Citylife in Auckland Menu

STARTERS STARTERS
  • Garlic Pita (V) $8.00
    • Toasted pita bread filled with garlic butter
  • Charred Ciabatta (V) $6.00
    • With extra virgin olive oil & balsamic glaze
  • Tomato Bruschetta (V) $12.00
    • Warmed olive, tomato & caper with melted mozzarella on toasted ciabatta
  • Soup of the Moment $12.00
    • Your friendly wait-staf will inform you of today’s soup
ENTRÉES ENTRÉES
  • Pan Seared Scallops (GF) $19.00
    • With cauliflower puree, pickled cucumber & fennel, lime crisp
  • Baby Vegetable Salad (Dairy Free available on request) (VG ) (GF) $16.00
    • Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce
  • Ratatouille Tart (Dairy Free available on request) (VG ) $16.00
    • Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
  • Confit of Pressed Pork Belly $18.00
    • Bourbon & honey glazed with gingered carrot paint and fig and onion relish
  • Calamari $18.00
    • Paprika & lemon seared with smoked kingfish cake & wasabi lime mayonnaise
MAINS MAINS
  • Miso Glazed Aubergine $26.00
    • Warmed Israeli couscous salad, toasted almonds, quinoa & chickpeas with capsicum vinaigrette
  • Coq Au Vin $34.00
    • Chicken supreme with agria potato whip, smoked bacon, baby carrots, onions & mushrooms
  • Angus Beef Fillet $36.00
    • Roasted pumpkin puree, porcini mushroom & potato gratin, braised beef cheek pinwheel
  • Venison Loin $38.00
    • Sweet potato fondant, smoked baby beetroot, blueberry & port jus
  • Crispy Skinned Salmon $32.00
    • Black & white sesame crust, fennel orzo risotto, green olive & orange salt Smoked tomato sauce
  • Lamb Loin $38.00
    • Paprika & polenta crusted with cofee carrot paint, pea flan, caramelised parsnip
SIDES SIDES
  • Creamy mashed potato $6.50
  • Steamed broccoli $6.50
  • Fries with aioli $6.50
  • Cauliflower mornay $6.50
  • Steamed vegetable medley $6.50
  • Grill menu $38 per person
  • ·Select from the following
  • -Beef fillet
  • -Lamb cannon
  • -Chicken supreme
  • -Salmon
  • Served with roasted vine tomato, flat mushroom, moroccan spiced bufalo chips and mesclun salad
  • ·Choose your sauce
  • -Béarnaise (GF)
  • -Mushroom
  • -Pepper
  • -Red wine jus
  • (VG ) vegan option available
  • (V) vegetarian
  • (GF) gluten free option available

