Citizen Park in Auckland Menu

MAIN STREET MAIN STREET
  • Pork Loin Chop $31.00
    • 2 day maple brine, savoy cabbage, bacon, gooseberry & scratchings
  • Fish & Frites $26.00
    • crumbed hapuka, shoestring fries, mandarin, fennel & citrus alax
  • T-bone $36.00
    • 400g grass fed angus, matchstick potato, babanero mustard & beetroot jus
  • Duck Breast $34.00
    • dark cherrico, kumara, wilted hedgerows, pino kernel & salt baked celeriac
  • Buffalo Rump $36.00
    • 260g grass fed, barbecue peppernata, herb gnocchi, toasted kale & tallegio
  • Cider Poached Salmon $31.00
    • green beans, braised kohirabi, apple, potato rosti & pomegranate
BEAT UP GREENS BEAT UP GREENS
  • Jork Chicken $24.00
    • smoked potato, kumara, peppers, lime & sweet chilli yoghurt
  • Twice Cooked Pork Belly $24.00
    • honey soy greens, cashew, shiitake & buckwheat noodles
  • Tiger Prawns $26.00
    • mango, black pudding, broccoli, elfelfa, sorrel & orange nuoc cham
  • Corn Bread Panzanella $24.00
    • tomato, bell pepper, pickled red onion, haloumi, jalapeno & basil
AMERICAN FLOATS - CLASSIC ICE CREAM & BEVERAGE AMERICAN FLOATS - CLASSIC ICE CREAM & BEVERAGE
  • Root Bear $8.00
    • vanilla, whipped cream
  • Coke $8.00
    • vanilla, whipped cream
  • Dr Pepper $8.00
    • vanilla, whipped cream
SWEET FINISH SWEET FINISH
  • Berry Cheesecake $12.00
    • jasmine, pistachio crumb, avacado, raspberry & honeycomb
  • Macerated fruits $12.00
    • coconut sugar, toasted grains & golden latte cabayon
  • Chocolate eton mess $12.00
    • macarcoc, candied rhubarb, cocoa nib & buffalo yoghurt
CITIZEN PARKSIDE CITIZEN PARKSIDE
  • Texas Caviar $9.00
    • black eyed peas & pico de gallo w fried corn chips
  • Hashtag & Fries $8.00
    • salt & vinegar
  • Raw Fish $17.00
    • coconut, pineapple, roast potato,
  • Refried Bean Nachos $15.00
    • sour cream,
  • Fish Goujons $15.00
    • beer battered daily catch & spiced ketchup
  • Fried Green Tomato $14.00
    • buttermilk, cranberries, rocket & almond paste
  • Chicken Brochette $17.00
    • toasted corn & red wine
  • Whitebait Fritter $21.00
  • Quesadilla $17.00
  • Beef Brisket Nachos $18.00
  • Spice Crusted Calamari $16.00
  • Antipasto of Pig $22.00
  • Poutine $15.00
  • Lobster Mac n Cheese $21.00
  • Smoked BBQ Pork Ribs - Full/Half $38.00/$19.00
  • D.I.Y Tostada Board $36.00
  • The "Wing" Factor $17.00
    • Lousiana style chicken wings with the choice of - Chamoy glaze, shaped scallions & lemon pepper popcorn
  • The "Wing" Factor $17.00
    • Lousiana style chicken wings with the choice of - barbecue sauce, tart apple & homoradish slaw
  • The "Wing" Factor $17.00
    • Lousiana style chicken wings with the choice of - Habanero hot sauce, celery & blue cheese
BURGERS BURGERS
  • All burgers served on a toasted brioche bun with house fries N/A
  • Nuff Said $19.00
    • angus beef, mozzarella, heineken pickles, green tomato relish, aioli & Orleans ketchup
  • Dirty Bird $21.00
    • spice rubbed breast, avocado, bacon
  • Harvester $21.00
    • flat mushroom, srirecha, herb falafel, haloumi & tomato relish
  • Paddock Walker $21.00
    • grass fed lamb, sticky beets, mint & apple slaw w blue vein cheese
SOUTH OF THE BORDER SOUTH OF THE BORDER
  • Tacos - Smoked Beef Brisket $14.00
  • Duo of Prawn $14.00
  • Hare Seared Venison $14.00
  • Toasted Kale $14.00
  • Panucho - Smoked Beef Brisket $18.00
    • spiced peanut & cheetas
  • Duo of Prawn $18.00
  • Hare Seared Venison $18.00
  • Toasted Kale $18.00
SIZZLING ALAMBRE SIZZLING ALAMBRE
  • Extras $7.00
    • Jork Chicken
  • Venison Saddle $7.00
  • Served with grilled cheese & warm tortilla - Wok fired broccolini, peppers, zucchini, onion, garlic, bamboo shoots, chilli & braised red rice $24.00
  • Tiger Prawns (2) $7.00
KIDS MENU KIDS MENU
  • Free ice cream dessert N/A
  • Fish Fingers $12.00
  • Crusted Chicken Nibbles $12.00
  • Citizen Cheese Burger $12.00
  • Plain Cheese Quesadilla $12.00
  • Sides N/A
    • Skinny fries or Green salad or Vegetables sticks 'n' guacamole OR Nacho's tomato & avocado

