Crocodile Cafe in New Zealand Menu

Crocodile Cafe in New Zealand has no menu available, but can choose from many other options such as LAMB CURRY or CHICKEN RENDANG from Golden Tulip Restaurant. One Tree Hill Takeaways offers many options including Chips (Scoop) and Garlic Chips. The Wine Cellar includes a wide range like Olives & Sundried Tomatoes or Cheese (Blue, Swiss, Cheddar Or Camembert). Smoke Fish & Potato Top and Mince from . Maraetai Bakery offers Red Stag Restaurant and Garlic Bread*.

Nearby Sample Menus

  • Kids Butter Chicken $8.00
  • CHICKEN LOLIPOPS $10.00
    • specially cut chicken wings cooked in chef's special homemade sauce
  • Indian Roti $2.00
  • ALOO MATTAR $10.00
    • potatoes and peas cooked in spicy curry
  • ACHARI TIKKA 8 PCS $10.00
    • chicken marinated in yogurt spices & smoke roasted
  • Gulab Jamun $3.00
  • Vege Naan $3.00
  • KORMA $10.00
    • choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices
  • Mince $2.20
  • Meat and Potato $2.20
  • More $10.00 Packs $10.00
    • Choose one of the following: 12 Fish Nug and 1 Scoop Chips / 12 Chicken Nug and 1 Scoop / 12 Squid Rings and 1 Scoop
  • More $5.00 Packs $5.00
    • Choose one of the following: 6 Fish Nug and ½ scoop chips / 6 Chicken Nug and ½ scoop chips / 6 Squid Rings and ½ scoop chips
  • Seafood Stick $2.20
  • Vegetarian Roll $2.50
  • Jam Wrap $2.20
  • $5.00 Pack $5.00
    • 1 Fish, 1 Meat and Pot Pattie, ½ scoop of chips
  • Fish & Fries $11
  • Pesto Sambucca Mussels, Fresh NZ Green Lipped Mussels finished in a creamy Pesto sauce laced with Sambucca served with Garlic Bread * Subject to Seasonal availability * $29.50
  • Spaghetti Napoletana - Spaghetti in a Tomato & fresh Basil Sauce (add meatball +$3.5) $11
  • Rigatoni Zingara, Smokey bacon & fresh mushrooms in a light Venetian sauce $24.50
  • Lemon Pepper Calamari, Fresh calamari in a light lemon pepper crumb served with our famous roast garlic aioli $29.50
  • Rigatoni Amore, Spinach & semi-dried tomatoes in a light Venetian sauce $23.50
  • Spaghetti Ciccio, Spicy Chorizo sausage, Kalamatta olives & semi-dried tomatoes in a tomato, white wine & fresh basil sauce $25.90
  • Fettuccine Funghi, Fresh mushrooms sautéed with garlic & fresh Herbs in a light cream sauce $23.50
  • 8. Tau Hu Tod/ 8 Pcs $8
    • Deep fried tofu served with satay sauce
  • Prawns or Seafood $16
  • Lamb, Prawns, Seafood or Fish $16
  • 55. Pad Golden $14 - $16
    • Stir fried noodle with egg, tomato sauce, broccoli, cauliflower, carrots & onion
  • SNAPPER ONLY
  • 27. Pad Khing $14 - $16
    • Stir fried ginger with onion, spring onion, mushroom, carrots & capsicum
  • Satay Sauce $3
  • 64. Vegetarian Curry $13
    • Curry made with coconut milk, red curry paste, mixed vegetables, tofu & cashew nuts
  • Build your own breakfast or add a side $6
    • Avocado, black pudding, grapefruit, hash potato, bacon, farm eggs, sour dough
  • Cheese Board $36
    • selection of kiwi cheese, chutney, bread
  • Jack's muesli $14
    • toasted cashews, pistachios, toasted seeds, vanilla organic milk, spring fruit, manuka honey
  • Black pudding benedict $20
    • farm eggs, English muffin, poached asparagus, rocket salad, fresh horseradish
  • Lamb Sausage Rolls $14
    • Harissa
  • Hand Cut Chips $12
    • Parmesan, aioli, tomato sauce
  • Southern Blue Cod $32
    • hand cut chips, caper mayo
  • Ice Cream Sundae $12
    • ice cream, chocolate sauce, whipped cream, brownie bits, nuts
  • Mussel $0.90
  • Scallops $1.60
  • Meat Pattie $2.40
  • Bacon $3.70
  • Ham & Cheese $3.70
  • Ham & Tomato $3.70
  • Bacon & Egg $3.70
  • Crab Stick $2.40
  • Kumara fries $9
  • Steak sandwich (GF) (DF) $21
    • 250gm Scotch fillet resting on sourdough and garden greens topped with red onion relish, béarnaise sauce and balsamic reduction
  • (GF) Meals can be made gluten free please specify to wait staff
  • Eggs Benedict (GF) $16
    • Soft poached eggs, toasted English muffins and wilted spinach with your choice of bacon or salmon drizzled in hollandaise sauce
  • - Three filling $7.50
  • Breads and dips for two $14
  • Eggs on Toast (GF) $14
    • Your choice of fried poached or scrambled with bacon
  • French Toast (GF) $17.50
    • Fluffy French toast with bacon and grilled banana, drizzled in maple syrup
  • Pork
  • Vegetarian
  • Pork
  • -Medium $10.00
