Classic Cafe in Auckland Menu

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TOAST AND SPREADS $6.00
- on Ciabatta or 5 grain
FREE RANGE EGGS $8.50
- scrambled/poached/fried on Ciabatta or 5 grain
MUESLI $10.00
- served with honey yogurt, milk and berries
SHAKSHUKA $10.00
- eggs baked in a herb tomato sauce with Ciabatta
- Add bacon or chorizo $4.00
FRENCH TOAST $16.00
- on Ciabatta , bacon, banana and maple syrup
CLASSIC BIG BREAKFAST $20.00
- free range eggs on Ciabatta to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
AVOCADO AND SLOW ROASTED TOMATO ON CIABATTA $16.00
- with rocket, preserved lemon and smoked fete
ROASTED PORTOBELLO MUSHROOMS $18.00
- with wilted herb butter spinach, and haloumi served on 5 grain
EGGS BENEDICT
- on Ciabatta with poached free ranged eggs and hollandaise
- BACON $17.00
- SPINACH $16.50
- SALMON $18.00
HOMEMADE POTATO ROSTI
- with spinach, free ranged poached eggs and hollandaise
- BACON $18.00
- SALMON $18.50
SOUP OF THE DAY $12.00
- served with Ciabatta
OPEN STEAK SANDWICH $15.00
- served on Ciabatta with salad, onion rings and a creamy mushroom sauce
CHICKEN SALAD $17.00
- chargrilled lime and chilli marinated chicken tenders with a garden salad
PULLED PORK TORTILLAS $18.00
- served with a bean salsa, guacamole and sour cream
SCOTCH FILLET $19.00
- with herb butter and truffle oil served with spinach and roasted tomatoes
CHICKEN CURRY $18.5
- with rice and roti
CRUMBED CHICKEN BURGER $15.00
- with bacon, brie and onion jam on a brioche bun
-Add fries $4.00
SIDES $4.00
-EGGS
-AVOCADO
-SPINACH
-HOMEMADE HASH
-TOMATO
-COLESLAW
-HASHBROWNS
-KRANKSY
-BACON
-MUSHROOMS

$2.00 EXTRA

-Aioli, Hollandaise $2.00
-BBQ, Tomato, Brown Sauce , Sweet Chilli .80C

Nearby Sample Menus

Whiskey cured salmon $26
- buttermilk, green pea, fermented radish
Charred broccolini $10
- sesame dressing
Wagyu beef burger $26
- smoked cheddar, pickled beetroot, runny egg, fries
Trust the chef tapas board $58
Chilli fried chicken $14.5
- sesame, charred lemon
Line-caught raw fish $26.5
- grapefruit pith, coconut, roasted seeds, chlorophyll
Eggplant zhoug $14
- yoghurt, tahini, lebanese bread
Pilkingtons Caesar $22
- cos lettuce, 62/60 egg, anchovy, buttermilk, bacon

Black bean Beef $10.00
- Egg noodles with beef and fresh veges in black bean sauce
on Steam rice +$1.50, on fried rice /soft noodle + $2.00
Beef in Oyster sauce $13.50
Sausage $1.30
Prawn $14.00
Bacon & Cheese $4.50
Thai Sweet Chilli Beef $10.00
- Egg noodles with beef and fresh veges in Thai sweet chilli sauce
Kumara Chips $4.80

Okonomiyaki $10.90
- japanese osaka style pancake (pork/beef/seafood/veges)
Yaki-onigiri $3.90
- a grilled rice ball
Grilled salmon wing $5.90
Salmon sashimi $10.90
- finest 6pcs
Tonkotsu ramen $9.90
- egg noodles w/ rich pork base soup
Gyoza $8.90
- 6pcs, popular japanese pan fried dumplings
Teriyaki chicken $13.90
- w/ rice balls & salad
Takowasa $5.90
- raw octopus marinated in wasabi sauce

beef fat shoestring fries, garlic aioli
house made pork terrine, turkish crostini, fruit compote, pickles $13.00
cinammon coconut "cheesecake", crumbed nuts, pineapple wafer, sorbet $12.00
herb butter roasted baby potatoes
profiteroles, biscuit top, jumping goat infused cream, warm caramel $12.00
hazelnut dark chocolate, mousse cake, sponge, chambord mascarpone $12.00
charred kumara, herbs, smoked butter
breads, smoked butter, spread $8.00

-Small Kiwi $12.00
-Whole $19.00
-Large Kiwi $26.00
-Large Kiwi $12.00
-Small Kiwi $11.00
Golden potatoes $0.60
-Small Kiwi $12.00
Pumpkin $0.60

