Clevedon Seafoods in Auckland Menu

SEAFOOD MEAL $22.50
- 1x FISH, 2x SCALLOPS, 2x MUSSELS, 2x OYSTERS, 2x CRABSTICKS & FRIES
SNAPPER MEAL $23.00
- 2x SNAPPER, 2x EGGS, SALAD & FRIES
TARAKIHI MEAL $21.00
- 2x TARAKIHI, 2x EGGS, SALAD & FRIES

BEESTIES $8.50
- 2x PREMIUM BEEF PATTIES, BACON, EGG
BACON $6.00
PREMIUM BEEF BURGER $5.50
FISH $6.50
STEAK $7.00
CHICKEN $7.30
VEGE WITH SATAY SAUCE $5.50
- ALL INCLUDE LETTUCE, BEETROOT, ONION, CARROT, TOMATO

Nearby Sample Menus

Crispy eggplant 16.00
- tamarind, coriander chilli, sesame
Soft-shell crab 34.00
- stir-fried with turmeric, chilli, tamarind, crispy shallots
Rice 3.00
Kingfish, pomelo, lemongrass, chilli jam & lime 20.00
Smoked beef rib & shiso spring roll 10.00
- with Woodpecker Hill BBQ thick sauce
Pork & prawn shumai 18.00
- soy, lime, roasted rice, mint & green chilli
Fourteen-hour smoked beef brisket 40.00
- green chilli, lemongrass, galangal - 400g
Squid & duck salad 26.00
- with nashi pear, lemongrass, rocket & cashew

Pan fried halloumi taco $11.00
- Guacamole/salsa/jalapeno/chipotle crema (v)
Baja fish taco $11.00
- Tartare/avocado/tomato salsa
Vege burger $11.00
- Caprinata/mushroon/feta/mesculin (v)
Portland mezze/antipasto platter $35.00
- Selection of cold meats/cheese/olives/dips/prawns/calamari/salad/ciabatta bread
House marinated prawns with sweet chilli and chipotle $10.00
Bbq chicken $16.00
- Crispy onion/bacon and mozzarella
Pea and parmesan risotto with chive oil (v) $16.00
Portland real spiced hand-cuts $8.00

Braised short rib with rice $25.00
Spicy marinated crab with rice $25.00
Soybean paste stew with rice $15.00
Rice and assorted vegetables, beef, egg & chily paste in a hot stone bowl $15.00
Slow cooked pork belly with vegetables for wrap $25.00
Soybean paste soup with cabbage leaves with rice $15.00
Noodle soup with vegetable $15.00
Chilled buckwheat noodle soup and vegetable $13.00

Seafood with Cashew Nut / Seafood with Black Bean Sauce / Seafood with Sar Chair Sauce $30.00
King Prawns with Cashew Nuts (Shell off) / King Prawns with Oyster Sauce (Shell off) $34.00
Crispy Roasted Duck Half $24 / Whole $42
Lunch:12pm-4pm / Dinner: 4pm-11pm / Open 7 Days
Hapuka with Bean Curd and Roasted Pork / Hapuka with Bean Curd and Sour Veggies $36.00
Sizzle Beef with Black Pepper / Sizzle Spicy Hot Beef / Sizzle Beef with Ginger & Spring Onion $28.00
Roast Pork & Bean Curd on Rice / Hapuka & Vege on Rice / Curry Chicken on Rice / Shar Char Beef/Chicken on Rice / Chicken/Beef & Vege on Rice $15.00
Deep Fried Won Ton (4) $6.00

- Add chicken $4.50
Grilled Halloumi Stack $19.50
- grilled to perfection with mushrooms, spinach & covered in a gorgeous tomato ragu with baked bread
- Salmon $22.50
- (Muesli available upon request add $4.50)
- Add bacon $4.50
- Spinach $19.50
Little O 150ml $12.00
Monteiths Bohemian Pilsner Glass $6.00 Jug $16.50

Rice $2.00
Prawns $13.00
Scallops $18.00
Chicken or lamb $15.00
Chicken or lamb $12.00
Succulent Lamb $9.00
Scotch Fillets $32.00
- New Zealand's best cuts of scotch fillets specially prepared for your dining experience. Cooked over charcoal to enhance its flavours. Served with a side of salad and chips. *Change to Wedges/Kumara fries add $2.00
Chicken Thigh $9.00

French Toast $15.00
- W Bacon, Grilled Banana & Maple Syrup
Bruschetta $10.00
Deep Fried Platter $20.00
- Fries, wedges, samosas, spring rolls, chicken nuggets & hot dogs.
Fish of the Day $15 Entree / $24 Main
- Battered, Crumbed or Pan-fried ẁ Salad & Fries.
Kentish Chicken Burger $20.00
- W Bacon, Avocado, Camembert & Cranberry
Pakora-Vegetable Fritters $10.00
- Served ẁ Traditional chutneys & sauces.
Pork Duo $30.00
- Pork Belly & BBQ Spare Ribs served ẁ Potato of the day, Steamed Greens & Chef’s Gravy.
Lamb Shanks $20.00 1 / $28.00 2
- Served ẁ Creamy Mash, Steamed Greens & Chef’s Gravy.