Corner Bakery in Auckland Menu

Corner Bakery in Auckland has no menu available, but can choose from many other options such as VEG. KORMA or VEG. BIRYANI from Shamiana. Hansan offers many options including ●Mon an khai vi and Deep fried vietnamese spring rolls. The Grove includes a wide range like Terrine of honey bugs & ripe tomatoes, fennel & tarragon or Celeriac risotto w quail yolk & pomelo. Bread and Dips and Indian Dips with Poppadoms from . Chaahat Indian Cuisine offers L J S Fish & Chips Restaurant and kiwi combo.

Nearby Sample Menus

  • West Coast whitebait sliders w/ lemon mayo & iceberg $19.5
  • Lamb ribs w/ skordalia & cumin paprika oil $18
  • Oysters $4.5
    • Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
  • Turbot sliders w/ pickled lemon mayo & watercress $17
  • Fergus’ bone marrow – wood roasted w/ parsley & shallot salad $20
  • ‘Greg’s’ courgette flowers w/ Persian feta & Pinoli pinenuts $16.5
  • Oysters $4.5
    • Paroa Bay (Pacific) plump and creamy (Russell)
  • Smoked brisket tortillas w/ chipotle, cumin pickled onion & spiced almonds $17
  • Creamy balsamic mushrooms $19 / $3
    • Portobello, Shiitake & button mushrooms with bacon finished with parmesan served on toasted sourdough. add potato rosti or sous vide egg
  • Bagels $15
  • Zucchini fritter $19
    • beetroot, micro herbs, pine nuts, Pecorino & lemon sour cream
  • Be Good Vegan $17
    • five grain rice, beetroot, kimchi, pumpkin, kumara, red onion, coriander, sesame seeds, drizzled with cashew aioli
  • Beef burger $19.5 / $4
    • prime house-made beef patty, bacon, crispy onion, cheddar cheese, cos lettuce, house-made tomato relish & aioli. Add hand-cut fries.
  • Crispy skin salmon steak $23
    • broccolini, shiitake pickle, caramelized lemon, carrot purée, beetroot & basil chip
  • Soba noodle salad $17 / $6 / $5
    • mint, ginger, bean sprout, coriander, carrot & wild rocket tossed in Japanese sesame dressing (hot or mild). Add house-smoked salmon / add fr chicken
  • Slow-cooked lamb shank $26
    • with pearl barley, baby carrot, caramelized beetroot, micro herbs, parmesan
  • Chicken Fried Rice
  • Prawn Fried Rice
  • Chicken Chowmein
  • Duck Curry $15.00
  • Chicken Palau
  • Prawn Curry
  • Blackbean Chicken
  • Fish Curry
  • Penne alla rustica $18.00 / 23.00
    • penne pasta with capsicum, tomato, prosciutto, olives, capers, basil and mushrooms.
  • Tortellini ai quattro formaggi $15.00 / 20.00
    • pasta stuffed with chicken, in a delicious creamy four cheeses sauce.
  • Spaghetti salsicce $16.00 / 21.00
    • house made baby sausages in a rich tomato sauce served over spaghetti.
  • Spaghetti allo scoglio $25.00.
    • spaghetti pasta with marinated selection of seafood from the reef, in olive oil, white wine, lemon, chilli and parsley.
  • Pesce del giorno $28
    • filet of today’s fish, cooked with napoletana sauce,shrimps,galic and white wine.
  • Garlic and olive oil $5
  • Cozze verdi $17.00 / 23.00
    • mussels with garlic basil and white wine creamy sauce
  • Linguini con calamari alla marinara $16.50 / 21.50
    • linguini topped with squid in a marinara sauce.
  • Mahoe Blue & sherry quince puree $15.00
    • organic cows milk from Kerikeri, with pureed quince, PX sherry and olive oil
  • Dulce dulce means literally 'sweet sweet'. These are our desserts. Not large, not small, sitting somewhere in between. Whilst sweets aren't a regular fixture of most tapas bars, we've created some as we like to have them with a glass of PX or sweet sherry, and a strong espresso.
  • Gambas al ajillo con romesco y salsa criolla $17.50
    • garlic prawns, criolla salsa, almond romesco
  • A plate of assorted Iberico charcuterie: loin, chorizo, salchichon and jamon Iberico de bellota $35.00
  • Tarta Santiago $10.50
    • traditional ground almond tart, PX sherry, white chocolate and yogurt creme
  • Patatas bravas $10.00
    • deep fried potato wedges, spicy tomato sauce, aioli
  • Morcilla de chocolate $24.00
    • 'it's not what it seems' chocolate sausage, cheese, rocket, plums
  • Bolas de queso de cabra $14.00
    • Four crumbed deep-fried goats cheese balls, runny honey, toasted almonds
  • Pulao Rice/Kashmiri pulao (1000ml) $7.00/$8.00
    • Basmati rice cooked with lightly spiced green peas.OR Basmati rice cooked with dry fruits’ and nuts
  • Baingan/pumpkin
    • A traditional curry a choice of eggplant or pumpkin
  • Goan Fish Curry
    • Terakhi fillets cooked in a thick tomato and coconut curry
  • Sweet Mango / mint /tamarind chutney /pickle $2.50
  • Vegetable Biryani $14.00
  • Tandoor Roti $3.00
    • Whole meal bread
  • Dal Makhani/Tadka Dal (an indian favourite)
    • Black lentils and red kidney beans stewed on a slow flame overnight OR yellow lentils tempered with cumin seeds & assorted herds
