Citylife in Auckland Menu

STARTERS STARTERS
  • Garlic Pita (V) $8.00
    • Toasted pita bread filled with garlic butter
  • Charred Ciabatta (V) $6.00
    • With extra virgin olive oil & balsamic glaze
  • Tomato Bruschetta (V) $12.00
    • Warmed olive, tomato & caper with melted mozzarella on toasted ciabatta
  • Soup of the Moment $12.00
    • Your friendly wait-staf will inform you of today’s soup
ENTRÉES ENTRÉES
  • Pan Seared Scallops (GF) $19.00
    • With cauliflower puree, pickled cucumber & fennel, lime crisp
  • Baby Vegetable Salad (Dairy Free available on request) (VG ) (GF) $16.00
    • Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce
  • Ratatouille Tart (Dairy Free available on request) (VG ) $16.00
    • Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
  • Confit of Pressed Pork Belly $18.00
    • Bourbon & honey glazed with gingered carrot paint and fig and onion relish
  • Calamari $18.00
    • Paprika & lemon seared with smoked kingfish cake & wasabi lime mayonnaise
MAINS MAINS
  • Miso Glazed Aubergine $26.00
    • Warmed Israeli couscous salad, toasted almonds, quinoa & chickpeas with capsicum vinaigrette
  • Coq Au Vin $34.00
    • Chicken supreme with agria potato whip, smoked bacon, baby carrots, onions & mushrooms
  • Angus Beef Fillet $36.00
    • Roasted pumpkin puree, porcini mushroom & potato gratin, braised beef cheek pinwheel
  • Venison Loin $38.00
    • Sweet potato fondant, smoked baby beetroot, blueberry & port jus
  • Crispy Skinned Salmon $32.00
    • Black & white sesame crust, fennel orzo risotto, green olive & orange salt Smoked tomato sauce
  • Lamb Loin $38.00
    • Paprika & polenta crusted with cofee carrot paint, pea flan, caramelised parsnip
SIDES SIDES
  • Creamy mashed potato $6.50
  • Steamed broccoli $6.50
  • Fries with aioli $6.50
  • Cauliflower mornay $6.50
  • Steamed vegetable medley $6.50
  • Grill menu $38 per person
  • ·Select from the following
  • -Beef fillet
  • -Lamb cannon
  • -Chicken supreme
  • -Salmon
  • Served with roasted vine tomato, flat mushroom, moroccan spiced bufalo chips and mesclun salad
  • ·Choose your sauce
  • -Béarnaise (GF)
  • -Mushroom
  • -Pepper
  • -Red wine jus
  • (VG ) vegan option available
  • (V) vegetarian
  • (GF) gluten free option available

Nearby Sample Menus

Little and Friday (sample menu)
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
  • Soup of the Day $14.00
  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • - Add Fried Egg $20.00
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
Akbar Durbar (sample menu)
  • Dal Makhni $10.00
  • Chicken Manchuriya $13.00
  • Masala Tea $3.00
  • Paneer Butter Masala $13.00
  • Chilly Paneer $13.00
  • Chicken Vindaloo $13.00
  • Andhra Fish Curry $20.00
  • Single egg biryani $13.00
New Moon Takeaway (sample menu)
  • Prawn $11.90
  • Bacon Burger $4.50
  • Snapper $4.90
  • Vegetarian Burger $3.60
  • Combination Seafood $14.00
  • Plain $9.00
  • Steak & Tomato $10.50
  • Steak & Onion Burger $4.70
Pepper Jacks (sample menu)
  • BURGERS Lettuce, Tomato -Vegetarian, chicken, beef or fish, w/ fries or salad, sauces - tomato, Aioli or spicy $16.95
  • BEEF & ALE STEW Slow cooked to perfection, w/ a French stick $18.95
  • Add bacon, egg, or cheese $2.00
  • Gluten free(GF) - other options available
  • SMOKED FISH POTATO CAKES Fishcakes w/bacon, poached eggs, & hollandaise sauce $19.50
  • SPANISH EGGS Eggs baked to order on a tortilla w/ mince, chorizo sausage & cheese $19.50
  • Salmon, bacon, rosti, mushrooms, sausage, beans, hash brown $4.50
  • PORTOBELLO MUSHROOMS Served in a creamy marsala sauce on bread GF $17.95
Bar & Baa (sample menu)
  • Greek Fish $21.90
    • Grilled fried in olive oil (extra virgin cholesterol free) wine garlic and spring onions served with greek salad
  • Lamb Cutlets $27.90
    • All time favorite cooked to your choice
  • Hashbrown Nuggets / Seasonal Wedges / Sour Cream $7.90
  • Garden Salad $6.90
  • Fishy Fingers $17.90
    • Mouth watering fish strips, crispy cooked in corn flour
  • Chef's Special $7.90
  • Calamari $10.90
    • Marinated in fresh squeezed lemon, juice and spices, lightly deep fried
  • Lamb Steak $23.90
    • Grilled lamb with Bar n Baa special marinade, fried eggs served with mashed potatoes
BBQ King Restaurant (sample menu)
  • Salted pepper squid $28.80
  • Geleshan spicy deep fried chicken with rice $13.80
  • Fried pork in sichuan style $26.80
  • Satay beef fried rice (Chicken) $12.80
  • Combination (2) of BBQ on rice $14.80
  • Mixed vegetables laksa $13.80
  • Fried shredded lamb with cumin onions (Beef) $31.80
  • Choice (1) BBQ roast with wonton noodle soup $18.80
Bracu (sample menu)
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • This is a sample menu, dishes may change with the seasons.
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
Kiwi Roast Mangere (sample menu)
  • Mousse $3.00
  • Lamb $10.00/$13.00/$17.00
    • small kiwi/medium kiwi/large kiwi
  • Lamb shanks $10.50/$17.00
    • medium kiwi/large kiwi
  • Pork $10.00/$13.00/$17.00
    • small kiwi/medium kiwi/large kiwi
  • Beef $10.00/$13.00/$17.00
    • small kiwi/medium kiwi/large kiwi
  • Golden potato $0.50
  • Kumara $0.60
  • Roll $6.00
    • with salad, meat & gravy
AK Sky Bakehouse Cafe (sample menu)
  • Chicken Fillet Bacon Cheese Burger $5.50
  • All Pies $3.50
  • Le Royal Club Sandwich $11.00
    • Triple white toast, layered with lettuce, tomato, chicken breast, crispy bacon, fried egg and club sauce served with french fries
  • Mac N Cheese $5.00/$6.00/$7.00
    • small / medium / large
  • Spring / Curry Roll $2.50
  • Le Royal Platter $11.50
    • An amazing assortment of calamari, golden fish pieces, butterfly prawns, crumbed scallop, vienna sausages and wedges served with choice of dipping
  • Chicken Parmesan $14.50
  • Fish Burger $7.50
    • Crumbled fish fillet with lettuce, onion, tomato, beetroot, tartare sauce served with chips
The Bread Basket (sample menu)
  • Aioli, Caesar, BBQ Smoked Peri-Peri, Mexican, Apricot Bagel $6.50
  • Mince Potato Top $3.90
  • Steak & Pepper
  • Sausage Rolls
  • Ham, Bacon, Chicken, Egg, Tomato, Onion, Cheese $5.50
  • Cranberry, Chicken & Cheese $3.70
  • Steak & Kidney
  • Ham & Egg Quiche $4.50
Easy Roast (sample menu)
  • 1x thigh $7.50
  • Lamb $5.50
  • Beef $17.00
  • Beef $14.00
  • Vegetarian $10.50
  • Fruit salad $4.50
  • Seafood salad $5.50
  • Pork $11.00
Scholars Cafe (sample menu)
  • Children Nuggets $7.50
    • With chips
  • Eggs on Toast $7.50
  • Nachos $10.50
  • Toasted sandwich $6
  • Bacon & Eggs on Toast $9.90
  • With Toast $11
  • Ham $13.90
  • Fish & Chips $11.50
    • With salad
Panmure Fish & Chips (sample menu)
  • Crab Stick $1.20
  • Mini Samosa $0.60
  • Snapper $5.30
  • Mini Hot Dog $1.00
  • Fish Cake $2.00
  • Hash Brown $1.20
  • Hawaiian $4.50
  • Plain Wedges $3.20
Hickory Cafe (sample menu)
  • 7 Mushroom on Toast $14.00
    • portabello mushroom, poached eggs and spinach on toast ciabatta
  • C - with smoked salmon $17.50
  • Toast Sandwich $6.50
  • Steak Eggs and Chips $17.50
    • Char-grilled rump steak, fried eggs served with salad and chips
  • 9 Paleo Breakfast $17.50
    • Poached egg, salmon, mushroom, grilled tomato, spinach and avocado
  • 10 Hickory Big Breakfast $17.50
    • Any style eggs, bacon, sausages, hash brown, gilled mushroom, tomato and roast veges on toast ciabatta
  • Extra topping $1.00
  • - Hash Browns, Sausage, Tomatoes, Mushrooms, Eggs $2.00
Aroma Cafe (sample menu)
  • Blt $7.80
  • Chicken satay on rice $12.90
    • Topped with satay sauce and salad
  • Hashbrown $1.00
  • Mushroom on & toasts $7.80
  • Salmon $4.50
  • Cream cheese $0.50
  • -extra sauce
  • -fried/poached $2.00
Citylife

Citylife

location

Address

171 Queen Street, Heritage Hotel, Auckland 1010, New Zealand

phone

Phone

093799222

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
171 Queen Street, Heritage Hotel, Auckland 1010, New Zealand
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