Classic Cafe in Auckland Menu

MENU MENU
  • TOAST AND SPREADS $6.00
    • on Ciabatta or 5 grain
  • FREE RANGE EGGS $8.50
    • scrambled/poached/fried on Ciabatta or 5 grain
  • MUESLI $10.00
    • served with honey yogurt, milk and berries
  • SHAKSHUKA $10.00
    • eggs baked in a herb tomato sauce with Ciabatta
  • - Add bacon or chorizo $4.00
  • FRENCH TOAST $16.00
    • on Ciabatta , bacon, banana and maple syrup
  • CLASSIC BIG BREAKFAST $20.00
    • free range eggs on Ciabatta to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
  • AVOCADO AND SLOW ROASTED TOMATO ON CIABATTA $16.00
    • with rocket, preserved lemon and smoked fete
  • ROASTED PORTOBELLO MUSHROOMS $18.00
    • with wilted herb butter spinach, and haloumi served on 5 grain
  • EGGS BENEDICT
    • on Ciabatta with poached free ranged eggs and hollandaise
  • - BACON $17.00
  • - SPINACH $16.50
  • - SALMON $18.00
  • HOMEMADE POTATO ROSTI
    • with spinach, free ranged poached eggs and hollandaise
  • - BACON $18.00
  • - SALMON $18.50
  • SOUP OF THE DAY $12.00
    • served with Ciabatta
  • OPEN STEAK SANDWICH $15.00
    • served on Ciabatta with salad, onion rings and a creamy mushroom sauce
  • CHICKEN SALAD $17.00
    • chargrilled lime and chilli marinated chicken tenders with a garden salad
  • PULLED PORK TORTILLAS $18.00
    • served with a bean salsa, guacamole and sour cream
  • SCOTCH FILLET $19.00
    • with herb butter and truffle oil served with spinach and roasted tomatoes
  • CHICKEN CURRY $18.5
    • with rice and roti
  • CRUMBED CHICKEN BURGER $15.00
    • with bacon, brie and onion jam on a brioche bun
  • -Add fries $4.00
  • SIDES $4.00
  • -EGGS
  • -AVOCADO
  • -SPINACH
  • -HOMEMADE HASH
  • -TOMATO
  • -COLESLAW
  • -HASHBROWNS
  • -KRANKSY
  • -BACON
  • -MUSHROOMS
GLUTEN FREE GLUTEN FREE
  • $2.00 EXTRA
SAUCE SIDE SAUCE SIDE
  • -Aioli, Hollandaise $2.00
  • -BBQ, Tomato, Brown Sauce , Sweet Chilli .80C

