Crepe Zone in Auckland Menu

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Crepe Zone in Auckland has no menu available, but can choose from many other options such as Our Ramen noodle soups are made from the finest ingredients. or Chicken ramen from Hayami Sushi & Noodles. Bai Khmer Restaurant & Bar offers many options including Jasmine Rice $2.50 Per Person (Free Top Up)/ Sticky Rice $3.50 Per Serve and Flaming sticky meatballs (prohet ching)(2 pieces). The Rocks Bar and Bistro includes a wide range like Rock Burger & Fries or Country Rock Burger & Fries. Cauliflower Cous Cous, Grapes, aged Balsamic, Lemon, Curry oil & Dragon crackers. and Slow cooked Ox tongue, Butter mash, Parsley & Caper jus. from . O'Connell St Bistro and Bar offers Thornlow Takeaways and Fish.

Nearby Sample Menus

1. Chili Chicken $15
- Tender pieces of chicken cooked with onion. capsicum, green chillies in Soya sauce
Mango Lassi $4
6. Vegetable Cutlets (6 pc) $12
- Mixed vegetable cut very finely and added to potatoes, cheese and deep fried (4 pc)
Any extras $3
- Chutneys, pickles, poppadoms etc
2. Sweet & Sour Chicken $15
- Chicken cooked in homemade sweet & sour sauce garnished with Coriander
1. Dal Makhani $11.50
- An all time favourite black lentils stew seasoned with butter and spices garnished With a dash of cream
1. Tandoori Chicken (Half/ Full) $10/$15
- Tender spring marinated in yoghurt & spices and gently roasted over Charcoal in the tandoor
12.Matar Malai Methi $12
- Peas cooked in white gravy with Methi herbs and spices with a dash of butter and cream

Aloo Gobi $12
- A favourite combination of steamed cauliflower florets and baby potatoes cooked in onion sauce with root ginger, fresh coriander
Chapati (Plain/stuffed) $5.50
- Whole wheat bread served with dhal & gravy
Chicken Lollipop $12
- Wings of chicken marinated in southern spices, special masala deep fried
Chettinadu Mushroom $13.50
- Marinated mushroom cooked in freshly roasted chettinad spices
Chicken/ Fish Tikka $12/$15
- Boneless pieces of chicken or fish marinated in tandoori spices and perfectly cooked in tandoor
Chicken Chettinadu $15.00
- Chicken sautéed in shallots and spices a muched loved chettinad speciality
Chicken Saagwala $15
- Diced boneless pieces of chicken cooked in fresh spinach puree with a blend of traditional herbs and spices
Rumali Roti $2.50
- Soft Indian bread made with natural whole wheat

Fried Idli Sambhar (2 pieces) $8.00
- Crisp fried steamed dumplings
Plain Paratha $3.50
- Unleavened layered whole meal flour bread topped with melted butter
Samosa (1 piece) $1.50
- Deep fried pastry stuffed with potatoes & green peas
Chole Bhature $10.00
- Deep fried puffed bread served with spicy chickpeas curry accompanied with yogurt, onion salad, papadom & pickle
Roti $0.90
Ras-Vatika Thali (Spec.) $18.00
- 5 x roti, 3 x curry, 1 x rice, 1 x dhal/kadhi, 1 x salad, 1 x papadom, 1 x pickle, 1 x snack, 1 x sweet
Raita $2.50
Medhu Vada (Vada Sambhar) (2 pieces) $7.50
- Light spicy fried donuts made with grind lentils, cumin seeds & spices

-Tomato & Avocado $7.50
Nachos
Cezanne's own Caesar Salad $20.00
- With mixed greens, anchovies, bacon, poached egg, caesar dressing, parmesan, cheese & toasted cheesy french bread
Spanish Omelette $21.00
- With beans, avocado, capsicum, spinach, cheese, mushrooms, onions and toasted focaccia
-Vegetarian $19.00
Calamari Salad $23.00
- Marinated in citrus sauteed with garlic, with lettuce, cucumber, tomato, onion, avocado & curry yogurt dressing
Cakes
- Choose from our large range of cakes in the counter display cabinet served with cream or yoghurt
Mexican Quesadilla
- Spicy beans, avocado, spinach, cheese, sour cream, salsa & side salad

Tempura Don $13
- With Battered & fried prawns & veges
Chicken $4
Chicken Kara-Age $6
- 4 pieces of fried chicken, sweet & sour sauce
Edamame $3
- With boiled soybean pods
Chicken Kara-Age Don $11
- With fried pieces sweet & sour sauce
Seafood $14
- Squid and prawn
For 8 $8
Japanese thick noodles & veges, stir-fried with miso sauce

Churros (V) $8.50
- Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce
Duck parfait $15.00
- Port glazed duck liver parfait with toast
Mixed spiced nuts (V)(GF) $7.50
- Crunchy concoction of roasted mixed nuts and seeds
Calamares $9.50
- Crispy squid with spanish green mayonnaise
Lamb pincho (GF) $13.00
- Rosemary skewer served with sardinian salsa
Large antipasti platter $28.00
- A selection of locally sourced meats, cheese and crudite (4 people)
Paella & romesco arancini $9.00
- Seafood arancini with romesco sauce
Venison meatballs $10.00
- Nz venison meatballs spiced and served with plum and red wine sauce

Tarakihi $5.00
Potato Fritter $2.00
Trevally $5.00
Crumbed or Grill From Window weight price + $2.00 cooking
Homemade Aioli $2.80
Every Portion of Beer Battered Fish is 120 to 140 Grs -
Smoked Salmon Samosa $2.50
Smoked Fishcake $6.90

Big it up! $3.50
- with mushroom add
Grilled eggs benedict $14.00
- manuka bacon with grilled eggs on toast, garlic potatoes and hollandaise sauce
Big it up! $1.50
- hash brown
Kiwi grill breakfast $14.00
Sticky pork ribs $11.00
- coated in homemade smokey BBQ sauce, chips or garlic potatoes
Express grill $11.00
- one choice from the grill + salad, grilled onions and garlic potatoes. Choose ¼ chicken, angus steak, pork ribs, gourmet sausage or veggie hash cake
Grilled angus steak $14.00
- angus steak with eggs or salad and chips
Mushroom carbonara $7.50
- grilled chicken pasta or angus steak pasta or manuka bacon pasta or wilted spinach pasta(small)

Chicken N Corn Soup $7.00
MUTTON ROGAN GOSH $12.00
- mutton cooked in cashew nut onion sauce and spices
CARROT SWEET $3.00
VEGETABLE DUM BIRYANI $12.00
- authentic marinated Hyderabadi veg biryani cooked in dum style
KADDU/LOKI KA DALCHA $12.00
- lamb cooked with lentils bottle gourd with spices
MUTTON SHIKUMPURI KEBAB $15.00
- delicious boneless lamb cooked with Indian spices yellow lentils herbs and finish with up a hot plate
CHEESE NAAN $3.50
VEGETABLE FRIED RICE $12.00
- mixed vegetables tossed in plain rice flavored with chili sauce black pepper and Chinese salt

Tomato $4
Berry Cheese Cake $13
- Mali biscuit crumb, maple cream cheese cake and berry compote
Add Liquor For $5
Broccoli Medley with almonds $9.50
Prawns $12
- Coconut crusted prawns
Chicken $13.50
Wilted Spinach $4
Chimichurri Steak $12
- Chimichurri topped flat iron steak

Chicken Nuggets & Chips $7.50
Prawn Twisters & Chips $7.50
Hot Chips $5.50
Wedges $10.00
- served with bacon, cheese, sour cream
Samosas & Chips $7.50
Sauces :
- Tomato, Tartare, Sweet Chilli, Aioli
Mini Hotdogs & Chips $7.50

Steak & Cheese $ 8.00
Bacon & Egg $ 8.50
Steak & Cheese $ 3.80
Mince Savoury $ 1.50
Bacon & Egg $ 4.00
Spinach & Feta $ 3.80
Chicken, Spinach & Feta $ 9.00
Steak & Kidney $ 3.80

Tortilla Omelette(GF) $17.5
- Potato, caramelised onions, crisp potato skins & romesco sauce(add sides)
Borsch $12
- Beetroot soup
Wild Mushrooms/Free Range Bacon/Ham/Free Range Eggs $4
House Smoked Salmon $6
Russian Ricotta Pancakes $19
- Grilled banana, berries, sour cream, and lemon honey(Add bacon or pork)
Goat cheese, tomatoes and beetroot salad
Eggs Benedict* $19.5
- On crisp polenta with silverbeet, grilled tomatoes served with house smoked salmon or free range bacon or roasted fried mushrooms
*All of our proteins are free range

Garlic Chips $3.50
- One scoop
Potato Fritter $0.80
Hawaiian Burger $5.50
Fish Burger $6.50
- battered fish, lettuce, tomatoes, lemon pepper, tartar sauce
Cheese Burger $5.50
Tarakihi $4.50
Sausage $1.50
Beef Burger $5.00