Classic Bakery in Auckland Menu

Nearby Sample Menus

TANDOORI CHICKEN HALF 14.50 FULL 23.50
- (Spring chicken marinated in yoghurt, ginger, garlic & spices then roasted in Tandoori Oven)
BIRYANIS 17.50
- (Muglhlai style Basmati Rice cooked with saffron, coriander, Onions & spices. With a choice of chicken/lamb/beef/Veg.)
GARLIC PRAWNS 17.50
- (DEEP FRIED TIGER PRAWNS TOSSED WITH GARLIC, CAPSICUM AND SERVED WITH MIX SALAD)
KING PRAWN MASALA 22.90
- (A thick tomato curry cooked with capsicum, coriander herbs and spices)
BOLLYWOOD SPECIAL NAAN 5.50
BUTTER CHICKEN 10.00
- (Marinated Chicken fillets roasted in Tandoor Oven & cooked in creamy Tomato gravy)
SEEKH KEBAB HALF 11.50 FULL 20.50
- (Lamb mince rolled onto a skewer & roasted in Tandoor oven served with mint sauce)
MAHARAJA BANQUET $35 (per person)
- Entrees: (Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab) Main Course: (Butter Chicken, Lamb Roganjosh, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments (Minimum for two people) >>

Red Curry $18.90/$22/$23.50/$25
- Thai hot red curry with coconut milk, bamboo shoot and vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
Thai Habour $18.90/$22/$23.50/$25
- Combination of mixed seafood with spicy homemade curry, chopped lime leave served with vegetables on Banana leave. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
Tom Yum Seafood $10.50
- Spicy seafood combination soup with lime juice, lime leave, mushroom, Thai herbs
Spring Rolls (5 pcs) $9.00
- Thai style spring rolls with vermicelli & vegetables
Satay Tofu (6 pcs) $9.00
- Deep fried tofu top with peanut sauce, crispy shallots
Tom Kha Seafood $10.50
- A flavoured coconut seafood soup with galangal, mushroom
Tom Kha Chicken $8.50
- A flavored coconut chicken soup, lemon grass, galangal, mushroom
Tom Yum Prawn $10.50
- Spicy & sour soup with prawn, lime leave, mushroom, Thai herbs

Matadors Cape $24.5
- roasted chicken, draped with char-grilled red pepper, creamy almond sauce, served on a chorizo rice pilaf with green beans
Chicken liver pâté $15.5
- watercress, grilled pita and pickles
Beef Lasagne $16
- layers of pasta with a rich minced beef and tomato ragout, creamy béchamel sauce and parmesan cheese
Safran’s Chicken Burger $19.5
- with tomato, lettuce, cheese, cranberry sauce, toasted ciabatta roll, aioli and fries
gluten free bread available add $1
Safran Beef Burger $16
- served with gherkins, capsicum, onion chilli jam (mild), cheese, aioli and fries
Smoked Salmon & Prawn Risotto $27.5
- cooked in creamy arborio rice topped with shaved parmesan
El Toro Scotch Fillet 200g $30.5
- Polenta gnocchi, roast vine tomatoes, green olive, watercress, truffle jus _x0003_and bernaise sauce

Chicken $3.00
Pineapple Fritter $0.80
SPECIALS $6.00
- 9x nibbles & chips
Beef $9.50
FAMILY SPECIAL $28.90
- Chicken Chow Mein, Steak Fried Rice, Sweet & sour pork, egg Foo Yong
Beef $9.50
BBQ pork $8.50
Cheese $3.00

26 Chicken Wings with Rice $12.00
- Ingredients: 12 Chicken Wings
Ingredients: Beef/Chicken/Lamb, Vege, Black Bean Sauce, Oyster Sauce
2 Chilli Chicken / Beef (hot) with Rice $12.00
13 Pork with Rice in Soy Sauce $13.00
- Ingredients: Pork, Spring Onion, Soy Sauce
23 Chef's Special Snapper with Rice $14.90
- Ingredients: Deep Fried Snapper, Sweet & Sour Sauce, Chilli Sauce
Seafood $13.80
Lamb with Rice $13.00
Ingredients: Chicken/Fish, Fruits, Lemon Sauce, Honey Sauce

Yum Pet $19.90
- BBQ duck salad with chilli paste, cucumber, onion, tomato, coriander and spring onion
Pad Thai $20.90
- Mixed seafood in red curry paste, thai herb, coconut milk, mushroom, green beans capsicum, young pepper corn basil and kaffir lime leaves
Pad Priew Waan Pla (mild) $20.90
- Deep fried gurnard fillet stir fried with sweet and sour sauce, cucumber, onion, pineapple and tomatoes
A combination of entrées $8.50
- Our chef's selection of mixed Entrées: Spring rolls, curry puff, prawns on toast, satay
-Chicken ES $8 / MS $16.50
Neau Pad Num Man Hoi (Mild) $15.90
- Stir fried beef with oyster sauce, mushroom, broccoli and spring onion
Yum Talay $20.90
- Mixed seafood salad with chilli sauce, lemon, onion, tomato, coriander and spring onion
Tod Mun Pla $8.00
- Thai fish cakes with red curry paste, green beans and kaffir lime leaves served with sweet Thai chilli sauce

Alphanso Mango Panacotta, Doris Plum Puree, powdered White Chocolate, Berries $12.00
Beer Battered Fish/Grilled Fish, Hand Cut Parmesan Chips, Citrus Salad $19.00
Eggs on Toast $9.50
Xacuti Eggs Benedict $17.50
- Smoked salmon
Grand Xacuti Vegetarian Breakfast $23.00
- Eggs on Arepas/Sourdough, Vegetarian Sausages, Refried Chilli Bean, Crispy Peri Peri Spuds, Guacamole, Balsamic Mushroom, Vine Tomatoes, Relish
Bacon $4.00
Beef Steak and Hand Cut Chips, Salad, Paris Butter $20.00
-Salmon $18.50

The Green Whale V $17.00
- your choice of egg roast veg flat mushroom hashbrown avocado wholegrain bread with relish
French Toast $10.50
- brioche loaf banana berry compote maple
onion Ring $7.00
Bacon $3.00
Egg Benedict $12.50
- poached egg spinach hollandaise English muffin/w bacon
Salmon $5.00
The Big Whale $17.00
- your choice of egg bacon tomato mushroom sausage hashbrown wholegrain bread with relish
Omelet $14.50
- choose 3 filling, bacon, ham, cheese, tomato, mushroom, onion, serve with ciabatta