Address
574 Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
Columbia Bakery in Auckland Menu
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COLUMBIA BAKERY MENU- Sausage roll $1.40
- Bacon egg pie $2.80
- Chicken pie $2.80
- Steak curry $2.80
- Steak mushroom $2.80
- Pork pie $2.80
- Steak curry $2.80
- Steak mushroom $2.80
- Pork pastry $2.80
- Potato top $2.80
- Frankfurter roll $2.50
- bacon egg quiche $2.80
- Chicken kebab $2.50
- Mince savoury $2.50
- Steak pie $2.50
- Steak and cheese $2.80
- Mince and cheese $2.80
Nearby Sample Menus
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PENNE NAPOLITANA (V) $15.00
- Italian tomatoes and basil pesto served with parmesan cheese
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MEDITERRANEAN CHICKEN $15.00
- Marinated chicken pieces, served on a bed of hummus, mixed salad with homemade grilled Turkish bread and pomegranate dressing
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PEPPERONI PIZZA $15.00
- Tomato sauce, cheese and pepperoni
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MIX DIPS PLATTER (V) $15.00
- Homemade dips with marinated olives, feta cheese and Turkish bread
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VEGETARIANA (V) $15.00
- Tomato sauce, feta cheese, artichoke, olives, capers, mushroom and capsicum
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LAHMAJUN $15.00
- Traditional Turkish pizza with spicy lamb mince, fresh tomato and fresh lemon
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PROSCIUTTO CRUDO $15.00
- Tomato sauce, cheese, rocket, prosciutto and mushroom
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FRIES $7.50
- Served with aioli and tomato sauce
- Singapore Style Noodle $15.50
- Combination Meats $15.00
- Bbq Pork $14.50
- Prawn $17.00
- Chicken $5.00
- Prawn $17.00
- Scallops $17.00
- Bbq Pork Won Ton & Noodles $10.50
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Midnight soldiers $7.00
- Soft boiled egg
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Fairy sprinkles $14.00
- Of freeze dried fruit cashew & coconut better butter, sliced banana
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House made smokey baked beans $17.00
- Crispy kale chips, parskey,balsamic
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Charred orange $17.00
- Whotella (cacao hazelnut spread), date caramel, almond, crunch,duck island
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Cauli cream puree $15.00
- Roasted beets, radish, sprouts
- All toppings are served on sliced natural freedom loaf (wheat but not gluten free). Please let us know if you have a gluten allergy. We can make toast changes for dietary requirements
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Spiced pumpkin $16.50
- Reglan coconut frozen yoghurt/candied pecans & ginger, coconut caramel
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Caramalised onion $16.50
- Cashew ricotta, crumbled walnut cheese
- Spicy and sour soup / Tofu soup with vegetable and pork strips $10.00
- Pig's kidney slices in special chilli soup / Kung po sauce pig's kidney slices $19.00
- Vegetable buns (5 pieces) $7.00
- Braised gluten $11.00
- Stir fried chicken fillets with tea tree mushrooms / Stir fried chicken diced with kungg po sauce $19.00
- Glutinous cake with crabs, chicken and pork in soup $12.00
- Shanghai style thick noodles soup / Salty vegetables and shredded pork noodle soup $9.50
- Fried rice with prawns $15.50
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Squid rings $12.00
- With crispy vermicelli and sweet chilli
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Honey BBQ pork $18.00
- With jasmine rice and salad
- Vegetarian fried noodles $16.00
- Fish & chipples $16.00
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Pan fried dumplings $18.00
- Lamb or beef, served with salad
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Scallops $32.00
- Pan fried in garlic oil, sprinkled with chili-lime seasoning
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Roast duck $18.00
- With jasmine rice and salad, not boneless
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Wonton soup $12.00
- With toast
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Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
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Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
- - Large $6.50
- - Large $6.50
- - Large $6.50
- - Large $6.50
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Whole Chicken
- To share, or not to share
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Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
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Spaghetti vongole $25.00
- Fresh cockles in the shell with garlic, chili and extra virgin olive oil
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Tiramisu $12.00
- Italy's favorite dessert
- Green salad with vinaigrette $6.50
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Orecchiette di venosa $19.00
- Little "ears" of pasta with winter vegetables, extra virgin olive oil and chili
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Piatto misto $19.00
- Mixed platter of assorted italian antipasti
- Panna cotta with winter berry compote and sablé $12.00
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Antipasto of the day
- Always changing, always good
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Pasta é fagioli $16.00
- Delicious and hearty slow cooked three bean and pork bone stew with orechiette, parmigiano
- Pork $11.00
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A $28.00
- combination chow mein, chicken fried rice, sweet & sour pork(fish), 6 wontons
- 12 Chicken Nibbles,$2.00 Chips $10.00
- Sausage $1.20
- Roast Pork Fu Yoong $11.50
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No.4 $20.00
- 4 egg burgers,4 fish,$3 chips
- Prawn $13.00
- Steak $11.00
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Smashed Avo on Sourdough $13.00
- mashed avocado with lemon and red onion on toasted sourdough poached egg with green salad
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Toasted bagel $6.00
- cream cheese jam
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OMELETTE Smoked Salmon $17.00
- with caramelized onion tomato spinach with side salad
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PASTA $18.00
- fetuccine pasta on cream sauce or tomato sauce/with salmon
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Pancakes & Banana $10.00
- four stacks of pancakes banana drizzled with maple syrup
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Belgian Waffle $10.00
- 2 pcs of homemade Belgian style waffle cream toasted almond slices drizzled with chocolate, served with maple syrup
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Free Range Eggs Benedict $16.00
- two poached free range eggs, homemade hash brown, English muffin, hollandaise sauce on top with bacon
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Salmon Avo Bagel $16.00
- smoked salmon cream cheese avocado, tomato, spinach
- Fried Rice with Sauteed Beef $14
- Deep fried Squid with Salt & Pepper $12
- Chicken Wings $30
- Papaya Milk Tea (Cold / Hot) $8
- Deep Fried Cuttlefish Ball $12
- Grape Black Tea / Green Tea $8
- Apple Juice $7
- Jasmine Milk Tea (Cold / Hot) $8
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Pad prew wan jae $19.10
- Stir fried Tofu with tomato, onion, spring onion, pineapple and sweet and sour sauce
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Pla pad pet $25.50
- Fish fillets stir fried with Thai herbs, basil & green pepper corns
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Gang saap-pa-rot goong $25.50
- Pineapple pieces with King Prawns in red curry.
