Classic Bakehouse in 1/72 Cavendish Drive Menu

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Classic Bakehouse in Auckland has no menu available, but can choose from many other options such as Chicken salad or Falafel kebab from Lebanese Cafe. Mr Bread offers many options including Red Bean Buns and Custard Buns. Himalayan Indian Takeaway includes a wide range like VEGETABLE SAMOSA or ONION BHAJI. The Kraken and Lust from . Hell Pizza offers Hunter Corner Curry House and BHAJIA GULGULA.

Nearby Sample Menus

Midnight soldiers $7.00
- Soft boiled egg
-reglan coconut yoghurt $2.50
Sweet cashw yoghurt $16.50
- Fresh & freeze dried fruit, toasted coconut, maple syrup
Black rice porridge $16.50
- Amaranth, banana, seasonal fruit, lemongrass & kaffir coconut milk
House made granola $16.00
- Seasonal fresh, stewed fruitm reglan coconut yoghurt + milk- free if you´d like some
Fix & fogg smoke & fire peanut butter $16.50
- Shaved, zuchini, pear, fennel flowers
Adobo not pork $16.50
- Bok choy, papaya slaw, aioli, sliced chilli
Creamy garlic mushrooms $17.50
- Lemon, chives, coriander

Wai-wai $7.00
Baji set $19.00
- A major indulgence of rice flakes, salsa de tomato, potato salad, soyabeans & bamboo shots- combo! vegan, veg or meaty
Chicken $14.00
-Vegetarian $10.00
Egg $12.00
Sekuwa $12.00
- Grilled lamb with puffed rice salad & lemon
-Chicken $11.00
-Add egg $9.00

-1/2 Chicken $16.90
-Medium $7.00
Veg $7.50
-Large $9.00
Pack - 1 $39.00
- 1 Whole free range rotisserie chicken, 8 potatoes, 4 pumkien, 4 kumara, 1 large gravy & salads
-Add roast kumara $0.80
-Small $1.50
Beef S $10.90 M $14.90 L $18.50

Chicken Teriyaki $19
- Stir fried teriyaki chicken with rice and salad
Tofu Don $16
- Deep fried tofu with teriyaki sauce and served over rice
Prawn Twister $17
- Deep fried 6 pieces of prawn twister with Cozy mayonnaise and sweet chilli sauce
Chicken Don $16
- Stir fried chicken, vegetables with teriyaki sauce and served over rice
Boneless Fried Chicken $30
Rice $3
Crumbed Prawn $15
- Deep fried 6 pieces of crumbed prawn with Cozy mayonnaise
TonKatsu $19
- Deep fried pork cutlet with rice and salad

Antipasto $45
- Marinated olives, roasted peppers, artichokes, spicy chorizo, whitestone cheeses, house made dips, a selection of fresh breads and an assortment of cured meats
Succulent garlic or chilli prawns $11
Hand-cut wedges with rosemary and lemon salt $9
Chef's special $12
- Ask our friendly team and trust the chef on this one
Catch of the day P.O.A
- Served on a roasted capsicum, lemon and chive crushed potato stack and accompained with a tasty sauce to match . Ask our friendly team which freshly caught fish is on offer today
Citrus beer battered fish and chips served with a garden salad, FSU tartare sauce, beer battered fries and lemon. Just ask our wait staff about today's fresh market fish $14
Pasta of the day P.O.A
- Ask our friendly team what fresh offering the kitchen has dressed up today. Served with toasted clabatta bread
Coffee icecream tiramisu $11
- Served with chocolate sauce and a chocolate prallne

Ashburton, South Island’s East Coast
Pickled local beets, white anchovy, shallot $12.00
Clevedon Buffalo ricotta gnocchi, pumpkin puree, fresh goat's curd, fried sage $38.00
Poached Leigh Gurnard, crab bisque, scallops, Cloudy Bay clam, baby vegetables $44.00
Suckling Pig and Crackling $15.00 100g
- Available 6pm onwards (Monday-Saturday)
Seafood Platter to Share $145.00
- Queensland prawns, Cloudy Bay clams, scampi, Alaskan king crab, daily oysters
Red Chimichurri N/A
Alaskan king crab leg, warm butter, lemon $38.00

Black Bean Noodles $11.50
- Yellow noodles with chicken, prawn, Chinese mushroom in black bean gravy.
Char Kway-Teow $11.50
- Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce. Prawn only $12.50
Claypot Noodles $11.50
- Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot. Prawn only $12.50
Laksa Lemak $11.50
- Yellow noodles in spicy shrimp paste, coconut gravy with Chicken, shrimp and bean sprout.
Malaysian Chinese style Fried Rice with Shrimp $12.00
Claypot Chicken Rice $11.50
- Rice slowly cooked with chicken, Chinese mushroom & soy sauce in Claypot.
Nyonya Fried Rice $11.50
- with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50). Prawn only $12.50
Mee Goreng (Malay Style) $11.50
- Stir fried yellow noodles with chicken, prawn & vegetables. Prawn only $12.50

Chicken Turkish $15.50
Eggs Benedict $16.50
Vero Breakfast $17.00
Half and Half $13.50
The Works $14.50
Ricotta Hotcakes w/ Fresh Fruit $15.50
Soup of the day $12.50
Brioche French Toast $16.50

Combo No 5 $17
- 5 Chicken Thighs + Chips
Medium Size $3
Combo No 6 $8
- 2 Chicken Thighs + Chips
Large Size $4
Jumbo Size $5
Combo No 3 $12
- 5 Chicken Drums + Chips
Combo No 4 $6
- 2 Chicken Drums + Chips
Small Size $2

Flavours: pork with cabbage
-boil $12.00
Chinese donut $1.20
-fried $10.00
Fried vegetable pancake (cabbage, vermicelli & mushroom) $3 / $2
Black fungus in special sauce $3 / $6
Fried egg and chinese chives pancake $3 / $2
Soy milk $2.00

Kai nui (main)
Seared chilli squid $9.00
- Served with crayfish beurre blanc
Warm chocolate banana pudding $6.00
- Served with crème anglaise
Beef bourguignon pie $15.00
- Topped with cheesy potato and blanched greens
White chocolate brownie $5.00
- And honey poaches pear with vanilla bean ice-cream
Coconut pannacotta $5.00
- With mango and lime tapioca, and pistachio biscotti
Chilled trio of marinated and cured tuna $9.00
- Served with taro gaufrette
French omelette $6.00
- With a selection of fillings: ham, cheese, tomato and onion

Bacon & Egg $3.80
Bacon & Egg Roll $4.80
Muffin $3.00
Soft Short Rolls $4.00
- Chicken, Seafood
Danish Pastry $2.70
- Apple, apricot, berry
Crab Stick $1.30
Tomato $2.80
Crumb Chicken Drum Stick $2.00

Large (12 inch) $25.50
Regular (9 inch) $10.00
- Oven-baked bread topped with homemade basil & prawn pesto $10.50
Housemade Garlic Bread $6.50
- Oven-baked French bread served with lashings of garlic & herb butter
Large (12 inch) $24.50
Large (12 inch) $24.50
Regular (9 inch) $17.50
Old-Fashioned Banana Split $10.50
- Fresh banana served with two scoops of vanilla ice cream, fresh cream & chocolate sauce