Citylife in Auckland Menu

STARTERS STARTERS
  • Garlic Pita (V) $8.00
    • Toasted pita bread filled with garlic butter
  • Charred Ciabatta (V) $6.00
    • With extra virgin olive oil & balsamic glaze
  • Tomato Bruschetta (V) $12.00
    • Warmed olive, tomato & caper with melted mozzarella on toasted ciabatta
  • Soup of the Moment $12.00
    • Your friendly wait-staf will inform you of today’s soup
ENTRÉES ENTRÉES
  • Pan Seared Scallops (GF) $19.00
    • With cauliflower puree, pickled cucumber & fennel, lime crisp
  • Baby Vegetable Salad (Dairy Free available on request) (VG ) (GF) $16.00
    • Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce
  • Ratatouille Tart (Dairy Free available on request) (VG ) $16.00
    • Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
  • Confit of Pressed Pork Belly $18.00
    • Bourbon & honey glazed with gingered carrot paint and fig and onion relish
  • Calamari $18.00
    • Paprika & lemon seared with smoked kingfish cake & wasabi lime mayonnaise
MAINS MAINS
  • Miso Glazed Aubergine $26.00
    • Warmed Israeli couscous salad, toasted almonds, quinoa & chickpeas with capsicum vinaigrette
  • Coq Au Vin $34.00
    • Chicken supreme with agria potato whip, smoked bacon, baby carrots, onions & mushrooms
  • Angus Beef Fillet $36.00
    • Roasted pumpkin puree, porcini mushroom & potato gratin, braised beef cheek pinwheel
  • Venison Loin $38.00
    • Sweet potato fondant, smoked baby beetroot, blueberry & port jus
  • Crispy Skinned Salmon $32.00
    • Black & white sesame crust, fennel orzo risotto, green olive & orange salt Smoked tomato sauce
  • Lamb Loin $38.00
    • Paprika & polenta crusted with cofee carrot paint, pea flan, caramelised parsnip
SIDES SIDES
  • Creamy mashed potato $6.50
  • Steamed broccoli $6.50
  • Fries with aioli $6.50
  • Cauliflower mornay $6.50
  • Steamed vegetable medley $6.50
  • Grill menu $38 per person
  • ·Select from the following
  • -Beef fillet
  • -Lamb cannon
  • -Chicken supreme
  • -Salmon
  • Served with roasted vine tomato, flat mushroom, moroccan spiced bufalo chips and mesclun salad
  • ·Choose your sauce
  • -Béarnaise (GF)
  • -Mushroom
  • -Pepper
  • -Red wine jus
  • (VG ) vegan option available
  • (V) vegetarian
  • (GF) gluten free option available

