Deep Fried Prawns With Spicy Salt And Pepper / Tomato Sauce Prawn (With Shell) / Garlic Steam King Prawns (With Shell) / Fried Crabs With Ginger And Spring Onion / Spicy Garlic Sauce Crab / Sweet & Sour Prawn (Shelled) / Golden Salted Egg Fried Prawn (Shelled) $22
Deep Fried Squid With Spicy Salt And Pepper $14
Combination Meat With Fried Noodles / Stir-fried Rice Noodles With Meat & Chinese Sausage (Malaysian Style) / Black Pepper Sauce Stir-fried Beef With Fried Noodles $10
Stir-fried Beef With Cashew Nuts $16
Chicken And Sweet Corn Soup / Hot And Spicy Soup / Beef and Scramble Egg Soup / Seafood Soup $5
Pork Fu Yung / Chicken Fu Yung / Beef Fu Yung / BBQ Pork Fu Yung $9.50
Prawn Fu Yung $12.50
Sweet & Sour Pork / Fried Salted Fish And Minced Pork Fritters / Black Bean Sauce Pork / Deep Fried Spare Ribs With Salt And Pepper / Deep Fried Crispy Pork Chops / $15
Caramelised braised pork, coconut fresh and egg. Served with coconut rice and traditional pickle.
Rau Hap $11.00
Steamed Asian greens (seasonal), with sesame and sauce.
Bo nuong xa $14.00
Charcoal BBQ grilled beef lemon grass skewers.
Murc nuong ngu vi $12.00
CHarcoal BBQ grilled whole squid with five spices.
Bo Sot Vang $18.00
French influenced beef stew in red wine sauce, carrot & onions.
Nem ran $9.00
Crispy fried spring rolls with prawn, pork, vermicelli noodles, vegetables.
Goi cuon $16.00
Chicken & Prawn/ Tofu & Marinated Portobello Mushroom. Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. Served with side salad, peanuts and dipping sauce.
Banh mi $16.00
Roast Pork/Lemongrass Chicken/Tofu & Mushroom. Fresh baked Baguette with pate, fried shallots, cucumber, pickled carrot and daikon, coriander with a traditional home made sauce. Served with a side salad.