Citylife in Auckland Menu

STARTERS STARTERS
  • Garlic Pita (V) $8.00
    • Toasted pita bread filled with garlic butter
  • Charred Ciabatta (V) $6.00
    • With extra virgin olive oil & balsamic glaze
  • Tomato Bruschetta (V) $12.00
    • Warmed olive, tomato & caper with melted mozzarella on toasted ciabatta
  • Soup of the Moment $12.00
    • Your friendly wait-staf will inform you of today’s soup
ENTRÉES ENTRÉES
  • Pan Seared Scallops (GF) $19.00
    • With cauliflower puree, pickled cucumber & fennel, lime crisp
  • Baby Vegetable Salad (Dairy Free available on request) (VG ) (GF) $16.00
    • Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce
  • Ratatouille Tart (Dairy Free available on request) (VG ) $16.00
    • Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
  • Confit of Pressed Pork Belly $18.00
    • Bourbon & honey glazed with gingered carrot paint and fig and onion relish
  • Calamari $18.00
    • Paprika & lemon seared with smoked kingfish cake & wasabi lime mayonnaise
MAINS MAINS
  • Miso Glazed Aubergine $26.00
    • Warmed Israeli couscous salad, toasted almonds, quinoa & chickpeas with capsicum vinaigrette
  • Coq Au Vin $34.00
    • Chicken supreme with agria potato whip, smoked bacon, baby carrots, onions & mushrooms
  • Angus Beef Fillet $36.00
    • Roasted pumpkin puree, porcini mushroom & potato gratin, braised beef cheek pinwheel
  • Venison Loin $38.00
    • Sweet potato fondant, smoked baby beetroot, blueberry & port jus
  • Crispy Skinned Salmon $32.00
    • Black & white sesame crust, fennel orzo risotto, green olive & orange salt Smoked tomato sauce
  • Lamb Loin $38.00
    • Paprika & polenta crusted with cofee carrot paint, pea flan, caramelised parsnip
SIDES SIDES
  • Creamy mashed potato $6.50
  • Steamed broccoli $6.50
  • Fries with aioli $6.50
  • Cauliflower mornay $6.50
  • Steamed vegetable medley $6.50
  • Grill menu $38 per person
  • ·Select from the following
  • -Beef fillet
  • -Lamb cannon
  • -Chicken supreme
  • -Salmon
  • Served with roasted vine tomato, flat mushroom, moroccan spiced bufalo chips and mesclun salad
  • ·Choose your sauce
  • -Béarnaise (GF)
  • -Mushroom
  • -Pepper
  • -Red wine jus
  • (VG ) vegan option available
  • (V) vegetarian
  • (GF) gluten free option available

