CM Bakery in Auckland Menu

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CM Bakery in Auckland has no menu available, but can choose from many other options such as BIG TOP BREAKFAST(GFA) or Egg Benedict (GFA) from Circus Circus. Red Sun Chinese Takeaways offers many options including Egg and Chicken. Hangi Shop includes a wide range like Hangi Meal or Gourmet Hangi. Any two fillings and All breakfast served with small hash brown, salad and toasts from . Carpark Cafe offers Lucky Buddha and Garlic tofu.

Nearby Sample Menus

Tofu with chunky Fish on Rice $10.00
Chinese cabbage with Oyster Sauce $10.00
Combination Meal Fried Noodles with Gravy Sauce $12.00
Yang Zhou Fried Rice $9.00
Seafood Fried Rice $10.00
Pork Rib with Peking Sauce $15.00
Hot & Sour Soup $7.00
Wonton noodles soup $8.00

Eggs Benny GF 19.5
- Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
Secret Vegetable Business (SVB)G FA , VG 12.5
- There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
Grandma’s Pork Bánh mì 13.5
- Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
Omelette Exhibit ‘B’G FA 19.0
- Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
Chicken, Quinoa and Baby Kale Salad* G FA 18.5
- Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
- This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
Black Stack Burger 18.5
- Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
Beef Lemon Grass Vermicelli Noodles 18.5
- A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.

-Prawns $9.50
●Gang Kheaw Warn
- Green curry with coconut cream and mixed vegetables
Chu Chee Pla $21.00
- Red curry tarakihi fish fillet with coconut cream, capsicum, kaffir lime leaves and basil
-Beef, pork, lamb, squid, chicken $15.00
Satay Gai $8.00
- Fried chicken breast on skewers marinated with herbs and served with peanut sauce
●Pad Med Ma Muang
- Stir fried with cashew nut, onion, spring onion, carrot, mushroom, oyster sauce and roast chilli paste
●Pa Khùng
- Stir fried with ginger, onion, mushroom, spring onion, capsicum, and oyster sauce
-Prawns $20.50

Stewed Beef Brisket $11.00
Shredded Chicken, Egg, and Pork Noodle Soup $11.00
Beef $11.00
Pork $13.50
Grilled Chicken $11.50
Shredded Chicken Salad $8.50
Lemon Grass Pork $11.00
Curry Chicken $11.00

BBQ Pork Ribs (GF) $15
- glazed in Red Earths BBQ sauce
Crispy Fries $6.5
- with tomato sauce and aioli
Clevedon Coast Oysters (GF) $
Red Earth Beef, Bacon and Caramelized Onion $22
- with salad greens, tomato, cheese and chipotle aioli
Chicken Tacos (3 pieces) $16.5
- soft shell tacos with salad greens, cheese, sour cream, our house made salsa and beautifully marinated Chicken
Spanish Omelette $15.5
- Chorizo, Capsicum, Onion and Cheese Omelette served with lightly toasted bread (Can be Vegetarian on Request)
Santa Fe (4 oysters) $22
- Warm with Salsa, Sour Cream
Marinated Olives (V,GF) $8.5
- with balsamic glaze

yaki minami osuzuki $32.60
- korean spiced Haruka, apple, spring onion, kewpie mayonnaise
ume kyu $6.90
- cucumber and pickled plum
o-toro $26.90
- fatty tuna
chef’s 5 sashimi selection $42.00
broccoli shinme $8.30
- tender stem broccoli, moromi miso and ginger dressing
JI Kasei tsukemono $8.30
- house made seasonal pickles
ya say no moriawase $14.90
- assorted seasonal vegetable tempura
ya say salada $9.90
- asparagus, carrot, daikon, avocado, black sesame, chilli lime

Dived beab curd with cucumber $8.00
Spicy wonton soup M: $9.00 L: $13.00
Pork Bun (Pork mince with spring onion) $1.20
Beef with orange peel $12.00
Tangyuan (Glutinous Rice balls) in fermented rice soup $5.00
Noodles in fish fillet with pickled vegetable soup
Marinated beef in chilli sauce $12.00
Marinated pig ear in chilli sauce $8.00

-Large $10.00
Gobi Paratha $6.50
Kid's Thali $5.99
- Served with1 curry and rice
-Small $5.00
Bhel Puri $5.00
Aloo Kulcha $5.50
Vada Pao $4.00
Samosa $1.00

