Cirrus Cafe in Auckland Menu

Cirrus Cafe in Auckland has no menu available, but can choose from many other options such as Pizza Bread or Hawaiian from Capriata Ristorante. Pla Thong Thai Restaurant offers many options including Tod Mun Pla (Thai Fish Cake) and chicken Tulip. Roll N Sushi includes a wide range like Seafood combo or Chicken combo. MUESLI WITH SEASONAL FRESH FRUIT & YOGURT and BAGEL/ENGLISH MUFFIN from . Robert Harris offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

Paradise (sample menu)
  • Lamb Spinach (made to order) $14.00
    • Boneless tender lamb cooked with spinach.
  • Kheer $3.00
    • Exclusive Hyderabadi dessert made with rice, milk and served with dry fruits.
  • Haleem $10.00
    • An irrestible hyderabadi delicacy combining wheat And tender meat.
  • Kadai Lamb (made to order) $16.00
    • Lamb leg pieces tempered with onion tomato, capsicum and special spices, served in kadai.
  • Mutton Dum Biryani $35.00
    • Served with raita, gravy and eggs (for 4 persons).
  • Lamb Masala (medium spicy) $14.00
    • Boneless lamb cooked with traditional style.
  • Onion Pakora $10.00
    • Thin sliced Onion dipped in Chick Pea batter & Deep Fried (Highly Recommended).
  • Paneer Kadai (made to order) $16.00
    • Paneer tempered with onion, tomato, capsicum and special spices served in kadai.
Cleaver & Co (sample menu)
  • All Served with Banch Potataoes/ Seasonal Vegetables / Vine tomatoes
  • 1 Kilo Slab $38.00
  • w/ Bottle of Angus The Ball - Wine Angus $97.00
  • Ribs Smoked long & slow for 14 hours
  • All served with Pitboss Slaw & Mac n Cheese
  • Sargent Peppers
    • Grilled peppers, courgettes, red onion, smoked hummus, toasted pecan, honey oil
  • Crispy Kick'n Chicken Wings
  • Served with or without gravy
Ralph's (sample menu)
  • Fried chicken burger (V/V.O.R) $18
    • w choice of slaw or curly fries, vegan ban patty, salad, pickles, double cheese, mac sauce
  • Jalapeno poppers (V) $8
    • cheese stuffed & crumbed
  • Vinyl stack $22
    • streaky free range bacon, chorizo, vine tomatoes, mushroom, toast potatoes, hollandaise, salsa verde, cabernet drizzle, poached eggs, ciabatta
  • Kung pao calamari>sriracha & plum sauce $14
  • Curty fries with chipotle mayo $8
  • All blacks
  • Hollandaise $3
  • Or V* (on request only) $17
Jami Traditional Korean Restaurant (sample menu)
  • Sanchae Bibimbap $16.00
    • 8 Vegetables, Meat, Rice with Chile Paste or Soy Sauce.
  • Nokdu jeon M $8.00
    • Mung Bean Pancake.
  • Meal $89.00
    • Bibimbap/Nangmyeon/Rice&Soup&5 side dishes.
  • Saengseon Hwe $89.00
    • Slices of Fresh Raw Fish.
  • Yuk Hwe $55.00
    • Korean Beef Tartare.
  • Doen Jang Jjigae $15.00
    • Soybean Paste Stew.
  • Domi Jjim $89.00
    • Steamed Snaper with Soy Sauce.
  • Bibim Nangmyeon $16.00
    • Korean Traditional Cold Noodles with Chille Sauce.
Albany Fresh Fish & Takeaways (sample menu)
  • Corn(homemade) $2.80
  • ●Extra
  • Paua $2.50
  • -Crumbed $6.20
  • banana $1.50
  • Super burger $9.50
  • American hot dog
  • Potato $0.80
Kings House Restaurant (sample menu)
  • Cantonese sponge cake $4.50
  • Steamed chicken bun $5.00
  • Pork dumpling $5.00
  • Black pepper sauce pork tripe $5.00
  • Pan- fried pumpkin cake $5.00
  • Beef rice roll $5.50
  • Black sesame cake $4.50
  • Shrimp & chives dumpling $5.50
Capriata Ristorante (sample menu)
  • Gnocchi al Pesto con Pollo 15
    • Gnocchi with sliced chicken breast, char-grilled capsicum & pesto in a light cream Neapolitan sauce
  • Lasagne 15
    • Thin sheets of pasta layered with rich minced beef, interspaced with béchamel and baked in a classic tomato herb sauce
  • Green Salad 7
    • Mixed lettuce, tomatoes, cucumber
  • Pompeii Sm16-Lg23
    • Mushroom, caramelised onion, blue cheese, pine nuts
  • Remuera Sm16-Lg23
    • Grilled chicken, mushroom, capsicum, spinach, mango chutney
  • Fettuccini 15
    • Pasta with bacon and mushrooms, in a white cream sauce
  • Hawaiian Sm14-Lg20
    • Tomato, mozzarella, ham, pineapple
  • Vegetarian Sm14-Lg20
    • Mushroom, Spanish onion, olives, capsicum
Onggojip (sample menu)
  • 9. Pazon $20.00
    • Korean traditional Pizza (seafood topping on it)
  • 2. Beef Youngyang Tang $15.00
    • Beef soup & cabbage with boiled rice
  • 2. Combination Tendon
  • L $70.00
  • 4. Sullong Tang $12.00
    • Beef bone soup with white boiled rice
  • 5. Chef's Choice $20 ~ $50
  • 3. Dogany Tang $15.00
    • Tendon soup with boiled rice
  • 6. Cheap Side Dish $10.00
Putera-Puteri's Malaysian Cuisine (sample menu)
  • Mee Mamak $11.00
    • Malaysian-indian style of frie fresh noodles, prawns, chicken, squid, potato, tomato, tofu and topped with fresh shallots with a wedge of lemon