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Hoy shell nam man hoy $24.50
- Lightly stir fried scallops served with broccoli Thai Greens (asparagus in season) in oyster sauce
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Aroy dee mixed entree $8.00
- Chicken Satay, Samliam Thong Kom, Curry Puff, Spring Roll served with Thai Sweet Chilli Sauce
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Spring roll jae (vegetarian) $8.00
- Mixed vegetables, vermicelli, sultanas, sunflower seeds rolled in rice pastry with sweet chilli sauce
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Kao pad goong $23.50
- Fried rice with King Prawns mixed vegetables.
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Pad thai jae $19.10
- Stir fried rice noodles with mixed vegetables
- -Slow roasted tomatoe/ sauté kale/ avocado/ slow cooked capsicum/ balsamic caramelized oinon $3.50
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Pulled pork burger ( DF) $19.90
- Sriracha honey mayo, red pepper, cracking, slow, jalapeno & hand cut chips
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Moroccan baked eggs $15.90
- Labneh, dukkah, coriander, toasted turkish pide
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Smash pear or avocdo $6.90/$11.90
- Sourdough with peas, mint & parmesan or avocado, lemon juice & feta cheese
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House smoked salmon dagel $12.90
- Sumac & pink peppercorn, cream cheese & radish
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Egg benedict $11.90/$19.90
- Lemon hollandaise sauce with Bacon/ smoked salmon, or portobello mushroom for vegetarian option
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Hungry ELK $18.90
- Potato rosti, bacon, chorizo, slow roasted tomato, button mushrooms, sauté kale, poached eggs, homemadre relish & toast
- (11 am-2 pm)
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Spicy Crazy Chicken $13.50
- Surimi or Cream Cheese, Cucumber, Avocado, Teriyaki Chicken, Bread Crumbs, Hot Sauce, Spicy Sauce, Pink Sauce
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Philadelphia Roll $13.00
- Salmon, Avocado, Cream Cheese, Creamy Wasabi Sauce, Spring Onion, Masago
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Heaven Roll B $18.00
- Cream Cheese, Fried Prawn, Bacon, Avocado, Cucumber, Teriyaki Chicken, Bread Crumbs, Creamy Sauce
- Platter C/45 Pieces $55.00
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New York Roll $13.00
- Prawn, Surimi, Avocado, Cucumber, Creamy Wasabi Sauce, Masago
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Salmon Roll $15.00
- Surimi, Avocado, Salmon, Creamy Wasabi Sauce
- Platter A/63 Pieces $75.00
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Eel Roll $16.00
- BBQ Eel, Fried Prawn, Surimi, Avocado, Creamy Sauce, Bonito Flakes, Masago
- Warm salad of roasted maple & balsamic beetroot, goats cheese, toasted walnut & roquette $27
- Saint agur—cows milk creamy blue.
- Chunky cut chips with truffle aioli $9.50
- Duck with tamarind & date chutney, asian slaw & chicken sausage $37.50
- Rigatoni with slow cooked lamb, mint ,parsley & shaved parmesan $29
- Mango sorbet (vegan friendly) $11
- Pork scotch with caponata, mozzarella & white beans $38
- Dark chocolate tart with strawberries & soft rolled cream $12
- Wild Fish $20.90 (R) / $19.50 (T)
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Beef Tudka $19.90 (R) / $18.50 (T)
- Beef cooked in onion, ginger, garlic and lightly spiced
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Kadai Lamb $19.90 (R) / $18.50 (T)
- Lamb cooked with ginger, garlic, tomatoes, cumin seeds & medium spices, garnished with coriander
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Naan $3.50 (R) / $3.00 (T)
- Plain flour bread
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Veg Makhani $18.50 (R) / $17.50 (T)
- Mixed vegetables cooked in exotic, spicy creamy tomato flavoured sauce
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Prawn Malabari $23.90 (R) / $23.50 (T)
- Prawns cooked with capsicum, onions and spicy coconut flavoured sauce
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Vegi Paratha $4.50 (R) / $4.50 (T)
- Naan stuffed with peas and potatoes
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Karai Beef $19.90 (R) / $18.50 (T)
- Beef cooked with ginger, garlic, tomatoes, cumin seeds & medium spices garnished with coriander leaves
Columbia Bakery
Phone
098343278
Opened hours
6 AM to 5 PM
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
Bakery
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating Not Available
574 Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
- Auckland Bakery Menus
- Auckland Region Bakery Menus