Citylife in Auckland Menu

STARTERS STARTERS
  • Garlic Pita (V) $8.00
    • Toasted pita bread filled with garlic butter
  • Charred Ciabatta (V) $6.00
    • With extra virgin olive oil & balsamic glaze
  • Tomato Bruschetta (V) $12.00
    • Warmed olive, tomato & caper with melted mozzarella on toasted ciabatta
  • Soup of the Moment $12.00
    • Your friendly wait-staf will inform you of today’s soup
ENTRÉES ENTRÉES
  • Pan Seared Scallops (GF) $19.00
    • With cauliflower puree, pickled cucumber & fennel, lime crisp
  • Baby Vegetable Salad (Dairy Free available on request) (VG ) (GF) $16.00
    • Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce
  • Ratatouille Tart (Dairy Free available on request) (VG ) $16.00
    • Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
  • Confit of Pressed Pork Belly $18.00
    • Bourbon & honey glazed with gingered carrot paint and fig and onion relish
  • Calamari $18.00
    • Paprika & lemon seared with smoked kingfish cake & wasabi lime mayonnaise
MAINS MAINS
  • Miso Glazed Aubergine $26.00
    • Warmed Israeli couscous salad, toasted almonds, quinoa & chickpeas with capsicum vinaigrette
  • Coq Au Vin $34.00
    • Chicken supreme with agria potato whip, smoked bacon, baby carrots, onions & mushrooms
  • Angus Beef Fillet $36.00
    • Roasted pumpkin puree, porcini mushroom & potato gratin, braised beef cheek pinwheel
  • Venison Loin $38.00
    • Sweet potato fondant, smoked baby beetroot, blueberry & port jus
  • Crispy Skinned Salmon $32.00
    • Black & white sesame crust, fennel orzo risotto, green olive & orange salt Smoked tomato sauce
  • Lamb Loin $38.00
    • Paprika & polenta crusted with cofee carrot paint, pea flan, caramelised parsnip
SIDES SIDES
  • Creamy mashed potato $6.50
  • Steamed broccoli $6.50
  • Fries with aioli $6.50
  • Cauliflower mornay $6.50
  • Steamed vegetable medley $6.50
  • Grill menu $38 per person
  • ·Select from the following
  • -Beef fillet
  • -Lamb cannon
  • -Chicken supreme
  • -Salmon
  • Served with roasted vine tomato, flat mushroom, moroccan spiced bufalo chips and mesclun salad
  • ·Choose your sauce
  • -Béarnaise (GF)
  • -Mushroom
  • -Pepper
  • -Red wine jus
  • (VG ) vegan option available
  • (V) vegetarian
  • (GF) gluten free option available

