Citylife in Auckland Menu

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Garlic Pita (V) $8.00
- Toasted pita bread ﬁlled with garlic butter
Charred Ciabatta (V) $6.00
- With extra virgin olive oil & balsamic glaze
Tomato Bruschetta (V) $12.00
- Warmed olive, tomato & caper with melted mozzarella on toasted ciabatta
Soup of the Moment $12.00
- Your friendly wait-staf will inform you of today’s soup

Pan Seared Scallops (GF) $19.00
- With cauliﬂower puree, pickled cucumber & fennel, lime crisp
Baby Vegetable Salad (Dairy Free available on request) (VG ) (GF) $16.00
- Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce
Ratatouille Tart (Dairy Free available on request) (VG ) $16.00
- Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
Conﬁt of Pressed Pork Belly $18.00
- Bourbon & honey glazed with gingered carrot paint and ﬁg and onion relish
Calamari $18.00
- Paprika & lemon seared with smoked kingﬁsh cake & wasabi lime mayonnaise

Miso Glazed Aubergine $26.00
- Warmed Israeli couscous salad, toasted almonds, quinoa & chickpeas with capsicum vinaigrette
Coq Au Vin $34.00
- Chicken supreme with agria potato whip, smoked bacon, baby carrots, onions & mushrooms
Angus Beef Fillet $36.00
- Roasted pumpkin puree, porcini mushroom & potato gratin, braised beef cheek pinwheel
Venison Loin $38.00
- Sweet potato fondant, smoked baby beetroot, blueberry & port jus
Crispy Skinned Salmon $32.00
- Black & white sesame crust, fennel orzo risotto, green olive & orange salt Smoked tomato sauce
Lamb Loin $38.00
- Paprika & polenta crusted with cofee carrot paint, pea ﬂan, caramelised parsnip

Creamy mashed potato $6.50
Steamed broccoli $6.50
Fries with aioli $6.50
Cauliﬂower mornay $6.50
Steamed vegetable medley $6.50
Grill menu $38 per person
·Select from the following
-Beef ﬁllet
-Lamb cannon
-Chicken supreme
-Salmon
Served with roasted vine tomato, ﬂat mushroom, moroccan spiced bufalo chips and mesclun salad
·Choose your sauce
-Béarnaise (GF)
-Mushroom
-Pepper
-Red wine jus
(VG ) vegan option available
(V) vegetarian
(GF) gluten free option available

Nearby Sample Menus

Squid $11.50
Regular Menu also available
Ice Cream Tempura $9.50
Mixed Tempura $15.00
Please ask waiting staff
Crayfish (120g) $40.00
Teriyaki sauce available for your meat just $1.00 extra
Prawns $16.50

-Add Bacon $5.00
-With free range bacon / mushroom $19.00
-Special Brekkie
- Free range bacon, mushroom, grilled tomato, chorizo and hash brown.
-Gluten Free $2.00
Quinoa Salad (V) $19.00
- Black quinoa, israeli couscous, roasted veges, cherry tomatoes, baby beetroot, feta, basil, pesto, beetroot puree with french garlic dressing
-Add Seasonal Fruit $5.00
Toasted Bagel (V) $8.00
- Served with cream cheese and berry compote
Chicken Fettuccine $20.00
- Cream Sauce, Chicken Breast, Mushrooms, Basil, pesto, parmesan, feta

SQUID RING $1.00
For 4 $27.50
CHEESE, EGG, BACON, HAM $4.60
- + onion or tomato or pineapple
Per Person: 1 x Hoki, Chips, 1 x Susage, 1 x Potato Fritter
POTATO FRITTER $1.50
$0.80
BATT. SAUSAGE $2.10
KIDS BURGER $3.00
- no salad

