Coffix in Shop 2, 105 Symonds Street, Auckland CBD, Auckland Menu

Coffix in Auckland has no menu available, but can choose from many other options such as Chips or Kumara Chips from The Beach Road Takeaways. Cafe Eleven offers many options including Avocado and House made granola. Howick Chinese Food Takeaways includes a wide range like Fish or Vegetable. Roast Duck on Rice and Roast Pork on Rice from . China Hong Kong Cuisine offers Five Loaves Cafe and Five loaves granola.

Nearby Sample Menus

  • Ham fu yoong $10.50
  • Cheese onion $2.80
  • Pork & mushroom & veges $13.00
  • Pork and veges $11.50
  • Chips $2.20
  • Crab stick $1.50
  • Steak & pineapple gorang
    • With rice & veges
  • Bani gorang
    • With meats, veges, rice
  • Fries $7.50
  • Vegetarian $21.50
    • Spinach, mushrooms, onions, olives, feta cheese
  • Babaganush (GF) $11.50
    • Eggplant, garlic, fresh lemon juice, garlic bread, mixed spices
  • Healthy beetroot with bread (GF) $10.00
    • Beetroot, yoghurt, sour cream, fresh limejulce, garlic bmad, mixed spices
  • Meat mezze (serve 2) $21.50
    • Free range spring iamb mince, chicken breast, sigam, fresh salad, tabuli, dolmades, feta cheese, olives, hummus, sundried-tomato dip, txatxiki,garlic bread
  • Izgara kofte $14.50
    • Free range spring lamb mince, free range beef mince, garlic, bread crumbs, mixed spices, fresh salad, garlic sauce
  • Mediterranean salad ( coban salad ) (GF) $16.50
    • Mixed salad cucumbers fresh tomatoes, fresh lemon juice, olives, feta cheese parsley, sumac, pomegranate syrup
  • Fish & chips $12.50
    • Hoki, french fries or rice
  • Onion Ring $0.60
  • Egg $3.70
  • Spring Roll $2.20
  • Fish bite special $5.00
    • 4 fish bites and $1.00 chips
  • Bacon $4.20
  • Scallop $1.90
  • Manly $7.80
  • Fish $5.00
  • Toast with jam (GF) (V) $9.50
    • 2 pieces of multigrain toast with house made jam & butter (vegan option)
  • Courgette brownie $5.20
  • Poached eggs (GFO) $12.50
    • 2 Organic, free range eggs on multigrain toast + vegan pesto or butter
  • Vegan muffin $5.50
  • Cabinet treats
    • Please check daily supply: mostly (V) (GF)
  • Raw vegan cheesecake slice / whole mini cake
  • -Roast capsicum, carrot, hummus & pesto $11.50
  • Raw hedgehog $5.20
  • STEAK & EGG & CHEESE $5.50
  • PINEAPPLE $3.00
  • EGG $2.00
  • PAUA FRITTER $2.00
  • DEEP FRIED MORO $3.00
  • STEAK & EGG & CHEESE & PINEAPPLE $6.00
  • 12 for $6.00
  • CHIPS $2.00
  • Please ask for mild/medium/hot options.
  • S3 Goan Fish Curry
  • C8 Chicken Vindaloo
  • V5 Daal Makhani
  • C1 Butter Chicken
  • C6 Chicken Kadhai
  • Mughalai style Basmati Rice slow cooked with onions Coriander and spices with a choice of Chicken / Lamb / Beef / Vegetables or Prawns (Served with Raita)
  • C4 Chicken Madras
  • Stay Chicken burger $10.50
    • Marinated & Chargrilled chicken breast, salad, peanut satay sauce, mayo & tomato relish
  • Served with mediterranean rice, fresh salad, humus, meat and sauces
  • Chicken shish $12.00
  • Chicken samosa $4.00
  • Mezze platter $11.50
  • Mix satay $14.00
  • Lamb stay $14.00
  • Classic Burger $9.00
    • Chargrilled prime beef patty, salad, mayo & tomato relish
  • Union beef burger melted mozzarella chees, brown buttered onions, vine ripened tomatoes, mesculin leavesand dark hickory sauce. Served with legendary beer battered fries. Go all out and add extra beef for only $3 $14
  • Sunday roast (Small / Medium / Large) $14 / $24 / $34
    • Slow cooked lamb shoulder is pulled from the bone and combined with rosemary crusted potatoes, caramelised onions, marinated courgettes and minted poas. Topped off with a generous serve of mint jelly
  • Asian duck spring rolls with a thai sweet chilli sauce $12
  • Stuffed chicken breast $27
    • Chicken breast stuffed with apricot, pine nuts, feta and cream cheese. Served on italian herb crusted potatoes with a sundried tomato and spring onion cream sauce
  • Peking chicken wrap with hoisin and plum sauce, cucumber, chinese cabbage and fried shallot. Add a crispy noodle salad of green onion, mint, coconut and red nam jhim sauce for only $3 $14
  • FSU $65
    • A generous serve of peruvian chicken wings, risotto balls, garlic prawns, fish goujees, cured meats, white stone cheeses, pickled onions and marinated sundried tomatoes served with a selection of locally baked breads and dips
  • Coffee icecream tiramisu $11
    • Served with chocolate sauce and a chocolate prallne
  • Risotto of pulled duck, portobello mushrooms, spring onion and paramesan, finished with balsamic syrup. $14