Nearby Sample Menus

The Malt Greenhithe (sample menu)
  • BBQ Chicken $23/$28
    • chunks of chicken breast, mushrooms, capsicum, tomato, topped with BBQ sauce
  • Kids Steak & Chips
    • with tomato sauce
  • Quattro $23/$28
    • salami, ham, king prawns and mushrooms
  • Salmon Tartar(DF) $15
    • with capers, gherkins, italian parsley and flatbread
  • Seasonal Vegetables $6
  • Seafood Platter $35
    • with tuna, salmon, mussels, shrimp cocktail, fish bites and kumara fries
  • Ice Cream Sundae
    • with choice of chocolate, berry or caramel sauce
  • Kids Pizza
    • with any 3 toppings: ham, cheese, pineapple, smoked chicken, tomato, mushroom
Le Chef (sample menu)
  • -2 cheeses $25.00
  • Lumberjack Scrambled Eggs $19.50
    • With bacon or salmon or sausage
  • B.L.A.S.T $18.00
    • Bagel, lemon, avocado, salmon, tomatoes
  • Big Breakfast $19.50
    • With bacon, sausage, mushrooms, hash beignet, bread, eggs any ways
  • Bruschetta $15,00
    • Jambon, wild roquette, lemon and chill chevre, truffle oil
  • ●La Baguette du Chef $18.50
    • With French fries and coleslaw
  • ●Beef Scotch Fillet (Available from 11am to 5pm) $10.00
    • With French fries, coleslaw - with any cold drink purchased
  • Squid and prawn hot pot $17.00
    • Saffron, chili, coriander, baguette
New Moon Takeaway (sample menu)
  • Vegetable Spring Roll $2.00
  • BBQ Pork & Tomato $10.50
  • Chicken & Noodles $8.50
  • Chicken $9.80
  • Wedges (Sour cream 50c) $4.50
  • Hamburger $3.00
  • Pork & Pineapple $10.50
  • Crab Stick $1.30
Franc's Cafe + Bar (sample menu)
  • Chocolate Mousse $12.50
    • candy hazelnuts, coconut, pear, peanut brittle, chocloate soil
  • Pulled Pork Roti $15.90
    • apple slaw, mustard BBQ sauce, celery seed vinaigrette
  • Side Show $5.50
    • Agria Potato Rosti
  • Spiced Roast Chicken Wings $15.50
    • chilli, coriander, sriracha mayo, honey butter
  • Bretzel $10.90
    • pretzel burger bun, bacon, apple chutney, Swiss cheese
  • Soft Cooked Salmon $27.50
    • cockles, tomato, fennel, garlic bread crumb, chickpeas, butter beans, citrus
  • Lamb Meatballs $15.50
    • fennel + tomato sauce, chickpeas, parmesan, butter beans
  • Asparagus $17.50
    • halloumi, pumpkin seeds, fresh herb pesto, toasted bagel, sprouts
Crumpy's - Howick RSA (sample menu)
  • Medium $12.00
  • Pork Belly $19.00
    • Slow Roasted and Served with Caramelised Onion & Apple Sauce.
  • All mains come with a serving from the Vegetable & Salad Bar.
  • Medium $17.00
  • Fresh Fish of the Day $16.00
    • Pan fried or deep fried in crispy batter. Served with Tartare Sauce
  • Cheesy Garlic Bread $5.00
  • Pasta of the Week $16.00
    • Check Specials Board
  • Prawn Cutlets $12.00
Belmont Turkish Cafe (sample menu)
  • Satay chicken kebab $12.00
    • Peanut satay with pita bread,hummus,salad,sauces.
  • Meat $3.00
  • Baklava $3.00
  • Hummus dip $6.00
    • Garlic Pita Bread
  • Satay lamb kebab $12.00
    • peanut satay with pita bread,hummus,salad,sauces.
  • Falafel salaed $12.00
  • Falafel salad $12.00
  • Turkishsalad $10.00
The Viaduct Grill (sample menu)
  • Stuffed corn-fed chicken breast $28.90
    • Stuffed with spinach, sundried tomato, feta, bacon & focaccia served with potato mash, bacon wrapped green beans and tomato coulis
  • Fish & chips $25.50
    • Lightly battered fresh tarakihi, served with thick cut fries, house salad and tartare sauce
  • Side dishes $6.90
  • BBQ Bacon beef burger $16.90
    • Flame grilled 200g premium beef with cheese, bacon, house salad & BBQ sauce, served with fries
  • Open steak sandwich $16.90
    • Served with toasted turkish bread, tomato, red onion, cucumber, a fried egg, aioli & fries
  • -Potato mash & red wine jus
  • Bread & dips $9.90
    • Oven warmed bread with assorted dips
  • T- bone $37.90
Cozy BBQ Restaurant (sample menu)
  • Cozy Salad $10
  • Yaki Soba $19
    • Stir fried soba with vegetables and chicken or seafood
  • Takoyaki $15
    • Deep fried 6 octopus balls with takoyaki sauce, mayonnaise and garnish with fish flakes
  • Seaweed Salad $10
    • Marinated seaweed and serve as cold
  • Yaki Udon $19
    • Stir fried udon with vegetables and chicken or seafood
  • Prawn Stick $18
    • Deep fried 6 pieces of prawn stick with Cozy mayonnaise and sweet chilli sauce
  • Pork Gyoza $12
    • Deep fried 10 pieces of pork dumpling and serve with soy sauce
