Covo in Auckland Menu

ANTIPASTO ANTIPASTO
  • Bruschetta All' Aglio $7
    • homemade bread, garlic, EVO, herbs
  • Bruschetta al Pomodoro $9
    • homemade bread, garlic, EVO, vine tomatoes, basil
  • Bruschetta Mix $16.5
    • 1 garlic tomatoes, 1 gorgonzola balsamic reduction, 1 fennel pork sausage, 1 homemade fish pate
  • Cozze Gratinate $15.5
    • 6 green mussels gratinee with crumbed bread, garlic, parmesan, parsley, EVO
  • Calamari Sautee $15
    • calamari sauteed in white wine, salt, pepper
  • Antipasto di Montagna $18.5
    • 3 salami Felino, 3 Parma ham, 3 mortadella ham, grissini, green olives
  • Piatto di Formaggi/ Cheese platter $19.5
    • gorgonzola dolce, provola affumicata, pecorino sardo, grissini, figs & pears chutney
PASTA PASTA
  • Carbonara $21.5
    • spaghetti, eggs cream, bacon, parmesan, black pepper
  • Polpetta $21
    • fettuccine, 3 beef meatballs, creamy tomato sauce, bacon, parmesan
  • Primavera $20.5
    • fettuccine, basil pesto cream, vine tomatoes, caramelized onion, parmesan
  • Marinara $24.5
    • spaghetti, green mussels, calamari, prawns, vine tomatoes, fresh chilli, herbs
  • Alfredo $22.5
    • fettuccine, marinated grilled chicken breast, parmesan & porcini cream, bacon, mushrooms
  • Bolognese $20.5
    • spaghetti, NZ Premium pork & beef cooked for 12 hours
  • Allo Scoglio $24
    • spaghetti, clams, green mussels, vine tomatoes, white wine, parsley
GNOCCHI GNOCCHI
  • Al Formaggio $24.5
    • gorgonzola piccante cream, smoked provolone, fresh rocket, parmesan
  • Tirolese $25
    • fennel pork sausage, Porcini & Porobello mushrooms cream, parmesan
SPECIAL PASTA SPECIAL PASTA
  • Lasagna della Nonna $25.5
    • rich layers of pasta full of Bolognese sauce, besciamella, tomato sauce, mozzarella,parmesan
  • Ravioli $25.5
    • seasonal vegetarian recipes
  • Risotto $24.5
    • saffron cream, Parma ham, prawns, parmesan
PIZZA ROMANA PIZZA ROMANA
  • Margherita $18.5
    • tomato sauce, mozzarella, basil
  • Pollo $22
    • marinated chicken, roasted baby potatoes, mushrooms, mozzarella
  • Parma $24
    • Parma ham, fresh vine tomatoes, rocket salad, mozzarella, parmesan
  • Carnivora $24.5
    • salame Felino, grilled chicken, Mortadella ham, bacon, mozzarella
  • Di Mare $24.5
    • prawns, calamari, green mussels, homemade fish pate, mozzarella
  • Vegetariana $22.5
    • pesto sauce, mushrooms, red onion, fresh tomatoes, mesculin, mozzarella, parmesan
MAINS MAINS
  • Guazzetto $35.5
    • market fish fillet cooked "en papillote" with citrus, prawns, clams, green mussels, calamari, vegetables, olives, capers and herbs
  • Bistecca $34.5
    • 250g NZ grilled angus scotch fillet, Marsala cream, roasted baby potatoes, salad
SALADS SALADS
  • Cesare $21
    • grilled marinated chicken breast, bacon, soft boiled egg, parmesan, mesculin, vinaigrette
  • Verde $20.5
    • baked portobello mushrooms with smoked provolone cheese, sauteed vegetables, soft boiled egg, mesculin
SIDES SIDES
  • Roasted baby potatoes $7
  • Sauteed broccoli $8
  • Rocket, vine tomatoes, red onions, balsamic reduction $7
DESSERT MENU DESSERT MENU
  • Tiramisu Classico $13.5
    • lady fingers, Kimbo Espresso coffe, mascarpone cream
  • Panna Cotta $11.5
    • vanilla custard, caramel, amaretto
  • Chocolate Souffle $15
    • Melty chocolate heart, raspberry reduction, vanilla ice cream
  • Affogato $15.5
    • Vanilla ice cream, Espresso coffe, choose your favorite Italian liquoer
  • Biscotti $15.5
    • Cantucci biscuits & Moscato dessert wine
CAFFE CAFFE
  • Espresso $3.5
  • Long black $4.5
  • Espresso corretto $5
  • Flat White/ Latte/ Cappuccino/ Mocaccino $5.5
  • Hot chocolate $4.5
SOFT DRINKS SOFT DRINKS
  • Lemonade 275ml $5
  • Ginger Beer 275ml $5
  • Coco Cola 275ml $5
  • Coco Cola Light 275ml $5
FRUIT JUICE FRUIT JUICE
  • Peach Juice $5
  • Cranberry Juice $5
  • Orange Juice $5
  • Mango Nectar $5
  • Pineapple Juice $5
  • Sparkling Mineral Water $5
  • Lunch Special $
LUNCH SPECIAL - PASTAS LUNCH SPECIAL - PASTAS
  • Napoletana $15
    • Homemade tomato sauce with basil, oregano and parmesan
  • Alle Cozze $15
    • Fresh New Zealand Green Mussels with garlic, cherry tomatoes, rocket and Italian herbs
  • Amatriciana $15
    • Sauteed bacon in homemade tomato sauce, pepper and parmesan
LUNCH SPECIAL - PIZZAS LUNCH SPECIAL - PIZZAS
  • Margherita $15
    • Tomato sauce, mozzarella, EVO, basil
  • Pugliese $15
    • Tomato sauce, mozzarella, olives, red onion, rocket, cherry tomatoes, parmesan
  • Trentina $15
    • Tomato sauce, mozzarella, bacon, mushroom, roasted potatoes

