Classic Bakehouse in 1/72 Cavendish Drive Menu

Classic Bakehouse in Auckland has no menu available, but can choose from many other options such as Chicken salad or Falafel kebab from Lebanese Cafe. Mr Bread offers many options including Red Bean Buns and Custard Buns. Himalayan Indian Takeaway includes a wide range like VEGETABLE SAMOSA or ONION BHAJI. The Kraken and Lust from . Hell Pizza offers Hunter Corner Curry House and BHAJIA GULGULA.

Nearby Sample Menus

  • Cucumber Raita $ 5
  • Mahi Fish Tikka $ 16.5
    • Fish fillet cooked in tandoor with yoghurt, ginger, garlic, lemon juice and serve with cabbage salad
  • Hara Bhara Kabab(V) $12
    • Cheese stuffed fresh vegetable Pattie
  • Himalayan Hariyali (V) $ 19.5
    • Blended spinach served with a unique combination of mushrooms and paneer
  • Chilly Paneer(V) $19.5
    • Homemade paneer cubes tossed with red onion and green chilly cooked the Indo-Chinese way
  • Mango Chutney $ 3
  • Pindi Chana(V) $16.5
    • Rawalpindi style Chickpeas curry
  • Kadhai Sabji(V) $ 18.5
    • Seasonal vegetables tossed with onions, tomatoes and mixed peppers, finished with crushed red chilly and coriander seeds
  • 47. Choo Chee Pla $26.00
    • Pan fried whole snapper topped with red curry, coconut cream, Thai herbs and steamed vegetables
  • 3. Gai Stay (4pcs) $8.50
    • Skewered slices of marinated chicken topped with Thai peanut sauce
  • Prawn/Seafood $21.00
  • 37. Pad Khing
    • Stir fried vegetables, mushroom with ginger and oyster sauce
  • 15. Tom Zap Oxtail Soup $8.50
    • E-san Thai style clear soup with Thai herbs and lime juice
  • 48. Pla Raad Prik $26.00
    • Pan fried whole snapper with vegetables and Thai sweet chilli sauce
  • 38. Pad Rra Tiem Prik Thai
    • Fresh garlic, pepper sauce, mushroom and market vegetables
  • 12. Tom Yum
    • Hot and sour soup with mushrooms and Thai herbs
  • -Chicken $8.90
  • Roasted duck curry (medium)
    • A popular curry of roasted duck with pineapple, raisin
  • Thai passion curry (hot)
    • Hot curry flavoured with krachai, pepper corn, coconut milk
  • Chicken moonlight (mild)
    • Five species flavoured with egg vegetable
  • Gravy chilli sauce on fish (medium) $20.90
    • A spicy chilli sauce topped on fried fillet o fish
  • -Prawn $7.50
  • Massaman curry (warm)
    • Flavours of tamarind in curry, roasted peanut, potato, onion
  • Spicy beef salad (medium) $15.90
    • Thai beef salad in thai style
  • Fish(Gurnard) $6.00
  • Chicken Burger $8.00
    • Chicken pittie
  • Chicken Deluxe Burger $10.00
    • Chicken pattie, bacon, pineapple & cheese
  • Hawaiian Burger $10.00
    • Beef pattie, bacon, pineapple and cheese
  • Crumbed Scallop $2.50
  • Beef Burger $7.00
    • Beef pattie
  • All burgers are homemade and come with caramelized onion, lettuce, tomato, carrot and beetroot
  • Battered Mussel $1.50
  • Seafood Chowder $13.90
    • Served with toasted ciabatta
  • Toast & Preserves $4.50
    • 2 slices of toast served with a selection of preserves
  • Bagel
  • Eggs on Toast
    • Served on toasted bread (choice of white, whole grain or ciabatta)
  • Calamari Salad $16.90
    • Seared calamari in a creamy white wine reduction served on salad green with aioli & a wedge of lemon
  • Add bacon $17.50
