Address
22/705 Manukau Road, Auckland, Auckland, 1023, New Zealand
Classic Bakehouse in 22/705 Manukau Road Menu
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Classic Bakehouse in Auckland has no menu available, but can choose from many other options such as California or Wisconsin Burger from Burger Wisconsin. Thai Lemon Takeaway offers many options including 01 SPRING ROLL (POH PIA TOD) and 02 CURRY PUFF. Heizo Teppanyaki Restaurant includes a wide range like Sushi roll (salmon) or Salmon sashimi. Bag of bread and butter and Warm marinated olives from . Apero Food & Wine offers Subway and Ham.
Nearby Sample Menus
- Jude's seafood chowder circa 1989 $16.50
- Savannah beef fillet, rosti, black peppered sauce $38.00
- West coast whitebait fritters, lemon butter $28.50
- Te matuku bay, waiheke island - each $5.50
- Te kouma, coromandel - each $5.50
- Cloudy bay clams, linguine, fennel sofrito, chilli, Italian parsley $33.00
- Freshly shucked raw with fresh horseradish & mignonette N/A
- Trevally crudo, verjuice, compressed celery, pepitas $17.00
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Large 18'' Chicken $35.00
- Breaded cutlet & fresh tomato
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Large 18'' Pepperoni $30.00
- Real New York pepperoni
- Onions, Olives $2.00 ea
- 1 Topping or Veggie $5.00
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Large 18'' Cheese $25.00
- Sal's legendary sauce and premium Wisconsin mozzarella
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New York's Finest $60.00
- 1 pepperoni pizza, 1 cheese pizza, 8 knots, 1.5 soda
- Cheese $4.00
- Sausage, Chicken, Meatball $6.00 ea
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Baked chicken breast (E) (W) (G) $26.50
- Stuffed with pistachio, spinach and brie, potato mash, green beans, provençal sauce
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Eggs benedict (W) (G) (N) $18.80
- Potato and herb hashcake, with poached eggs, choice of avocado, bacon,or sliced smoked salmon, hollandaise sauce
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Starters $8
- Polenta fries with aioli
- Broccoli with lemon garlic, bacon and sesame $7.00
- Fries with lemon pepper seasoning and smoked paprika aioli $7.00
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Avocado tartine (V) $22.00
- Served with asparagus and field mushroom on five grain breadserved with onion jam, black balsamic reduction
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Filo vegetable tart (V) (N) (E) $19.00
- Vine tomato, whipped goats cheese, rocket and shaved parmesan salad
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Vintner’s platter $55.00
- Platter for two of mediterranean delicacies, locally cured meats, selection of cold and hot seafood, danish feta, olives, cheese, dips and freshly baked bread
- MIX KEBAB $10.00
- Extra Cheese / Meat $2.00
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Hawaiian
- Chicken with Pineapple
- L:$13.00
- Chicken & Cheese $15.00
- Prawn Pizza $15.00
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Vegetarian
- Capsicum, Olives, Onions, Mushroom, Tomatoes, Pineapple
- LAMB & CHEESE $8.00
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Soldiers $7
- Boiled egg with toast for dipping
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Chicken Caesar Salad $19.5
- Free range chicken, Crispy bacon, Ciabatta croutons, Parmesan topped with a Free range Poached egg
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The Junior $9
- Ham & cheese toasted sandwich, fresh fruit & a chocolate fish
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Sweet Corn Fritters $20
- Portobello mushrooms, Feta, Free range bacon, Sour cream & Rocket leaves
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Birkenhead Breakfast Bruschetta $18.5
- Pine nut basil pesto, Spinach, Tomato, Mild goat's feta, Couscous, Free range Poached egg, pea feta mash
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Benedict - Bacon Bene $20.5
- Free range streaky bacon, Wilted spinach & Citrus hollandaise
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Buttermilk Hotcakes $17.5
- Mascarpone, Berry compote & Maple syrup
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Toast option $2
- Ciabatta, Mix grain, Gluten free (+$1)
- Sea Dog Cheese & Onion $3.50
- Chicken $11.80
- Fish Cake $2.00
- Mussel $1.00
- Steak $10.00
- Hot & Sour $8.00
- Chicken Fried Rice/Sweet & Sour Pork/Deep Fried Wontons (6) $21.90
- Carton of White Rice (L) $5.00
- Lamb S $12 / M $15 / L $19
- Beef S $11.5 / M $14.5 / L $18
- Roast meals all meats come with roast potatoes, kumara, pumpkin, peas & carrots & our delicious home-made gravy. On request- apple sauce, mint sauce & horse readish sauce
-
2-3 people $23.00
- 6 chicken pieces, 6 roast potatoes, 6 kumara, 1 large coleslaw, 1 large gravy
- Crackle $2.00
- Gravy M $2 / L $4
-
3-4 people $55.00
- 1 large meat mix (900g), 1 large peas & carrot mix, 1 large coleslaw, 1 large gravy, 16 roast potatoes, 5 kumara, 5 pumpkin
- Whole $18.00
- Peanut compote
- Pearl
- Rice flour dumpling
- Fish hot pot
- Beef shank noodles $11.50
- Stew lamb with herbs
- Beef hot pot
- Pork and fish ball noodles N$10.50/L$11.50
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House made cannelloni $28
- With spinach and ricotta in Napoli sauce
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Crumbed beef cheek $19
- With chimichurri
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10 day air dried beef tenderloin $39
- With potato dauphinoise, Andiamo relish and red wine jus
- House baked focaccia with dipping sauces $13
- Kikorangi blue $18
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House made fettucine $31
- With mussels, scallops and prawns in Napoli sauce
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Crayfish $25
- 45g poached crayfish with citrus salad, lemon vinaigrette and rocket
- Brie de maubert $18
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PEAS MUSHROOM $13.90
- mushroom and peas cooked with spices.
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Reshame malaee boti $15.99
- selected chicken pieces marinated with all green herbs
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BUTTER PRAWN $17.90
- prawns cooked in rich creamy tomato butter sauce.
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JHINGA MALABARI(PRAWN) $16.90
- king prawn curry cooked in coconut ,capsicum and tomato.
- SIDE DISHES PLATTER $6.99
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ACHAR GOSH $16.90
- chef's special recipe- a mouth watering dish.
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NAN MAKHNI $3.50
- bread stuffed with butter and lightly garnished.
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PALAK PANEER $13.99
- dry combination of spicy spinach and cheese.
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Pulumasima $5.00
- Povi
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Bacon spaghetti $10.00
- In creamy sauce
- Plain rice $2.00cup
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Chop suey S$5/L$8
- With beef
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Ota ika $6.00
- Raw fish coconut cream
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Pan fried fish $6.00
- With vegetables
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Taro $3.00ea
- Boiled with or without coconut cream
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Tapioka $3.00ea
- Boiled with or without coconut cream
- Chicken $4.50
- Large Sandwich $4.80
- Cottage Pies $4.50
- Steak/Cheese/tomato $4.50
- Steak $4.50
- Ham/Tomato $3.80
- Italian $3.80
- Salmon/Spinach $3.80
- Seafood congee $12.00
- Beef in Chilli oil $20.00
- Chicken Kidney casserole $20.00
- Beef in black bean sauce on rice $12.00
- Chicken and Mushroom Clay pot $12.00
- Prawn & Egg Gravy fried rice noodle $18.00
- Spiced Boiled Peanuts $6.00
- Special Seafood & tofu casserole $25.00
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Coq Au Vin $34.00
- Chicken supreme with agria potato whip, smoked bacon, baby carrots, onions & mushrooms
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Tomato Bruschetta (V) $12.00
- Warmed olive, tomato & caper with melted mozzarella on toasted ciabatta
- Steamed vegetable medley $6.50
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Charred Ciabatta (V) $6.00
- With extra virgin olive oil & balsamic glaze
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Lamb Loin $38.00
- Paprika & polenta crusted with cofee carrot paint, pea flan, caramelised parsnip
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Crispy Skinned Salmon $32.00
- Black & white sesame crust, fennel orzo risotto, green olive & orange salt Smoked tomato sauce
- Grill menu $38 per person
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Miso Glazed Aubergine $26.00
- Warmed Israeli couscous salad, toasted almonds, quinoa & chickpeas with capsicum vinaigrette
- Emmental Cheese $4.50
- Bacon (3) $8.00
- Wilted Green $17.50
- Thai Chicken Salad With Coconut, Chilli, Peanuts And Baby Spinach Leaves $21.00
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Specials $19.50
- Baby Pea Fritters With Chorizo & Haloumi Salad
- Roasted Tomatoes $6.00
- Mushroom, Chives, And Pecorino Omelette $18.5
- Granola, Seasonal Fruit, Kamahi Honey, Labneh $16.5
Classic Bakehouse
Phone
099737680
Opened hours
Mon
7:30 AM to 6:30 PM
Tue
7:30 AM to 6:30 PM
Wed
7:30 AM to 6:30 PM
Thu
7:30 AM to 6:30 PM
Fri
7:30 AM to 6:30 PM
Sat
9 AM to 6:30 PM
Sun
9 AM to 6:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Coffee and Tea , Dessert
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating , Desserts and Bakes
22/705 Manukau Road, Auckland, Auckland, 1023, New Zealand
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