Covo in Auckland Menu

ANTIPASTO ANTIPASTO
  • Bruschetta All' Aglio $7
    • homemade bread, garlic, EVO, herbs
  • Bruschetta al Pomodoro $9
    • homemade bread, garlic, EVO, vine tomatoes, basil
  • Bruschetta Mix $16.5
    • 1 garlic tomatoes, 1 gorgonzola balsamic reduction, 1 fennel pork sausage, 1 homemade fish pate
  • Cozze Gratinate $15.5
    • 6 green mussels gratinee with crumbed bread, garlic, parmesan, parsley, EVO
  • Calamari Sautee $15
    • calamari sauteed in white wine, salt, pepper
  • Antipasto di Montagna $18.5
    • 3 salami Felino, 3 Parma ham, 3 mortadella ham, grissini, green olives
  • Piatto di Formaggi/ Cheese platter $19.5
    • gorgonzola dolce, provola affumicata, pecorino sardo, grissini, figs & pears chutney
PASTA PASTA
  • Carbonara $21.5
    • spaghetti, eggs cream, bacon, parmesan, black pepper
  • Polpetta $21
    • fettuccine, 3 beef meatballs, creamy tomato sauce, bacon, parmesan
  • Primavera $20.5
    • fettuccine, basil pesto cream, vine tomatoes, caramelized onion, parmesan
  • Marinara $24.5
    • spaghetti, green mussels, calamari, prawns, vine tomatoes, fresh chilli, herbs
  • Alfredo $22.5
    • fettuccine, marinated grilled chicken breast, parmesan & porcini cream, bacon, mushrooms
  • Bolognese $20.5
    • spaghetti, NZ Premium pork & beef cooked for 12 hours
  • Allo Scoglio $24
    • spaghetti, clams, green mussels, vine tomatoes, white wine, parsley
GNOCCHI GNOCCHI
  • Al Formaggio $24.5
    • gorgonzola piccante cream, smoked provolone, fresh rocket, parmesan
  • Tirolese $25
    • fennel pork sausage, Porcini & Porobello mushrooms cream, parmesan
SPECIAL PASTA SPECIAL PASTA
  • Lasagna della Nonna $25.5
    • rich layers of pasta full of Bolognese sauce, besciamella, tomato sauce, mozzarella,parmesan
  • Ravioli $25.5
    • seasonal vegetarian recipes
  • Risotto $24.5
    • saffron cream, Parma ham, prawns, parmesan
PIZZA ROMANA PIZZA ROMANA
  • Margherita $18.5
    • tomato sauce, mozzarella, basil
  • Pollo $22
    • marinated chicken, roasted baby potatoes, mushrooms, mozzarella
  • Parma $24
    • Parma ham, fresh vine tomatoes, rocket salad, mozzarella, parmesan
  • Carnivora $24.5
    • salame Felino, grilled chicken, Mortadella ham, bacon, mozzarella
  • Di Mare $24.5
    • prawns, calamari, green mussels, homemade fish pate, mozzarella
  • Vegetariana $22.5
    • pesto sauce, mushrooms, red onion, fresh tomatoes, mesculin, mozzarella, parmesan
MAINS MAINS
  • Guazzetto $35.5
    • market fish fillet cooked "en papillote" with citrus, prawns, clams, green mussels, calamari, vegetables, olives, capers and herbs
  • Bistecca $34.5
    • 250g NZ grilled angus scotch fillet, Marsala cream, roasted baby potatoes, salad
SALADS SALADS
  • Cesare $21
    • grilled marinated chicken breast, bacon, soft boiled egg, parmesan, mesculin, vinaigrette
  • Verde $20.5
    • baked portobello mushrooms with smoked provolone cheese, sauteed vegetables, soft boiled egg, mesculin
SIDES SIDES
  • Roasted baby potatoes $7
  • Sauteed broccoli $8
  • Rocket, vine tomatoes, red onions, balsamic reduction $7
DESSERT MENU DESSERT MENU
  • Tiramisu Classico $13.5
    • lady fingers, Kimbo Espresso coffe, mascarpone cream
  • Panna Cotta $11.5
    • vanilla custard, caramel, amaretto
  • Chocolate Souffle $15
    • Melty chocolate heart, raspberry reduction, vanilla ice cream
  • Affogato $15.5
    • Vanilla ice cream, Espresso coffe, choose your favorite Italian liquoer
  • Biscotti $15.5
    • Cantucci biscuits & Moscato dessert wine
CAFFE CAFFE
  • Espresso $3.5
  • Long black $4.5
  • Espresso corretto $5
  • Flat White/ Latte/ Cappuccino/ Mocaccino $5.5
  • Hot chocolate $4.5
SOFT DRINKS SOFT DRINKS
  • Lemonade 275ml $5
  • Ginger Beer 275ml $5
  • Coco Cola 275ml $5
  • Coco Cola Light 275ml $5
FRUIT JUICE FRUIT JUICE
  • Peach Juice $5
  • Cranberry Juice $5
  • Orange Juice $5
  • Mango Nectar $5
  • Pineapple Juice $5
  • Sparkling Mineral Water $5
  • Lunch Special $
LUNCH SPECIAL - PASTAS LUNCH SPECIAL - PASTAS
  • Napoletana $15
    • Homemade tomato sauce with basil, oregano and parmesan
  • Alle Cozze $15
    • Fresh New Zealand Green Mussels with garlic, cherry tomatoes, rocket and Italian herbs
  • Amatriciana $15
    • Sauteed bacon in homemade tomato sauce, pepper and parmesan
LUNCH SPECIAL - PIZZAS LUNCH SPECIAL - PIZZAS
  • Margherita $15
    • Tomato sauce, mozzarella, EVO, basil
  • Pugliese $15
    • Tomato sauce, mozzarella, olives, red onion, rocket, cherry tomatoes, parmesan
  • Trentina $15
    • Tomato sauce, mozzarella, bacon, mushroom, roasted potatoes

