Coffix in Shop 2, 105 Symonds Street, Auckland CBD, Auckland Menu

Coffix in Auckland has no menu available, but can choose from many other options such as Chips or Kumara Chips from The Beach Road Takeaways. Cafe Eleven offers many options including Avocado and House made granola. Howick Chinese Food Takeaways includes a wide range like Fish or Vegetable. Roast Duck on Rice and Roast Pork on Rice from . China Hong Kong Cuisine offers Five Loaves Cafe and Five loaves granola.

Nearby Sample Menus

The Postmans Leg (sample menu)
  • 1/2 KILO PORK SPARE RIBS 27.5
    • HOISIN BBQ SAUCE SLAW FRIES
  • MINI HOT DOGS 12.5
    • FRIES SALAD
  • T.P.L RIB BUSTER 79.9
    • 3kgs ribs coleslaw fries
  • BLUE CHEESE + CARAMELISED ONION PIZZA BREAD 10
  • RIBS 12.5
    • slaw chips
  • ANTIPASTO 35
    • chorizo grilled courgette roasted peppers sundried tomato parma ham marinated olives hummus flat bread spanakopita pesto
  • SEAFOOD CHOWDER 15.5
    • MUSSELS COCKLES PRAWNS FISH SOURDOUGH
  • BEER BATTERED FRIES 9.0
    • aioli
Kebab Serai (sample menu)
  • Super kebab $12.90
  • Vegetarian roll $6.90
  • Chicken satay on rice
  • Kebab combo
    • 1 kebab + 1 chips + 1 420ml coca cola
  • Lamb salad
  • Chicken burger $8.90
  • Falafel kebab $9.90
  • -Lrg $13.90
Thai'd Up (sample menu)
  • Summer in Hawaii $22.90
    • Stir fried combination seafood in red curry sauce and vegetables
  • Satay (4 pcs) $8.50
    • Tender pieces of chicken marinated with peanut sauce
  • Pad Oyster Sauce $17.90
    • Stir fried chicken or pork or beef with oyster sauce vegetables
  • Gari Puff (4 pcs) $8.50
    • Minced chicken, potato, onion green peas in puff pastry
  • Gang Jued Tao Hu $7.00
    • Thai clear soup with bean curds and vegetables
  • Spicy Squid $20.90
    • Stir fried in combination of Thai curry, vegetables
  • Seafood Special $22.90
    • Combination seafoods in milk thick red curry with vegetables and coconut milk
  • Poh Pia $8.50
    • Delicious Thai spring rolls filled with vermicelli and vegetables
Phil's Kitchen (sample menu)
  • Soft lemon meringue 14.00
    • shortbread & crispy textures
  • Home made plum sorbet 10.00
    • salted caramel, toasted almonds
  • Side vegetable 7.50
  • Potato velouté 15.50
    • soft poached egg, crispy buckwheat & truffle oil
  • Side Dauphinoise potato 7.50
  • Free range chicken breast 36.50
    • wild mushrooms risotto, parmesan cheese & truffle jus
  • Dark Valrhona chocolate 15.50
    • salted caramel, roasted hazelnuts
  • Side Salad with French dressing 7.50
Crumpy's - Howick RSA (sample menu)
  • Garlic Bread $4.50
  • Medium $19.00
  • Pasta of the Week $16.00
    • Check Specials Board
  • Veggy Plate
    • Help yourself to Vegetable & Salad Bar
  • Small $14.00
  • Scotch Fillet $24.00
    • Served with Garlic Butter
  • Porterhouse Steak $19.00
    • Served with Homemade Crispy Battered Onion Rings
  • Small $8.00
Genta (sample menu)
  • Deep Fried Chicken Skin $5.90
    • with ponzu sauce
  • Vege Mt $9.90
    • 24 kind of veges with homemade sesame dressing
  • Torikara $10.90
    • deep fried seasoned chicken
  • Prawn Tempura $7.90
    • 3 pieces
  • Yakitori $7.90
    • grilled chicken skewers
  • Creamy Prawn Katsu $8.90
    • w/tonkatsu
  • Rice Ball $3.90
    • salmon/plum/mentai
  • Juicy Karaage Chicken
    • fried chicken agedashi tofu fresh spring rolls rice, miso soup
Mangere BBQ Takeaway (sample menu)
  • -Roast duck noodle soup $9.00
  • Roast pork on rice M$7.00 / L$11.00
  • BBQ pork feied noodle $11.00
  • Wok fried roast pork with vegetables $11.00
  • -Wonton noodles soup $9.00
  • BBQ pork fried rice $11.00
  • Chicken leg on rice M$6.00 / L$9.50
  • BBQ pork on rice M6.50 / L$10.00
Kebab Time (sample menu)
  • Lamb on Rice S $9.00 / L $12.00
  • EXTRAS Each Sauce $0.20
  • Turkish Pepperoni L $11.50 / XL $14.50
