Crepe Zone in Auckland Menu

Nearby Sample Menus

Caramelized onion and garlic naan $5
Vietnamese Summer Rolls $14
- Vegetables and glass noodles in rice paper
Naan $4
Laska $21
- Spicy Malaysian noodle soup with chicken, seafood and market vegetables
Pings Crispy Skin Chicken Wings $13
- made extra crispy for your pleasure
Thai Yellow Chicken $24
- Yellow curry with kaffir lime, lemongrass and galangal
Thai Beef Salad $22
- sweet red onions. cucumber, coriander and carrot straw with a fresh and zingy lime and chilll dressing
Sichuan Style Clay Pot $19
- Zucchini, eggplant, fresh chilli and tofu, wok fried in a chinese hot bean paste

ham off the bone / smoked salmon/ Jams bacon hash $6.00
mushrooms / slow roasted tomatoes /creamed spinach / avocado $4.50
FRENCH TOAST FR $18.00
- Brioche, free range bacon, caramelized banana, berry coulis & maple syrup
OMELETTES $19.00
- Smoked salmon, cream cheese, capers, & herb mix
EGGS BENEDICT $18.50
- On English muffin w spinach & house hollandaise
organic free range bacon/freedom farm pork sausages $7.00
PROTEIN HOTCAKES $19.00
- Vanilla whey, spiced poached pears, maple, berry coulis & thickened yogurt
SMASHED AVOCADO $14.00
- Your choice of toast, house guacamole, poached eggs & lemon rocket (w free range bacon or salmon $18.5 )

Sliders $19
- trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
Smoked mussel fritters $19.90
- smoked mussel and corn fritters, with a Roquette salad
Risotto $18
- choice of green pea and parmesan or mushroom and truffle Risotto.
Calamari $14.50
- Crumbled calamari and Aioli
Fries $7.50
- bowl of fries in house Aioli
Nachos $21.50
- fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
Fish and chips $21
- pan-fried snapper, fries, lemon wedge and tartar sauce
Open steak sandwich $26.50
- ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)

Gyoja Mandu $6.00
- Steamed beef and pork dumplings in a half-moon shape
Mul Mandu $6.00
- Boiled beef and pork dumplings
Bul Gogi (Barbequed beef with steamed rice) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, onions, ginger and wine
BBQ Chicken (Barbequed chicken with steamed rice ) $13.00
- Soy sauce or spìcy sauce
Dosirak Jeongsik (Chicken / Pork /Fish ) $11.00
- Pork or chicken or fish, salad, rice
Katsudon (Chicken, Pork, Fish ) $11.00
- Deep Fried Chicken or pork or fish, mixed veges, rice
Pork Cutlets (Pork/ Chicken /Fish ) $13.00
- Pork or chicken or fish, salad, rice
BBQ Beef Donburi
- BBQ beef, mixed veges, rice

Pan Seared Chicken $19.50
- with rocket, pear, parmigiana reggiano cheese, green beans with grilled haloumi drizzled of olive oil
Mish Mash Hash $19.00
- house slow cooked corned beef with fried gourmet potatoes, rocket & feta, topped with poached egg
- toast - choose from: ciabatta, five grain, sourdough or gluten free bread
Invite slow roast pork belly to the party $20.50
Steak Sirloin Sandwich $21.50
- with berry compote, plum & palm sugar
Avocado $4.50
- with chorizo, tomatoes, cheese, spinach

Hamburger with eggs $9.90
- Beef mince patty with beetroot, brie cheese, tomato relish, onion and egg
Sizzling chicken with szechwan sauce $19.90
- Served with vegetables and a choice of potato mash or chips
Veg shashik $19.90
- Fried cottage cheese served with vegetables with a choice of rice or noodles and a sauce with a slice of pineapple on top
Sizzling brownie $9.90
- Chocolate brownie on a sizzling a plate with a french vanilla (kapiti) ice cream and chocolate sauce
Fish sizzler $19.90
- Served with vegetables/ prawns, garlic sauce or mushroom or chips
Chilli cheese toast * $7.90
- Served with fries/ salads
Omlette (kobe style) $7.90
- Eggs mixed with garam masala, green chilli, tomatoes and onion
Kiwi shashlik with steak $21.90
- Beef skewers served with grilled tomato, chips and fried egg and a choice of pepper or garlic sauce

