Crepe Zone in Auckland Menu

Crepe Zone in Auckland has no menu available, but can choose from many other options such as Our Ramen noodle soups are made from the finest ingredients. or Chicken ramen from Hayami Sushi & Noodles. Bai Khmer Restaurant & Bar offers many options including Jasmine Rice $2.50 Per Person (Free Top Up)/ Sticky Rice $3.50 Per Serve and Flaming sticky meatballs (prohet ching)(2 pieces). The Rocks Bar and Bistro includes a wide range like Rock Burger & Fries or Country Rock Burger & Fries. Cauliflower Cous Cous, Grapes, aged Balsamic, Lemon, Curry oil & Dragon crackers. and Slow cooked Ox tongue, Butter mash, Parsley & Caper jus. from . O'Connell St Bistro and Bar offers Thornlow Takeaways and Fish.

Nearby Sample Menus

  • Tabolalah(V)(DF) $12.00
    • Fresh Parsley, Tomato, Bulgar Wheat, Fresh Mint. Pomegranate Dressing.
  • Shawarma $18.00
    • Grilled Meat Pieces, Pickles, Garlic Sauce, Grilled Onion In a 12-inch wrap, served with side salad & pomegranate dressing with beef
  • Hummus(s) $5.00
  • Falafel Petra(GF) $16.00
    • tahini sauce, broad beans, tomato, pickles, in a wrap.
  • Falafel Saj(GF)(V) $16.00
    • falafel, hummus, eggplant, lettuce, Tomato. Pickles.
  • Lamb/Beef(extra) $6.00
  • Mix Platter(GF)( DF) $19.00
    • Falafel, Hummus, Haloumi Cheese, Salad. Petra Bread.
  • Musakan $18.00
    • Chicken Spiced Onion Roll, Cashew Nuts, Sumac Served with Yoghurt & Salad.
  • Butter naan $ 3.5
  • Indian dips platter $ 8
    • selection of some of the above.
  • Lamb mince naan $ 5.50
  • Chicken jalfrazie $ 16.5
    • chicken pieces cooked in a sweet and sour sauce with diced onions, capsicum and tomatoes.
  • Butter prawns $ 20.50
    • marinated prawns roasted in tandoor, cooked in creamy tomato gravy with butter and spices.
  • Prepared for an order of 2 or more per banquet
  • Mattar pulao $ 5.00
    • basmati rice cooked with peas and cumin seeds.
  • Lamb roganjosh $ 17.50
    • lamb cooked with an exotic blend of herbs, spices in a thick gravy.
  • ●Fritters
  • Tom Kha
    • Thai coconut a bit spicy soup with Thai herbs & vegetables
  • -Prawns $13.00
  • Phad Prik Gaeng
    • Stir fried red chilli paste with meat and vegetables
  • -Chicken, Beef or Pork $11.00
  • Tord Kratiam
    • Stir fried meat with vegetables and garlic pepper sauce
  • Pad Kee Mao
    • Stir fried noodles with chilli, basil leaves & veges
  • -Prawns $13.00
  • Roast pork fried $11.00
  • Soya chicken on rice M$6.00 / L$9.50
  • Combination of 3 on rice $11.00
  • -BBQ pork noodle soup $9.00
  • -Combination of 3 noodles soup $9.00
  • BBQ pork on rice M6.50 / L$10.00
  • Beef fried rice $11.00
  • Roast duck on rice $11.00
  • Angus Beef $13.00
  • Fresh Tempura Battered Fish $16.00 with Salad $20.00
    • With chips served with mesclun, homemade garlic aioli and lemon infused olive oil drizzle
  • Side of Chips to any Burger $3.00
  • Smoked Chicken and Bacon $14.00
    • With brie and cranberry sauce
  • House Museli $10.50
    • Home-made museli with natural Greek yoghurt and berry couli
  • Extra Sides $4.00 each
    • Bacon, tomato, mushrooms or spinach
  • Bowl of Chips $7.50
    • with homemade aioli
  • Vegetarian Big Breakfast $21.00
    • With mixed seasonal veges, eggs and toasted ciabatta
  • Corda $ 2.00
  • Focaccia (Mini/quarter slab/slab) $2.50/$ 5.00/$ 20.00
    • flavoured with olive oil and rosemary
  • Loaf $5.50
  • Rosemary & olive $7.00
    • a slightly less porous texture due to the addition of extra virgin olive oil and freshly chopped rosemary(800g)
  • Rice flour loaf $7.00
    • made without gluten but with rice, quinoa, buckwheat and amaranth flours, yeast, potato and eggs(800g)
  • Country (1 kg cobb/600g) $ 7.50/$ 6.00
    • Rice wholemeal and rye based sourdough flavoured with apple cider, keeps well
  • 100g roll $ 1.50
  • Puglia $5.00
    • a white, crusty Italian recipe with durum flour in a old dough base
  • Platter for two $29.50
    • Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
  • Cheese Board (serve 2 people) $25.50
    • A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
  • Snacks $10
    • Gamembert, dates,apricots served with crackers
  • Snacks $10
    • Dukkah & Man O War oil with pide bread
  • Crumbed Seafood Platter N/A
    • Squid Rings, Fish Goujons, Prawn cutlets and Mussels. Served with Home Made Tartare sauce and Lemon Wedges