  • Vegetarian $15.90
  • Add bacon $2.00
  • Oven Roasted Chicken N/A
  • Jalapenos N/A
  • Western Egg and Cheese N/A
  • Pork Riblet N/A
  • Thousand Island N/A
  • Italian B.M.T N/A
  • Veggie Delite N/A
  • Natural Swiss N/A
  • Harissa Lamb Fillets $28.00
    • W roasted kumara, chargrilled capsicum, feta, parsnip crisps & mixed greens w a mint dressing & tzatziki
  • Spicy Lamb ''Kofta'' Fritters $15.00
    • W beetroot hummus, tzatziki & sumac
  • Duck $20.00 / $28.00
    • W shitake mushrooms & crispy shallots
  • Mini Pavlova $12.00
    • W berry compote & whipped cream
  • Kumara Gnocchi $20.00 / $26.00
    • W herbed chicken in a creamy tomato sauce
  • Vivace Specialty Cheese (80 grams) $15 each / $45 Platter
  • Charcuterie Plate $23.00
    • 3 cured meats, fresh bread & marinated olives
  • Flounder Fillets $17.00
    • Pan fried in butter w chives & parsley
  • NZ Green Lipped Mussels $16.90
    • Steamed in white wine with a coconut, curry ginger and lemongrass scented broth, with bread and salad
  • -Pancakes $7.90
    • 1 pancake with banana, maple syrup and bacon
  • Breakfast
  • -Pasta $15.00
    • Carbonara fettuccine served with creamy sauce, bacon and mushrooms
  • Duck confit Envelopes $19.90
    • Duck meat, choy sum, rhubarb puree, peach chutney, brie
  • V=Vegetarian / GF= Gluten Free
  • -Roasted gourmet potato with parmesan / Seasonal vegetables with garlic and olive oil / French fries with tomato sauce and aioli $8.00
  • V=Vegetarian / GF= Gluten Free
  • S32 Seafood Nail Goreng $11.80
    • Malaysian style fried rice tossed with prawns, crab meat, fish cake, squid and fresh vegetables
  • Beef mince & onion (20 pcs) $ 6.00
  • P18 Nasi Goreng $9.30
    • Malaysian style fried rice with BBQ pork and fresh vegetables in a special mild fried rice
  • B13 Mongolian Beef Noodle $9.70
    • Thin rice noodles simmered with beef and fresh vegetables with our special Mongolian sauce
  • Chicken wings(2 pc) $ 2.50
  • P20 Wonton Soup $9.90
    • Homemade wontons with BBQ pork and fresh vegetables in special Star Noodle soup
  • T49 Pad Cashew Nuts with rice $11.90
    • your choice of Chicken, BBQ pork or beef stir-fried with fresh vegetables and cashew nuts
  • P17 Sweet & Sour Pork Noodle $9.30
    • Succulent crispy pork cubes tossed in our sweet & sour sauce on egg noodles and fresh vegetables
  • Shoestring Fries (V) $7
    • With sesame mayo
  • Double meat $5
  • Aged Cheddar $2
  • Kim Cheese $14
    • Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
  • Gang-Jeong $15
    • Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
  • K-Fries $12
    • With kim cheese sauce, crème sauce, house kimchi
  • Double Kim Cheese $20
    • Double NZ grass fed beef, double cheese, double the fun!
  • Tiger’s Roar (Make it Korean spicy) $2
  • Eggs Benedict
    • Soft poached eggs on sweet potato hash or English muffins with hollandaise sauce
  • Mince On Toast $12.50
    • Homemade beef mince on toasted ciabatta with poached egg and mesclun salad
  • Mushroom, Zucchinie, Spinach and Cheese Served with Toasted Ciabatta $15.50
  • Creamy Mushroom On Clabatta Bread $15.50
    • Grilled flat mushrooms cooked with onion and reduced fresh cream and white wine
  • Club Toasted Sandwich $13.50
