Covo in Auckland Menu

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Bruschetta All' Aglio $7
- homemade bread, garlic, EVO, herbs
Bruschetta al Pomodoro $9
- homemade bread, garlic, EVO, vine tomatoes, basil
Bruschetta Mix $16.5
- 1 garlic tomatoes, 1 gorgonzola balsamic reduction, 1 fennel pork sausage, 1 homemade fish pate
Cozze Gratinate $15.5
- 6 green mussels gratinee with crumbed bread, garlic, parmesan, parsley, EVO
Calamari Sautee $15
- calamari sauteed in white wine, salt, pepper
Antipasto di Montagna $18.5
- 3 salami Felino, 3 Parma ham, 3 mortadella ham, grissini, green olives
Piatto di Formaggi/ Cheese platter $19.5
- gorgonzola dolce, provola affumicata, pecorino sardo, grissini, figs & pears chutney

Carbonara $21.5
- spaghetti, eggs cream, bacon, parmesan, black pepper
Polpetta $21
- fettuccine, 3 beef meatballs, creamy tomato sauce, bacon, parmesan
Primavera $20.5
- fettuccine, basil pesto cream, vine tomatoes, caramelized onion, parmesan
Marinara $24.5
- spaghetti, green mussels, calamari, prawns, vine tomatoes, fresh chilli, herbs
Alfredo $22.5
- fettuccine, marinated grilled chicken breast, parmesan & porcini cream, bacon, mushrooms
Bolognese $20.5
- spaghetti, NZ Premium pork & beef cooked for 12 hours
Allo Scoglio $24
- spaghetti, clams, green mussels, vine tomatoes, white wine, parsley

Al Formaggio $24.5
- gorgonzola piccante cream, smoked provolone, fresh rocket, parmesan
Tirolese $25
- fennel pork sausage, Porcini & Porobello mushrooms cream, parmesan

Lasagna della Nonna $25.5
- rich layers of pasta full of Bolognese sauce, besciamella, tomato sauce, mozzarella,parmesan
Ravioli $25.5
- seasonal vegetarian recipes
Risotto $24.5
- saffron cream, Parma ham, prawns, parmesan

Margherita $18.5
- tomato sauce, mozzarella, basil
Pollo $22
- marinated chicken, roasted baby potatoes, mushrooms, mozzarella
Parma $24
- Parma ham, fresh vine tomatoes, rocket salad, mozzarella, parmesan
Carnivora $24.5
- salame Felino, grilled chicken, Mortadella ham, bacon, mozzarella
Di Mare $24.5
- prawns, calamari, green mussels, homemade fish pate, mozzarella
Vegetariana $22.5
- pesto sauce, mushrooms, red onion, fresh tomatoes, mesculin, mozzarella, parmesan

Guazzetto $35.5
- market fish fillet cooked "en papillote" with citrus, prawns, clams, green mussels, calamari, vegetables, olives, capers and herbs
Bistecca $34.5
- 250g NZ grilled angus scotch fillet, Marsala cream, roasted baby potatoes, salad

Cesare $21
- grilled marinated chicken breast, bacon, soft boiled egg, parmesan, mesculin, vinaigrette
Verde $20.5
- baked portobello mushrooms with smoked provolone cheese, sauteed vegetables, soft boiled egg, mesculin

Roasted baby potatoes $7
Sauteed broccoli $8
Rocket, vine tomatoes, red onions, balsamic reduction $7

Tiramisu Classico $13.5
- lady fingers, Kimbo Espresso coffe, mascarpone cream
Panna Cotta $11.5
- vanilla custard, caramel, amaretto
Chocolate Souffle $15
- Melty chocolate heart, raspberry reduction, vanilla ice cream
Affogato $15.5
- Vanilla ice cream, Espresso coffe, choose your favorite Italian liquoer
Biscotti $15.5
- Cantucci biscuits & Moscato dessert wine

Espresso $3.5
Long black $4.5
Espresso corretto $5
Flat White/ Latte/ Cappuccino/ Mocaccino $5.5
Hot chocolate $4.5

Lemonade 275ml $5
Ginger Beer 275ml $5
Coco Cola 275ml $5
Coco Cola Light 275ml $5

Peach Juice $5
Cranberry Juice $5
Orange Juice $5
Mango Nectar $5
Pineapple Juice $5
Sparkling Mineral Water $5
Lunch Special $

Napoletana $15
- Homemade tomato sauce with basil, oregano and parmesan
Alle Cozze $15
- Fresh New Zealand Green Mussels with garlic, cherry tomatoes, rocket and Italian herbs
Amatriciana $15
- Sauteed bacon in homemade tomato sauce, pepper and parmesan

Margherita $15
- Tomato sauce, mozzarella, EVO, basil
Pugliese $15
- Tomato sauce, mozzarella, olives, red onion, rocket, cherry tomatoes, parmesan
Trentina $15
- Tomato sauce, mozzarella, bacon, mushroom, roasted potatoes

Nearby Sample Menus

Crispy spuds w La Chinata paprika & Russian mayonnaise $8.0
Beet salad w labneh, grapefruit, cucumber & strawberry molasses $12.0
Southern fried chicken, sriracha & tomato jam & salted cucumber $17.0
Bloody Mary oyster shot w crispy smoked bacon & Kirby pickle $8.0
House cured salmon lox w grilled apricots, preserved lemon, horseradish sour cream & black sesame mini bagels $20.0
250g House aged Angus sirloin, cauliflower, mushroom duxell, confit vine tomato & beef bone broth $30.0
Polenta fried green tomatoes on toast w goat's cheese mousse & Meyer lemon marmalade $18.0
Doughnut of the day...chefs seasonal choide $12.0

-Add chicken, bacon, salmon or tuna $16.50
Petite Salad $5.00
- Lettuce, cherry tomatoes, cucumber & red onion
B.L.T $12.50
- Fancy lettuce, tomato & crispy bacon with aioli sauce on a turkish bun with a side of corn chips & salsa
●Eggs on Toast $8.50
- Free range on toast, cooked how you like them
Quinoa Scrambled Eggs $12.50
- Fluffy white quinoa mixed with herbs and spinach with free range scrambled eggs on wholemeal toast
Eggs Benedict $18.50
- Free range eggs & baby spinach on a toasted English muffin, with your choice of bacon, salmon or button mushrooms & topped with a creamy hollandaise sauce
-Smoked salmon, capers & cream cheese $12.50
Creamy Chicken & Mushroom & Fettuccine $18.00
- With sundried tomatoes, mushrooms & herbs, topped with parmesan

Free Range Chicken $7
Creamy Warm Chia Porridge (VG / DF/ GF/ V) $14
- Creamy warm chia porridge made w/ coconut cream, cinnamon and long thread coconut. Topped w/ granola & orange poached pear
Vine Tomatoes $5
Wild Creamy Mushrooms (GF) $19 / w bacon $21
- Exotic, portebello and button mushrooms in a creamy parmesan sauce served with house made nut & seed loaf
Kale Chips $6
Crunchy House Made Cinnamon & Maple Granola (GF / DF /VG / V) $15
- Served with stewed or seasonal fresh fruits & topped w/ creamy coconut yoghurt
Breakfast Greens (GF / DF/ VG) $16 / w bacon $20
- Shredded kale, broccoli, spring onion, fresh chilli, toasted seeds & avocado, topped with poached organic eggs and balsamic glaze
Vegetarian Bagel (GF /VG) $14
- Seasonal tomatoes, basil, cream cheese, pesto & spinach on a paleo bagel

Palm Court club sandwich, truffled butter, 24 hour cooked chicken confit, avocado, beef tomato, lettuce, fried duck egg, bacon with polenta chips $31.50
Crispy chicken thighs, Portobello mushroom and leek lasagne, white Madeira foam $31.50
Hot smoked salmon with beetroot macaroon, horseradish, beet salad $17.50
Express Breakfast $18.00
- Includes grapefruit or muffin plus any Continental breakfast option and tea or coffee
Chocolate Fondant filled with ginger ganache, Japanese hazelnut, chocolate sand, vanilla ice cream, caramelized almond $15.50
Caesar salad $27.00
- Baby cos lettuce, a parmesan coated deep fried poached egg, garlic croutons, bacon and creamy anchovy dressing
Warm Lamb Salad $32.50
- Lamb rump with rocket, goats cheese, vine ripe tomatoes, garlic croutons and balsamic dressing
Chicken Wrap $25.00
- Thinly sliced marinated chicken, cheddar, roast vegetables, lettuce, tomatoes, spicy sour cream on the side

Lamb $13.50
Kiwi burger $10.00
- Chargrilled prime beef patty, egg, beetroot, salad mayo & tomato relish
Stay Chicken burger $10.50
- Marinated & Chargrilled chicken breast, salad, peanut satay sauce, mayo & tomato relish
Chicken $11.00
Served with mediterranean rice, fresh salad, hummus, meat and sauces
Mix souvlaki $14.00
Vegetarian samosa $4.00
Mexican burger $10.50
- Chargrilled prime beef patty, tomato salsa, melted cheese, salad, chilli sauce, salad mayo & tomato relish

Grilled veggie stock $20
- with puy lentils, torched blue cheese and sundried tomato and fennel jam
Fajitas
- with guacamole, Mexican salsa, sour cream and salad slow, with choice of:
Health granola $13
- with Greek yoghurt, seasonal fruits and spiced honey
Authentic Brazilian acai bowl $16
- with banana and granola
Junction omelette of the day
Braised lamb sliders (3) $20
- with minted chilli and aioli slow, tapioca fried onions and fresh coriander
Seasonal fruit odd $2
Braised lamb sliders (3) $20
- with minted chilli and aioli slow, tapioca fried onions and fresh coriander

Maaza Mango $3.00
Lamb Curry $5.00
- 1/2 serve
Chicken Curry $5.00
- 1/2 serve
Jum-Bucket $20.00
- 1 x 3 Thighs, 1 x 6 Drumstick, 1 x Chips
Thigh $3.00
- pc
Palusami $5.00
- each
Sapasui $5.00
- 1/2 serve
Dinner Box $10.00
- 1 x Thigh, 1 x 2 Drumstick, 1 x Chips

Caesar Salad $14.90
- Poached egg, cos lettuce, croutons, black pepper, bacon, anchovies, onion, parmesan
Egg Burger $10.50
Eye Fillet Steak Sizzler (230 - 250gm) $31.90
Hot Dogs (2 pieces) $10.90
1 slice of Streaky Bacon $2.00
An Egg $1.50
Sirloin Steak (230 - 250gm) $20.90
Minced Chicken Spring Rolls (4 pcs) $7.00

Rice warp assorted(16pcs) $46.00
Tempura prawn don $13.00
Chicken udon $12.00
Chicken teriyaki $12.00
Fish teriyaki $13.50
Chicken delux(42pcs) $60.00
Pork katsu box $14.50
-Udon spicy $14.00

Kathiyawadi Thali (Make to order minimum 4 Thali $22.00
- 1 Bajori Rice, 1 Bhakri, 1 Baigan Bharta Curry, 1 Sev (Noodles) Tomato Curry, 1 Any Lentils or Potato Curry, 1 Khichar, 1 Khadi or Buttermilk, 1 Jaggery and Ghee, 1 Papadom, 1 Pickle
Patudi $7.00
- A delicate snack made with savoury garam flour rolls coated with fried mustard seeds, served garnished with coriander
Paneer Uttapam $9.00
- A thick pancake made with rice flour with cottage cheese (Paneer
Pani Poori $6.50
- Round, hollow "poori". Fried crisp and filled with a mixture of mashed potato, chickpeas, & chutney. Served with spiced herbal water
Cutlets (1 piece) $1.80
- Crisp, fried patty, stuffed with potato, cashew nuts, coconut & sesame seeds
Sev-Khamani $7.00
- Crushed chickpeas cooked with garlic & spices, garnished with sprinkle fine thin Sev (noodles) and coriander
Bhel Poori $7.00
- Mixture of pulled rice, noodles, & crushed pooris, topped with mashed potato, onion, tomato and chutney
Masala Butter Dosa $10.00
- Dosa stuffed with potato & onion mixture. Butter is used instead of Oil while frying Dosa