  • Fresh Vegetable Platter N/A
    • A selection of Seasonal vegetables server as dippers with Guacamole, Lime and Chilli Aioli and Hummus
  • The Albany Burger $19.50
    • Choose your own patty – all served in a toasted ciabatta bun filled with bacon, lettuce, cheese and homemade chutney, served with fries. Chicken Breast / Beef Patty topped with a fried egg / Pulled Pork with blue cheese and caramelised apple / Falafel
  • Flat White Small $4.00 Large $5.50
  • Anti-Pesto Platter N/A
    • Ham, Salami, Olives, Sun dried Tomatoes, Gherkins, Pickled Onions And other delicious bites served with Crackers and Toasted Crostini
  • Crispy Skin Salmon $26.00
    • Accompanied with scalloped potatoes and courgette ribbons and finished with a creamy caper sauce
  • Sticky Date Pudding $10.00
    • An age old English favourite. Moist and lightly spiced, with a generous amount of dates. Served warm with Kapiti vanilla ice cream
  • Ginger Beer, Lemon Crush, Green Apple, Feijoa & Pear $5.00
  • Medley of mushrooms $18.50
    • Truffle oil, poached egg on 5 grain. Finished with parmesan
  • Free Range Eggs on Toast $10.50
    • With house relish
  • Egg on Toast $0.50
  • Cheese Toastie $5.00
  • Creamy Porridge $11.50
    • With banana & raisins
  • Breakfast Wrap $14.50
    • Rumbled eggs, fresh herbs & tomato relish in a toasted wrap. Choose: streaky bacon or chorizo sausage
  • Toasted ciabatta, sourdough, 5 grain or gluten free with homemade berry jam $5.00
  • Beef Brisket Burger $13.50
    • Onion jam, cheese & gravy
  • Pork (small/medium/large) $12/$15/$19
  • Served with mashed or golden potatoes and peas, topped with gravy
  • Shank (x1) $16.00
  • All meals served with golden potatoes, kumara, pumpkin and peas, topped with gravy
  • Thigh $ 3.60
  • Shanks (x 2) $28.50
  • Beef (small/medium/large) $12/$15/$19
  • Chicken (small/medium/large) $12/$15/$19
  • 7 Dumpling Soup $10.90
  • 16 Seafood Fried Rice $13.90
  • 15 Prawn Fried Rice $13.90
  • 19 Beef Dry Fried Rice Noodle $12.90
  • 20 Singapore Fried Vermicelli $12.90
  • 17 Nasi Goreng $12.90
  • 6 Seafood Noodle Soup $12.90
  • 5 Beef Brisket Noodle Soup $9.90
  • Seafood laksa noodle soup $13.00
  • Hainanese chicken $18.00
  • Chicken laksa noodle soup $11.00
  • Asam prawn $28.00
  • Salad mayo chicken $18.00
  • Spicy prawn noodle soup $13.00
  • Sambal long bean $16.00
  • Lak zhi prawn $28.00
  • Beef 'N burger $18.50
    • Beef pattie smothered in a peanut sauce, topped with lettuce, tomato, beetroot and melted cheedar, on a scottish bap, rustic fries on the side
  • Eggs beni $17.50
    • Served on a toasted muffin with 2 poached eggs, wilted baby spinach, your choice of streaky bacon, ham or smoked salmon, hollandaise on the side
  • Rosti bites $9.00
    • Petite potato herb rosti layered with a beef pattie, baby spinach, roasted capsicum and topped with feta
  • -Smokey ham, cheddar cheese and grilled pineapple
  • Add a bucket of fries $8.00
    • Rustic or curly
  • Creamy mussels with smoky bacon & cider $11.00
    • Delicious NZ mussels with a fragrant sauce accompained with garlic toast
  • -Build a burger
  • Bachy potato croquettes $9.00
    • Creamy potato flavoured mash that will burst into your mouth, accompanied with sour cream chives sauce
  • Served with Vegetable, egg in Sweet-Soy sauce on rice
  • Chicken Teriyaki $9.90
  • (Tempura will be served with prawn, vegetable, dumpling tempuras)
  • 50 pieces $60.00
  • Ramen $7.90
  • Beef Teriyaki $9.90
  • Teriyaki Chicken Udon $9.90
  • Beef Udon $9.90
  • Fish Balls Fine Egg Noodles Soup N/A
  • Yang Chow Fried Rice N/A
  • Curry Chicken with Rice N/A
  • Beef Stew with Tomato Paste & Fine Egg Noodles N/A
  • Combination Seafood & Meat Rice Noodles Soup N/A
  • Fish Balls Rice Noodles Soup N/A
  • Additional Orders (Large / Small) N/A
  • Curry chicken with Vermicelli N/A
Crepe Zone

Crepe Zone

location

Address

34 Remuera Road, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095233996

email

Email

None

clock

Opened hours

Monday: 12:00-19:00, Thursday: 12:00-19:00, Friday: 12:00-19:00, Saturday: 12:00-19:00, Sunday: 14:00-06:00
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Beverages , Coffee and Tea , Dessert , French

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Desserts and Bakes

Location
34 Remuera Road, Newmarket, Auckland, Auckland, 1023, New Zealand