Coffix in Shop 2, 105 Symonds Street, Auckland CBD, Auckland Menu -...

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Coffix in Auckland has no menu available, but can choose from many other options such as Chips or Kumara Chips from The Beach Road Takeaways. Cafe Eleven offers many options including Avocado and House made granola. Howick Chinese Food Takeaways includes a wide range like Fish or Vegetable. Roast Duck on Rice and Roast Pork on Rice from . China Hong Kong Cuisine offers Five Loaves Cafe and Five loaves granola.

Nearby Sample Menus

Side Salad (GF) $5.00
Rump (300g) $32.00
- Considered by many to be the tastiest cut.
-Regular $5.00
T-Bone $48.00
- Best of both, sirloin on one side and tender eye fillet on the other.
-Large $8.00
Mushroom $3.00
- A creamy sliced mushroom and fresh cream sauce.
NZ pork ribs, lightly smoked "Low n' Slow" with apple wood, then flamed grilled with your choice of basting. Ribs are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
Eye Fillet (200g) $38.00
- Also known as tenderloin, a prime very tender cut.

Blueberry Creme Brulee $11.90
- light, blueberry-filled custard with torched caramel crust
Shaslick Marinara $34.90
- Scallops in bacon, prawns, eye fillet skewered
Fries $6.50
Tuile Basket $11.90
- waffle-like pastry shell on coulis, filled with Kapiti Ice cream
Breakfast Combos $13.50
- Includes an Activity Bag, Hot Chocolate or a Soft Drink
Seafood Chowder $11.90
- Classic, thick and creamy, full of seafood
Sauces - your choice of 1 (Applies to Scotch/Sirloin/T.Bone/Dino only)
- Blue Vein, Tony's Marinade Bearnaise, Mushroom, or Cracked Peppercorn Cream
- Double $31.90

Corn and Chicken Waffles $19.50
- Fried chicken corn waffles layered with avocado creme, chipotle salsa, lime and coriander sour cream
Vege Scramble $17.00
- Scrambled free range eggs with seasonal creamy mushroom, fresh chilli and feta on sourdough toast
Paleo Chicken Salad $19.00
- Poached chicken, edamame, black quinoa, rocket, and roasted almonds with a strawberry and poppy seed dressing
3 Eggs Omelette with Toast $15.50
- Mushroom, spinach, feta and fresh herbs (egg white option available) Both Omelettes served with your choice of toast and house relish
Bagels $9.00
- Bagel with cream cheese and jam
Wilted Spinach / Bacon / Pork & Fennel Sausages / Creamy Mushroom $5.00
The Buttie $12.00
- Freedom farmed bacon and egg on a buttered bap served with house tomato relish
Fries $6.00
- With house tomato relish and aioli

Pineapple Fried Rice (Mild, Warm, Medium, Hot, Thai Hot)
- Stir fried rice with curry powder, pine apple and cashew nuts
Beef $17.50
Chicken $18.00
Mix Entree Platters
Gai Pad Neau Mai Pang (Mild only) $17.80
- Stir fried mixed chicken and beef with mushrooms, capsicums, bean sprouts, cashew nuts, and spring onion in oyster sauce.
Tofu or Chicken $17.50
Duck $22.00
Garlic Prawn (Mild only) $22.00
- Fresh garlic cloves pounded and cooked with prawns, mushrooms and just enough black pepper

King Roast Duck(Whole) / Combination (2) of BBQ or Roast $48.00
Fujian Style Fried Thick Noodle $12.80
BBQ Pork Fried Rice $11.00
Combination (2) of BBQ on Rice $13.50
Chicken Stir Fried Rice Noodle / BBQ Pork Stir Fried Rice Noodle / Pork Stir Fried Rice Noodle $12.00
Vege & Shredded Duck on Rice / Eggplant with Salted Fish on Rice / Kung Po Chicken on Rice $12.00
Beef Stir Fried Rice Noodle $13.00
Seafood Tofu Soup / Hot and Sour Soup $10.00

- medium $15.00
Falafel $14.50
Calamari $11.00
- Crumbed calamari rings
- medium $15.00
chicken pesto
- Chicken, Pesto, Zucchini, Pine Nuts & Mozzarella
Bread & dips $13.00
- Chefs specially prepared Mediterranean dips served with freshly baked Turkish Bread
Combination $12.00
- Chicken and Lamb
Chicken $19.00

Hamburger $4.00
- pattie salad
Red Cod $3.30
-Steak $5.00
-Extra Cheese, egg, bacon, pineapple $1.00
Meal C $33.00
- 3 tarakihi, 2 chips, 3 scallops, 3 mussels, 3 drinks
Spring Roll / Curry Roll (M) $2.00
-Ham, egg, bacon, cheese $2.50
Basic

Stirred Noodle Extra $1.00
Salted pepper chicken fillet $28.80
Vegetarian fried rice $13.80
Secret golden deep fried tofu with rice $12.80
Chicken with pineapple fried rice $12.80
Combination (2) of BBQ or roast $29.80
Beef & black bean sauce on rice (Chicken/Spare rib) $13.80
BBQ king roast duck (Half) $28.80

