Crepes A Go Go in Auckland Menu

SWEET SWEET
  • Simply Kiwi $5.00
    • Freshly squeezed lemon juice and sugar, classic try with brown sugar
  • Simply French $5.00
    • Butter and sugar (brown or white)
  • Sweet Temptation $6.00
    • Choice of lemon or passion curd
  • Cinnamon Delight $7.00
    • Cinnamon with apple syrup / or butter and sugar
  • Chocolate Addiction $7.00
    • Choice of dark, milk, white chocolate or nutella
  • Strawberry Love $8.00
    • Choice of chocolate with fresh strawberries. Only in summer
  • Banana Love $8.00
    • Choice of chocolate or homemade caramel or honey with banana
  • Caramellow $8.00
    • Choice of chocolate topped with homemade caramel
  • White Forrest $8.00
    • White chocolate with canned cherries
  • Canadian Delight $9.00
    • Maple syrup and grilled almonds
  • Exotica $9.00
    • Banana, nutella and coconut
  • Chocoberry $10.00
    • Dark chocolate, berry sauce mixed with whipped cream
  • Belle Hélène $10.00
    • Canned pears, nutella and almonds
  • Sweet Tooth $10.00
    • Banana, homemade caramel and whipped cream
  • French Toast $10.00
    • Bacon, banana and maple syrup
SAVOURY SAVOURY
  • Southern Cross $9.00
    • Cheese and farmstyle pickles
  • Mediterranean Sun $10.00
    • Sundried tomatoes, hummus and fresh basil
  • Good Fella´ $11.00
    • Cheese , spinach and free range egg
  • Paris for Ever $11.00
    • Nz free range ham and cheese, just like in paris
  • Rustique $13.00
    • Santa rosa smoked chicken, cheese and mushrooms
  • First Class $13.00
    • Sundried tomatoes, cream cheese and mushrooms
  • Complete $13.00
    • Free range ham, cheese and free range egg, classic
  • Taste of Provence $13.00
    • Fresh basil, feta, fresh tomatoes and olive oil
  • Croque Monsieur $14.00
    • Nz free range ham, cheddar, butter and one of the mother sauces of french cuisine bechamel
  • Blue Rdv $14.00
    • Cheese, blue cheese from auvergne (france) and mushrooms
  • Norvegian Catch $15.00
    • Noraki smoked salmon, cream cheese, chive and a twist of lemon
  • Complete de luxe $15.00
    • Ham, cheese and egg topped with caramelized onions, perfect match for hungry people
  • Big is good $15.00
    • Free farmed bacon, cheese, free range egg and fresh tomatoes
  • ·Carnivore $18.00
    • Tomato coulis base, cheese bacon, ham and caramelized onions
  • - add spinach of free range egg $2 extra

