Classic Bakery in Auckland Menu

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Snack Box $7.00
- 1 Thigh, 1 Drumstick, 1 Regular Chips
Family Box $19.80
- 3 Thighs, 3 Drumsticks, 1 Large Chips
Lunch Box $12.00
- 2 Thighs, 2 Drumsticks, 1 Regular Chips
Combo Box $24.00
- 4 Thighs, 4 Drumsticks, 1 Large Chips And A Can Of Cokes

Pork Turnpver $3.00
Potato Pie $3.00
Mince Pie $3.00
Steak &Cheese Pie $3.00
Steak & Mushroom $3.00
Chicken Pie $3.00
Bacon & Egg $3.00
Mice Savoury $1.00
Pizza Pie $3.00
Steak & Pepper $3.00
Smoked Fish $3.00
Chocolate Slice $2.00
Apricot Slice $2.00
Custard Slice $2.00
Lamington $2.00
Caramel Lamington $2.50

Nearby Sample Menus

Tarakihi $4.80
Taco Burger $5.80
- spicy
Fish & Chips Combo For 2 $ 17.80
- 2X Hoki, 2 Chips, 2X 420ml drinks
Seafood Basket $ 25.00
- 1 hoki,1 crab stick,2 squid rings,2 mussels,2 oysters,2 scallops,1 chips, 1x1.5 L drink
Chicken $9.80
King Prawn $1.60
Bacon(3) $9.80
Kumara Chips $5.20
- with s/cream

Vermicelli with BBQ Pork $15.00
BBQ Chicken on Rice / BBQ Pork $15.00
Chicken (Beef/Seafood/Prawn/Tofu) Black Bean S $18.00 / M $25.00
- Stir fried chicken with black bean on a hot iron plate
Steam Boat / Hot Pot S M $55.00 / L $68.00
- Steamboat, a vietnamese variety of stew, consists of simmering metal pot of stock at the center of the dining table, Thinly sliced meat, vegetables, mushrooms, rice noodles and seafoods are placed into the pot and are cooked by boiling served with a dipping sauce. ( Mild or Spicy)
Hot Spicy with Seafood $13.00
Egg Noodle Nest $16.00
- Deep fried crispy egg noodle with beef(Chicken/Seafood/Tofu
Pho with Chicken & Wonton combo / Pho with pork & Wonton Combo $12.00
Plate $20.00
- Cha Gio Roll, Salad Roll, Wonton, Prawns Mixed

Seared Sirloin Steak
- w/ wafe sauce*
Home Made pickles
Entree-Tonkatsu Cup
- w/ panko crumbed pork belly, crisp lettuce cup, Japanese BBQ sauce & mayonnaise
Main-Free Range Teriyaki Chicken
- w/ broccoli & truffle oil
Ebisu Housemade Pickles 8.00
- w/ cucumber, daikon & red cabbage*
Crisp Soft Shell Crab $5.00
Seared Hokkaido Scallop 26.00
- w/ yuzu kosher butter, tobiko, chives & sautéed shiitake —3 pieces
Ramen Sushi Roll 26.00
- w/ prawn, soy paper, cucumber, salmon roe & chukka dressing

22 TOW HOO MED MAMUANG (Medium) $10.00
- Stir fried tofu with mixed seasonal vegetable, special chilli sauce and cashew nut.
7 KAENG MASSAMAN (Mild) $10.00
- Chicken, Beef or Pork, cooked in massaman curry paste with onions, capsicums and potatoes.
6 KAENG KARI (Mild) $10.00
- Yellow curry paste Chicken, Beef or Pork with potatoes & onions in coconut milk.
25 KAENG KIEW WAN TOW HOO (Hot) $9.50
- Green curry paste with tofu and vegetables in coconut milk and fresh sweet basil.
18 GOONG PAD MED MAMUANG (Medium) $13.50
- King Prawns with cashew nuts, special chilli sauce and vegetables.
Extra Fried Egg $3.00
Extra Steamed Jasmine Rice $2.00
15 PAD PRIEW WAN (Mild) $10.00
- Chicken, Pork or Beef with sweet and sour sauce and vegetables.

Goan fish curry $18.00
- Fish fillets cooked in a fine thick tomato and coconut gravy finished with lemon and coconut cream
Sweet mango chutney $3.00
Kashmiri naan $4.00
- Naan stuffed with dried fruits cooked in tandoori oven
Royal chicken $16.00
- Chicken tikka cooked with green peas, beans and cauli
Tarka daal $13.00
- Yellow lentils cooked with garlic, ginger, onion, tomato and selection of spices
Chicken tikka $9.00
- Tendered boneless chicken marinated in paprika and yoghurt, roasted in tandoori oven
Navrattan korma $13.00
- Nine kinds of mix vegetables cooked in creamy white gravy.
Palak paneer $13.00
- Homemade cottage cheese cooked in fine mild puree of fresh spinach

37. Chives egg & prawn fried dumpling $ 6 FOR 10
16. Beef & veges on noodle $ 8
3. Spicy shredded chicken noodle soup $ 7
56. Vegetarian fried rice $ 10
43. Black pepper beef on rice $ 10.8
Upsize $2
6. Spicy pork noodle in sour soup $ 7
2. Hot & spicy beef noodle soup $ 8

Eggs , mixed peas & veges , bean sprouts
Won ton $ 10.50
Prawn $ 12.90
Chicken $ 11.90
Fish $ 10.50
Prawn $ 12.90
BBQ pork $ 9.90
Steak $ 9.50

Bangers and mash $17.00
- a trio of sausages, garlic mashed potatoes, sauteed onion & red wine gravy
Bacon and chorizo hash $19.00
- with roasted potatoes, garlic, mustard, tomato served with rocket, poached egg & hollandaise sauce
Mushroom bruschetta $18.50
- slow roasted portobello mushrooms with baby spinach on grilled sourdough topped with parmesan, pine nuts & balsamic reduction
Baby spinach $4.50
Fresh avocado salsa $4.50
Mince on toast $16.00
- hearty beef mince, carrot, celery on toasted wholegrain bread with baby spinach & poached egg
Eggs any style $5.50
Crispy skin salmon $24.00
- on creamy garlic mash, wilted baby spinach, balsamic roasted vine ripened tomato & salsa verde

Bacon & Egg toast $10.80
- Poached, fried or creamy scrambled eggs on your choice of bread
Kids bacon egg toast $6.80
- Poached, fried or creamy scrambled egg on bread with bacon
Smoke Chicken, feta, red onion, olive Reg $12.80/Super $15.80
Triple meat: Bacon, ham, sausage, Tomato Reg $12.80/Super $15.80
Extra toast with butter $0.80
Cookies $2.50
Kids burgers $6.80
- Beef patty, cheese and fries
Sausage $2.50

Main $26.00
Bistecca burro e peperoncino $32.00
- Prime scotch fillet, char-grilled with garlic, rosemary and topped with chilli butter.
Entree $17.50
Insalata Mista $9.50
- Fresh garden salad tossed with our olive oil and balsamic vinaigrette dressing. Best around!
Cioccolata Sorpresa
- Chocolate pudding served warm with chocolate fudge sauce and cream.
Anipasto Freddo $26.80
- A traditional Italian way of commencing a meal with a stunning array of ingredients.
Bistecca buon Gustaiao $38.50
- Medallion of prime-eye, sauteed, with porcini mushrooms, served with a Chianti red wine beef jus.
Pizza Dolci
- (Recommended for 2 persons) Dessert pizza topped with seasonal fruits. Refer to blackboard for current choice and price.

Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
Stout and beef hotpot $16.50
- A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
Beef baco blue cheese burger $18.50
- A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
Chicken burger $19.50
- Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
Thai fish curry $16.50
- Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
Chef's steak sandwich $21.50
- juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
buffalo wings $10.50
- Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli

- Salmon & cream cheese
All $ 2.20
Cream cheese & Pineapple roll
-Tofu pockets
-Vege fritter with shrimp
-Deep fried crab
Deep fried prawn/fish
Spicy pork/chicken

2. small breakfast with regular coffee from $11.00
Breakfast:
Open Pull Pork Sandwich $10.50
- Braised pulled pork, mesclun and tomato on toasted ciabatta
1. big breakfast with regular coffee $14.00
Vietnam Buffalo Wings
- served with Vietnam style chilly sauce
Saurus burger $9.00
Fish & chips $11.00
comes with chips and drink