Nearby Sample Menus

  • Beef sukiyaki $25.00
    • Scotch fillet, tofu, udon noodles, cabbage, onion, mushroom with homemade sukiyaki sauce. Served with fresh egg as a dipping sauce and rice. cooked on the table
  • -Chicken katsu curry
  • -Yakiniku beef
  • -Salmon only $14.00
  • Grilled fish $24.00
    • Miso marinated fish fillet with fries vege, rice and miso soup
  • - Teriyaki salmon
  • Salmon and avo roll(GF) $13.00
  • -Sashimi don $16.00
    • Salmon / combo
  • -Add Pancetta $28.00
  • Roasted Beetroot, Grilled Haloumi, Almond, Mint, Balsamic $21.00
  • -Add Bacon $25.00
  • Wagyu Burger, Provolone. Pickles, Hand Cut Chips $24.00
  • -Add a Fried Egg or Bacon $27.00
  • Omelette; Leek, Goats Cheese, Herbs $19.00
  • -With Prosciutto $22.00
  • -Add Pancetta $28.00
  • Kung Po Chicken Rice / Vege Sambal Fish on Rice / Vege Wat Tan Hor Fun/Wat Tan Mai Fun $11.00
  • Ipoh Chicken Hor Fun Soup $10.00
    • Flat rice noodles in chicken soup with vegetables
  • -Vegetable Hainan Chicken (Advance Order) M $18 / L $28
  • -Egg Plant with Vermicelli / Sambal Vegetable / Corn Soup $16.00
  • Milky Prawns $32.00
    • King prawns in special milk gravy
  • Nyonya Fried Rice $16.00
    • Fried rice with shrimp, anchovies and mixed vegetable
  • Wat Tan Hor $16.00
    • Flat rice noodles with seafood or chicken
  • Tropical Chilli Fish F $26 / W $32
    • Snapper with special chilli sauce
  • Eggs $4
  • Bacon $4.9
  • Tempura Fish & Chips $19.9
    • Fresh market fish served with house chips and tartare sauce
  • Iron Man Fuel $10.5
    • Muesli soaked in orange juice and honey. toasted sunflower seeds, walnuts, pumpkin seeds, finished with a yoghurt and berry compote
  • French Toast $19.5
    • With vanilla brioche, served with bacon, caramelized banana, berry compote with Canadian maple syrup
  • Cajun Chicken Burger $21.9
    • Cajun chicken on a toasted wood fired bun, lettuce, tomatoes, onion, cranberry and brie, served with house fries
  • Pancakes $18.5
    • With bacon, caramelised banana, berry, mascarpone cream and Canadian maple syrup
  • Fries $6.5
    • A large bowl with tomato sauce or aioli
  • Cajun Chicken Salad $18.5
    • free range Cajun chicken, fresh mesclun grilled bacon in our homemade honey mustard dressing
  • Sides $5.5
    • bacon, salmon, sausages
  • Portobello Mushroom Stack $18.00
    • stacked on kumara rosties with fresh spinach, pumping, grilled mushrooms, feta & pesto, topped with kumara crisp (Gluten free option available)
  • With Smoked Salmon $18.5
  • Eggs Benedict
    • free range poached eggs with fresh spinach & hollandaise
  • Snapper & Fries $22.9
    • beer battered fresh snapper served with steak cut fries
  • Hot Dogs, Fries & Salad
  • Extra Fillings: bacon, onion, ham, tomato, cheese, pineapple, mushroom, chicken, spinach $1.5
  • Fish & Chips $19
    • half portion
  • Caesar $23.5
    • add chicken, smoked salmon, prawns
  • Pork Belly $31
    • twice cooked hoisin pork belly with kumara mash, spinach & onion jam
  • Ice Cream Selection $10
  • Spicy Pepperoni $24
    • pepperoni, jalapeno peppers, mozzarella, oregano & garlic
  • Fish Taco $20.9
    • soft flour tortillas, battered fresh fish fillets, Jack’s slaw, avocado salsa & hot sauce
  • Dusted squid with aioli $18
  • Tuna Nicoise $22
    • seared tuna with beans, spuds, olives, anchovies & a soft poached egg
  • Fish Burger $4.00
  • Cheese Burger / Hawaiian Burger / Egg Burger / Bacon Burger $4.00
  • Fish Cakes / Hot Dogs / Spring Rolls / Crab Stick (2) $2.00
  • Family Pack $14.00
    • 6 Chips, $3 Chips
  • Oysters
  • Hamburger $3.50
  • Extra Fill $1.00
  • -Rock $2.00
  • Mutton Biryani $10
    • Authentic Hyderabadi mutton biryani cooked in dum style
  • Vegetable Baradari $12
    • Exotic use of spices, dried fruits and nuts
  • Chilli Prawns $16
    • Prawns marinated in chilli/soy sauce and cooked with onions and capsicum
