Crepe Zone in Auckland Menu

Are you the owner? Manage this listing for free.

Crepe Zone in Auckland has no menu available, but can choose from many other options such as Our Ramen noodle soups are made from the finest ingredients. or Chicken ramen from Hayami Sushi & Noodles. Bai Khmer Restaurant & Bar offers many options including Jasmine Rice $2.50 Per Person (Free Top Up)/ Sticky Rice $3.50 Per Serve and Flaming sticky meatballs (prohet ching)(2 pieces). The Rocks Bar and Bistro includes a wide range like Rock Burger & Fries or Country Rock Burger & Fries. Cauliflower Cous Cous, Grapes, aged Balsamic, Lemon, Curry oil & Dragon crackers. and Slow cooked Ox tongue, Butter mash, Parsley & Caper jus. from . O'Connell St Bistro and Bar offers Thornlow Takeaways and Fish.

Nearby Sample Menus

-Combination meat / Prawn $12.00
BBQ pork & mushroom / BBQ pork & oyster sauce / BBQ pork & black bean sauce / BBQ pork & tomatoes / BBQ pork and pineapple $11.00
Chop sueys
- No noodles, rice
-Combination meat / Prawn $12.00
Special veges $12.00
- No meat
Chips $2.00
- Minimum
-Nasi goreng $12.00
- Rice
Ham & egg / Ham & sweetcorn / Ham & cheese / Ham & tomato / Ham & mushroom $3.80

Ras-Vatika Curry with Rice $6.00
Pav Bhaji $7.50
- Special mixed veggies mixed with homemade spices served with bread bun and onion salad
Ras-Vatika Rice - Dal/Khadi $5.00
Roti $0.90
Ras-Vatika Thali (Medium) $11.00
- 3 x rice, 2 x curry, 1 x rice, 1 x dhal/kadhi, 1 x salad, 1 x papadom, 1 x pickle
Masala Sweet Pan $2.00
- (Betel leaf filled with mixture of chopped betel nuts, coconut, rose petal preserve (Gukandi, sweetened, candy like fennel sees & menthol crystal)
Aloo Tikki Chat $7.50
- Vegetable chopped patties topped with onion, tomato, yogurt, tamarind sauce & spices
Dabeli (Veg. Burger) $5.50
- Traditional Indian burger filled with mashed potato, peanuts, onion, spices and garlic chutney

- medium $14.00
Chicken $19.00
seafood
- Calamari, Prawns, Mussels, Fish & Mozzarella
- medium $14.00
Muska boregi $14.00
- Filo Pastry triangles stuffed with spinach, feta cheese and spices
Paasha's special sauce
- A mayonnaise sauce blended with our special spices
capricciosa
- Salami, Olives, Capsicum, Anchovies, Fresh Tomato, Mozzarella & Oregano
- large $17.00

Vegetable Jalfrezi $14.90
- medley of veggies stir fried with onion & tomato flavored with fresh coriander
Roast Chicken $14.90
- roasted chicken and sun dried tomatoes topped with red onion relish
Raita cucumber & yogurt sauce $3.00
Vegetable korma $14.90
- medley of veggies cooked in rich nutty ground cashew and creamy sauce
Fish & Chips $10.00
Mayonnaise sauce
Kumara chips cone $7.00
Prawns Jalfrezi $18.90
- Tiger prawns stir fried with capsicum onion and tomato flavored with fresh coriander

Ruakaka Paua Fritters / Scallops $17.90
Crispy Calamari $14.90
Alpine Origin Merino Lamb / Horopito Chicken Morsels $15.90
Kiwi Beef Burger $19.90
Smoked Chicken and Avo Salad $21.00
Three Per Plate To Share - or Not
Canterbury Steak & Egg $32.00
16 Tun Platter $28.90

Chicken (Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00
Extra $ 4.50
Falafel(Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00
Meat + Salad
Cheese $ 1.50
Mixed $ 11.50
Rice Dish Combos
- Come with rice dishes, large chips, small drink
Lamb $ 10.00

Combination Meats with Vege on Fried Rice $12.50
Seafood $13.80
Seafood $13.80
Lamb with Rice $13.00
Ingredients: Chicken/Fish, Fruits, Lemon Sauce, Honey Sauce
25 Bami Goren
- Ingredients: Egg Noodles, Meats/Seafood, Vege, Coconut Milk, Curry Paste
17 Garlic Spareribs with rice & vegetables $12.50
Ingredients: Lamb/Beef/Chicken, Spring Onion, Oyster Sauce

Deep Fried Prawn & Vegetables (Regular /Small ) $ 15.00/$10.00
Shrimp Gunkan $2.00
Salmon Don (regular/small) $15.00/$ 10.00
- marinated raw salmon & spring onion on sushi rice
Lobster Gunkan $2.00
- creamy lobster salad
Fried Fish Roll $1.20
Seaweed Roll $1.20
Vegemix Roll $1.20
Miso Pork Katsu Roll $1.30

Fried Eggs $2.50
Vegetables $7.00
$2.50
- Sauces: Green Pepper Sauce, Creamy Mushroom Sauce, Garlic Butter, Mushroom and Bacon Sauce
Fresh Fish of the day $32.00
- Pan fried & served with a caper cream sauce,
Garlic Bread $5.00
- Toasted ciabatta bread, with garlic butter
All Steaks & Schnitzel Can Include Your Choice Of Sauces And Toppings.
Ice Cream Sundae $9.50
- Chocolate, Strawberry or Caramel, with lashings of decadent garnish
Nz Free Range Organic Pork

Smoked Salmon $6.00
With Mozzarella And Streaky Bacon $11.00
With Sweet Chilli Sauce And Sour Cream $8.50
Salt And Pepper Squid (Large/Small) $16.00/$12.00
- calamari ring with lemon pepper, fish salad, lemon, chips with tomato sauce and sweet
Almond Milk Porridge $10.00
- rolled oats, apricot and banana, served with mixed berry compote, honey and cinnamon sugar
With preserves and cream cheese $6.50
Vegetarian Breakfast $18.00
- free range eggs, mushroom, avocado, wilted spinach, grilled tomato, gourmet potato and toast, with butter
Fettuccine Carbonara $16.00
- streaky bacon, mushroom, fresh herbs and parmesan cheese with egg in white wine and cream sauce

Pullav $9.00
- Basmati rice cooked with fresh seasonal vegetables & spices
Ras-Vatika Thali (Medium) $11.00
- 3 x Roti, 2 x Curry, 1 x Rice, 1 x Dal /Kadhi, 1 x Salad, 1 x Papadom, 1 x Pickle
Sabudana Vada (Sago) (1 piece) $1.80
- Deep fried mashed potato with sago and peanuts
Ras-Vatika Curry with 2 Roti $7.00
All South Indian varieties served with Sambhar & coconut chutney
Onion Salad / Fresh Pickle $1.00
(Hot) Khaman $6.50
- A fluffy steamed caked made from split chickpeas. Spread with mustard seeds, spices & coriander
Samosa (1 piece) $1.50
- Deep fried pastry stuffed with potatoes & green peas

Herbal jelly no 3 $8.00
- red bean + peanuts + boba
Tofu Pudding with tapioca $8.00
Strawberry snowflake ice $13.80
Mung bean cake $8.00
Purple rice no3 $8.50
- read bean+paenut+small taro ball
Waffle no2 $16.80
- matcha ice cream + red bean
Taro ball no6 $8.00
- crystal jelly + noodle jelly + boba
Waffle no4 $16.80
- vanilla ice cream + red bean + banana

Bibimbap in Hot Stone Pot $ 15.00
Spicy Cold Noodles $ 13.00
Tonkatu $ 15.00
Cutlass-fish Boiled $ 17.00
Pork with Rice $ 13.00
Seafood Hot Pot (Small/Large) $ 45.00/$65.00
BiBim Bap $ 13.0
Salmon Salad $ 40.00

Minced Pork on Toast $6.50
- with sweet plum sauce
Chinese Style Crispy Pork Belly with Fresh Basil (Rice or egg noodles) (CF) (GF) (LC) $14.50
- With green bean, capsicum, onion, broccoli, fresh chilli and carrot.
Seafood Curry (Jasmine rice) (CF) (GF) (LC ) $15.50
- Stir fried prawns, calamari, scallops, fish with red curry paste, beans,bamboo-shoots, carrots, capsicum, kachai with a touch of coconut milk.
Massaman Curry with Lamb (Jasmine rice) (CF) (GF) ( LC) $14.50
- With red capsicum, potato and onion topped with fried onion.
Yellow Curry with Chicken (Jasmine rice) (CF) (GF) (LC) $14.00
- Served with banana, egg, celery, spring onion and coconut cream
Carbohydrate-free (CF) Low carbohydrate (LC) Vegetarian (V) Brown rice or white rice
Tom Yum Goong (CF) (GF) (LC) $15.50
- Hot and sour prawn noodle soup with mushroom, lemon grass, galangal,lemon leaves, coriander and lime juice.
Vermicelli Noodle Salad (GF) (LC) $14.00
- Grilled chicken, pork or beef served with lettuce, cucumber, carrot, bean sprouts with peanuts and spring onion in chef’s special dressing