Couch Cafe in Auckland Menu

‘Greg’s’ courgette flowers w/ Persian feta & Pinoli pinenuts $16.5
Wood roasted free range chicken w/ Israeli couscous, aubergine & yoghurt $33
Oysters $4.5
- Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
Grilled Oysters $19
- four ‘Paroa Bay’ oysters w/ Wakame butter and sesame seeds
‘Depot’s’ wild rabbit rillettes & pig’s head croquettes, w/ ‘Waikanae’ wild pork salami,‘Otello’s’beef bresaola & paprika lomo Small $26 Large $34
- Served w/ cherry relish & ‘Olaf’s’ fig & fennel crostini
Crisp ‘Freedom Farms’ pork hock w/ apple & horseradish salsa verde $34
West Coast whitebait sliders w/ lemon mayo & iceberg $19.5
Kingfish sashimi $17
- w/ oyster cream, apple & fennel seed

House made granola (FO) (GF) (V) $12.50
- Toasted nuts, seeds, coconut & goji with fresh fruit & cashew milk
Cabinet treats
- Please check daily supply: mostly (V) (GF)
-Chicken, tuna, nitrate free ham $4.00
Paleo toasties $12.50
- 2x Paleo toast with almond butter, banana & papita dust
Green chai smoothie bowl (GF) (V) $15.50
- Chai mix, spinach, banana, filtered water, supergreens, nuts & seeds
Raw hedgehog $5.20
Courgette brownie $5.20
Toast with jam (GF) (V) $9.50
- 2 pieces of multigrain toast with house made jam & butter (vegan option)

Felafel $2.00 each
Large $15.00
Meze Platter - five dips, falafels, zucchini fritter, vine dolma, olives and bread $16.50
Fresh from the Oven
Vineleaf Dolma (8) $8.00
Small $13.00
Iskender Kebab $16.00
- lamb on fried Turkish bread topped With Ephesus tomato sauce and homemade yogurt, served With our salads
Add to your Meal

Medhu Vada (Vada Sambhar) (2 pieces) $7.50
- Light spicy fried donuts made with grind lentils, cumin seeds & spices
Onion Salad $1.00
Cheese Uttapam $9.00
- A tihick pancake made with rice flour topped with cheese
Raita $2.50
Mysore Masala Dosa $12.00
- Dosa stuffed with potato, onion, tomato, coriander and spices
Rice $3.00
Dhal Vada (1 piece) $1.50
- Deep fried dumpling made with grind lentils, onion & spinach
Plain Paratha $3.50
- Unleavened layered whole meal flour bread topped with melted butter

Vegan special bagel
- Basil pesto, tomato, spinach & avocado
Same hae meat, and canna eat, and some wad eat, that want it, but we hae meat, and we can eat, and sue the lord be thankit
Steak and cheese bagel
- Shaved succulent marinated steak with caramelized onion & swiss cheese sandwich
B.L.T bagel
- Bacon, crunchy lettuce, tomato, with caramelized onion & avocado
Extreme wedges $9.00
- Spicy wedges served with bacon, cheese, sour cream and sweet chilli sauce
Whisky brochan $10.50
- Porridge oats cooked with whisky served with soft brown sugar, red berry fruit compote and cream
Salmon & cream cheese bagel
- Home smoked salmon with whipped dill cream cheese, capers & red onion
Build a creakfast $10.00
- Your choice of eggs on either ciabatta or 5 grain bread

All soup served with 2 slices of wholegrain toast
-Bacon $12.90
Smoked Chicken Salad $13.90
- Smoked Chicken served on a fresh green salad with fruits and homemade mango dressing
Smoked Chicken Bagel $10.50
- Bagel and a side of smoked chicken, cream cheese and avocado
Old Style Mixed Grill $14.90
- Toast, bacon, egg, tomatoes, sausage, hash brown and creamy mushrooms sauce
Pancake $13.50
- Served with bacon, banana, cream and a side of maple syrup
BLAT $12.90
- A gourmet sandwich with bacon, salad, avocado and tomatoes and a side of chips
Nacho $11.90
- beef served with cheese, sour cream and a side of nacho chips

Angus eye fillet $38
- Gratin, orange blossom tomato, port wine jus
Seasonal vegetables with avocado oil $8
Grilled Tiger prawns $20 as main $36
- Parmesan & roast kumara, aioli
Spinart dip $12
- Spinach & artichoke cashew dip with Kumara wafers
Avocado cannelloni $16
- Seed bread, pickled onions, heirloom tomato, baby carrots &beetroot
Smoked lamb loin salad $20 as main $36
- Caramelised cauliflower, eggplant, feta, salsa verde
Pan fried scallops $18 as main $36
- Lemon couscous, crème fraiche, sweet beet chilli, bacon crumble
Organic tofu & pea stufed potato $26
- Roasted peppers & onion, karengo, caper & golden raisin sauce

Dry Chilli Chicken $20.50
- Indo-Chinese chicken dumplings battered in corn flour, onion, capsicum, chilli, garlic and soy sauce
Roti $4.00
- Wholemeal bread
Mysore Beef (Mild) $24.50
- Spiced beef cooked with ginger, garlic, chilli and curry leaves
Tandoori Jhinga $23.50
- King prawns marinated in herbs and yoghurt and smoked in the Tandoor
Tandoori Red Snapper $24.50
- Whole fish marinated overnight in yoghurt, mixed spices and slow roasted in the Tandoor
Lasooni Murgh Tikka $15.50
- Succulent chicken thighs marinated in spices, garlic, yoghurt, cheese and roasted in the Tandoor
Pappadams $3.50
- Made from chickpea flour
Tarkari Pulao $8.50
- Flavoured rice cooked with fresh vegetables prepared in whole spices and rose water

SHMEARS $7.00
- Smooth, hand blended cream cheese spreads
Pulled Pork
- Smoked pulled pork, apple slaw and tomato paprika
Chipotle Beef
- Slow cooked beef, fresh tomato salsa and homemade hot sauce
MELT COMBO $9.00
- Any Bagel Melt + regular coffee
- Blueberry & Cream Cheese
- Nutella
- Marmite OR Vegemite
PRESERVES & SPREADS
- Your choice of preserved and spreads served on a toasted bagel

Nearby Sample Menus