  • Tofu Don $16
    • Deep fried tofu with teriyaki sauce and served over rice
Punjabi Kitchen (sample menu)
  • Cheese or Peshawari or Vege Naan $3.90
  • Tandoori Chicken - Half/Full $12.50/$19.50
    • Spring chicken marinated in yoghurt, ginger, garlic and spices then roasted in Tandoor oven
  • Available as mild, medium or hot and served with Basmati Rice N/A
  • Korma $14.50
    • Choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices
  • King Prawn Masala $17.50
    • A thick tomato curry cooked with capsicum, coriander herbs and spices
  • Vegetable Manchurian $12.50
    • Vegetable pakoras cooked with finely chopped vegetables in soya sauce
  • Hot Dogs & Chips $6.50
  • Platter for Two $16.00
    • Selection of 4 entrees, Samosa, Onion Bhaji, Chicken Tikka & Seekh Kebabs
Pukeko Cafe (sample menu)
  • Mince on Toast $15.50
    • hearty mince on toast w potato cake
  • Pukeko Hashbrown $16.00
    • stacked w bacon roasted tomato, eggs any style and aioli
  • Greek style salad $16.00
    • w pan-fried halloumi
  • Avocado tomato and cream cheese $13.50
  • Tempura Cajun Style $19.50
    • w lemon caper aioli
  • Baked Beans on toast $8.50
  • Greek style salad $17.50
    • w chicken
  • Fish Bites & fries $7.90
Mutiara Malaysian Restaurant (sample menu)
  • Claypot Noodles $11.50
    • Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot. Prawn only $12.50
  • Beef or Chicken Sambal $11.90
    • A blend of shrimp paste, chili & spices on Steam Rice
  • Singapore Mee Hoon $11.50
    • Fried vermicelli with special spice, chicken, prawn, cabbage, Chinese mushrooms, onions & bean sprout. Top…Prawn only $12.50
  • Nasi Goreng $11.50
    • Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style. Prawn only $12.50
  • Char Ho-Fun $11.50
    • Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…Prawn only $12.50
  • Nasi Lemak $12.50
    • Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
  • Malaysian Chinese style Fried Rice with Shrimp $12.00
  • Black Bean Noodles $11.50
    • Yellow noodles with chicken, prawn, Chinese mushroom in black bean gravy.
Bombay Hills Bakery (sample menu)
  • Extra 0.50¢ each
  • Steak Curry $3.90
  • 2 - SCOOPS $3.50
  • Chicken Cranberry Pie $4.50
  • Butter Chicken Pie $4.50
  • Mince Potato Top $3.90
  • Cheese - Onion
  • Bacon & Egg
Pizza Box (sample menu)
  • The Works Burger $14.00
    • Served with a homemade patty, bacon, egg, lettuce, tomato, onion and melted cheese topped with original salsa and served on fresh sesame bun
  • The Scrambled Eggs $14.50
    • Served with garlic focaccia
  • The Traditional Omelette $16.50
    • Ham, onion, mushroom, tomato & cheese
  • The Breakfast BagelBacon & scrambled eggs $17.50
    • with aioli dressing
  • The Gourmet Hotcakes $16.50
    • Served with seasonal fruit, maple syrup, boysenberries & whipped cream
  • The Mini WafflesTwo crispy waffles topped with a selection of fresh fruit and served with maple syrup $9.00
  • Smoked Salmon & Avocado Salad $19.00
    • Smoked salmon & avocado served with summer salad greens & aioli dressing
  • The Toasted Bagel $10.50
The Library Cafe and Function Venue (sample menu)
  • Garlic bread Parmesan quatro with garlic butter & balsamic olive oil. $10.5
  • Roasted mushrooms $4.0
  • Seasonal Vegetables $6.0
  • Chapter 1 -
  • Seafood Platter Fresh Prawns, crumbed calamari, squid rings, crumbed prawns & fresh salmon Small(entree for 2) $25 - Large(entree for 4) $50
  • Carmelita Strawberry based Carmelita ice-cream with warm caramel $12.5
  • Princes Special Delivery Scrambled egg on a traditional English muffin with fried capers, smoked salmon & sour cream. $17.5
  • Nice Block Ice block See freezer for flavours $4.0
Meet Fresh (sample menu)
  • Red bean soup w/small taro ball $7.00
  • Waffle no1 $16.80
    • vanilla ice cream + caramel
  • Red bean crushed ice w/matcha $13.80
  • Waffle no3 $16.80
    • vanilla ice cream + mango
  • Mango shaved ice w/condensed milk seasonal $13.80
  • Red bean soup w/fresh milk $7.00
  • Tofu Pudding with barley $8.00
  • Coconut taro w/black rice ball $7.50
Citylife

Citylife

location

Address

171 Queen Street, Heritage Hotel, Auckland 1010, New Zealand

phone

Phone

093799222

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
171 Queen Street, Heritage Hotel, Auckland 1010, New Zealand
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