Corner Bakery in Auckland Menu

CHICKEN JALFREZI $12.90
- chicken fillets cooked vegetables and served with rice
HUMMUS WITH MEAT $12.90
- home made hummus topped with grilled lamb,olive oil,parsley and served with naan bread.
MARINATED CHARCOAL CHICKEN $15.90
- served with salad,rice and garlic sauce
FISH OF THE DAY $15.90
- served with salad and potatoes and special sauce
Meat $5.90
GRILLED LAMB CUTLET $17.90
- served with salad,potatoes and mushroom pepper sauce
LAMB TIKKA MASALA 12.90
- tender lamb fillets roasted in Tandori oven,cooked onions , capsicum,spices and served with rice.
TABULE SALAD $7.90
- bulgur(cracked wheat),tomatoes,parsley,fresh mint,lemon juice and olive oil.

Pork Spare-ribs in Black Bean Sauce $26.00
Fish Fillet in Peking Sauce $30.00
Combination Vegetables with Vermicelli $26.00
Minimum 8 Person - Chicken & Sweetcorn Soup / Peking Duck in Two Courses / Prawns & Cashew Nuts / Sweet & Sour Fish / Pork Ribs & Plum Sauce / Steak in Chinese Style / Combination Vegetables / YangZhou Fried Rice / Toffee Banana & Ice Cream $40.00 Per Person
Bean Curd with Oyster Sauce $22.00
BBQ Pork $30.00
Crab Meat & Sweet Corn Soup $8.00
Chicken with Vegetables $26.00

Tempura Gozen $25.00
- Mixed tempura, karage (deep-fried chicken), sushi, grilled fish, and fruit
Chickenkatsu Set $15.90
- (with rice, miso soup & salad) deep-fried crumbed chicken cutlet
Seaweed Salad $8.90
- A delicious mix of seaweed and vegetables with unique Tomi dressing
Grilled Mussels $10.00
- Grilled fresh mussel with chef’s special shabu shabu sauce
Salmon Teriyaki $13.50
- Served with sushi, mixed tempura, and ice cream
Katsu Donburi $14.90
- Deep-fried battered pork and veges
Scallop Tempura $13.90
Salmon Teriyaki $19.90
- Grilled salmon fillet served on green tea soba noodles and teriyaki sauce with seasonal vegetables

Dancing Prawns $18.90
- Stir fried prawns with oyster sauce tamarind sauce, garlic. onion, capsicum on a bed of steamed broccoli. carrots, crushed peanuts and cauliflower
Seafood $19.90
Natcha Duck
- Spicy stir fried roosted duck with home mode chill paste, green beans, capsicum and sliced kaffir Lime leaves
Tom Yum
- Traditional Thai soup with chilli paste, lemongrass and mushrooms
Phuket Island $19.90
- Stir fried pawns, squid, fish with oriental sauce, mushrooms ginger, vegetables ond wrapped in cabbage.
Chicken, Pork or Beef $15.90
Pad Kra Praow
- Stir fried with your choice of meat. fresh chilli & basil, garlic, beans, onion and bamboo shoots
Kao Pad Bai Bua $18.90
- Thai country style fried rice, prawns & chicken with egg, onion and sultana wrapped in lotus leaves

Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
Snacks $10
- Dukkah & Man O War oil with pide bread
Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
Snacks $10
- Gamembert, dates,apricots served with crackers

Tempura fish fingers and rice $15
Takoyaki octopus balls $10
- light fried battered balls stuffed with octopus (9pc)
Teriyaki lamb ball skewers $10
- sweet grilled new season lamb
Steamed asian vegetables $14
The grill $25
- teriyaki chicken, teppan scotch beef, canterbury lamb, duck shumai, salads of burdock, lotus root, & crispy potato with organic greens
Nigiri set $22
- chef’s fresh selection of nigiri (4 pc), small salmon roll (6 pc) & miso
Wagyu croquettes korokke $10
- fried panko potato croquettes (2) with wagyu beef
Steamed rice $3

Open Steak Sandwich $17.50
- Aged scotch fillet w/ caramelized onion, mesclun, tomato, topped w/ aioli & chunky chips
Eggs on Toast $9.50
- Any style on toasted ciabatta w/ house chutney
Soup of the Day $12.50
- served w/ toasted ciabatta (See our chef's special board)
Bruschetta $10.50
- w/ tomatoes, feta, fresh basil & balsamic reduction on ciabatta
Raw Energy Salad $18.50
- w/ lettuce, bulghur, beetroot, carrot, mung beans, seeds & ginger dressng. Choice of: grilled haloumi, smoked salmon or poached chicken
Brioche French Toast $16.50
- w/ caramelised banana, streaky bacon & maple syrup
House Toasted Granola $11.50
- w/ berry compote, vanilla yoghurt & almond crumble
The Full Monty $19.50
- w/ streaky bacon, kransky sausage, hash brown, sauteed mushrooms & eggs any style on toasted ciabatta

Chirashi don $20
- assorted raw fish, sushi rice, rolled egg, soy & yuzu dressing
Rice $3
Seaweed $9
- wakame, pickled ginger, spring onion
Garlic tofu $9
- marinated tofu, coriander, chilli garlic sauce
Tofu buns $16
- soy & ginger, LB spicy sauce, Kaffir lime & peanut (2pcs)
Green bean $9
- fried, sesame seeds, black bean sauce
LB ramen $18
- miso & soy pork belly, egg, spring onion, ramen broth
Donburi $16
- spicy chicken, sesame & nori, kewpie mayo, cabbage & herb

Creamy Mushrooms $16.00
- Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
Smashed Avo $14.00
- Avocado mashed with tomato, feta, lime and herbs served on sour dough
Toast & Preserves $7.00
- Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
Steak Sandwich $20.00
- Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
Poached Egg $3.00
Free range bacon / Sausage / Mushroom $5.50
Weekend Bene $19.50
- Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
LITTLE PEOPLE $8.00
- Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco

Mapo Tofu with Pork Mince / Stir-fried potato, eggplant & capsicum with soy sauce $15.80
Beef Tendon with Chili Sauce $12.80
Egg noodles with veges $9.80
Lamb with Cumin Sauce / Thai rice noodles with chicken & veges $10.80
Stir-fried chicken with cashew nuts $18.80
Rice noodles with beef sirloin $11.80
Spicy stewed chicken with potatoes, capsicums and onions in chili sauce $23.00
Stir-fried pork intestines with chinese spices in hot pot $18.80

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