Nearby Sample Menus

  • Madras
    • Chicken/beef/lamb prepared with exotic spices and coconut milk in a tomato gravy. A famous curry from south india's coastal region
  • Mango chutney $3.50
  • Vindaloo
    • A hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar and thin coconut milk. Choice of chicken/beef/lamb
  • Jalfrezi
    • Chicken/beef/lamb cooked with thick onion, tomato, coriander, capsicum, crushed garlic and chilli gravy. One of our best sellings dishes
  • Sagwala
    • Tender pieces of chicken/lamb cooked with fresh spinach, spices and onion and tomato gravy
  • Gulab Jamun $5.00
  • Lamb $11.99
  • Chicken $10.99
  • Chicken Pakora $10.00
    • Deep fried chicken cubes mixed with chick pea flour
  • Tandoori Chicken/Fish Salad $14.50
    • Tandoori chicken/fish with sundried tomatoes, Indian cottage cheese, garden salad with mint yogurt dressing
  • Prawn Garlic $12.50
    • King prawns cooked in garlic & butter, served with a leaf salad
  • Vegetable Biryani $13.50
    • Vegetables cooked with basmati rice, coriander onions & spices
  • Chicken/Lamb Karahi $16.50
    • Meat cooked with diced onions, capsicums, and tomatoes and made into thick curry
  • Tandoori Prawn $14.50
    • Prawn marinated in yogurt and spices cooked in Tandoori oven
  • Chicken/Lamb Takatak $16.50
    • Chaahat Chef’s special recipe
  • Chicken/Lamb Vindaloo $16.50
    • Red hot curry from Goa, not for the faint at heart
  • Chicken $10.00
  • Chips(Min) $2.00
  • Squid $14.50
  • Bacon Burger $4.50
  • Squid $14.90
  • Roast Pork $10.00
  • Curry Squid $14.50
  • With Mushrooms $12.50
  • Lamb curry $9.00
  • Chilly lamb $9.00
  • Fried dalo (4) $3.00
  • Chicken ginnlet curry $8.00
  • Bhajiya (4) $3.00
  • Cheese sandwich $4.00
  • Vegetable samosa $2.00
  • Chicken chips $7.00
  • Chinese sausage roll $5.00
  • Pan- fried water chestnur cake $4.50
  • Bean curd sheet rolls $5.00
  • Prawn & pork siu mal $5.50
  • Steamed ping´s intestines $5.50
  • Deep- fried savoury puffs $4.50
  • Black pepper sauce pork tripe $5.00
  • Baked coconut bun $5.00
  • One Heck of a Burger $10.50
  • Cheese Burger $4.50
  • Grilled Breast of Chicken $14.00
  • Gourmet Sausages & Bacon $13.00
  • Chicken Chasseurs $9.50
  • Salmon $13.00
  • Small Chicken Kebab $4.50
  • Lamb $13.50
  • Prawn Katsu Udon soup $11.90
  • Sushi for 50 pieces $50.00
  • Spicy salmon $18.00
  • Prawn Katsu Salad Udon $12.50
  • Teriyaki salmon $18.00
  • (A rice bowl with fresh vegetable salad or eggs and one choice from below)
  • Beef BBQ (Bulgogi) $12.50
  • (a rice bowl dish with Japanese curry and one choice from below)
  • Double cheese burger $6.50
  • Steak $4.00
  • Steak burger $5.50
  • Kumara fritters $1.50
  • American hotdog $4.00
  • Pineapple fritters $1.20
  • Extra meat
  • Spring roll $2.50
  • -farmcove free range streaky bacon $8.00
  • Mini mince (2) pies with tomato sauce $7.00
  • -homemade potato hash browns $6.00
  • (GF)= gluten free
  • Lamb souvlaki $24.00
    • Slow roasted lamb served with hummus, leaves in a wholegrain wrap, topped with smoked yoghurt and freekeh salad
  • Toasted ham, cheese and tomato on soft white bread sandwiches $5.00
  • (V)= vegetarian
  • -hot house smoked salmon $22.00
  • Pickled Carrots, Daikon and Coriander Salad $7.00
  • Egg $3.00
  • Poisson du Jour $21.00
    • Market fish s/w roasted Mediterranean vegetables
  • We source free-range produce where possible. Gluten free bread & 5 grain available on request.
  • L'Omelette de Champignon Sauvage $18.00
    • Wild mushroom & spinach
  • Salade Caesar $19.00
    • W/ bacon - Add chicken $24.00
  • Fries & Aioli $5.50
  • Petit Dejeuner $15.00
    • Baguette, pastry, juice, Bonne Maman jams & coffee
  • Salmon Sashimi Don $13.00
  • Teriyaki Tofu Salad $7.50
  • Pork Cutlet
  • Sashimi Bento $17.00
  • Tofu Udon(vegetarian) $11.00
  • Teriyaki Chicken
  • Chicken Don teriyaki $11.00
  • Teriyaki Beef Don $11.00
    • pan fried teriyaki beef
  • NIBBLES (each/3 pack) $1.40/$3.90
    • fish nuggets
  • DOUBLE STRIKE $9.90
    • 2 little John burgers
  • WEDGES $4.90/$6.90
  • SEAFOOD DELUXE $9.90
    • freshly crumed hoki, prawn coctail, fresh salad and homemade tartare sauce on an artisan bun
  • SNAPPER SUPREME $10.90/combo$16.90
    • crumbled snapper, fresh salad, homemade tartare and Marie-rose sauce on an artisan bun
  • 6 X HOKI $12.90
  • SEAFOOD BASKET FOR TWO $19.90
    • 2X hoki nugget, 2X mussel, 2X oyster, 2X prawn, 2X squid ring, 2X crab stick and large chips
  • OYSTER $2.00
  • Fried Pork Noodles $10.00
    • with vegetables
  • Squid Tempura (6 pieces) $8.00
  • Shrimp Nigiri / Salmon Nigiri $15.00
  • Yakiniku Beef $18.00
  • Standard Pack (30 pieces) $30.00
  • Crab Nigiri $14.00
  • Salmon Sashimi $10.0O/$15.00/$20.00
    • (Small / Medium / Large Pack)
  • Fried Seafood Udon Noodles $10.00
  • SPECIAL RAITA $2.50
  • BHALLA PAPDI $7.80
  • PALAK PANEER $7.90
  • SEV PURI $9.50
  • DAHI BHALLA $6.80
  • SAMOSA $1.50
  • KACHORI $1.50
  • PLAIN DHOKLA PLATE $2.50
  • Fried noodle with vegetables $20.00
  • Stir fried chicken nugget with preserved Pork slice and vegetable $26.00
  • Stir fried chicken meat with pickled pepper $24.00
  • Stir-fried Zigua with onion $32.00
  • Lobster Seasonal Price
    • Sashimi, baked with cheese, Be-For-Time, stir-fried with hot chilli, steam with garlic
  • Kung Pao Chicken $22.00
  • Twice cooked Pork slice with sliced rice cake $22.00
  • Chicken Sweet Corn Soup $7.00
Classic Cafe

Classic Cafe

location

Address

229 Browns Road, Manurewa, Auckland, Auckland, 2102, New Zealand

phone

Phone

092664949

email

Email

None

clock

Opened hours

5 AM to 5 PM (Mon-Fri), 6 AM to 4 PM (Sat), 7 AM to 4 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Outdoor Seating

Location
229 Browns Road, Manurewa, Auckland, Auckland, 2102, New Zealand
Similar Restaurants based on Cuisines