Classic Bakery in Auckland Menu

CLASSIC BAKERY MENU CLASSIC BAKERY MENU
  • Snack Box $7.00
    • 1 Thigh, 1 Drumstick, 1 Regular Chips
  • Family Box $19.80
    • 3 Thighs, 3 Drumsticks, 1 Large Chips
  • Lunch Box $12.00
    • 2 Thighs, 2 Drumsticks, 1 Regular Chips
  • Combo Box $24.00
    • 4 Thighs, 4 Drumsticks, 1 Large Chips And A Can Of Cokes
SAMPLE MENU SAMPLE MENU
  • Pork Turnpver $3.00
  • Potato Pie $3.00
  • Mince Pie $3.00
  • Steak &Cheese Pie $3.00
  • Steak & Mushroom $3.00
  • Chicken Pie $3.00
  • Bacon & Egg $3.00
  • Mice Savoury $1.00
  • Pizza Pie $3.00
  • Steak & Pepper $3.00
  • Smoked Fish $3.00
  • Chocolate Slice $2.00
  • Apricot Slice $2.00
  • Custard Slice $2.00
  • Lamington $2.00
  • Caramel Lamington $2.50

Nearby Sample Menus

  • Gulab Jamun with Ice Cream $8.90
  • Papdi Chaat $7.90
    • boiled chickpeas. Potatoes served with yogurt. Mint and tamarind chutney on crispy wheat waters
  • Railway Special Mutton Curry $20.90
    • spicy lamb curry in thin gravy
  • Chicken Fried Rice $15.90
  • Veg Samosa (2 Pieces) $7.90
    • spiced potatoes, onion and peas stuffed in a savoury pastry
  • Murg Angar $14.90
    • a spicier version of chicken tikka
  • Murg Banjara Kabab $14.90
    • delicious spicy kebabs loaded with onion and fresh spices
  • Plain Rice $2.90
    • boiled basmati rice
  • Abe’s “Real” bagels, toasted with a choice of toppings $13.50
    • Chorizo, aubergine and tomato caponata, fresh basil.
  • Vegetable noodle $22.50
    • pork and kimchi stir fry, freshly made vegetable noodles tossed with fried pork, broccoli, onions, and kimchi, with fresh cilantro (GF)
  • Bowl of marinated olives $8.00
  • Garlic & herb grilled bread $8.50
  • Croque Monsieur $16.50
    • grilled pan demi sandwich with carved leg ham, melted Swiss cheese, béchamel sauce & mustard served with salad greens
  • Burger The beef ‘n cheese $20.00
    • ground beef, Swiss cheese, pickled beetroot, red onion, crisp iceberg lettuce, and fresh tomato on our freshly baked pumpkin bread bun with hand cut fries
  • Cafe Platter (for 2) $32.00
    • artisan bread, fresh dips, and spreads, marinated olives, cured meats, grilled chicken skewers >>
  • Burger Chicken, roasted garlic, feta and spinach $20.00
    • with fresh tomato, crisp iceberg lettuce, red onion, and tzatziki sauce on our freshly baked olive and rosemary burger bun with hand cut fries
  • Chicken Nuggets (6) $4.50
  • Wonton (1 Doz) $9.00
  • BBQ Pork Won Ton $8.50
  • Egg $10.00
  • Prawn $13.50
  • Hash Brown $1.50
  • Prawn $13.50
  • Combination Seafood $15.00
  • Chicken combos
  • -Medium $14.00
  • Chicken
  • Half chicken and chips $11.00
  • -Large $18.00
  • mixed vegie S$2.00/$4.00
  • -Large $11.00
  • -Small $10.00
  • Chicken nuggets (10 pieces) $8.00
  • Mixed doner $15.50
  • Felafel on rice $13.00
  • Chicken doner $12.00
  • Beef camembert $16.00
  • Cheesy garlic bread $4.00
  • Lamb d/on rice $14.50
  • Chicken d/on rice $14.50
  • Bagels $2.00
    • sourdough based traditionally chewy bagels. Available with a mixed seeds topping
  • 200g mini loaf $3.00
  • 12 mini buns $ 6.0
  • Rosemary & olive $7.00
    • a slightly less porous texture due to the addition of extra virgin olive oil and freshly chopped rosemary(800g)
  • English muffins $1.50
    • very light, soft interior with crisp shell
  • 6 mini buns $ 3.00
  • Fruit bread $7.00
    • a delicious mix of fruit, nuts and grains with a light lemon and honey flavouring .has an underlying hint of eye sourdough. Available saturday only
  • Heavy rye $7.00
    • made with rye flour, meal and flakes, this is a heavy but moist Germanic-style loaf(800g)
  • SMALL $9.00
  • MEDIUM $11.00
  • GOLDEN POTATO 50¢
  • HOT DOG $1.50
  • (PORK, LAMB, BEEF, CHICKEN & FISH)
  • CHICKEN NUGGET 60¢
  • BEEF
  • DONUT 80¢
  • Pratha $2.50
  • Butter Chicken $12.00
    • Roasted chicken tikka cooked in tomato and cream sauce
  • Paneer Tikka Masala $10.00
    • Cottage cheese cubes cooked in onion and tomato gravy with onion and capsicum