Nearby Sample Menus

  • S-3 Kara-age Fried Chicken Salad with mayo (Small/Large) $11/$13
  • Extra sauce/chili powder $ 0.50
  • Crunchy Katsu Chicken with rice, boiled carrots & broccoli $7.50
  • Extra Mayo / Sesame dressing $ 0.50
  • Teriyaki
    • Pan fried with rice flour with Peko Peko’s original sauce using New Zealand Manuka honey
  • C-3 Katsu Salmon with tartar sauce $14
  • B-1 “Healthy Bento” 1 choice from our mains $16
  • Japanese Curry Rice
    • One of the most popular dishes in Japan.Comes in large size
  • Chicken Rice Noodle Soup $10.00
  • Chicken Curry $16.80
  • Kong Po Chicken $16.80
  • Nyonya Chicken $16.80
  • Curry Fish Head $38.00
  • Asam Prawns Rice $15.00
  • Sichuan Tofu $16.80
  • Sweet Sour Pork $16.80
  • Extra meat $3.00
  • Satay chicken
    • cheese, onion, chicken, oregano, pineapple, capsicum
  • Sour cream $1.50
  • Single serve $2.00
  • Salami pepperoni
    • cheese and lots of pepperoni
  • Chicken & bacon
    • cheese, chicken, bacon, onion
  • Double serve $4.00
  • Cranberry chicken
    • cheese, onion, chicken, brie, cranberry sauce
  • Tofu salad $11
    • with red cabbage, white cabbage, red onion, bean sprout, herbs
  • Stir fried beef and vegetables on rice $16
  • Homemade garlic bread $5
  • Calamari salad $16
    • Cucumber, capsicums, carrot, herbs, bean sprout
  • Homemade Vietnamese Bread Roll $9
    • with homemade pate, pickle fresh vegetables, corianders, mints and 1. Stir fried beef 2. Grilled lemongrass chicken 3. Grilled marinated pork 4. BBQ pork
  • Grilled chicken skewers $8
    • with side of salads and peanut sauce
  • Fresh Vietnamese tofu summer rolls $7
    • with soya dip
  • Grilled pork skewer $8
    • with salads and dipping sauce
  • Vegetarian Falafel $8.50
    • kebab roll with pita & salad
  • Garlic Dip $5.00
  • 1/4 Chicken Marinated $12.00
    • with chips, coleslaw & garlic dip
  • Tabuleh $6.00
  • Baba Ghanoug Dip $7.00
  • Pickles $5.00
  • Vegetarian Platter $17.00
    • 6 piece falafel, tabuleh, humus and chips
  • Hummus Dip $5.00
  • Here in poke poke we belive you are what you eat
  • ●Garnish of the day
    • The perfect seasonal touch to top off your bowl
  • Please let us know if you have any allergy or nutritional requirements.
  • -Spring onion
  • Optimum - mass $14.90
    • Chicken prawn, tofu, white rice or salad, edamade + your choice of sauce
  • -Masago $2.00
  • -Lobster salad $2.00
  • Choice of two $12.90 / Choice of three $15.90
  • Chicken Sweetcorn soup $8.50
  • Steak $5.50
  • Lemon Sauce Chicken $13.50
  • Squid Ring $0.80
  • Prawn Fu Yoong $13.00
  • Steak $11.90
  • Donut $1.50
  • Squid satay $12.50
  • 3. Mixed Vegetable Kurma $11.50
    • (Mixed vegetables cooked with mild spices)
  • 4. Dry Goat Curry (Boneless) $18.00
  • 5. Lamb Varuval $18.00
    • (Meat stir-fried with chillies & spices)
  • 2. Sambar $11.50
    • (Lentils cooked with potatoes, tomatoes, carrot, eggplant and spices)
  • $16.00
  • 6. Chicken sambal 18.00
    • (Boneless chicken deep fried & cooked in tomatoes, chillies & coconut cream)
  • 5. Roti $3.00
  • 9. Soya sauce chicken with bone $15.00
  • Teriyaki chicken $6.00
  • Ochazuke tseasoned rice soup) $5.50/$6.50
  • Eel
  • Tamago (sweet egg)
  • Kitty $3.00
  • Hawaiian (Bacon, Pineapple, BBQ sauce)
  • Inari
  • Teriyaki Chicken & Avocado $5.50
  • Lemon & sugar $5
  • Bacon & eggs $9.50
    • Eggs any style, roasted vine tomato, streaky bacon, toasts
  • Chicken liver pâté $10.50
    • Served with toast, red onion jam & gherkins
  • Crêpe des alpages $9.50
    • Blueberry, whipped cream
  • Croque Madame $10.50
    • Croque Monsieur with a fried egg
  • Crêpe White lady $9.50
    • Vanilla ice cream, chocolate sauce & Chantilly
  • La Limousine $18.50
    • Beef mince, onion, mushroom, tomato coulis, egg & cheese
  • La Grancopaise $17.50
    • Scallops, mushroom, leek fondue, white wine sauce
  • Serve with rice
  • Si-Chuan Boiled Spice Beef $13.90
  • Potato Fritter $ 1.90
  • Crispy Prawns $16.90
  • Honey Chicken $12.90
  • Sweet & Sour Chicken $12.90
  • Spring Onion Lamb $13.90
  • Reg $12.90
    • 20 Dumplings
  • Banana Tempura With Ice Cream $11.95
    • Deep fried banana with ice cream
  • Matcha & Kurogoma Ice Cream $10.95
    • Green tea & black sesame ice cream
  • Gohan $2.50
    • Steamed rice
  • Teriyaki Chicken Set $29.95
  • Fish Katsu Bento $18.90
    • Fish cutlet, vegetables with tartar sauce
  • Yaki - Nasu $17.50
    • Grilled eggplant filled mashed kumara with sesame dressing
  • Teriyaki Pork $5.50
  • Tender Beef Salad (110G) $15.95
    • Marinated beef & veges with Kushi special soy sauce
  • Sauteed shredded potato & green beans $16
  • Sliced beef served on sizzling iron plate $ 18.00
    • Oyster sauce/black pepper/ onion
  • Braised meatballs in brown sauce $16
  • Pork rib in salt & pepper $18
  • Poached fish slices in hot chili oil $22
  • Dry fried string beans with salty egg yolk $18
  • Stir-fried Beef $16
    • with black pepper sauced
  • Pancake wrapped by lotus leaf $6
  • Sausages $1.30
  • Steak, Egg & Cheese $4.00
  • Butter chicken wrap $4.00
  • Wonton $1.00
  • Hotdog $2.00
  • Cheese Burger $4.50
  • Chicken Kebab $2.80
  • Bacon & Eggs on Toast $6.00
  • Bacon & Cheese Twist $1.50
  • Bacon & Egg Roll / Bacon & Egg Pies / Hot Dog Roll $3.60
  • Steak & Mushroom Pie / Chicken Pies / Pork Pastry $3.00
  • Sausage Roll $1.00
  • Quinche $3.50
  • Mince Pies / Mince & Cheese Pies / Steak Pies / Steak & Cheese Pies $3.00
  • Potato Top $3.20
  • Mince Savoury $1.00 ea / 1/2 Dozen $5.50
Citylife

Citylife

location

Address

171 Queen Street, Heritage Hotel, Auckland 1010, New Zealand

phone

Phone

093799222

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
171 Queen Street, Heritage Hotel, Auckland 1010, New Zealand
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