Classic Bakehouse in 1/72 Cavendish Drive Menu

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Classic Bakehouse in Auckland has no menu available, but can choose from many other options such as Chicken salad or Falafel kebab from Lebanese Cafe. Mr Bread offers many options including Red Bean Buns and Custard Buns. Himalayan Indian Takeaway includes a wide range like VEGETABLE SAMOSA or ONION BHAJI. The Kraken and Lust from . Hell Pizza offers Hunter Corner Curry House and BHAJIA GULGULA.

Nearby Sample Menus

7 $8.00
- 2 Egg Burgers, $2 Chips
Prawn M $12.00 / L $14.00
I $30.00
- 6 fish, 6 hot dog, 6 crab stick, $6 chips
Won Ton M $7.80 / L $9.80
12 Wontons $7.00
Lemon Fish M $11.50 / L $12.50
Chicken / Steak / Pork M $8.00 / L $10.50
Lemon Chicken M $11.50 / L $13.50

Twice Baked Goats Cheese Souffle $17.00
- Served with Seasonal Greens
- With Jam, Marmalade or Vegemite $6.00
- Homemade Beans $4.00
- Chips $4.00
- Sour Dough
- Bacon $5.00
- Gluten Free
- Bagel

Channa Masala $ 10.00
- Chickpeas cooked in light spices gravy
Chicken Tikka Masala $ 10.00
- Marinated chicken cubes roasted over charcoal & cooked in tomato & onion sauce
Chicken Malai Tikka (8 pcs) Half$9.00/Full$15.00
- Chicken cooked in chestnut, cream, black pepper & eggs
Chips (Minimum $3.00) $ 3.00
Paneer Naan (Cottage Cheese) $ 5.00
- Stuffed with a special cheese mixture
Cheese & Garlic Naan $ 5.00
Plain Lassi $ 4.00
Chicken Mince Kofta $ 15.00
- Cashew Almond paste, onion paste & little bit cream

Veg Manchurian / Chilli Chicken / Paneer Chicken M $9.00 / L $14.00
Chicken Frankie / Schezwan Frankie (Chicken or Paneer) $8.50
Schezwan Noodles $9.00
- Stir fry tossed with a variety of veggies. with meat
Butter Chicken / Chicken Tikka Masala / Chicken Korma $11.00
All below dishes served with onion, pickle, free coke and two parathas
Choose Two Curries $9.00
Sarson Ka Saag $9.00
- with paneer, 2 parathas, onion, pickle and free banarasi lassi or can drink
Chicken Tikka Biryani M $9.00 / L $14.00

Tuna Nicoise $22
- seared tuna with beans, spuds, olives, anchovies & a soft poached egg
BBQ Pulled Pork $24
- red onion, caramelised kumara, mozzarella & rocket
Prawn & Sweet Chilli $24
- prawn, sweet chilli, garlic, spring onions & mozzarella
Jack's Cheesecake of the Day $12
- please ask for details
Steak, Chips & Salad $32
- 250gm scotch – garden salad, fries & choice red wine jus, mushroom or peppercorn sauce
Greek $22.5
- add chicken, smoked salmon or prawns
Pizza bread with cheese, garlic, olive oil & balsamic glaze lge $15 sml $9.5
Jack's catch $18
- fresh fish pieces & prawns in chilli garlic butter

Crumbed Scallops $18.50
- Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
Vegetarian Pappardelle $24.50
- Kale and pine nut pappardelle with basil pesto, cream and parmesan (Wine Match: The Ned Pinot Gris)
Chicken Tenders $12.50
- Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
Creme Brulee
- Creme brulee of the day with house made short bread
Sticky Toffee Pudding
- House made sticky toffee pudding with vanilla ice-cream and caramel sauce
250gram Scotch Fillet $28.50
- With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
Lamb Shank
- Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
All $12.00

Side slow roast tomato $4.50
Vietnamese noodle soup $13.90
- Beef Pho: Marinated with ginger and garlic, beef balls./ Chicken Pho: Chicken tigh marinated with lemongrass, sliced egg and ham
Cherry breakfast $19.50
- Sunny fried egg, sausage, beef balls, sliced chorizo, tomato, cucumber, potato fries and bread
Smoked salmon or Hasm hash (GF) $18.50
- Cajun roasted potato with slow roasted tomatoes, baby spinach, mushroom and two poached eggs
Beef hash cake $20.00
- Shredded beef with mashed mix potato, mustard, gherkins, served with tabasco yoghurt. Delicious with dressed parmesan cheese rocket and poached egg
Kids fruit salad $5.50
- Seasonal fruit and yoghurt
Vietnamese chicken salad (GF) $18.50
- Grilled marinated chicken, mesclun, coriander, mint, bean sprout pickled carrot and lime chill dressing
Egg benedict $16.50
- Served Served with wilted spinach, your choice of streaky bacon/ ham