  • Thickshake $3.00
  • -Large $18.00
  • -Large $18.00
  • -Small $12.00
  • Pulled Pork Bun $10.00
  • Hot Chips $4.00
  • Ham + Swiss Chesese Sandwich $6.00
  • Watermelon with Mint $6.00
  • Pumpkin + feta Wrap $6.00
  • omelette $17.00
    • w. champagne ham & cheese w. smoked salmon and spinach (G / f)
  • whitebait fritter $24.00
    • whitebait fritter w. ciabatta bread, aioli & lemon
  • squid rings & salad $9.00
  • main st deli savoury mince $18.50
    • on toasted ciabatta w. poached eggs
  • toast w. deli jam $7.00
  • shoestring fries w. your choice of dip $7.50
    • aioli, tomato sauce, relish
  • main st. deli breakfast $23.50
    • poached eggs, bacon, tomatoes, mushrooms, potatoes, 2 breakfast sausages on toasted ciabatta
  • hamburger & fries $19.00
    • hamburger pattie, cheese, avocado, tomato & salad w. shoestring chips
  • Add
  • Add
  • -Medium $10.50
  • - Small $6.50
  • Roasted butternut squash, chickpea, radicchio, pomegranate, hazelnut dukkah
  • Raw energy muesli, fruit compote, yoghurt $18.50
  • Add
  • Toast $4.50
    • Wholegrain, sourdough or gluten free served with butter or cream cheese
  • BEEF AND BACON SLIDERS $14.00
    • Beef and bacon with an American mustard mayonnaise.
  • GARDEN SALAD $8.00
    • Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
  • GREEN LIPPED MUSSELS $12.00
    • ½ dozen green lipped mussels in a white wine, fennel and cream sauce
  • B.L.T $16.00
    • Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
  • SALT AND PEPPER SQUID $14.00
    • Crispy salt and pepper squid served with a paprika aioli and lemon.
  • BBQ PULLED PORK SLIDERS $14.00
    • BBQ pulled pork belly with pickled cabbage, coriander and chilli.
  • SOURDOUGH $6.00
    • Freshly baked sourdough with marinated olives.
  • MARKET FISH $26.00
    • Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
  • Breads and chips $7.00
    • A selection of breads baked with a smoked papika and jalapeno oil served with a roasted garlic and lemon hummus
  • Crispy cajun wedges (V) $6.00
    • Crispy wedges lightly seasoned with cajun spice and served with a sour cream dip
  • Nachos and dip(V) $5.00
    • Homemade nachos served with a homemade salsa
  • Cheesy jalapeno bites $6.00
    • Crispy cheese and jalapeno balls served with sour cream dip
  • Chilli nachos $10.00
    • Homemade nachos covered in beef chilli and melted cheese
  • Slow roasted pulled pork and BBQ $8.50
  • 1/2 kilo chicken wings $10.00
    • Grilled wings smothered in joe's own honey smoked chipotle BBQ sauce
  • Cheese and tomato with grilled corn and homemade salsa $8.00
  • Halloumi, Tomato & Spinach $17.90
  • Egg Lovers N/A
    • All meat & eggs are free range
  • Colcannon Brunch $18.50
    • soft poached eggs, mashed potato with leek onion & cabbage, lemon citrus hollandaise with free range bacon
  • Free Range Bacon, Mushroom & Feta $22.90
    • with chorizo (free range)
  • Sweet Crepes $14.90
    • with roasted vanilla rhubarb, orange, rose syrup, vanilla cream
  • Kale, Chorizo (free range) tomato & cheese $22.90
    • with halloumi
  • Vanilla Brioche French Toast $17.90
    • Free range bacon & banana with maple syrup & vanilla cream
  • Eggs Benedict $17.90
    • soft poached eggs, baby spinach & lemon citrus hollandaise on home made bap with chorizo (free range)
  • eggs benedict 20.5
    • spinach, hollandaise on a kaiser roll with house smoked salmon
  • free range eggs any style on toast w house relish 12
    • poached or fried
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with bacon
  • Seasonal fruit salad, passionfruit syrup 11.5
  • Creamy mushrooms 18.5
    • portobello and button mushrooms, chorizo, truffle oil, potato floss
  • bread – ciabatta, sourdough, 5 grain, gluten free
  • seafood chowder 17
    • an aromatic thick seafood chowder including prawn, scallop, squid, fish with toasted pide
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with portobello mushrooms
Crocodile Cafe

Crocodile Cafe

location

Address

Vic Falls, Livingstone, New Zealand

phone

Phone

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None

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Opened hours

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Location
Vic Falls, Livingstone, New Zealand
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