Classic Bakehouse in 1/72 Cavendish Drive Menu

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Classic Bakehouse in Auckland has no menu available, but can choose from many other options such as Chicken salad or Falafel kebab from Lebanese Cafe. Mr Bread offers many options including Red Bean Buns and Custard Buns. Himalayan Indian Takeaway includes a wide range like VEGETABLE SAMOSA or ONION BHAJI. The Kraken and Lust from . Hell Pizza offers Hunter Corner Curry House and BHAJIA GULGULA.

Nearby Sample Menus

Thai Style Boxing Chicken 4 Pieces $9.00
- Tempura battered boxing Chicken served with sweet chilli sauce.
Chicken, Pork or Beef $20.00
Chicken, Pork or Beef $20.00
Fish Cake 4 Pieces $10.00
- Thai style fish cake, served with sweet chilli sauce.
Tom Yum Talay $11.00
- A tasty spicy / sour Thai soup, with Mixed Seafood, tomatoes, mushrooms, onions, and flavours of lemongrass and coriander.
Prawns $25.00
Roast Duck $25.00
Yum Nua $20.00
- Grilled tender Beef with fresh lettuce, tomatoes, cucumber, fresh herbs and flavoured with mild chilli paste and lemon sauce.

Paneer Meri Pasand $ 24
- I Village chefs special
Chilly Paneer(V) $19.5
- Homemade paneer cubes tossed with red onion and green chilly cooked the Indo-Chinese way
Handi Paneer(V) $ 19.5
- Cottage cheese flavoured with coriander seeds, cumin seeds with tomatoes tossed in hot and spicy ingredients
Gol Guppa(V) $9
- Mini poories with spiced potatoes and black chic peasand served with dry dates chutney and spicy mint & coriander water!
Roomali Roti $ 6.5
Punjabi Pyaz - Chilly $ 5
I Bullets (V) $ 15
- I Village secret recipe
Barra Kabab (Lamb Chop) $14.5
- Fresh Ginger and Papaya flavoured Lamb Cutlets cooked in tandoor

Beef burger $19.5 / $4
- prime house-made beef patty, bacon, crispy onion, cheddar cheese, cos lettuce, house-made tomato relish & aioli. Add hand-cut fries.
Omelette $18
- with bacon, smoked mozzarella, mustard OR House-smoked salmon, caper salsa, soft herbs
Halloumi N/A
- tomato, smashed avocado, cream cheese, fresh basil leaves, basil pesto
Zucchini fritter $19
- beetroot, micro herbs, pine nuts, Pecorino & lemon sour cream
Salmon Lox N/A
- smashed avocado, capers, red onions, cream cheese, basil pesto
Matcha waffles $18
- with Nicecream, paleo nuts & quinoa crunch, raspberry mascarpone and maple syrup
Gluten-free waffles $18 / $3
- with bacon & caramelised banana, mascarpone served with maple syrup. add vanilla ice cream
Crispy skin salmon steak $23
- broccolini, shiitake pickle, caramelized lemon, carrot purée, beetroot & basil chip

Deep fried tofu with peanut sauce $7
Grilled lemon grass chicken on vermicelli $15.5
Homemade garlic bread $5
Chilli garlic prawns on vermicelli $17
Fresh Vietnamese tofu summer rolls $7
- with soya dip
Deep fried calamari $8.5
- with sweet chilli sauce
Chicken salad $14
- white cabbage, red cabbage, bean sprouts, lime leaves, roasted peanut, corianders, mints, red onion
Stir fried chilli squid on rice $16.5
- with baby corn, capsicums, vegetables

SICILLIAN
- - Tomato, mozzarella, parmesan, olives, anchovies, with oregano and basil
VEGETERIAN
- - Mozzarella, roasted capsicum, grilled zucchini, fresh tomato, feta Cheese and basil
Large 12 inch $ 18.00
Chicken Pizza
- Tomato, mozzarella, chicken, bacon, sundried tomatoes and artichokes
MUSHROOM
- - Mozzarella, mushrooms, parsley and a touch of olive oil
Spaghetti alla Bolognese
- Traditional northern Italian meat sauce with ground beef served Owen Spaghetti
Scaloppine Marsala
- Veal scaloppine in a creamy marsala sauce with mushrooms
Large $19.00

French Toast $17.50
- Served with bacon, banana, berries, vanilla bean yoghurt and drizzled with maple syrup... local fave!
- Hummus & Tomato $11.50
The Fritz $19.50
- Vege fritter with spinach, two poached eggs & crispy bacon. Finished with our famous garlic aioli.
Porridge $10.50
- Topped with poached rhubarb infused with fresh orange juice.
- Salmon $17.50
Bircher $11.50
- Natural muesli soaked in apple juice finished with prunes, nuts, seasonal fruit and vanilla bean yoghurt.
Salmon / Potato Rosti $5.00 each
- Preserves & Spreads $6.00

-Add aioli $8.00
Smoked salmon frittata agria potatoes, mozzarella, fresh herbs, cream, olives and a petit salad (gf) $13.50
Salmon fillet $22.00
- miso mash potato, guacamole salsa and aioli
Grilled salmon $23.00
- with quinoa, kidney beans, cherry tomatoes, capsicum, lemon juice and zest, red onion, mint dressing and hollandaise (gf)
Chicken parmigiana $20.00
- chicken breast, napolitano sauce, parmesan, mozzarella, waldorf and watercress salad
Chilli marinated soba noodles $19.50
- tossed with mirin, squid, prawns, tofu, green beans, mussels, shitake mushrooms and sesame seeds (v)
Tempura fish bites $8.00
- with tartare and tomato sauce
Jerk mango chicken $19.00
- fire roasted jerk chicken, mango, black beans and roasted red peppers

