Courtyard Cafe in Tauranga Menu

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Courtyard Cafe in Tauranga has no menu available, but can choose from many other options such as Plain Bread / Pan Caliente or Garlic Bread / El Pan Con Ajo from Comida Tapas Bar. Mediterraneo Cafe offers many options including soup of the day (Ask for GF option) and pasta of the day (Ask for GF option). CuzzieBro Burgers includes a wide range like The Big Cuzzie Burger (Beef / Bacon) or The Big Cuzzie Burger (Beef / Bacon). Small Fries and Large Fries from . Whakatane Sports Fishing Club offers Deckchair Cafe and Bacon & Eggs.

Nearby Sample Menus

Country Toasted Sandwich (V) $9.90
- Cheddar cheese and tomato with seasoned fries
BLT (GF) $15.90
- Bacon, lettuce and tomato toasted sandwich served with seasoned fries and aioli
Hawaiian $17.50
- Smoked ham, napolitana sauce, mozzarella and pineapple
Soup of the Day (GF) $10.90
- Always fresh, always homemade, always delicious, served with garlic bread
(V) = Vegetarian available / GF= Gluten free available
-add bacon $4.50
-Gluten free pizza bases are available $4.00 extra
Prosciutto $22.50
- Tomato, garlic, bocconcini, prosciutto, rocket and shaved parmesan

Lemon honey chicken $17.00
- Chicken cooked in grinded cashew nuts, tomatoes, onion creamy gravy, finished with honey and lemon flavour in kiwi style.
Butter chicken $16.00
- Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce.
Chicken curry (indian style $16.00
- A traditional indian curry recipe from grand ma’s kitchen.
Lamb pumpkin and mushroom curry $17.00
- Diced lamb cooked with pumpkin, mushroom and chiefs special gravy.
Lamb rogan josh $16.00
- Tendered diced lamb cooked with brown gravy and finish with great spice.
Mutter paneer $14.00
- Cottage cheese and peas cooked in chief special gravy.
Vegetable samosa (2 pce) $5.00
- Flaky pastry filled with diced potatoes, peas, cumin seeds and fried golden brown.
Lamb biryani $17.00
- Rice cooked with lamb, herbs and spices.

Cheeky Darky $13.00
- Chocolate brownie with mint ice cream & blueberry sauce.
Slow Braised Lamb $32.00
- 12 hours sous vide cooked shredded lamb neck served with creamy mash, bacon salted silverbeet, blueberry gel and mint oil (free range NZ grass fed)
Vegan Warrior $17.00
- Portobello mushroom with cashew nut cheese, grilled tomato, avocado, rocket, asparagus, red pickled carrot and pumpkin dressing on a multigrain toast (gluten free on request)
Aztec Goddnes $15.00
- Chia strawberry & coconut cream mousse with fresh berries. (vegan & super food)
Social Breakfast Platter $38.00
- For two people. A selection of cheeses, bread, dips, free-range bacon, poached eggs, fresh seasonal fruit, dried fruit and coconut & chia pudding with granola
Avocado Addiction $23.00
- Tapas style section of smashed avocado on multigrain toast five-ways, topped with – Brie & Bacon – Salmon & Capers – Haloumi & Rocket – Cherry Tomato & Basil – Honey, Cranberry & Coconut (easy to share & a good choice for a big breakfast)
Cheese Board $24.00
- A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
Sundae Session $12.00
- Social ice cream sundae with chocolate or strawberry sauce.

DiPollo $14.90
- Grilled chicken, spinach, onion & mushrooms
Margherita $12.90
- Classic, mozzarella, sliced tomato & fresh basil
Olive e Feta $8.90
- Marinated Olives & Feta
Cocktail Di Gamba $8.90
- The classic shrimp cocktail
Vegetariana $13.90
- Selection of vegetables, feta & olives
Rucola Salad R $6.90
- Rocket leaves, parmigiano & olive oil
Grissini Italiano $9.9
- Italian breadsticks, Parma ham & pesto
-Cheese $5.90

Scaloppine Marsala $22.00
- Pork medallions with Marsala wine, mushroom and cream sauce
Alla Napoletana $17.00
- Homemade tomato, mozzarella, oregano, garlic
Risotto Con Pollo $17.00
- Served with chicken, onion and mushroom in cream sauce
Bay Of Plenty $21.50
- Homemade tomato, mozzarella, camembert cheese, chicken and avocado
Siciliana $21.00
- Homemade tomato, mozzarella, anchovies, capers, olives
Capricciosa $21.00
- Homemade tomato, mozzarella, ham, fresh mushrooms
Quattro Stagioni In Capri $21.00
- Homemade tomato, mozzarella, ham, fresh mushrooms, artichokes and olives (each covering a quarter of the pizza)
Fettucine Ai Funghi $17.00
- Fettuccine cooked in chicken and mushroom, garlic and cream sauce

Garlic Naan $4.00
Side Dishes
Aloo Palak $14.50
- Spinach and potato curry
Beef Badam Pasanda $20.50
- Mild beef curry with almonds. Chef's specialty
Samosa $9.00
- Deep fried triangular pastries filled with spiced vegetables
Murgh Tikka $11.50
- Boneless chicken pieces marinated in spices and indian herbs overnight in the roast tandoori oven
Chicken Vindaloo $20.50
- The famous South Indian dish made with tender chicken and hot ground spices
-Poppadoms $1.00

-Chicken, Ricotta, Pesto & Parmesan $27.50
Meaty Gourmet S $18 M $25.50 L $28
- A Selection of Meats, Mozzarella & BBQ Sauce
Chilli Prawns $28.50
- Prawns with Chilli, Garlic, Lemon, Tomatoes Stock & W hite Wine Served on Fresh Spaghetti Finished with Parmesan
Pizza
- Ham, Cheese & Pineapple >>
Gourmet Ice Cream Trio $14.50
- 3 scoops of luxurious ice cream from our current selection with a baked cookie dough shovel
Pizza Breads Gf $19
- Onion Jam & Blue Cheese Garlic & Parmesan Anchovies, Olives, Capers & Mozzarella Medium Size Only
Lemon Sorbet $9.00
- 3 scoops to freshen the palate
Obr Supreme $27.50
- A Little of Everything From Above, Excluding Seafood

Homemade cheese cake $12.00
- waiter to advise
Roasted New Zealand lamb rack $34.50
- served with green beans, roasted tomato & potato gratin infused with cracked pepper & parmesan finished with a red wine & mint gravy
400g Rump $35.00
- Not for the faint hearted this 400g rump steak is a challenge, served with garlic roasted potatoes, mixed leaf salad & a BBQ sauce
BBQ pork ribs $31.50
- served with a butter infused corn cob seasonal salad & chunky chips
Breakfast wrap $16.50
- filled with all the good stuff; bacon, scrambled egg, tomato, hash brown & mushrooms served with fries & tomato sauce
BBQ Ribs $15.00
Pork belly $17.50
- served with a port jelly, accompanied with an apple & walnut side salad
Wedges $9.50

Watties Spaghetti on toast $6.00
Eggs $6.00
- scrambled or poached on toasted bread
Fat Toast and Jam* $6.50
- Fresh homemade bread with a selection of preserves
Toast $1.50
Bacon and Eggs* $14.50
- Fat toast, grilled bacon + eggs cooked to your liking
Eggs $2.50
Mushrooms $3.00
Baked Beans $2.50

French Fries $5.00/$8.00
- Served with tomato sauce or garlic aioli
Cajun Chicken Salad $16.00
- Grilled diced Cajun chicken on a bed of fresh mesculan salad
Toasted sandwich — 2 fillings $6.00
- Cheese, mushrooms, tomato, ham, onions, pineapple, bacon, egg Extra's 50 cents
Endless Summer $11/$14.90
- Mushrooms, onions, capsicum, tomato salsa, cheese & brie
Cheese and Herb Pizza Bread $7.00/$10.00
Invincible $11/$14.90
- Beef, bacon, onions, mushrooms, cheese & sauce
Louisiana Chicken Breast $22.00
- Seared Boneless chicken breast with a hint of Cajun seasoning enveloped with Bacon and melted Brie complimented with a delectable cranberry sauce served with large seasonal salad (optional choice of creamy mashed potato or fries)
BLT $14.00
- Bacon, lettuce, tomato served on toasted Vienna drizzled with Aioli and served with a side of chips

Salmon Melt $15.50
- Salmon, baby capers, red onion, and cheddar on top of a horseradish cream cheese spread and lime aioli.
Chicken and Cashew Nut Salad $15.50
- with raspberry vinaigrette
Cajun Chicken Thighs $15.50
- apricot chutney and mesculin salad on a toasted Turkish bread
Shoestring Fries $4.50 Sm / $6.50 Lg
- with aioli
Wedges $6.50 Sm / $8.50 Lg
- with sour cream and tomato relish - Bacon and cheese $3.00 extra
Antipasto Platter $9.50 Sm / $18 Lg
Cheesy Garlic Bread $6.50
Calamari Salad $15.50
- with citrus Thai dressing

PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
FRIES $4.50
- served with tomato sauce

Baked cheese cake $12.00
- With berry couli
T-bone steak(350g)(GF) $35.00
Guten free = (GF) Vegetarian = (V) Healthy choice = (HC)
Soup of the day $10.00
- Inspired by locally sourced seasonal ingredients
Rice $4.00
Garden vegetables $5.00
Market fish Market price
- Soured fron our local fish suppliers, prepared using different cooking methods
Citrus buerre blanc

Caesar Salad $17.90
- Cos lettuce, chicken, bacon, poached egg, parmesan, anchovies and croutons.
Hawke's Bay Lamb $34.50
- Ovation lamb rump rubbed in cumin, coriander and smoked paprika, oven roasted and served on a minted pea puree with potato rosti and port jus
Hash Browns (2) $5.00
Two Eggs (Poached or Scrambled) $6.00
Seafood Chowder $16.00
- Fresh fish, prawns, calamari, mussels, creamy sauce, toasted sourdough
Corn-Fed Chicken $31.90
- Oven baked free-range chicken breast, served on a mushroom and herb risotto with fresh seasonal greens and a basil butter
Creamy Mushrooms $13.90
- Portobello & field mushrooms, basil cream, grilled tomato, toasted sourdough
Crispy Coconut Prawns $18.90
- With grilled lemon and a sweet chilli and lime aioli

-Smoked ham, pineapple and mozzarella
Olive Tapanade, thyme and fresh tomato bread $10
Falafel Meze* $13
- Home made rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt.
Spice Rubbed Roast Beef $20
Hand Made Falafel Patties $20
-Roasted veges with feta, spinach, pesto and mozzarella
-Spicy walnut
Prawn Meze* $16.50
- Juicy marinated skewered prawns, pan seared and served on fresh salad greens with tomato, cucumber and mushy avocado.