Citizen Park in Auckland Menu

MAIN STREET MAIN STREET
  • Pork Loin Chop $31.00
    • 2 day maple brine, savoy cabbage, bacon, gooseberry & scratchings
  • Fish & Frites $26.00
    • crumbed hapuka, shoestring fries, mandarin, fennel & citrus alax
  • T-bone $36.00
    • 400g grass fed angus, matchstick potato, babanero mustard & beetroot jus
  • Duck Breast $34.00
    • dark cherrico, kumara, wilted hedgerows, pino kernel & salt baked celeriac
  • Buffalo Rump $36.00
    • 260g grass fed, barbecue peppernata, herb gnocchi, toasted kale & tallegio
  • Cider Poached Salmon $31.00
    • green beans, braised kohirabi, apple, potato rosti & pomegranate
BEAT UP GREENS BEAT UP GREENS
  • Jork Chicken $24.00
    • smoked potato, kumara, peppers, lime & sweet chilli yoghurt
  • Twice Cooked Pork Belly $24.00
    • honey soy greens, cashew, shiitake & buckwheat noodles
  • Tiger Prawns $26.00
    • mango, black pudding, broccoli, elfelfa, sorrel & orange nuoc cham
  • Corn Bread Panzanella $24.00
    • tomato, bell pepper, pickled red onion, haloumi, jalapeno & basil
AMERICAN FLOATS - CLASSIC ICE CREAM & BEVERAGE AMERICAN FLOATS - CLASSIC ICE CREAM & BEVERAGE
  • Root Bear $8.00
    • vanilla, whipped cream
  • Coke $8.00
    • vanilla, whipped cream
  • Dr Pepper $8.00
    • vanilla, whipped cream
SWEET FINISH SWEET FINISH
  • Berry Cheesecake $12.00
    • jasmine, pistachio crumb, avacado, raspberry & honeycomb
  • Macerated fruits $12.00
    • coconut sugar, toasted grains & golden latte cabayon
  • Chocolate eton mess $12.00
    • macarcoc, candied rhubarb, cocoa nib & buffalo yoghurt
CITIZEN PARKSIDE CITIZEN PARKSIDE
  • Texas Caviar $9.00
    • black eyed peas & pico de gallo w fried corn chips
  • Hashtag & Fries $8.00
    • salt & vinegar
  • Raw Fish $17.00
    • coconut, pineapple, roast potato,
  • Refried Bean Nachos $15.00
    • sour cream,
  • Fish Goujons $15.00
    • beer battered daily catch & spiced ketchup
  • Fried Green Tomato $14.00
    • buttermilk, cranberries, rocket & almond paste
  • Chicken Brochette $17.00
    • toasted corn & red wine
  • Whitebait Fritter $21.00
  • Quesadilla $17.00
  • Beef Brisket Nachos $18.00
  • Spice Crusted Calamari $16.00
  • Antipasto of Pig $22.00
  • Poutine $15.00
  • Lobster Mac n Cheese $21.00
  • Smoked BBQ Pork Ribs - Full/Half $38.00/$19.00
  • D.I.Y Tostada Board $36.00
  • The "Wing" Factor $17.00
    • Lousiana style chicken wings with the choice of - Chamoy glaze, shaped scallions & lemon pepper popcorn
  • The "Wing" Factor $17.00
    • Lousiana style chicken wings with the choice of - barbecue sauce, tart apple & homoradish slaw
  • The "Wing" Factor $17.00
    • Lousiana style chicken wings with the choice of - Habanero hot sauce, celery & blue cheese
BURGERS BURGERS
  • All burgers served on a toasted brioche bun with house fries N/A
  • Nuff Said $19.00
    • angus beef, mozzarella, heineken pickles, green tomato relish, aioli & Orleans ketchup
  • Dirty Bird $21.00
    • spice rubbed breast, avocado, bacon
  • Harvester $21.00
    • flat mushroom, srirecha, herb falafel, haloumi & tomato relish
  • Paddock Walker $21.00
    • grass fed lamb, sticky beets, mint & apple slaw w blue vein cheese
SOUTH OF THE BORDER SOUTH OF THE BORDER
  • Tacos - Smoked Beef Brisket $14.00
  • Duo of Prawn $14.00
  • Hare Seared Venison $14.00
  • Toasted Kale $14.00
  • Panucho - Smoked Beef Brisket $18.00
    • spiced peanut & cheetas
  • Duo of Prawn $18.00
  • Hare Seared Venison $18.00
  • Toasted Kale $18.00
SIZZLING ALAMBRE SIZZLING ALAMBRE
  • Extras $7.00
    • Jork Chicken
  • Venison Saddle $7.00
  • Served with grilled cheese & warm tortilla - Wok fired broccolini, peppers, zucchini, onion, garlic, bamboo shoots, chilli & braised red rice $24.00
  • Tiger Prawns (2) $7.00
KIDS MENU KIDS MENU
  • Free ice cream dessert N/A
  • Fish Fingers $12.00
  • Crusted Chicken Nibbles $12.00
  • Citizen Cheese Burger $12.00
  • Plain Cheese Quesadilla $12.00
  • Sides N/A
    • Skinny fries or Green salad or Vegetables sticks 'n' guacamole OR Nacho's tomato & avocado

Nearby Sample Menus

  • sizzling spicy beef $15.00
  • kimchi bacon pancake $22.00
  • -extra seaweed $2.00
  • mild seafood & soft tofu stew $15.00
  • -add cheese $5.00
  • odeng tang $25.00
  • beef bone soup $15.00
  • hot stone bibimbap (beef/tofu) $15.00
  • Bacon $2.50
  • Chips & Cheese / Chips & Gravy $4.00
  • Chips S $3.60 / M $5.00 / L $6.50
  • All Burger Combos are $5.00 Extra, which includes $3.60 Chips and $1.80 Can Drink
  • Kids Crumbed Fish Fingers with Chips $6.50
  • 1/4 Chicken with Chips or Rice or Salad $9.00
  • Whole Chicken with Medium Chips & medium salad $27.90
  • Beef Flamer $9.50
    • 200g 100% Pure NZ Beef, Jalapeño Relish, Tomato Relish & Garlic Mayo
  • Gang Khaew Wann $13.00
    • Green curry with coconut milk and mixed vegetables - Seafood
  • Pad Kee Mow $10.90
    • Stir fried spicy rice noodles with vegetables, egg, chilli and sweet basil leaves - Seafood
  • Gang Par Noppakao $11.50
    • Thai style curry with galanga, green pepper, corn and mixed vegetables - Lamb or roasted duck
  • Pad Med Ma Moung J $8.90
    • Sauteed with cashew nut, onion, broccoli, cauliflower and fried chilli
  • Rad Nah $10.50
    • Fried rice noodles in soya bean gravy sauce with vegetables - lamb or roasted duck
  • Pad Ped $12.50
    • Thai style curry stir fried with green pepper and vegetables - Lamb or roasted duck
  • Tom Yum Tofu $7.00
    • Bean curd in Thai spicy soup with lemon grass, mushroom, tomato and coriander
  • Prawn Spring Rolls $7.50
    • Deep fried tiger prawn wrapped in rice pastry served with sweet chilli sauce
  • Hot Dog $1.80
  • Chicken Roll $4.50
  • Snapper $5.50
  • Mussels $1.00
  • Hamburger $3.80
  • Wontons $0.80
  • Fish Cake $2.80
  • Egg Burger $4.80
  • Paneer Tikka Masala $13.5
    • Paneer cooked with onion, capsicum and spices.
  • Bhuna $14.9
    • Choice of chicken/lamb/beef cooked garam masala, ginger, garlic & spices.
  • Indian Roti $3
  • Seekh Kebab $11
    • Lamb mince rolled onto a skewer & roasted in Tandoor oven served with dip.
  • Malai Kofta $13.5
    • Specialiyy of Kashmir. sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts.
  • Butter Naan $3
  • Mushroom Mattar / Do Piaza $13.5
    • Fresh mushrooms and peas cooked in North Indian style
  • Chicken Tikka Half $10/ Full $19.50
    • Tender chicken fillets marinated in yoghurt and spices and cooked in the Tandoor Oven.
  • Steamed Stuffed Beancurd with Prawn Mince $24.50
  • Pork with Garlic and Black Bean Sauce $22.50
  • Spring Roll (2 rolls) (Vegetarian) $6.00
  • Prawn with Combination Vegetables $33.50
  • Peking Pork Dumpling (8 pcs) $9.00
  • Deep Fried Duck (half) $25.00
  • Sizzling Squid $25.00
  • Shin Beef Noodle Soup $12.50
  • Chicken Classic N/A
  • Pickles N/A
  • Ham N/A
  • Chicken Teriyaki N/A
  • Avocado Toasties N/A
  • Ranch N/A
  • Veggie Patty N/A
  • Capsicum N/A
  • Seasonal Tomato Salad $10.00
    • with red onion and fresh basil
  • Italian Charcuterie Board $29.00
    • accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
  • Tortellini in Brodo $29.00
    • Tortellini pasta in free-range chicken broth
  • Dark Chocolate Pudding $12.00
    • with amaretti biscuits soaked in Amaretto di Saronno liqueur
  • Tortelloni Butter and Sage $26.00
    • Tortelloni stuffed with buffalo ricotta served with butter and sage
  • Tagliatelle con Avocado $24.00
    • with red onion, extra virgin olive oil and grated Parmigiano Reggiano
  • Bruschetta $16.00
    • with garlic, extra virgin olive oil and cherry tomato
  • Fresh Baked Tigelia $2.50
    • mountain bread, single serving
  • (with noodles) (no noodles)
  • STEAK & PINEAPPLE GORENG $1300
    • (with rice)
  • CURRY STEAK & VEGE $12.00
  • HAM & TOMATO $3.80
  • STEAK WITH $13.00
    • ginger, garlic, onion, vege & oyster sauce
  • WON TON & B.B.Q PORK (1 dozen) $9.80
  • 1/4 CHICKEN & CHIPS $5.50
  • FISHCAKE $2.00
  • K20. Avocado Roll $7.50
  • Y17. Gyu-Tan $6.50
    • Sliced ox tongue
  • Y22. Kumara $5
  • Pork belly
  • Camembert Cheese Fondue $20
    • 5 of today’s
  • 2 Skewers per dish
  • K4.Zensai Mori $12
    • Assorted mini plotter of the day
  • Potato
  • Creamy Mushrooms on Toasted Ciabatta w bacon $17.00
  • Chicken Nuggets+ fries $8.50
  • Salt & Pepper Squid $19.00
    • on salad greens
  • Open Smoked Chicken Sandwich $19.00
    • with salad brie, caramelized onions & aioli served with fries
  • Nachos $17.00
    • w spicy beef corn chips melted cheese sour cream & sweet chili
  • Salt & Pepper Squid $19.00
    • with salad & fries
  • Eggs Benedict $18.00
    • with artisan bread hollandaise sauce & pesto/smoked salmon
  • Soup of The Day $12.00
    • Thai Pumpkin w coriander coconut sambal
  • -With BBQ pork slices $11.90
  • Deep fried squid $7.90
    • Deep-fried marinated squid served with sweet fried wonton 8 deep-fried pork mince wonton served with sweet and sour sauce.
  • Nyonya chicken $11.90
    • Marinated chicken pieces stir-fried with seasoned vegetables in malaysian spices served with steamed rice
  • Grill dumpling $10.00
    • 8-grilled homemade pork mince dumplings served with soy sauce.
  • Seafood laksa $11.90
    • Fresh egg noodle / rice noodle cooked with prawns, mussel, fish ball, surimi and bean sprout in rich creamy malaysian curry soup.
  • Plain rice $3.00
  • Roti chanai $7.00
    • Malaysian bread served with chicken, lamb or vegetables curry gray
  • Curry laksa $10.90
    • Fresh egg noodle / rice noodle cooked with chicken pieces mussel, tofu, fish ball and bean sprout in rich creamy malaysian curry soup.
  • Toast Conserves (5 grain, Sourdough, Muffin) $10
  • Eggs Benedict - Pea & broad bean crush $17
  • Vine Tomatoes – Fresh or Roasted $6
  • Smoked fish rillette, Preserved lemon gel, Radish. Ciabatta. $18
  • Salad, Mustard emulsion, $8
  • Pasta, Butternut, Winter greens, Chestnuts, Smoked yolk $24 / $28
  • Fries, Aioli $9
  • Eggs Benedict - Bacon, $19
  • Tomato $4
  • Avocado Fries $7.50
    • Battered avocado with wasabi, mayonnaise dipping sauce
  • Corn On The Cob $10
    • Paprika buttered corn
  • Pork Belly Po'boy $16
    • Slow cooked pork belly in marmalade with apple slaw in a baguette
  • Jerk Chicken $12
    • Jamaican Spiced Free Range Chicken Thigh
  • Carnivore $32
    • Chimichurri steak jerk chicken and pork belly
  • Add Cheese $16
  • House Grill $22.50
    • Breakfast sausage, bacon, eggs, mushrooms, roasted spuds, toast, blistered tomato
  • BBQ pork singapore noodle SP$9.50/PMP$8.50
  • Roast Duck SP$25.50/PM$23.50
    • Half duck
  • Side Order SP$9.50/PM$8.50
    • BBQ pork
  • ●Hot snacks
  • Sweet and sour pork SP$11.50/PM$10.50
  • Roast Duck SP$17.50/PM$15.50
    • Quarter duck
  • BBQ Pork SP$12.50/PM$10.50
    • on steamed rice and bok choy
  • Roast beef SP$13.50/PM$12.50
    • with gravy, roast potatoes, vegetable and yorkshire pudding
Citizen Park

Citizen Park

location

Address

424 New North Road, Kingsland, Auckland

phone

Phone

098464964

email

Email

None

clock

Opened hours

Mon 11:30 AM to 12 Midnight Tue 11:30 AM to 12 Midnight Wed 11:30 AM to 12 Midnight Thu 11:30 AM to 12 Midnight Fri 11:30 AM to 1 AM Sat 11:30 AM to 1 AM Sun 11:30 AM to 12 Midnight
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Gluten Free , Latin American , Pub Food

features

Features

EFTPOS ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Live Music ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Bar Scene ,  Seating ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
424 New North Road, Kingsland, Auckland