Cilantro in Auckland Menu

VEGETARIAN DISHES VEGETARIAN DISHES
  • Saag paneer $14.00
    • Spinach cooked with home-made cottage cheese
  • Paneer tikka masala $14.00
    • Home-made cottage cheese cooked with tandoori and tomato mix
  • Shahi paneer $14.00
    • Cottage cheese in a thick gravy made up of cream, tomatoes and spices
  • Malai kofta $14.00
    • Delicious dish made with cottage cheese and soft potato dumpling
  • Aloo gobhi (GF) $14.00
    • Traditional indian dish made with spiced cauliflower and potatoes
  • Vegetable korma $14.00
    • Aromatic spiced coconut based curry with mixed seasonal vegetable
  • Paneer kadai $15.00
    • Mouth-watering combination of paneer, capsicum, onion and tomato gravy
  • Malai methi matar $15.00
    • Delicious combination with fragrant masala, peas, grated paneer, fenugreek and cream
CILANTRO SIGNATURE DISHES CILANTRO SIGNATURE DISHES
  • Cilantro butter chicken (SD) (GF) $15.50
    • Mildly spiced boneless chicken marinated and prepared to your taste
  • Chicken tikka masala (SD) (GF) $15.50
    • Spiced infused boneless chicken gravy
  • Lamb rogan josh (SD) (GF) (PF) (DF) $15.50
    • Braised boneless lamb cooked with dried spices, fresh herbs and tomatoes
  • Mango chicken (SD) (GF) $15.50
    • Boneless chicken cooked with onion and cashew nut base and finished with mango puree
SEAFOOD DISHES SEAFOOD DISHES
  • Seasonal fish, prawn, calamari $17.50
    • All dishes can be prepared with your choice of sauce
  • -Kadai (GF) (PF) (DF)
    • Curry with capsicum and spices
  • -Butter (GF)
    • Authentic ground spices and tomato gravy
  • -Malabari (GF)
    • Cooked in tamarind and coconut making it a perfect southem indian delicacy
MEAT DISHES MEAT DISHES
  • Free range chicken/ Sous vide beef/ Lamb $15.50
    • All dishes can be prepared with your choice of sauce
  • -Mughal (GF)
    • Slow-cooked in indian spices from the mughal empire
  • -Saag (GF)
    • Wilted spinach prepared with authentic spices
  • -Madras (GF) (PF) (DF)
    • Southem indian dish spiced with dried chilies, coriander seed, aniseed, cumin and cinnamon with tomatoes and coconut cream
  • -Rustic kadai (GF) (PF) (DF)
    • Marinated with 13 uniquely selected spice with unforgettable flavours
  • -Vindaloo (GF) (PF) (DF)
    • Bursting with goan flavours
  • -Korma (GF)
    • Mildly spiced cooked with traditional spices, almonds, cashew nuts, poppy seeds and coconut cream
HOMEMADE NAAN HOMEMADE NAAN
  • Plain naan $3.00
  • Butter naan $3.00
  • Roti $3.00
  • Garlic naan $3.50
  • Cheese naan $4.00
  • Cheese garlic naan $4.50
  • Mince lamb/chicken naan (keema) $5.00
  • Peshwari naan (naan stuffed with pistachios, almonds, coconut and raisins) $5.00
  • Paratha (potatoes/paneer) $6.00