Tofu Satay $8.50
- Deep fried skewered tofu topped with homemade satay sauce
-Chicken/Beef/Lamb $17.50
-Fillet Snapper $21.00
Pad Phed
- With red chilli sauce, beans, zucchini, bamboo shoots, fresh chilli, galangal, green peppercorns and coconut milk
Yellow Curry (Gaeng Garee)
- mild yellow curry cooked with potatoes, onion and carrots
-Duck $19.00
●Mains
Green Curry (Gaeng Keow Wan)
- Traditional green curry cooked with peas, green beans, bamboo shoots and coconut milk

Googley Korma $14.00
Lamb Keema Naan $4.00
Squid Pakora $8.00
- Squid cooked in a chick pea flour batter and deep fried.
Lamb Rogan Josh $14.00
- Chunks of meat cooked in a thick curry sauce.
Chicken Dehli Sytle Biryani $13.00
- Chef’s special recipe (pieces with bone)
Side Dish Platter $8.00
- A combination of raita, mango chutney, mint sauce, tamarind sauce and mixed pickle
Mango Kulfi $3.50
- Mango kulfi
●Lamb Seekh Kebab
- Minced lamb blended with chef’s own herbs, skewered and roasted in the tandoor.

Salade Niçoise $22.00
- Cured salmon, potato, green bean, anchovy, boiled egg
Banh-Mi Sandwich $12.00 / $12.00 / $11.00
- Pate, mayonnaise, pickled carrots, daikon & coriander w/ choice of: Marinated chicken or marinated pork or vegetarian
Bacon / Cured Salmon / Sausage $7.00
L'Assiette Omelette $15.00
- Ham, potato & Emmental
Crepe Nutella $8.00
- La Nordique $19.50
- Salmon Gravlax, red onion, caper, lemon crème fraiche
Tartine $17.00
- Avocado, beetroot and cream cheese s/w mixed salad
- 1 scoop $3.00

Charlies apple/black currant/orange $2.50
Buttermilk pancakes $17.00
- mixed berry ragout, almond crumble, orange infused maple syrup, whipped cream
Homemade nuggets & chips $9.00
Lemon & thyme chicken $18.00
- creamy mushrooms, gourmet potato, vine tomatoes, red onion, basil pesto, parmesan
Homemade fish fingers & chips $9.00
Smashed Avocado $16.00
- free range poached egg, spiced dukkah, watercress, grilled sourdough
Bratwurst sausage (2) $5.00
Sweet treats n/a
- a variety of cakes & slices from the cabinet served with your choice of whipped cream of yoghurt

Eggs Your Way (V) $10.00
- free range eggs (poached, fried or scrambled with herbs) on your choice of chia bread (DF/GF), ciabatta. seven-grain, kumara sourdough or Freedom Loaf
Wild Mushrooms and Polenta (V) $18.00
- wild forest mushrooms on grilled polenta with poached egg arid blue vein + truffle sauce(add bacon $5.00)
Twisted granola (GF) $14.00
- with Greek yogurt, fruit, berry compote and goji berries
Caramelized pancake(V) $19.00
- A big pancake served with toffee sauce, nut crumbs, fruit, and a berry glaze add bacon $5.00
Best ugly bagels $16.00
- farmers temptation, Crispy bacon smoked bacon chutney sliced tomatoes and melted swiss cheese
Wilted Spinach
Peri-Peri chicken Burger $15.00
- Grilled chicken with bacon crispy lettuce smoked bacon chutney and chipotle mayo add rustic fries or polenta chips $5.00
Big Daddy Breakfast $22.00
- Bacon, pork, and fennel sausages, black pudding, grilled chorizo, any-style eggs, wild forest mushrooms, slow-roasted vine tomatoes with pesto + ricotta whip on toast

Gustoso $12.50
- Pan fried chicken breast, ham, bacon, onion and mushroom
Bacon & Egg Slice $7.00
Large Salad $9.50
- Choice of 3 Salads
Tuna Pasta Bake $6.50
Mars $11.50
- Grilled chicken breast, tomato, Swiss cheese, cranberry sauce and greens
Moroccan Roast Vege Cake $7.00
Ham, Cheese & Pineapple Quesadilla $7.00
Hungarian Beef Goulash Pot Pie $7.50

Hot Dogs $1.60 each
Flounder $5.00 each
Fish of the day / Scallop $2.50 each
Chicken Nuggets (8 pcs) $4.20
Prawn Twister (5 pcs) $5.50
Chips $3.00
$10 A Combo $10.00
- 3 fish, $2 chips, 2 crabstick, 1 sausage
Blue Cod $6.00 each

Coffix

Auckland Region > Auckland > Coffix

Address

Shop 2, 105 Symonds Street, Auckland CBD, Auckland

Phone

0211828336

Email

None

Opened hours

Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 5:00 PM, Wednesday: 6:30 AM – 5:00 PM, Thursday: 6:30 AM – 5:00 PM, Friday: 6:30 AM – 5:00 PM, Saturday: Closed, Sunday: Closed