  • Pickles & Basmati Rice
    • Excludes Seafood & Biryani
  • Calzone Nutella $26.00
    • Folded pizza filled with Nutella and strawberry finished with Nutella sauce and icing sugar
  • Caprese $15.00
    • Buffalo mozzarella, vine tomato, basil, oregano and E.V.O.O
  • AllaRomana $28.00
    • Smocked Panchetta, baby spinach, fresh mozzarella, Pecorino (goat Parmesan) E.V.O.O, cracked black pepper, flaky sea salt
  • Calzone of the Day $30.00
    • Ask your waiting staff for explanation
  • Fungo $24.00
    • San Marzano tomato, mozzarella, Portobello mushrooms and parmigiano
  • Tiramisu $15.00
    • The most heavenly Italian desert, homemade with Savoiardi biscuits, mascarpone, cream and coffee, dusted with chocolate
  • Coppa $12.00
    • Italian gelato with caramel, chocolate and strawberry
  • Affogato $18.00
    • Italian Gelato served with a shot of Frangelico and espresso
  • CAESAR SALAD $21.90
    • baby cos leaves with croutons crispy bacon anchovies parmesan & a poached egg(add grilled chicken strips for $5.90
  • Potato Mash & red wine jus
  • Garlic Bread $10.90
    • toasted focaccia with garlic butter parmesan and sunflower seeds
  • Seafood Chowder $16.50
    • our signature seafood chowder filled with shrimp clam mussels and calamari
  • Chicken Salad $16.90
    • grilled chicken strips served with avocado cucumber tomatoes house salad and crispy noodles
  • Oven Roasted Half Duck $35.50
    • Roasted half duck served on a potato mash with pear, blue cheese and walnut salad and a rich creamy jus
  • Sirloin 250g/350g $29.50/$34.50
  • Thick Cut Fries
  • PORK $10.00/$13.00/$16.00
  • BEEF $10.00/$13.00/$16.00
  • Beef $6.00/$5.00
  • Pork $6.00/$5.00
  • kumara $0.70
  • Pumpkin $0.70
  • CHICKEN $10.00/$13.00/$16.00
  • (all meals comes with potatoes kumara, pumpkin, carrots, peas & gravy apple/mint sauce is also available on request)
  • Foccacia $7.90/C$12.00
  • Falafel (Veg) S$7.50/M$10.00L$12.00
  • Pizza (Slice) $4.90/C$9.50
  • Mixed Kebab $10.50/C$14.90
  • Vegetables with lamb or chicken $11.50
  • Nachos $9.00/C$13.00
  • C=Combo
  • Lamb & Rice Combo / Chicken & Rice Combo $14.90
  • Bowl of fries $3.50
  • Spring Rolls & fries $7.50
  • Bowl of wedges $5.00
  • Lasagna & fries $10.00
  • Steak & cheese pie $3.50
  • Samosas & fries $7.50
  • Mince & cheese pie $3.50
  • Nuggets & fries $7.50
  • Homemade Sausage Roll $4.50
  • Chicken Strip Sandwich $12.50
    • Toasted tasty focaccia bread filled with chicken strips. Asian style slaw and dressed with a min and yoghurt drizzle
  • All Cakes $4.50
  • Big Breakfast $16.50
    • Smokey bacon, breakfast sausage, grilled mushroom and tomatoes, five grain, chips and an egg
  • Pasta Special $13.50
    • Tender pasta with chicken, bacon and mushroom in a creamy sauce
  • Super Nachos $10.50
    • Tasty beef nachos on a crisp corn triangles served with sour cream and sweet chilli sauce
  • Steak Fries $4.00
  • Eggs Any Style on Delicious 5 grain Bread $7.00
  • Prosciutto wrapped Konkani masala venison, madrass curry cauliflower puree, bay veg thoran, wild berry jus $33.90
  • Chick pea tart Spiced Chick pea tart, potato patty stuffed with dried whole milk, tamarind puree, chick pea noodles $14.50
  • Chicken 65, peanuts, spring onion, balsamic $13.50
  • Falooda trifle ,rose arroz doce,Turkish delight, fig ice cream, whipped orange blossom anglaise, cardamom cream Chantilly, basil seeds, coconut jelly $14
  • Green peas and mutton keema empanada, nimbu sharbat chutney $16.50
  • Beef scotch fillet ularthiyathu, horseradish colcannon, asparagus foogath, spiced eggplant caviar, onion bhaja $32.90
  • Mango panna cheese cake on bondi ladoo base, jasmine poached berry, textures of mango, strawberry foam $13.90
  • Bombay style duck fat potatoes with chorizo $7.50
  • Cucumber, peanut and tofu mixed salad $10.00
  • Boiled fish in the hot chili soup $22.80
  • Sweet and sour pork $18.50
  • Fried cabbage $14.50
  • Mushroom soup with noodle $10.00
  • Deep fried blue cod in the sweet and sour sauce market prices
  • Extra hot chicken pot $17.80
  • Fried cabbage in the pot $16.50
  • Black Fungus Salad $6.8
  • Mushroom Balls $5.8
  • Grilled Squid Hand $3.8
  • Grilled Whole Squid $4.8
  • Grilled Chives $3.8
  • Pork $1.5
  • Dried ToFu $ 4.8
  • Prawns Meatballs $5.8
Corner Bakery

Corner Bakery

location

Address

180a Hillsborough Road, Hillsborough, Auckland, Auckland, 1042, New Zealand

phone

Phone

096259153

email

Email

None

clock

Opened hours

7 AM to 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
180a Hillsborough Road, Hillsborough, Auckland, Auckland, 1042, New Zealand
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