Address
189 Taupahi Rd, Turangi, Waikato, 3334, New Zealand
Creel Tackle House & Cafe in Nelson Menu
Are you the owner? Manage this listing for free.
Creel Tackle House & Cafe in Nelson has no menu available, but can choose from many other options such as 11am-late or Monday-friday 7am-11am from The Sands Brewery Bar & Kitchen. Panama Kitchen Bar offers many options including BIG BREAKFAST and PANAMA EGGS. ChokDee includes a wide range like Thai Mini Spring Rolls or Shrimp Toast. Pork Ribs and Porterhouse or Chicken Sandwich from . Squires Pub and Cafe offers Moutere Inn and Garlic Bread.
Nearby Sample Menus
- - Vegetable and Tofu $14.00
- - Prawn $17.00
- - Vegetable and Tofu $13.50
-
Crab Rangoon $11.00
- Crispy parcels of cream cheese and crab meat served with a special in house sauce
-
Crispy Chicken Stir Fried with Cashew Nuts $14.00
- Crispy slices of deep fried chicken stir-fry with a special in house marinade sauce, cashew nuts, finely sliced carrots, red capsicum and spring onions
-
Fish Cake Spring Rolls $12.00
- Deep fried spring rolls with a traditional fish cake filling twist
-
Summer Rolls with Duck $12.00
- Vietnamese styled fresh spring rolls filled with duck, thai herbs, seasonal vegetables and served with a hoisin sauce based dip
-
Black Pepper Beef $21.00
- Tender slow cooked chunks of beef marinated with a black pepper sauce and stir fried with white onions, red capsicums and spring onions
-
Crumbed Camembert $15.90
- An 80's retro hit served with pear and fig chutney, green leaves and fresh bread
-
Sticky Date and Orange Pudding
- Rich salted caramel sauce and vanilla ice cream
- All $12.00
-
Bread and Dips $14.90
- Freshly baked ciabatta and duo of dips
-
Cheesecake of the Day
- Ask for today's flavour, served with vanilla ice cream and berry coulis
- Seasonal Salad
-
Shrimp Waldrof $16.90
- Shrimps served in a creamy mayonnaise with walnuts, apple and celery
- Bacon X 2
- Free-range pork belly roulade with mango and apple salad, relish, jus and fresh ciabatta $20.50
- Fresh ciabatta with flavoured butter $7.00
- Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with stracchino cheese, coriander and mint salad $21.00
- Hokey pokey semifreddo with hard shell dark chocolate melt and vanilla cone $14.00
- Fries with citrus aioli $7.00
-
Affogato $14.50
- with liqueur
- Chilli squid with tzatziki and hot chilli dipping sauce $15.00
- Affogato $9.50
-
Mango saffron chicken $17
- Mango's own tender pieces of chicken cooked in a unique blend of mango and cashew-paste.
-
Mango platter for two (non-vegetarian) $17
- Combination of Chicken Tikka, Seekh Kabab and Prawn Amritsari served with mint sauce.
-
Chicken curry $17
- An authentic, traditional North Indian curry.
-
Butter chicken $17
- Tender pieces of chicken cooked in a cashew and tomato-based gravy - the most popular delicacy of Northern India.
-
Saag $17
- North Indian speciality - spinach cooked with onion, tomato and a hint of garlic with your choice of lamb or beef.
-
Naanizza chicken $7
- A delicious fusion where naan bread meets pizza.
-
Daal makhni $15
- A delicious protein and fibre-rich dish from Punjab made with black lentils and beans.
-
Malabari $19.5
- Prawns or fish cooked in coconut-based gravy.
- Lasagna Topper $3.20
- Bacon & Egg $7.50
-
Plain Spud $5.00
- Potato, Garlic Butter, Cheese, Sour Cream.
- Onion Rings $0.80 6 for $4.20
- Fish $4.00
-
Kids Pack 1 $6.50
- 1/2 Scoop Chips, 1 Small Hot Dog, 1 small Donuts, 1 Sauce Sachet
- Hoki Crumbed $3.60
- Fish $6.50
- Battered Scallop $2.60
-
Garlic Dough Balls $8.00
- 10 Dough balls with garlic butter
-
Fish Burger $10.00
- Fillet of battered fish served with our home made tartare sauce, salad
- Battered Oyster $3.00
- Garden Salad Box $7.50
-
Margarita 7” $10.00 / 12” $16.00
- Cheese, tomato and basil oil
-
Hawaiian 7” $11.00 / 12” $17.00
- Ham and Pineapple, cheese
- Sausage $3.00
-
Two Course Roast of the Day $18.50
- Slow roasted prime cuts served w. all trimmings, rich gravy, Yorkshire pudding & a dessert of the day to follow
-
Beef Burger $18.00
- Beef pattie w. mesclun, bacon, egg, BBQ sauce, beetroot & mayo, served w. fries
-
Youngsters Sunday $ 4.00
- chocolate or berry
-
Veggie Burger $17.00
- Chickpea and vegetable pattie w. mesclun, caramelised onion, egg, beetroot, mayo & BBQ sauce, served w. fries
-
Meat Lovers $18.50
- Pepperoni, Chorizo, Bacon, BBQ Sauce, Mozzarella & Home-made tomato sauce
-
Sauces $1.00
- Sour Cream, sweet chilli, BBQ, Aioli, homemade Tartare, Mushy Peas or Gravy
-
Two Course Roast of the Day $21.50
- Slow roasted prime cuts served w. GLUTEN FREE gravy
- Fries (500grams) GF $7.00
-
Special Wedges $17.00
- Hearty chunks of potato specially seasoned with the addition of grilled bacon and melted cheese and served with sour cream and sweet chilli sauce.
