Crocodile Cafe in New Zealand Menu

Crocodile Cafe in New Zealand has no menu available, but can choose from many other options such as LAMB CURRY or CHICKEN RENDANG from Golden Tulip Restaurant. One Tree Hill Takeaways offers many options including Chips (Scoop) and Garlic Chips. The Wine Cellar includes a wide range like Olives & Sundried Tomatoes or Cheese (Blue, Swiss, Cheddar Or Camembert). Smoke Fish & Potato Top and Mince from . Maraetai Bakery offers Red Stag Restaurant and Garlic Bread*.

Nearby Sample Menus

  • Portuguese Veggie Paella $13.90
    • Grilled home-style veggie patty combined with veggie strips, tossed over our spicy rice.
  • Supremo Chicken Breast Burger $12.90
    • Combining a freshly baked Portuguese roll, chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
  • Family Feast $44.90
    • Fun for all the family. One whole, succulent, flame-grilled chicken partnered with two large sides and 8 BBQ ribs.
  • Supremo Veggie Burger $12.90
    • Combining a freshly baked Portuguese roll, scrumptious home-style veggie patty, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
  • 3 BBQ Wings & Regular side $9.90
  • Cheddar Cheese $1.50
  • Espetada (Portuguese Chicken Skewer) $15.90
    • Marinated thigh fillets skewered with fresh red capsicum and onion, flame-grilled to perfection, basted to your heart's desire, served over a regular side.
  • 5 BBQ Thigh Fillets $11.90
    • Get high on some thighs.
  • Deep Fried Soft-Shell Crab (1pc) $8.00
  • Deep Fried Chicken $10.00
    • Japanese style
  • Salmon Sashimi
    • fresh sliced raw salmon
  • Small Salad $2.80
  • Chicken Katsu Set $13.00
    • deep fried chicken cutlet with salad, miso soup and rice
  • Teriyaki Donburi $11.00
    • your choice of grilled teriyaki chicken / beef / pork / tofu on rice and salad with miso soup
  • Teriyaki & Tempura Set $19.50
    • your choice of grilled teriyaki chicken / beef / pork, deep fried prawn and vegetables with salad, miso soup and rice
  • Hot Plate Prawn $12.00
    • 6 sizzling prawns with mayonnaise sauce
  • Beef Sliders with Horseradish Aioli & Capsicum Relish $17.00
  • Mushrooms $4.50
  • Crazy Fries, Potato Kumara, Pumpkin, Broccoli Bites, Aioli $14.00
  • Lacquered Pork Belly w golden kumara & miso mash, fried rice balls & Apple relish $32.00
  • Scallops with Ham Hock Cake, Avocado, Aioli $18.00
  • Black Forest Mousse with Chocolate, Cherry Gel & Creme Fraiche
  • Pear & Frangipane Tart with Passionfruit Curd & Walnut Praline
  • Thin and Crispy Base / Gluten Free Base $2.50
  • Moroccan Eggs $17.00
    • Tangy Moroccan inspired tomatoes with spinach and poached eggs, topped with yoghurt and dukkah, served with toasted Vienna bread
  • Egg $2.00
  • Spicy Wedges served with rustic tomato sauce plus aioli $7 Small / $9 Large
  • Gado Gado $17.00
    • Steamed seasonal vegetable with creamy satay sauce
  • Classic Cesar $16.00
    • Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00
  • Gourmet Burgers $23.00
    • Served with petite salad and house fries choose from: Minced chicken infused with coriander served with chunky mango salsa / Mince cajun lamb with mint tzatziki / Homemade falafel with either chunky mango salsa or mint tzatziki
  • Toasted bread and spreads $5.00
  • Thai Beef Salad $21.00
    • Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
  • Thursday $15
    • 5oo grams of Smokey BBQ ribs cooked in our own special sauce
  • Lamb & Feta Salad $17
    • New Zealand spring lamb served warm with caramelized baby beets and toasted pine nuts in a crisp green salad with cherry tomatoes, cucumber, red onion and sweet carrot and creamy feta coated with a balsamic glaze.
  • Slow Roasted Lamb Shank $24
    • Extra shank +$7.5 Slow roasted New Zealand lamb shank infused with a hint of rosemary, cooked in a pale ale jus. Served with a chive and truffle oil potato puree, caramelized baby beetroot and sweet baby carrots.
  • Mozzarella Risotto Balls $10
    • Fresh aldente risotto mixed with basil and stringy mozzarella cheese, rolled in panko crumbs and served with apricot chutney.
  • Sizzling Steak $30
    • 250g of angus pure sirloin cooked to your liking coated in garlic and herb butter served to your table still sizzling accompanied with chunky fries crisp green salad and peppercorn jus.
  • Albion BBQ Ribs 500G $22 1KG $30
    • Spare ribs slow cooked for 3 hours, dry rubbed in spices then char grilled and coated in our own Jack Daniels and smoky 88Q glaze, served with golden chunky fries and crisp garden salad.
  • Cajun Wrap $11.95
    • Chicken Cajun seasoned tenderloins and crisp green salad dressed in a jalapeno dressing wrapped in a tortilla served with golden crisp fries.
  • Falafel Wrap $11.95
    • Falafel with a green salad in a lemon tahini dressing mixed with tomato, red onion, cucumber and carrots. Wrapped in a tortilla wrap and served with golden chunky fries.
  • Crispy Roast Duck $25.00
  • Special $868.00/Table
    • (Inc. 1 Bottle Red Wine & 2 Jugs Soft Drink) - Grand Park BBQ Platter / Black Moss Dried Oysters & Pig Tongue / King Prawns with Tomato Sauce / Shark’s Fin, Abalone, Sea Cucumber and Fish Maw Soup / Lobster in Superior Sauce on Noodles / Steamed Blue Cod Fish / Mushrooms with Seasonal Vegetables (Incl. Bailing Mushroom) / Steamed Marinated Chicken / Combination Rice on Lotus Leaves / Red Bean Dessert Soup / New Year Rice Cake / Fresh Fruit Platter
  • Grilled Lamb with Mongolian Sauce $28.00
  • Seafood with Beancurd $30.00
  • Lamb Satay $28.00
  • Deep Fried Stuffed Crab's Claw $10.50
  • Scallop with XO Sauce $38.00
  • Braised Whole Duck with Assorted Mushroom (Advance Order) $78.00
  • MAKE IT A COMBO add chips & a can of drink for $4 with any meal
  • Falafel $9 / $11
  • Lamb $10 / $12
  • Hot chips $3.50
  • Chicken $10.5 / $12.5
  • Lamb $10 / $12
  • Chicken $9 / $11
  • Chicken $6.00
  • Selection of Lattice $3.80
  • Oat, Orange & Raisin Scone $3.00
    • with butter & home made preserves $4.50
  • Smoked Salmon, Chicken Sausage or Lamb Sausage $3.00
  • Cooked Breakfast
    • 2 free range fried Eggs, Bacon, Tomato, Potato gratin
  • with Ricotta Cheese & Fresh Tomato $5.00
  • Lamb Spinach Feta - with salad $10.50 $7.00
  • Fruit Danish w Custard $3.50
  • Croissant with Butter & Preserves / Spreads $4.00
  • Kadai panner $10.99
    • indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
  • Replace to plain roti $1.00
  • Namaste express beef $10.99
    • succulent beef cooked with onions, tomayo and spiced mustard gravy. one of our head chef's best invented dish ever. a must try
  • Jalfrezi $10.99/$10.99/$11.99
    • chicken/beef/lamb cooked with thick onion, tomato, coriander, capsicum, crushed garlic and chilli gravy, one of our best selling dishes
  • Raitha $3.50
  • Aloo gobhi $10.99
    • potatoes and cauliflower florets cooked with exotic spices, ginger & fresh coriander
  • Tikka masala $10.99/$10.99/$11.99
    • teder choice of chicken/beef/lamb fillets roasted in the tandoori oven and finished with classical rich onion and capsicum sauce
  • Butter chicken $10.99
    • world famous indian delicacy, marinated chicken cooked in tandoori oven and simmered in rich tomato gravy
  • Fish $2.40
  • Potato Fritter $0.70
  • Combination $12.50
  • Prawn $14.90
  • BBQ Pork Noodle $7.50
  • Ham $2.50
  • Lemon Fish $11.50
  • Vegetable $10.50
  • Pizza $15.00
  • 6 Nugget pack $6.00
    • 6 Nuggets, small chips
  • Cheese burger $8.50
  • Thigh $4.20
  • Piece $3.50
  • Pineapple $1.50
  • Thigh pack $6.00
    • 1 Thigh, small chips
  • Family meal $20.00
    • 2x Hoki, 2x Hotdog, $5 chips, 1 large sauce
  • $5 Meal Chicken or Beef $5.00
  • Chickenator $12.90
  • Chicken Nuggets $5.90
  • 5 Pieces $4.20
  • Big Bacon Classic $9.20
  • Bacon Chicken Chompa $6.30
  • Large $4.00
  • Taco Salad $9.20
  • Seasonal vegetables $8.00
  • Marinated calamari salad $18.00
    • with tossed garden greens and vegetables, served with a citrus dressing
  • Tomato and herb pizza bread $10.00
    • accompanied by a sweet caramelised onion jam
  • Traditional ice-cream sundae $9.50
    • with your choice of topping and all the trimmings
  • Citrus marinated scallop and prawn kebabs $18.00
    • on a bed of crisp salad leaves, served with aioli
  • Cajun chicken salad $20.00
    • with mesclun, and cucumber passionfruit dressing
  • Fish of the day $33.00
    • See our wait staff for the daily special
  • Beer battered fish $22.00
    • served with crispy summer salad, golden fries and our very own homemade tartare sauce
  • Nachos $14
    • With our smokey pulled pork or smoked chicken, onions, grilled cheese, chilli & a jalapeno corn relish
  • ‘Foghorn Leghorn’ $23
    • Chicken, cream cheese, cranberry sauce & spinach
  • Garlic Baguette $7
    • Locally sourced from Bella Pane artisan breads, smothered in garlic
  • The Double Burger $20
    • Our signature beef pattie with smokey beef sausage, smokey chedder, pickles, fried onion crisps, chipotle mayo & bbq - served with fries
  • ‘Gringo’ $23
    • Tandori chicken with bacon, avocado, onions& minted yogurt
  • ‘Salmon Supreme’’ $23
    • Salmon, spinach, red onion, avocado, cream cheese and dill mayo
  • GF - Denotes Gluten Free option available on request
  • Chicken Bacon Tagliatelle Pasta $18
    • with spinach, garlic, white wine cream sauce& parmesan
  • Spanish Scrambled eggs $16.50
    • with chorizo hash browns and rocket
  • Open Steak Sandwich $18.50
    • with bacon halloumi balsamic mushrooms aioli and onion relish
  • Tomato and red onion $3.50
  • Mushrooms $3.50
  • Half Bowl $4.00
  • Soup of the Day $10.00
    • with toasted five grain or sourdough
  • Gluten Free Bread $2.00
  • Extra Egg $3.00
Crocodile Cafe

Crocodile Cafe

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Address

Vic Falls, Livingstone, New Zealand

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Cafe Food

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Location
Vic Falls, Livingstone, New Zealand
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