Columbia Bakery in Auckland Menu

COLUMBIA BAKERY MENU COLUMBIA BAKERY MENU
  • Sausage roll $1.40
  • Bacon egg pie $2.80
  • Chicken pie $2.80
  • Steak curry $2.80
  • Steak mushroom $2.80
  • Pork pie $2.80
  • Steak curry $2.80
  • Steak mushroom $2.80
  • Pork pastry $2.80
  • Potato top $2.80
  • Frankfurter roll $2.50
  • bacon egg quiche $2.80
  • Chicken kebab $2.50
  • Mince savoury $2.50
  • Steak pie $2.50
  • Steak and cheese $2.80
  • Mince and cheese $2.80

Nearby Sample Menus

  • Loaded With gravy & cheese $6.5
  • Caesar Salad $18
    • With cos lettuce/croutons/parmesan/bacon/poached egg & anchovies
  • Creamy Pesto Mushrooms (V) $18
    • With ciabatta/rocket & parmesan
  • Add Onion Rings $4
  • Seasoned Wedges $15
    • With bacon, cheese sour cream & sweet chili
  • Roasted Vegetables Bruschetta
    • With goats cheese, red onion/pesto(v)
  • Loaded With Beef Chu $12
  • All Served With Free Ice Cream
  • Grandma Olga's chicken soup w matzo dumplings, vegetables & lemon $16.0
  • Roast bone marrow w smoked brisket marmalade on toast $20.0
  • Cheeseburger $14.0
    • Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
  • Crepe cake, red apple butter, farmer's cheese, salted pecans and apple syrup $12.0
  • Southern fried chicken, sriracha & tomato jam & salted cucumber $17.0
  • Chargrilled whole corn w queso fresco, lime & coriander butter $10.0
  • Today's selection of fresh bread w butter $10.0
  • Barbecued baby squid & cockle tomato broth w raw mushroom & saffron butter $23.0
  • BBQ pork, cashew nuts & veges $13.90
  • Hot donut $1.50
  • H $12.00
    • 2x fish, 2x sausage, 2x patato fritter, $2 chips
  • Terakihi $5.00
  • Steak, mushroom & veges $13.90
  • Deep fried mars bar $3.00
  • A $22.00
    • 4x fish, 4x sausage, 4x patato chip, $4 chips
  • Chicken nugget $0.80
  • - Red pesto vinaigrette $4.00
  • Chicken Breast $29.00
    • shiitake mushrooms, caper butter, cranberries, alfalfa
  • Chicken Wings $17.00
    • choose bbq, spicy honey mustard, or hot sauce
  • Bread Pudding $15.00
    • vanilla cream, macerated raisins, berries
  • Lemon Tart $10.00
  • Kumara Chips $11.00
    • spiced tomato
  • Fish & Chips $26.00
    • skinny chips, caper tartare, pickled red onion, greens
  • - Root Vegetables $6.00
  • Kadhai Paneer $12.00
    • Paneer cooked with capsicum, onion, ginger & garlic with mixed spices.
  • Fresh Salad $5.00
  • Lamb / Beef Masala $14.00
    • Lamb /Beef cooked with capsicum, tomato with thick onion sauce.
  • Saag Paneer $12.00
    • Cubes of homemade Indian cottage cooked with spinach & spices.
  • Fish Malabari $16.00
    • Fish cooked with capsicum, onions and spicy coconut flavoured sauce.
  • Aloo Mattar $12.00
    • Potatoes and peas cooked together in a subtly spiced gravy.
  • Chicken Jalfrezi $15.00
    • Boneless chicken in onion, tomato, capsicum & spices.
  • Mattar Paneer $12.00
    • Cottage cheese and peas cooked together in a subtly spiced gravy.
  • CORN $4.00
  • served with cinnamon sugar
  • BACON BURGER $6.50
  • SPRING ROLLS $2.50
  • PAPANUI $6.50
    • (CRUMBED CHICKEN, SALAD, CHEESE, TOMATO, MAYONNAISE SAUCE)
  • CHEESE BURGER $5.80
  • PRAWN CUTLET $1.00
  • SAUSAGE $2.00
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Cheese Board (serve 2 people) $25.50
    • A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
  • Snacks $10
    • Dukkah & Man O War oil with pide bread
  • Snacks $10
    • Gamembert, dates,apricots served with crackers
  • Platter for two $29.50
    • Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
  • Creamed potatoes $8
  • Waiheke herb rubbed chicken $34
    • Almond Skordalia, Thai carrot salad
  • Roast beetroot with almonds and lemon $8
  • Pan fried scallops $18 as main $36
    • Lemon couscous, crème fraiche, sweet beet chilli, bacon crumble
  • Selection of olives $9
    • Rosemary & garlic
  • French fries $8
  • Avocado cannelloni $16
    • Seed bread, pickled onions, heirloom tomato, baby carrots &beetroot
  • Cauliflower panang $26
    • Tempeh filo, Moawhango Valley quinoa & cranberry relish
  • Pad Prik Thai
    • With garlic, leek and market vegetables in homemade black pepper sauce
  • Pad Prik Sod
    • With fresh chilli, garlic, onion, carrots, beans, mushroom, zucchini, broccoli and homemade sauce
  • Tom Yum
    • Traditional spicy and sour soup with mushroom, tomatoes, Thai herbs and kaffir leaves
  • -Chicken $8.50
  • Pad Med
    • With roasted chili paste, onion, carrots, cashew nuts, market vegetables and homemade sauce
  • -Duck $19.00
  • Toong Thong $8.50
    • Wonton parcels of minced chicken and prawns
  • Param
    • With market vegetables and oyster sauce topped with delicious peanut sauce
  • Sweet waffles $18
    • with frozen yoghurt, berry compote and pistachio crystals
  • Braised lamb sliders (3) $20
    • with minted chilli and aioli slow, tapioca fried onions and fresh coriander
  • Wagyu beef burger $25
    • with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens or aioli with fries
  • Bruschetta trio $22
    • tomato, basil and bocconcini, prosciutto, walnut and blue cheese; portobello mushroom and basil pesto
  • Herb parmesan chicken $25
    • sautéed baby potatoes, green beans and bearnaise sauce
  • for two or more people
  • Herbed parmesan chicken $25
    • sautéed baby potatoes, green beans and bearnaise
  • Wagyu beef burger $25
    • with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens o cioli with fries
  • Special $25.00
    • 6 Fish, $6 Chips, 6 Sausages, 6 Potato Fritters
  • Fish Cake $1.20
  • Vegetable $3.50
  • Mussel $1.20
  • Mushroom $3.50
  • Spring Roll $2.00
  • Chicken & Sweet Corn $7.80
  • Special $15.00
    • $2 Chips, 2 Sausages, 4 Potato Fritters, 5 Fish
  • Diced beef with garlic sauce $24.00
  • Boiled fish with pickled cabbage $36.00
  • Stewed prawn with corn soup $28.00
  • Braised beef brisket in brown sauce $24.00
  • Seafood with chilli sauce $58.00
  • Sweet and sour pork with pineapple $22.00
  • Braised pork with chilli in brown sauce $22.00
  • Pork with pepper salt $24.00
  • Chicken $9.00
  • Chips $2.00
  • Fried Rice $8.50
  • Special $15.00
    • 3 x Fish, 3 x Battered Sausage, 3 x Crab Stick, $2.00 Chips
  • Crab Stick $1.30
  • Special B $13.00
    • 2xFish, 3 x Sausage, 3 x Crab Sticks, $2.00 Chips
  • (on rice + $1.00)
  • Nasi Goreng $11.00
  • Mince chicken and millet soup $12/$16
  • Pastry mooncakes with meat $10
  • Soy milk (sweet/ original) $3.50
  • Griddle cooked chicken bone $18
  • Boiled shredded dry bean curd in broth $20
  • Boiled shredded dry bean curd in broth $22
  • Sliced beef in sour soup $24
  • Lobster with butter
Columbia Bakery

Columbia Bakery

location

Address

574 Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand

phone

Phone

098343278

email

Email

None

clock

Opened hours

6 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
574 Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
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