Coffix in Shop 2, 105 Symonds Street, Auckland CBD, Auckland Menu -...

TIKKA SAWADEE $18.50
- chicken tikka cooked in cashew and almond sauce and finished in spiced flavors
GARLIC NAAN $3.50
- naan stuffed with garlic
TAMARIND SAUCE $3.00
MANGO CHUTNEY $3.00
MANSOORI KEBAB $29.90
- tender rack of lamb marinated in spices skewered & finished in tandoori oven
GARLIC & CHEESE NAAN $4.50
- naan stuffed with ricotta cheese and garlic
PRAWN MALABARI $23.50
- prawns cooked with capsicum onions and spicy coconut flavored sauce
CHICKEN VINDALOO $18.50
- chicken cooked in a hot vindaloo spicy sauce straight from Goa

Chicken Breast wrapped in Proscuttio $32
- Stuffed with pine nuts and parmesan, served with oven roasted capsicums and tomatoes, topped with lemon, basil, pesto and micro greens.
Moroccan Salad $16.50
- Light and fresh you have a choice of beet pork, chicken or roasted seasonal vegetables.
Seafood Tower $18
- Prawns, salmon, avocado, cos and mango
Fettuccine $16.00
- olive, capsicum. tomato, parsley and pumpkin, soy toasted pumpkin seeds and finished with smoked cheese
Crumble of the Day $14
- Homemade fruit crumble served with cream and ice cream
Eton Mess $14
- Berries, broken meringue and cream
Spanish Omelette $16.00
- with chorizo, tomato, potato, olive and roast capsicum and served with petite salad
Corn Fritters $16.00
- topped with bacon, avocado and sour cream, served with a petite salad and finished with sweet chilli sauce

Chelo Barg Kebab $15.90
- One skewer of BBQ lamb scotch fillet with saffron rice & salad, grilled tomato & pita bread
Kebab Combo $16.00
- Any kebab + chips + drink
Vege $8.90
- Vegetable patty, mayo, salad & tomato relish
Chicken, Bacon & Avocado $12.90
- Chicken, bacon, avocado, mayo, salad & tomato relish
Vege $15.50
- Tomato base, mozzarella cheese, capiscum, olives, capers, mushroom, onions, chilli
Lamb Salad $11.90
- Marinated lamb, hummus, avocado, yoghurt & choice of salad served with bread & tomato relish
Puttanesca $14.50
- Tomato base, mozzarella cheese, garlic, chilli, olives, capers, oregano, parsley
Blueberry Pancakes $11.80
- With blueberry, maple syrup, grilled banana & fresh cream

Seasoned Wedges $9.00
- Sweet chilli, sour cream
Lamb Salad $22.00
- Lamb fillets marinated with olive oil, garlic, moroccan spices
Scallop $22.00
- Scallops, proscuitto, peas, saffron
Agnello $28.50
- Lamb fillet, beet risotto, peas, carrots
Greek Salad Feta cheese, tomato, cucumber, avocado, olive, onion, lettuce. $11.50
Chicken $12.50
- Chicken, mushrooms, onion, roasted capsicum.
Scaloppine Fungi $24.00
- Pan-seared veal loin, mushroom, napoli, brandy
Green-Lipped Mussels $13.50
- Steamed in a tomato, brandy and fresh cream sauce served with bread

Southern fry $16.00
- Buttermilk soaked FR chicken, crunchy coated in Dutchy's spice mix , fried to juicy deliciousness, streaky bacon, spicy mayo and organic greens.
Chook Norris $15.00
- Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
- Add bacon
Nuggies $6.00
- Crumbed free range chicken nuggies with sauce
Big Boy $14.00
- Handmade beef pattie,garlic mayo, tomato sauce, cheddar, tomato, organic salad greens.
Handcut chips $6.00
- Hand cut, twice fried agrias with sauce, we recommend Dutchy`s garlic mayo
Shrooms $14.00
- Smokey portobello mushrooms, pan fried halloumi, organic greens and harissa mayo
-Add bacon and / or cheese

