Columbia Bakery in Auckland Menu

Nearby Sample Menus

Chicken stew $12.99
- Cooked in coconut milk tempered with south indian spices
Kottayam beef masala $12.99
- Beef cooked in spice gravy with green peas and tomatoes
Palak paneer $11.99
- Fried cottage cheese cooked on(spinach gravy)
3 appam egg roast/ pottato curry $11.99
- Fermented rice pancake with soft & spongy texture
Lamb chettinad $13.99
- Lamb cooked in authentic chettinad spices
Kappa meen curry $12.99
- Kerala fish curry with casava
Vegetable salad $6
-tamarind rice $6

Free Range Bacon $5
Cream Cheese $2
King Salmon $14.0
- Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
Marmite $5.0
- Lightly spread with a lick of butter
Peanut Butter $5.0
- Crunchy & a lick of butter
Swiss $2
Clover $6.0
- Marsh’s Central Otago honey with a lick of butter
King Salmon $14.0
- Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice

Bolognese S$9/$12/L$14
Chicken $2.80
Beef S$9.9/$12.9/L$16.9
Lamb S$9.9/$12.9/L$16.9
1 pc chicken, 3 pcs potatoes + 1 can of soft drink $5.50
C $49.00
- Bolognese (large), 1 beef meal (medium) 1 pork meal (medium), 1 chicken meal (medium)
Butter chicken $9.90
- tender boneless chicken pieces cooked in a creamy tomato gravy with traditional spices, served with rice
Pork S$9.9/$12.9/L$16.9

Breakfast Crepe Ham, Cheese with Scrambled or Fried Egg $16.50
Le Bretonne, Toffee and Sea Salt $9.50
Chris's Favourite $14.00
- Filled Croissant with scrambled eggs, tomato, cheese and Salad
Fresh Banana and Maple Syrup $10.50
Ham & Cheese Crepe $14.50
Voila Breakfast $17.00
- Croissant, pain an chocolate, bread, preserves, OJ & choice of regular hot drink
Chef Special Omelette $18.00
- Choice of Home Smoked Salmon or Chicken with mushrooms, spinach, caramelized onions, cheese
Smoked Salmon Galette $19.50
- Home smoked salmon, cream cheese, avocado and salad

Filleto pepe nero
- Scotch fillet drilled to your taste and topped with soft green peppercorns, in a creamy white wine sauce
Lasagna
- Layer of pasta filled with beef mince and cheesy bechamel in tomato sauce
CHICKEN SALAD $15.00
- - Chicken pieces served on French mesculin salad accompanied by tomatoes, cucumber, parmesan cheese in extra virgin olive oil and red wine vinaigrette.
COZZE SALMONE $15.00 / $23.50
- - Fresh mussles topped w smoked salmon, spinach, capers anda touch of mustard sauce
PENNE CON PROSCIUTTO NEL POMODORO $14.50 /$20.00
- - Penne pasta with capsicum tomato prosciutto, olives, capers, basil and mushrooms
FOUR CHEESE
- - Mozzarella, parmesan, gorgonzola, provolone cheese and crushed chillies
Large $19.00
LINGUINE VEGETARIANO $14.00/$19.00
- -Linguine topped with fresh vegetables, sautéed in a light peeled tomato and basil sauce

Gourmet Pizza $12
- with any or all toppings - tomato sauce, ham, cheese, pineapple
Meat Lovers $26
- Salami, beef, champagne ham, bbq sauce
Country Park $26
- Roast potato, caramelized onion, rosemary, crispy bacon, sour cream
Panna Cotta $13.5
- Marinated local strawberries, biscuit crumbs
Marinated Silken Tofu $16
- Peanuts, crispy shallots, spring onion
Fish & Chips $12
Hauraki Snapper Wontons $16.5
- Asian dipping sauce
Pulled Duck $26
- Mushrooms, edamame, bean sprouts, hoisin

Yaki - Soba $12.00
- Marinated Stir Fry Noodle with Seafood and Vegetables
Tuna - Pc $2.30
Shrimp Salad - Pc $1.50
Inari Sushi (Tofu with Seasoned Rice) $1.50
Pork Katsu Don $12.00
- Pork cutlet with Don Katsu Sauce & Japanese Mayo
Seafood Salad - Pc $2.30
Surumi, Egg & Avocado $1.50/$13.00
- Pc/Roll (9 pc)
Karaage Don (Chicken) $12.00
- Japanese style Deep fried Chicken with Japanese Mayo

Loubya merguez spicy baked beans cassoulet & North African merguez sausages w/ toast $13.00
Eggs Benedict on a toasted bagel $12.50
- w/ a citrus hollandaise & either avocado pear, smoked salmon or grilled chicken escalope
Soup of the day $8.50
Chicken $7.50
Kofta $8.50
Lamb $9.00
Green salad, hummus & pita bread only $6.00
Little Algiers mezze $9.00
- The perfect little selection of garlic pita, feta cheese, koftas, hummus, olives, boiled egg & home made dips

CHICKEN PADANG $9.50
- grilled chicken thigh served with special Indonesian yellow curry made from lemon grass, ginger and herb, serve with steamed rice
CORN FRITTERS $6.00
- vegetarian, Yummy fried sweet corn and spring onion, serve with Indonesian teriyaki sauce and chili (optional)
KING PRAWN CHILIE $12.00
- seasonal vegetables and succulent king prawn freshly cooked on wok with garlic, tomatoes chilies(optional) serve with steamed Jasmine noodles
SOTO KALIO $10.00
- Seasonal vegetables in coconut curry soup with beef or chicken or lamb serve with steamed Jasmine Rice
CHICKEN KALASAN $9.50
- traditional Indonesian fried chicken thigh marinated in tamarind, palm sugar, serve with steamed rice
CURRY NOODLE SOUP $11.00
- Indonesian Laksa with chicken prawn tofu egg Bean sprouts fried shallots and spring onion
SOTO BETAWI $10.00
- a creamy beef soup with celery potatoes fresh tomatoes galangal. fried shallots and bitter nut serve with steamed Jasmine Rice
BEEF BALADO $10.00
- tender grilled beef with roasted onion, sundried tomatoes, garlic and hot chili(optional) serve with Jasmine rice

Manuka Smoked Bacon and Eggs $14
- any style, on your choice of toast
Fruit bowl $6
- simple seasonal fruit salad with a dollop of yoghurt
French toast $9
- brioche French toast, bacon, banana and maple syrup
Hash and Eggs $8
- any style, on toast
Beer Battered Fries small $6 large $9
- served with free range aioli and tomato sauce
Lamb and Cheese Burger $10
- with chips and tomato sauce
Beer Battered Fries $6
Humpty Dumpty Eggs $6
- boiled egg served with toast soldiers

Beetroot $12.00
- Kale, Whipped Tofu, Balsamic
Veal Tongue $16.00
- Piccalilli
Whipped Cod Roe $15.00
- Pickled Radish, Croute
Sourdough $4.00
- Butter
Smoked Venison Carpaccio $20.00
- Pickled Shitake, Juniper, Beetroot
Skirt Steak $28.00
- Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
Frank’s Ortiz Anchovy on Toast $5.00
- Smoked Tomato Sorbet
Brussels Sprouts $12.00
- Lardons, Miso