Kibbeh Bil Sayneyeh $15.00
- lamb, burghul, pinenuts, pomegranate molasses, mint
Moughrabieh $25.00
- braised lamb, pickled onions, caraway crunch, crispy kale
Fattouch $8.00
- tomato, cucumber, sumac, radish, toasted Lebanese bread
Knefe $12.00
- sweet cheese, orange blossom, basil
Khyar $10.00
- Lebanese cucumber, cumin, labneh, mint, olive
Samak $12.00
- sardines, coriander, sumac taratour, walnuts, braised fennel
Shish Barak $10.00
- pheasant ravioli, yogurt, mint, pinenuts
Arnabeet $12.00
- fried cauliflower, golden raisins, almonds

Rainbow roll $22.00
Chicken teriyaki & tempura $23.00
Meatball (pork) $10.00
Fish teriyaki & udon $23.00
Fish box $15.00
Salmon teriyaki set $22.00
Pork $6.00
Chicken karaage $14.00

Market fish ceviche, avocado, lime pickle paste, puffed quinoa $23.00
Market fish of the day, corn farro risotto, tomato, brown hazelnut butter $28.00
Yoghurt bowl, seasonal fruit, flax crisp honeycomb $15.00
Lamb & kumara sausage, poached egg, spiced tomato, green bean $21.00
Globe artichoke, shallot vinaigrette $23.00
Eggplant, parmesan cream, pine nuts $7.00
Market fish of the day, corn farro risotto, tomato, brown hazelnut butter $28.00
Roast potato, garlic $7.00

Fish of the day (GFR) POA
- One of our team will advise you of our fresh fish of the day
Green lipped mussels (GFR) $26.00
- In a chorizo, white wine, saffron, orange & tomato sauce or served in a Thai green curry
Eye fillet 200 gms $35.00
- Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
Applejack's legendary sliders $20.00
- A serving of three sliders of either buffalo 'n' cheese, memphis style pulled pork, or beer battered fresh fish or a mix of all three
Add chicken, salmon or prawns to any of the above salads for $6.00
Mojito prawn salad (GF/V) $22.00
- Feta, melon, pickled cucumber, mint & guava balsamic
Chicken risotto (GF) $27.00
- With mushrooms & spinach finished with parmesan creme (vegetarian option available)
Greek salad (GF/V) $22.00
- Sundried tomatoes, crispy fta, red onions, cucumber, olives & balsamic glaze

Maharaja Banquet $30 per person
- Entrees: Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab / Main Course: Butter Chicken, Lamb Roganjosh, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments
Poppadums & Dips $6.50
- 4 pcs. poppadums served with raita & mango chutney
Tandoori Chicken Half $12.50 Full $19.50
- Spring chicken marinated in yoghurt, ginger, garlic & spices then roasted in Tandoor Oven
Kadahi Chicken $15.50
- Boneless chicken cooked with onion, capsicum, ginger and garlic with a touch of coriander, herbs and spices
Saagwala $15.50
- Choice of chicken/lamb/beef cooked in and skillfully blended with spanish in an exotic curry
Fried Rice $14.50
- Basmati rice cooked in Indo-Chinese style (veg/chicken)
King Prawn Malabari $21.50
- Prawn cooked with onion, capsicum, coconut & spices.
Aloo Mattar $13.50
- Potato and fresh garden peas cooked with onion base and Indian spices

Covo

Auckland Region > Auckland > Covo

Address

44 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093779290

Email

covorestaurant@covo.co.nz

Opened hours

Monday: 5:30 – 9:00 PM, Tuesday: 12:00 – 2:00 PM, 5:30 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 5:30 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 5:30 – 9:00 PM, Friday: 12:00 – 2:30 PM, 5:30 – 9:00 PM, Saturday: 5:30 – 9:00 PM, Sunday: Closed

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

European , Italian , Pizza

Features

EFTPOS , Takeaway , Romantic , Wheelchair accessible , Reservations , After-hours , BYO , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Cash , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Corkage Fee Charged

Covo in Auckland Menu

Nearby Sample Menus

Covo

Auckland Region > Auckland > Covo

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

44 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand

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Auckland Region Restaurants

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