Citylife in Auckland Menu

STARTERS STARTERS
  • Garlic Pita (V) $8.00
    • Toasted pita bread filled with garlic butter
  • Charred Ciabatta (V) $6.00
    • With extra virgin olive oil & balsamic glaze
  • Tomato Bruschetta (V) $12.00
    • Warmed olive, tomato & caper with melted mozzarella on toasted ciabatta
  • Soup of the Moment $12.00
    • Your friendly wait-staf will inform you of today’s soup
ENTRÉES ENTRÉES
  • Pan Seared Scallops (GF) $19.00
    • With cauliflower puree, pickled cucumber & fennel, lime crisp
  • Baby Vegetable Salad (Dairy Free available on request) (VG ) (GF) $16.00
    • Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce
  • Ratatouille Tart (Dairy Free available on request) (VG ) $16.00
    • Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
  • Confit of Pressed Pork Belly $18.00
    • Bourbon & honey glazed with gingered carrot paint and fig and onion relish
  • Calamari $18.00
    • Paprika & lemon seared with smoked kingfish cake & wasabi lime mayonnaise
MAINS MAINS
  • Miso Glazed Aubergine $26.00
    • Warmed Israeli couscous salad, toasted almonds, quinoa & chickpeas with capsicum vinaigrette
  • Coq Au Vin $34.00
    • Chicken supreme with agria potato whip, smoked bacon, baby carrots, onions & mushrooms
  • Angus Beef Fillet $36.00
    • Roasted pumpkin puree, porcini mushroom & potato gratin, braised beef cheek pinwheel
  • Venison Loin $38.00
    • Sweet potato fondant, smoked baby beetroot, blueberry & port jus
  • Crispy Skinned Salmon $32.00
    • Black & white sesame crust, fennel orzo risotto, green olive & orange salt Smoked tomato sauce
  • Lamb Loin $38.00
    • Paprika & polenta crusted with cofee carrot paint, pea flan, caramelised parsnip
SIDES SIDES
  • Creamy mashed potato $6.50
  • Steamed broccoli $6.50
  • Fries with aioli $6.50
  • Cauliflower mornay $6.50
  • Steamed vegetable medley $6.50
  • Grill menu $38 per person
  • ·Select from the following
  • -Beef fillet
  • -Lamb cannon
  • -Chicken supreme
  • -Salmon
  • Served with roasted vine tomato, flat mushroom, moroccan spiced bufalo chips and mesclun salad
  • ·Choose your sauce
  • -Béarnaise (GF)
  • -Mushroom
  • -Pepper
  • -Red wine jus
  • (VG ) vegan option available
  • (V) vegetarian
  • (GF) gluten free option available