Nearby Sample Menus

  • -Chicken With Sausages On Rice $12.00
  • -With Prawns On Rice $12.00
  • Shredded Pork and Lemon Grass Chicken $11.50
    • With Vermicelli
  • Special Beef $12.00
    • rice noodles /egg noodles /vermicelli soup
  • Pork $11.00
    • rice noodles /egg noodles /vermicelli soup
  • Shredded Pork and Spring Rolls $11.50
    • With Vermicelli
  • Stir Fried Shrimp With Black Pepper On Rice $13.00
  • Shrimp $12.00
    • rice noodles /egg noodles /vermicelli soup
  • Soup $12.50
  • Omelettes(served in green salad and homemade chutney ) $16.50
    • mushroom, blue cheese and baby spinach
  • Kids brunch $8.50
    • with boiled egg and soldiers in a small fruit salad
  • Button mushrooms $14.50
    • on toast
  • Eggs benedict (bacon, salmon $19.50) $18.50
    • Portobello mushrooms and spinach on sourdough bread
  • Kiwi fry up $23
    • with bacon, sausages, garlic, onion, potato, kumara , tomatoes in poached egg
  • Mushroom $4
  • Free range eggs(any style) $12.50
    • on sourdough toast
  • Noodles veg. With soya sauce.
    • noodles tossed with chicken
  • Palak paneer $ 14.50
    • spinach and cottage cheese cooked in mild gravy from a north indian kitchen.
  • Paneer tikka (8 pieces) $ 12.90
    • cubes of home made cottage cheese marinated in yoghurt, spices and cooked in tandoor.
  • Vegetable manchurian $ 16.50
    • vegetable dumplings cooked in a gravy of ginger, garlic, green chillies and cilantro.
  • Mango chicken $ 16.5
    • chicken fillets cooked in mango puree with cashewnut and indian herbs.
  • Not incl. In specials
  • Prepared for an order of 2 or more per banquet
  • Mains: butter chicken, lamb roganjosh, beef madras and veg. Korma, rice, naan and condiments.
  • Two tiramisu coffee tiramisu & green tea-matcha tiramisu $12
  • Tokyo bay tempura $25
    • tempura prawns & white fish with vegetables, sashimi, tofu dengaku, salads of marinated & simmered vegetables, tempura dipping sauce
  • Steamed asian vegetables $14
  • Japanese 7 pepper squid $10
    • chargrilled marinated shichimi pepper squid
  • Grilled salmon ‘wild akaroa’/asian vegtabales greens & tofu $16/$16
  • Prawn (raw-ebi) $16
    • Nigiri Sushi
  • Scallop (hotate) $9 / $16
    • Nigiri Sushi / Sashimi
  • Tempura fish & chips – tokyo bay $20
    • fresh filleted fish, homemade chips, dipping trio of japanese mayo
  • Dahi- puri $6.00
  • Gulab jamun (4 piece) $3.00
  • Dabeli (veg burger) each $6.00
  • Vada-pau $5.00
  • Basundi $3.00
  • Every takeaway order will depend on the items available
  • Shreekhand $3.00
  • Samosa- pau each $5.00
  • Cheddar N/A
  • Subway Seafood Sensation N/A
  • Turkey & Ham N/A
  • Aioli N/A
  • Double Choc Chip N/A
  • Subway Club N/A
  • M&M N/A
  • Chicken Classic N/A
  • Skin on fish, smoked fish pie flavours, sea vegetables, parsley crumb $42.00
  • Duck fat roasted Kaipara baby kumara, mint gel, pea dust $12.50
  • Taupo beef tartare salad, broccoli variations, whipped curd, smoked egg gel, parmesan crisps $26.00
  • Cibo sashimi and condiments $25.50
  • Chicken prawn laksa, burnt coconut, lychee, cashew nut tofu, glazed vermicelli $26.00
  • Thai Pineapple' $18.00
    • glazed pineapple, doughnuts, coconut mousse
  • Munster (wash rind), red onion marmalade, France $17.50
  • Hot Toddy' $18.50
    • lemon confit, syrup cake, ginger ice, whisky gel
  • Chicken & Cheese $3.70
  • Caramel Slice $2.20
  • Ham or Chicken $6.30
  • Chicken Hawaiian $6.00
  • Steak & Pepper $3.00
  • Fresh Fruits $4.40
  • Sausages $1.50
  • Fish Burger $5.00
  • Kai timatanga (entree)
  • Classic french onion soup $9.00
    • With grilled garlic trencher
  • White chocolate brownie $5.00
    • And honey poaches pear with vanilla bean ice-cream
  • Purini reka (dessert)
  • Garlic tiger prawn $15.00
    • In angel hair pasta and a citrus cream sauce
  • Spiced pork roulade $15.00
