Cilantro in Auckland Menu

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Saag paneer $14.00
- Spinach cooked with home-made cottage cheese
Paneer tikka masala $14.00
- Home-made cottage cheese cooked with tandoori and tomato mix
Shahi paneer $14.00
- Cottage cheese in a thick gravy made up of cream, tomatoes and spices
Malai kofta $14.00
- Delicious dish made with cottage cheese and soft potato dumpling
Aloo gobhi (GF) $14.00
- Traditional indian dish made with spiced cauliflower and potatoes
Vegetable korma $14.00
- Aromatic spiced coconut based curry with mixed seasonal vegetable
Paneer kadai $15.00
- Mouth-watering combination of paneer, capsicum, onion and tomato gravy
Malai methi matar $15.00
- Delicious combination with fragrant masala, peas, grated paneer, fenugreek and cream

Cilantro butter chicken (SD) (GF) $15.50
- Mildly spiced boneless chicken marinated and prepared to your taste
Chicken tikka masala (SD) (GF) $15.50
- Spiced infused boneless chicken gravy
Lamb rogan josh (SD) (GF) (PF) (DF) $15.50
- Braised boneless lamb cooked with dried spices, fresh herbs and tomatoes
Mango chicken (SD) (GF) $15.50
- Boneless chicken cooked with onion and cashew nut base and finished with mango puree

Seasonal fish, prawn, calamari $17.50
- All dishes can be prepared with your choice of sauce
-Kadai (GF) (PF) (DF)
- Curry with capsicum and spices
-Butter (GF)
- Authentic ground spices and tomato gravy
-Malabari (GF)
- Cooked in tamarind and coconut making it a perfect southem indian delicacy

Free range chicken/ Sous vide beef/ Lamb $15.50
- All dishes can be prepared with your choice of sauce
-Mughal (GF)
- Slow-cooked in indian spices from the mughal empire
-Saag (GF)
- Wilted spinach prepared with authentic spices
-Madras (GF) (PF) (DF)
- Southem indian dish spiced with dried chilies, coriander seed, aniseed, cumin and cinnamon with tomatoes and coconut cream
-Rustic kadai (GF) (PF) (DF)
- Marinated with 13 uniquely selected spice with unforgettable flavours
-Vindaloo (GF) (PF) (DF)
- Bursting with goan flavours
-Korma (GF)
- Mildly spiced cooked with traditional spices, almonds, cashew nuts, poppy seeds and coconut cream

Plain naan $3.00
Butter naan $3.00
Roti $3.00
Garlic naan $3.50
Cheese naan $4.00
Cheese garlic naan $4.50
Mince lamb/chicken naan (keema) $5.00
Peshwari naan (naan stuffed with pistachios, almonds, coconut and raisins) $5.00
Paratha (potatoes/paneer) $6.00

Nearby Sample Menus

Vegetables $10.00
Combination $13.00
Ham $3.20
Combination $13.00
Prawn $14.00
Chicken $13.00
Meat Patties $2.90
Chips $3.00

Kong Po Chicken $16.80
Oat Flavoured King Prawns $28.80
Sambal Prawns Rice $15.00
Rice $1.50
Nyonya Chicken $16.80
Malaysia Style Sambal Eggplant (medium spicy) $16.80
Asam Prawns Rice $15.00
Season Vegetable Curry $16.80

Sliced BBQ Pork $6.00
Miso Katsu Don (pork or chicken) $9.50
Teriyaki Tofu Don $9.00
Red Hot Miso Ramen $10.00
- (Spicy miso soup with pork mince. BBQ pork & veggies)
Chicken Salad $8.00
Curry Katsu Don Pork or chicken $10.00
Cha-Shu-men $12.00
- (Soya taste soup with lots of BBQ pork & veggies)
Tofu & Broccoli Salad $5.00

Changes all the time $12.50
- Served with toast
5. Eggs Benedict (Bacon & Poached Salmon) $18.50
- Two poached eggs on toasted ciabatta bread with wilted spinach, & hollandaise sauce
ADD BACON & make it "special"
8. Eggs - Any Style $11.50
- Two poached eggs on toasted Ciabatta bread done to your taste. Scrambled. poached or fried (Add a side to make more Kaos)
KAOS Chip Buttie $7.50
10. KAOS Home-Made Chips Bowl $8.50
9. Wedges SML $16.50 LRG $18.50
- KAOS made potato wedges served with bacon, spring onion & smothered in melted cheese, topped with sour cream & KAOS salsa
Chicken $15.50

SMALL $12.00/$12.00/$12.00
Chicken cashew & Vege $15.50
Pork $13.00
BBQ pork and vege $14.50
Steak & Vege $14.00
Chips $3.00
Egg $11.00
Kumara $0.60

