Crepe Zone in Auckland Menu

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Crepe Zone in Auckland has no menu available, but can choose from many other options such as Our Ramen noodle soups are made from the finest ingredients. or Chicken ramen from Hayami Sushi & Noodles. Bai Khmer Restaurant & Bar offers many options including Jasmine Rice $2.50 Per Person (Free Top Up)/ Sticky Rice $3.50 Per Serve and Flaming sticky meatballs (prohet ching)(2 pieces). The Rocks Bar and Bistro includes a wide range like Rock Burger & Fries or Country Rock Burger & Fries. Cauliflower Cous Cous, Grapes, aged Balsamic, Lemon, Curry oil & Dragon crackers. and Slow cooked Ox tongue, Butter mash, Parsley & Caper jus. from . O'Connell St Bistro and Bar offers Thornlow Takeaways and Fish.

Nearby Sample Menus

Manuka smoked bacon $ 4.5
Chicken Schnitzel Sandwich $ 19.5
- Panko crumbed chicken breast, brie, caramelised onions, aioli, rocket & tomato, served on toasted focaccia; with chips.
Gluten free bread $ 3
Smoked salmon $ 6
Portobello mushrooms $ 5
Creamy mixed mushrooms $ 6
– Add cold smoked salmon $ 5.5
Melba Grill $ 21.5
- Manuka smoked bacon, betscharts bratwurst, portobello, vine tomato, house hashbrown,eggs, grain toast & butter.

Combo h $10.00
- 2 chicken cheese burgers, $2.50 chips
Bacon & egg $5.00
Sausage / Mussel / Crabstick / Donut $1.20
Combo 2 $7.00
- 2 pieces chicken, 3 potatoes, 1 can of drink
Bacon & egg $4.50
Chocolate mousse $3.00
Chicken drumstick $2.00
Combo c $15.00
- $4.00 chips, 2 fish, 2 hot dogs, 2 sausages, 3 potato fritters

MADRAS
- A traditionally South Indian style curry cooked with coconut, spices, choice of (chicken / lamb) / (fish / prawn ).
CHICKEN JHALFRAZIE
- Chicken cooked with vegetables.
LAMB $14.50
ALOO GOBI $12.99
- A dry blend of potatoes and cauliflower.
HALF $10.00
BHUNA
- Choice of chicken / lamb cooked with sweet mango chutney garam masala, ginger, garlic spices.
HANDI MEAT
- Thick lamb curry cooked with tomatoes, ginger, coriander and spices.
CHICKEN SKEEH KEBAB (4pcs) $10.00
- Chicken marinated with spices and roasted over charcoal.

Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
This is a sample menu, dishes may change with the seasons.
Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90

Tagliatelle con Avocado $24.00
- with red onion, extra virgin olive oil and grated Parmigiano Reggiano
Tortellini con Panna $29.00
- Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)
Spaghetti alla Chitarra al Gorgonzola $24.00
- Handmade spaghetti covered with creamy Gorgonzola Lombardo and topped with wild walnuts and fresh rocket from the garden
Tortellini in Brodo $29.00
- Tortellini pasta in free-range chicken broth
Premium Italian Cheese Platter $25.00
- accompanied by jam, honey and a selection of house breads. Serves 2/3 people
Bruschetta $16.00
- with garlic, extra virgin olive oil and cherry tomato
Fresh Baked Tigelia $2.50
- mountain bread, single serving
Gnocchi Vegetariani $24.00
- Potato gnocchi served with sauteed vegetables

GONEBURGER $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
BIG BROWN $13.90
- This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
GONEBURGER $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
BIG BRO $14.90
- I guess if we had a Kiwi Burger this would be it, It's good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
Native Kumara Chips $7.50
Blue/Brie Cheese $3.00
MINI SQUAWK DAWG $7.40
- 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
Cheese $2.00

Omelette with toast $12.00
- Any two fillings ( ham, bacon, chicken, cheese mushroom, tomato, onion )
Scrambled eggs on toast $8.50
-bacon / chicken / avocado / mushroom $6.50
- With chilli beans $7.50
Chips $3.80
Wedges with sour cream or sweet chilli sauce $5.00
Baked Beans or spaghetti on toast $8.50
- Served with 2 eggs and small hash brown
B.L.T bagel $7.00

Wakanui steak don $29.00
- Wakanui steak on rice
-salmon
-small $9.00
- Ora king salmon yellow fin tuna 5 pcs
-large $34.00
- Ora king salmon yellow fin tuna market fish scallop & large prawn, 15 pcs
Agedashi $14.00
- Fried fresh tofu with seasonal vege in soupy sauce
Beef sirloin steak $3.00
-karaage (marinated fried chicken)
-karaage
- Marinated fried chicken

Sticky Date Pudding $3.90
We Also Do Catering
Vegetarian $5.00
Lamb $8.20
Vegetarian S $5.00 / L $7.00
Pork / Beef S $11.50 / M $14.50 / L $18.50
Lamb S $12.00 / M $15.50 / L $19.50
Vegetarian S $7.00 / M $9.00 / L $12.00

Kee Mao Talay $34.00
- Wok seared banana prawns, squid, mussels, bamboo shoots, green peppercorns, chillis & Thai basil
Gaeng Hung Lay $28.00
- Braised pork belly, w Hung Lay paste, ginger, green peppercorns, coconut & pork crackling
Kua Muek $15.00
- Wok seared cuttlefish with pickled cucumber, herbs, chilli, lemongrass, crushed peanuts & green chilli sauce
Kua Gai $16.00
- Wok fried flat rice noodle, marinated chicken thigh, eggs, preserved cabbage with Sriracha
Taohu Long Song $14.00
- Fluffed silken tofu w peanut sauce & Asian greens
Puak Tod $11.00
- Deep fried shredded taro & bean curds with herbsalt & homemade sweet chilli sauce
Yum Pla Grob Market price
- Deep fried whole fish, herbs, shallots & cashew nuts w spicy sweet & sour dressing
Yum Sawei $10.00
- Vegetable salad w broad beans & spicy dressing

Octopus sashimi ceviche with 'Myoga' ginger $17.00
Mix $20/5pcs
Lotus root chip
Agedashi 'shiki-tofu' / 4 pcs $11.00
Traditional Spinach Salad 'Ohitashi' with wasabi & sesame $9.00
Seared Wakanui beef "TATAKI' with Nashi pear, celery & Ponzu salad / 3 pcs $19.00
Udon noodles, w cocoro's house 'Dashi' broth $9.00
Free range pork belly 'Kakuni' with gingered soy sauce $23.00

● Sides
-Salmon: capers, cream cheese, rocket, basil pesto lesson
Sour big breakfast (GFP) $22.50
- Eggs any style, potato & courgette rosti, free range bacon, sausage, tomato, portobello mushroom
Salt & Pepper Squid (GFP) $16.00
- Served on rocket salad with leson and caper, gherkin dill mayo
-Add Free range bacon / Sausage $7.50
-Ciabatta / 5 grain $3.00
Sour granola (V) (GF) $16.50
- Granola roasted with ginger, turmeric served with coconut yoghurt and topped with berry compote
-Caesar; Salad with baby, cos lettuce, free range bacon, parmesan, croutons and a poach egg

Seared scallop w/ lemongrass, peanut, shredded coconut, roasted chilli lime dressing each - 7
Panna Cotta 15
- Galangal panna cotta, crisp wafer of ginger & star anise, lemon grass, blackberries
Freshly shucked oyster, red chilli Nahm Jim each - 6
Chocolate Mousse 15
- Rich chocolate mousse, honeycomb, condensed milk, chocolate crumb & raspberries
Jungle curry, market fish, wild ginger, snake bean, green peppercorn 32
Lychee, Lychee, Lychee 15
- Lychee sorbet, lychee passion fruit syrup, lychee & ginger crunch
Crispy roll of pulled pork, coriander, mint, roasted peanut, Nahm Jim* 12
Crispy smoked salmon, peanut, chilli jam, lemongrass, shallot, red chilli & lime 28

Wedges with Bacon and cheese
Omelets
- spring onion sun-dried Tomatoes with Cheese
Eggs Benedict
Chicken Melt with Honey mustard
Toasted Bagel
- with Salmon and pesto
Grilled Fruit on French Toast with Maple syrup
Muesli with Fruit, yogurt, and milk
Ploughman's Plate

Navrattan Korma $13.99
- Seasonal veges cooked with cream and cashew nut sauce
Jeera Rice $4.99
- Basmati rice cooked with cumin seeds
Garlic roti / Butter naan / Garlic naan $3.99
Masala Poppadoms $3.99
Garlic prawn $18.99
- Prawns cooked in butter, garlic, lemon juice and parsley
Lunch deal $12.00
- 7 dias, curry, naan, rice, soft drink
Chicken dopyaza $15.99
- Boneless chicken prepared in special spices and herbs and sauteed twice with sliced onion to create a unique flavor
Punjabi pickle $2.99