Classic Cafe in Auckland Menu

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TOAST AND SPREADS $6.00
- on Ciabatta or 5 grain
FREE RANGE EGGS $8.50
- scrambled/poached/fried on Ciabatta or 5 grain
MUESLI $10.00
- served with honey yogurt, milk and berries
SHAKSHUKA $10.00
- eggs baked in a herb tomato sauce with Ciabatta
- Add bacon or chorizo $4.00
FRENCH TOAST $16.00
- on Ciabatta , bacon, banana and maple syrup
CLASSIC BIG BREAKFAST $20.00
- free range eggs on Ciabatta to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
AVOCADO AND SLOW ROASTED TOMATO ON CIABATTA $16.00
- with rocket, preserved lemon and smoked fete
ROASTED PORTOBELLO MUSHROOMS $18.00
- with wilted herb butter spinach, and haloumi served on 5 grain
EGGS BENEDICT
- on Ciabatta with poached free ranged eggs and hollandaise
- BACON $17.00
- SPINACH $16.50
- SALMON $18.00
HOMEMADE POTATO ROSTI
- with spinach, free ranged poached eggs and hollandaise
- BACON $18.00
- SALMON $18.50
SOUP OF THE DAY $12.00
- served with Ciabatta
OPEN STEAK SANDWICH $15.00
- served on Ciabatta with salad, onion rings and a creamy mushroom sauce
CHICKEN SALAD $17.00
- chargrilled lime and chilli marinated chicken tenders with a garden salad
PULLED PORK TORTILLAS $18.00
- served with a bean salsa, guacamole and sour cream
SCOTCH FILLET $19.00
- with herb butter and truffle oil served with spinach and roasted tomatoes
CHICKEN CURRY $18.5
- with rice and roti
CRUMBED CHICKEN BURGER $15.00
- with bacon, brie and onion jam on a brioche bun
-Add fries $4.00
SIDES $4.00
-EGGS
-AVOCADO
-SPINACH
-HOMEMADE HASH
-TOMATO
-COLESLAW
-HASHBROWNS
-KRANKSY
-BACON
-MUSHROOMS

$2.00 EXTRA

-Aioli, Hollandaise $2.00
-BBQ, Tomato, Brown Sauce , Sweet Chilli .80C

Nearby Sample Menus

EGG $2.20
"GREEN JADE" CRISPY CHICKEN $12.00
PINEAPPLE $2.50
STEAK FRIED RICE
SQUID, BROCCOLI WITH $11.90
MEAT $3.00
HAM $2.90
SCALLOP GINGER WITH SPRING ONIONS $19.90

Maximus IPA sausage coil 250gr $23.00
- beer mustard, sauerkraut flat bread
Red cabbage slaw, red apple, onion & roasted beetroot $9.00
Toasted Sorghum $18.00
- green pear salad, fennel, smoked almonds, miso dressing, goats cheese
Pilsnah Steamed Shells $21.00
- mussels, clams, chewy bread, rocket chili butter
Hand-Cut Potato chinkies, mustard mayo $9.00
Hopped Beef Burger $22.00
- iceberg wedge, onion, gherkin, swiss cheese, chunky
Hungarian Beef Sausage $27.00
- flat mushrooms, pickled chili
Grain Finished Scotch Fillet 250gr $36.00
- pulled cheek, mushroom butter, cauliflower puree

Beignets de courgettes $15.00
- Courgette cauliflower beignets, lemon aioli
Garlic Bread $6.00
Pain, beurre & huile d'olive $12.00
- Fresh homemade bread, smoked truffle butters
-Ham, gruyere and dijon mustard sauce
Parfait de foie gras de canard $16.00
- Duck liver parfait, hollandaise, fig jam, brioche
Till 5pm
French Fries / Salad Iceberg / Ratatouille $9.00
Les pâtes du chef $29.00
- Fettuccini, leek, lime, comte ratatouille

Chicken Karaage $10.00
Pork Spareribs $12.00
Soy Ramen $11.00
Japanese Gyoza 6p $6.80
Chicken katsu $15.00
Salmon Sashimi 8p $11.00
Second Serving if you have soup left after your meal $2.50
Vege Tempura $10.00

Lamb Madras $20.90
- fery lamb curry with the flavors of south India
Rarah Murg $19.90
- flavorful Punjabi chicken dish in a dry curry spiced up with cardamom, yoghurt and whole red chillies
Dal Tadka $15.90
- yellow lentils tempered with shola spices
Subz Biryani $16.90
- an elaborate dish mode from saffron flavored basmati rice with vegetables & mild spices
Prawn Butter Masala $21.90
- prawns in tomato and cream based gravy
Punjabi Pyaaz $5.00
Murg Biryani $18.90
- basmati rice & chicken pieces cooked on dum in a seasoned pot
Burani Raita $6.0
- spicy garlic infused yoghurt

D $6.00
- Egg burger, $1.00 chips, sausage
Nasi goreng (rice) Bami Goreng ( noodles) $14.50
Hawaiian / Bacon $5.00
A $20.00
- 4 hoki, $3.00 chips, 2 crab sticks, 2 sausages, 2 hotdog, 4 potatoes fritters
Ham, Cheese, Tomato $4.50
Battered sausage $1.70
Wonton $11.00
Mussel (Battered) $1.20

Pork& Pickled Cabbage V-Noodle Soup
Prawn With Chicken Stick (Pair)
Hot& Spicy Chicken (Small/Large)
Chicken/Prawn Pad Thai
Sambal Squid
Seafood Combination Fried Egg Noodle
Lamb Brisket In Clay Pot
Oyster Sauce Bokchoy

Until 6:00pm Tuesday to Sunday
Watalappan / Caramel Pudding $3.50 ea
Deep Fried Chicken Drums (2) with Butter Chicken Sauce, Chips, Pepsi $6.50
Plain Roti $1.00
Lamb / Chicken Rolls $1.50
- Thin crepes stuffed with lamb or chicken & vegetables, crumb and deep fried
Subject to availability
Parippu S $4.50 / L $8.00
- Lentils cooked in coconut cream
Egg Roti $2.50
- Egg stuffed in a paratha style roti and grilled

Seared bavette steak (GF) $14.00
- Bavette of beef served with parsnip puree, red wine jus and cafe de paris butter
Duck parfait $15.00
- Port glazed duck liver parfait with toast
Crema catalana (V) $8.50
- Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus
Olivas mixtas (GF)(V) $9.00
- Mixed olives marinated in olive oil with crumbled feta
Large antipasti platter $28.00
- A selection of locally sourced meats, cheese and crudite (4 people)
Grilled eggplant (V)(GF) $8.50
- Stuffed with goals cheese and smoked provolone and saffron aioli
Snapper cakes (GF) $12.00
- Market fresh snapper with asian herbs and spices served with chilli lime aioli
Lamb pincho (GF) $13.00
- Rosemary skewer served with sardinian salsa

-15 pcs $20.00
Teriyaki chicken on rice $7.50
Teriyaki chicken katsu $13.90
Miso/ green tea/ steam rice/ sushi rice $2.00
Vege (15 pcs) free miso $10.90
Salmon sashimi
Chicken $10.90
Vege (free miso) $10.90

Thigh $3.00
- pc
Snack Box $5.00
- 1 x Thigh, 1 x Chips
Chicken Curry $5.00
- 1/2 serve
Maaza Mango $3.00
Dinner Box $10.00
- 1 x Thigh, 1 x 2 Drumstick, 1 x Chips
Sapasui $5.00
- 1/2 serve
Jum-Bucket $20.00
- 1 x 3 Thighs, 1 x 6 Drumstick, 1 x Chips
Palusami $5.00
- each

chunky hand cut agria potato chips with aioli $7.00
beef fillet pan fried $30.00
- butternut puree, baby carrot, courgette, french beans, dauphinois potatoes, jus.
shakshuka $16.00
- free range poached eggs in a spicy tomato sauce, toasted sourdough.
Entree
- aoraki smoked salmon carpaccio, heirloom beetroot, orange, cucumber, horseradish creme, salmon caviar, dill
ravioli of spinach $19.00
- feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb.
new season potatoes,italian parsley $7.00
Main course
- grilled chicken, peruvian style, corn puree, curious cropper tomato, peas, roasted gourmet potatoes & rocket, ravioli of spinach, feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb, day boat fish, on a bed of black rice, carrot puree, peperonata, roasted parsnip, broccoli.
heirloom tomato, basil, olive oil $7.00

Beer battered fries served with your choice of sauce $5.50
Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
Spicy wedges served with sweet chilli and sour cream $ 7.50
Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00

MINCE ON TOAST $12.50
MARCO POLO BREAKFAST $17.90
THAI BEEF SALAD $13.90
SPAGHETTI & TOAST $11.50
KIWI BURGER $14.50
w/ salmon $15.50
SOUP OF THE DAY $9.90
- w/ Toast - choose from white, 5-grain ciabatta or wholemeal. Please ask staff.
MARCO BREAKFAST $14.90

Pancakes set of 3 $8.00
- select 2 toppings, chocolate sauce, maple syrup, cream, jam
BBQ Nibbles $10.00
Toast $1.50
Salad Bowl $3.00
Omelet and Toast $14.00
- 2 fillings, bacon, ham, tomato, cheese, spinach, onion, mushroom
Clt Sandwich & wedges $14.00
- chicken lettuce, tomato, egg & cheese sandwich
Mince Nachos $10.00
Wedges $6.50