Nearby Sample Menus

  • Garden Broccoli $9.00
    • Boiled green broccoli served with dressing
  • Curry Chicken Laksa $15.50
    • Spicy laksa noodle soup with tofu, chicken, beansprout & egg
  • Pandan Soy Bites $8.00
    • Soy "meat" wrapped with Pandan leaves served with sweet chillies sauce
  • Char Kuay Teow + Mee "KTM" $14.50
    • Char Kuay Teow with noodle, squid, prawn, egg & beansprout. "We don't do Char Kuay Teow only"
  • Satay Chicken Rice $15.00
    • Malaysian satay chicken served with Jasmine rice
  • Beef Rendang $15.00
    • Stewed beef in coconut gravy served with Jasmine rice
  • Jasmine Rice $2.50
  • Vegetarian Nasi Goreng $13.50
    • Malaysian style fried rice with vegetables, tofu & fritters topped with egg
  • - Piece $3.00
  • ●Spring onion chicken
  • - Half 9 pcs $15.00
  • - Full 18 pcs $27.00
  • Hot dog $2.80
  • ●Boneless spring onion chicken
  • - Half 9 pcs $17.00
  • ●Spicy soy chicken
  • Vege pattie $3.20
  • Shrimp cocktail $7.00
  • Grilled fish
  • Crumbed hoki $2.00
  • Breakfasts meals all day $12.00
  • Squid rings $1.00
  • Chicken crodon blue $3.00
  • Pineapple fritters
  • Cream doughnut $5.00
    • diplomate cream, homemade raspberry compote
  • Salted caramel slice $8.00
    • w/ dense dark chocolate
  • Apple pie $8.00
    • hannah's secret apple filling made w/ cinnamon, nutmeg & a touch of lemon encased in rosebank's home made flaky pastry, topped w/ salted caramel
  • Italian style carrot cake $8.00
    • w/ marsala wine & polenta, filled w/ mascarpone, topped w/ cream cheese icing
  • Rosebank bene on german hash $20.50
    • w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
  • Pork & bun $22.00
    • 17 hour sous vide pork w coleslaw, tomato / apple relish and shanghai glaze
  • Brioche $5.00
    • filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble
  • Lemon slice $6.00
    • silky lemon tart designed from whole lemons
  • V10 Malai Kofta
  • S1 Prawn Malbati Curry
  • Whole Meal Roti $3.00
  • All curries served with Rice
  • Keema Naan $5.00
  • C3 Chicken Tikka Masala
  • V2 Palak Paneer
  • C4 Chicken Madras
  • Hokkien Noodle $10.50
  • Thai Sauce Tofu $16.00
  • Lobak Roll $6.00
  • Sweet & Sour Fish
  • Kon La Wan Tan Mee $10.50
  • Curry Lamb $20.00
  • Tom Yam Steamed Fish
  • Curry Mixed Vegetable $16.00
  • -Signature shoyu
  • ●Sauces
    • Choose one
  • Here in poke poke we belive you are what you eat
  • Our trained staff are happy to help
  • -Half - half
  • -Avocado $2.00
  • -Sous vide chicken
  • ●Garnish of the day
    • The perfect seasonal touch to top off your bowl
  • Battered Mussel $1.50
  • Fish And Chips(HOKI) $6.00
  • Pineapple Fritter $2.00
  • Chips(one scoop) $2.50
  • Fish And Chips(Gurnard) $8.00
  • Bacon & Egg Burger $9.00
    • Beef pattie, bacon and egg
  • Hawaiian Burger $10.00
    • Beef pattie, bacon, pineapple and cheese
  • Fish (Gurnard) Burger $8.00
  • Noodle with young summer radish kimchi $13.00
  • Spicy noodle soup $13.00
  • Spicy stir-fried chicken with rice $15.00
  • Rice and assorted vegetables, beef, egg & chily paste in a hot stone bowl $15.00
  • Marinated beef soup in hot stone bowl with rice $15.00
  • Spicy stir-fried squid with rice $15.00
  • Chilled buckwheat noodle soup and vegetable $13.00
  • Pork rib hangover soup with rice $15.00
  • Paleo Breakfast $22.00
    • eggs any style, wilted spinach, watercress, cold smoked salmon, avocado, grilled mushrooms, chopped tomato, walnuts, tomato relish, olive oil
  • Toast $4.00
  • Beef Pho $15.00
    • Vietnamese rice noodle soup, thinly sliced beef scotch fillet, bean sprouts, fresh herbs, chilli
  • Baked beans $5.00
  • Kids Eggs on Toast $6.50
    • on 5 grain or gluten-free toast
  • Roasted / Sliced Tomato $4.00
  • Garden Stack $18.00
    • red cabbage and apple slaw, toasted sesame seeds, avocado, lemon, olive oil, mint, creamy feta, roasted tomato, organic sourdough
  • Eggs Benedict $17.00
    • clover honey smoked bacon, poached eggs, turkish pide, pesto, hollandaise
  • 10. Mandu $10.00
    • Steamed dumpling (bean curd, sliced pork & beef in it)
  • 6. Yook Gae Jang $13.00
    • Spicy beef soup with boiled rice
  • M $50.00
  • 7. Dolsot Bibimpab $14.00
    • Boiled rice with assorted vegetables mixture in heated stone pot
  • 6. Cheap Side Dish $10.00
  • 3. Special Shin $25.00
  • 3. Dogany Tang $15.00
    • Tendon soup with boiled rice
  • 4. Beef Tongue $30.00
  • Fresh Fish $2.50
  • Chicken Nugget $0.60
  • Squid Ring $0.60
  • Cheese $2.50
  • Chips $2.00
  • Steak $4.50
  • Extra (Cheese, Egg,) $1.00
  • Pack (B) $5.50
    • 6 Chicken Nibbles, 2 Golden Potatoes
  • Mango Chicken $9.99
    • An exotic curry with tender chicken in mango flavor.
  • Butter Prawns $11.99
    • Prawns cooked in a smooth tomato sauce.
  • Rangla Punjab Special Naan $4.50
  • Biriyani - Chicken/ Veg. $9.99
    • Your choice of meat or mix vegetables cooked with basmati rice, coriander, onion and spices.
  • Bombay Aloo $9.99
    • Deep fried potatoes cooked with spices.
  • Paneer Paratha $4.50
  • Paneer 65
    • Deep fried corn flour coated paneer cooked with yogurt, garlic & capsicums.
  • Chicken Masala $9.99
    • Tender succulent chicken cooked in an onion base with a touch of coriander flavor.
  • Seafood Tagliatelle $22.5
    • with clams, mussels, garlic, shallots, chilli, rocket, parmesan in a white wine & lemon nage
  • Pan Roasted Baby Turnips $6.5
    • with greens & chimichurri
  • Angus Beef Burger $21.9
    • with lettuce, chilli mustard corn relish, Swiss cheese, pickles, chipotle aioli & fries. Add bacon & egg $5.00. Add GF bun $3.00
  • Extra Toppings $4.5
  • Quattro (10" / 15") $21.9 / $29.9
    • Margherita, Butcher, Carne, Peri Peri Chicken all on one base (15” base only)
  • Red Quinoa $20.9
    • with charred butternut, cranberries, red onion, pumpkin seeds, balsamic & sherry dressing
  • White Chocolate Cream Tart $13.9
    • with hazelnut praline & chocolate foam
  • Burnt Broccoli Spears $14.9
    • with puffed red quinoa & feta walnut dip
  • Raw Fruit Crumble $8.50 per slice
    • Fruit options change daily. Please check the cabinet.
  • Kale / Mushroom N/A
  • Raw Bars $8.50 per bar
    • Nut Seed - Protein - Bounty
  • Sundried Tomato Pesto N/A
  • Vegan Pesto N/A
  • Raw Tiramisu $9.50 per cake
  • Cauliflower / Indian Spice N/A
  • Broccoli / Sundried Tomato N/A
Cilantro

Cilantro

location

Address

124 Hobsonville Road, Hobsonville, Auckland

phone

Phone

094160233

email

Email

None

clock

Opened hours

11:30 AM to 8:30 PM (Tue-Thu, Sun), 11:30 AM to 9:30 PM (Fri-Sat), Mon Closed
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Quick Bites

Location
124 Hobsonville Road, Hobsonville, Auckland
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