Kimchi mandu jeogol $40.00
- Home-made meat dumplig casserole served with two bowl of rice
Hoe deopbap $14.00
- Rice topped with raw salmon and vegetables
Samgyup kimchi $40.00
- Sliced pork and kimchi in a spicy soup served with two bowl of rice
Manduguk $12.00
- Dumpling soup
Nakji ttokpokki $12.00
- Ostopus and sliced rice cake in hot sauce
Bibimbao $13.00
- Rice with beef, a half-done egg and mixed vegetables in a bowl
Chicken gratin $14.00
- Stir-fried chicken with cheese and cream sauce and bowl of rice
Cold noodle $12.00

Curried vegetable $11.00
Haloumi $17.50
- with slow roasted tomatoes, rocket and pesto on toast [add egg $21.50]
Poached/fried eggs $11.50
- on toast with homemade chutney
Soup of the day $14.50
- see blackboard
Moroccan lamb $11.00
Spinach & feta filo $10.50
Banh mi $18.00
- pulled pork on french baguette with cao lau sauce chicken liver paté and fresh herb salad
Beef & stilton $11.00

Steam pork mince $8.00
- With taro on rice
Stew chicken kidney with polygonatum and bamboo fungus $6.00
- Good for nourishing the essence of yan and hei in the body. Good for lady's complexion. Good for the digestion and the stomach
Stew chicken meat with coconut $7.00
- Function: good for nourishing the blood and dispelling wind for the muscles and joints
Stew bamboo chicken/Ostrich meat with eight different chinese herbs. $15.00
- Function: good for nourishing the body
Stew papaya with fresh milk $4.00
- Function: good for the digestion. Good for lady's complexion
Braised pork meat / Pork combinations with fresh bamboos and dried black fungus on rice $9.00
Steam sliced beef meat with mustard green / Preserve chinese radish on rice / Steam beef mince water chest nut and dried chinese mushroom on rice $8.00
Steam bun with 3 different taste (red bean/lotus/custard/sesame) $6.00

Beef Vindaloo $10
- Beef cubes in a hot and spicy sauce.
Lassi $4
Kashmiri pulao $6
- Basmati rice cooked in dry fruits and nuts.
Cheese nann $4
- Naan with a stuffing of cheese.
Masala Popadoms $4
- Small pieces of onion, coriander and chaat masala sprinkled on fried popadom on top.
Beef Keema $15
- Beef mince cooked in a thick spicy gravy
Jeera rice $5
- Basamati rice cooked with cumin seeds.
Chicken/Lamb Vindaloo $10
- Tender chicken/lamb cubes in hot and spicy sauce.

●Crab Seasonal Price
-Black Pepper Lamb Chops / Honey Pepper Lamb Chops / Cumin Lamb Chops $32.00
-Dice Beef with Macadamia Nuts $39.00
Spicy Sliced Jellyfish $15.00
●Hot Pot Soup
-Stir Fried Crabs with Dry Chilli
●Oyster Seasonal Price
-Pepper Salt Crayfish

-Mushroom $14.8
-Chorizo & Aioli $15.8
Chips in Bowl
Mashed Avocado & Feta Cheese
- On Sliced Frumento Load topped With Poached Egg and Salad
-Chicken & Capsicum Apricot Relish $15.8
Bacon, Egg & Mushroom With Aioli Sauce $17.8
Lemon Pepper Calamari
Cream Cheese & Friut Jam $6.8
- Served with Salad

Steamed or deep fried
Served with rice, salad
Miso Katsu Don (Chicken or pork) $13.00
- Deep fried cutlet with miso paste & Vegetables on rice
Teriyaki Chicken or Tofu or Beef / Spicy Pork $17.00
Teriyaki Chicken Don $13.00
- Teriyaki Chicken & Vegetables on rice
-Any Donburi + 420 ml Soft Drink $2.50
Dumpling $10.00
- Vegetarian (12 pcs)
Salmon Sashimi Don (Spicy) $16.00
- Raw Salmon & Vegetables on rice with spicy sauce

Crispy Onion Rings $6.00
- Onion rings dipped in chick peas flour batter n herbs n deep fried
Authentic Indian Butter Chicken (Medium) $17.00
- tandoori chicken with bone cooked in traditional Indian style with tomatoes, cream and spices and nuts.Served in a large bowl. Most popular dish of India.
Shahi Paneer $14.90
- Cottage cheese cooked in cashewnut gravy n spices
Chicken Madras $15.90
- Tender chicken cubes cooked in coconut cream and herbs from South India
Chicken Masala $15.90
- Tender chicken cubes cooked in tomato, onion, spices n herbs
Roganjosh L $16.9 / B $15.9
- Lamb/Beef cubes cooked in special spices n herbs from northern India
Seekh Kebab $12.00
- Lamb mince fully spiced with herbs then rolled on skewers n cooked in clay oven
Chicken Korma $15.90
- Tender chicken cubes cooked in selected spices n creamy cashewnut gravy

1 Drum
Chicken Wings $1.50 each
Chicken Thighs $3.50 each
2 Drums
Regular Chips
3 Drums
Sausage $1.20
1 Can of Coke Range 250mL

Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).