Nearby Sample Menus

Shubh Restaurant & Takeaways (sample menu)
  • Gulab Jamun $4.00 (4 Pcs)
  • Carrot Halwa $4.00 (4 Pcs)
  • Dahi Puri (5 Pcs) $4.50 PL
  • Bread Pakora (takeaway) $1.50 each
  • Gulab Jamun $8.00 (9 Pcs)
  • Black Chick Peas Large $5.00/Small $3.00
  • Capsicum Potatos Large $6.00/Small $3.50
  • Breakfast Special $6.00
    • 2 Aloo Prantha, Yoghurt & Pickle
Kebab Serai (sample menu)
  • -Ham burger $14.40
  • -Lamb $16.90
  • -med $9.90
  • Lamb kebab on rice
  • Lamb donner kebab $11.90
  • Combination kebab $11.90
  • -Lrg $11.90
  • Garlic pita bread $3.50
Shaolin Kung Fu Noodle (sample menu)
  • Sauteed beef with sweet sauce $15
  • Sauteed eggplant in spicy garlic sauce $14
  • Sweet & sour blue cod $28/kg
  • Hot & spicy fried rice $12
  • Chinese pan bread $2
  • Sweet and sour chicken $16
  • Lamb with garlic sauce $12
  • Kung fu chicken noodles $11.8 / $10.8
Mint Leaf Indian Takeaway (sample menu)
  • Side Dishes
    • Raita 2 Poppdoms
  • Mixed Platter For Two $15.00
    • A good selection of vegetable samosas seekh kebab murg tikka pakoras
  • Tamarind Chutney $2.00
    • Sweet and sour chutney sauce
  • Matar Paneer $12.00
    • fresh peas cooked with tomato, onion gravy with paneer
  • Beef Madras $13.00
    • Beef cooked in a spicy sauce with onions and grated coconut
  • Butter Chicken $13.00
    • Marinated chicken fillets roasted in Tandoori & cooked in mild in creamy tomato gravy. A delicacy not to be missed
  • Butter Paneer $12.00
    • Cotage cheese cooked in a nuld creamy tomato gravy
  • Vegetable Paratha $4.00
    • Naan bread stuffed with vegetables and spices
Winona Forever (sample menu)
  • The Eton Rifle $18.00
    • brioche french toast with eton mess, piped meringues whipped mascarpone cream, summer berries and raspberry gin compote
  • Beans Is Beans $16.00
    • pea and edamame beans, goats cheese, avocado, chilli and mint on sourdough toast with dukkah and chilli oil
  • Avocado $5.00
  • Beet Street $19.00
    • beetroot cured salmon, beetroot puree, smoked white fish cream friche, salmon caviar, dill and crispy salmon slun served on kumara sourdough
  • Squid Bruschetta $21.00
    • marinated squid on 45cm artisan baguette with garlic aioli, slow roasted tomato in herb olive oil and summer greens
  • Add an egg $ 3.00
  • Bacon Benedict $21.00
    • free range bacon on turmeric black pepper brioche seasonal greens and apple cider hollandaise
  • Mr Miagi (vegan/GF) $18.00
    • steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
Heaven Scent Food Co (sample menu)
  • Little Heavenly Pies (other seasonal flavours & sizes available)
    • port wine beef & blue cheese / braised pork belly in a shaoxing wine gravy / coconut chicken & cashew / moroccan lamb tagine / venison w/ sour cream potato souffle