Regular $12.90
Regular $12.90
Teriyaki Chicken
Regular $12.90
Large $14.90
No. 3 $13.50
- No.1 + Fish, chips
Chicken Katsu
Medium $12.90

Sweet & Sour Prawns / Sweet Crispy Prawns / Stir Fried Prawn on a Bed of Broccoli $32.80
Lamb with Cumin on Sizzling Plate $25.80
S=Small / L=Large
Combination Fried Rice $12.80
- Beef, shrimp, egg, beans, carrots
-Kumara Vermicelli / Fried Tofu $6.00
●Meats
-Prawn $15.00
Sweet & Sour Pork / Stir Shredded Pork with Sweet Bean Sauce on Spring Onion $18.80

Miso Ramen $10.00
- Miso flavoured ramen
Teriyaki Salmon $18.00
Tempura Udon $14.50
- Deep fried Prawn & Vegetables on noodle soup
Teriyaki Chicken Udon $13.50
- Teriyaki Chicken & Vegetables on noodle soup
Salmon Sashimi Don (Spicy) $16.00
- Raw Salmon & Vegetables on rice with spicy sauce
Vegetable Udon $11.00
- Vegetables on noodle soup
-Any Donburi + 420 ml Soft Drink $2.50
Served with rice, salad

Fish and chip $17.50
- Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
Thai fish curry $16.50
- Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
Stout and beef hotpot $16.50
- A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
Beef baco blue cheese burger $18.50
- A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
buffalo wings $10.50
- Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.

Feeds 4
Our legend in the marking chipotle lime potatoes (GF) $9.00
Tabasco brined oyster po boy $24.00
- Breaded in cornmeal on a tender hoagie with lettuce, tomato, and homemade aioli
-Add marked raclette cheese from the trolley
The flame grilled angus beef burger $21.00
- Tomato, lettuce, pickles, spicy mustard aioli
Shiitake mushroom, pea, and herb fritter (V) $27.00
- With charred eggplant, red pepper, tomato ragout
Beetroot salad (GF) $10.00
- Goat cheese, witloof, bacon and hazelnuts
All served with crunchy fries

Tasting Platters $ 25
With either bacon or salmon or spinach & mushrooms $ 14.50
Eggs on toast $ 10.5
Breakfast hamburger $ 14
- – fried egg bacon salad and a sweet thai relish
Eggs benedict on potato cakes $ 18
- with salmon or bacon
Caesar Salad $ 17
- with smoked salmon or roast chicken
¼ Roast chicken fries & salad $ 18
Salt and pepper squid salad $ 17

Price includes your choice of deep creek beer, hose wine, juice, soda or coffee.
Sauteed green beans with garlic butter & almonds $9.50
Add your choice of topping to your salad
Beachfront $35.50
- Jack daniels BBQ or chilli rum pork ribs, chicken bites, flash fried calamari, cajun marinated skirt steak, wild rocket coleslaw, served with tortillas, sriracha chilli, aioli and tartare sauce.
Spicy chicken bites (GF) $16.50
- Chicken pieces coated in spices and flash fried, with rocket slaw, McClure pickle and sriracha chilli aioli.
Blackened fish $17.50
- Spicy flame grilled fish fillets with rocket slaw and fresh avocado salsa.
Kumara Bravas (V) (GF)
-Chicken $6.50

Nasi Goreng $14.00
- Malaysian style fried rice with prawn, topped with egg & crispy cracker
Add sunnyside $1.50
"Mamak" Ikan Goreng $12.00
- Spicy curry marinated fried fish fillet served with lemon wedges (contain bones)
Sambal $2.00
Roti Curry Chicken $15.50
- Homemade roti canai (2 pieces) served with curry chicken
Garden Broccoli $8.00
- Boiled green broccoli served with dressing
Nasi or Mee Goreng Chicken $15.00
Mata Lembu (Sunny side up) $1.50