Nearby Sample Menus

Howick Village Cafe (sample menu)
  • Creamy balsamic Portobello mushroom with chorizo sausages and spinach. parmesan cheese on multigrain sourdough $17.00
  • Potato hash cake with smoked salmon, beetroot puree, two poached eggs, wilted spinach, house made hollandaise sauce and tomato relish $18.00
  • - Smashed avocado / tomato / grilled halloumi / mixed lettuce *V $14.00
  • Hollandaise $2.00
  • Toasted New York bagels
  • - add egg $2.00
  • Avocado/ grilled or creamy mushroom $4.00
  • - Free range bacon / Cream cheese / Sliced tomato / basil pesto / mixed lettuce $14.00
St. Heliers Takeaway (sample menu)
  • For 2-3 persons $26.00
    • chicken fried rice, sweet & sour pork, 6 won tons
  • Extra on fried rice $2.00
  • Pork & veges $13.50
  • Combination seafood $16.00
  • Oyster sauce beef / chicken $13.50
  • Musaman neua “medium curry” $16.00
    • beef curry with sweet and sour peanut taste
  • Combination meats $13.50
  • Crab stick $1.50
Chargrill (sample menu)
  • Chelo Barg Kebab $15.50
    • One skewer of BBQ lamb scotch fillet with saffron rice & salad, grilled tomato & pita bread
  • Garlic Bread $6.50
  • Mixed with Rice $14.50
    • Combination of lamb a chicken, rice, hummus, yoghurt, salad a tomato relish
  • Lamb Salad $11.90
    • Marinated lamb, hummus, avocado, yoghurt & choice of salad served with bread & tomato relish
  • Big Breakfast $13.90
    • On toast with bacon & egg, mushrooms, hash brown, italian sausage grilled tomato, avocado & tomato relish
  • Wedges & Dip $6.90
  • Hawaiian $11.90
    • 1/3 lbs prime, beef, bacon, pineapple, mayo, salad & tomato relish
  • Egg Benedict $15.50
    • On toast with bacon, avocado, poached egg & hollandaise sauce
Royal City Dumpling (sample menu)
  • Steam Sticky Rice with Minced Pork Wrapped in Lotus Leaf $5.80
  • Stir Fry Flat Rice Noodle w/ Beef and Egg Gravy / Seafood Fried Rice/Noodle $13.80
  • Chinese Him Chi $6.00
  • Beef Fillet cooked in Hot & Spicy Broth $23.00
  • Golden Mushroom Salad / Seaweed Salad / Cucumber in Spicy Sauce $9.00
  • Stewed Beef tendon Noodle Soup $10.50
  • Steam Spinach & Shrimp Dumpling / Steam Minced Pork Bun $5.80
  • Deep Fried Chicken with Salt & Pepper $18.00
Lucky Fortune Restaurant (sample menu)
  • Spring Rolls
  • Chicken dim Sum
  • Turnip cake
  • Chaozhao Damplings
  • Deep fried Chinese bread rice rolls
  • Steamed Beef
  • Beef tendons
  • Deep fried green bean with pork mince $12.00
Meadowbank Pizzeria (sample menu)
  • Mexicana $27.00
    • Salami, bacon, capsicum, chilli and cheese
  • Garden Salad $13.00
    • Fresh green salad, onion, olives, tomato, cucumber, French dressing
  • Coriander Beef $27.00
    • Beef pastrami, spinach, bacon, onion, garlic, capsicum, cheese, topped with BBQ sauce
  • Chicken Fettuccine $17.00
    • Chicken breast strips
  • Pepperoni $20.00
    • Pepperoni salami, red capsicum and cheese
  • Carne $20.00
    • Ham, bacon and cheese
  • Garlic Pizza bread $12.00
    • Homemade Pizza base topped with garlic, cheese, oregano and fresh parsley
  • Margherita $20.00
    • Tomato sauce and cheese
Gerome (sample menu)
  • lamb brains, onion cream, pickled grapes $18.00
  • house chips, mountain oregano, lemon zest (V, GF) $9.00
  • burnt eggplant, tahini, pine nuts, lemon, white raisins, cauliflower (V, GF) $18.00
  • wood-fired corn, fennel seed rub, mizithra (V, GF) $8.00
  • spit-roasted pineapple, spiced caramel, creme fraiche ice cream, pistachio (GF) $14.00
  • thigh of chicken a la grecque, butternut puree, wild mushrooms (GF) $28.00
  • shoulder of lamb, tahini yogurt, pine nuts, compressed watermelon, mustard leaf (GF) $33.00
  • cypriot burghul (V, GF) $8.00
Shin's Teppanyaki Auckland (sample menu)
  • Thinly Sliced Ginger Pork Belly $65.00 per head
  • Teppanyaki Grilled Salmon $50.00 per head
  • Stir-fried Vegetables $65.00 per head
  • Tender Eye Fillet Steak $50.00 per head
  • Prawns with our famous YumYum Sauce $50.00 per head
  • Prawns with our famous YumYum Sauce $65.00 per head