  • -Prawns $13.00
  • Wat Tan Hor / Mui Fan $11.00
    • Tasty egg gravy over wok fried fresh rice noodles or over rice, dressed with prawns, chicken squid fish balls and fish cake
  • -Combination ( Chicken, prawns, squid) $11.00
  • -Combination ( Chicken, prawns, squid) $11.00
  • -Prawns $13.00
  • Lor Mee $11.00
    • Braised thick egg (udon) noodle, cooked in a special thick gravy, with a chicken, seafood and vegetable mix, garnished with fried shallots and black vinegar
  • -Seafood $12.00
Gladstone's Restaurant & Bar (sample menu)
  • Bacon and Mushroom cream $15.50
  • Crumbed chicken Strips $14.50
    • set on savoury waffle and watercress leaves with strawberry pawpaw salsa
  • Big brekkie $16.50
    • Eggs cooked to your choice scrambled, fried or poached Served with streaky bacon, breakfast sausages, fried tomato, portbello, mushroom and potato hash browns
  • Toasted Brioche $9.50
    • with an assortment of spreads, and butter or migraine
  • Trio of ice cream $10.50
    • served with chocolate sauce and whipped cream
  • Mediterranean tomato soup $9.50
    • with a dallop of sour cream. Served with garlic-herb bread
  • Panna Cotta $10.50
    • Set on poached rhubarb compote sered with toasted almonds
  • Chunky seafood chowder $16.50
    • creamy chowder prepared with fresh fish, mussels, shrimps, squid and vegetables. Served with garlic bread
Ace Bakehouse (sample menu)
  • Sausage roll $2.50
  • Steak & mushroom $4.30
  • Steak & cheese $4.30
  • Potato top mince $4.30
  • Mince & cheese $4.30
  • Bacon & egg $4.30
  • Mince $4.00
  • Steak & bacon $4.30
Pommes Frites (sample menu)
  • (spring rolls/ curry rolls/ vegetarian rolls) $2.50
  • Crumbed (fresh fish) burger
  • Steak & cheese $12.00
  • -3 for $1.50
  • Crumbed chicken $10.50
  • -pineapple $1.50
  • Vege & pesto $8.50
  • Donut $1.30
Bali Star (sample menu)
  • Curry Noodle Soup $12.00
    • Boiled noodles served with chicken, tofu, egg and bean sprout in coconut cream. Vegetarian Available
  • Ayam Kremes (Krispy Chicken) $11.50
    • Fried Crispy Chicken with Boiled Vegetables and Special Chilli
  • Gado Gado $11.00
  • Chicken Noodles $11.00
    • Boiled noodles served with chicken, mushroom, beef balls and vegetables in special sauce
  • Ikan Asam Pedas (Fish Chilli) $12.50
    • Fried Grilled fish served with chilli, tamarind and tomato paste
  • Oxtail Soup $13.00
    • Boiled tender oxtail, fresh tomatoes, onion, carrot, soup, infused nutmeg and cloves. Rice Included
  • Ayam Bali ( Bali Chicken) $11.00
    • Fried chicken with special bali spicy sauce
  • Special Fried Rice $11.00
    • Chicken /Lamb and beef fried rice served with egg and prawns crackers. Vegetarian Available
Cafe Limon (sample menu)
  • Cigar Ground Beef Borek $13.50
    • ground beef rolled in homemade pastry with hummus and tomato salsa
  • -for six $155.00
  • Tomato Bread (v) $9.50
    • from the oven with garlic butter, fresh tomato, paprika infused olive oil, and feta cheese
  • Calamares a la Romana $17.50
    • polenta crispy calamari with pineapple salsa, leaf salad, lemon, and aioli
  • Spanish Paella Arancini (v) $12.50
    • Arborio rice cooked w Spanish herbs and fresh seasonal vege, filled with mozzarella cheese and served with herbed aioli
  • Spanish & Mediterranean Seafood Platter
    • Chef’s generous selection of peeled prawns, scallops, green lip mussels, smoked salmon, market fish, calamari, green salad, aioli, and pide bread
  • Citrus Chargrilled Chicken and Prawn Salad $21.50
    • fresh tomato, cucumber, red onions, green salad, and extra virgin olive oil
  • Paella Valencia $29.00
    • boneless chicken morsels, chorizo, squid, clams, mussels, peeled prawns, green beans, red peppers, and garlic poached in paella rice
Ken Yakitori Bar (sample menu)
  • Prawn twister $9.50
  • Vegetable tempura $14.00
  • Chicken wings $5.00
  • Karaage chicken udon $12.00
    • deep fried chicken
  • Beef tongue $5.50
  • Yakitori don (dinner only) $12.00
    • grilled chicken with teriyaki sauce
  • Hoki fry $11.50
    • deep fried hoki
  • Ebby curry udon(no soup) $12.00
    • deep fried crumbed prawn with curry
Cirrus Cafe

Cirrus Cafe

location

Address

130/132 Meadowbank Road, Auckland, Auckland, 1072, New Zealand

phone

Phone

0223959315

email

Email

None

clock

Opened hours

Mon 7 AM to 3 PM Tue 7 AM to 3 PM Wed 7 AM to 3 PM Thu 7 AM to 3 PM Fri 7 AM to 3 PM Sat 8 AM to 2 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
130/132 Meadowbank Road, Auckland, Auckland, 1072, New Zealand
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