Classic Bakery in Auckland Menu

Nearby Sample Menus

Red Curry $14.00
- Pork with red curry sauce in special blended ingredients and coconut milk
Mixed Entrees $9.00
- Selection of four types of entrée- chicken satay, spring roll, chicken wings and curry puff served with carrot sauce
Pad See – Iw Noodle $14.00
- Pork stir fried with flat noodle, egg, dark soy sauce and vegetable
Pineapple Fried Rice $19.50
- A combination of chicken, prawns, pineapple and raisin, stir-fried with cooked jasmine in curry powder, topped with cashew nuts
Pad See-Iw Noodle $17.50/$22.50
- Flat noodle with vegetable stir-fried with choice of meat, egg and sweet black soy sauce (B.C.P/Prawns)
Pad Choo – Chee $19.90/$22.90/$23.90
- Choice of meat stir fried with red curry paste, coconut milk and vegetable (B.C.P/Roasted duck or lamb/Prawns)
Spicy Noodle $14.00
- Beef stir fried with flat noodle, chilli, garlic, basil leaves and vegetable
Spicy Noodle $17.50/$22.50
- Flat noodle stir-fried with choice of meat, red chilli, basil leaves and vegetable (B.C.P/Prawns)

All toppings are served on sliced natural freedom loaf (wheat but not gluten free). Please let us know if you have a gluten allergy. We can make toast changes for dietary requirements
-reglan coconut yoghurt $2.50
Black rice porridge $16.50
- Amaranth, banana, seasonal fruit, lemongrass & kaffir coconut milk
Adobo not pork $16.50
- Bok choy, papaya slaw, aioli, sliced chilli
Cauli cream puree $15.00
- Roasted beets, radish, sprouts
Almond & spiced cookie better butter $14.00
- Raspberry chia jam
Creamy garlic mushrooms $17.50
- Lemon, chives, coriander
Spiced pumpkin $16.50
- Reglan coconut frozen yoghurt/candied pecans & ginger, coconut caramel

Sweet & Sour Pork/ Chicken Rice $13.00
- Crumbed deep fried pork/ chicken pieces with sweet & sour sauce
Spring Roll $6.00
- Purely vegetarian affair
Wanton Soup/ Dry $8.00
- Homemade wanton with pork mince
Hokkian Mee $12.50
- Stir-fried thick noodles with chicken, prawn, squid & veges
Malaysian Sambal Prawns $15.00
- Stir fried prawns with sambal sauce, served with rice
Kampung Style Nasi Goreng $12.50
- Fried rice with egg, chicken, prawn & mix veges
Hainanese Chicken Rice $12.50
- Poached chicken bone in served with chef special soya sauce and rice
Curry Laksa Vegetables $12.50
- Curry laksa soup w noodles and mix veges

Vietnamese vermicelli salad $19.50
- grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
Fish and chips $21
- pan-fried snapper, fries, lemon wedge and tartar sauce
Pizza of the day $20
- ask your waiter/waitress changes daily.
Open steak sandwich $26.50
- ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
Calamari $14.50
- Crumbled calamari and Aioli
Nachos $21.50
- fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
Mac and cheese $13
- deep fried macaroni and bacon cheese
Arancini balls $14
- mushroom Arancini balls garlic Aioli

Works (Cheese, Onion, Sauce & Mustard) $4.00
Egg $2.70
Beef Black Bean Sauce $11.50
Special E $26.50
- 4 Ham Burger, 4 Fish, 4 Sausage, 4 Potato Fritter, 4 Wontons, $2 Chip
Squid Black Bean Sauce $12.50
Ham $30
Chicken Soft Fried Noodles $10.80
Steak & Egg $4.20

Katsu chicken $13.00
Fish egg
Crab
tuna mayonnaise
-Don katsu $14.50
Normal size roll (32 pcs) $32.00
- Chicken 8 salmon 8, cucumber 8, beef 8, katsu chicken 8, egg 8, avo 8
Hob box 3
- Steamed rice, fresh salad, salmon nigiri
Brown rice
- Salmon

Jerk Chicken $16
- iceberg, pineapple, mint, coriander, onion, tomato, cucumber & lime dressing
Cubano $15
- pulled pork, ham, cheese & jalapenos
Pulled Beef $14
- caramelised onions & chipotle mayo
Wings $9
- bbq or hot sauce
Buttered Bird $12
- buttermilk fried chicken w pickles & dip(house rub, jerk rub, Korean rub)
Extras
- beef patty 3, chicken breast 5, bacon 2 blue cheese 1, cheese .5, fried egg 1
Umami $15
- beef, blue cheese, bacon, onions, lettuce & mustard
Green $14
- iceberg, avocado, onion, tomato, cucumber & lemon dressing

(VG ) vegan option available
Crispy Skinned Salmon $32.00
- Black & white sesame crust, fennel orzo risotto, green olive & orange salt Smoked tomato sauce
-Béarnaise (GF)
Ratatouille Tart (Dairy Free available on request) (VG ) $16.00
- Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
Garlic Pita (V) $8.00
- Toasted pita bread ﬁlled with garlic butter
·Select from the following
-Red wine jus
Tomato Bruschetta (V) $12.00
- Warmed olive, tomato & caper with melted mozzarella on toasted ciabatta