Columbus Coffee in 12/55 Remuera Road Menu

Columbus Coffee in Auckland has no menu available, but can choose from many other options such as * All above meals served with Chips, Onions, Tomatoes and Toast or * Extra $1.00 (Hash Brown, Mushroom, Sausage or Bacon) from Big Bite Lunchbar. Bay's Kebab & Coffee offers many options including Chicken and Lam. Hees Garden Seafood Restaurant includes a wide range like Hee's Special Hor D'oeuvre 4 Persons or Above or Combination Dim Sum for 4 Persons or Above. 01. Roast Duck and 02. Crispy Skin Roast Pork from . Golden Garden Restaurant offers Chinese Cuisine and Fish Ball Noodle Soup.

Nearby Sample Menus

Tucks and Bao (sample menu)
  • All gluten free
  • Dim sum $18.00
    • A tasty mix of prawn & pork har gow, shao mai, dumplings, and edamame beans, with dips
  • -A duo $13.00
    • 2 bao sliders of one kind
  • Tuck's banquet platter $180.00
    • Chef's selection of our tastiest dishes: served 4
  • Thai style side salad $9.00
  • Sauteed hoisin wong bok (V) $9.00
  • Gangnam slaw (V) $18.00
    • Asian slaw with crispy tofu & korean dressing
  • Wings of fire (GF) $16.00
    • Spicy korean chicken wings, marinated in chilli past and flash fried to perfection
Flame Pizza (sample menu)
  • BBQ CHIKEN
    • Oven roasted chicken breast, onion, fresh tomato, mozzarella cheese, cracked pepper, topped with bbq sauce
  • BEEF BURGER $6.50
    • lean lamb mince with salad, aioli and whitlock chutney
  • Roasted kumara, roasted pumpkin, roasted potatoes, mushrooms, tomato, roasted garlic, red onion and mozzarella cheese, (add jalapeno)
  • PACIFICA
    • Salmon with capers, cream cheese, wilted spinach and mozzarella cheese
  • BEEF
    • Roast beef balls, onion, cracked paper, tomato and mozzarella cheese
  • WEDGES $6.50
    • oven baked with sour cream and sweet chilli sauce
  • CHICKEN AND AVOCADO $10.50
    • grilled chicken breast with salad, avocado, aioli and plum sauce
  • CHICKEN AND CAMEMBERT $10.50
    • grilled chicken breast with salad, camembert cheese, aioli and plum sauce
Kairali South Indian Restaurant (sample menu)
  • Beef peralan ( stew) $12.99
    • Beef cooked in coconut milk tempered with south indian spices
  • Vegetable chettinad $11.99
    • Mixed vegetable cooked in chettinad spices
  • Kottayam beef masala $12.99
    • Beef cooked in spice gravy with green peas and tomatoes
  • -tamarind rice $6
  • Prawns masala $13.99
    • Prawns cooked in rich cashews and tamarind gravy
  • Kappa meen curry $12.99
    • Kerala fish curry with casava
  • Vegetable khorma $11.99
    • Mixed vegetable cooked in mild gravy
  • -jeera rice $6
    • Basmati rice flavored with cumin
Shen's Takeaways (sample menu)
  • 1.20 Chicken Nibbles & Chips $14
  • Scallop $1.80
  • Fish $10
  • On White Rice Extra $1
  • Pork $10
  • Combination $11
  • 10. 3 Fish, 3 Hot Dogs, 4 Potato Fritters, Chips $12
  • Medium $7
Peko Peko Japanese Takeaway (sample menu)
  • T-1 Edamame beans with Himalayan pink salt (GF, V) $5.50
  • Teriyaki
    • Pan fried with rice flour with Peko Peko’s original sauce using New Zealand Manuka honey
  • Extra Meats $5
  • T-7 Small Salad with sesame dressing (V) $6
  • C-4 Katsu Prawn cakes with tartare sauce $14
  • B-1 “Healthy Bento” 1 choice from our mains $16
  • T-4 Katsu Chicken with brown sauce & tartare sauce $6
  • M-1 Teriyaki Chicken (Small/Large) $11/$13
Ivan's Takeaways (sample menu)
  • Fish cake $2.00
  • Fish roll $4.90
  • Kumara fritters $0.90
  • Mushroom $2.80
  • In long bread roll
  • Eggburger $4.00
  • Egg $2.80
  • Curry roll $2.50
Sun Tasty Chinese (sample menu)
  • 1 chicken drum stick, 1 chicken thigh & chips $5.00
  • BBQ pork & soy sauce chicken on rice $11.00
  • 2 chicken thighs & chips $6.50
  • soy sauce chicken on rice $9.50
  • soy sauce chicken noodles soup $9.00
  • roast duck noodle soup $9.00
  • fish / chips / spring roll $2.00
  • crispy roast pork on rice $9.50
The Frais Burger (sample menu)
  • Hoki bites (5) $2.90
  • Chicken on Salad $7.90
    • Char-grilled chicken breast on garden salad with homemade aioli
  • Aioli / Sweet Chilli / Smoky BBQ Sauce / Tomato Relish / Hollandaise Sauce / Dijon Mustard/Mayo $0.50
  • Bacon & Cheese Burger $8.90
    • Char-grilled prime beef, bacon, melted cheese, salad, homemade aioli & tomato relish
  • Cranberry / Hot Chilli / Satay Sauce $1.00
  • Honey Package $16.95
    • 2 x Frais Beef Burger; 1 x large Chips; 1 x Large Drink(1.5L)
  • Chicken Sandwich $7.90
    • Char-grilled fresh chicken breast, salad, homemade aioli & tomato relish on butter toasted ciabatta
  • Chicken nuggets (5) $3.00
Point England Takeway (sample menu)
  • Steak $8.50
  • Cashew nuts $3.00
  • BBQ pork foo young $8.50
  • Hawaiian $3.00
  • Egg foo young $7.50
  • Chicken $9.00
  • Combination seafood $12.00
  • Pork $8.50
Cibo (sample menu)
  • Passionfruit sherbert marshmallows $9.00
  • Laksa $26.00
    • roasted pumpkin, carrot, noodles, burnt coconut, cashew nut tofu, lychee
  • Asparagus, roasted almonds, olive crumb $9.50
  • Taupo beef tartare salad, broccoli variations, whipped curd, smoked egg gel, parmesan crisps $26.00
  • Salted caramel, toffee peanut brittle, chocolate dust $18.50
  • Chicken prawn laksa, burnt coconut, lychee, cashew nut tofu, glazed vermicelli $26.00
  • Hay ash Raukumara vension loin, red fruit & veg, chocolate, date black pudding labneh $45.00
  • Kinzett Creek aged edam (wash rind), watermelon rind, NZ $18.00
Silverlake Takeaway (sample menu)
  • Vege Roll $1.50
  • Squid $9.00
  • Combination $9.40
  • Spring Roll $1.50
  • Steak $8.00
  • Combination $8.60
  • Special 5 $6.00
    • 2 Fish, 1 Spring Roll, $2.00 Chips
  • Vegetables $6.70
Mulan (sample menu)
  • GREEN BEANS WITH ROASTED GARLIC (GF/NF/DF) $10.00
  • PENANG CURRY KAPITAN $25.00
    • Boneless chicken and agria potatoes cooked in lemongrass, coconut milk, galangal, roasted belachan served with coconut rice (nf/gf/df/cs)
  • BEEF MASSAMAN ( CHEF SELECTION ) $25.00
    • Prime beef rump cooked in blended spices, coconut cream, and roasted peanuts (gf/cs)
  • CHICKEN JUNGLE CURRY ( CHEF SELECTION ) $25.00
    • Boneless chicken thigh, Pumpkin, parsnip, baby peppercorn, parsnip, chilli, blend of Asian herbs and spices (gf/nf/cs)
  • QUINOA MASALA (VEGETARIAN ) $24.00
    • Red quinoa cooked in tomato, cumin,roasted fenugreek, curry leaves with seasonal vegetables (nf/gf)
  • FURY WINGS $10.00
    • Chicken wings tossed in chilli and hoisin (cs/nf/df)
  • GOLDEN SHIELD ( CHEF SELECTION ) $17.00
    • Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf/df/nf/cs)
  • CURRY LAKSA $16.00
    • Chicken & prawns , Hokkien noodles, vermicelli, tofu puff, cucumber, egg and mint (nf/df/cs)
Sawadee (sample menu)
  • MIXED ENTREE PLATTER $16.90
    • six selections, four selections plus Toong Thong Todman Kao Pod
  • POH PIA PUG $10.80
    • vegetarian spring rolls, four pieces
  • DUCK IN PARADISE $25.50
    • roasted duck red wine sauce steamed three color vegetables pickled ginger MILD
  • UM(THAI SALAD) $23.50
    • fresh herbs spicy sauce/Beef
  • MIKE'S SPECIAL $24.00
    • stir fried beef satay peanut sauce, vegetables MILD
  • SAM CHOY $11.50
    • brie deep fried in wonton pastry with Thai herbs four pieces
  • LARB $25.50
    • rice powder red onion chili lime based dressing iceberg lettuce/Duck
  • ENTREE
    • mixed entree platter stay vegetarian spring roll money bag gari puff
Spice Traders Indian Restaurant (sample menu)
  • GARDEN SALAD $6.00
  • KEEMA NAAN $5.00
  • PANEER TIKKAS (5 pieces) $12.00
    • Marinated tandoori cottage cheese, served with onions & capsicums
  • MALAI KABAB $13.00
    • Boneless chicken marinated in cashew nuts, cheese, egg and yogurt
  • TANDOORI MURG (HALF / FULL) $12 / $21
    • Spring chicken marinated in authentic spices and yogurt cooked to perfection in the traditional tandoor. The secret ties in the marinating process
  • CHICKEN MADRAS
    • This dish comes traditionally from South India. Prepared with coconut and a hint of red chilly, curry leaves and seeds
  • VEGETABLE PULAO $12.00
    • Seasoned garden fresh vegetables cooked with Basmati Rice in herbs and spices
  • LAMB VINDALOO/BEEF VINDALOO
    • Boneless slices of lamb/beef cooked in a fine hot and tangy vinegar sauce
No. 1 Pancake (sample menu)
  • Savoury $4.50
  • Vege n cheese
    • crunchy cabbage, carrots, beans, peas and melted cheddar cheese mixed with our own signature marinade and a dash of curry powder (mild hotness)
  • Chicken and cheese
    • chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with n own signature marinade
  • Beef cheese
  • Potato cheese
  • Ham n cheese
    • salty ham cubes and melted cheddar cheese
  • Double cheese
    • for cheese lovers; delicious melted cheddar cheese and more cheese, with a hint of black pepper
  • Chicken cheese
Columbus Coffee

Columbus Coffee

location

Address

12/55 Remuera Road, Auckland, Auckland, 1050, New Zealand

phone

Phone

092637344

clock

Opened hours

Mon 7 AM to 5 PM Tue 7 AM to 5 PM Wed 7 AM to 5 PM Thu 7 AM to 5 PM Fri 7 AM to 5 PM Sat 8 AM to 5:30 PM Sun 9 AM to 5 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Outdoor Seating

Location
12/55 Remuera Road, Auckland, Auckland, 1050, New Zealand
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