Fried Squid - Muc Chien (said "muc-cheen") $10.00
- Lightly battered salt & pepper squid with a zesty chilli lemon sauce
Bang Bang Prawns - Tom Chien Corn(said "dom-cheen-gom) $13.00
- Juicy school prawns coated in young green rice, served with a coconut lemongrass dressing
Prawn & Pork Lotus Salad -Goi Ngo Sen Tom Thit (mild/medium/spicy) $17.00
- Lotus salad with prawns & pork in a lime dressing with crushed peanuts, crispy shallots & prawn crackers
Viet Ribs - Sunon Heo Chion $28.00
- Sticky pork spare ribs soaked in ginger, garlic, lemongrass, sesame seeds, served with jasmine rice & crisp eggplant, pumpkin & kumara
Grilled Kaffir Lime Chicken - Ga Nunong La Chanh $22.00
- Served with crisp eggplant, pumpkin, kumara & steamed rice
Galangal Fish - Bun Cha ca $28.00
- Wok fried Tarakihi fillet with galangal, turmeric, chilli, dill, spring onion, rice noodle salad with crushed peanuts, crisp shallots & nuoc mam
Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
- with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
Grilled Fish in Banana Leaf -Ca Nunong La Chuoi $28.00
- VN style grilled tarakihi fillet, grilled scallops with coconut lemongrass dressing, jasmine rice & salad of the day with crushed peanuts

PAD THAI TOFU Stir fried rice noodle with tofu, egg in tamarind & palm sugar sauce. $13.90
SATAY SAUCE TOFU $13.90
- Tofu and vegetables sauteed with Satay sauce.
BEEF SALAD [Medium Hot] $13.90
- Beef salad with vegetable, onion, spring onion and chili
GREEN CURRY [Medium Hot] $13.90
- Chicken cooked in fresh chili paste and eggplant, bamboo shoots & coconut milk.
SPECIAL EGG NOODLE $15.90
- Stir fried egg noodle, egg in homemade sauce and vegetables seafod
SPECIAL EGG NOODLE $13.90
- Stir fried egg noodle, egg in homemade sauce and vegetables. Chicken, Beef or Pork
THAI FRIED RICE $13.90
- Stir fried rice with egg, onion, spring onion and tomato. Chicken, Beef or Pork
SPECIAL EGG NOODLE $13.90
- Stir fried egg noodle with tofu and vegetables.

CURRY COMBO LAMB $17.50
MINT CHUTNEY $2.00
CHEESE & GARLIC NAAN $4.50
CURRY COMBO $16.50
- Chicken curry, rice, plain naan/roti, drink 355ml
RAITA $2.00
KADAI CHICKEN
ANY REGULAR CURRY $11.00
CHICKEN MADRAS

Big O 250ml $18.00
Tiger $8.00
Pinot Gris, 2014
Bottle 750ml $49.00
Carafe 500ml $32.00
Roasted capsicum
Calamari $22.50
- spiced up calamari with fries & a fresh seasonal salad
Little O 150ml $12.00

Arancini $13.00
- Cheese filled and crumbed balls of risotto
Tiramisu $12.00
- Italy's favorite dessert
Orecchiette di venosa $19.00
- Little "ears" of pasta with winter vegetables, extra virgin olive oil and chili
Piatto misto $19.00
- Mixed platter of assorted italian antipasti
-side bread $3.00
Gnocchi $25.00
- Homemade potato gnocchi with field mushroom, cream and truffle
Pasta é fagioli $16.00
- Delicious and hearty slow cooked three bean and pork bone stew with orechiette, parmigiano
Carbonara $21.00
- Simple and delicious with garlic pancetta, parmigiano and free range egg yolk

Beef or Chicken Curry on Coconut rice or Fried rice $12.50
Beef or Chicken Sambal $11.90
- A blend of shrimp paste, chili & spices on Steam Rice
Malaysian Chinese style Fried Rice with Chicken or Beef $11.50
Beef or Chicken Curry on Steam rice $11.50
Mee Goreng (Malay Style) $11.50
- Stir fried yellow noodles with chicken, prawn & vegetables. Prawn only $12.50
Nasi Goreng $11.50
- Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style. Prawn only $12.50
Beef or Chicken Rendang $12.50
- Traditional country style dry coconut curry on Coconut rice
Lamb Shank Curry with Steam rice $15.00