  • Stir-fried Rice with Rolled Egg $65.00 per head
  • Sesame Teriyaki Chicken $65.00 per head
The Bach Alehouse & Cafe (sample menu)
  • Chick 'N burger $18.50
    • Grilled chicken breast, dressed with guacamole, topped with grilled pineapple, lettuce tomato and pan fried halloumi served on herb flat bread. rustic fries on the side.
  • Backyard lambs fry & bacon $16.50
    • Pan fried bacon and lambs fry, with onions, button mushrooms and sage gravy, served with toasted ciabatta
  • -Smokey ham, cheddar cheese and grilled pineapple
  • Fries $8.00
    • Rustic or curly, your choice with side sauce
  • Eggs beni $17.50
    • Served on a toasted muffin with 2 poached eggs, wilted baby spinach, your choice of streaky bacon, ham or smoked salmon, hollandaise on the side
  • Served with a side of fries
  • -Bread cheese & dips
  • -Streaky bacon, lettuce & tomato
Servo licenced cafe (sample menu)
  • Aiolia $2.00
  • Gourmet Focaccia Sandwich $14.90
    • filled with melted cheese, sliced tomato, lettuce, cucumber & carrot with Cajun chicken, house dressing & aioli
  • Toasted Bagels or Toast $4.50/$4.90
    • Butter & jam or vegemite on toast / on bagel
  • Corn Fritters $18.50
    • with bacon and grilled tomatoes
  • Mushroom on Toast $16.00
    • cream mushroom on toasted ciabatta served with rocket and parmesan
  • Coop & Fruit $18.90
    • roast chicken, diced mango, red onion, brie cheese & aioli dressing
  • Avocado $3.00
  • Servos pesto $3.00
Arthur's Bar and Grill (sample menu)
  • Fries $5.00
  • Toasted Sandwiches
    • Select from Bacon, Cheese, Tomato, Onion
  • Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
  • 4 fillings $6.00
  • Fries $5.00
  • Sirloin Steak $15.00
    • 250gm Sirloin Steak Served with a Fresh Garden Salad & Fries
  • Seafood Basket $12.00
    • Battered Hoki, Mussels, Crabstick, Calamari Rings, Prawn Cutlet & Fries
  • Beef Nachos $9.50
    • Chilli Beef served on Corn Chips with Grilled Cheese and Sour Cream
Wuhan Cafe (sample menu)
  • Sweet glutinous soup rice balls and egg $ 7
    • bowl
  • Lei sha ball soup $ 7
  • Steamed pork with rice flavor $ 15
    • Plate
  • Tofu with rice and vegetables meat $ 11.00
  • Glutinous rice ball with chicken slice $ 3.00
    • each
  • Beef noodle $ 12.00
    • Rice noodle >>
  • Sweet glutinous soup $ 3
    • Bowl
  • Spiced duck wings $12
Magic Tea (sample menu)
  • Chicken Fried Rice $11.90
    • Chicken, mixed vegetables, egg and bean sprout
  • Pork Chop / Chicken Fillet / Fish Fillet $13.90
  • Beef in Hot Chilli Oil $14.90
    • Beef and bean sprout
  • Chicken & Salted Fish Fried Rice $11.90
    • Chicken, salted fish and mixed vegetables
  • Fish FIllet in Hot Chilli Oil $14.90
    • Fish fillet and bean sprouts
  • Seafood Udon Noodle Soup $10.90
    • Prawn, mussel, fish ball, fishcake, squid, surimi, mushroom and egg
  • Seafood & Tofu Claypot $14.90
    • Prawn, mussel, fish ball, fish cake, surimi, celery, broccoli, carrot, onion, deep fried tofu
  • Chicken & Cashew Nut $11.90
    • Chicken, broccoli, mushroom, carrot, cashew nut
Goldfish Kitchen (sample menu)
  • Boiling oil scalded fish $18.80
  • Diced chicken with green pepper $21.80
  • Diced chicken with cashew nuts $13.00
  • Diced chicken with cashew nuts $22.80
  • Pork shrimp pancake / Pork and fennel pancake / Beef and onion pancake / Chives and egg, prawn pancake $4.00
  • Shredded potato with vinegar $14.80
  • Scrambled eggs with tomatoes $16.80
  • Ma po tofu $16.80
Food Shack (sample menu)
  • Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
  • Samosa Chaat (Double) $6.00
  • Chutney $0.50
  • Samosa Chaat (Single) $4.00
  • Bread Pakoda $2.00
  • Dabeli $4.00
  • Vada Paav $4.00
  • Naan $2.50
Citylife

Citylife

location

Address

171 Queen Street, Heritage Hotel, Auckland 1010, New Zealand

phone

Phone

093799222

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
171 Queen Street, Heritage Hotel, Auckland 1010, New Zealand
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