Corner Bakery in Auckland Menu

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Corner Bakery in Auckland has no menu available, but can choose from many other options such as VEG. KORMA or VEG. BIRYANI from Shamiana. Hansan offers many options including ●Mon an khai vi and Deep fried vietnamese spring rolls. The Grove includes a wide range like Terrine of honey bugs & ripe tomatoes, fennel & tarragon or Celeriac risotto w quail yolk & pomelo. Bread and Dips and Indian Dips with Poppadoms from . Chaahat Indian Cuisine offers L J S Fish & Chips Restaurant and kiwi combo.

Nearby Sample Menus

Watercress S. Pea Soup (Gf*, V) $13
- Potato, mint, served with sourdough toast
Simple Simon Toastie $7.5
- Turkish bread, cheese, fruit kebab
Vegan Ploughman'S Board (Gf*,V) $24
- Sourdough toast, vine tomatoes, homemade vegan cheese, walnut mushroom pate, olive tapenade, seasonal pickles, sauerkraut
Organic Free Range Eggs (Gf*) $13.2
- Fresh salsa & lemon, sourdough >>
Mimosa Power Bowl (Gf, V*) $15
- Mixed herby beans, olives, avocado, coriander, mustard, Cheddar cheese, sour cream, mixed grain rice
Moroccan Mushrooms W/ Freedom Loaf (V, Gf*) $18
- Red chili, mint, kale, savoy cabbage, red onion, Moroccan spiced toasted chickpeas
Choco Banana Waffles W/ Coconut Caramel Ice Cream (Gf,V) $19.5
- Raw cacao, vegan salted caramel, hazelnuts
Tofu Bowl W/ Onion & Wasabi Glaze (V, Gf) $19
- Mixed grain rice, seasonal grilled vege, miso soup

American beef burger $16.00/ $22.00
- Brioche bun, angus beef, cheddar cheese, lettuce, pickles, mustard & aioli served with fries and garden salad (Single stack/ Double stack)
Oreo parfait $15.00
- Layered chocolate and cream paired with crumbed oreo cookies
Steamed mussels $14.00/ $18.00
- Cooked in garlic and white wine, served with a creamy coconut sauce and garlic bread (Half dozen/ Dozen)
Duck fat potato skin $11.00
- Cooked in duck fat and seasoned with sea salt & rosemary
Usa buffalo wings $14.00/ $20.00
- Served with turbots famous blue cheese sauce (Half dozen/ Dozen) (GF)
Lamb $14.00
- Lamb, onion jam, green peas, fresh mint, feta and mint yoghurt sauce 2 for
Salt & pepper squid $16.00
- Served with lemon, sweet chilli and aioli sauce
Roast chicken $10.00
- Potato mash, seasonal vegetables and a splash of gravy

TANDOORI CHICKEN
- capsicum mozzarella and coriander
SUMMER BREEZE SALAD $17.50
- salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
Fries $8.00
EGGS BENEDICT GF $18.00
- bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
BIG BREKKIE $19.50
- toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
RASPBERRY BRIOCHE FRENCH TOAST $17.50
- Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
Wedges with Bacon & Cheese $14.50
JALAPENO & CHORIZO
- with mozzarella cheese & wild roquette

Chilli cream or turmeric cream sauce / Mushy Peas / Baked Beans $4.50
Omelette $14.50
- Ham, cheese, & tomato with toast
Salt & Pepper Squid Salad $23.50
- Served on a fresh garden salad with olives & feta with chilli passionfruit dressing
Fresh Hoki $3.50
Ripples Style- All Served Alongside a garden salad
Chips
Whitebait Fritters $12.50
- Cooked the traditional way, served with bread & butter
Italian $16.00
- Salami, feta, olives, spinach, mushroom, red onion, cheese & pesto

Prawn, Veges, Mushrooms $13.50
Bacon $4.80
Pork, Veges, Pineapples $12.00
Combination Meat $14.00
Steak & Egg $5.80
Spring Roll $1.70
Steak $3.00
Cooked with Mushrooms, Cashew Nuts, Baby Corn, Vegetables, Flavoured with Ginger, Garlic and Wine

Salmon Avocado
Sweet Chili Teriyaki Chicken $11.00
Hawaiian (Bacon, Pineapple, BBQ sauce)
Chicken Katsu $6.50
36 - 45 pieces $39.00/$48.00
Fried Chicken
26 - 35 pieces $28.50/$37.50
Seared Sirloin, ginger & spring onion

The taj $24.00
- Marinated chicken bits, red onion, capsicum tomato, & chicken tikka
Lamb of the week $24.00
- With a polenta cake & veg. Drizzled with a jus
-chicken $15.00
Four $25.00
- Ricotta, mozzarella, gorgonzola & parmesan
Braised pork belly $19.00
- Slowly cooked pork belly served with caramelized pineapple salsa
Salt and pepper squid $22.00
Yalla $25.00
- Mediterranean lamb mince, olive, tomato & mint
Sparks $24.00
- Spicy salami, black olives, tomato & chilli flakes

●ShellFish Seasonal Price
●Pork
-Singapore Style Fried Rice Noodles $19.00
-Steam Rice $2/bowl
Fried Squid (9 pcs) $15.00
-Braised with Chinese Sauerkraut
-Shrimp Wonton Noodles Soup / Noodle Soup with Vege $17.00
-Seafood Fried Noodles $29.00

Smoked Chicken Salad $16.50
- with peanut chilli mayonnaise, red onion & crispy noodles
$35.00
- 2 Shanks
Vegetables $7.00
Quinoa filled baked Eggplant $29.00
- with zucchini, thyme & pine nuts, grilled and served with a yoghurt dressing. V & GF
Grilled Scallops $17.00
- Lightly pan fried in grape seed oil with shredded bacon and herbs then grilled. Presented on a bed of fennel cous cous with a chilli lime dressing
Cheeseboard $18.00
- A selection of aged soft and veined cheeses served with fresh fruit and crackers,
Settlers Big Breakfast $21.00
- Bacon, eggs, sausages, mushrooms, tomatoes, onions, hash browns & black Pudding
Lamb Shank
- oven braised with rosemary and garlic. Served with mash & Yorkshire pudding

Standard Sushi Roll 50pcs $50.00
Salmon Teriyaki, Salmon Sashimi $14.00
Chicken Curry Katsu $17.00
(your choice of donburi+miso soup + 3 mini sushi rolls+ small udon/salad)
Salmon Teriyaki, Salmon Sashimi $18.00
(your choice of salad + 3 mini sushi rolls+ small udon)
Salmon Sashimi $16.00
Chicken Teriyaki, Chicken Katsu, Tofu, Prawn Tempura, Vegetarian $16.00

Chicken Nuggets $4.00
Samosas $3.00
Hoki Bites $5.00
Mini Spring Rolls $3.00
Mini Hot Dogs $4.00
Fries $3.00
Crabsticks $3.00
Squid Rings $3.00

buffalo wings $10.50
- Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
Fish and chip $17.50
- Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
Chicken burger $19.50
- Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
Stout and beef hotpot $16.50
- A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
Beef baco blue cheese burger $18.50
- A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.

Beef $13.00
- NZ grass-fed beef patty, pickles, tomato jam, mustard, mayo
Curly fries $8.00
- With homemade aioli
Bb kiwi onion dip with veges $12.00
- BB's kiwi onion dip, curious cropper green tomato salsa, fresh herbs with summer veges
-Halloumi $2.00
Pork $14.00
- 6 hour pulled pork shoulder, homemade BBQ sauce, apple mint slaw mayo
Summer slaw $10.00
- Red cabbage, carrot, capsicum, pear, italian parsley mint, toasted pumpkin seeds, black sesame seeds
Old smokey $16.00
- NZ grass fed beef patty, bacon, aged cheddar, caramelized onions, BBQ sauce, mayo
Onion rings $9.00
- With parmesan, parsley and aioli