Nearby Sample Menus

  • Yaki Soba $14.00
    • Fried soba. with teriyaki chicken
  • Large $15.50
  • Seaweed Salad S$7.00/L$11.00
  • Green Salad S$6.00/L$8.00
    • with homemade dressing
  • Smoked Salmon $16.50
  • Fresh Mixed Seafood Salad L $16.50
  • Teriyaki Chicken $6.00
  • Japanese Fried Gyoza $8.00
    • Vege, dumpling
  • ●Pad Sarm Rod
    • Stir fried with three flavours of sweet, sour, salty cooked with onion, bean, capsicum and cashew nuts
  • -Lamb $17.50
  • -Lamb $17.50
  • ●Pad Preaw Warn
    • Stir fried with onion, capsicum, pineapple, tomato, cucumber, and sweet & sour sauce
  • Tom Khar (vegetarian) $8.00
    • Thai coconut soup with galanga, lemongrass, kaffir lime leaves, mushroom cabbage, spring onion, coriander and roasted chilli paste fresh tofu and mixed vegetables
  • -Lamb $17.50
  • -Seafood $19.00
  • ●Yum
    • Thai salad served with onion, spring onion, coriander, mint, tomato lemon juice, fish sauce, roasted chilli paste, chilli powder
  • Mexican beef mince, baked egg, jalapeno, coriander crème fariche, crispy black beans & corn tortillas $18.5
  • Chicken & herb meatballs, spelt pasta, eggplant, baby spinach, lemon & cumin labne $17.5
  • The real deal $20.5
    • wild pork sausages, bacon, tomatoes, mushrooms, eggs & toast
  • Tempura battered onion rings w sesame tamari mayo $6.5
  • The Vege $20.5
    • potato hash, tomatoes, mushrooms, lentils, avocado, eggs & toast
  • w smoked salmon $19.5
  • w raspberry meringue, strawberry compote cream, blueberries & candy floss $15.5
  • Tomato braised lentils w vege & herbs $13.5
  • Bacon, Egg & Cheese $5.30
  • -with cheese & onions $4.70
  • Pack A $7.50
    • 1 fish, 2 potato fritters, $2.40 chips
  • Meat ball $2.60
  • Snapper $5.90
  • Bacon & Egg $4.30
  • Hot dogs $1.90
  • Steak & Cheese $4.80
  • Summer tuna salad $23
    • tuna in balsamic soya oil serve with tomato, red onion, avocado, capcisum, cucumber ribbon mesclun, asian dressing and sesame, seeds
  • Fromage de chevre $22
    • goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette
  • Our famous baguette sandwiches $11.50
    • french goat’s cheese, kalamata olives, sun-dried tomatoes, provençal herbs and salad
  • Super salad bowl $23
    • free range chicken
  • Sourdough tartine $21
    • prosciutto with basil pesto, sicilian aubergine, grilled halloumiand fried egg
  • Tarte of the day $14
    • served with a side salad
  • Healthy caesar $18
    • crunchy baby cos lettuce, French anchovies, julienne carrots, parmesan, croutons, poached egg, curd vinaigrette cauliflower, yoghurt caesar dressing
  • Croque monsieur or croque madame $15 / $16
    • with béchamel sauce served with a side salad and homemade tomato relish. With fries $5.
  • Mussel $3.00
  • Egg $3.00
  • Curry Roll $2.00
  • Pineapple $1.00
  • Donut $1.00
  • Squid Ring $ 0.80
  • Hawaiian $4.00
  • Egg $4.00
  • Gang Gari Gai $11.50
    • Yellow curry chicken with coconut milk and mixed vegetables - Lamb or roasted duck
  • Tom Yum Tofu $7.00
    • Bean curd in Thai spicy soup with lemon grass, mushroom, tomato and coriander
  • Gang Par Noppakao $13.00
    • Thai style curry with galanga, green pepper, corn and mixed vegetables - Seafood
  • Pad Kee Mow $10.90
    • Stir fried spicy rice noodles with vegetables, egg, chilli and sweet basil leaves - Seafood
  • Pad Thai $9.50
    • Fried rice noodles with egg, chopped peanut, tofu, spring onion, bean sprouts - Beef, Pork, Chicken
  • Pad Num Mun Hoi $13.00
    • Sauteed with oyster sauce and mixed vegetables - Seafood
  • Pad Num Mun Hoi $11.50
    • Sauteed with oyster sauce and mixed vegetables - Beef, Pork, Chicken
  • Gang Khaew Wann $10.50
    • Green curry with coconut milk and mixed vegetables - Beef, Pork, Chicken
  • Chicken $9.50
  • Fish curry $12.00
  • Lamb $8.00
  • Chicken curry $18.00
  • Lamb $9.00
  • Goat curry $18.00
  • Fish $9.50
  • Chicken BBQ with fries $15.00
  • Nuggets & Chips $5.50
    • chicken / fish
  • Biryanis $14.00
    • Mughlai style Basmati Rice cooked with coriander, Onions & Spices. With a choice of chicken/lamb/beef/veg
  • Platter for Two $16.00
    • Selection of 4 entrees, Samosa, Onion Bhaji, Chicken Tikka & Seekh Kebabs
  • Raita $3.00
    • Cucumber & Yoghurt
  • Saagwala $14.50
    • Chicken/lamb/beef cooked in and skillfully blended with spinach in an exotic curry
  • Paneer Malai Methi $12.50
    • Home made cheese cooked with fenugreek in cashew nut base
  • Wedges $4.00
  • Tawa Chicken/Mango Chicken, Black Pepper, Rara Chicken, Handi Meat $14.50
  • Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
    • Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
  • Fresh Fruit Salad $8
  • Lemon & Pepper Fish (h) $20
    • Pan fried and served with steamed vegetables and sauce vierge.
  • Traditional Caprese Salad (g/h) $18
    • Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
  • Service between 11.00am and 3.00pm
  • Crusted Turkish Bread (v) $12
    • Served with trio of dip grilled pepper, babaganoush & olive oil.
  • Sudima Club Sandwich $20
    • Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
  • Murg Makhani (Butter Chicken) $22
    • Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
  • Chicken with garlic Chilli $18
  • Tearing beef $10
  • lamb with garlic sauce $33
  • Pork tripe with the five spices sauce $ 32
  • Sichuan sausages $16
  • Prawns with garlic Chilli $27
  • Gold prawns meat balls $30
  • Sichuan chicken $18
  • Steak Sandwich $20.00
    • Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
  • Prawn Tacos $18.00
    • Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
  • Avocado / Tomato $4.50
  • House Granola $13.00
    • A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
  • Creamy Mushrooms $16.00
    • Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
  • Porridge $12.50
    • Served with poached rhubarb and lightly sliced chai pears.
  • Eggs on Toast $11.00
    • Free range eggs - Poached, Scrambled or Fried
  • Toast & Preserves $7.00
    • Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
  • Spicy Pork $12.00
    • with vegetables & chili sauce
  • Combined Sashimi $20.00
    • (Salmon. Mackerel & Tuna)
  • Vegetable Tempura (6 pieces) $6.00
  • Deep Fried Spring Rolls $3.00 / $5.00
    • (5 pieces / 10 pieces)
  • Salmon Avocado $12.00
  • Shrimp Nigiri / Salmon Nigiri $15.00
  • Teriyaki Salmon $20.00
  • Salmon Sashimi $10.0O/$15.00/$20.00
    • (Small / Medium / Large Pack)
  • seafood chowder 17
    • an aromatic thick seafood chowder including prawn, scallop, squid, fish with toasted pide
  • crispy salt and pepper squid 19.5
    • tender squid, lemon aioli, salad greens
  • seafood sauté 24
    • medley of prawns, scallops, calamari, fish, sautéed with mushrooms, sweet soy and chilli ginger sauce, scented jasmine rice or salad greens gf
  • House toasted granola, seasonal fruits, yoghurt 13.5
  • steak sandwich 22.5
    • 180gm tender grilled scotch fillet, roasted beetroot, roquette, onion jam, Turkish pide w fries
  • toasted bagel 7.5
    • cream cheese and house preserves – our own raspberry and vanilla jam
  • bread – ciabatta, sourdough, 5 grain, gluten free
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with bacon
  • Pie & Pint $20
    • daily pie and a choice of beer from our taps
  • Umami $15
    • beef, blue cheese, bacon, onions, lettuce & mustard
  • Buttered Bird $12
    • buttermilk fried chicken w pickles & dip(house rub, jerk rub, Korean rub)
  • Green $14
    • iceberg, avocado, onion, tomato, cucumber & lemon dressing
  • Loaded Fries $12
    • artisanal cheese sauce, bacon & jalapenos
  • Chicken Burrito $15
    • rice, guacamole, salsa, jalapenos, beans & coriander
  • Grass-Fed Cheeseburger $11
    • beef, pickles, onion & burger sauce
  • Grilled Chicken $16
    • bacon, lettuce, avocado & mayo
Crepes A Go Go

Crepes A Go Go

location

Address

136/146 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

021952323

email

Email

None

clock

Opened hours

8:30 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Fast Food , French , Gluten Free , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Quick Bites ,  Dessert Parlour ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Child-friendly

Location
136/146 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand