Classic Bakery in Auckland Menu

CLASSIC BAKERY MENU CLASSIC BAKERY MENU
  • Snack Box $7.00
    • 1 Thigh, 1 Drumstick, 1 Regular Chips
  • Family Box $19.80
    • 3 Thighs, 3 Drumsticks, 1 Large Chips
  • Lunch Box $12.00
    • 2 Thighs, 2 Drumsticks, 1 Regular Chips
  • Combo Box $24.00
    • 4 Thighs, 4 Drumsticks, 1 Large Chips And A Can Of Cokes
SAMPLE MENU SAMPLE MENU
  • Pork Turnpver $3.00
  • Potato Pie $3.00
  • Mince Pie $3.00
  • Steak &Cheese Pie $3.00
  • Steak & Mushroom $3.00
  • Chicken Pie $3.00
  • Bacon & Egg $3.00
  • Mice Savoury $1.00
  • Pizza Pie $3.00
  • Steak & Pepper $3.00
  • Smoked Fish $3.00
  • Chocolate Slice $2.00
  • Apricot Slice $2.00
  • Custard Slice $2.00
  • Lamington $2.00
  • Caramel Lamington $2.50

Nearby Sample Menus

  • Cold Smoked Salmon $5
  • Swiss Melt $6.0
    • Grilled Swiss cheese. + Marmite 7.0
  • Schmearz $5.0
    • Zany Zeus organic cream cheese
  • Chickaboom $12.0
    • Free range chicken, mayo, yoghurt, curry powder, spring onions, rocket sauce, toasted almonds
  • White Rabbit $9.0
    • Zany Zeus cream cheese, tomato, basil, lemon fennel olive oi
  • House Pastrami $5
  • Swiss $2
  • Jam $5.0
    • Raspberry jam & a lick of butter
  • Les pâtes du chef $29.00
    • Fettuccini, leek, lime, comte ratatouille
  • Bruschetta $15,00
    • Jambon, wild roquette, lemon and chill chevre, truffle oil
  • Big Breakfast $19.50
    • With bacon, sausage, mushrooms, hash beignet, bread, eggs any ways
  • Beignets de courgettes $15.00
    • Courgette cauliflower beignets, lemon aioli
  • Le dessert du Pirate $17.00
  • Salade Fraîcheur $18.50
    • Tahitian prawn and squid salad, pineapple, rockmelon, coriander, saffron, chilli, cashew nuts
  • ●La Baguette du Chef $18.50
    • With French fries and coleslaw
  • -Salmon, lemon chevre & dill pickles
  • Mussel soup $30.00
  • Rice & pan fried noodles $14.00
  • Spicy fish roe soup $35.00
  • Chicken gizzard w/ vegetable $30.00
  • Chicken cutlet $15.00
  • Stir-fried seafood & vegetable $30.00
  • 2~3 Person Per Dish
  • Rice cake & seafood w/ vegetable $30.00
  • Vegetables $9.00
  • Steak $12.00
  • $6.50
    • 1x Fish, 1x Hotdog, 2x Potato Fritter, 1x Sausage, $1 Chips
  • Steak $12.00
  • Combination $13.00
  • Steak $3.50
  • Fish $4.00
  • BBQ pork wonton & noodles $9.00
  • Harissa Lamb tenderloin skewers $19.5
    • tzatziki sauce
  • Garlic Bread $11
    • sourdough baguettes with garlic & herb butter
  • Marinated Olives $12.5
    • warm ciabatta, rosemary butter
  • 37 Platter $39
    • an antipasto selection of cheeses, cold meats, seafood, bread, crackers, marinated vegetables, fruit & preserves
  • Seafood Chowder $17
    • prawn, mussel, white fish & scallop, crusty bread
  • Mussels ½ Doz NZ Green-lip $13
    • Bourbon & smoked tomato cream sauce, garlic baguette
  • Seasoned Wedges $12
    • bacon, cheese, sour cream & chilli sauce
  • Latitude Small Treats $18.5
    • indulge yourself in a sample of our chef’s favourite desserts
  • Pad Priew Wan
    • With onion, pineapple, carrots, capsicum, tomatoes, zucchini, cooked in sweet and sour sauce
  • Pad Kra Praw Jae $17.00
    • Stir fried market vegetables with sweet basil, chili, onion, carrots, mushroom, beans, zucchini and bamboo shoots
  • ●Appetisers
  • Green Curry (Gaeng Keow Wan)
    • Traditional green curry cooked with peas, green beans, bamboo shoots and coconut milk
  • Kao Pad
    • Thai style rice cooked with eggs, pepper, spring onion, tomatoes
  • Puk Ruam Pad Khing $17.00
    • Stir fried fresh ginger, onions, mushroom, zucchini, carrots and market vegetables
  • Pad Kra Praw
    • With sweet basil, chilli, onion, carrots, mushroom, beans, zucchini, bamboo shoots
  • -Prawns /Fillet Snapper / Seafood $21.50
  • Tart of the day $12.00
  • Crème brulee $12.00
    • With a snap
  • Vegetarian $32.00
    • Offer will entail 3 different options from our sharing menu with their respective sauces
  • Chocolate tart $12.00
    • Rich chocolate tart served with berry coulis & cream
  • Assorted garlic crostinis $39.00
    • Delicately toasted & topped with an assortment of sliced meats & sauces
  • Parkside $24.00
    • Delicately spiced, sliced roast beef, mozzarella, pancetta, red onions, roasted nuts & crispy basil
  • -Add lightly cured & grilled chicken thigh $3.00
  • Aglio olio e peperoncino $14.00
    • Chicken tossed in olive oil, garlic & dried chillies
  • Pepper Chicken (made to order) $14
    • Bone chicken cooked with traditional indian pepper gravy and coconut.
