Columbia Bakery in Auckland Menu

COLUMBIA BAKERY MENU COLUMBIA BAKERY MENU
  • Sausage roll $1.40
  • Bacon egg pie $2.80
  • Chicken pie $2.80
  • Steak curry $2.80
  • Steak mushroom $2.80
  • Pork pie $2.80
  • Steak curry $2.80
  • Steak mushroom $2.80
  • Pork pastry $2.80
  • Potato top $2.80
  • Frankfurter roll $2.50
  • bacon egg quiche $2.80
  • Chicken kebab $2.50
  • Mince savoury $2.50
  • Steak pie $2.50
  • Steak and cheese $2.80
  • Mince and cheese $2.80

Nearby Sample Menus

  • Caesar Salad $18.90
    • Baby cos, house-smoked bacon, free-range egg, garlic rubbed crostini, parmesan, caesar dressing. Add chicken $4.00
  • Ice Cream Sundae $11.90
    • pistachio praline, fresh fruit, berry coulis, chocolate sauce, wafer dust
  • Rosemary Polenta Chips $9.90
    • Aioli
  • Venison $23.90
    • Rurik R.I.S rarebit, truffle cabbage, tomatillo % jalapeno relish, brioche bun
  • Scotch Egg $10.90
    • House made pork sausage meat, free range egg, piccalilli
  • Venison Tenderloin $34.90
    • white bean puree, morello cherry sauce, beetroot two ways, blanched garden baby vegetables
  • Miso Pork Steamed Bun $9.90
    • kimchi, savoy crisps, apple slices
  • Crispy Salt & Pepper Squid $9.90
    • coriander nam jim
  • Mapo tofu, stir-fried tofu in hot sauce $15.00
  • Shrimp Fried Rice/Noodles
  • Duck & Bean Sprouts Dumplings
  • Vegetables & tofu soup $8.00
  • Corn Porridge $5.00
  • Poached Sliced pork in hot chili oil $18.00
  • Heart & Giblets with hot pepper $18.00
  • Braised Tofu with pickled cabbage $15.00
  • APPLE AND BOYSENBERRY $3.50/$10.00
  • MINCE SAVOURIES $1.50
  • STEAK AND BACON $5.00/$14.50
  • SAUSAGE ROLLS $3.00
  • STEAK AND VEGETABLE $5.00/$14.50
  • MINCE AND CHEESE $4.80/$14.00
  • MINCE AND CURRY $4.80/$14.00
  • CHICKEN $5.00/$14.50
  • Mimosa Power Bowl (Gf, V*) $15
    • Mixed herby beans, olives, avocado, coriander, mustard, Cheddar cheese, sour cream, mixed grain rice
  • Moroccan Mushrooms W/ Freedom Loaf (V, Gf*) $18
    • Red chili, mint, kale, savoy cabbage, red onion, Moroccan spiced toasted chickpeas
  • -Paleo toast +$1.0
  • Japanese Style Curry W/ Mixed Grain Rice (V) $16
    • Potato, carrot, onion, spinach
  • Breakfast Popsicle (V, Gf) $6.5
    • Granola, mixed fruit, coconut yogurt, honey, popped amaranth topping
  • Organic Free Range Eggs (Gf*) $13.2
    • Fresh salsa & lemon, sourdough >>
  • Vegan Ploughman'S Board (Gf*,V) $24
    • Sourdough toast, vine tomatoes, homemade vegan cheese, walnut mushroom pate, olive tapenade, seasonal pickles, sauerkraut
  • Simple Simon Toastie $7.5
    • Turkish bread, cheese, fruit kebab
  • Chicken, Pork or Beef $14
  • Lamb, Prawns, Seafood $16
  • 24. Pad Ped $14 - $18
    • Spicy stir fried with red curry paste, phizom, pepper seed, bamboo shoot, carrots and capsicum
  • Chicken, Pork or Beef $16
  • 47. Pra Goong $17
    • Prawns salad with hot Thai country sauce
  • 1. Spring Rolls/ 4 Pieces $8
    • Deep fried spring rolls made with vermicelli noodles, carrots & cabbage served with sweet chilli sauce
  • Lamb, Prawns, Seafood or Fish $18
  • 58. Khuay Teaw Gang $15 - $17
    • Medium hot curry noodle with coconut milk, egg, bean sprouts, tofu, spring onion & coriander
  • Potato fritter $1.00
  • Vege burger $7.50
  • Hotdog $2.50
  • Kumara chips scoops $5.00
  • Gurnard $7.00
  • BACON AND EGG BUTTY $6.00
  • 4 TOPPINGS $6.50
  • Chips scoop $3.00
  • Creamy Seafood Chowder $18
    • with crusty bread
  • Seasonal/Half $38/$22
    • Dozen
  • Pancake Stack $16
    • blueberry pancakes drizzled with maple syrup, with fresh fruit and whipped cream
  • Croissant $8
    • a soft delicious croissant served with fruit preserves
  • Healthy Granola honey toasted, served with delicious fruit and vanilla yoghurt $12
  • Potato and Parmesan Beignets (V) $8
  • Baked Beans $4
  • Rosemary Potatoes (Gf, V) $8
  • - Ham
  • - Marmalade
  • Chipotle Beef
    • Slow cooked beef, fresh tomato salsa and homemade hot sauce
  • MELTS $8.00
    • All served with hot, whole grain mustard and smoked Swiss cheese
  • - Marmite OR Vegemite
  • - Avocado smash with lemon & chili flakes
  • - Prosciutto
  • - Vegemite / Marmite
  • Pulled pork slider $5.0
  • Wagyu short rib, parsnip puree, mustard leaves $36
  • Cosberg and watercress salad, mustard dressing, sunflower seeds $12
  • Eggplant chips, pistachio dip $14
  • Potato cod croquette $3.5
  • Roasted duck breast, ginger, bok choy $32
  • Oyster shucked to order $5.0
    • Watermelon & sparkling wine
  • Moroccan cauliflower couscous, dates, pine nuts $15
  • Hot Dog $1.50
  • Combination Pineapple & Cashew Nuts $13.00
  • Scallop $1.50
  • Meat / Cashew Nuts $3.50
  • Beef Satay Sauce $10.50
  • Cheese $2.50
  • Plain Soft Noodles $11.00
  • Wonton Soup $8.50
  • Create Your Own Pizza $13.00
    • Ham, tomato, pineapple, onion, garlic, cheese, mushroom, chicken, capsicum, bacon, pepperoni
  • Chocolate Fudge Brownie $13.00
    • Served with vanilla Ice cream and saffron custard
  • Beef and Reef $38.00
    • Prime rear scotch fillet, wilted spinach, sautéed mushrooms, caramelized shallots, mustard béarnaise, madeira jus and king prawns
  • Bread Dips $10.50
    • Focaccia and ciabatta bread with dips (Hummus, tomato sundried, olive oil)
  • Sauces N/A
    • Thyme jus, creamy wild mushroom sauce, lemon butter, béarnaise, madeira jus
  • The Chef's Grill $35.00
    • Choose a meat, one side sauce. Served with potato of the day
  • Extra Sides $7.00
    • Seasonal wedges / Chunky fries /Salad greens / Seasonal steamed or grilled vegetables / Sautéed mushrooms / Potato of the day
  • Vegetarian Pizza $12.00
    • Onion, tomato, capsicum, olives, mushroom, cheese
  • Bossam $70.00
  • Naengchae-jokbal $40.00
  • Sullung-tang (R) $15 (L) $20
    • (Beef born soup in a Hot Pot)
  • Al-tang (R) $15 (L) $20
    • (Spicy Fish Roe Soup in a Hot Pot)
  • Mul-naengmyeon (Cold noodle) $13.00
    • Cold Buckwheat Noodles)
  • Dolsot-bibimbap $15.00
    • (Hot Stone Pot Bibimbap)
  • Chueo-tang $15.00
    • (bach in hot bean paste soup in a Hot Pot)
  • Dogani-tang (R) $15 (L) $20
    • (Tendon soup in a Hot Pot)
  • Thai coconut chicken $3.50
  • Double happy $3.00
  • Butter chicken pie $3.50
  • Mice savory $1.20
  • Steak & cheese pie $3.50
  • Smoked fish pie $3.50
  • Salay chicken pie $3.50
  • steak & curry pie $3.50
  • Grain Toast, Fruit Toast, Croissant N/A
    • either w spread selection
  • French Toast N/A
    • battered brioche w banana, bacon, maple cream and berry sauce
  • Salmon N/A
    • roasted salmon fillet w a kumara & quinoa salad & beetroot hummus
  • Aoli Beef Salad N/A
    • soli seared beef, w a minty crisp salad topped w crispy noodle
  • Pickles Breaky N/A
    • two eggs, bacon, kransky sausage, saute mushroom, roast tomato, potato cakes, ciabatta
  • Kumara and Quinoa Salad N/A
    • pistachio roasted kumara tossed w organic quinoa, spinach & feta
  • Chicken Burger N/A
    • crispy chicken, brie, avocado, cranberry sauce & salad w fries
  • Bagels N/A
    • avocado, tomato, pesto, cream cheese, bacon, egg, tomato, hollandaise, smoked salmon, smashed avo & feta, tomato, soli
  • Sushi & Udon Set $23.90
  • Japanese Gyoza $7.50
  • Udon $12.00
  • Nabe Udon $16.00
  • Prawn Twister $7.50
  • Harumaki $5.50
  • Chicken Katsu Roll $7.00/$12.00
    • 4 pcs / 8 pcs
  • California Roll $7.50/$14.00
    • 4 pcs / 8 pcs
Columbia Bakery

Columbia Bakery

location

Address

574 Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand

phone

Phone

098343278

email

Email

None

clock

Opened hours

6 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
574 Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
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