    • Served with coconut rice pilaf and mango salsa
  • Smoked chicken and corn arancini $10.00
    • On a warm asparagus and zucchini salad, garnished with béarnaise
  • Purini reka (dessert)
  • Fish & chips (GF) $21.50
    • Pan fried snapper, beer battered fries, rocket salad, in house tartar sauce
  • Eggs on toast (V) $8.00
    • Poached / scrambled / fried, or scrambled egg whites, with a choice of sourdough, white or whole meal, comes with a house chutney
  • Marinated olives (GF)(V) $5.00
  • Smoked salmon salad (GF) $15.00
    • In house cold smoked salmon, rocket, pickled red onion and pear
  • Smoked mussel fritters $19.00
    • In house smoked mussel fritters, lemon, tartar sauce and rocket salad
  • Jalapeno poppers(V) (x2) $6.00
    • Jalapenos stuffed with cream cheese, chipotle mayo
  • Steak and chips (GF) $18.00
    • Rump steak, beer battered fries, rocket salad and mushroom sauce
  • Smoked spanish short ribs (x1) (GF) $2.50
    • In house smoked short ribs dipped and glazed in a house BBQ sauce
  • Garden fresh salad $12.00
    • Mixed salad, tofu, pork floss, fried wanton and beetroot
  • Thao $12.00
    • Organic black soy milk panna-cotta, with tapioca pearls, seasonal fruit and pandan caramel
  • Table cake $12.00
    • Cacao and pandan jelly, coconut flakes, pandan sago and hokey-pokey
  • Goat caldereta(DF, NF, CS) $28.00
    • Goat pieces cooked in rich tomato based sauce, watercress pesto, grilled pineapple salsa
  • Shelled fish binakol $20.00
    • Medley of shelled fish cooked in coconut water, young coconut meat, herbs
  • Chilli dynamite roullete(NF, CS) $15.00
    • Deep fried smoked salmon and cream cheese stuffed medley of chillis warpped in srping roll with mango and chilli sauce
  • Maja blanca ice cream $12.00
    • Coconut and corn pudding ice cream, coconut wafer and coconut curd
  • Filipino street food platter(DF, CS) $20.00
    • Kwek-kwek (Deep fried quail egg skwer), shrimp okoy and salmon skin carckling
  • Small wonton filled with shrimp & pork $10
  • Dry fried string beans $16
  • Seafood tofu in clay pot $18
  • Szechuan double cooked pork slices $16
  • Pancake wrapped by lotus leaf $6
  • Sauteed diced chicken $18
    • with cashew nuts
  • Spicy and sour potatoes shreds $12
  • West lake beef soup $12/$16
  • Contain 2: 4 Pieces + Chips $12.00
    • 2 Thighs + 2 Drumsticks + Large Chips
  • 8 Pieces + Large Chips (4 Thighs + 4 Drumsticks + Large Chips) $23.00
  • Vege Quiche $4.00
  • Mince Savouries $1.50
  • Steak Bacon & Cheese $3.90
  • Chips $8.00
  • Large Chips $2.50
  • Bacon & Eggs $3.90
  • Scones $3.80
  • Brioche / Almond Croissant $3.50
  • Sweet Loaf $4.00
  • Wraps / Sandwiches / Panini $9.00
  • Slices $4.50
  • Deep-fried Tofu in Chef's signature style $20.00
  • Seasonal vegetable with dried Scallop in Superior sauce $30.00
  • Pork Lungs in chilli sauce $12.00
  • Brown-fragrant boneless Pork Trotter in Abalone sauce $26.00
  • Deep fried king prawn with spicy salt $32.00
  • Vermicelli with vegetables in casserole $22.00
  • Farmed Paua Seasonal Price
    • Boiled with soup, boiled with tomato & sweet corn soup, Pan-grilled, Steam with garlic
  • Geoduck clam Seasonal Price
    • Sashimi, boiled with soup, stir-fried with XO sauce
Covo

Covo

location

Address

44 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093779290

clock

Opened hours

Monday: 5:30 – 9:00 PM, Tuesday: 12:00 – 2:00 PM, 5:30 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 5:30 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 5:30 – 9:00 PM, Friday: 12:00 – 2:30 PM, 5:30 – 9:00 PM, Saturday: 5:30 – 9:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Italian , Pizza

features

Features

EFTPOS ,  Takeaway ,  Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  BYO ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
44 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand