Address
574 Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
Columbia Bakery in Auckland Menu
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COLUMBIA BAKERY MENU- Sausage roll $1.40
- Bacon egg pie $2.80
- Chicken pie $2.80
- Steak curry $2.80
- Steak mushroom $2.80
- Pork pie $2.80
- Steak curry $2.80
- Steak mushroom $2.80
- Pork pastry $2.80
- Potato top $2.80
- Frankfurter roll $2.50
- bacon egg quiche $2.80
- Chicken kebab $2.50
- Mince savoury $2.50
- Steak pie $2.50
- Steak and cheese $2.80
- Mince and cheese $2.80
Nearby Sample Menus
- Ham & Cheese $4.00
- Ham $3.50
- Mini Spring rolls 6 for $2.00
- Paua fritter $2.50
- Cheese $3.50
- Bacon & Egg $4.50
- Fishcake $2.50
- Pineapple $4.00
- Moroccan eggs, lentils, campagne $22
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Eggs Benedict $20
- smoked trevally, bacon, mushroom, black pudding
- Smoked trevally, poached egg, salsa verde, ciabatta $21
- Roast chicken salad, broccoli, charred tomato, ricotta $25
- Black pudding, cauliflower, egg, pangritata $22
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Provenance plate $28
- butchers sausage, prosciutto, smoked trevally, pickles, olives, ciabatta
- Handkerchief pasta, pancetta, wild mushroom, chili $23
- Millet & nut granola, feijoa, yoghurt $15
- Beef / Pork / Lamb R $6.00 / S $5.50
- Pork S$9.9/$12.9/L$16.9
- 4 pcs chicken $10.00
- Potatoes / Pumpkin $0.50
-
A $33.00
- 1 bolognese (medium), 1 pork meal (medium), 1 chicken meal (medium)
- Bolognese S$9/$12/L$14
- Mayo
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Butter chicken $9.90
- tender boneless chicken pieces cooked in a creamy tomato gravy with traditional spices, served with rice
- Chicken $10.50
- Wontons(6) $3.50
- Bacon $4.00
- Hamburger $2.50
- Scallops with cashew nuts $16.00
- Pork $10.50
- Hot dog $1.60
- Pork $10.50
-
Phad Thai $19.00
- white cooked chicken, prawns, omelette, toasted peanuts, stir fried with rice noodles with fresh herbs and fried shallots
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Steamed pork bun $7.00
- hoisin sauce, pickled cucumber and coriander
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Ramen bowl $22.00
- bone broth with fiavours of Kombu and dashi, roast pork, tea egg, pickled pear, ramen noodles, greens and shitake mushroom
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Budda's Delight $16.00
- pressed tofu with pickled shitake mushrooms, ponzu, spiced confit cherry tomatoes, fried eggplant, chilli greens, fried shallots and toasted peanuts
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Pho Bo $16.00
- bone broth, rice noodles, sliced beef, tea eggs, fresh herbs and chilli
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Banh Mi Roll $14.00
- roast pork belly, chicken liver pate, fresh herbs, pickled vegetables with Jin dressing in a half baguette
- Pressed tofu With lime, chilli, fresh herbs and fried shallots $6.00
-
Matcha tiramisu $12.00
- with black sesame praline
- Chicken & cashew nuts / Beef & cashew nuts / Beef , pineapple & ginger $13.50
- Prawn $12.50
- Sausage $1.20
- Chicken / Roast pork / Steak $11.00
- Jumbo $4.60
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Wonton Soup / Wonton noodle $8.50
- with bbq pork
- Cheese & Onion / Cheese & Pineapple / Cheese & tomato / Cheese & Egg $3,10
- Fish $2.40
-
Prawn Masala $18.00
- Prawns cooked with tomato, onion & capsicum
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Mixed Platter $13.00
- Combination of onion bhaji, pakora and samosas
-
Tandoori Chicken Half $12 / Whole $20
- Tender chicken marinated in yoghurt & spices cooked in tandoori oven
-
Chicken Masala $15.00
- Chicken pieces cooked in curry sauce with tomato, onion & capsicum
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Garlic Naan $4.00
- Naan bread with a touch of garlic
-
Lamb Madras $15.50
- Lamb pieces prepared in coconut cream, garnished with crushed coconuts
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Chicken Madras $15.50
- Chicken pieces prepared in coconut cream, garnished with crushed coconuts
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Lamb Korma $15.50
- Lamb pieces in mild cashew nut creamy gravy
- Marinated chicken drumsticks with rice $10.00
- Rice with braised pig feet $11.50
- Chicken feet with pickled peppers Small $5.00 Big $10.00
- Noodles in hot and spicy sauce M: $7.00 L: $9.00
- Noodles in fish fillet with pickled vegetable soup
- Noodles in hot-pot soup M: $9.00 L: $11.00
