Classic Bakery in Auckland Menu

Gluten Free Bread $1.00
Braised Steak Sandwich $19.00
- Fried onion, gorgonzola dressing, salad.
Prime Beef Burger $22.00
- Aged cheddar, fried onions, pickles & mustard on a brioche bun with fries.
Cold-smoked salmon (gf) $5.00
Avocado quarter (gf) $3.00
Fish & Chips $19.00
- Beer battered fries, salad & homemade tartare.
Buttermilk Fried Chicken Burger $22.00
- Bacon, smashed avo & chipotle mayo on a brioche bun with fries.
Kids plate $9.00
- ham & cheese sammie, fruit, juice & lolly cake.

Kebabs Combo $15.50
- Fries, drink, chicken or lamb.
Funghi $10.90 / $14.50
- Mushroom, onion, cheese, tomato sauce.
Pepperoni $11.50 / $15.50
- Hot pepperoni, onion, cheese, hot jalapeno peppers.
Greek salad $8.00
Carbonara Fettuccine $15.90
- Bacon in creamy sauce (mushroom).
Pizza Garlic Bread $5.50
Tzatziki & Garlic bread $6.50
Mezze Mix $15.90
- A combination dish of lamb, chicken, felafel, dolma with rice, salad, hummus and Tzatziki.

Tandoori Roti $3.00
Dal Tadka $12.00
- Yellow lentils cooked with cumin seeds and ginger garlic masala
Palak Paneer $15.00
- Cottage cheese simmered in gravy of spinach, tomato, onion & garlic
Dal Bukhara $15.00
- Black lentils slow cooked overnight simmered with tomatoes, ginger garlic, cream & butter on hot embers
Vegetarian $18.00
- Samosa (2 pcs), Hara Bhara Kebab (3pcs), Paneer Pakora (3pcs), & Onion Bhaji (3pcs)
Plain Naan $3.00
Jeera / Coriander Rice $4.00
Salt & Pepper Prawns $16.00
- Chef's special. Marinated exoctic prawns tossed in pepper, crispy garlic & spring onions made to perfection

GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices

Torched Ora King salmon, fennel dust, fragrant smoked salmon custard, sweet onion textures $26.50
Roquefort d'Argental, spiced fig sausage, vincotto (sheep), France $18.00
Talbot forest 5 year aged cheddar, grapes, roasted hazelnuts, NZ $17.00
Mushroom locovore $26.00
- exotic mushrooms, slow cooked egg, truffle sabayon, artichoke, cornbread croutons
Roasted pumpkin, heirloom carrots, macadamia, capers, raisins $11.00
Oven roasted hapuka, slipper lobster, home-made spicy XO sauce, coconut rice porridge $44.00
Munster (wash rind), red onion marmalade, France $17.50
Laksa $26.00
- roasted pumpkin, carrot, noodles, burnt coconut, cashew nut tofu, lychee

28. CHICKEN $9.00
41. SPICY PORK BULGOGI $13.90
- Served with Salad, Rice & Miso Soup
9. FRIED BEEF RICE NOODLE WITH SOY SAUCE $12.90
40. SALMON TERIYAKI $16.90
- Served with Salad, Rice & Miso Soup
31. THAI GREEN CURRY $12.90
- Chicken or beef green curry with pumpkins, green beans, bamboo shoots and coconut milk.
52. VEGE CURRY $13.90
38. TERIYAKI CHICKEN BENTO $15.90
- Teriyaki Chicken, Tempura, Sushi Roll, Salad, Rice & Miso Soup
5. WONTON NOODLE SOUP $8.90

Thai Fresh Chillies Special (Pad Prig Sod)
- A selection of meat stir fried with fresh chillies and seasonal vegetables
Yum Nua $17.90
- Grilled beef cooked with tasty thai spicy sauce, tomatoes and cucumber
Pla Sam Rods $28.00
- Deep fried whole snapper topped with special sauce
Pra Ram $16.90
- Mixed vegetables topped with peanut sauce
Tom Yum Goong $9.50
- Famous Hot and sour soup with king prawns and mushrooms
Lamb or Chicken Fire $19.90
- Red coconut curry with lamb or chicken, thai herbs, bean, spring onion, red capsicum and carrot
Crispy Cream $23.90
- Stir fried crispy pork with panang curry, coconut cream and crushed peanut
Extra Rice $2.00

Old style $13.90
- 2* toast, 2* hash brown, 3* bacon, 2*eggs, ½ tomato, 1*sausage, creamy mushroom
Bacon BLAT served with chip $13.90
- 3*slice bacon, lettuce, avocado, tomatoes, toast sandwich
Pork chop eggs and chip $12.90
- 3*slice pork chop, 1* egg, served with chip
Beef or chicken burger and chips $13.90
Garlic mushroom $13.90
- 2* toast, 2*hash brown, 3* bacon, 2*eggs, ½ tomato, 1*sausage, garlic mushroom
Wedge $9.90
- served with bacon, cheese, sour cream
1* rump steak meal $15.90
- 23 og to 25og of rump grill up served with chip salad chip and egg
Salmon eggs benedict $12.90
- choice of 2* english muffin or toast, 3*slice of smoked salmon, 2* poach eggs served with hollandaise sauce

Parmesan Waffle $19.00
- Melon, prosciutto, asparagus, vincotta, vine tomato
Salt & Pepper Squid Salad $18.00
- Smoked chipotle mayo, Roasted capsicum, rocket, crouton salad
All waffles are served with maple syrup & whipped cream
• Option $17.00
- Chicken CLAT $17.00
Chicken fettuccini $12.50
Fish and Chips $21.50
- Tempura batter, terakihi fillet, green salad, lemon, tartare remoulade
Pulled Pork Slab $19.50
- Toasted flat bread, slaw, tomato, orchard apple, candied kumera
Banana and Bacon $16.50

Rainbow roll sushi $17.00
- Fresh salmon and avocado inside, encased with fresh assorted sashimi on the outside then topped with flying fish roe and salmon roe
Sauteed scallops and prawns $23.50
- With garlic infused soy sauce
Teriyaki eel and cucumber rolled sushi $17.00
- Teriyaki Eel, cucumber and capsicum rolled sushi topped with shredded omelette
Beef steak lunch box $17.00
- Scotch fillet steak with teriyaki sauce, salmon sashimi, soybeans
Spinach $4.00
- with sesame sauce
Crispy spring rolls with cheese and shrimp $ 7.00
Teriyaki Chicken Donburi $19.00
Today's selection of Sashimi $40.00
- Please ask your waitress for today's market fish (Large size) Today's selection plus Tuna and Salmon

Nearby Sample Menus