spinach prepared with authentic spices
-Madras (GF) (PF) (DF)
- Southem indian dish spiced with dried chilies, coriander seed, aniseed, cumin and cinnamon with tomatoes and coconut cream
-Rustic kadai (GF) (PF) (DF)
- Marinated with 13 uniquely selected spice with unforgettable flavours
-Vindaloo (GF) (PF) (DF)
- Bursting with goan flavours
-Korma (GF)
- Mildly spiced cooked with traditional spices, almonds, cashew nuts, poppy seeds and coconut cream

Plain naan $3.00
Butter naan $3.00
Roti $3.00
Garlic naan $3.50
Cheese naan $4.00
Cheese garlic naan $4.50
Mince lamb/chicken naan (keema) $5.00
Peshwari naan (naan stuffed with pistachios, almonds, coconut and raisins) $5.00
Paratha (potatoes/paneer) $6.00

Nearby Sample Menus

Combination Meat $2.00
- Squid $20.00
Gang Puk $17.00
- Thai green curry with bamboo, seasonal vegetables, tofu and coconut cream.
Satay Gai (4 Skewers) $9.00
- Deep fried skewered sliced of chicken marinated and served with peanut sauce on top.
Gari Puff Jae $7.50
- Deep fried puff pastry stuffed with onion, pumpkin, red kumara and curry powder.
Tom Yum Goong $8.50
- Hot and sour soup with prawns, mushrooms and Thai herbs.
Pra Ram Long Song Jae $17.00
- Stir fried seasonal vegetables with Thai peanut sauce and tofu.
Pad Khing $16.00
- Slices of chicken, pork or beef stir fried with vegetables, ginger and oyster sauce.

Mussel fritter $2.50
Egg $4.00
Wedges $4.50
Hawaiian & Egg $5.50
Squid Ring $1.00
Bacon & Egg $4.50
Ham & Tomato $4.00
Seafood hot Dog $4.00

- Ling Fillet with homemade Blended Sauce
C: Chicken / B: Beef / PK: Pork / P: Prawn
*7 Kumara Chips (Cup ) $4.80
For 10 (A) $168.00
Prawn $16.50
19 Glutinous Rice with Chicken & Mushroom $4.80
- Roti x4
58 Mandarin Duck $19.50

-avocado, tomato & c/cheese $10.50
Orvieto bene $20.00
- Served on our famous hashbrowns with eggs, spinach, bacon, avocado & hollandaise
Cornfritters $17.00
- With roasted tomato, sour cream
Orvieto hashbrown $19.00
- With eggs , bacon, roast , tomato & aioli
-with tomato, basil, olive oil & mozzarella & pesto $15.00
Toasted ciabatta or bagel
Toast $2.50
Mini chicken burger & fries $9.50

4. Agedashi Tofu Small $9.00 Large $16.00
- Deep fried Tofu with Tempura sauce
kimchi—jjigae baekban $13.00
- (kimchi stew with rice and side dishes)
gajami baekban $17.00
- (grilled sole with rice and side dishes)
3. Avocado salad $8.00
- Avocado and seasonal vegetable with dressing
17. (kkori gomtang) (Ox-tail Soup) $20.00
5. Unagi Kabayaki
- Grilled Eel with teriyaki sauce
Small $13.00
(M) $35.00

King Prawn Masala $17.50
- Prawns cooked with onions, capsicum, herbs, and spices
Chicken/Lamb Saagwala $16.50
- Selection of your choice of meat cooked in puree of spinach
Paneer Kulcha $3.90
- Stuffed with panner
Handi Meat $16.50
- A thick chicken/lamb curry cooked with tomatoes, ginger, coriander, and spices
Honey Cauliflower (Dry/Gravy) $14.50
- Crispy cauliflower cooked with chilies and honey in a Chinese style
Prawn/Fish Madras $17.50
- Prawn/Fish cooked with coconut in a south Indian style
Seekh Kebab $10.00
- Lamb mince rolled on a skewer & roasted in Tandoori oven, served with dip (4 pieces)
Chicken Jahangir $16.50
- Boneless pieces of chicken cooked with the spicy yogurt

Ice Cream of Different Flavours $8.00
Sliced Hapuka with Five Spices $30.00
Fresh Squid with Wine Sauce $26.00
King Prawns with Capsicum & Black Bean Sauce $32.00
Steamed Pork Dim Sum (6pcs) $8.00
Scampi Seasonal Price
Vegetarian Delight $24.00
Beef with Vegetables $26.00

Seafood $4.00
Chicken moonlight (mild)
- Five species flavoured with egg vegetable
Tom yum
- Spicy & sour soup, lime leaf, mushroom, thai herbs
Larb chicken (medium) $15.90
- Spicy finely chopped chicken with lime juice and thai herbs
Spicy ginger & chilli sauce (medium)
- A taste of curry paste with ginger, vegetable
Oyster sauce (mild)
- Mid tasty with oyster and seasonal sauce, vegetables
Panang curry (medium)
- A rich flavor of curry paste with crushed peanut
Tom kha
- A flavored coconut & sour soup, lime juice and mushroom

