Classic Bakery in Auckland Menu

Lamb Saag Wala $12.00
- A perfect harmony of puree spinach and lamb curry
Talawa Gosht (Lamb Fry) $14.00
- Our signature dish lamb fried with hyderabadi style
Andhra Chicken $10.00
- Chicken cooked in South Indian Andhra spices
Rogan Josh $10.00
- Tender lamb cooked with onion, garlic, ginger and exotic blend of spice
Chilly Chicken (Hot) $10.00
- Chicken cubes marinated with flour.eggs and cooked with red paste with onion capsicum
Chicken Manchurian (Mild) $10.00
- Boneless chicken cubes deep fried tossed with bell pepper, manchurian sauce
Butter Chicken $10.00
- Chicken tikka cooked in exotic spice, creamy and butter gravy
Family Pack (Prawns) $48.00

Gluten Free Toast / Bagel (1) $3/$4
Chipotle Eggs Benedict $16/$16.50/$18
- Choice of Farmhouse Bacon / Moroccan Spiced Sauté Vegetables / Smoked Salmon & Poached Eggs and Hollandaise
Star Anise Chicken Thighs (GF) $19
- With Savoy Cabbage, Red Capsicum, Bean Sprouts, Vietnamese Rice Noodle and Peanut Butter Dressing with Cashew Nuts
Dijon Mustard Crumbed Market Fish $21.50
- With Sun Dried Tomato, Truffled Mash Potato, Mango Salsa, Sauté Vege and Confit Calamari
Deep-fried Ginger Tofu (GF, VG) $18.50
- With Shiitake Mushroom, Seasonal Asian Mixed Greens, Edamame, Fried Lotus Root and Ponzu Dressing on Jasmine Rice
Zucchini & Chickpea Loaf(VG) $18.50
- With Beetroot Hummus, Seasonal Sauté Vege, Puffed Rice Noodle and Pistachio Dukkah & Coconut Dressing
Bulgogi Beef Burger $19.50
- With Fried Kimchi, Whipped Blue Cheese Foam, Micro Green and Chips
Ham & Cheese Toastie $10.50
- With Petite Salad and English Muffin

Side Salad with French dressing 7.50
Crispy pork belly 19.50
- lentil, coconut & green apple
Potato velouté 15.50
- soft poached egg, crispy buckwheat & truffle oil
Side vegetable 7.50
New Zealand pan fried scallops 21.50
- parsnip purée, garden peas & pancetta crumb
Free range chicken breast 36.50
- wild mushrooms risotto, parmesan cheese & truffle jus
Maple glazed Big eye tuna 19.50
- miso mayo, red radish, sesame, crispy shallots
Side Dauphinoise potato 7.50

All roast meals served with potatoes, pumpkin, kumara, peas, carrots, gravy & sauce of your choice
Beef / Pork / Lamb R $6.00 / S $5.50
Vegetarian S$6/$9/L$11
Chicken R $3.90 / S $3.50
A $33.00
- 1 bolognese (medium), 1 pork meal (medium), 1 chicken meal (medium)
Chicken Masala $9.90
- Tender boneless chicken pieces cooked in onion capsicum & tomato gravy served with basmati rice
1 pc chicken, 3 pcs potatoes + 1 can of soft drink $5.50
1 pc chicken, 2 pcs potatoes $3.50

Chicken & Mushroom Noodle Soup / Shredded Duck Meat Vermicelli Soup $12.00
Xia-Men Style Fried Vermicelli / Singapore Style Fried Vermicelli / Homemade Special Fried Vermicelli $12.50
Special Fried Rice / Combination Fried Rice $13.80
Chunky Chicken Fried Rice / Vegetarian Fried Rice $12.00
Prawns with Cashew Nuts on Rice $13.80
Salted Pepper Spare Ribs $30.00
Bitter Melon & Pork Rib Hot Pot Seasonal Price
Fried Noodle in Soya Sauce $10.00

Veggie Patch (V) (GF) (VA) $22.90
- smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits
-Sea (GF)
- Shed cured salmon, brie and rocket
Shed Burger $23.90
- Local beef and cheddar or haloumi and avocado. With lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings, and bloody mary ketchup, served up with skinny chips.
Roasted Chicken Breast (GF) $32.90
- Cream cheese, lemon and basil, green market vegetables, fennel and roasted red capsicum relish
Hand Made Pappardelle $27.90
- fresh pasta, slow cooked lamb, herbs, pecorino and sauteed cherry toms
Mushroom & Mozzarella Arancini (V) $13.90
- coriander mayo
Shed Charcuterie $22.90
- Chicken liver pate, cured meats, flatbread, toasted rye sourdough, marinated feta, olives and cherry toms
Choose Your Side:
- Potato Puree and Baby Veg or Skinny Chips & Garden Salad

Mix $13.50
Lamb S($9.90) L($12.00)
Lamb S($11.00) L($13.50)
Lamb S($11.00) L($13.50)
Chicken S($11.00) L($13.50)
All in one L($15.00)
Hot chips $4.00
Falafel S($11.00) L($13.50)

30 Minute Lunch $30
- Select your main from Fish, Meat or Vegetarian, served with the entrée and dessert of the day >>
Savannah Eye Filet $ 45
- Cheeks, Parsnip, Confit Carrots, Pedro Ximénez, Sorrel Butter
Crème Brulèe $18
- Poached Plum, Crumble, Lavender, Pistachio, Raspberry
Stuffed Zucchini Flower, Ricotta, Eggplant, Tomatoes, Artichokes, Basil $36
Confit Duck Salad, Figs, Radicchio, Walnuts, Molasses Dressing $23
Three Cheeses $33
Prawn Salad, Mango Salsa, Snow Pea Shoots, Coriander Chili, Lime $24
Fish of the Day $46
- Prawns, Fennel, Courgette, “Number29” Olives, Herbs

-F. 2 fish+ 1 sausages + 2 potato fritters
special $12.00
- 4 fish
-A.2 fish+ 2 mussels
-A. 4 fish + 2 sausages+ 4 fritters + 6 mussels + $4.00 chips
-A. 2 fish+ 2 potato fritter + 2 mussels + $2.00 chips
-D. 2 fish + 4 potato fritters
-B. 2 fish+ 4 mussels+ $2.00 chips
-add chips $4.00

Bacon /ham/sausage/eggs/tomato/spinach/salad/mushroom/hash brown chips/baked bean/GF bread $3.00
-Served with cream cheese and jam (V) $7.90
Big kiwi breakfast $16.90
- Crispy bacon, grilled tomato, mushroom, sausage, hash brown and any style eggs with focaccia toast
Eggs Benedict
Avocado on toast (V) $12.90
- Smashed avocado with tomato, breakfast radish and feta cheese on walnut bread.
B.L.A.T/C.L.A.T $14.90
- Bacon or roasted chicken, lettuce avocado, tomato and aioli served with chips on side
-Salmon $17.90
Corn eggs Benedict
- Served on corn fritters or hash brown, topped with hollandaise sauce, spinach and your choice of

Pork Chop $21.00
Bolognaise and egg rice $10.00
Soup of the day $7.00
Pork mince on noodle soup $10.00
Crumbed/pork chop/chicken fillet/fish fillet $14.00
Baked Crumbed fish fillet/chicken fillet/pork chop & fried rice/spaghetti $15.00
(meal includes soup bread tea or coffee rice or spaghetti)
Baked Spaghetti Bolognaise $14.00

-Extra Egg $1.00 ea
Thai Chicken Burger $16.00
- Pan fried chicken breast in thai sauce, tomato, mesclun, served with chips
-With Smoked Salmon $18.50
Kids Chicken Nuggets & Chips $8.50
Macadanna Cake $5.00
- Served with yoghurt
Cajun Chicken Burger $15.00
- Grilled Chicken Breast, bacon, cheese, tomato, mesclun on scottish bap served with chips
B.L.A.T $16.00
- Crispy bacon, tomato, mesclun, avocado on turkish bread, served with chips
Calamari Salad $16.00
- Pan fried calamari in creamy sweet spicy sauce on green salad

Latitude Fettuccini Pasta $18.00
- Creamy fettuccini with mushroom, bacon, chicken and cheese
Chefs Soup Of the day $11.50
- Changes daily served with garlic ciabatta
Seafood Tasting Platter $15.50
- Assorted crumbed fried fish, squid, prawns and scallops with sweet chili dip
Grilled Lamb Rack $36.00
- Buttered brioche, creamy mashed potato, mushroom ragout, wilted spinach, mint jelly, madeira jus
Sauces N/A
- Thyme jus, creamy wild mushroom sauce, lemon butter, béarnaise, madeira jus
Daimanta Cake $14.50
- A delicious double mousse cake of rich chocolate and a caramel on a thin layer based topped with Italian meringue
Cajun Spiced Grilled Chicken Breast $30.00
- Warm couscous and muscling salad, spring vegetable and Add to dictionary sauce
New Zealand Cheese selection $23.50
- Brie, blue or cheddar / Crackers, quince paste, grapes and dried fruit 1 cheese $10.50 /2 Cheeses $17.50 /3 Cheeses

Samosa chat $10.00
- Deep fried spiced potato wrapped in flour sheet, drizzled with a tangy dressing and served with cucumber salad
Vegan platter (GF) $27.00
- Combination of samosa, bhel masala corn and garlic mushroom
Malwa scallops poha (GF) $17.00
- Spiced pan seared scallops flavored with coconut served with flattened rice
Chicken frankie (till 4pm) $12.00
- Chicken tikka rolled in roti, filled with salad, pan-fried onions and special sauce served with tomato ketchup
Roti/naan/garlic naan $3.50
Lamb sliders (till 4pm) $12.00
- Two bombay spiced lamb patties grilled and served in slider buns
Margherita pizza (till 5pm) $13.00
- Thin crust pizza with tomato concasse, basil and mozzarella cheese
Kids pizza $10.00
- Choice of chicken or vegetarian

Agedashi Tofu $5.50
Uni Ship Sea Urchin $5.50
Grilled Squid Leg $4.00
Edamame Boiled Soybeans $4.00
Mini Ebi Tempura Udon
Harumaki Spring $4.50
Seaweed Ship $3.50
S.A.O Roll $4.00

Classic Bakery in Auckland Menu

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Classic Bakery

Auckland Region > Auckland > Classic Bakery

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2A Mahia Road, Manurewa, Auckland, Auckland, 2102, New Zealand

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