Classic Bakehouse in 22/705 Manukau Road Menu

Classic Bakehouse in Auckland has no menu available, but can choose from many other options such as California or Wisconsin Burger from Burger Wisconsin. Thai Lemon Takeaway offers many options including 01 SPRING ROLL (POH PIA TOD) and 02 CURRY PUFF. Heizo Teppanyaki Restaurant includes a wide range like Sushi roll (salmon) or Salmon sashimi. Bag of bread and butter and Warm marinated olives from . Apero Food & Wine offers Subway and Ham.

Nearby Sample Menus

McDonalds (sample menu)
  • Wake up with a Chicken McMuffin® N/A
    • Take one delicious chicken patty made with NZ chicken breast sourced from Ingham®, in a seasoned tempura coating, then sandwich it with creamy mayo and cheese inside a warm, toasted English muffin.
  • Choc Top Cone N/A
    • The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
  • Chicken Bacon Deluxe N/A
    • It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
  • Bacon & Cheese Sauce Loaded Fries N/A
    • Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
  • Garden Salad N/A
    • Tuck into a healthy and delicious garden salad with fresh lettuce, cucumber and tomato, it's ideal as a snack or addition to a meal.
  • Mega Waffle Cone N/A
    • Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
  • Massive McMuffin® N/A
    • When one McMuffin® is not enough. Our Massive McMuffin® has a rasher of bacon, a freshly cracked egg, a slice of cheese, two sausage patties with ketchup on a hot toasted English Muffin.
  • Chicken 'n' Mayo N/A
    • Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
Shivani (sample menu)
  • GREEN SALAD $5.00
  • PAPDI CHAAT $6.80
  • RICE $2.50
  • CHILLI PANEER $8.90
  • BUTTER NAAN $3.00
  • PANEER PARANTHA/KULCHA $5.00
  • VEG CHOW MEIN $7.50
  • UPPMA $8.50
Ponsonby Social Club (sample menu)
  • Grandma Olga's chicken soup w matzo dumplings, vegetables & lemon $16.0
  • Eaton mess sundae w marshmallow, gin soaked strawberries & Candied pumpkin seeds $14.0
  • House cured salmon lox w grilled apricots, preserved lemon, horseradish sour cream & black sesame mini bagels $20.0
  • Pan fried Kawhai w cauliflower, lavender and garden herb risotto & pickled green apple $26.0
  • Roast bone marrow w smoked brisket marmalade on toast $20.0
  • Beet salad w labneh, grapefruit, cucumber & strawberry molasses $12.0
  • Chargrilled purple eggplant, zucchini ribbons & tahini yoghurt $18.0
  • Today's selection of fresh bread w butter $10.0
Tandoori Flame (sample menu)
  • Saag Paneer $12.00
    • Cubes of homemade Indian cottage cooked with spinach & spices.
  • Kadhai Chicken $15.00
    • Chicken cooked with capsicum, onion, ginger & garlic with mixed spices, tomato flavoured sauce. A very popular dish
  • Chicken Saagwala $14.00
    • A perfect harmony of spinach puree and chicken curry.
  • Chicken Vindaloo $14.00
    • Chicken cooked in Vindaloo spicy sauce. Popular for its unique tangy taste & hotness. A traditional dish from the Goa.
  • Chilli Chicken $12.00
    • Pieces of chicken cooked with onion & capsicumin soya sauce.
  • Channa Masala $13.00
    • Whole white chick peas soaked overnight, cooked slowly to perfection and seasoned with onion and ginger.
  • Kashmiri Naan
    • Sweet style Indian Bread filled with chopped dried fruits & nuts.
  • Chicken Do Pyazza $14.00
    • Boneless Chicken prepared traditionally in special spices & herbs and sauteed with sliced onions.
Blue Elephant Thai Restaurant (sample menu)
  • Blue Elephant Spicy Fried Rice - Choice of meat stir fried with Thai Jasmine Rice, broccoli, cauliflower, green beans,egg, capsicum, onion, garlic, basil leaves and chilli (Duck or lamb) $15.50
  • Ginger & Oyster Sauce - Choice of meat or tofu stir fried with sliced ginger, garlic, black fungus, spring onions, capsicum, mushroom, broccoli, and zucchini. Includes rice (Duck or lamb) $15.50