Shish Kebab $24.50
- Marinated chicken pieces on skewers served w rice, shepherd's salad, tzatziki & hummus
Spanakopita $17.00
- Greek savoury pastry filled with spinach and feta cheese served with shepherd's salad and tzatziki
Seafood Penne $27.00
- Scallops, prawns, squid & mussel w mildly spiced sundried tomato coconut sauce & parmesan
Spanish Deluxe $18.00
- our signature classic cassoulet of slow braised beans w napoli, chorizo sausage, red onion on toasted ciabatta w 2 poached eggs
Turkish Bread & Dips $9.50
- Hummus, tzatziki & beetroot dip
Ricotta Berry Hotcakes $16.00
- mixed berry hotcake stack w maple syrup, berry coulis, fresh fruit & crème fraiche
Vegetarian Penne $17.00
- spinach, mushroom, green peas, semi dried tomatoes in napoli sauce served w parmesan
Mix Grill Platter $60.00
- Traditional Turkish chicken shish kebab, mushroom & chorizo skewers, lamb cutlets & Turkish meatballs. Served w rice, Turkish bread, hummus & tzatziki

Green Salad n/a
Edamame n/a
- Steamed soy beans
Karaage Chicken n/a
- Marinated fried chicken thigh in wa-fu ginger sauce
Tempura Prawns n/a
- 3 crispy tempura black tiger prawns and vegetables
Salmon Rolls n/a
- Fresh king salmon with avocado. (5pc)
Renkon Kinpira n/a
- Flavoured Lotus root
Daigaku-imo n/a
- Manuka Honey laced sweet potato
Scallop Sashimi n/a
- 3 pcs

Pork / Beef / Lamb / Chicken $15.00
Pork / Beef / Lamb / Chicken $13.00
Combo $12.00
Half chicken $8.00
Vegetarian $9.00
Chicken beba $2.20
1 chips, 1 thigh, 1 drumstick $7.00
Pork / Beef / Lamb / Chicken $8.00

Seafood Chowder $20.50
- an OBC treat, fish, mussels, calamari, scallops, prawns, in a creamy delicious chowder - served with baked bread (...it's a meal in itself)
Eggs Bene
- poached, fried or scrambles
Big O 250ml $18.00
OBC Hot Smoked Fishcakes $24.00
- with brown butter yogurt, jalapenos and a salsa & coriander salad
Bottle 750ml $49.00
Chardonnay, 2013
Just Fries $9.00
- with aioli or sweet chili sauce
Wine O'clock $39.50
- warm brie served whole, smoked salmon, prosciutto & fresh honeycomb & ciabatta

F9 Steamed Rice Roll with pork Spareribs $9.50
G3 Chicken Congee $6.00
E9 Roast Duck with Salted Cabbage Noodle Soup $8.50
Soya Sauce Chicken ( Whole/Half) $18/$10
F3 Chicken Stir Fried Rice Noodle $9.50
A Set Meal A for 2 Persons $48.00
- Chicken with Sweet Corn Soup, Deep Fried Spring Rolls & won Ton, Sweet & Sour Pork, Fried Mixed Vegetable, Yong Chow Fried Rice
C8 Honey pork Chop on White Rice $10.50
M1 Braised Oil Duck with Lotus Root in Hot Pot $18.00

Garlic king prawns $17.90
- King prawns stir fried to perfection with freshly ground pepper in a thick garlic based sauce
Hyderabadi Bagara Baingan $15.90
- whole eggplants stuffed with a special hyderabadi masala cooked in a thick peanut and onion based gravy . served with roomali roti, salad, kashmiri pulao & salaan
Tandoori chicken $12.90
- An all time favourite! spicy marinated half chicken with bone straight from the clay oven
Vindaloo
- Not for the faint hearted! goan style hot and tangy curry with a hint of vinegar. choice of chicken or lamb
Shahi tukda $5.90
- Available on weekends only
Lamb mushroom masala $16.90
- A nirvara innovation! tender lamb pieces cooked with sauteed mushrooms in a spicy onion based gravy
Laccha paratha $4.00
Tikka masala
- A classic! tandoor cooked meat/paneer cooked in a traditional masala style tomato and onion gravy. choice of chicken, lamb & paneer

Penne Pasta $14.50
- Vegetarian pasta in cream or tomato sauce
Veg Burger $13.50
- With cucumber, tomato, lettuce, cheese, chutney sauce and sweet onions. Served with fries
Fillet Dianne $28.50
- Prime scotch fillet served in red wine and cream sauce with a hint of garlic
Hash Brown $3.50
Lamb Cutlet $28.50
- Cooked to your liking on mash or roast potatoes, served with seasonal vegetables and salsa
Chicken Nuggets and Chips $12.00
Toasts (2 Pieces) $3.50
Light Breakfast $8.00
- Toast and preserves along with juice, filter coffee or tea