Crocodile Cafe in New Zealand Menu

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Crocodile Cafe in New Zealand has no menu available, but can choose from many other options such as LAMB CURRY or CHICKEN RENDANG from Golden Tulip Restaurant. One Tree Hill Takeaways offers many options including Chips (Scoop) and Garlic Chips. The Wine Cellar includes a wide range like Olives & Sundried Tomatoes or Cheese (Blue, Swiss, Cheddar Or Camembert). Smoke Fish & Potato Top and Mince from . Maraetai Bakery offers Red Stag Restaurant and Garlic Bread*.

Nearby Sample Menus

Duck $20.50
Snapper $26.50
Cookie and Cream $10
Chicken or Beef $16.50
Seafood $17.50
Seafood $18.50
Vegetarian or Pork $15.50
Chicken $16.50

Chicken $5.00
Paua Pattie $2.40
Fish & Eggs $9.00
Egg $4.30
Eggs & steak $11.50
Lemon Pepper Fish $2.90
Fish $2.40
Chicken Nuggets 6 for $3.30

Hashbrown Stack $17.00
- Hash browns and bacon layered on a bed of spinach topped with poached eggs and drizzled with Benedict’s hollandaise served with hot seasoned tomato.
Soup of the Day $12.00
- Served with Benedict’s Daley toast.
Eggs on toast $7.00
- Scrambled or poached served on Benedict’s own Daley bread toasted.
Corn fritters $14.00
- Our own recipe corn fritters served with premium streaky bacon, tomato salsa and sour cream
Hot Cakes $12.00
- Layered with banana and fresh cream, served with maple syrup, berry jus and cinnamon.
Add an Extra $3.00
- Bacon, Sausage, Kransky, Breakfast Steak, Berries, Mushroom, Toast, Egg, Hashbrown, Banana, Baked Beans, Side salad or Tomato half
French Toast $14.00
- Benedict’s own speciality bread dipped in beaten egg, lightly fried and served with bacon and lashings of maple syrup.
Hot Chips $7.00
- Served with Tomato sauce and Garlic aioli

Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
This is a sample menu, dishes may change with the seasons.

Chicken with Rice $12.50
- Marinated chicken strips, rice, hummus, yoghurt, salad & tomato relish
Marinara $15.00
- Tomato base, mozzarella cheese, mix seafood, oregnao
Falafel Kebab $9.90
- Vegetable falafel patties, hummus, relish, yoghurt, choice of salad, rolled in Pita bread
Basic Chicken $8.90
- Chicken, mayo, salad & tomato relish
Napolitana $13.90
- Tomato base, mozzarella, capers, anchovies, oregano
Falafel Salad $10.90
- 4 falafels, avocado, tomato, lettuce, hummus, relish, yoghurt served with pita bread
Meat Lover $15.90
- Tomato base, mozzarella cheese, fresh ham, Italian sausage & pepperoni
Classic Combo $16.00
- Classic burger + chips + drink

Lamb Classic
- Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
$8 Kids Classic
- Beef, Cheese, Iceberg, Ketchup, Tried and True
Vege Classic
- Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
Fish Classic
- Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup
Classic Combo $6.00
- Add 1/2 Scoop of fries and a house soda to any burger.
All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
Chicken Classic
- Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
Corner Classic
- Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup

Shrimp Cocktail $9.50
Chips
Asian thai beef $12.00
Chicken panini $13.00
- on apricot sauce with chips / salad
Crumbed chicken schnitzel with chips and salad $16.00
we do our own bread and banking here
Homemade Wedges
Toasted sandwich $7.00

Vegetarian S$8/M$11/L$14
Apple crumble
- Homemade apple crumble served with custard
Pumpkin / kumara $0.70
Chicken snack $3.90
- 1 piece of chicken, 2 potatoes
Pork / Beef $40 / kg
- min, 200g
Lamb shanks Please ask for price
Mousse
- Cold and creamy mousse
Chicken S$11.5/M$15/L$18.5

Berber $16.00
- Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms, and onions in a tomato cream sauce flavored with a delicious blend of Berber spices served with rice, accompanied by a fresh side salad
Kashrut $16.00
- Your choice of lamb, chicken, or Falafel cooked with tomatoes, herbs, spinach, mushrooms, onions, Berber spices, wrapped in the thin Kebab bread with olives, mozzarella, and cream cheeses and baked in Ali Baba’s oven. Topped with garlic mayonnaise and sweet chili sauces and served with a fresh side salad
Sultan $18.00
- Onions, mushrooms, cream cheese, apricots, chicken, topped with sweet chili
Najem $18.00
- Garlic chili pickle, mushrooms, onions, marinated capsicum, capers, olives, cream cheese, chicken, topped with sweet chili
Lamb $ 9.50
Mixed $ 10.50
Ala-Tunisia $16.00
- A mouth-watering mixture of bearnaise pesto blended with homemade spices and your choice of lamb, chicken, or falafel. Served with fresh salad
Falafel $ 9.00

Spaghetti $2.80
Tomato $2.80
Ham $1.50
Baked Bean $2.80
Egg $0.80
Crab Stick $1.30
All Day Breakfast Sandwiches $4.50
Sweetcorn $2.80

Falafels (5) (GF, V) $12
- Homemade falafels served with garlic yoghurt
Classic Apple Pie $16
- Served with vanilla bean ice cream
Bread & Dips (GFO) $14
- Warmed bread with dips, Dukkah, olive oil & balsamic syrup
Chargrilled Lamb (GF) $39
- Free farmed Marinated Lamb in garlic and rosemary served on potato rosti, steamed vegetables, with a rosemary and mint ju
Traditional Prawn cocktail $24
- King Prawns tossed with iceberg lettuce, avocado and a seafood sauce.
NZ Ora King Salmon (GFO) $34
- Oven baked salmon fillet with quinoa, potato croquet, Swede and ginger puree, seasonal vegetables & drizzled with an oriental sauce
Oysters Natural (GF, DF)
Tagliatelle Pasta $23
- With wild mushrooms, shallots, baby spinach, black pepper & parmesan cheese

Soup of the day $12
- with home baked bread
Chips $8
Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
Breads and Dips $14
- Chef’s selection of three dips
Potatoes croquets (4) $6
Vegetarian Risotto $24
- Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
Side vegetables $7

Falafel $17.00
Medium mixed $11.50
Spinach & eggs gozleme $14.00
- spinach onion & eggs feta cheese
Lamb $17.00
Hummus $8.00
- hummus with pita bread
Falafel $13.00
Falafel $17.50
Mixed $17.50

Wedges with Sour Cream $10.00
Smoked White Warehou $16.00
- with baby beetroot, horseradish, and orange
Korean Spare Ribs $12.50
- with coriander and sesame seeds
Beef Burger $24.00
- with bacon, Swiss cheese, beetroot remoulade, chutney, and shoe string fries
- add cheese & bacon $3.50
Shoe String Fries & Aioli $7.50
Garlic Bread $8.00
Charcuterie $20.00
- selection of terrines, cured meats, olives, cheese, & fig and walnut bread

Bacon & Eggs $10.50
Spaghetti on Toast $6.50
Bacon Butties $6.00
Extras $2.00
- Scrambled Eggs, Fried Eggs
Eggs on Toast $9.00
Sausage & Eggs $9.50
Bake Beans on Toast $6.50
All Day Breakfast $13.00
- Toast / Bacon / Eggs / Sausage / Tomato / topped with Italian herbs