Citylife in Auckland Menu

STARTERS STARTERS
  • Garlic Pita (V) $8.00
    • Toasted pita bread filled with garlic butter
  • Charred Ciabatta (V) $6.00
    • With extra virgin olive oil & balsamic glaze
  • Tomato Bruschetta (V) $12.00
    • Warmed olive, tomato & caper with melted mozzarella on toasted ciabatta
  • Soup of the Moment $12.00
    • Your friendly wait-staf will inform you of today’s soup
ENTRÉES ENTRÉES
  • Pan Seared Scallops (GF) $19.00
    • With cauliflower puree, pickled cucumber & fennel, lime crisp
  • Baby Vegetable Salad (Dairy Free available on request) (VG ) (GF) $16.00
    • Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce
  • Ratatouille Tart (Dairy Free available on request) (VG ) $16.00
    • Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
  • Confit of Pressed Pork Belly $18.00
    • Bourbon & honey glazed with gingered carrot paint and fig and onion relish
  • Calamari $18.00
    • Paprika & lemon seared with smoked kingfish cake & wasabi lime mayonnaise
MAINS MAINS
  • Miso Glazed Aubergine $26.00
    • Warmed Israeli couscous salad, toasted almonds, quinoa & chickpeas with capsicum vinaigrette
  • Coq Au Vin $34.00
    • Chicken supreme with agria potato whip, smoked bacon, baby carrots, onions & mushrooms
  • Angus Beef Fillet $36.00
    • Roasted pumpkin puree, porcini mushroom & potato gratin, braised beef cheek pinwheel
  • Venison Loin $38.00
    • Sweet potato fondant, smoked baby beetroot, blueberry & port jus
  • Crispy Skinned Salmon $32.00
    • Black & white sesame crust, fennel orzo risotto, green olive & orange salt Smoked tomato sauce
  • Lamb Loin $38.00
    • Paprika & polenta crusted with cofee carrot paint, pea flan, caramelised parsnip
SIDES SIDES
  • Creamy mashed potato $6.50
  • Steamed broccoli $6.50
  • Fries with aioli $6.50
  • Cauliflower mornay $6.50
  • Steamed vegetable medley $6.50
  • Grill menu $38 per person
  • ·Select from the following
  • -Beef fillet
  • -Lamb cannon
  • -Chicken supreme
  • -Salmon
  • Served with roasted vine tomato, flat mushroom, moroccan spiced bufalo chips and mesclun salad
  • ·Choose your sauce
  • -Béarnaise (GF)
  • -Mushroom
  • -Pepper
  • -Red wine jus
  • (VG ) vegan option available
  • (V) vegetarian
  • (GF) gluten free option available

Nearby Sample Menus

  • Roti Planta $6.00
    • Filled with extra margarine for extra flavour, served with dhal curry
  • Sweet Corn Chicken Soup $7.50
    • Chicken and sweet corn in thick egg broth
  • Azzy Beef Burger $12.50
    • Home made beef patty, greens, tomato, gherkins, onion with chipotle mayo and curly fries
  • Curly fries $6.00
  • Seafood Nyonya Curry Laksa $13.00
    • Egg and vermicelli noodles in coconut curry soup, topped with prawn, squid, fish balls, fish cakes, tofu, boled egg, bean sprouts, spring onion and crispy shallots
  • Roti Pisang $7.00
    • Filled with banana pieces
  • Black Pepper Beef $12.00
    • Stir fried beef in black pepper sauce with onion and capsicum served with jasmine rice
  • Salt and Pepper Squid $9.00
    • served with tartare sauce
  • Green Omelette $4
    • add some prosciutto?
  • Squash Salad $18.5
    • Garlic herb butterscotch pumpkin salad tossed with roasted pumpkin and sesame spiced seeds, sour cherry, basil, halloumi, baby sprouts, beetroot puree and drizzled with sour cherry dressing
  • Avocado, Roasted Vine Tomato $4
  • Kiwi as Baked Beans $16.5
    • Valrhona cocoa baked beans with smoked spicy tomato ragu served in an open pan with toasted sourdough bread. Add a poached egg $2. Get exotic and add black pudding $2
  • Big Brother Burger $18.5
    • Slow cooked pork in bourbon BBQ sauce, tomato chilli marmalade, apple slaw and packed into a banging brioche bun - served with shaved kumara crisps and aioli
  • House Cured Akaroa Salmon $6
  • Smoked Kahawai Cake $17.5
    • Crispy chili crumbed kahawai fish cake with red onion, capsicum, spring onion, lemon and coriander served with baby spinach and lemon hollandaise
  • Aunty Lisa's Muesli Parfait $11.5
    • A raw heavenly concoction of superfood steel cut oats, chia seeds, goji berry, sunflower seeds & sweet soaked apple on a bed of honey whipped coconut cream and covered with black doris plum coulis
  • Combination Meats $13.00
  • Cheese $3.50
  • BBQ pork $11.50
  • Won Ton Soup $9.50
  • 8 chicken nibbles, $2.50 chips $7.50
  • BBQ pork chow Mein & Egg Foo Yong
  • Chicken $10.00
  • Prawn $13.00
  • Prawn Tak Tak $15.00
    • Prawn cooked with onion, tomato, capsicum and chef special sauce
  • Mango Chicken $13.00
    • Chicken with creamy mango gravy
  • Chicken Tikka $11.00
    • chicken with yoghurt and Indian masala
  • Paneer Shahi Korma $12.00
    • cottage cheese with cashew creamy gravy
  • Paneer Tikka $11.50
  • Lamb Rogan Josh $13.00
    • north Indian style Iamb curry, onion, tomato and brown gravy
  • Fish Achari Tikka $15.00
    • fish with Indian pickle and yoghurt
  • Onion Bhaji $4.00
  • Hoki Fish $2.20
  • Honey Chicken $11.00
  • Battered Scallop $1.60
  • Prawn $12.50
  • Squid Ring $0.70
  • Chicken $9.90
  • sweet Corn $2.80
  • Curried Rice Roll $2.00
  • Cheeky Beef Ragout $17.0
    • w/ potato gnocchi & garlic bread
  • The Lamb Bam $20.0
    • roasted lamb leg w/ polenta & pumpkin mash grilled cauliflower & pickled red cabbage
  • Morning Tacos $16.0
    • w/ two fried eggs, chilli con carte & grilled corn salsa. Add chorizo $4.0
  • Pork Bap $17.0
    • w/ pulled pork, pickles, slaw & dukkah
  • Toasted Muesli or Wholesome Porridge $14.0
    • w/ quinoa, berry compote, yoghurt panna cotta & seasonal fruits
  • Manuka Smoked Salmon $16.0
    • w/ fresh fennel, artichoke & caper spread on a bagel
  • Curried Kedgeree $18.0
    • w/ smoked kahawai, poached egg, edamame, greens & wasabi dressing. Zesty!
  • Egg Bene on Crumpet $18.0
    • w/ whilted rainbow chard, roasted tomato & hollandaise. Choices of middle bacon / mushroom medley / manuka smoked salmon $2.0
  • Roti $3.00
  • Seasonal fish, prawn, calamari $17.50
    • All dishes can be prepared with your choice of sauce
  • -Rustic kadai (GF) (PF) (DF)
    • Marinated with 13 uniquely selected spice with unforgettable flavours
  • Cilantro butter chicken (SD) (GF) $15.50
    • Mildly spiced boneless chicken marinated and prepared to your taste
  • -Malabari (GF)
    • Cooked in tamarind and coconut making it a perfect southem indian delicacy
  • Vegetable korma $14.00
    • Aromatic spiced coconut based curry with mixed seasonal vegetable
  • Free range chicken/ Sous vide beef/ Lamb $15.50
    • All dishes can be prepared with your choice of sauce
  • -Korma (GF)
    • Mildly spiced cooked with traditional spices, almonds, cashew nuts, poppy seeds and coconut cream
  • Lamb S $12.00 / M $15.50 / L $19.50
  • Sticky Date Pudding $3.90
  • Lamb $6.90
  • Peas and Carrots M $3.00 / L $5.00
  • Pork / Beef / Chicken $6.50
  • Meals Served with potatoes, pumpkin, kumara, peas, carrots and gravy
  • Kumara $0.80
  • Chicken Combo $8.50
    • 1 drumstick, 1 thigh and 4 potatoes
  • Tikka Sagh Wala $14.90
    • Chicken tikka cooked with puree of spinach
  • Fish Masala $16.90
    • Fish cooked in light spice & lemon flavored sauce with capsicum
  • Beef Tudka $14.90
    • Beef cooked in onion,ginger,garlic and blend of ground spices,garnished with coriander
  • Vegetable Biryani $13.90
    • cooked with Basmati Rice
  • Cheese & Garlic Naan $4.50
    • Naan Stuffed with Cheese & Garlic
  • Chana Masala $13.90
    • Chick peas cooked in mildly spiced thick onion ginger garlic sauce gravy
  • Kofta Fry $6.50
    • Shredded Ricotta cheese and Potato Kofta Balls deep fried
  • Veg Platter(Minimum 2 People) $15.90
    • Samosa,Onion bhaji,Paneer Pakora, Kofta Fry with tamarind & mint Sauce.
  • Lamb Madras Curry $14.00
    • Cooked in a tomato and coconut sauce, medium to hot curry.
  • Chicken Nuggets & Chips $6.00
  • Lamb Jalfrezi Curry $14.00
    • A tangy flavored meat dish with vegetables.
  • Tandoori Platter (For 2 people) $20.00
    • Combination of tandoori chicken, malai kebab, lamb seekh kebab & prawn.
  • -Full $15.00
  • Chicken Do Pyaza $13.00
    • Boneless chicken cooked in lightly spiced flavored sauce and onions cooked in vinegar, egg and whole indian spices.
  • Navratan Korma $10.00
    • Fresh mixed vegetables cooked in a creamy gravy of cashew nuts and almonds.
  • Lamb Tikka Masala $14.00
  • Braised Beef Skin with Hot & Spicy Sauce $10
  • Longan Gingseng Tea (Hot only) $7
  • Seafood Noodle Soup/ Fried Noodle $14
  • Raw prawn Salad in 'Thai' Style $14
  • Braised Pig Ear $8
  • Season Salad $8
  • Braised Chicken Wings $12
  • Sauteed Beef in Egg Sauce on Rice $14
  • Salt and pepper squid $14.50
    • With citrus aioli and fries
  • Vegetable basket $12.50
    • Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
  • Prawn twisters $7.50
    • Deep fried prawn twisters with mayonnaise
  • Chocolate Brownie $10.00
    • Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce
  • Spiced potato wedges $7.50
    • Topped with sour cream
  • Half dozen oysters $12.50
    • Small clevedon coast half shell oysters with a ponzu lime sauce
  • Bread & dip $7.50
    • Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
  • Malaysian style beef & chicken $17.50
    • With a spicy peanut sauce
  • Kumara Fries $10
  • Jerk Chicken $16
    • iceberg, pineapple, mint, coriander, onion, tomato, cucumber & lime dressing
  • Wings $9
    • bbq or hot sauce
  • Buttered Bird $12
    • buttermilk fried chicken w pickles & dip(house rub, jerk rub, Korean rub)
  • Hand Cut Fries $7
  • Grass-Fed Cheeseburger $11
    • beef, pickles, onion & burger sauce
  • Chicken Burrito $15
    • rice, guacamole, salsa, jalapenos, beans & coriander
  • Nachos $15
    • salsa, guacamole, beans, cheese & a choice of beef, chicken or pork
  • Sour and hot rice noodles (V) $6.50
    • chinese hand made sauce with soup noodles.
  • Dry rice noodles (V) $7.50
    • hand made sauce with peanut butter
  • -without peanut butter $6.50
  • Dry rice noodles with pork $10.00
  • Si chuan spice rice noodles (V) $6.50
    • special chinese pepper flavour soup noodles
  • -add an egg $1.00
  • Cold rice noodles (V) $7.50
    • sweet and sour sauce with peanut butter.
  • Beef rice noodles (V) $10.00
    • stew beef noodle soup with vegetables
  • Tuna Roll $7.00/$12.00
    • 4 pcs / 8 pcs
  • Salmon Nuta $15.00
  • Okonomiyaki $8.00
  • Tofu Steak $8.50
  • Harumaki $5.50
  • Today's Sashimi - Small/Medium $26.50/$49.50
  • Sushi & Udon Set $23.90
  • Seaweed Salad $6.00
Citylife

Citylife

location

Address

171 Queen Street, Heritage Hotel, Auckland 1010, New Zealand

phone

Phone

093799222

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
171 Queen Street, Heritage Hotel, Auckland 1010, New Zealand
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