Spaghetti Marinara $24.50
- Scallop, mussel, squid, prawns, fish, napoli, lemonata
Penne Salmon Baby spinach & salmon with creamy basil & tomato sauce, sun-dried tomato. $14.00
Pulled Pork $18.00
- Porchetta, kumera, sage, orchard apple, cress
Fettucine Noci $19.50
- Served with roasted chicken & creamy walnut sauce
Spaghetti Bolognese $18.50
- Classic beef ragu, napoli, basil
Spaghetti Marinara Fresh fish, scallop, mussel, prawn, squid with Napoli sauce. $14.50
Pizza Bread Our famous pizza bread with garlic, oregano & olive oil. $7.50
Hawaiian $10.00
- Pineapple, diced ham, red onion.

Breakfast Wrap $14.50
- Rumbled eggs, fresh herbs & tomato relish in a toasted wrap. Choose: streaky bacon or chorizo sausage
Chicken Caesar Lemon & Parsley Tenderloins, egg, house dressing, croutons, parmesan, avocado & Cos $16.50
Egg on Toast $0.50
Beef Brisket Burger $13.50
- Onion jam, cheese & gravy
We are proud to use free range eggs & chicken
Streaky Bacon, Chorizo,Sausage, Grilled Tomato, Milted Spinach, Mushrooms, Potato Hash, Avocado $4.00
Rosemary & Thyme Potato Cake $14.50
- With spinach poached egg & hollandaise sauce
Creamy Porridge $11.50
- With banana & raisins

Grilled Livers I$4.90 /M $7.40 /C$ 12.40
- Fresh Chicken livers grilled in a roasted garliCsauce, that will undoubtedly satisfy your palate
Dinner Box $9.90
- Don't havetome to prapare dinner! Come and have two drums and one thigh with regular chips & 420 ml Coke
B.B.Q Chicken Grill Pizza $12.00
- Diced thigh fillets smothered in our special BBQ Sauce marinade.
Chicken Espeto $19.80
- Three Chicken espetos with one large side,regular potato gravy, coleslaw &420 ml drink
Corn on Cob $2.95 /$ 4.50
We know how important it is to eat allyour vegetables so we bring you our favourite vegetarian picks N/A
Quarter Chicken I$6.40/M$8.90/C$16.40
- 1/4 Portion of whole chicken grilled to perfection
Flat Bread L$4.95

Chicken Sweet Corn Soup $6.00
Chicken Egg Fu Yoong $10.50
Squid Ring(*6) $4.00
Red Curry Butter Chicken On Rice $10.50
Big Deal $5.00
Egg $3.20
Fish $4.00
Vegetables $9.00

Pork Rice Roll $4
- Per plate
Pork Liver Rice Pot $10
- Per pot
Golden Crispy Bun $6
Crispy Fish Balls $8
Spring Onion & Fungus $6
Thai Chicken $8
Spicy Chicken $8
Pork Liver Rice Roll $4
- Per plate

Chicken New Yorker $21.90
- Chargrilled chicken breast, Swiss cheese, streaky bacon, lettuce, tomato, aioli, BBQ sauce, brioche bun, fries
Nachos $20.50
- Chilli beef OR Vegetarian. Corn chips, cheese, sour cream, tomato salsa, guacamole
- Half Rack $27.00
- Half Doz $12.90
Kokoda $16.90
- Lemon & lime cured fish, coconut milk, coriander, capsicum, cucumber, red onion, ciabatta croutes
Hauraki Platter $49.90
- Serves 2-3 people - House-smoked hot salmon, smoked kawahai, raw fish salad, ciabatta croutes, Jonah crab claw, toasted rye bread and dips, cold smoked salmon, whole prawns, lemon aioli, smoked mussels
Twice Cooked Herbed Lamb Rump $33.50
- Black olive & basil crushed potatoes, pickled eggplant, sundried tomato jus
550g T-Bone $49.90

Citylife

Auckland Region > Auckland > Citylife

Address

171 Queen Street, Heritage Hotel, Auckland 1010, New Zealand

Phone

093799222

Email

None

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours