Covo in Auckland Menu

ANTIPASTO ANTIPASTO
  • Bruschetta All' Aglio $7
    • homemade bread, garlic, EVO, herbs
  • Bruschetta al Pomodoro $9
    • homemade bread, garlic, EVO, vine tomatoes, basil
  • Bruschetta Mix $16.5
    • 1 garlic tomatoes, 1 gorgonzola balsamic reduction, 1 fennel pork sausage, 1 homemade fish pate
  • Cozze Gratinate $15.5
    • 6 green mussels gratinee with crumbed bread, garlic, parmesan, parsley, EVO
  • Calamari Sautee $15
    • calamari sauteed in white wine, salt, pepper
  • Antipasto di Montagna $18.5
    • 3 salami Felino, 3 Parma ham, 3 mortadella ham, grissini, green olives
  • Piatto di Formaggi/ Cheese platter $19.5
    • gorgonzola dolce, provola affumicata, pecorino sardo, grissini, figs & pears chutney
PASTA PASTA
  • Carbonara $21.5
    • spaghetti, eggs cream, bacon, parmesan, black pepper
  • Polpetta $21
    • fettuccine, 3 beef meatballs, creamy tomato sauce, bacon, parmesan
  • Primavera $20.5
    • fettuccine, basil pesto cream, vine tomatoes, caramelized onion, parmesan
  • Marinara $24.5
    • spaghetti, green mussels, calamari, prawns, vine tomatoes, fresh chilli, herbs
  • Alfredo $22.5
    • fettuccine, marinated grilled chicken breast, parmesan & porcini cream, bacon, mushrooms
  • Bolognese $20.5
    • spaghetti, NZ Premium pork & beef cooked for 12 hours
  • Allo Scoglio $24
    • spaghetti, clams, green mussels, vine tomatoes, white wine, parsley
GNOCCHI GNOCCHI
  • Al Formaggio $24.5
    • gorgonzola piccante cream, smoked provolone, fresh rocket, parmesan
  • Tirolese $25
    • fennel pork sausage, Porcini & Porobello mushrooms cream, parmesan
SPECIAL PASTA SPECIAL PASTA
  • Lasagna della Nonna $25.5
    • rich layers of pasta full of Bolognese sauce, besciamella, tomato sauce, mozzarella,parmesan
  • Ravioli $25.5
    • seasonal vegetarian recipes
  • Risotto $24.5
    • saffron cream, Parma ham, prawns, parmesan
PIZZA ROMANA PIZZA ROMANA
  • Margherita $18.5
    • tomato sauce, mozzarella, basil
  • Pollo $22
    • marinated chicken, roasted baby potatoes, mushrooms, mozzarella
  • Parma $24
    • Parma ham, fresh vine tomatoes, rocket salad, mozzarella, parmesan
  • Carnivora $24.5
    • salame Felino, grilled chicken, Mortadella ham, bacon, mozzarella
  • Di Mare $24.5
    • prawns, calamari, green mussels, homemade fish pate, mozzarella
  • Vegetariana $22.5
    • pesto sauce, mushrooms, red onion, fresh tomatoes, mesculin, mozzarella, parmesan
MAINS MAINS
  • Guazzetto $35.5
    • market fish fillet cooked "en papillote" with citrus, prawns, clams, green mussels, calamari, vegetables, olives, capers and herbs
  • Bistecca $34.5
    • 250g NZ grilled angus scotch fillet, Marsala cream, roasted baby potatoes, salad
SALADS SALADS
  • Cesare $21
    • grilled marinated chicken breast, bacon, soft boiled egg, parmesan, mesculin, vinaigrette
  • Verde $20.5
    • baked portobello mushrooms with smoked provolone cheese, sauteed vegetables, soft boiled egg, mesculin
SIDES SIDES
  • Roasted baby potatoes $7
  • Sauteed broccoli $8
  • Rocket, vine tomatoes, red onions, balsamic reduction $7
DESSERT MENU DESSERT MENU
  • Tiramisu Classico $13.5
    • lady fingers, Kimbo Espresso coffe, mascarpone cream
  • Panna Cotta $11.5
    • vanilla custard, caramel, amaretto
  • Chocolate Souffle $15
    • Melty chocolate heart, raspberry reduction, vanilla ice cream
  • Affogato $15.5
    • Vanilla ice cream, Espresso coffe, choose your favorite Italian liquoer
  • Biscotti $15.5
    • Cantucci biscuits & Moscato dessert wine
CAFFE CAFFE
  • Espresso $3.5
  • Long black $4.5
  • Espresso corretto $5
  • Flat White/ Latte/ Cappuccino/ Mocaccino $5.5
  • Hot chocolate $4.5
SOFT DRINKS SOFT DRINKS
  • Lemonade 275ml $5
  • Ginger Beer 275ml $5
  • Coco Cola 275ml $5
  • Coco Cola Light 275ml $5
FRUIT JUICE FRUIT JUICE
  • Peach Juice $5
  • Cranberry Juice $5
  • Orange Juice $5
  • Mango Nectar $5
  • Pineapple Juice $5
  • Sparkling Mineral Water $5
  • Lunch Special $
LUNCH SPECIAL - PASTAS LUNCH SPECIAL - PASTAS
  • Napoletana $15
    • Homemade tomato sauce with basil, oregano and parmesan
  • Alle Cozze $15
    • Fresh New Zealand Green Mussels with garlic, cherry tomatoes, rocket and Italian herbs
  • Amatriciana $15
    • Sauteed bacon in homemade tomato sauce, pepper and parmesan
LUNCH SPECIAL - PIZZAS LUNCH SPECIAL - PIZZAS
  • Margherita $15
    • Tomato sauce, mozzarella, EVO, basil
  • Pugliese $15
    • Tomato sauce, mozzarella, olives, red onion, rocket, cherry tomatoes, parmesan
  • Trentina $15
    • Tomato sauce, mozzarella, bacon, mushroom, roasted potatoes

Nearby Sample Menus

Le Chef (sample menu)
  • Lumberjack Scrambled Eggs $19.50
    • With bacon or salmon or sausage
  • Add: +$4 Tomato / Mushrooms / Hash Beignet / Avocado & Side of Bread / +$5: Bacon / Salmon / Sausage / Champagne Ham
  • French Fries / Salad Iceberg / Ratatouille $9.00
  • ●Beef Scotch Fillet (Available from 11am to 5pm) $10.00
    • With French fries, coleslaw - with any cold drink purchased
  • Till 5pm
  • Crème Brûlée / Tarte Frangipane $15.00
  • Beignets de courgettes $15.00
    • Courgette cauliflower beignets, lemon aioli
  • All day
Maling Food Bar (sample menu)
  • Maling special S$20/M$27/L$55
  • BBQ pork & cashew nuts $12.00
  • -BBQ pork / Sliced beef / Pork / Chicken / Savory $10.00
  • -Egg $8.50
  • BBQ pork wonton $9.00
  • BBQ pork & mushroom & cashew nuts $14.50
  • -Vegetable $8.50
  • Pork & mushrooms & cashew nuts $14.50
Eggs & More (sample menu)
  • Paneer Tikka masala $12.00
    • Marinated fried paneer made in tempting tomato and onion gravy
  • Masala Papad $3.00
  • Paneer Aaloo Tikki $8.00
    • Cutlets made with paneer and mashed potatoes served with sweet chutney
  • Butter Egg Curry $11.00
    • Boiled eggs cooked in butter with onion, tomatoes and spices
  • Fries $3.00
  • Egg Hakka Noodles $9.00
    • Rice noodles cooked with eggs and delicately spiced with soy sauce and sweet vinegar
  • Egg Volcano $13.00
    • Mountain of Rice with Hot & Spicy Grated Egg Curry
  • Veg Hakka Noodles $9.00
    • Rice noodles made with vegetables and delicately spiced with soy sauce and sweet vinegar
Neptune Seafoods (sample menu)
  • Kumara Chips (Portion) $4.20
  • Special $16.00
    • 3 fish, 4 crab sticks, 4 mussels, 2 oysters and $3.00 chips
  • Fried Chocolate (Moro) $2.30
  • Steak Egg Burger $4.70
  • Steak Egg $4 .40
  • Batter Sausages $1.30
  • Scallops $1.50
  • Bacon $3.50
Tokyo Club (sample menu)
  • Japanese 7 Pepper Squid
  • ‘Daigaku Imo’ Caramelised Honey & Soy
  • Grilled Eggplant Miso-Yaki $14
    • Flame finished, grilled sweet miso eggplant
  • Otsumami $10
  • Miso Soup $3
  • Steamed Rice $3
  • Fried Takoyaki Octopus balls (9pc)
  • Karaage Fried Chicken KFC
Ah Ssak (sample menu)
  • Teriyaki Chicken-don $13.00
  • BBQ Chicken $13.00
  • Stir-Fried Baby Octopus w/ Spicy Sauce $25.00
  • Bento (Lunch Box) N/A
  • Stir-Fried Squid & Veges W/ Noodle - S / L $16.00/$30.00
  • Extra beef & pork $18.00
  • Boiled Fish W/ Spicy Soup (Hapuku) S / L $18.00/$45.00
  • Chicken (Sweet & Sour) don N/A
Pacific Foodtown (sample menu)
  • Fai Vela (cooked banana)
  • Suafia
  • Panikeke (round donut)
  • Fiji Style Chicken Chopsuey $10.50
  • Fiji Style Fried Rice $10.50
  • Porkbun
  • Raw Fish (oka)
  • Fa’apapa
The V Grill (sample menu)
  • T-bone 450g $33.90
  • Oven Roasted Half Duck $35.50
    • Roasted half duck served on a potato mash with pear, blue cheese and walnut salad and a rich creamy jus
  • Sirloin 250g $25.90
  • (flame grilled aged angus beef served with house salad, thick cut fries & our famous red wine jus)
  • CAESAR SALAD $21.90
    • baby cos leaves with croutons crispy bacon anchovies parmesan & a poached egg(add grilled chicken strips for $5.90
  • SEAFOOD POT $27.90
    • scallop prawns mussels squid and fresh fish in a white wine and tomato coulis served with fresh lemon and toasted bread
  • Grilled Salmon Fillet $25.90
    • flame grilled medium rare served with roasted baby potato & house salad
  • Scotch Fillet 250g $32.50
Kiwi Roast Mangere (sample menu)
  • Southern fried $2.50 piece
  • Lamb shanks $10.50/$17.00
    • medium kiwi/large kiwi
  • 8 Chicken pieces
  • Beef $10.00/$13.00/$17.00
    • small kiwi/medium kiwi/large kiwi
  • Sandwich $5.50
    • with salad, meat & gravy
  • Kumara $0.60
  • 10 golden potatoes
  • Golden potato $0.50
Yuema Malaysian Restaurant (sample menu)
  • pandan chicken $14.00
  • seafood mee goreng $15 / $20
  • kway teow goreng with seafood $15 / $20
  • nasi lemak with curry chicken $15.00
  • seafood with wan tan hor $15 / $20
  • yang chow fried rice $14 / $18
  • nasi lemak with sambal praw $19.00
  • seafood curry laksa $15.00
Dong Ji BBQ Noodle House (sample menu)
  • Extra Dry Noodles $1
  • E2 Combination (2)of BBQ Meat Noodle Soup $9.50
  • D2 Yang Chow Fried Rice $9.50
  • L16 Steamed Spareribs with Black Bean Sauce $15.00
  • K14 King Prawn with tomato Sauce $20.00
  • L2 Chicken with veg. in Stock ( Half/ Whole) $13.00/$26.00
  • F5 Beef Brisket Fried Rice Noodle $9.50
  • C5 Fish Fillet with Sweet Com on Rice $9.50
St Pierre's Sushi (sample menu)
  • - 4 pieces Smoked Salmon & Double Avocado
  • 8PC. JUMBO $11.00
  • Seafood Supreme $22.90
  • Katsu Chicken
  • 5PC. REG $8.50
  • Vegetarian Medley $21.00
  • Teriyaki Chicken on Rice
  • - 4 pieces Daikon Hosomaki
Relax Lounge (sample menu)
  • Vegetarian Breakfast $14.90
    • Seasonal vegetable, hash brown, tomato, two eggs any style with two slice of toast
  • Café Style Toasted Muesli $6.90
    • Served with milk, honey, yoghurt
  • Eggs Benedict $15.90
    • With Bacon, two poached eggs and hollandaise sauce
  • Bacon & Egg on Toast $13.90
  • Bacon on Toast $9.90
    • Two slice of Bacon with two slice of toast
  • French Toast N/A
    • Served with fried banana, Berries and maple syrup
  • KIWI Breakfast $15.90
    • Two slice of Bacon, two eggs, sausage, hash brown and two slice of toast
  • Mince on Toast $13.90
    • Home made beef mince with one slice of toast
The Starboard Side Bistro (sample menu)
  • Kids Platter $15.00
    • Fish Bites, Hotdogs, Chicken Nuggets & Fries
  • Continental Breakfast $20.00
    • Danishes, Cereals, Fruit, Toast, Spreads, Juice, Tea & Coffee - Kids $8.00
  • Salt 'n' Pepper Calamari $12 Entree / $22 Main
    • Seasoned Calamari strips ẁ Chef’s Salad & Homemade Tartare, lemon wedge & fries.
  • Deep Fried Platter $20.00
    • Fries, wedges, samosas, spring rolls, chicken nuggets & hot dogs.
  • Portside Beef Burger $22.00
    • W Bacon, onion relish, Gherkin, Beetroot & Onion Rings & Egg
  • Meat Platter $25.00
    • Sliced Beef, Chicken wings, Pork Ribs, Pork Belly, Satay Chicken Skewers, Lamb Loin, Bacon & Fried Onion Rings.
  • Seafood Platter $40.00
    • Prawn Twisters, Crumbed Prawns, Fish Bites, Calamari, Salmon Dip, Crumbed Scallops, Mussels, Oysters.
  • French Toast $15.00
    • W Bacon, Grilled Banana & Maple Syrup
Tahi Bar (sample menu)
  • If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
  • Chicken burger $19.50
    • Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
  • Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
  • Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
  • Fish and chip $17.50
    • Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
  • Beef baco blue cheese burger $18.50
    • A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
  • Thai fish curry $16.50
    • Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
  • Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
Covo

Covo

location

Address

44 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093779290

email

Email

covorestaurant@covo.co.nz

clock

Opened hours

Monday: 5:30 – 9:00 PM, Tuesday: 12:00 – 2:00 PM, 5:30 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 5:30 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 5:30 – 9:00 PM, Friday: 12:00 – 2:30 PM, 5:30 – 9:00 PM, Saturday: 5:30 – 9:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Italian , Pizza

features

Features

EFTPOS ,  Takeaway ,  Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  BYO ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
44 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea