Cilantro in Auckland Menu

Saag paneer $14.00
- Spinach cooked with home-made cottage cheese
Paneer tikka masala $14.00
- Home-made cottage cheese cooked with tandoori and tomato mix
Shahi paneer $14.00
- Cottage cheese in a thick gravy made up of cream, tomatoes and spices
Malai kofta $14.00
- Delicious dish made with cottage cheese and soft potato dumpling
Aloo gobhi (GF) $14.00
- Traditional indian dish made with spiced cauliflower and potatoes
Vegetable korma $14.00
- Aromatic spiced coconut based curry with mixed seasonal vegetable
Paneer kadai $15.00
- Mouth-watering combination of paneer, capsicum, onion and tomato gravy
Malai methi matar $15.00
- Delicious combination with fragrant masala, peas, grated paneer, fenugreek and cream

Cilantro butter chicken (SD) (GF) $15.50
- Mildly spiced boneless chicken marinated and prepared to your taste
Chicken tikka masala (SD) (GF) $15.50
- Spiced infused boneless chicken gravy
Lamb rogan josh (SD) (GF) (PF) (DF) $15.50
- Braised boneless lamb cooked with dried spices, fresh herbs and tomatoes
Mango chicken (SD) (GF) $15.50
- Boneless chicken cooked with onion and cashew nut base and finished with mango puree

Seasonal fish, prawn, calamari $17.50
- All dishes can be prepared with your choice of sauce
-Kadai (GF) (PF) (DF)
- Curry with capsicum and spices
-Butter (GF)
- Authentic ground spices and tomato gravy
-Malabari (GF)
- Cooked in tamarind and coconut making it a perfect southem indian delicacy

Free range chicken/ Sous vide beef/ Lamb $15.50
- All dishes can be prepared with your choice of sauce
-Mughal (GF)
- Slow-cooked in indian spices from the mughal empire
-Saag (GF)
- Wilted spinach prepared with authentic spices
-Madras (GF) (PF) (DF)
- Southem indian dish spiced with dried chilies, coriander seed, aniseed, cumin and cinnamon with tomatoes and coconut cream
-Rustic kadai (GF) (PF) (DF)
- Marinated with 13 uniquely selected spice with unforgettable flavours
-Vindaloo (GF) (PF) (DF)
- Bursting with goan flavours
-Korma (GF)
- Mildly spiced cooked with traditional spices, almonds, cashew nuts, poppy seeds and coconut cream

Plain naan $3.00
Butter naan $3.00
Roti $3.00
Garlic naan $3.50
Cheese naan $4.00
Cheese garlic naan $4.50
Mince lamb/chicken naan (keema) $5.00
Peshwari naan (naan stuffed with pistachios, almonds, coconut and raisins) $5.00
Paratha (potatoes/paneer) $6.00

Nearby Sample Menus

Vermicelli with Stir Fried Chicken / Vermicelli with Stir Fried Beef $14.00
Chicken (Beef/Seafood/Prawn/Tofu) Black Bean S $18.00 / M $25.00
- Stir fried chicken with black bean on a hot iron plate
BBQ Chicken on Rice / BBQ Pork $15.00
Pho with Meat Combo $12.00
- Chicken, Beef, Pork
Stir Fried Seafood on Rice / Stir Fried Prawn on Rice $14.00
Chicken Salad $12.00
- Fresh Vegetables, garden salad with vietnamese sauce
Hot Spicy with Seafood $13.00
Oriental Fish $25.00
- Deep fried fish with ginger & spring onions in soy sauce

House Smoked Salmon $18.50
- Avocado with crispy soba noodle salad sesame & soy honey dressing
Garlic Bread $5.50
Prawns & Chorizo Linguine $28.50
- With fresh tomato, white wine
Shrimp and Avocado Cocktail $16.50
- Cos Lettuce and Marie Rose Sauce
House Coleslaw $7.50
Beer Battered Fish and Chips $24.50
- In crispy Macs Gold batter with fries, house tartare and salad
Hawaiian $15.50
- Shaved ham w fresh pineapple
Chicken Liver Pate $15.50
- Toasted ciabatta and port wine jelly

4. Fish Cutlet $8.00
- (Minced fish cooked with spices & deep fried)
6. Fish cooked in coconut cream $14.00
Seafood $15.00
11. Chilli Crab ( Available on booking only) $24.00
13. Papadom (2pcs) $1.50
1. Fish Curry $15.00
- (Fish steak cooked with okra, eggplant & tomatoes in a curry form)
8. Egg Curry (4 eggs) $12.50
6. Cabbage Stir-fried with egg $11.00

Satay chicken sm $7.9/ lg $9.9
- Chicken breast marinated in satay sauce
Wednesday-falafel sm $6 / lg $8
Thursday-streaky bacon sm $6 / lg $8
Roast beef sm $7.9/ lg $9.9
- Grilled sliced beef
Steak and cheese sm $7.9/ lg $9.9
- Grilled diced beef
Falafel and chicken sm $8.5/ lg $10.5
- Roast chicken and falafel
Falafel sm $7 / lg $8.9
- Made from chickpeas, broad beans with herbs and spices
NZ roast lamb sm $8.5/ lg $10.5
- Grilled diced roast lamb

-Garlic Fries $8
- with homemade aioli
Abbey Signature $41
- Eye fillet, ¼ duck, pork belly, gratin dauphinois, garlic green beans
1/2 kilo Mussels $ 17
- cooked in a coriander, chilli & white wine sauce with artisan bread >>
Turkish Pide $9
- with garlic butter & dips
Eye Fillet $36
- with gratin dauphinois, green beans & your choice of sauce - red wine jus or white wine, shallots, cream & mustard
-Salad leaves with homemade dressing $8
Spiced Squid Salad $19
- with a summer salad & tropical salsa
Crispy Pork Belly $33
- with sauteed kumara, wilted baby spinach & spiced apple sauce

Gado Gado $11.00
Gulai Kepala Ikan (Fish Curry) $12.50
- Traditional fish soup with special coconut spicy curry sauce. Rice Included
Soto Jakarta $10.00
- Spicy Beef soup with tamarind lemongrass, cinnamon, garlic, in coconut cream. Rice or Noodles
Padang Rice $13.00
- Rice with chicken, beef, egg, vegetables in coconut cream
Chicken Balado $11.50
- Grilled chicken with hot chilli, roasted onions, garlic and sun dried tomatoes
Ayam Kremes (Krispy Chicken) $11.50
- Fried Crispy Chicken with Boiled Vegetables and Special Chilli
Oseng-Oseng $11.00
- Spicy chicken/lamb and beef stir fried with special sauce and vegetables. Vegetarian Available
Soto Madura (Madura Soup) $10.00
- Tender Beef soup humic lemongrass, lime leaf, egg and prawn crackers. Rice or Noodles