Chicken coconut soup with mild chilli paste, galanga, mushroom, lemon grass, lime leaves and coriander
Hoi yang $10.50
Grilled Scallops in bamboo skewers with onion, pineapple serve with sweet Thai chilli and tamarind sauce.
Pad ped pla kha-pong $21.90
Deep fried snapper fillet cooked in a red curry paste, thai herb, coconut milk,mushroom, green beans,capsicum, young pepper corn,basil and kaffir lime leaves
Pet pad med mamuang himmapan (mild) $19.90
Stir fried duck with chilli paste, vegetable spring onion and cashew nuts
Gai pad num peung supparot (mild) $15.90
Stir fried chicken with honey , pineapple, spring onion and cashew nuts
Satay $8.50
Marinated chicken barbecued in bamboo skewers served with peanut sauce.
Gang panang tow hu $15.90
Tofu cooked in a red curry paste with coconut milk,pumpkin,crushed peanuts and kaffir lime leaves
Gang massaman neua (mild) $16.90
Beef cooked in massaman curry paste with potato, onion amd peanuts