Columbia Bakery in Auckland Menu

COLUMBIA BAKERY MENU COLUMBIA BAKERY MENU
  • Sausage roll $1.40
  • Bacon egg pie $2.80
  • Chicken pie $2.80
  • Steak curry $2.80
  • Steak mushroom $2.80
  • Pork pie $2.80
  • Steak curry $2.80
  • Steak mushroom $2.80
  • Pork pastry $2.80
  • Potato top $2.80
  • Frankfurter roll $2.50
  • bacon egg quiche $2.80
  • Chicken kebab $2.50
  • Mince savoury $2.50
  • Steak pie $2.50
  • Steak and cheese $2.80
  • Mince and cheese $2.80

Nearby Sample Menus

  • 58 Prawns Chilli (10 pcs) (dry/gravy) $17.00
    • Prawns, corn flour, egg, capsicum, spices
  • 31 Lamb Aloo $10.00
    • Ginger garlic paste, onion paste, tomato paste & mix spicy masala
  • 77 Tamarind Chutney $4.00
  • 18 Chicken Vindaloo $10.00
    • Boneless chicken cooked in hot sauce
  • 50 Tandoori Roti $2.00
    • Hand rolled bread made from wholemeal and white flour
  • 51 Lacha Prantha $3.50
    • Flaky wholemeal bread
  • 10 Prawn Pakora (10 pcs)
    • Deep fried prawn coated in chickpea flour, ginger, garlic & spices
  • 82 Chips (minimum $3.00) $3.00
  • Gluten Free Bread $0.50
  • Smashed Avo $12.50
    • Avocado, crumbled feta & cherry tomatoes on toasted sourdough
  • Bacon / Avocado / Vine Tomatoes $5.00
  • Peanut Nutella Bagel $10.00
    • With fresh banana & persian candy-floss
  • The Beast $12.00
    • Double bacon, egg, cheese & rocket fuel bbq sauce
  • Eggs Any Style $12.00
    • Organic and free range with toast choice or sourdough or multigrain
  • Bagels From Best Ugly Bagels. Brioche Buns From Baked on Devonport
  • Killa French Toast $17.00
    • Peanut butter & jam filled french toast, with condensed milk & maple syrup
  • Textures of Cauliflower (V, GF) $28
    • Crispy cauliflower and purée, heirloom tomato, lemon basil gremolata, fresh goats curd
  • Free Range Confit Pork Belly $23
    • Free range pork belly, spiced apple gel, parsnip purée, black pudding crumble
  • Soup of the Day l $11
    • Warm Turkish bread
  • Side of Summer Vegetables (GF) $8
  • Charcuterie $53
    • Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
  • Wìnemaker’s Platter $53
    • Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
  • Seared Beef Eye Fillet $36
    • Seared eye fillet, horseradish fondant, potatoes, sautéed chard, black garlic bone marrow butter, pinot jus
  • Southland Lamb Rack (GF) $36
    • Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
  • VIETNAMESE CARAMEL CHICKEN $7.80/$15.50/$27.80
    • a classic Vietnamese chicken dish made with skinless thigh cutlets braised with ginger, garlic and red onions in a sweet and aromatic Vietnamese Sauce, Finished with toasted sesame seeds and spring onions gluten free/one cutlet/two cutlets/four cutlets
  • MACARONI CHEESE WITH BACON $7.80/$15.80/$29.80
    • old school style with the traditional small macaroni elbows that our moms used, lots of bacon and topped with cheesy crumbs(single/double/family)
  • TEX-MEX VEGETABLE & BLACK BEAN BURRITO $10.80
    • Think chili con carne without the meat. These burritos are packed full of vegetables and black beans in a medium heat spiced tomato sauce, using our own Tex-Mex freshly ground spices. Each burrito is a full main portion. Burrito filling also available as a gluten free option
  • TRADITIONAL LASAGNE $11.80/$24.50/$44.50
    • we simmer our traditional Italian style beef and pork mince ragu with red wine and herbs for three hours before layering it between egg lasagne sheets, béchamel sauce & Parmesan cheese. Gluten free version by request. Double/Triple/Family
  • SMOKED FISH PIE(GF) $11.80/$24.50 /$ 45.50
    • Generous pieces of smoked fish in a creamy white sauce with preserved lemon, parsley. parmesan and a little. spinach, topped with mashed agria potatoes.Single/Double/family
  • ANNABELLE’s CHICKEN (FREE RANGE) KUMARA & SPINACH CURRY $10.80/$21.50
    • Named for our local celebrity, Annabelle White, who devised this recipe using our own Indian spice Paste A real crowd pleaser - mild heat.Gluten & dairy free(single/double) >>
  • SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
    • Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double
  • BUTTER CHICKEN (FREE RANGE)(GF) $10.80/$21.50
    • Yoghurt and spice marinated boneless thigh pieces cooked in a lightly spiced creamy tomato sauce. Popular with the whole family. Mild to medium heat.Single /Double
  • S3 Goan Fish Curry
  • V8 Kadhai Paneer
  • All curries served with Rice
  • L3 Lamb Kadhai/Beef
  • S2 Prawn Masala
  • Curry/Rice & Naan bread $11.00
  • Mango Lassi $4.00
    • (Traditional Indian Mango & Yogurt smoothie drink)
  • K5 Chicken Seekh Kebab
  • Tandoori Mushroom $9
    • Marinated in house spice, yogurt, garlic, ginger and grated in tandoor
  • Butter Prawns $16
    • Prawns cooked in creamy butter sauce
  • Cheese & Garlic Naan $3.5
  • Chicken Hara Bhara $12
    • Chicken cubes marinated with flours eggs, fresh herbs and green herb sauce
  • Lamb Rogan Josh $ 15
    • Pieces of tender lamb curry in brown onion gravy enhanced with aromatic Indian spices
  • Paneer Kadai $12
    • Cottage cheese tempered with onion tomato, capsicum and special spices
  • Paneer Tikka $10
    • Marinated cottage cheese in yogurt, spices with onion, capsicum and tomatoes
  • Dal Gosht $15
    • Mutton pieces combined with lentils and a host of spices
  • Beef $7.00
  • Squid $14.50
  • Potato & Gravy S$ 4.50/M$6.50/L$8.50
  • 6 Mini Curry Rolls $2.00
  • Fish Burger $5.00
  • $2.5 Chips & 6 Won Ton $50.70
  • (100 % Beef Mince and Homemade Meat pattie) N/A
  • Cheese Burger $4.20
  • Falafel $16.00
  • All kebabs comes with 3 choice of sauces and lettuce onion tomato carrots
  • Comes with kids juice or water and chips
  • Lamb
  • -Medium $14.50
  • Falafel
  • Meat $2.50
  • Burger combo $7.00
  • Braised eggplant in Japanese soybean sauce $15.80
  • Braised beef with noodle soup(dry noodles or rice) $10.00
  • Combination fried rice $12.00
  • Spring rolls $5.00
  • Spring onion pancake with dried pork floss 2 pcs. $6.00
  • Baby choy sum with mushrooms $15.80
  • Potato, green peppe and eggplant and soy sauce $15.80
  • Chicken & Vege 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
  • Tonino's Std $19 / Large $32
    • Mushroom, ham, pineapple
  • - Entree $16.50
  • All have tomato & cheese base
  • - Entree $16.50
  • -Main $23.00
  • Calabria Std $19 / Large $32
    • Mushroom, olives, capers
  • Arrabbiata Entree $16.50 / Main $22.50
    • Tomato, mushroom, onions, olives, capers, chillies
  • Amatriciana Entree $16.50 / Main $22.50
    • Tomato, onion, bacon, chilli sauce
  • CROQUE MONSIEUR $7.50
  • Duo Chocolat Tart $5.50
  • Apple Crumble $4.00
  • LE THON / TUNA $9.00
    • Tuna, homemade mayo, capers and rocket
  • Abricofine $5.00
  • Pain au Chocolat $4.20
  • All our plates could be served with green salad
  • LA COMPLETE $14.50
    • ham, cheese and organic free range egg
  • Settlers Big Breakfast $21.00
    • Bacon, eggs, sausages, mushrooms, tomatoes, onions, hash browns & black Pudding
  • Lamb Shank
    • oven braised with rosemary and garlic. Served with mash & Yorkshire pudding
  • Sautéed Portobello Mushrooms $16.00
    • on grilled ciabatta bread, with a creamy mushroom sauce & cross cut fries
  • Ice Cream Sundae $9.50
    • Chocolate, Strawberry or Caramel, with lashings of decadent garnish
  • Fish Bites & Chips $9.00
  • Mini Hot Dogs & Chips $9.00
  • Vegetarian Filo Parcel $15.00
    • Stuffed with seasonal veges, mixed with cheese & Relish
  • Kumara Fries $9.00
    • roast garlic aioli or tomato sauce
  • Yummy fried rice $16.00
  • Recommended stewed meat $18.00
  • Sauteed chicken with cashew nuts $24.00
  • Chicken with sichuan chilli sauce $22.00
  • Fried shrimps with bean sauce $38.00
  • Bean jelly with chilli sauce $8.00
  • Kungpao prawn $28.00
  • Fried noodles with prawns $16.00
  • Chicken mayonaise and bacon $ 9.90
    • Smoke chicken mayonnaise and 2 slices of bacon
  • Extra bacon 2.00
  • Regular $ 8.50
  • Bacon, camembert and avo $ 9.90
    • 2 slices of bacon, creamy camembert and avocado
  • Bacon or chicken & camembert (Half/Full) $ 9.90/$ 15.50
    • 2 pieces bacon, camembert cheese, spinach and relish
  • Bacon & cheese $ 8.00
    • 2 slices of bacon and cheese
  • Cheese $ 4.50
  • Gluten free option $1.00
  • Warmed tomato, avocado and rocket bruschetta $16.50
  • Oat granola, yoghurt, seeped berries, honey $13.50
  • Seasonal fruit, spiced yoghurt $15.50
  • French toast, cinnamon roast pears, mascarpone $17.50
  • Flash fried squid, potato hash, rocket, aioli $18.50
  • Sausages $4.00
  • Smoked fish cakes, poached eggs, pea shoots, hollandaise $18.50
  • Mushrooms $4.00
Columbia Bakery

Columbia Bakery

location

Address

574 Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand

phone

Phone

098343278

email

Email

None

clock

Opened hours

6 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
574 Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
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