Nearby Sample Menus

  • Beef Fried Noodles with Vegetables / Chicken Fried Noodles with Vegetables / Shrimps Fried Noodles with Vegetables $12.00
  • Shredded Pork with Vegetable and Tofu Soup / Mixed Seafood Soup with Seaweed / Pork Ribs with Vegetable Soup $10.00
  • Sliced Beef in Sauce / Sliced Beef in Chilli Sauce / Shredded Pig Ears in Chilli Sauce / Sliced Pork Joint in Sauce $12.00
  • Mapo Tofu / Sautéed Shredded Pork with Mustard Tuber / Sautéed Shredded Pork with Potherb Mustard $14.00
  • Vegetables Fried Noodles / Fried Shredded Pancake and Pork with Vegetables / Steamed Shredded Pancake and Pork with Vegetables $12.00
  • -Pork with Chives / Pork with Chinese Leek / Pork with Preserved Vegetable / Pork with Coriander / Pork with Cabbage / Pork with Green Pepper $12.00
  • Soup Noodles with Diced Pork / Soup Noodles with Beef Brisket / Soup Noodles with Pork Ribs / $12.00
  • Sautéed Diced Chicken with Peanuts in Chili sauce on Rice / Sautéed Diced Chicken with Green Peppers in Chili Sauce on Rice $12.00
  • Any Extra Vege Filling $1.00
  • Fish & Chips Combo For Two $17.80
  • Chicken Wing $2.50
  • Fish & Chips Combo $ 9.00
    • 1 Hoki, 1 Chips, 1X 420ml drinks
  • Chips Min $2.80
  • Cheese & Onion $4.20
  • American hot dog $5.00
    • with cheese
  • Taco Burger $5.80
    • spicy
  • 11A. BBQ PORK (4 STICKS) $8.00
  • LAMB $19.50
  • PRAWNS OR SEAFOOD $21.50
  • PRAWNS $23.50
  • SEAFOOD OR PRAWNS $23.50
  • 28. PAD MED MA MUANG (CASHEW NUT)
    • Stir fried mixed vegetables with chilli paste , cashew nuts, onion, spring onion and capsicum
  • 47. KAO PAD GRA PAO
    • Fried rice with hot basil, chilli, bean, carrot and broccoli bamboo shoots and mushroom.
  • 38. YUM TALAY $17.50
    • Salad of minced pork, mixed seafood, tomato, onion and coriander
  • Croque monsieur or croque madame $15 / $16
    • with béchamel sauce served with a side salad and homemade tomato relish. With fries $5.
  • Tarte of the day $14
    • served with a side salad
  • Fromage de chevre $22
    • goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette
  • Our famous baguette sandwiches $13.50
    • chicken satay with liver pate,noucham, red onion, jalapeños and coriander
  • Healthy caesar $22
    • free range chicken
  • Super salad bowl $23
    • free range chicken
  • Sourdough tartine $21
    • prosciutto with basil pesto, sicilian aubergine, grilled halloumiand fried egg
  • Our famous baguette sandwiches $11.50
    • french goat’s cheese, kalamata olives, sun-dried tomatoes, provençal herbs and salad
  • Salmon Teri $17.00/$22.00
  • Beef $17.00/$22.00
  • Prawn $17.00/$22.00
  • Vege, Tofu, Chicken
  • Salmon, Tuna, California, Vege, Tempura,
  • Fish Egg Rice $14.00/$19.00
  • Beef $17.00/$22.00
  • Fish Roe Pot $18.00
  • Chicken $8.00
  • Super doner c $20.00
  • Felafel doner c $14.00
  • Meat from spit $12.00
  • Chicken nuggets (10 pieces) $8.00
  • Souvlaki l/d salad $14.00
  • Mixed $9.00
  • Lamb doner c $16.00
  • Wakame $3
    • With marinated seaweed
  • Teriyaki Don
    • With pan-fried meat, sweet teriyaki sauce
  • Add $1
    • Egg Topping
  • Chicken Katsu $5
    • With katsu sauce
  • Chicken $11
  • Chicken $13
  • Pork Loin $13
  • Spicy Salmon Sashimi Don $14
    • With fresh salmon sashimi spicy sauce >>
  • Berza $16.00
    • spanish stew with pork belly, chorizo & vegeables
  • Oven roasted hand cut potato $10.00
    • garlic, rosemary salt, aioli
  • Cacciatore salami $24.00
    • roasted shallot, Portobello mushroom
  • Arepas $18.00
    • corn bread of Venezuela, your choice of 2 arepas filled with slow braised beef with chipotle mayo, lettuce & smoked cheddar / black beans, guacamole, smoked cheddar, chipotle / organic pork carnitas with smoked cheddar & pickles
  • Ceviche $16.00
    • peruvian style ceviche salad with arepa cornbread toast
  • Portuguese chicken salad $18.00
    • free-range chicken breast marinated in citrus & spice with homemade ricotta cheese, garlic croutons and garden salad
  • Homemade baked beans $12.00 / $15.00
    • with a poached egg, kumara sourdough and parmesan cheese / with chorizo
  • Free-range eggs with guacamole $14.00 / $19.00
    • poached eggs with guacamole, our wood fired chili sauce & toasted kumara sourdough bread (gf available) / with salmon
  • Chicken OR Steak OR Pork $16.50
  • Won Ton Noodle $9.50
  • Cheese $4.00
  • Chicken $15.50
  • Steak $15.50
  • Prawn $16.50
  • Bacon $4.50
  • BBQ Pork & Pineapple $16.50
  • Vege Roll $2.50
  • Bacon $4.00
  • CK Nuggets $0.60
  • Bacon & Egg $4.00
  • Egg $3.80
  • Sea dog $3.50
  • American Hot Dog with Cheese, Onion & Sauce $3.80
  • WEDGES $4.00
  • Funghi S $8/ L $13
  • Basic $9
  • Barg Kebab $17
  • Chicken Kebab $12
  • Chicken with rice $14
  • Americana S $9/ L $14
  • Fish $11
  • Greek Feta S $9/ L $14
  • -free range and fennel sausages $8.00
  • Wilted spinach, kale, grilled tomato (v) $20.00
  • Sourdough pancakes with crushed apple, honey roasted grapes, créme fraiche & homemade butterscotch sauce $22.00
  • (GF)= gluten free
  • -add ricotta $3.00
  • Homemade potato and baby spinach gnocchi with wine barrel smoked mushroom, hazelnut & rocket pesto, shaved pecorino (gf & v) $25.00
  • Salmon fish cakes served with wilted spinach , asparagus and creamy lemon butter sauce (gf available) $24.00
  • Smashed avocado (gf available) $18.00
    • Served with sautéed smokey mushrooms on garlic grilled sourdough, kale crisps and black bean vinaigrette
  • Fish cakes, Seared Salmon, Poached egg, Salsa Verde $24
  • Salmon, Celeriac puree, Risotto, Celery, Puffed wheat $32
  • Pasta, Butternut, Winter greens, Chestnuts, Smoked yolk $24 / $28
  • Confit Mushrooms $6
  • Eye Fillet, Confit potato, Heritage carrots, Broad beans – Béarnaise or Bourguignon $34
  • Fries, Aioli $9
  • Hot smoked salmon $8
  • Line caught market fish, Peas, Heirloom tomatoes, Truffle $32
  • Whole Chicken $25.00
  • Lamb Kebab $9.00
  • Lamb Shesh / Chicken Shesh $14.00
  • Grilled Fish rice & salad $20.00
  • Mix Kebab $10.00
  • Shawarma with Chips $14.00
  • Lamb or Chicken with rice $14.00
  • Kabsa Lamb or Chicken $15.00
  • Bacon & Egg Toast $3.50
  • Bacon Quiche $3.00
  • Bacon & Egg $3.50
  • Ham & Cheese $3.00
  • Honey Chicken Thigh $3.00
  • Honey Chicken Leg $2.00
  • Chicken Dimsum $2.50
  • Bacon & Egg $3.00
Citylife

Citylife

location

Address

171 Queen Street, Heritage Hotel, Auckland 1010, New Zealand

phone

Phone

093799222

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
171 Queen Street, Heritage Hotel, Auckland 1010, New Zealand
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