Nearby Sample Menus

Chinoiserie (sample menu)
  • Japanese Karaage Chicken thigh with sesame mayo, white cabbage and pickled ginger $8
  • Glass Noodle Salad $12
    • with shredded cucumber, carrot, mushroom. spring onion and coriander
  • Szechuan Pepper Peanuts $5
  • Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
  • Coconut Crusted Squid Rings $12
    • with golden sauce
  • House steamed milk buns:
  • Spicy pulled Beef served with kimchi, coriander & fried shallot $10
  • Edamame $5
    • whole steamed soy beans
Shivani (sample menu)
  • UPPMA $8.50
  • PESHWARI NAAN $4.50
  • PUNJABI THALI $14.50
  • VEG. BURGER $6.80
  • RASMALAI PLATE $5.00
  • KACHUMBER SALAD $4.50
  • MAHARANI THALI $21.00
  • CHAAT PLATTER $16.50
Tom Yum Eden (sample menu)
  • PRAWNS AND MEAT (5 PRAWNS) $21.50
  • PRAWNS, FISH, SCALLOP OR SEAFOOD $23.50
  • SEAFOOD OR PRAWNS $23.50
  • CHICKEN, BEEF OR PORK $17.50
  • Extra Rice $2.00
  • LAMB $19.50
  • 6. MIXED ENTREE $8.00
    • Each of spring roll, satay chicken and tod mun pla
  • 1. SPRING ROLLS - 4 PIECES $8.00
    • (Vegetarian) Deep fried Thai style spring rolls made with vermicelli noodles, carrots and cabbage.
Thai Lemon Takeaway (sample menu)
  • Chicken, Tofu $7.50/$13.90
  • Chicken, Tofu $13.90
  • 102 DRUNKEN NOODLE (PAD KEE MAO)
    • Egg & sweet basil w/ crispy cabbage & market fresh vegetables.
  • 09 TOFU SATAY (TOW HU SATE) $7.50
    • Served w/ home-made satay sauce.
  • 61 FRESH GINGER (PAD KHING) $13.90
    • With onion, mushroom & market fresh vegetables.(Chicken, Beef, Pork Or Tofu)
  • 146 LEMON GRILLED PORK (MOO YANG MA NAOW) $13.90
    • Marinated pork w/ honey & pepper, grilled w/ fresh lemon.
  • 88 MODERN THAI BEEF (YUM NUA) $14.90
    • Grilled & tossed w/ fresh Thai herbs, house topping sauce, cherry tomato & coriander.
  • Chicken, Beef, Pork or Tofu $13.90
Sushi and Don (sample menu)
  • Teriyaki Chicken Don $11.50
    • Grilled Teriyaki Chicekn with Salad & Rice
  • Teriyaki Beef Don $11.50
    • Grilled Teriyaki Beef with Salad & Rice
  • Chicken Katsu Don $11.50
    • Deep Fried Crumbed Chicken with Salad & Rice
  • Prawn Tempura Udon $12.50
  • Vegetable Udon $9.50
  • Chicken Karaage Don $11.50
    • Deep Fried Chicken Japanese-Style with Salad & Rice
  • Unagi Don $18.50
    • Grilled Eel With Salad & Rice
  • Curry Chicken Katsu Don $13.50
    • Deep Fried Crumbed Chicken with Salad & Rice, Curry On Top
Yoshizawa (sample menu)
  • Takoyaki Udon $12
    • With fried takoyaki balls on udon noodles
  • Pork $15
  • Prawn Katsu Gozen $15
    • With 2 dipping sauce, homemade katsu sauce & tartare sauce
  • Teriyaki Don
    • With pan-fried meat, sweet teriyaki sauce
  • Salmon Sashimi Don $14
    • With fresh salmon sashimi slices
  • Vegetarian $12
  • Seafood $14
    • Squid and prawn
  • Miso Chicken Kara-Age Don $11
    • With sweet miso sauce
Van Lam Takeaways (sample menu)
  • Steak Fried $11.50
  • BBQ Duck $10
  • Chicken Egg Foo Young $11.50
  • Pineapples $3
  • Chicken & Veges $11.50
  • Prawn Fried Rice $13
  • Donut $1
  • Bacon & Egg $4
Sushi 4 U (sample menu)
  • Fried Chicken
  • Tamago (sweet egg)
  • Teriyaki Chicken & Avocado
  • Sweet chili Teriyaki chicken
  • 36 - 45 pieces $39.00/$48.00
  • Edamame $3.00
  • Prawn Nigiri
    • with Mayo & Onion
  • Ochazuke tseasoned rice soup) $5.50/$6.50
Panmure Bakehouse (sample menu)
  • Small Size $2
  • Combo No 7 $5
    • 1 Chicken Thigh + Chips
  • Large Size $4
  • Snack Box $7