  • Muesli & Fruit $14.00
    • our golden pohuhukawa honey muesli w/ fresh seasonal fruit & organic natural yoghurt topped w/ cacao & coconut flakes
  • Savoury Scones $2.50 mini / $4.50 std
    • flavours change daily
  • - smokey bacon / chorizo / grilled mushrooms / our hot smoked salmon / grilled haloumi / bubble & squeak hash $6.00
  • Mini Quiche $5.00
    • vegetarian or meat - flavours change weekly
  • Compliment with a selection of sweet bites for an extra $2.00 per head
  • Almighty $18.00
    • pie de resistance + side salad + regular coffee or phoenix drink
  • Heavenly pie & salad $15.00 per head
Yummy Wok (sample menu)
  • 6 Black Bean Beef / Chicken with Rice $12.00
  • 1 Honey Lemon Chicken with Rice $12.50
  • 29 Shanghai Fried Noodles
    • Ingredients: Udon Noodles, Meats / Seafood, Vege, Seafood Sauce
  • 17 Garlic Spareribs with rice & vegetables $12.50
  • 19 Combination Seafood with Rice $13.80
    • Ingredients: 5 Prawns, 5 Mussels, 5 Squids, 5 Fish Balls, Vege
  • Meats $11.00
  • Ingredients: Lamb/Beef/Chicken, Vege, Mongolian Style Sauce
  • 11 Lamb Ribs / Pork in Black Pepper Sauce with Rice
    • Ingredients: Lamb Ribs/Pork, Vege, Black Pepper Sauce
Punjabi Hut Restaurant Sweets and Snacks (sample menu)
  • Veg/ Chicken Fried Rice $10.50
  • Tomato Soup $5.50
  • Vegetable Butter Pulao $7.50
  • Paneer Butter Masala $10.50
    • Cottage cheese cooked in rich tomato puree, butter and cream
  • Chicken Tikka Masala $10.50
    • Tandoori chicken cooked with yoghurt, indian spices in rich thick gravy
  • Cheese Pav Bhaji $11
  • Mixed basket $8
    • Mixed basket of 1 plain naan, 1 tandoor roti, 1 butter naan, 1 garlic naan
  • Hara Bhara Kebab $10.50
    • Kebabs made of spinach and green peas, stuffed with cheese and flavored with aromatic spices
Mr Bread (sample menu)
  • Custard Buns $ 2.50
  • Custard Tart $ 2.00
  • BBQ pork Buns $ 2.80
  • Coconut Crusty Buns $ 2.00
  • Apple Danish $ 2.50
  • Chelsea Buns $ 2.00
  • Chocolate Danish $ 2.50
  • Hawai Pizza $ 8.80
Kowhai Cafe (sample menu)
  • Kids pancakes $6.90
    • Bacon scramble egg
  • Beef burgers $9.90
    • Homemade beef pattie, cheese
  • -bacon/ham $12.90
  • Chicken b.L.T $9.90
    • Streaky bacon, chicken pattie
  • Bacon & eggs $9.90
    • Toast, eggs any style
  • -salmon $14.90
  • Wedges $6.90
    • Sour cream
  • -extra for additional $1.00
The Kaipara Tavern (sample menu)
  • Hawaiian $10.00
    • Ham,Pineapple
  • Foreshore Seabed $15.00
    • Bacon, Prawn, Smoked, Salmon, Thousand Island Dressing
  • Sorbet With Fruits $6.99
  • Margarita $10.00
    • Basil,Vine Tomatoes, Buffalo Mozzarella
  • Garlic & Fresh Herbs $6.50
  • With Egg & Cheese Extra $1.00
  • Crispy Calamari $9.99
    • Strip Cut Calamari With Rocket Salad, Aioli & Lemon
  • Ham Burger $6.99
Oaken (sample menu)
  • Crisp fried fish sandwich $18
    • avgolemono sauce baby cos lettuce
  • Rod Popper sofrito, feta, zaatar, grilled sourdough $14
  • Summer pumpkin gnocchi, pumpernickel crumb, whipped chevre, black garlic, marjoram $22
  • Affogato, vanilla Ice cream, espresso, biscotti $12
  • With liquor $20
  • Sourdough
  • Nduja, poached eggs, avocado, red onion, cured fennel, olive oil, lemon, sourdough $18
  • Confit pork belly, almond skordalia, vincotto grapes, steamed greens $29
Aroma Shed Cafe (sample menu)
  • Ham $4.50
  • Smoked Chicken (Large) $5.00
  • Chicken Fried Egg Noodles $7.50
  • Bacon Cheese Kransky $3.00
  • Smoked Chicken $4.00
  • English Muffin $4.50
    • Bacon, Egg, Cheese, Hashbrown
  • Blueberry Muffin $3.00
  • Salami Salad (Large) $5.00
Real Fresh Seafood (sample menu)
  • Family Pack 5 (Serve 6) $40
    • 6 fish of the day, 6 sausage, 6 crab sticks, 3 large chips
  • Crumbed Or Grilled Cooking(extra) $1.00
  • Sausage $1.50
  • Extra Pattie $2.50
  • Beef Burger $5.00
  • King Prawn $2.00
  • Hawaiian Chicken Burger $7.50
    • 120g crumbed chicken breast, pineapple, lettuce, mayo
  • Seasoned Potato Wedges $ 5.00
    • One scoop
Visaya Restaurant (sample menu)
  • Seafood Chowder shrimps, mussels, scallops, fi sh & croutons $18
  • Crumbed Fish and Chips served with salad and fries $18
  • Fish & Chips tempura battered fi sh with garden fresh salad, chunky fries & tartare sauce $28
  • Pan Fried Fish steamed vegetables & basil oil $15
  • Grilled Focaccia served with hummus $10
  • Seafood Platter (To share) mussels, prawns, scallops, oysters $35
  • Herb Crusted Rack of Lamb kumara & potato purée, glazed carrots & port wine jus $40
  • Chai Latte Crème Brulée rich custard served cold topped with a layer of hard caramel & nutmeg cream $14
Covo

Covo

location

Address

44 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093779290

email

Email

covorestaurant@covo.co.nz

clock

Opened hours

Monday: 5:30 – 9:00 PM, Tuesday: 12:00 – 2:00 PM, 5:30 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 5:30 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 5:30 – 9:00 PM, Friday: 12:00 – 2:30 PM, 5:30 – 9:00 PM, Saturday: 5:30 – 9:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Italian , Pizza

features

Features

EFTPOS ,  Takeaway ,  Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  BYO ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
44 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand
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