Cilantro in Auckland Menu

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Saag paneer $14.00
- Spinach cooked with home-made cottage cheese
Paneer tikka masala $14.00
- Home-made cottage cheese cooked with tandoori and tomato mix
Shahi paneer $14.00
- Cottage cheese in a thick gravy made up of cream, tomatoes and spices
Malai kofta $14.00
- Delicious dish made with cottage cheese and soft potato dumpling
Aloo gobhi (GF) $14.00
- Traditional indian dish made with spiced cauliflower and potatoes
Vegetable korma $14.00
- Aromatic spiced coconut based curry with mixed seasonal vegetable
Paneer kadai $15.00
- Mouth-watering combination of paneer, capsicum, onion and tomato gravy
Malai methi matar $15.00
- Delicious combination with fragrant masala, peas, grated paneer, fenugreek and cream

Cilantro butter chicken (SD) (GF) $15.50
- Mildly spiced boneless chicken marinated and prepared to your taste
Chicken tikka masala (SD) (GF) $15.50
- Spiced infused boneless chicken gravy
Lamb rogan josh (SD) (GF) (PF) (DF) $15.50
- Braised boneless lamb cooked with dried spices, fresh herbs and tomatoes
Mango chicken (SD) (GF) $15.50
- Boneless chicken cooked with onion and cashew nut base and finished with mango puree

Seasonal fish, prawn, calamari $17.50
- All dishes can be prepared with your choice of sauce
-Kadai (GF) (PF) (DF)
- Curry with capsicum and spices
-Butter (GF)
- Authentic ground spices and tomato gravy
-Malabari (GF)
- Cooked in tamarind and coconut making it a perfect southem indian delicacy

Free range chicken/ Sous vide beef/ Lamb $15.50
- All dishes can be prepared with your choice of sauce
-Mughal (GF)
- Slow-cooked in indian spices from the mughal empire
-Saag (GF)
- Wilted spinach prepared with authentic spices
-Madras (GF) (PF) (DF)
- Southem indian dish spiced with dried chilies, coriander seed, aniseed, cumin and cinnamon with tomatoes and coconut cream
-Rustic kadai (GF) (PF) (DF)
- Marinated with 13 uniquely selected spice with unforgettable flavours
-Vindaloo (GF) (PF) (DF)
- Bursting with goan flavours
-Korma (GF)
- Mildly spiced cooked with traditional spices, almonds, cashew nuts, poppy seeds and coconut cream

Plain naan $3.00
Butter naan $3.00
Roti $3.00
Garlic naan $3.50
Cheese naan $4.00
Cheese garlic naan $4.50
Mince lamb/chicken naan (keema) $5.00
Peshwari naan (naan stuffed with pistachios, almonds, coconut and raisins) $5.00
Paratha (potatoes/paneer) $6.00

Nearby Sample Menus

Pint of chips (V)(GF) $8.00
- vindaloo mayonnaise
The tally ho $24.00
- Spiced potato, rosemary, smoked cheddar & mint pesto
Gammon steak (GF) $26.00
- Chargrilled pineapple, double fried egg & cut chips
Crispy skin salmon fillet (GF) $30.00
- Wilted greens, broccolini & brown butter shrimps
Crumbed chicken, roast vegetables $12.00
●Giant yorkshire puddings
Dark ale & honey soy roasted chicken wings $17.00
Garlic & herb pizza bread $12.00

Pineapple fritter $0.80
Squid $12.00
Bacon $4.00
Nasi goreng (rice) $11.50
Pork $10.50
Pineapple $2.40
Combination meats $11.00
Lemon fish $11.50

Mussels fritter $2.10
Bacon $2.90
Seafood combination $16.50
BBQ pork won ton & noodle $8.00
Bacon $4.20
Corn $2.40
Singapore noodles $13.50
Satay chicken $10.00

Raw Yellow Fin Tuna (GF) $22.00
- Raw yellow fin tuna - citrus coconut emulsion, oriental herbs, cashew sesame sambal, wasabi, scallions and crispy nori. Contain nuts
Southern Flame $35.00
- Cajun chicken, caramelised onions, roasted capsicums and coriander, topped with sour cream
9:30pm onwards
Crispy Calamari (S) $18.00
- Lemon pepper spice, chilli flakes, mixed leaf salad and aioli
Duck Fat Potatoes $9.00
- Slow roasted baby potatoes cooked in duck fat
Desserts $12.50
Ocean Catch $37.00
- Marlborough salmon, baked fish of the day, prawns, capers, red onions, topped with chives, lemon pepper spice and aioli
Available until 9:30 pm

Samundri Khazana - Kohinoor Special $25.00
- A feat for seafood lovers - Scallops, baby octopus, calamari & prawns cooked in a thick tomato & coconut gravy
Butter Prawns $20.50
- Prawns simmered in a tomato based butter sauce
Vegetable Biryani $15.00
- Steamed Basmati rice and vegetables cooked with rich flavour
Cheese Naan $4.50
- Naan stuffed with NZ cheddar cheese & spices
Rogan Josh $19.00
- Cooked in the classic Kashmiri style with tomatoes, onions, garlic, ginger & exotic spices
Bhuna - Kohinoor's Special $17.50
- Chicken pieces cooked in chef's unique spice mix and with very little added water
Butter Veges $15.00
- Veges cooked in a mild creamy tomato sauce
Chicken or Fish & chips with a soft drink $10.00

Teriyaki chicken udon $13.00
Pineapple fritter $1.80
Battered chicken $8.00
Prawn $3.00
Vege $8.00
Teriyaki donburi $13.00
-Burger with chips & drink Extra $4.00
Scallop $2.50

10. Rice mixed with vegetables and minced beef $12.00
8. Spicy tofu soup $12.00
12. Spicy cold noodles $12.00
Enjoy Charcoal Barbecue on your table
15. Spicy marinated pork on a hot plate $12.00
18. Spicy marinated chicken on a hot plate $13.00
9. Soybean paste soup with crabs in a stew $12.00
11. Noodles in cold meat soup $12.00

-Chicken and Chippies $15.00
- Fresh crumbed chicken pieces served with fries and tomato sauce
Smoked salmon and prawns pappardelle
- Tossed with steamed mussels in herbs creamy Napoli Sauce
Dinner: Tuesday, Wednesday, and Thursday
Duck confit Envelopes $19.90
- Duck meat, choy sum, rhubarb puree, peach chutney, brie
-Pancakes $7.90
- 1 pancake with banana, maple syrup and bacon
V=Vegetarian / GF=Gluten Free
Chicken pasta $26.90
- Marinated chicken pieces, mushroom, sundried tomato and creamy parmesan
Lemon de Sorrento $12.50
- A heavenly union of delicate lemon cream gelato with passionfruit centre, topped with a zesty fresh lemon sorbet all on a vanilla sponge base

Lamb Salad Warm salad with fresh leaves, tomato, cucumber, olives & spring onion finished with reduced balsamic (available without lamb as a delicious vegetarian dish). $19.5
Soft drink Coke, Diet Coke, Lemonade, Tonic, Soda $3.5 med - $5.0 lge
Volume 2 Dessert $7.5
From the Bay Golden crumbed calamari served with fries, a small crisp salad, tartare sauce & sweet chilli. - entree (with salad, without fries) $15.5 main course $22.5
Chicken & Chips Crumbed real chicken strips & chips -
Lamb Salad Warm salad with fresh leaves, tomato, cucumber, olives & spring onion finished with reduced balsamic. - can be vegetarian $19.5
Bread & Dips Platter Selection of home-made dips & crafted breads $19.9
Iced Frappe Chocolate, Coffee, Caramel, Chai or Mocha (Cream +50c) $7.5

Chicken Nuggets and Chips $12.00
Grilled Tomatoes $3.50
Continental Breakfast $13.00
- Cereals, fresh milk, yoghurt, fruit, toast and preserves along with juices, filter coffee or tea
Fish and Chips $14.50
- Battered fish served with salad and fries
Chicken Tikka Masala $19.50
- Tandoori chciken morsels cooked in delicious onion and tomato gravy. Served with rice, salad and poppadum
Italian Chicken Breast $26.00
- Succulent chicken pieces in white wine and creamy mushroom sauce, served with potato mash
Preserves $3.50
Crumbed Chicken Satay $14.50
- Served with salad (Optional Rice - $3.50 extra)

Scones $ 3.00
Vegetarian or Lamb Wrap $ 7.50
-Chicken, spinach & spices
-Pork apple & sage
- Thai beef & pork
-Thai veggie frittata(V)
-Roast veggie frittata (GF,V)
V= Vegetarian

- Basket of Chips $6.95
Soup of the Day $11.50
- Served with toasted garlic bread
- Add fried egg $2.00
Lemon Pepper Calamari $19.95
- With citrus aioli & petite Caesar salad
- Garlic Butter $7.50
Stuffed Chicken Breast $28.95
- Filled with apricots, cream cheese wrapped in bacon & served on creamy cheddar mash & basil pesto sauce
Caesar Salad $17.95
- Bacon, parmesan, cos lettuce, brioche croutons, aioli and egg yolk - Add Chicken $3.50
Bangers & Mash $17.95
- Vienna sausage served with creamed potatoes, peas & gravy

Tempura Fish $3.50
SEAFOOD UDON $9.90
Hot Dog $2.30
Wedges $3.60
Chicken Kebab $2.80
Kransky Sausage $3.00
BACON & EGG $4.20
Chicken Katsu Salad $5.50

Ham tank $2.80
Chicken and avocado roll $3.00
Apple cream donut $1.30
Chicken thigh $3.00
8 drums + chips $17.50
Steak $3.00
Pizza pie $3.00
1 Thighs + chips $5.00

Green Beans $10.00
- Brown butter, garlic, parmesan, toasted almonds
11 Course $119.00 pp
Seared Scallops $21.00
- Peas, lemon puree, charred broccolini, olive crumb, pork wafer
Roasted Lamb Rump $37.00
- Choy sum, carrot, yoghurt & cumin
Truffled Duck Liver Pate, Sauternes Jelly $21.00
- Served with seasonal relish & bread
Quinoa Salad $34.00
- Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
Roasted Carrot Salad $10.00
- Hung yoghurt, coriander, sunflower seeds
Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
- Served with seasonal relish & bread