  • Red Panang Curry - Choice of meat or tofu with panang curry and coconut milk, crushed peanuts, capsicum, green beans and peas. Includes rice (Duck or lamb) $15.50
  • Thai Fried Rice - Choice of meat or tofu stir fried with Thai Jasmine Rice, egg, carrot, broccoli, peas, onion, tomato and spring onion with cucumber and lemon (Chicken, Beef, Pork, Tofu) $13.50
  • Cashew Nuts - Cashew nuts flavoured with aromatic chilli paste, onions, broccoli, capsicum, carrot, water chestnuts and aromatic mushrooms. Includes rice (Duck or lamb) $15.50
  • Green Curry - Choice of meat or tofu with green curry and coconut milk, bamboo shoots, green beans, carrot, capsicum, zucchinis and basil leaves. Includes rice (Duck or lamb) $15.50
  • Pad Thai - Choice of meat stir fried with Thai rice noodles, egg, bean sprouts, spring onion, turnip, tofu, chives and red onion with peanuts, chilli powder and lemon (Prawns) $17.50
  • Spicy Noodles - Choice of meat or tofu stir fried with flat rice noodles with fresh chilli, cabbage, egg, cauliflower, broccoli, capsicum, spring onion and basil leaves (Duck or lamb) $15.50
Eat Indian (sample menu)
  • Prawn Curry $12.99
  • All curry served with rice
  • Goat Masala $11.99
  • Chicken Saagwala $10.99
  • Garlic Naan $3.00
  • Butter Chicken $10.99
  • Chicken Korma $10.99
  • Prawn Madras $12.99
The Garden Shed (sample menu)
  • -Add shed cured salmon $7.00
  • Shed Burger $23.90
    • local beef cheddar or haloumi and avocado. With lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings, and bloody mary ketchup, served up with skinny chips
  • 180g Savannah Angus Eye Fillet $39.90
    • North Ial, West Coast, Pasture Fed
  • -Add Toasted freedom loaf $4.00
  • Shed Charcuterie $22.90
    • Chicken liver pate, cured meats, flatbread, toasted rye sourdough, marinated feta, olives and cherry toms
  • -Land (GF)
    • prosciutto, grana padano and roasted vine tomato
  • Skillet Apple Pie $14.90
    • Baked to order with vanilla bean ice cream
  • Raw Truffle Bites (GF) $13.90
    • Pistachio, raspberry, coconut and raw cacao
Kurukshetra Indian Restaurant & Takeaways (sample menu)
  • Methi matar, mushroom or paneer $14.99
    • mushroom and green peas combine with onion gravy and cream to make a creamy gravy finished with fenugreek leaves
  • Saag Aloo (mild) $13.00
    • Potatoes cooked in fine mild puree of spinach & lightly spiced
  • Chicken Saag (Mild) $14.99
    • Boneless chicken, pieces cooked in fine spinach puree, lightly spiced
  • Chicken Korma (mild) $14.99
    • tender boneless chicken cooked in homemade cashew nut gravy & topped with cashew nuts
  • Malai Kofta (mild) $14.00
    • Homemade indian cottage cheese, potatoes rolled into balls & fried, finished in creamy gravy
  • Laccha Parantha or methi laccha parantha $4.50 / $5.00
    • multi layered flat bread recipe with whole wheat flour/fenugreek dry
  • Extra side of rice $3.00
  • Vegetable Samosa (two) $5.00
    • Triangular pastry filled with spicy potatoes & peas subtly flavoured with spices
Arcadia (sample menu)
  • Roast Chicken & Stuffing $6
  • *Egg on Toast $9
    • Poached, fried or scrambled with grilled tomato & relish
  • *=Vegetarian
  • Bacon and Eggs $15.50
    • with grilled tomato, toast & relish >>
  • Free Range
  • Salmon Scrambles Eggs $15.50
    • with grilled tomato, toast & pesto
  • *Creamy Button Mushrooms $12
    • with grilled tomato, toast & relish
  • *Vegetarian Big Breakfast $16
    • eggs, spinach, tomato, hash brown, mushrooms, toast & relish
Rosier Bakery (sample menu)
  • CHEESE & EGG BURGER $3.50
  • BUTTER CHICKEN $ 3.00
  • HAMBURGER $ 2.50
  • STEAK & cHEEsE $ 3.00
  • SAUSAGE $ 1.00
  • STEAK & MUSHROOM $ 3.00