Buckwheat Pancakes (GF) $18.90
- Summer fruits, whipped raglan coconut yoghurt, pure maple and pistachios.
Coconut & Vanilla Panna Cotta (GF) $13.90
- Pineapple sorbet
-Add Skinny Chips $4.00
-Land (GF)
- prosciutto, grana padano and roasted vine tomato
Farmer's Board $46.00
- Chicken liver parfait, cured meats, spicy beef empanadas, beer battered onion rings and crispy chicken with marinated olives and pickles.
-Add Toasted freedom loaf $4.00
Pan Fried Kingfish (GF) $31.90
- Green market vegetables and spiced tomato sauce with capers and olives
Caramelised Heirloom Carrots, Sauteed Asparagus, Skinny Chips, Summer Salad, Potato Puree $6.90 ea

Smoked Chicken Pasta $26.50
- Mushroom, spinach and basil pesto cream sauce
Prawns & Chorizo Linguine $28.50
- With fresh tomato, white wine
Garlic Bread $5.50
Chicken Liver Pate $15.50
- Toasted ciabatta and port wine jelly
Seafood Chowder $14.50
- A house speciality, served with garlic bread
Vego $15.50
- Roast pumpkin, feta, caramelized onion, basil pesto
Fries $7.50
- With aioli
Seared Salmon $28.50
- With warm potato salad & salsa verde

Battered Sausage $1.50
Scallop $1.50
Mini Spring Roll (6) $3.50
Plain $2.20
Cheese / Egg / Hawaiian $4.00
Hot Dog $1.60
Crumbed Chicken Cutlet $2.00
Hamburger $3.00

Western Springs Unage Rolls n/a
- Grilled teriyaki eel on cucumber avocado roll. (8pc)
Shabu-Shabu Beef Salad n/a
- Thinly sliced beef on finely chopped cabbage with sesame dressing
Tuna Rolls n/a
- Fresh tuna with avocado. (5pc)
Sashimi Prawn Nigiri n/a
- (two pieces per plate)
Aburi n/a
- Your choice of flame-seared tuna or salmon sprinkled with a citrus dressing
Tempura Prawns n/a
- 3 crispy tempura black tiger prawns and vegetables
Tobiko Caviar Rolls n/a
- Uramaki sashimi rolls garnished with golden flying fish roe. (8pc)
Kakuni n/a
- Slow-cooked pork belly in miso

BBQ Pork $15.50
Steamed OR Fried (6 pcs) $6.00
With Cheese & Onion $4.50
Pork with Capsicums $16.50
Steak $15.50
BAMBOO SPECIAL $17.50
- With Prawns, Chicken, Pork, Mushrooms & Cashew Nuts
Choice of Meat or Vegetarian
Cheese Burger $5.50

Kumara $ 0.70
Sandwiches $ 5.50
1 Shank Meal $14.00
Rolls $ 6.50
Pumpkin $ 0.70
10 Drumsticks, 6 potatoes, 6 kumara, large coleslaw, large gravy, 1.5 coke $ 30.00
Lamb Shanks $ 14.00/$ 9.50/$5.00
- Whole/half/quarter >>
Small/Medium/Large $11.00/$14.00/$18.00
- Pork, lamb, beef, ham,chicken

Crackling pork belly, kumara mash, orange jus, apple & walnut salad $23.50
New york style cheesecake *please ask for today's flavour $8.50
**Menus are subject to change
Fresh market fish, beer battered, shoestring fries & green salad (available pan-fried) $22.50
Seasonal vegetables $9.50
*Gluten free, dairy free & vegetarian menus available
Tomato, Mozzarella And Fresh Basil $19.00
ALL $19.50

Crab Nigiri $14.00
Tuna Avocado / Crab Surimi / Pineapple & Cream Cheese $10.00
Chicken Nibbles (4 pieces) $6.00
MISO SOUP $2.00/$2.50
- small cup/large cup
Large Pack (50 pieces) $49.00
Yakiniku Beef $18.00
Combined Tempura (6 pieces) $10.00
- Includes 2 prawn, 2 squid & 2 vegetable tempura
Soba Seafood Noodles $10.00
- in soup

Battered (Snapper/Blue Cod) and Chips $19.50
- served with Lemon and Seacow Tartare Sauce
Chilli Coriander Prawns $19
- seared, with Green Leaf Salad
Grilled (Snapper/Blue Cod/John Dory/Salmon) and Chips $19.50
- served with Lemon and Seacow Chilli Jam
Oysters, Natural half dozen: $15 / 1 dozen: $23
- freshly shucked with Red Wine Vinegar
Blackboard Specials from $3
French Style Mussels with Garlic Bread $17
Salt and Pepper Squid $16
Garlic Prawns $19
- seared with Green Leaf Salad

Fresh Beer Battered Fish and Chips $24.00
- with salad and homemade tartare sauce
Tomato, Feta, Olive, Red Onion Salad $11.00
Iroquois $24.00
- Tomato, mushroom and fresh basil.
Tomato, Feta, Red Onion, Rocket and Olive Salad $11.00
Smoked Salmon $7.00
Mince on Ciabatta Toast $16.00
- With smashed peas.
Hobby $24.00
- Lamb, feta, spinach, pinenut.
Fries with Tomato Sauce $6.00