  • Palak Paneer $10.00
    • Cottage cheese cooked in spinach, onion and tomato gravy
  • Tandoori Chicken - Half / Full $10.00/$20.00
    • Chicken with bone marinated in yogurt, spices and roasted in tandoor
  • Fish Masala $12.00
    • Fish fillet cooked in onion, tomato, herbs and spices
  • Seekh Kebab $8.00
    • Lamb mince mixed in spices and roasted in tandoor
  • Dal Makhani $10.00
  • UNTIL 3PM
  • ●free range eggs Benedict
    • With wilted spinach,sourdough &mustard citrus hollandaise
  • Roast tomato / avocado / garlic & rosemary baby potatoes / roast kumara / sautéed mushrooms / wilted spinach / feta cheese $4.00
  • The food crew mixed grill $21.50
    • Two free range eggs, meatballs, bacon, mushrooms, tomato,chorizo, sausage,potatoes and toast
  • Fish $19.50
    • Battered or pan fried with shoestring fries, salad & basil aioli
  • Platter for two $18.00
    • Meatballs, olives and feta, sun-dried tomato, pickles, salmon, bread,pesto and aioli
  • Olives & feta $7.00
  • Chorizo & potatoes $8.00
  • New york style cheesecake *please ask for today's flavour $8.50
  • ALL $19.50
  • Fresh market fish, beer battered, shoestring fries & green salad (available pan-fried) $22.50
  • Sweet & Sour Pork Short Ribs(Small/Large) $17.50 / $32.00
  • Linguine Pasta With Calamari In A Lemon White Wine Cream Sauce With Wild Rocket $21.00
  • Corn Chips With Guacamole, Sour Cream& Tomato Salsa $13.50
  • add fried egg $27.00
  • Chicken, Smoky Bbq Sauce, Red Onion, Thyme & Mozzarella $21.00
  • Freedom Farms Pork Croquettes (3), Kimchi Pickles $18
  • Salash'S Spiced Bachka Salami, Olives, Chilli, Parmesan, Oregano $28
  • Curly Fries, Chiptole Aioli $9
  • Wild Wheat Sourdough, Lot 8 Evo $4.5
  • Apple + Fennel Slaw $9
  • Freedom Farms Pork Belly, Mahurangi Scallops, Carrot, Ginger, Broccolini $34
  • Seared Akaroa, King Salmon, Almond + Red Pepper Romesco $30
  • Leaf Salad, Vinaigrette $9
  • Bihun Goreng $13.00
    • Fried rice vermicelli with chicken
  • Es Soda Gembira $4.00
    • Sweet condensed Milk, syrup and soda water
  • Rempeyek $5.00
    • Rice flour Crackers
  • Vegetables $3.50
  • Ayam Bakar Padang $14.50
    • Chicken Grill with Special Padang Curry Sauce , served with Rice
  • Steam Rice $2.00
  • Gado Gado $13.50
    • Boiled vegetable salad, egg, tofu, tempeh, peanut sauce and crackers
  • Gulai Kambing $16.00
    • Indonesian Curry Lamb served with Rice and Bitternut Crackers
  • Texas BBQ - Steak Fiorentina, Rump $2.50
  • Steak Fiorentina for two - T-bone from Turihau station, Gisborne. Brushed with extra virgin olive oil & garlic. Turned only once during cooking & served only rare or medium rare $78.00 (grass fed - 1kg)
  • Carrots in orange ginger butter N/A
  • Calamari schnitzel - EVO / parsley / lemon $20.50
  • Steakhouse fries N/A
  • Simple Syrah & truffle jus - Angus Pure eye fillet $2.50
  • JSH creamed spinach N/A
  • SG’s Choice - Wagyu sirloin - Marble score 4-5 - 400 day grain fed $60.00/300g
  • Homemade Cinnamon Brioche $4.00
  • Muesli with natural yoghurt, honey and milk $8.50
  • Cajun Chicken and Vegetables $13.50
    • Tender Cajun Chicken in a hot salad of pan fried veg and noodles
  • Hot homemade meat pies $5.00
    • steak, steak and cheese, mince, mince and cheese, chicken herb and grain mustard, smoked fish and lemon
  • Afghans $3.00
  • Florentine (V) $14.50
  • Melting Moments $3.00
  • Wedges Works $9.50
    • Bacon, red onion, cheese and sour cream
  • Mince and cheese $3.20
  • Snak pak $7.50
  • Mince savoury $1.50
  • Mince pie $3.20
  • Quiche $3.20
  • Lunch pak $14.00
  • Bacon and egg pie $3.20
  • Chicken pie $3.20
Classic Bakery

Classic Bakery

location

Address

2A Mahia Road, Manurewa, Auckland, Auckland, 2102, New Zealand

phone

Phone

092670636

email

Email

None

clock

Opened hours

5 AM to 5 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
2A Mahia Road, Manurewa, Auckland, Auckland, 2102, New Zealand
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