- Sweet sauce noodles with chilli M: $7.00 L: $9.00
- L: $12.00
- -Chicken/Beef / Lamb $17.00
-
Goong Hom Pa $10.00
- Marinated fried king prawns wrapped with bacon served with mayonnaise
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Tom Kha Jae $8.50
- A delicious coconut soup with tofu and vegetables, blended with lime juice and thai herbs
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Tod Mun Kao Pod $8.00
- Crisp corn cakes served with sweet chilli sauce
- -Lamb $18.00
- -Prawns $18.50
- -Prawns $18.50
-
Gaeng Ped Yang $19.50
- a delicious roasted duck cooked with red curry, tomatoes, lychee, grape, pineapple, vegetables and coconut milk
- Chicken $9/$11/$15
- Donut $1.20
- Cheese cake $3.00
- Cheese $3.30
- Lamb $9/$11/$15
- Chocolate mousse $3.00
- Steak & cheese $4.60
-
No1 $6.00
- 6 nibbles,$2 chips
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P16 Sweet & Sour Pork Char Fan $9.90
- Succulent crispy pork cubes tossed in our sweet & sour sauce on fried rice and fresh vegetables
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S37 Seafood Mee Goreng $11.80
- Fresh thick egg noodles with prawns, squid, fish cakes, crab meat, and fresh vegetables in an Indian style sauce
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S36 Garlic Prawns Noodle $13.50
- Fresh thick egg noodles with prawns and fresh vegetables simmered in our special Star Noodle garlic sauce
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C4 Cashew Chicken Chow Mein $10.80
- Chicken and fresh vegetables tossed in thin egg noodles in a dark sauce with cashew nuts
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CB4I Hut Noodle $10.30
- Udon noodle cooked with fresh vegetables, chicken and prawns in special sweet sauce
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C10 Chicken Chow Mein $9.20
- Thin egg noodles with chicken and fresh vegetables simmered with oyster sauce
- Vegetarian dumplings (20 pcs) $ 6.00
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P21 BBQ Pork Noodle $9.90
- Thin egg noodele tossed with BBQ pork, tomato and fresh vegetables in special BBQ sauce
- Chilli clams, miso butter, celery leaf $22
- Roasted duck breast, ginger, bok choy $32
- Cosberg and watercress salad, mustard dressing, sunflower seeds $12
- Duck fat potato skins, garlic, rosemary, aioli $12
- Wagyu short rib, parsnip puree, mustard leaves $36
- Sesame crusted tarakihi, Chinese broccoli $30
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Oyster shucked to order $5.0
- Watermelon & sparkling wine
- NZ lamb rump, white bean crema, broccoli stem, salsa verde $34
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BIG BREAKFAST $10.00
- bacon egg tomato hashbrown toast
- STEAK EGG OR CHEESE $5.00
- CHICKEN CORDON BLUE $5.00
- W MEAT EGG OR CHEESE $4.50
- BEETROOT EGG OR CHEESE $4.50
- Mouse Trap $2.00
- Battered Musel $1.00
- BACON EGG OR CHEESE $4.70
-
Kanda Pohe $6.50
- Rice Flakes, soaked, tempered with fresh coconut, coriander, potato and onion
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Ragda Puri $7.50
- Green pea curry with tomato, sweet sour sauce served in Puri's
- Bhakari $3.00
- Shrikhand / Rasmalai $6.00
- Carrot / Tomato $3.00
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Vada Pav $5.00
- Mashed potato, ginger, garlic coated with gram flour, deep fried served with dinner roll and special garlic chutney
- Aalu Paratha $8.00
- Gulkand/Kesar Pista/Chikoo/Anjir/Pan Pasand / Mango $5.00
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Risotto (V)(GF) $18.00
- Prawns, salmon, sundried tomato risotto served with a jolt of parmesan and baby spinach
- Egg on toast $9.50
- Seafood chowder $11.90
-
Toast and preserve $.50
- With two pieces of toast, butter, berry jam & marmalade
-
Corn Fritters (V)(GF) $17.50
- Served with bacon, rocket and parmesan, avo salsa with lemon aioli
-
-with portobello avocado $15.50
- On a english muffin served with spinach
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New york bagel salmon $12.50
- Salmon, avocado, tomato and cream cheese
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Kids hot cake $8.50
- With bacon, fresh fruit, topped with maple syrup
Columbia Bakery
Phone
098343278
Opened hours
6 AM to 5 PM
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
Bakery
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating Not Available
574 Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
- Auckland Bakery Menus
- Auckland Region Bakery Menus