Citylife in Auckland Menu

STARTERS STARTERS
  • Garlic Pita (V) $8.00
    • Toasted pita bread filled with garlic butter
  • Charred Ciabatta (V) $6.00
    • With extra virgin olive oil & balsamic glaze
  • Tomato Bruschetta (V) $12.00
    • Warmed olive, tomato & caper with melted mozzarella on toasted ciabatta
  • Soup of the Moment $12.00
    • Your friendly wait-staf will inform you of today’s soup
ENTRÉES ENTRÉES
  • Pan Seared Scallops (GF) $19.00
    • With cauliflower puree, pickled cucumber & fennel, lime crisp
  • Baby Vegetable Salad (Dairy Free available on request) (VG ) (GF) $16.00
    • Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce
  • Ratatouille Tart (Dairy Free available on request) (VG ) $16.00
    • Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
  • Confit of Pressed Pork Belly $18.00
    • Bourbon & honey glazed with gingered carrot paint and fig and onion relish
  • Calamari $18.00
    • Paprika & lemon seared with smoked kingfish cake & wasabi lime mayonnaise
MAINS MAINS
  • Miso Glazed Aubergine $26.00
    • Warmed Israeli couscous salad, toasted almonds, quinoa & chickpeas with capsicum vinaigrette
  • Coq Au Vin $34.00
    • Chicken supreme with agria potato whip, smoked bacon, baby carrots, onions & mushrooms
  • Angus Beef Fillet $36.00
    • Roasted pumpkin puree, porcini mushroom & potato gratin, braised beef cheek pinwheel
  • Venison Loin $38.00
    • Sweet potato fondant, smoked baby beetroot, blueberry & port jus
  • Crispy Skinned Salmon $32.00
    • Black & white sesame crust, fennel orzo risotto, green olive & orange salt Smoked tomato sauce
  • Lamb Loin $38.00
    • Paprika & polenta crusted with cofee carrot paint, pea flan, caramelised parsnip
SIDES SIDES
  • Creamy mashed potato $6.50
  • Steamed broccoli $6.50
  • Fries with aioli $6.50
  • Cauliflower mornay $6.50
  • Steamed vegetable medley $6.50
  • Grill menu $38 per person
  • ·Select from the following
  • -Beef fillet
  • -Lamb cannon
  • -Chicken supreme
  • -Salmon
  • Served with roasted vine tomato, flat mushroom, moroccan spiced bufalo chips and mesclun salad
  • ·Choose your sauce
  • -Béarnaise (GF)
  • -Mushroom
  • -Pepper
  • -Red wine jus
  • (VG ) vegan option available
  • (V) vegetarian
  • (GF) gluten free option available