    • 1 Chicken Thigh + 1 Chicken Drum + Chips
  • Combo No 6 $8
    • 2 Chicken Thighs + Chips
  • Dinner Box $18
    • 3 Chicken Thighs + 3 Chicken Drums + Chips
  • Combo No 3 $12
    • 5 Chicken Drums + Chips
  • Combo No 4 $6
    • 2 Chicken Drums + Chips
Nick and L's Food Bar (sample menu)
  • Cheese $2.50
  • Extra (Cheese, Egg,) $1.00
  • Fresh Fish $2.50
  • Mushroom $3.50
  • Large Meat Patties $1.80
  • Pack (B) $5.50
    • 6 Chicken Nibbles, 2 Golden Potatoes
  • Chicken Nugget $0.60
  • Bacon $3.80
Dragon's Gourmet (sample menu)
  • Deep Fried Chicken Leg Quanter with Salad $15.00
    • Chicken Leg / Potato / Apple / Mixed Fruit
  • Baked Escargots $17.00
    • Baked Escargots (1/2 dozen) / Onion / Garlic / Mashed Potato
  • Baked Beef Brisket with Black Pepper Sauce on Rice $16.00
    • Black Pepper Sauce / Beef Brisket / Cheese / Broccoli / Mushroom
  • Fish Ball & Fish Fillet Noodle Soup $12.00
    • Egg Noodle / Fish Ball / Fish Fillet / Coriander / Spring Onion / Turnip
  • Mushroom Stir Noodle with Fish Soup $17.00
    • Fish Soup / Chinese Mushroom / Stir Noodle
  • Baked Mussels $12.00
    • Mushroom / Bacon / Bechamel Sauce / Cheese / Crab Roe
  • Salted Fish Meat Pattie with Rice $17.00
    • Pork / Salted Fish / Lotus Root / Corn / Tomato / Broccoli with Rice
  • Soy Chicken Leg Noodle Soup $15.00
    • Soy Chicken Leg / Chicken Base Soup
Panmure Fish & Chips (sample menu)
  • Hot Dog $2.00
  • 4 wontons $3.00
  • Snapper Crumbed or Grilled $6.00
  • Doughnut $1.00
  • Tarakihi Crumbed $5.00
  • Scallop $2.00
  • Cheese & Egg $5.50
  • Cheese Sweetcorn $4.00
The Wedge (sample menu)
  • Cheesy Omelette served with salad & chips $10
  • Seafood Basket $12
  • Sausage / Egg / Chips $10
  • 4 Mini Hot Dogs with Chips $6
  • Scotch fillet served with salad & chips $16
  • Burgers $6
    • Beef / Chicken / Fish / Vegeterian
  • Toasted sandwich $5
    • Your choice of two fillings. Ham, cheese, onion, tomato, bacon, egg or sweetcorn (Extra fillings $1 each)
  • Sausages, eggs & chips $10
Real Fresh Seafood (sample menu)
  • Bacon $1.50
  • Chicken Nuggets & Chips $5.5
  • King Prawn $2.00
  • Bacon & Egg Burger $7.00
  • Snapper $5.50
  • Onion Rings $0.60
  • Family Pack 6 (Serve 6) $40
    • 6 fish of the day, 12 squid rings, 6 crab sticks, 3 large chips
  • Seasoned Potato Wedges $ 5.00
    • One scoop
Fisher House (sample menu)
  • 3 Fisher Sliders $15.00
    • Choose to have 3 BBQ Beef, Pulled Pork & Slaw or Crumbed Fish w gherkin & tartare or a mix of all 3
  • Fish & Chips n/a
    • Crumbed Fish Strips with chunky Fries & tomato Sauce
  • Meat Lovers Pizza $18.50
    • Ham, Beef, Chorizo, Salami, Tomato base, Sliced olives
  • Fillet Mignon $36.00
    • 200g Angus Eye Fillet wrapped in streaky Bacon and topped with mushrooms in red wine sauce w a grain mustard mash & Bok Choy
  • Prime Scotch Fillet $29.50
    • Prime Scotch fillet chargrilled w pomme anna, bok choy, baby carrots & beef jus Steak
  • Grilled Mushrooms $5.50
  • Seared Tuna $32.00
    • In a panko & seaweed crumb w herbed potato croquettes, melon & capsicum salsa, wakame fine herb salad & béarnaise sauce
  • Nachos - Beef or Veg $11.00
Citylife

Citylife

location

Address

171 Queen Street, Heritage Hotel, Auckland 1010, New Zealand

phone

Phone

093799222

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
171 Queen Street, Heritage Hotel, Auckland 1010, New Zealand
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