  • DOUBLE HAPPY $2.80
  • MINCE & CHEESE $ 3.00
Cock and Bull Ellerslie (sample menu)
  • Seasonal Vegetables
  • Doolan’s Beef Burger (GFO) $19.50
    • 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
  • Naked Burrito (GF, VO) $14.95
    • Chipotle lime grilled chicken, lime buttered rice, black beans, capsicum, carrot, red onion, corn, sprouts & yoghurt sour cream dressing (GF, VO)
  • Bangers & Mash (GFO) $18.95
    • Vienna sausage served with creamed potatoes, peas & gravy
  • Lemon Pepper Calamari (GF) $14.95
    • Crispy calamari, lime aioli & mini Caesar salad/Entree
  • Sweetcorn Fritters (V) $14.95
    • Fresh spinach, sour cream & sweet chilli sauce
  • Caesar Salad (GFO, VO) $17.95
    • Bacon, parmesan, cos lettuce, brioche croutons, aioli and egg yolk /Add chicken $3.50
  • Soup of the Day (GFO, VO) $11.50
    • Served with toasted garlic bread
Kona Lunchbar (sample menu)
  • BIG BREAKFAST $10.00
    • bacon egg tomato hashbrown toast
  • HAWAIIAN BACON $5.00
  • CHICKEN CORDON BLUE $5.00
  • STEAK CHEESE OR EGG $5.00
  • milk Shake $3.50
  • PORK OR CHICKEN CUTLET ON RICE $8.00
  • BACON EGG OR CHEESE $4.70
  • BACON CHEESE ONION $4.20
New Chang Thai (sample menu)
  • Gaeng Guoy (Banana Yellow Curry)
    • A delicious of yellow with banana, pineapple, onion, potato, tomato and coconut cream
  • - Chicken, Beef or Pork $13.90
  • Swimming Rama Jae $13.90
    • Stir fried vegetables with Thai peanut sauce and tofu
  • Thai Fish Cake (Thod Mun Pla) $8.50
    • Finely minced with curry paste served with cucumber and sweet & sour sauce
  • - Prawn, Scallops, Duck or Crispy Pork $17.90
  • - Prawn or Scallops $17.90
  • Soup Munfarung Gai (Chicken) $7.50
    • Thai cream soup with potato, tomato, spring onion and vegetables
  • Pad Kra Tiam Prik Tai (Pepper Sauce)
    • Stir fried with pepper sauce & vegetables topped with garlic
Fruitlife (sample menu)
  • Fried potato, capsicum & eggplant combo $9.00
  • Capsicum Fried with pork combo $11.00
  • Egg, cucumber Fried with pork combo $11.00
  • Roasted pork ribs combo $11.00
  • Mapo tofu combo $9.00
  • Spicy chicken combo $10.00
  • Sweet & spicy eggplant combo $11.00
  • Flavored soybean & capsicum & beef combo $11.00
Little Bread & Butter Bakery (sample menu)
  • Bread & Dips $11.00
    • A selection of our organic breads with olive oil, hummus, kasundi, house chutney & relish
  • Daily Baked Bread (Talk to the Team)
  • Turkish Pide
    • Soft, chewy turkish bread with white & Black Sesame Seeds
  • 100% Rye
    • Our famous German rye bread, made from 100% rye flour this bread is high in fibre & stays fresh for over a week. Heavy & Healthy this bread is excellent toasted or thinly sliced in a sandwich
  • Roast Beef Sandwich $14.00
    • With whipped feta, rosemary & Tomato relish
  • Gluten Friendly Wholemeal Loaf
    • The high percentage of wholemeal buckwheat flour & seeds makes this bread a wholesome wholemeal gluten free option. No dairy, eggs or sugar added!
  • Boiled Egg / Sliced Tomato $2.50
  • Tuscan Country Loaf
    • Classic crusty italian loaf. This bread is all about the contrast of the crunchy tasty crust to the moust & light crumb. Great for sandwiches or as a side with dinner
Classic Bakehouse

Classic Bakehouse

location

Address

22/705 Manukau Road, Auckland, Auckland, 1023, New Zealand

phone

Phone

099737680

email

Email

None

clock

Opened hours

Mon 7:30 AM to 6:30 PM Tue 7:30 AM to 6:30 PM Wed 7:30 AM to 6:30 PM Thu 7:30 AM to 6:30 PM Fri 7:30 AM to 6:30 PM Sat 9 AM to 6:30 PM Sun 9 AM to 6:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea , Dessert

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Desserts and Bakes

Location
22/705 Manukau Road, Auckland, Auckland, 1023, New Zealand
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