Nearby Sample Menus

Red Beach Takeaways (sample menu)
  • Kumara Fritters $1.20
  • Vegetarian $4.50
  • Wonton 6 for $4.00
  • Pack3 $6.00
    • 2 spring rolls, 2 potato fritters $1.60 chips
  • Squid Rings $0.80
  • Cheese $3.00
  • Sausages $1.20
  • Family Special A $18.00
    • 4 fish, 2 spring rolls, 2 battered sausagess $2.00 chips
Pilkingtons (sample menu)
  • Cracked grains $22
    • hazelnut, asparagus, mushroom, Meyer lemon
  • Crispy spiced calamari $14.5
    • sweet & sour chilli sauce
  • Lamb rump & neck $38
    • ratatouille, sheep's feta, olive
  • Wagyu beef burger $26
    • smoked cheddar, pickled beetroot, runny egg, fries
  • Charred broccolini $10
    • sesame dressing
  • Butter roasted kumara $9
    • thyme
  • Beef, pea & shallot croquettes $14
    • sauce gribiche
  • Fried gnocchi $24.5 / $34
    • preserved lemon curd, sage, pine nuts
John Chan Takeaways (sample menu)
  • Combination meats $12.00
  • Pork veges $12.00
  • King size $7.20
    • Bacon, egg, cheese, meats, mushrooms, pineapple
  • Satay chicken veges $12.00
  • Steak veges $12.00
  • Mushroom $3.00
  • Ginger spring onion beef $11.00
  • Vegetables soup $6.50
Totoya (sample menu)
  • Large (12pcs) $25.00
  • (L) $79.00
  • Large (12pcs) $22.00
  • 30. (dak bulgogi) (Chicken Bulgogi) $15.00
  • beoseot-jeongol $45.00
    • (mixed mushroom hot pot)
  • 1. Chicken Teriyaki $12.00
  • Small (6pcs) $15.00
  • kimchi—jjigae baekban $13.00
    • (kimchi stew with rice and side dishes)
Franc's Cafe + Bar (sample menu)
  • Brisket Burger $22.50
    • bogus brioche, shoestring fries, gherkin, kokako BBQ sauce, mayo, pickled onion, swiss cheese
  • Apple + Fennel Slaw $7.50
    • seeds, celery seed vinaigrette, nuts
  • Shawarma Chicken Naan $16.50
    • kimchi BBQ sauce, tahini yogurt, naan, herbs, pickles
  • Potato Rosti $18.90
    • poached egg, pork belly, cider syrup, hollandaise, apple salad
  • Beetroot $14.50
    • witloof, nuts, seeds, miso dressing, pickled onion
  • Skateboard Deck $50.00
    • smoked Gouda mac n cheese bites with chipotle mayo, ricotta prawns, crispy chicken thigh, Dijon crispy brisket, bread, pickles, skin-on crispy potato
  • Smoked Spiced Nuts $14.90
    • marinated prawns, pickled onion, apple, herbs, fennel, ricotta
  • Battered Fish + Chips $10.90
    • Wattie’s tomato sauce
Sudoku Hotpot (sample menu)
  • Tomato & mushroom / Tomato & pork bone / Mushroom & pork $12.00
  • Spicy hot pot $18.00
  • Prawns $15.00
  • Pork livers $8.00
  • Tofu with egg $8.00
  • Smashed prawn / Beef meat balls / Pig's intestines $10.00
  • Spicy & mushroom / Spicy & pork bone / Spicy & tomato $12.00
  • 4 flavour pot $20.00
La Gondola (sample menu)
  • House Salad $3
  • Add Chicken $3
  • Lasagna alla Bolognese $9.00
    • Baked with our homemade besciamella meat sauce topped with mozzarella
  • Tortellini alla Panna $9.00
    • Stuffed with meat served in alfredo sauce
  • Picatta $14.00
    • Veal sauteed in white wine lemon butter garlic and capers
  • Griglia $15.00
    • Grilled filet mignon topped with sauteed mushrooms
  • Dama Bianca $14.00
    • Veal sautéed with mushrooms in a brandy cream sauce
  • Bowl of Soup & Salad $6.75
    • House sa1ad and soup of the day
Aria Restaurant - Crowne Plaza Hotel (sample menu)
  • Beef burger, with cheese, beetroot relish, cos lettuce, tomato, dill pickles and aioli served with chunky fries $26
  • Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
  • Taste of the Tropics, rum infused pineapple, lemon polenta cake, shaved coconut, basil and mint sorbet [gf] $16
  • Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
  • Whittaker’s fair trade chocolate tart, lemon yoghurt and berries $16
  • ½ Dozen Oysters $18
    • With traditional French mignonette and lemon [gf]