- Mushrooms $4.00
-
Open Steak Sandwich $22.00
- Rump steak served on char grilled bread with lettuce, tomato, caramelized onion and pickle served with thick cut fries.
-
Pavlova $12.00
- A Kiwi favourite, served with fresh fruit, whipped cream and ice cream.
-
Garlic Prawns $28.00
- Garlic and herb marinated prawns served with a crispy noodle salad and red pepper aioli.
-
Childrens' Platter $12.00
- A fun, healthy platter of bread, cheese, fruit, crackers, raisins and tomato.
- Bacon $3.00
-
Roast Vegetable Frittata $20.00
- Oven warmed frittata served with mesculin leaves, tomato relish and cream cheese.
- Happy Ham $5.00
- Steak Salad $11.9 Reg / $9.9 Petita
- Steak Pita $11.5 Reg / $9.5 Petita
- Custom Mix $10.00 per head
- - 4 Pack $4.90
- Roast Lamb Salad $11.9 Reg / $9.9 Petita
- Pita Chips and Dip $3.90
- Chicken Crave Pita $11.5 Reg / $9.5 Petita
-
Roasted Vegetables $7.00
- Glazed in Manuka Honey and Thyme
- Selection of Ice Creams $ 7.00
-
Peanut Mousse $15.00
- Chocolate Crumbs, Apricot and Lavender
-
Tui N/A
- Tui is an aged cheese with a smooth texture and sweet aromatic flavours that delicately linger on the palate.
-
Lamb Lion $39.00
- Confit Belly, Black Pudding Dumpling, Rosemary and Pomegranate Molasses
-
Potatoes $7.00
- Sea Salt, Parsley and Butter
-
John Dory $39.00
- Mutton Bird Cannelloni, Artichoke, Pickled Mustard Seeds and Fried Hens Yolk
-
Tasting of Jaffa $15.00
- Crème Brulée, Macaroon, Bon Bon Jaffa Soil and Cream
- Green salad,parmesan and lemon dressing $8.00
- Baileys affogato with vanilla ice cream and almond biscotti. $12.00
- Crispy agrias,rosemary and aioli. $8.00
- Dark chocolate and rich porter mousse with honey comb. $12.00
- Caramel toasted brioche,strawberries and mascarpone. $12.00
-
Shoestring fries and homemade tomato sauce $8.00
- watties sauce available upon request
- Butter milk panna cotta,berry cider jelly and boysenberry compote. $12.00
- Slaw with lime mayo $8.00
-
Tiger prawn risotto $18
- tomato, onion sofrito
-
Home baked focaccia $9
- Sicilian green olives & Favoloso E.V.O. oil
-
Country style home made pork pâté $18
- pistachio, ethnic pickles, focaccia, green salad
-
French goat cheese tartelette $18
- roasted beetroot, apple-rhubarb compote, onion jam, green salad, chardonnay dressing
-
Pan fried market fish $30
- summer vegetable ratatouille, green salad
-
Willow Creek Eggs as you like $17
- Heck’s bacon, toasted focaccia, green salad
-
Rib eye steak $32
- sautéed potato, green beans, asparagus
-
West Coast whitebait omelette $22
- Willow Creek eggs, green salad, focaccia
-
Braised pork belly $28.9
- lentils, pickled berries, salsa verde and buttered greens
-
Salmon Fillet $29.9
- chive & garlic crushed potatoes, seasonal greens, grilled lemon and beurre blanc
-
Beef Brisket $29.9
- mustard butter, polenta chips, radish & beetroot salad and red wine jus
-
White Chocolate & peach brulee $11.9
- with berry compote
-
Beer battered fish and chips $22.9 / $27.9
- tartare, house salad and hand-cut chips - Monkfish / Blue cod
-
The vic's beef nachos $17.9
- homemade tortilla chips, guacamole and chilli cheese sauce
-
Roasted capsicum & polenta chips sml $10.9 lrg $16.9
- with mint yoghurt
- Pulled beef brisket, house slaw and blue cheese sauce $14.9
- Battered Oyster $3.00
- Pepperoni
- Sausage $3.00
-
Mediterranean roast vegetable(v) $12.50 / $18.50
- Roasted vegetables, feta, caramelized onion, olives, basil oil
-
FRESH FISH OF THE DAY $4.60
- Crumbed or Battered
- Scoop $4.20
- Avocado
- (Wheat & gluten free breadcrumbed fish extra $1.20)
-
Potato Gnocchi $24.00
- with roasted butternut, ricotta, walnuts, and sage
-
Beef Burger $24.00
- with bacon, Swiss cheese, beetroot remoulade, chutney, and shoe string fries
-
Kai Soi Gai Chicken $24.00
- a northern Thai curry, with egg noodles and a pickled Chinese cabbage salad
-
French Onion Soup $16.00
- with gruyere and croutons
-
Korean Spare Ribs $12.50
- with coriander and sesame seeds
- Pepperoni $24.00
- gluten free base add $2.00
-
Cauliflower Pakora $9.00
- with tamarind, and yogurt
Creel Tackle House & Cafe
Phone
073867929
Opened hours
Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Waitstaff , Takeout , Lunch , Seating , Brunch , Local cuisine , Child-friendly , Outdoor Seating
189 Taupahi Rd, Turangi, Waikato, 3334, New Zealand
- Nelson Cafe Food Menus
- Nelson Gluten Free Menus
- Nelson New Zealand Menus
- Nelson Vegan Menus
- Nelson Vegetarian Menus
- Nelson Region Cafe Food Menus
- Nelson Region Gluten Free Menus
- Nelson Region New Zealand Menus
- Nelson Region Vegan Menus
- Nelson Region Vegetarian Menus