Courtyard Cafe in Tauranga Menu

Courtyard Cafe in Tauranga has no menu available, but can choose from many other options such as Plain Bread / Pan Caliente or Garlic Bread / El Pan Con Ajo from Comida Tapas Bar. Mediterraneo Cafe offers many options including soup of the day (Ask for GF option) and pasta of the day (Ask for GF option). CuzzieBro Burgers includes a wide range like The Big Cuzzie Burger (Beef / Bacon) or The Big Cuzzie Burger (Beef / Bacon). Small Fries and Large Fries from . Whakatane Sports Fishing Club offers Deckchair Cafe and Bacon & Eggs.

Nearby Sample Menus

  • Chefs Pie of the Day $9.90
    • Served with rich gravy and garlic and potato mash or salad and fruit chutney
  • -Gluten free pizza bases are available $4.00 extra
  • All burgers are served with seasoned fries and golden onion rings
  • Tuscan Chicken Burger $19.90
    • Grilled Tuscan spiced chicken breast on a toasted bun with grilled mozzarella, lettuce, tomato, onion and gherkin finished with our sundried tomato aioli
  • BLT (GF) $15.90
    • Bacon, lettuce and tomato toasted sandwich served with seasoned fries and aioli
  • Calamari (GF) $18.90
    • Lightly dusted in seasoned flour and flash fried until golden served with fresh salad and Dixie Rice
  • Rump Steak (GF) $27.90
    • Perfectly seared and served with your choice of mushroom or pepper sauce, seasoned fries, onion rings and a fried egg
  • Roast Chicken and Mayonnaise Toasted Sandwich $15.90
    • Shredded roast chicken breast, creamy aioli served with seasoned fries
  • Papadoms (5 pcs) $3.00
  • Prawns masala $18.00
    • King prawns cooked with medium spicy gravy, capsicum and sliced onion
  • Pickles $3.00
  • Himalayan cham cham $16.00
    • Own masala famous chef's secret recipe
  • Chicken curry (indian style) $16.00
    • A traditional indian curry recipe from grand ma's kitchen
  • Chicken moglai $16.00
    • A special creamy dish cooked with egg, various spices
  • Tarka daal $13.00
    • Yellow lentils cooked with garlic, ginger, onion, tomato and selection of spices
  • Palak paneer $13.00
    • Homemade cottage cheese cooked in fine mild puree of fresh spinach
  • Prawn Lettuce Cups, chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb (DF) $ 19.5
  • Korean Fried Chicken, spicy kimchi mayonnaise (DF) $ 22
  • Confit Duck Leg, roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade (DF) $ 31
  • Salmon Green Papaya Salad, home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing DF GF $ 23.5
  • Massaman Beef Cheek Curry, lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander (DF GF) $ 29
  • Kimchi Korean spicy pickled cabbage $ 5.5
  • Teriyaki Tofu Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 21
  • Bang Bang Chicken, chilled chicken salad, Sichuan pepper,Chinese black vinegar, sesame dressing and toasted almonds (DF ) $ 23
  • Super foods, vegan, tapas and platter options – from 8am
  • Fillet Mignon $39.00
    • pan roasted prime eye fillet on potato thyme gratin with green beans, shallots and mushroom or blue cheese sauce (free range NZ grass fed & Gluten free on request)
  • Rustic Greek Salad $18.00
    • the usual suspects with feta cheese & rustic balsamic reduction dressing (gluten free & vegan on request)
  • Social Sliders $16.50
    • 3 of the same: Chorizo, creamy mushroom or lamb served with social slaw ( vegetarian option – add extra $5.50)
  • Serving only free range bacon, eggs and the freshest produces we can source. You’ll love our breakfast and Raglan Roast coffee
  • Domino Effect $15.00
    • Free-range bacon, free-range eggs, fresh tomato, rocket in a daily baked croissant (good option for bacon & egg lovers)
  • Social Nuts $3.00
    • with Social spices (vegan, gluten free & paleo)
  • Vegan Warrior $17.00
    • Portobello mushroom with cashew nut cheese, grilled tomato, avocado, rocket, asparagus, red pickled carrot and pumpkin dressing on a multigrain toast (gluten free on request)
  • Vegetarian $3.80
  • Battered sausage $1.60
  • Hawaiian $4.80
  • Bami gorang $10.30
  • Chicken $9.80
  • -BBQ pork $10.30
  • Pork $9.80
  • Crab stick $1.10
  • Cheeseburger $7.40
  • Bacon + egg burger $7.80
  • Scoop of chips $4.00
  • Spring roll $2.30
  • Battered sausage $2.00
  • Fish and salad $9.70
  • Paua fritter $5.00
  • All burgers come with mesculin, lettuce, tomato, beetroot and grated carrot
  • Free range pork cutlet $44.00
    • 350g
  • Salmon and prawn $34.00
    • With a vodka and lime glaze
  • Rocket salad $11.50
    • With blue cheese, walnuts and balsamic dressing
  • Monteith's beer battered fish and chips $25.50
    • Served with citrus slaw and tartare sauce
  • Liquorice creme brulee $14.50
    • Served with lime cream and pistachio biscotti
  • Organic beef tenders $29.50
    • Brushed with our in house basting
  • Braised beef cheeks through pappardelle pasta $18.50
    • With a rich, earthy sauce, herbs and grana padano
  • Chocolate torte $14.50
    • Served with berry sorbet and a smoky, chilli hazelnut toffee
  • Soup of the Day $10.00
    • served w/ chef's bread (view our blackboard or ask our wait staff)
  • Bowl Fries $4.00
  • Toasted Sandwich $6.00
  • Mini Roast Dinner
  • Wheelhouse Cheese & Bacon Burger $16.00
    • 180gm burger w/ melted cheese & bacon, lettuce, tomato. onion relish served w/ fries
  • Pasta of the Day $20.00
    • please view our blackboard for today's chefs pasta (or ask our wait staff)
  • "Catch" of the Day market price
    • choose: grilled or battered, w/ tartare sauce & served w/ salad & fries OR seasonal vegetables
  • Seasonal Fruit Crumble $12.00
    • served w/ fresh cream
  • Chicken Mushroom $15.00
    • chicken, mushroom, red onion and capsicum
  • Burger
  • Mixed (Small/Large) $12.00/$14.00
  • Beef $13.50
  • Sour Cream, Avocado
  • Fries (Punnet) $4.50
  • You choice of fresh meat & salad topped with any combination of sauce, wrapped in warm bread
  • Cheese Calzoni (Small/Large) $7.00/$11.00
    • mozzarella, tomato & basil
  • Badger Caesar Salad $ 17.00
  • Our Classic Beef Lasagne $ 19.50
    • Served with a fresh coleslaw
  • Junior Curly Fries $ 6.50
    • Served with tomato sauce
  • Guinness and Wagyu Sausages $ 28.50
    • Served with mashed potatoes and steamed vegetables or fries and coleslaw
  • The Badger Platter for 2 people $39.50
    • Our famous pork ribs, chicken wrapped in bacon and english sausage with yorkshire pudding served with seasonal vegetables
  • Sweetcorn and Bacon Fritters $ 18.50
    • With a fresh side salad
  • Eye Fillet $29.00
    • Cooked to your liking with seasonal roasted and steamed vegetables, portabello mushroom and a pepper sauce
  • Beer Battered Fish and Chips $ 26.00
    • Served with a fresh coleslaw and fries
  • Teriyaki Tofu Bowl $21
    • sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
  • Spring Rolls $13.5
    • free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots
  • Rare Beef Salad Bo Tai Chanh $24
    • eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing
  • Beef Ramen Noodle Bowl $24.9
    • peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth
  • Teriyaki Salmon Bowl $31
    • sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
  • Grilled Pork Belly $28
    • shredded bok choy, pickled mustard & Macinese black bean and garlic sauce
  • Prawn Lettuce Cups $19.5
    • chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb
  • Takoyaki “Octopus Balls” $13
    • Kewpie Mayo, Takoyaki sauce
  • Hot Chips $6.00
  • Choose from
  • Open Lamb Sandwich Tender fillets of lamb with onion jam, salad and aioli on toasted rye $17.50
  • Bacon and Eggs Bacon and eggs on toasted ciabatta $14.00
  • Toasted Sandwich 2 fillings for $8.00
  • Lasanga with salad $12
  • Beef and Egg Burger Homemade burger with egg, onion jam, salad and aioli served with chips $16.50
  • Nachos Spicy beef and beans on corn chips with grilled cheese, sour cream and salsa $13.50 (GF)
  • Crispy Chicken $11
    • Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
  • Teriyaki Chicken $11
    • Chicken with teriyaki sauce & fresh vegetable salad on rice
  • Rice Ball N/A
  • Rice Tray N/A
  • Teriyaki Salmon $12
    • Salmon with teriyaki sauce & fresh vegetable salad on rice
  • Teriyaki chicken udon $12
  • Seafood udon $13
  • Baby Stick N/A
  • Goat Cheese Profiterole $ 17,50
    • (Petit chou au chevre chaud) Basil olive oil • sweet tomato ratatouille • roasted pine nuts
  • Hot Smoked Lamb Cutlets $ 35,50
    • (Cotelettes d’agneau fumees) Port & cherry juice sauce • currant potato mash
  • French Cheese Selection (70g per portion) $ 16,00
    • Brie of Meaux, Blue of Auvergne, Gruyère, Camembert From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon pear
  • Frangelico OR Drambruie OR Galliano Affogato $ 13,00
    • Vanilla icecream • liqueur shot •intense expresso coffee (mix at the table to your liking)
  • Petits Choux $ 13,50
    • Profiteroles • crème patissière (refined custard) • topped with warm Belgium chocolate
  • Scallops St Jacques $ 19,50
    • (Coquilles Saint Jacques au Ricard) Big sautéed scallops • champagne • leeks • lemon juice • Ricard creamy sauce
  • Creme Brûlée $ 14,50
    • With natural Heilala vanilla
  • Chicken & Seafood Chowder $ 17,50
    • (Creme de poulet aux fruits de mer) Creamy chowder • chicken • seasonal seafood & prawns
  • -Grilled tomato $2.00
  • Gluten free bread available at extra cost
  • French toast $15.00
    • Three soft slices of brioche fried in egg and cinnamon batter served with freshly whipped cream and maple syrup.
  • -Add middle cut bacon $3.50
  • Smoked salmon salad $20.00
    • Smoked salmon tossed with lettuce and spinach greens, cherry tomatoes, red onion,feta and orange. Finished with a lemon/lime vinaigrette.
  • -Bacon bits $2.50
  • -Add middle cut bacon $3.50
  • -Portobello mushroom $4.50
Courtyard Cafe

Courtyard Cafe

location

Address

96 Cameron Road, Tauranga, Bay of Plenty, 3110, New Zealand

phone

Phone

+64 22 047 8802

email

Email

None

clock

Opened hours

Mon 7 AM to 7 PM Tue 7 AM to 7 PM Wed 7 AM to 7 PM Thu 7 AM to 7 PM Fri 7 AM to 7 PM Sat 9 AM to 4 PM Sun 9 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
96 Cameron Road, Tauranga, Bay of Plenty, 3110, New Zealand
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