Address
36 Main Road, Waikanae, Waikanae, Wellington, 5036, New Zealand
CJ's Seafood in Kapiti Coast Menu
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DEEP FRIED MENU- Scoop of Chips $3.00
- Kumara Chips $5.50
- Garlic Chips $3.50
- Wedges $4.80
- Bluff Oysters $3.00
- Oysters $2.00
- Scallops $2.00
- Potato Fritter $1.00
- Corn Fritter $3.50
- Paua Fritter $3.50
- Chicken Nuggets $0.90
- Spring Roll $3.00
- Curry Roll $3.00
- Hash Brown $2.00
- Fish $3.20
- Crumbed Fish $3.50
- Hot Dogs $3.00
- Sausages $3.00
- Squid Rings $1.00
BURGERS- Beef Burger $4.50
- Cheese Burger $5.50
- Egg Burger $5.50
- Bacon Burger $5.50
- Hawaiian Burger $5.50
- Vege Burger $5.50
- Fish Burger $5.70
- Jumbo Burger $7.20
- Chicken Burger $5.50
- Extra Fillings $1.00
Nearby Sample Menus
- Venison + bacon patty sandwich, fruit chutney, pickles, tomato, twice cooked chips $18.00
-
Eggs on Toast $8.00
- poached or scrambled
- GLUTEN FREE BASE $5.00
- Smashed Avocado on 0B sourdoughs,feta mint, lemon (v) $13.00
- Chips, twice cooked, aioli and tomato sauce $7.00
-
LB Garden Breakfast $20.00
- Toast, relish, tomato, mushrooms, beans, sautéed greens, eggs, feta (V)
- Potted cheese, Merlot, honey roasted nuts, crostini (v) $19.00
- Battered fish, twice cooked chips, leafy greens, aioli $16.00/$25.00
- Paua Fritter $ 2.90
- Crab Stick $ 1.90
- Spring Roll $ 2.90
- Sausage $ 2.90
- Cheese Burger $ 6.00
- Potato Fritter $ 0.90
- Steak Burger $ 6.50
- Kapiti Burger $ 8.50
-
Pollo GF $32.00
- a new favorite grilled marinated chicken breast with a salad of new potatoes grilled zucchini and baby spinach scattered with seeds and served with a lemon and dill aioli
-
Alla Griglia GF $33.00
- from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/200g lamb rump
-
Anatra GF $34.00
- pan roasted duck breast salad with asparagus kumara pickled fennel and raspberry vinaigrette
-
Verdure Del Giorno GF $9.00
- seasonal vegetables dressing with lemon and olive oil
-
Estate Marinara $30.00
- linguine tossed trough prawns scallop fish calamari, clams, and mussels with fresh tomato, basil, and a little chili
-
Capesante e Salame Nero $20.00
- Salad of Waikanae Butcher Black pudding with warmed scallops and arugula dressing with pomegranate and basil dressing
-
Fettuccini Soprano $28.00
- fresh fettuccini smothered in a blue cheese sauce with tender pieces of chicken sauteed mushrooms and red capsicum
-
Patate Fritte GF $9.00
- hand cut chips with aioli
- Hash Brown $1.50
- Fish $12.00
- Chicken Fried Noodle with Chillies $12.00
- Saucy Dog $3.00
- Chicken $12.00
- Bacon $11.00
- Chicken $12.00
- Ginger Beef and Vegetable $12.00
- Marinated Feta, watermelon, fresh cucumber, herb oil pea tendrils V $9.00
- House smoked hummus, marinated olives, herb olive oil, chargrilled sourdough V VG $12.00
- Miso baked eggplant, puffed wild rice, dates, feta, tahini yogurt V $12.00
-
HOT SMOKED SALMON BREAKFAST $18.50
- baked egg style w/ house smoked salmon, spinach goats cheese, cream & toasted sourdough
- House crumbed Kapiti camembert, chili orange marmalade, toasted almonds V $9.50
- Affogato, Kapiti vanilla bean ice cream, espresso, chocolate crumb GF $10.00
- -house smoked salmon $19.00
- Coconut and vanilla bean pannacotta with orange, candied lemon, mint GF/VG $12.00
-
Curry fries $6.90
- No.6 Cajun seasoned with creole mayonnaise
-
No.6 Ranch style beans (vegetarian) $14.00
- With a poached egg, salsa, sour cream & grilled ciabatta
- Cajun seasoned curly fries with creole mayonnaise $6.50
-
No.6 Creole burger $18.00
- Beef pattie topped with sliced andouille sausage, caramelised onion & creole mayonnaise, served with fried garlic potatoes. (Beer match with panhead apa)
- Double $4.50
- Black pudding slice (waikanae butcher) $4.00
-
Southern fried chicken (gluten free) $17.00
- Strips of chicken breast coated in spicy cornmeal - drizzled with $18.00 Cajun hot sauce & house made ak>h, served with curry fries & no.6 Slaw portobello mushroom, crispy polenta & melted brie stacked on kumara mash
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Kids fish & chips $9.00
- Crumbed dory fillet & straight cut chips with tomato sauce
- Pineapple $0.60
- Corn Fritter $2.30
- Scotch Steak Burger $6.50
- Small Scoop $2.00
- 7 Mussel Dinner $8.50
- Bluecod Fillet Dinner $13.00
- Bacon $5.30
- Cheese $4.70
-
TIRAMISU $8.00
- pronto's style mascarpone, coffee, sponge & chocolate
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LASAGNE $17.00
- beef & cheese layered between fresh pasta
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MARTILLO POLLO $19.00
- chicken, cranberry sauce, spinach & brie
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BROCCOLI E BLU $18.50
- broccoli, caramezied onions, blue cheese parmesan, walnuts & mozzarella V
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BANOFFEE $8.00
- banana & caramel pie topped with cream
-
SPAGHETTI MARINARA $18.50
- mixed seafood in a Napoli tomato sauce with spaghetti
-
MOUSSE DI CIOCCOLATO $8.00
- rich milk chocolate mousse
-
BOSCAIOLA $18.00
- mozzarella, pork sausage, potato, spinach, caramelised onion & pine nuts
- Crab Stick $1.60
- Chilli, chicken & Sour Cream Burger $7.50
- (battered, crumbed or grilled)
- Pineapple Fritter $1.80
- Vege Roll $3.40
- Cheese Burger $6.50
- Oyster doz $19.90
- Chicken Fillet Burger $6.90
-
Gorgonzola $17/$23
- garlic, rosemary, blue cheese, onion chutney, parma ham, mozzarella
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Everything $16
- with bacon, egg, swiss cheese, mushroom, chilli jam and aioli
-
Parma $16.5/$22.5
- garlic, rosemary, parma ham, potato, mozzarella
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Carne $16.5/$22.5
- chorizo, ham, mushroom, tomato, mozzarella
- Olives/ sundried tomato/ capers/ mushroom/ anchovies $1/$2
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Cream cheese $8
- with berry jam
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Margherita $13/$17.5
- tomato, basil, mozzarella
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Free range ham $11
- with grilled smoked cheese and wholegrain mustard
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ITALIAN OPEN SANDWICH 18
- parma ham, triple brie, wild rocket, truffle oil, house made ciabatta
- tomato relish, aioli, maple syrup, hollandaise (weekends only)
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BUTTERMILK PANCAKE 16
- berries, vanilla ice cream, chocolate sauce
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WAIMEA VEG BREAKFAST 23
- portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
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SMOKED SALMON 17
- toasted ciabatta, scramble eggs, guacamole
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HOUSE MADE TOASTED BRIOCHE 8
- butter, jam
-
WAIMEA BIG BREAKFAST 24
- Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
- FREE RANGE EGGS SCRAMBLED ON TOAST 11
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Raw Pesto Slice $6.00
- slice - delicious pesto topping on a seed base
- Kumara & Orange with Tahini/Mustard Dressing
- Small waffle cone $5.50
- Choice of 3 (mix & match if you wish)
- Blackcurrant Cheesecake $6.00
- -Organic Vanilla Ice Cream
- Lemon Cheesecake $6.00
- Chocolate Brownie $3.50
-
Garlic & Herb Pizza $12.00
- Pizza base smothered with our homemade garlic & herb butter
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Vege Out $18.00
- Roasted portabella mushrooms, baby spinach, sundried tomatoes, garlic, feta, pinenuts, tomato base & mozzarella
- Crumbed fish Gougons with tartare $10.00
- turn over for Pizza menu
- base & cheese $10.00
- Pizza and Handle of beer combo $20.00
-
Pinetree Platter $20.00
- Nibbles for persons Wild kransky, Spring Roles, Samosa, with dips & bread on the side
- Wedges with sweet chilli and sour cream $10.00
-
Pomodoro $16.00
- traditional Italian spiced tomatoes with baby mushrooms served with fettuccine
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Open Croisant $15.00
- bacon and spicy mushrooms(ideal for brunch lunch)
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Banana cake $7.00
- served with caramel sauce and cream
- Garlic Roll $3.50
- Bacon and Egg Pie and salad $18.50
-
Hummus $12.50
- served with wholemeal toast
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Muffin $4.50
- blueberry with bran
-
Chocolate cake $7.00
- served with chocolate sauce and cream
-
Gluten Free pavlova roulade $6.50
- served with fresh cream-see in store for filling of the day
- Gelato-Mango sorbet $5.00
-
Dessert woodfired calzone $9.00
- with chocolate ganache, mascarpone & mixed berry
-
Cheese $11.50/$7.50
- mozzarella, oregano
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Kiwi $16.50/$11.50
- bacon, egg, mozzarella
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Garlic $11.50/$8.00
- mozarella, garlic
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Pepperoni $18.50/$13.50
- pepperoni, mozzarella
- Gelato-Passionfruit $5.00
CJ's Seafood
Phone
042931111
Opened hours
Monday: Closed, Tuesday: 10:30 AM – 8:00 PM, Wednesday: 10:30 AM – 8:00 PM, Thursday: 10:30 AM – 8:00 PM, Friday: 10:30 AM – 8:00 PM, Saturday: 10:30 AM – 8:00 PM, Sunday: 10:30 AM – 8:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips
Features
Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Quick Bites , Lunch , Seating Not Available , Dinner
36 Main Road, Waikanae, Waikanae, Wellington, 5036, New Zealand
- Kapiti Coast Fast Food Menus
- Kapiti Coast Fish & Chips Menus
- Wellington Region Fast Food Menus
- Wellington Region Fish & Chips Menus