  • Angus sirloin served French style with fries, salad and red wine jus [gf] $28
  • Market fish of the day served with herb infused Agria mash, broccolini, lemon and Salsa Verde [gf] $32
The Food Crew (sample menu)
  • -smoked salmon $19.00
  • Hollandaise / cream cheese / pesto / vegemite / jam /nutella $2.00
  • Free range poached eggs / scrambled eggs / fried eggs $5.00
  • Olives & feta $7.00
  • -bacon $19.00
  • Platter for two $18.00
    • Meatballs, olives and feta, sun-dried tomato, pickles, salmon, bread,pesto and aioli
  • -mushroom (v) $19.00
  • Ciabatta / sourdough / multigrain /gluten free $5.00
The Bread Basket (sample menu)
  • Steak Tomato Onion $3.70
  • Ham & Egg Quiche $4.50
  • Mince Potato Top $2.00
  • Steak & Pepper
  • Steak & Mushroom
  • Mince
  • Steak & Chutney $3.70
  • Steak, Bacon, Cheese $4.20
Sushi Bay (sample menu)
  • Bento box $15.00
    • Teriyaki chicken or katsu chicken, nigiri, sushi, salad and rice
  • Beef $2.00
  • (V)= vegetarian
  • Pork katsu $10.00
    • Crispy pork cutlet, salad, rice with katsu sauce
  • Unagi don $25.00
    • Bbq sauced eel on rice
  • Chicken katsu $10.00
    • Crispy chicken cutlet, salad,rice with katsu sauce
  • *make your order in advance (minimum 3 hours)
  • Tempura prawn $2.00
Cafe Brioche (sample menu)
  • STEAK SANDWICH $18.50
    • Grilled sirloin steak, cheese, lettuce, tomato, onion & BBQ sauce served with a side of salad or fries
  • P0RRIDGE $9.50
    • Milk and sugar or banana honey and almonds
  • T0ASTED SANDWICH $11.50
    • (Any four options)Chicken Bacon/ Mince/ Tuna Tomato Onion/ pineapple/ Cheese Aioli May BBQ Tomato Relish
  • CHICkEN FILLET & AV0CADO BURGER $16.00
    • Grilled chicken fillet, avocado, lettuce, tomato, onion, cheese & mayo served with a side of salad or fries
  • Gluten free bread $2.00
  • Avocado, Tomato, Mushrooms & Hash $3.00
  • BEEF BURGER $16.00
    • premium beef pattie, tomato relish, lettuce, tomato, onion & cheese served with a side of salad or fries
  • HOT CHIPS $6.00
Amphora Restaurant (sample menu)
  • Beer Battered Fries $6.00
  • Fettucine al Pollo Affumicato $14.50
    • Smoked chicken, onion, capers, chilli, ginger and garlic pan-fried and finished with spinach in a creamy white wine, herb and parmesan cream
  • Greek Salad $6.00
  • Greek Salad $6.00
  • Caesar Salad $25.00
    • With fresh parmesan, croutons, anchovies, soft poached egg, cos lettuce and bacon, tossed in Caesar dressing and served with crispy panko crumbed chicken / fish
  • 400g T-Bone Steak $38.00
    • Grilled medium rare & served with a fresh herb aioli, chimichurri and beer battered fries
  • Antipasto $38.00
    • Selection of cured meats, smoked salmon, cheese and condiments accompanied with our own pâté, crostini and simple Italian flavours (serves 2)
  • Porcini Crusted Eye Fillet Steak $36.50
    • Cooked to perfection & served with a potato & blue cheese mash, red onion jam, basil pesto and crispy battered onion rings
Chinese and European Takeaway (sample menu)
  • Combination Fried Rice $13.50
  • Squid, Mushrooms & Veges $13.50
  • Chicken Nugget $0.80
  • Fish Cake $1.80
  • Fish Burger $5.50
  • Chicken $11.50
  • Prawn & Veges $14.00
  • Cheese $3.30
Andrea Ristorante Italiano (sample menu)
  • Any extra (For M & L Size) $2.00
  • M $19.50
  • L $26.50
  • ROAST PORK
    • Mushrooms, Roast Pork, Ricotta Cheese
  • L $24.50
  • French Toast
    • Maple syrup, bacon and grilled banana
  • L $26.50
  • Prawns
    • Grilled prawns, dressing & toast
Citylife

Citylife

location

Address

171 Queen Street, Heritage Hotel, Auckland 1010, New Zealand

phone

Phone

093799222

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
171 Queen Street, Heritage Hotel, Auckland 1010, New Zealand
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