  • Balti Chicken $15
    • Boneless chicken Blended together with tomato puree, yoghurt, garam masala, chilli powder, mango chutney, salt and sugar
  • Chicken Angarey $15
    • Boneless chicken cooked in red chills paste, Spices and onion gravy
  • Stuffed Naan (paneer, chicken. Lamb mince or potato) $5
  • Lamb Korma $15
    • Pieces of tender boneless lamb cooked with almond and cashew gravy
  • Butter Prawns $16
    • Prawns cooked in creamy butter sauce
  • -Half $30.00
  • Taro ‘Fish’ with Sweet and Sour Sauce $30
  • Beef With Seasonal Vegetable $24.00
  • White & Tomato Sauce on Fried Rice $22.00
  • Steamed King Prawns $30.00
  • Scallops With Seasonal Vegetable $34.00
  • Kung Po Beef $22.00
  • Chicken with Chinese Mushrooms, Gingers, Spring Onions $22.00
  • Roast Pork Fried Rice $11.50
  • Prawn Fried Rice $15.00
  • Egg Fu Yoong $9.90
  • Vegetables CM/CS $9.50
  • Chicken CM/CS $11.50
  • Pineapple fritter $1.40
  • Thai Green Curry Chicken rice Noodles $13.50
  • Roast Pork, Pineapple & Chilli $13.50
  • Fruity Surprise $10
    • fresh seasonal fruit salad with vanilla yoghurt
  • Eggs Benedict $17
    • with a choice of smoked salmon or bacon, served on English muffins, with homemade hollandaise
  • Avocado On Toast $10.5
    • white or multigrain
  • Greek salad $8
  • Battered Oysters
    • with Junk
  • Breakie Salad $14
    • chorizo, tomatoes and a poached egg served on a bed of kale
  • Mushrooms with garlic (GF, V) $8
  • Chicken Caesar Salad $21
    • romaine lettuce, croutons, parmesan, egg anchovies (optional)
  • Chicken $3.50
  • Bacon $3.50
  • Chicken $11.00
  • Egg foo young $7.50
  • Indonesian curry with rice, meat and vege $11.00
  • Extra meat $1.00
  • Bacon $3.00
  • Rice $2.00
  • Sausage roll $1.60
  • Mince savory $1.20
  • Steak and mushroom $3.20
  • Bacon and egg pie $3.20
  • Steak pie $3.20
  • Potato top pie $3.80
  • Mince and cheese pie $3.20
  • Steak and cheese pie $3.20
  • A - with bacon $11.50
  • B - with tomato, presto and cream cheese $8.50
  • B - with bacon $15.50
  • - Bases: Ham, Chicken, Bacon, Beef and Salmon
  • Pan-Fried Beef on Rice $15.50
    • Served with salad and creamy mushrooms
  • Side of fries $3.00
  • 8 Egg Benedict on Potato Hash or English Muffin or Bagel with
  • 3 Toasted Bagel
  • Kashmiri / Peshawari Naan $5.00
    • Naan stuffed with nuts, sultana, coconut.
  • Chicken Korma $14.50
    • traditionally a mild dish cooked in a creamy sauce made of almond paste, cream & spices New improved recipe. Kashmiri Pulao is a real compliment with this dish
  • Vegetarian platter for 2 $15
    • Consist of vegetable samosa, onion bhaji, and pakoras
  • Kachumbar salad $4.00
    • Diced onion, tomatoes, cucumber, coriander with lemon and spices
  • Kids Butter Chicken $9.00
  • Chicken Vindaloo (Hot or Very Hot) $14.50
    • A hot dish, made world famous by the Chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices. Peas Pulao is a real compliment to this dish
  • Chicken Jalfrezi $14.50
    • The word 'Jhal" means hot and "frezee" means sur fried. Cooked with red capsicum, coconut milk, tomatoes, spring onions & spices
  • Lamb Biryani $15.00
    • Lamb cooked with nce & Indian species
Citizen Park

Citizen Park

location

Address

424 New North Road, Kingsland, Auckland

phone

Phone

098464964

email

Email

None

clock

Opened hours

Mon 11:30 AM to 12 Midnight Tue 11:30 AM to 12 Midnight Wed 11:30 AM to 12 Midnight Thu 11:30 AM to 12 Midnight Fri 11:30 AM to 1 AM Sat 11:30 AM to 1 AM Sun 11:30 AM to 12 Midnight
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Gluten Free , Latin American , Pub Food

features

Features

EFTPOS ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Live Music ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Bar Scene ,  Seating ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
424 New North Road, Kingsland, Auckland