    • Tomato, onion, jalapeno & Mozzarella cheese
  • Rice Combo S $13.00 / L $15.00
  • Lamb on Chips S $9.00 / L $12.00
  • 1 Piece of Fish $3.50
  • Fish & Chips S $10.00 / L $13.00
  • Chicken on Chips S $9.50 / L $12.50
Char Grill (sample menu)
  • Steak $13
  • Chargrill Chicken Kebab $17
  • Chicken Cranberry S $9/ L $16
  • Chicken Bacon Avocado $13
  • Egg On Toast $7
  • Bacon & Eggs $10
  • Lamb salad $14
  • Beef Kebab $11
Hsiu Yuan Food Co (sample menu)
  • Sausage on rice
  • Cuttlefish broth soup $5.50
  • Satay squid broth noodles N$10.50/L$11.50
  • Pork chop noodles N$10.50/L$11.50
  • Beef hot pot
  • Trotters on rice
  • Peanut compote
  • Chicken strips rice $6.00
Magic Wok (sample menu)
  • Shanghai Fried Rice Cake $11.50
  • Indonesian Fried Rice Stick (Ho Fan) $11.50
  • Ma Po Tofu on Rice $11.50
  • Double Cooked Pork Belly On Rice $11.50
  • Gong Bo Spicy Chicken on Rice $11.50
  • Indonesian Fried Noodles (Bami Goreng) $11.50
  • Fried Salted Vegetables and Pork Mince with Fresh Soybeans $11.50
  • Lemon Chicken on Rice $11.50
King Tut Restaurant (sample menu)
  • -small $7.50
    • Served with parmesan cheese, feta cheese dukkah (a mixture of herbs, nuts, and spices) and olive oil
  • Dawood basha $10.00
    • Meat balls with tomato sauce, served with your choice of spaghetti or rice
  • Beans (egytian style) $8.50
    • Served with bread, feta cheese, salad and pickles
  • Lamb on rice $15.00
    • Served with salad, pickles and your choice of yogurt or tahini
  • Lamb racks $12.50
    • Served with rice, salad and yoghurt
  • Chicken kebab
  • Large $28.00
    • 16 pieces of lamb kebab served with three sauces, salad, bread and rice
  • Mahalabia $5.00
    • Egyptian pudding with nuts
Ruean Thong (sample menu)
  • Peanut Sauce Special $17.90
    • Special!! a selection of meat stir fried with vegetables topped with peanut sauce
  • Gaeng Keaw Warn Pag $16.90
    • Mixed vegetable green curry with bean curd, bamboo shoot, coconut cream and cashew nuts
  • Seafood Salad $23.90
    • Mixed of seafood marinated with lemon juice, chillies, fish sauce, vermicelli, onion and cucumber
  • -Duck $23.90
  • Prawns of Scallops with Fresh Chillies $23.90
    • Goong Pad Prig (Hot). Prawns braised with fresh chillies and seasonal vegetables
  • Tom Yum Gai $8.50
    • Hot and sour soup with chicken and mushroom
  • Pla Nung Ma Now $28.00
    • Steamed fish topped with thai hot sauce
  • Crispy Cream $23.90
    • Stir fried crispy pork with panang curry, coconut cream and crushed peanut
Ceremony (sample menu)
  • Sesame Salad
    • with vermicelli noodles, mushrooms mung beans, peanuts
  • Smoked Bacon With Oven Easy, Cheddar Caramelised Onion, Roket, Chipotle Ketchup
  • With Meat $15
  • Pork & Fennel Sausage With Over Easy Egg, Cheddar Slaw, Sriracha Mayo
  • Seasonal Jam $8
    • with ricotta
  • Green Bean, Avocado, Heirloom Tomato, Millet, Toasted Walnut $12
  • Meat $3
  • Pork And Fennel Sausage, Over Easy Egg, Cheddar, Slaw, Sriracha $12
Paradish Restaurant (sample menu)
  • Kung Pao Chicken $22.00
  • Sauteed duck in hot pot $28.00
  • Sauteed chicken in clay pot $24.00
  • Fried mandarin fish with homemade sauce $38.00
  • Paua Seasonal Price
    • Boiled with soup, boiled with tomato & sweet corn soup, stir-fried with XO sauce
  • Minced Beef Soup $7.00
  • Brown-fragrant boneless Pork Trotter in Abalone sauce $26.00
  • Stir fried Beef with assorted mushroom $28.00
Coffix

Coffix

location

Address

Shop 2, 105 Symonds Street, Auckland CBD, Auckland

phone

Phone

0211828336

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 5:00 PM, Wednesday: 6:30 AM – 5:00 PM, Thursday: 6:30 AM – 5:00 PM, Friday: 6:30 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Cash

Location
Shop 2, 105 Symonds Street, Auckland CBD, Auckland
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