Spicy don $12.00
- chicken or pork or *vegetarian
*=Dishes suitable for vegetarian
Teriyaki $25.00
- chicken or salmon or beef or vegetarian
Katsu $14.00
- Salmon
Katsu or teriyaki, rice, sushi, salad, sashimi, tempura, miso soup
Unagi don $15.00
Vegetarian tempura udon $12.00
Karaage chicken don $12.00

B5 BBQ Pork on Rice $8.50
D6 Beef Fried Rice $9.50
O15 Eggplant with Tofu $15.00
M5 Chicken & Salted Fish with Tofu in Hot Pot $16.00
K10 Hapuka with Garlic & Roast Pork $26.00
O5 Lo Hon Fai (Vegetarian) $15.00
G3 Chicken Congee $6.00
E2 Combination (2)of BBQ Meat Noodle Soup $9.50

Chef Special Vegetarian $19.50
- Ask the waitperson for details
Fish and Chips $19.50
- Served with salad a special DI MARE recipe (light- battered) fish of the day GURNARD
-1/2 dozen $15.50
-full dozen $30.00
-Extra Salad/ Vegetables / Chips $7.00
Oysters "Cleopatra"
- Topped with bacon, cream & cheese, pan fried and grill finished
Bruschetta al Pomodoro $7.50
- Tomato, onion, garlic, olive oil and cheese
Shrimps & Avocado Salad $19.50
- Served with salad and thousand island sauce

Salt and pepper squid $14.50
- With citrus aioli and fries
Spiced potato wedges $7.50
- Topped with sour cream
Bread & dip $7.50
- Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
Vegetable basket $12.50
- Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
Half dozen oysters $12.50
- Small clevedon coast half shell oysters with a ponzu lime sauce
Cheese plate $24.50
- Cheddar and brie served with quince paste, Mixed dried fruits and crackers
Chocolate Brownie $10.00
- Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce
Prawn twisters $7.50
- Deep fried prawn twisters with mayonnaise

MEXICAN CHICKEN $19.00
- MARINATED PULLED CHICKEN, CAPSICUMS, ONIONS, JALAPENOS, CHEESE, CHIPOTLE RANCH & SOUR CREAM
SLOW’N’LOW BBQ PULLED PORK
- SEASONED WITH LOVE, SMOKED SLOW’N’LOW & TOSSED IN SWEET CHIPOTLE BBQ SAUCE
SHRIMPS NEW ORLEANS SALAD $21.00
- PAN SEARED SHRIMPS SEASONED WITH OUR CAJUN SPICE AND HOT SAUCE, OVER THE BED OF MIXED GREENS, CAPSICUM, ONIONS, TOMATO AND ROASTED SEEDS.
PULLED PORK $19.00
- SMOKED SLOW'N'LOW PORK, SEASONED WITH OUR SECRET RUB, TOSSED IN BBQ SAUCE, WITH PICKLES AND RANCH SLAW. SERVED WITH FRIES.
FAJITA STEAK SALAD $22.00
- MARINATED STEAK STRIPS PANSEARED WITH OUR AUTHENTIC SOUTHERN HOMEMADE SEASONING SERVED ON TOP OF A MIXED GREEN SALAD(RED ONIONS, CAPSICUMS, CHERRY TOMATOES, MIXED SEEDS). CORN CHIPS AND YOUR CHOICE OF VINAIGRETTE OR RANCH DRESSING.
VEGETARIAN $19.00
- PARMESAN CHEESE, CAPSICUMS, RED ONIONS, MUSHROOMS, ROASTED GARLIC, & TOMATOES.
DIXIE BURGER $19.00
- LARGE BEED PATTY WITH SWEET CHIPOTLE BBQ SAUCE, CRISPY BACON, LETTUCE, TOMATO, CHEESE, AND RANCH DRESSING.
VEGGIES
- ONIONS, MUSHROOMS, & CAPSICUMS.

Curry spring roll
Frank roll
Mince savoury
Bacon & egg muffin
Mince pie
Red cheese sausage
Wrap
Ham rolls

Paneer Tikka Masala $15.00
- Tandoori cottage cheese cubes cooked in rich onion in tomato based gravy
Cheese Naan $4.50
Garlic Prawns Wrap $12.00
- Tandoori cooked Garlic Prawns rolled with fresh salad, olive oil and salt & pepper
Chilli Paneer $12.00
- Cottage cheese tossed with capsicum, flavoured with special sauces
All curries except seafood are Bottomless, with unlimited refills. Bottomless applies when curries are not shared. Bread and Rice re-orders are charged.
Fries (Regular/Masala) $5.00
- Bowl of fries with Chef's special mint and chilli powder served with yogurt dip
Chicken/Lamb/Beef Korma $19.00
- Boneless Chicken/Lamb/Beef cooked in creamy cashew nut gravy
Butter Chicken $12.00
- Boneless chicken pieces cooked with tomato n butter gravy served with naan and rice