    • Filled with lettuce, tomato, fried egg served with bacon and chips
  • Hot Chips $7.50
    • served with tomato and aioli sauce
  • Wedges $12.50
    • with bacon and cheese served with sour cream and sweet chilli sauce
  • Fish & Chips $17.50
    • Hoki fillet, chips with salad on the side served with tomato, aioli and tartar sauce
  • Fresh Mixed Side Salad $6.50
  • Toasted Sandwich $8.50
    • with 2 fillings choose from cheese, tomato, onion, ham, mushroom, pineapple on 5 grain loaf
  • Nutty Cow Spicy Asian Beef $18.90
    • roasted red peppers, toasted cashews, caramelised onion, Thai coconut dressing & fresh coriander
  • Servos Hollandaise $3.50
  • Eggs on Toast $9.50/$14.50
    • on 5 grain toast, free range eggs (fried, poached or scrambled) or with 2 bacon
  • Mushroom on Toast $16.00
    • cream mushroom on toasted ciabatta served with rocket and parmesan
  • Vegetarian Kiwi Breakfast $19.40
    • free range eggs (fried, poached or scrambled), spinach, slow roast herbed tomato, creamy mushrooms, Servo hash browns, avocado & toast
  • Corn Fritters $14.00
    • with tomato salsa, avocado and sour cream
  • Sashimi $20.95
    • Small (3 varieties)
  • Tuna $6.20
  • Beef Tataki $8.50
    • Seared beef and veges with Kushi homemade soy sauce
  • Cha-Han $11.50
    • Pan fried rice with egg & bacons
  • Banana Tempura With Ice Cream $11.95
    • Deep fried banana tempura with ice cream
  • Kani Tempura $20.95
    • Crispy soft shell crab tempura
  • Salmon Steak (130G) $21.95
    • Salmon steak with Kushi homemade mayo sauce
  • Plate Mushroom Tsukune $10.90
    • Finely chopped chicke and vegetable basedwith homemade soy sauce
  • Kulmang karmero(GF, NF, CS) $28.00
    • Lamb shank kulma with crispy taro, toasted cashews, mint and fresh coriander
  • Garlic or plain rice S$3/L$8
  • Filipino street food platter(DF, CS) $20.00
    • Kwek-kwek (Deep fried quail egg skwer), shrimp okoy and salmon skin carckling
  • Grilled tiger prawn $16.00
    • With carb roe, coconut sauce grilled tiger prawn, fish fillet with carb roe and coconut
  • Tiyula itum(GF, DF, NF, CS) $25.00
    • Beef brisket cooked in broth falvoured with burnt coconut turmeric and lemongrass, curry leaves chilli spring onion
  • Pusit relleno $20.00
    • Grilled stuffed calamari with coconut curry sauce
  • Vegetable lumpia $15.00
    • Filipino style vegetable spring roll, paenuts sweet garlic sauce
  • Brazo de mercedes $15.00
    • Custard filled meringue roll, cashew and seasonal fruits
  • Malaysia Style Fried Rice Noodle
  • Deep Fried Squid
  • Beef With Cumin (Small/Large)
  • Black Pepper Vegetable
  • Beef Fried Rice Noodle
  • Sliced Pork With Special Sauce
  • Black Tea Egg
  • Hot & Spicy Beancurd Shin
Classic Bakehouse

Classic Bakehouse

location

Address

1/72 Cavendish Drive, Auckland, Auckland, 2104, New Zealand

phone

Phone

0210388604

email

Email

None

clock

Opened hours

Mon 9 AM to 6:45 PM Tue 9 AM to 6:45 PM Wed 9 AM to 6:45 PM Thu 9 AM to 6:45 PM Fri 9 AM to 6:45 PM Sat 9 AM to 6:45 PM Sun 9 AM to 6:45 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Dessert

features

Features

Takeaway ,  Bar Not Available ,  Seating Not Available

Location
1/72 Cavendish Drive, Auckland, Auckland, 2104, New Zealand
Similar Restaurants based on Cuisines