  • Lamb Pasinday (made to order) $14
    • Boneless lamb cooked with lucknoui pasinda gravy.
  • Lamb Kolapuri (made to order) $14
    • Boneless Lamb With Kolapuri Gravy
  • Carrot Halwa $3
    • Fresh grated carrot steam with milk, sugar and sultana.
  • Vegetable Jalfrezi $14
    • Vegetables steam with julezni, onion, capsicum, and tomato.
  • Malai Kofta (made to order) $12
    • Vegetables with cottage cheese dumplin cooked with creamy sauce.
  • Indian Butter Chicken (made to order) $14
    • Tomato paste in rich gravy with clay boneless chicken.
  • Mix Veg Pickles $2
  • American Style Cheese Chicken Eatbox $12.99
  • SEAWEED SALAD $4.99
    • A great addition to your diet. Seaweed has amazing properties! Sea vegetables are virtually fat-free, low calorie and one of the richest sources of minerals in the vegetable kingdom.
  • Katsu Roll $1.10
  • Spicy Pork Roll $1.10
  • Teriyaki Salmon Roll $1.30
  • Teriyaki Chicken Eatbox $6.99
  • Beef Dumpling
  • Tuna Mayo Roll $1.10
  • Croque Monsieur / Croque Madame $15.00 / $17.00
  • Salade Caesar $19.00
    • W/ bacon - Add chicken $24.00
  • Pickled Carrots, Daikon and Coriander Salad $7.00
  • Poitrine de Porc $20.00
    • Pork Belly roulade s/w apple slaw, potato fondant and apple purée
  • Steak Sandwich $22.00
    • Angus sirloin, sourdough tomato relish, melting brie s/w fries & aioli
  • Bacon / Cured Salmon / Sausage $7.00
  • Moules Frites $17 500g / $21 1kg
    • Fresh green lip mussels s/w fries and sauce of the day:
  • - La Nordique $19.50
    • Salmon Gravlax, red onion, caper, lemon crème fraiche
  • XXL Yorkshire Pudding $22.00
    • Mouthwatering beef and gravy, duck fat roasted kumara and honey glazed carrots
  • Buffalo Bill $16.50
    • Grass fed beef meatballs, buffalo mozzarella in a rich homemade tomato sauce
  • Pot Fondue (for two) $52.00
    • Hot melted beaufort cheese with garlic and white wine served with cornichons, french bread and boiled potatoes
  • Poutine $17.50
    • Smoked beef brisket, lashings of gravy & melted fresh cheese curds atop golden handcut fries
  • Olives & Pickles $7.00
  • - Quarter $8.50
  • - W free range pulled pork add $6.00
  • - W organic chicken add $6.00
  • Lamb & kumara sausage, poached egg, spiced tomato, green bean $21.00
  • Chickpea & zucchini fritters, malt chevre $23.00
  • Chicken cotoletta, peas, green beans, provolone creme $30.00
  • Roast potato, garlic $7.00
  • Rosie Grill $29.00
    • Black pudding, bacon, sausage, hash, pullet egg, cured egg, 5 grain
  • Spiced Chicken Salad $26.00
    • Quinoa, tomato bread salad
  • Malt mousse, white chocolate, pistachio $15.00
  • Shortbread, strawberry, curd, balsamic, basil seed $15.00
  • Pork Katsu $14.00
  • Salmon Donburi $15.00
  • Chicken Katsu $14.00
  • Chicken donburi $14.00
  • with salad
  • Beef $14.00
  • Vege $14.00
  • Steak Sandwich $19.50
    • Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
  • Fresh Fish $17.50
    • with chunky homemade tartare and pickles. Served with hand cut fries.
  • Pork and Chorizo N/A
    • with melted cheddar. Served with hand cut fries.
  • Prime Hereford Sirloin Steak $24.00
    • Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
  • Fish of the Day $19.50
    • Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
  • Shepardless Pie $16.50
    • Puy lentil & vegetable stew topped with mash potatoes and cheese
  • K'Rd S n' M $18.50
    • Farm style Beef sausages with mash and red wine jus & green beans
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
  • Kids french $7.00
    • Coconut french toast with bacon, banana and maple syrup
  • Fruity treat (GF) $8.00
    • Bowl of seasonal fruits with flavored yoghurt
  • Kids tacos $8.00
    • Mexican prawn, avocado and salsa with lime
  • Smoked salmon $4.50
  • Tomatoes / Avocados / Eggs $3.00
  • Toastie toastie
    • Chicken, bacon, ham, mushroom, cheese, avocado, pineapple
  • Mexican prawns $16.00
    • In tacos with avocado, fresh salsa, sour cream, mixed salad, lime
  • Chicken and bacon salad (GF) $14.00
    • With mixed leaves carrots, red onion, pepper, cucumber, drizzled with aioli and sweet chilli
Classic Bakery

Classic Bakery

location

Address

2A Mahia Road, Manurewa, Auckland, Auckland, 2102, New Zealand

phone

Phone

092670636

email

Email

None

clock

Opened hours

5 AM to 5 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
2A Mahia Road, Manurewa, Auckland, Auckland, 2102, New Zealand
Similar Restaurants based on Cuisines