Club Kong in Auckland Menu

Club Kong in Auckland has no menu available, but can choose from many other options such as House Loaf or Bread and Dips from The Fireplace. Selera Malaysian Cafe offers many options including Vegas with Oyster sauce and Broccoli with homemade sauce. LJ's Seafood includes a wide range like HOKI (2 PIECES) or SNAPPER. Grilled Tomato and Mushrooms from . Scullery offers Cherry Cafe and Muesli.

Nearby Sample Menus

  • Smoked Pork Cheek $19
    • Apple and Fennel Slaw, Gremolata, Sourdough
  • Crumpets $16
    • Lime, Gin & Beetroot Cured Salmon, Beetroot Puree, Avocado, Lemon
  • Tomatoes $4
  • Lamb Shoulder $16
    • Wild Rice Pilaf, Smoked Garlic, Heirloom Tomato, Mint Jelly, Artichoke Puree
  • Herbed Kale $4
  • Omelettes $18
    • Spanner Crab, Coconut, Lemongrass, Coriander, Bean Sprouts
  • Bacon and Egg Bap $10
    • Chilli Jam, Rocket
  • Cheese Toastie $11 / $6.5
    • Aged Cheddar, Provolone, home made Piccalilli
  • Panna Cotta, vanilla infused Italian custard made with cream served with berries
  • Spaghetti Marinara with mussels, salmon, white fish and shrimps in a creamy vin blanc sauce $24.50
  • Tuscan Lamb (Small / Large) $19.00 / $27.00
    • - marinated sliced lamb, pickled mushrooms, feta cheese and a garlic and yoghurt dressing
  • Green Salad $7.00
  • Vegetarian (Small / Large) $17.00 / $26.00
    • - red onions, haloumi cheese, olives, sundried tomatoes and spinach
  • Vegetarian(Small / Large) $17.00/$22.00
    • - onion, asparagus, capers, mushrooms, capsicum, pineapple, and olives
  • Hawaiian(Small / Large) $17.00 /$22.00
    • - Ham and pineapple
  • Meat Lovers(Small / Large) $18.00/$24.00
    • - pepperoni, salami, bacon, capsicum and chillies
  • Ham & cheese $3.50
  • Sweet & sour Pork / Sweet & Sour won tons / Sweet & sour chicken wings $9.90
  • special $10.90
    • with prawn, chicken, steak, roast pork, cashew nuts
  • Bami Gorang (noodles) $10.90
  • Steak Oriental $11.90
  • Honey chicken $15.90
  • Chicken & sweet corn $7.00
  • Hot Dog $1.70
  • SEAFOOD FRITTER $4.00
  • SEAFOOD $19.50
    • 1x FISH, 2x SCALLOPS, 2x MUSSELS, 2x OYSTERS, SALAD & FRIES
  • MUSSELS $1.20
  • SCALLOPS $2.20
  • FISH $13.50
  • FISH OF THE DAY $4.50
  • SNAPPER OR BLUE COD $6.80
  • MEDIUM $3.50
  • Boquerones (white anchovies) $11.50
  • Pan-fried salted almonds $8.50
  • Almejas al vapor con apio $13.00
    • steamed Cloudy Bay diamond shell clams, celery, garlic
  • Dulce dulce means literally 'sweet sweet'. These are our desserts. Not large, not small, sitting somewhere in between. Whilst sweets aren't a regular fixture of most tapas bars, we've created some as we like to have them with a glass of PX or sweet sherry, and a strong espresso.
  • Manzanilla olives stuffed with pimientos, blue cheese or jamon serrano $8.50
  • Bolas de queso de cabra $14.00
    • Four crumbed deep-fried goats cheese balls, runny honey, toasted almonds
  • Mixed platter $34.50
    • jamon serrano, chorizo, salchichon, manchego cheese and pickles
  • Cesta crujiente $29.50
    • basket of deep-fried Spanish finger food: croquetas, potatoes, calamari, goat's cheese balls, empanada and dips
  • Sesame Ice Cream n/a
    • Black Sesame ice cream
  • Shabu-Shabu Beef Salad n/a
    • Thinly sliced beef on finely chopped cabbage with sesame dressing
  • Daigaku-imo n/a
    • Manuka Honey laced sweet potato
  • Salmon Nigiri n/a
    • (two pieces per plate)
  • Agedashi Tofu with Vegetables n/a
    • Fried silky tofu, with seasonal vegetables
  • Beef Tataki Nigiri n/a
    • (two pieces per plate)
  • Tako Wasabi n/a
    • Fresh octopus pieces in wasabi marinade
  • Large Sashimi Platter n/a
    • (approx 45 slices)
  • Lemon Chicken (no rice) $11.80
  • Squid Ring $0.60
  • Mussel $1.00
  • Ham & Pineapple $3.00
  • Carton of White Rice (L) $5.00
  • Paua Fritter $2.00
  • Steak $10.00
  • Shrimp, Cashew Nuts & Vegas $14.80
  • Sweet Belly Stew
    • pork belly & squid & bean sprouts
  • Corn Flakes Chicken $32.00
  • Popcorn Chicken $32.00
  • Kong Bul Stew $35.00
    • Thin pork belly with bean sprouts
  • Sweet & Sour Chicken
  • Pork Meaty soft Bone
  • So Hot Chicken
  • Tofu & Kimchi
    • stir fried kimchi
  • Smoked potato salad, pickled red onion, crispy bacon $9
  • Market fish ceviche, mango, baby cos gems, coconut cream $19
  • Mac ‘n’ cheese balls, bacon crumb, truffle mayo $15
  • Pulled pork 300g - Moonshine sauce, crackling, Brooklyn pickle $28
  • Hangi-style kumara, tomato & chilli sauce $10
  • Market oysters- Beer battered with remoulade MP
  • Beef brisket, grain finished 250g - Truffle butter, grits $32
  • Moonshines cornbread with burnt butter $7
  • 3. 3 Thigh & Chips with 1 can Coke $13.50
  • Dinner Box $2.00
    • 2 Thigh, 2 Drums & Chips
  • BBQ Chicken and Beef
    • BBQ sauce, chicken, beef, onion, tomato and mozzarella cheese
  • Chicken, Cheese, 3 Butter Chicken Sauce $7.50
  • "Burger Combo Deal" $9.00
    • Burger with regular chips and 1 Can Drink
  • Large on Rice $16.00
  • 3. 1 Thigh & Chips $5.00
  • C1. Butter Chicken on Rice (Small) $6.50
  • Plain Hoppers $6
    • Three with sambal
  • Sri Lankan style dry chicken curry $14
  • Chicken Kothu $10.50
    • With Gravy
  • Garlic Roti $3
  • Channa Masala $10.50
  • Lamb Pepper Masala $15.50
  • Egg Kothu $10
    • With Gravy
  • Sri Lankan Egg Roti $6
    • for 2
  • Idly $6.00
    • 5 pcs with chutney & sambar
  • Egg roti (each) $2.50
  • Onion bajia (100g) $1.60
  • Beef / Fish $8.00
  • Laddu $4.00
  • Sambar $2.00
  • Cake $1.00
    • 1 pc
  • -Chicken / Lamb $10.00
  • Noodles with chopped meat, eggs & mushroom slices in thick gravy $9.00
  • -boil with soup $10.00
  • Pork with purple seaweed $1.50
  • Egg, pork, prawn & chives
  • -boil $9.00
  • Sliced potato in special sauce $3 / $6
  • -boil $10.00
  • -boil $12.00
  • Chicken Jhalfrazie $9.99
    • Chicken cooked with vegetables.
  • Raita $2.50
    • Cucumber & Yogurt
  • Kadahi Chicken $9.99
    • Meat cooked with diced onions, capsicums, tomatoes and made into thick curry.
  • Paneer Paratha $4.50
  • Chicken Vindaloo $9.99
    • Red hot curry from Goa, choice of chicken.
  • Full $16.50
  • Lamb/Beef Vindaloo $11.99
    • A very very hot dish from Goa.
  • Handi Meat $11.99
    • Thick lamb curry cooked with tomatoes, ginger, coriander and spices.
  • ICE CREAM SUNDAE $6.50
    • double scoop of vanilla Ice cream SW your choice of chocolate or raspberry sauce
  • ROCKET SALAD $8.00
    • w balsamic vinaigrette
  • CHUNKY FRIES $8.00
    • w garlic aioli & ketcup
  • CARROT CAULIFLOWER & FETA FRITTERS $19.50
    • sw roasted cherry tomatoes & rocket FW a cumin infused fresh yogurt
  • CORNED BEEF HASH $17.50
    • Sw poached eggs & a whole grain mustard hollandaise
  • MARKET FISH(YOUR WAITPERSON WILL ADVISE) $29.50/$33.00
    • Artisian beer battered fish & chips served w rocket salad tartare sauce & lemon or pan served w lemon herb risotto, seasonal veg & FW sun-dried tomato oil
  • MONARCH JUNIOR BURGER $11.50
    • s/w chunky fries & tomato sauce
  • ARTISAN BEER BATTERED FISH & CHIPS $29.50
    • SW rocket salad tartare sauce & lemon
Club Kong

Club Kong

location

Address

3 Galway Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093090998

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Nightlife ,  Seating ,  No Takeaway ,  Full Bar ,  Club

Location
3 Galway Street, Auckland, Auckland, Auckland, 1010, New Zealand
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