With Mozzarella And Streaky Bacon $11.00
Mini Breakfast $15.00
Mini Vegetarian Breakfast $15.00
Extra $ 3.00
- upsize
With Streaky Bacon $16.00
Beef Burger $16.50
- premium beef patty, burger bun, caramelized onion, lettuce, tomato, cheese, spicy aioli, with chips and tomato sauce
Omelette
- classic omelette, toast and fresh salad with salad dressing and basil pesto >>
Broccoli Soup $9.50
- blended with broccoli, onion, potato and herbs, served with toasted Turkish Pide

Halloumi Burger
- with beetroot, chargrilled vegetable relish, red onion, gherkins, aioli & fries
Tomato, Mozzarella And Fresh Basil $19.00
Jerk chicken burger, red cabbage slaw, sweet corn relish, sour cream
Pies Are Served With A Choice Of Fries Or Salad
**Menus are subject to change
Slow Cooked Tuscan Lamb Cheek Ragu & Vintage Cheddar Pie
Fresh market fish, beer battered, shoestring fries & green salad (available pan-fried) $22.50
Green salad with ginger sesame dressing $7.50

Smoked chicken bagel $14.90
- Smoked chicken, brie, cranberry sauce, salad with toasted bagel
Kids nuggets $6.50
- 3 nuggets, chips or hash browns
French toast $14.90
- Served with grilled bacon, banana & maple syrup
Special fillings avocado chicken bacon ham $1.00
-extra $0.50
Devonshire
- Date or cheese scone with fresh cream & raspberry jam
-with tea $6.00
-with cream cheese and preserve $6.00

Gluten free bread $2.00
EGGS ONTOAST $10.50
- Eggs cooked to order served with toast
Bagel $1.00
EGGS BENEDICT $18.50
- Bacon or smoked salmon or mushrooms, with baby spinach and hollandaise sauce
HASH MASH $14.50
- Two crispy homemade hashbrowns with bacon, tomato and baby spinach with poached egg and hollandaise sauce
STEAK SANDWICH $18.50
- Grilled sirloin steak, cheese, lettuce, tomato, onion & BBQ sauce served with a side of salad or fries
T0ASTED SANDWICH $11.50
- (Any four options)Chicken Bacon/ Mince/ Tuna Tomato Onion/ pineapple/ Cheese Aioli May BBQ Tomato Relish
T0AST $6.00
- White or mixed grain with peanut butter or marmite or jam or honey

French Toast with Bacon, Hot bananas and maple syrup $14.50
Homemade Sausage Roll $4.50
Panini, tramezzini, corda, pide, ruben $7.90
Muesli with natural yoghurt, honey and milk $8.50
Marinated Beef and Vegetables $13.50
- Marinated beef with crispy pan fried veg and noodles
Pasta Special $13.50
- Tender pasta with chicken, bacon and mushroom in a creamy sauce
Smokey Bacon $14.50
Scottish Baps filled with bacon and egg $6.50

Mbs 3+ Wagyu Eye Fillet Steak * $39.5
- 220g
Chunky Fries $3.85
Flaming Duck $43.50 per person
- Twice cooked Duck, sous vide and roasted, flamed with “Rose Rabbit” Orange liqueur Beurre Blanc (fg)
House smoked Salmon $36.5
- served on Semolina cake with Asparagus and sweet & sour Pomegranate sauce
House baked Loaf $8.5
- House baked Loaf (V)
Vintage Truffled wild Mushroom Consommé (v)(gf)(df) $15
Steamed seasonal Greens (gf) (V) (df) $3.85
Sauce of your choice - Port Jus, Béarnaise sauce, Brandy & Peppercorn sauce or Garlic Butter

Eggs Florentine (GF) $15.00
- Poached eggs, baby spinach, potato rosti, hollandaise
Eggs on toast $8.50
-Add Bacon for $4.00
-with mascarpone, rhubarb & red berry compote $12.50
Eggs Benedict
- Poached eggs with hollandaise
Freshly made granola $9.00
- with berry compote, honey & yoghurt
Never ending brunch (until 2pm)
-with bacon, banana & maple syrup $16.50

Coffix in Shop 2, 105 Symonds Street, Auckland CBD, Auckland Menu