Potato salad $3.00
Tomato egg soup $10.00
Sliced pickle $3.00
Preserved egg and tofu salad $10.00
Egg and chives dumplings $12.00/20pc
Plain-fried (minced garlic) Kai-lan $14.00
Spicy and sour won-ton soup $10.00
●Pork

Chicken Pesto $15.50
- Chicken breast & Penne in house-made basil pesto sauce
Bulgogi with Rice $15.50
- Pan fried bulgogi & grilled vegetable with rice
Eggs Benedict (V) $16.50
- Choose from bacon/ salmon /mushroom comes with poached eggs, avocado, mesclun, served on choice of toasted five grain bread with hollandaise sauce
Omelette $16.50
- ham, mushroom, tomato & mozzarella cheese, choice of toasted bread & Grilled banana
Rhythm's Favourites $18.50
- Bacon, savory sausage, hash brown, fried, egg, grilled mushroom & tomato with choice of toasted bread
French Toast $16.00
- Bacon, grilled banana, seasonal fruits drizzled with maple syrup
Creamy Mushroom (V) $16.50
- with hash brown served on choice of toasted bread & side of wedges & sour cream
Corn Fritters (V) $15.00
- with bacon, mesclun, tomato, cucumber & tomato relish

Stir Fried Chicken with Vermicelli / Stir Fried Beef with Vermicelli / Stir Fried Pork with Vermicelli / Spring Roll with Vermicelli $13.00
-Vegetables $14.00
Stir-Fried Scotch Fillet and Vegetables with Oyster Sauce on the Hot Plate / Stir-Fried Chicken and Vegetables with Oyster Sauce on the Hot Plate $30.00
Kim Chi $2.50
Wonton (Deep Fried or Boiled) $7.50/ 6ea
Stir-Fried Scotch fillet and vegetables with oyster sauce on rice / Stir-Fried Chicken and vegetables with oyster sauce on rice $17.50
Crispy Fried Chicken Wings $8.90/ 2ea
Sweet-Soy Chicken with vegetables on rice / Sweet-Soy Seafood with vegetables on rice $17.50

Kwetiau Goreng $13.00
- Fried wide noodles with mixed vegetables
Nasi Goreng $13.00
- Chicken fried rice and prawn crackers
Nasi Pecel $15.50
- Javanish Rice dish served with boiled vegetables with peanuts sauce served with Rice Crackers and Chicken Grill
Peanuts Sauce $3.00
Nasi Goreng $13.00
- Fried rice with mixed vegetables
Soto Mie Jakarta $12.50
- Beef, Egg Noodle and Vermicelli Soup with cabbage, spring roll, potato served with bitternut crackers
Yellow Coconut Rice $3.50
Palu Butung $6.00
- Banana with Rice flour porridge and syrup

Taze balik $27.00
- Pan fried market fish on avocado, broad bean, soya bean smash & turkish potato gratin, served with zucchini & feta salad
Balik tava $29.00
- Turkish chorizo, prawns, salmon, chickpeas, capsicum, red onion sauteed with tomato puree, oven baked served with rice & turkish pide
Mixed olives with sun dried tomato $10.00
- With citrus dressing and olive oil
Turkish delight $10.00
- A selection of different flavours
Mediterranean $16.00
- Prawns, calamari, feta, olive, capers and capsicum with goats cheese
Salmon $15.00
- Sesame crusted salmon pan seared served with avocado & honey mustard dressing
Shish tavuk $27.00
- Marinated chicken chargrilled on iron skewer, served with garlic yoghurt dip, mild chilli sauce, tomato & cucumber salad with turkish pide bread
Falafel stack (V) $24.00
- Falafel patties stacked with hummus, tabouleh, roasted vegetables, served with grilled bread

-Chicken $17.90
-Chicken, Beef or Pork $17.90
Pla Sam Rods $28.00
- Deep fried whole snapper topped with special sauce
Pad Gha $23.90
- Prawns or scallops with sesame seeds served in hot plate
-Prawns or Fillet of Fish $23.90
Pla Muk Tod $7.90
- Squid rings served with thai sweet chilli sauce
Larb $17.90
- Minced chicken, beef, or pork seasoned with spices, lemon juice toasted ground rice served with green salad
Extra Rice $2.00