Chips $3.0
Onion Rings
Eggs On Toast $8.8
- Two eggs of any styles and two pieces of white/wholemeal / five grain/gluten toasts served with salad
Prawn Cutlets
- 6Pcs
Big Breakfast $15.8
- Bacon, Scramble Egg, Spinach, Sundried Tomato, olive, Hash Brown and Hollandaise Sauce
-Mushroom, Spinach & Feta $15.8
Vege Lover $13.8
- Roaster vegetable, Mesculin, Crushed Nuts, Capsicum Apricot Relish, Feta Cheese and Aioli
Chicken & pineapple With peri Mayo Sauce $18.8

Pad Kra Pao Jae $13.00
- Stir fried mixed vegetables, bean curd, chilli and basil
Pad Kee Mow (Drunken Noodle) (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
- Stir fried flat noodle in dark sweet richness of soy sauce, oriental broccoli, basil, bell peppers an chilli
Pad Ka Pao (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
- Stir fried with basil leaves, chilli, bamboo shoots, green beans and vegetables
Pad Hoi Shell $17.00
- Stir fried scallops with vegetables and oyster sauce
Yum Seafood $15.00
- Spicy combination seafood prepared with hot and sour special sauce, onion, cilantro, scalion and chilli
Thai Chicken Wing (6 pcs) $8.50
- Deep fried chicken wing in Thai herbs served with sweet chili sauce
Curry Puff (5 pcs) $8.50
- Minced chicken with potatoes an onion in puff pastry
Pad Khing (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
- Stir fried chicken, beef or pork with ginger, mushrooms and vegetables

EXPRESS CALAMARI $14.9
- Petite Salad / Wasabi Aioli
Streaky bacon
Salmon hash stack $17.9
- With poached egg / hollandaise / tomato salsa / balsamic glaze.
QUESADILLA $14.9
- Chilli Beef / Red Onions / Tomato / Mozzarella / Sour Cream /Guacamole
JAMAICAN CHICKEN CURRY $14.9
- Steamed Rice / Naan / Smoked Chipotle Yoghurt
Big Breakfast $21.9
- Two poach eggs / streaky bacon / roasted vine tomato / pork sausage / hash brown / Moroccan lentil / toasted ciabatta.
Fruit Salad $14.9
- Seasonal fruit with natural yoghurt
Grilled halloumi

Beongchun
Samsaek Sundae(Small/Medium/Large) $25/$35/$45
- Assorted pork intestines with korean sausage
Topokki Sundae (Small/Medium/Large) $25/$35/$45
- stir-fried pork intestines with rice cake
Gukbab $12.00
- Beef soup with rice
Nurungji Tang $10.00
- The crust of overcooked rice soup
Gukbab $10.00
- Pork soup with rice
Gobchang Sundae(Small/Medium/Large) $25/$35/$45
- Stir fried pork intestines with korean sausage
Haemut Sundae (Small/Medium/Large) $30/$42/$50
- Spicy seafood and stir fried pork intestines with korean sauge

Ice Cream $10
- Chef's choice ice cream sselection
Xiangla Tudou (GF/V/S/ *) $10
- Hand cut potato chips, garlic, ginger, chilli cumin, peanuts
Mango Sago $15
- Mango sorbet, coconut, sago, macadamia
Suijing Xiaqiu (GF) $28
- prawn cutlets, snow peas, celery, ginger and spring onion
All dumplings are proudly made by Mrs Wang
Zengfensi Yabai (GF/V) $17
- Steam Wongbok, vermicelli, garlic
Cong You Bing (3 pieces) (V) $8
- Spring onion pancakes
Koushui Ji (GF/S) $19
- Free range chicken leg, sichuan pepper, sesame dressing, peanuts

Crepe Zone