  • Garlic Chips $3.00
  • Garlic Prawns on Fried Rice $12.80
  • Teriyaki Beef $9.80
  • Peanut Satay Chicken $9.80
  • 3 Box combo $22.00
  • For any Three Dish $25.00
  • Chicken Pack $7.00
    • 10 Chicken Nibbles, $2 Chips
  • Chicken Fried Rice $9.80
  • Bruschetta $10.00
    • Crusty, ciabatta topped with a chunky salsa made with tomatoes, caramelised onion and olives topped with a sprinkling of feta cheese
  • Orange, Apple, Cranberry, Pineapple, Tomato $4.00
  • Fresh Vegetable Platter N/A
    • A selection of Seasonal vegetables server as dippers with Guacamole, Lime and Chilli Aioli and Hummus
  • Prime 300g Sirloin Steak $28.00
    • Cooked to your liking served with creamy mash and salad with your choice of garlic cream, mushroom, blue cheese or peppercorn sauce
  • Mussels x6: $12.50 x13: $12.50
    • Served in a coconut and chilli sauce and accompanied with a serving of garlic bread
  • Ginger Beer, Lemon Crush, Green Apple, Feijoa & Pear $5.00
  • Roast Vegetable Salad $18.00
    • A selection of seasonal root vegetables served on a bed of salad and garnished with a balsamic and olive oil dressing
  • Lamb Shanks (Single / Double) $28.00 / $34.00
    • Rosemary and mint marinated shanks served on creamy mash with kumara flakes
  • 6 Mozzarella Sticks $9.00
    • Breaded Mozzarella cooked golden brown. Served with a Marinara dipping sauce
  • Sal's Classic $11.00
    • Any slice, 3 knots, Sal's Legendary sauce, Can of Soda
  • Pepperoni, Extra Cheese $5.00 ea
  • Large 18" Meatball $31.00
    • Thinly Sliced Meatball
  • Queens Meal $39.00
    • 1 Pepperoni Pizza, 6 knots, 1.5 Soda
  • 1 Topping or Veggie $5.00
  • Onions, Olives $2.00 ea
  • Regular $11.00
  • Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
  • Crispy Fried Taro $ 9.00
    • Smoked paprika, cashew aioli, preserved lemon
  • Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
  • Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
  • Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
  • Out of the Dark $6.00
    • Seasonal mushrooms butter tyhme
  • Black rice porridge, salted coconut, mandarin, green papaya, cashew & lime praline( GF,V) $ 16.50
  • Pan Fried Halloumi $14.00
    • Preserved figs, pine nuts, pickled zucchini
  • Balti Chicken $10.50
    • Boneless chicken blended together with tomato puree, yoghurt, garam masala, chili powder, mango chutney, salt and sugar
  • Lamb Seekh Kebab $12.50
    • Succulent lean minced lamb, spiced with touch of cream cheese and smoked in the tandoor oven
  • Rogan Josh $11.50
    • Pieces of tender lamb curry in brown onion gravy enhanced with aromatic Kashmiri spices
  • Lamb Jalfrezi $11.50
    • Pieces of boneless lamb sauté with onions, capsicum and onion gravy
  • Onion salad $2.50
  • Chicken Chili $9.50
    • Chicken cubes marinated in chili sauce and cooked with onion and capsicum
  • Mutton Biryani Family Pack (For 4-5 people) $40.50
  • Keema Naan (Chicken/Lamb) $4
  • Pizza Bianca R $5.00 / L $8.00
    • Plain Pizza(No Tomato) With Extra Virgin Olive Oil And Rosemery.
  • Ortolana R $21.00 / L $24.00
    • Tomato, Mozzarella, Red Onions, Zucchini, Fresh Spinach, Sun Dried Tomato
  • Capitano R $22.00 / L $25.00
    • Tomato, Mozzarella, Parmaham, Chorizo, Pancetta
  • Quattro Formaggi R $15.00 / L $18.00
    • Tomato, Mozzarella, Provolone, Camembert And Shaved Parmesan
  • Funghi R $21.00 / L $24.00
    • Tomato, Mozzarella, Button Mushrooms, Porcini Shaved Parmesan, Extra Virgin Oilve Oil
  • Prosciutto R $21.00 / L $24.00
    • Tomato, Mozzarella, Parma Ham, Artichoke, Mushrooms
  • Pestcatore R $22.00 / L $25.00
    • Tomato, Mozzarella, Calamari, Mussels, Prawns, Smoked Salmon
  • Bianca Con Mozzarella R $11.00 / L $14.00
    • Plain Pizza With Mozzarella, Garlic
  • Chicken Lunch $8.90
    • Breast fillet chicken pieces with fries & drink
  • Grilled steak with salad $9.90
  • Some Curries may be subject to availability
  • Wedges with sour cream $5.90
  • Butter chicken, chicken korma, lamb curry, beef vindaloo, beef curry, goat curry, vegetables curry.
  • King Burgers $6.90 / C $10.90
  • Mussels & Chips $8.90
  • 3 slices of bread $1.00
Coffix

Coffix

location

Address

Shop 2, 105 Symonds Street, Auckland CBD, Auckland

phone

Phone

0211828336

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 5:00 PM, Wednesday: 6:30 AM – 5:00 PM, Thursday: 6:30 AM – 5:00 PM, Friday: 6:30 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Cash

Location
Shop 2, 105 Symonds Street, Auckland CBD, Auckland
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