Classic Bakery in Auckland Menu

Pad Thai Jay $27.50
- Traditional Thai Noodles with Tofu & Vegetables
Main Course
Hoy Shell Pad Prik $33.00
- Scallops Sauteed with Garlic, Sweet Chilli & Mushroom served in Oyster Sauce
Kuey Tiew Rad Na $29.50
- Rice Noodles with Seafood & sauteed Vegetables
Karee Pub $14.00
- Thai Curry Puff with Minced Chicken & Vegetables
Yam Talay $34.00
- Spicy Mixed Seafood Salad served with Coriander, Lemon & Chilli Sauce
Gai Ob Pu Kao Fai $38.00
- Sizzling Platter of Baked Whole Chicken marinated in Thai Herbs served with Sweet Chilli Sauce flambeed with Brandy
- Pla Krapong Rad Prik
- Whole Crispy Snapper with Hot Chilli Sauce

-Half $10.00
Chocolate naan $4.00
- Naan stuffed with kiwi/maori /indian favorite chocolate
Mutter paneer $13.00
- Cottage cheese and peas cooked in chef special gravy
Prawn pakora $12.00
- King prawns cutlets dipped in fried mildly spiced batter deep fried and served with mint sauce
Lamb/ goat dhansak $16.00
- This great spice special curry is tender dice lamb/ goat meat cooked with lentils, garlic and prefected with fresh spinach (very popular dish in uk)
Tandoori salad $10.00
- Shredded tandoori chicken served on bed of lettuce, flavored with pepper and prunes and served with yoghurt dressing
Mini banquet for two $45.00
- 1 x vegetable pakoras, 1 x chicken tikka, 2 x any mains, 1 x plain rice, 1 x naan, 1 x raita, 1 x papadoms, 1 x tamarind/mint sauce
Tamarind sauce $3.00

Chocolate selection $17.00
Chocolate mousse $17.00
Please note 1.5% Surcharge applies in every credit card transaction. Supplement charge applies.
Kahawai tartare, créme fraiche, crouton, sansho pepper, lemon $19.00
Tiger prawn salad, baby gem lettuce, pancetta crumb, pickled anchovy $19.00
-Add bread & a side dish for $9.00
Wild venison, cocoa nib crumb, red ‘sauerkraut’, beet, horseradish $19.00
Fries / steamed greens / glazed sweet potato / garden leaves / baby potato $8.00

- Served with fruit & blueberry compote $15.90
Vegetarian $15.90
Salmon $18.90
Add bacon $2.00
Bacon $16.90
Eggs on Toast
- Served on toasted bread (choice of white, whole grain or ciabatta)
Soup of the Day $10.90
- (ask your server for today's choice) Served with your choice of bread
Java Beef Salad $17.50
- Marinated sliced beef, sweet chilli pineapple & celery on green salad served with java vinaigrette

Panko Crumbed Fish & Lime Mayo $18.00
Free Range Egg in Any Style $10.00
- served with organic ciabatta and tomato
Each $ 4.50
Burger
- crunchy slaw, sliced tomato on organic brioche bun with
Free Range Egg Benedict
- house hollandaise, spinach with
Grilled Chicken
Black Sesame Crusted Beef Salad $18.00
- chef’s special roast beef and cos lettuce, slice pickled carrot, cucumber, radish, served with roast peanuts and white sesame mayo
Avo Smash on Pita $6.90
- fresh guacamole, date puree served on three pieces of pita

Grilled Lobster Mornay
- Grilled lobster with mornay sauce and battered fries with mixed greens-depending on market price-per order
Crab Meat, Salad, Sesame Seeds $10.00
Calamari $14.00
- Deep fried salt & pepper calamari served with aioli
Onion Rings $5.00
Grill Salmon, Salad, Pear, Ginger, Oyster Sauce $12.00
Ocean Delight - Pan Fried Fish
- served with sour cream potato lemon butter sauce
Seafood Combination Stir Fry $17.00
- Fish, prawns, mussels cooked with rice
Surf and Turf
- Grilled scotch fillet, fish, prawn & seared scallops served with mashed potato, micro herbs & drizzled with red wine jus

Extra topping $1.50 each
Pav Bhaji $7.50
- Special mixed vegetables with homemade spices. Served with bread bun and onion salad
Rice $3.00
Samosa (1 piece) $1.50
- Deep fried pastry stuffed with potatoes & green peas
Onion Uttapam $9.00
- A thick pancake made with rice flour topped with onion
Sev-Khamani $7.00
- Crushed chickpeas cooked with garlic & spices, garnished with sprinkle fine thin Sev (noodles) and coriander
Pullav $9.00
- Basmati rice cooked with fresh seasonal vegetables & spices
Cheese Plain Dosa $9.00
- Plain Dosa stuffed with cheese

Tabouli $6,5
Kumru Burger $17,5
- of grilled sujuk sausage and halloumi, tomato, gherkins and aioli in a toasted kumru bun, served with fries
•Lamb $15.5
Cyprus Salad $17,5
- halloumi, cucumber, tomato, mint, parsley, spring onion and croutons
Add bacon $21
French Toas $15,5
- dusted with cinnamon sugar, served with poached apple, berry compote, maple syrup, cream and crushed pistachios
Lavash Wrap
- with salad, tabouli, hummus
Spanish Tomato And Garlic Bread $7,5
- hot off the grill with melted tomato and garlic butter

Mushrooms $4.00
Eggs Benedict, either free range bacon or smoked salmon $18.50
Potato $4.00
Seasonal fruit, spiced yoghurt $15.50
Grilled bacon, eggs, field mushroom, vine tomatoes, sausages, potato hash $20.50
Tomatoes $3.00
Muesli, yoghurt, seeped berries, honey $13.50
Warmed tomato, avocado and rocket bruschetta $16.50

Large (12 inch) $25.00
Old-Fashioned Banana Split $10.50
- Fresh banana served with two scoops of vanilla ice cream, fresh cream & chocolate sauce
Ice-Cream Sundae $10.50
- Vanilla, chocolate and strawberry ice-cream, topped with peanuts & chocolate sauce
Regular (9 inch) $18.50
Tyra
- Thai prawns, roasted sweet peppers, courgette, garlic, coriander, piri-piri chilli sauce & mozzarella
Naomi
- Spicy meatballs, chorizo, sun-dried tomatoes & mozzarella
Large (12 inch) $25.00
Large (12 inch) $12.00

Nearby Sample Menus