Crepe Zone in Auckland Menu

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Crepe Zone in Auckland has no menu available, but can choose from many other options such as Our Ramen noodle soups are made from the finest ingredients. or Chicken ramen from Hayami Sushi & Noodles. Bai Khmer Restaurant & Bar offers many options including Jasmine Rice $2.50 Per Person (Free Top Up)/ Sticky Rice $3.50 Per Serve and Flaming sticky meatballs (prohet ching)(2 pieces). The Rocks Bar and Bistro includes a wide range like Rock Burger & Fries or Country Rock Burger & Fries. Cauliflower Cous Cous, Grapes, aged Balsamic, Lemon, Curry oil & Dragon crackers. and Slow cooked Ox tongue, Butter mash, Parsley & Caper jus. from . O'Connell St Bistro and Bar offers Thornlow Takeaways and Fish.

Nearby Sample Menus

Oyster shooter - with or without vodka $6.00
Trevally crudo, verjuice, compressed celery, pepitas $17.00
Crayfish, baby gem cos, zucchini, preserved lemon $35.00
Organic chicken breast, cos, furikake, macadamia aioli $32.00
Green goddess, quinoa, tender steam broccoli, green beans $17.00
Bone in savannah scotch fillet, 500gms, wasabi butter, green beans $56.00
Sweet & sour brussel sprouts, pumpkin seeds $9.00
Scampi cocktail, avocado, lime, ancho poblano pepper $28.00

Passionfruit Cheesecake
- w/ whipped cream, vanilla ice cream
Earth Burger $17.50
- Garlic mushroom, potato fritter, lettuce, beetroot, tomato, feta, aioli, tomato chutney
Gunpowder Prawns $18.90
- w/ Louisiana sauce & lemon
ALL $10.50
Salad for non-meat people - (curse you)
1. Kids Ribs & chips
Westside Philly $19.90
- Steak, mushroom, sauteed onion, lettuce, bearnaise cream cheese
Banana Split
- w/ chocolate, strawberry, vanilla ice cream, whipped cream, chocolate, raspberry sauce

Carrot Risotto VG 18.5
- This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
Grilled Polenta CakesGF, VGA, VG 16.5
- Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
Chick ‘n’ Roll G FA 13.5
- Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
Beef Lemon Grass Vermicelli Noodles 18.5
- A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
Sea, Sea, Land, Mouth 21.5
- Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
Mushrooms on ToastG FA , VG 17.5
- Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
Omelette Exhibit ‘B’G FA 19.0
- Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
Freedom Rangers (AKA Big Brekky)G FA 20.5
- Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.

Wholemeal Gnocchi $16.50
- served with heirloom tomatoes
Semifredo $13.50
- ricotta & cream, with candied fruit, strawberry, cocoa nibs, and brandy snap
Seafood Lasagne $28.00
- prawn & fresh fish, with courgette, capers and herbed white sauce
Pichi Pachi $13.50
- vanilla eggplant mousse, candied eggplant, Genoese sponge, and raspberries
Lil' Hula $22.00
- Smoked chicken, cranberry and brie
Lamb Ragu $26.50
- served on fettucine, with lemon, herbs and feta
Chicken Cacciatore $28.50
- presented with olives, tomatoes and baby potatoes
Panzanella Salad $8.50
- w/- tomato, capsicum, caperberries, & croutons

Egg $2.30
Big deal $6.20
- Bacon double cheese, double meats
Vegetables $9.00
Steak $9.50
Egg $3.40
Vegetables soup $6.50
Shrimp $12.50
Oyster $1.40

-Half $9.00
-Main $14.90
Prawn Tempura Udon $15.90
-Half $10.00
-Half $10.90
·Vege Tempura Don
-10pcs $15.00
Yaki Udon $13.00

-House Smoked Salmon, Feta, Spanish $17.90
-Vine, Tomato, Feta, Asparagus, Spanish (V) $16.90
-House Smoked Salmon $18.90
Soup of the day (GF) $11.50
- Served with garlic bread - made to order
Chicken Nuggets and Chips / Fish Fingers and Chips / Beef Burgers with Cheese and Chips $9.50
-Plain
Vegetarian Breakfast $21.90
- Mushroom, Spinach, Veg Greens, House Semi-dry Tomatoes, baked beans, potatoes rosti, cream cheese almond, eggs and toast
Prawn and Calamari $21.90
- Pan Fried in Chilli, ginger, garlic, sweet soy dressing served with garlic bread and veg. Salt and pepper with house tartar sauce, crispy kumara

This is a sample menu, dishes may change with the seasons.
Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9

Wok Fried Noodles $ 22.90
- Pulled pork, pak choy, chilli, tamarind, soy and lime, tossed through soba noodles
-Or pulled pork $18.9
-Or house cured salmon and capers $16.9
Skinny Chips $6.5
Pasta Of The Day (VA) $22.9
- With chef’s fresh,seasonal creation
Cherry berry jam $9.5
-Streaky bacon $17.9
Pork Sausages (2) $5

Creamy Mushrooms $16.50
- panfried onions, white wine & cream served w a poached egg & 5 grain toast
Fish And Chips $25.50
- beer battered fresh fish w fries, salad greens & house tartare sauce
Salmon Bagel $16.50
- w smoked salmon, creme fraiche, capers and red onion
Free Range Eggs $11.00
- poached or fried with 5 grain toast
Bacon Benedict $16.50
- w bacon, baby spinach & poached eggs on toasted English muffin and hollandaise sauce
Mushroom Benedict $16.50
- w mushrooms, caramelised onion, spinach & poached eggs on toasted English muffin and hollandaise sauce
Vanilla Pancakes $16.00
- w berry compote, maple syrup & whipped cream
Warm Chicken Salad $22.00
- avocado, almonds, salad greens and fresh mint and yoghurt dressing

BAJRA ROTI (6pcs) $7.00
VADA PAAV (2 pcs) $6.00
THALIPEETH (4 pcs) $7.00
SAMOSA CHAAT $5.00
FRESH PARATHA (8 pcs) $7.00
JOWAR ROTI (6 pcs) $7.00
BHEL PURI $5.00
PURI BAHJI ( 5 pcs puri) $7.00

Pork Rib Meal $8.00
- Grilled pork rib, chips, egg & salad
Classic Chicken $8.00
- Baked chicken thigh, chips, egg & salad
Hawaiian Burger $6.50
- Beef patty, slice of cheese, tomato, pineapple salad
Classic Burger $9.50
- Beef patty, bacon, cheese, tomato, salad & chips
Stacked Pancakes $8.50
- Grilled banana, bacon, maple syrup & whipped cream
Bacon & Egg Muffin $3.20
- Bacon, egg, hash brown, cheese & muffin
Combo Box $24.00
- 4 Thighs, 4 Drumsticks, 1 Large chips & a can of Coke
Snack Box $7.00
- 1 Thigh, 1 Drumstick, 1 Regular Chips

Add bacon $4
Chicken Livers and Sauteed Mushroom topped with a poached egg $16
Scrambled Egg on Toast for Kids $6
Pepperoni Pizza, Salami, Tomato Sauce and Mozzarella $24
Beetroot salad with Spinach, Nuts, Pickled Carrot and Chilli Lime Vinaigrette $11
Small Fries $7.5
Add bacon $4
Add bacon $4

CHICKEN KATSU DON $14.90
- served with rice & miso soup
FRIED BEEF RICE NOODLE $12.90
- with soy sauce
BEEF TERIYAKI $18.90
- served with salad, rice and miso soup
CHICKEN KATSU $15.90
- served with rice & miso soup
DUMPLING RAMEN $12.90
EEI DON $19.90
- served with rice & miso soup
BEEF BULGOGI $16.90
- served with rice & miso soup
CHICKEN DRIED NOODLE $12.90

Vegetable Biryani $10.00
- Rice cooked with aromatic spice and vegetables
All curries served with rice
Mix Platter $16.00
- Mixes of kebab, onion bhaji, samosa and chicken tikka
Aloo Gobhi (Dry) $12.00
- A dry blend of potatoes and cauliflower
Chicken Saag Wala $12.00
- Choice of chicken cooked in skillful spinach in an exotic curry
Mango Lassi $4.00
Chicken Tikka (8 pcs) $12.00
- Boneless tender chicken fillets marinated in yogurt and spices and cooked in tandoor oven
Karahi $12.00
- Boneless Lamb or Beef cooked with onion, capsicum, ginger and garlic with a touch of coriander, herbs and spices