Crocodile Cafe in New Zealand Menu

Are you the owner? Manage this listing for free.

Crocodile Cafe in New Zealand has no menu available, but can choose from many other options such as LAMB CURRY or CHICKEN RENDANG from Golden Tulip Restaurant. One Tree Hill Takeaways offers many options including Chips (Scoop) and Garlic Chips. The Wine Cellar includes a wide range like Olives & Sundried Tomatoes or Cheese (Blue, Swiss, Cheddar Or Camembert). Smoke Fish & Potato Top and Mince from . Maraetai Bakery offers Red Stag Restaurant and Garlic Bread*.

Nearby Sample Menus

Steamed Beans & Spinach $6.50
- steamed beans and spinach with Parmesan & olive oil
Fries $6.50
- Served with homemade aioli
Black Magic $16.00
- Onion, mushroom, bacon, blue cheese, roast peach chutney, feta cheese & mozzarella
Basil Pesto & Pinenut Fettucine $18.00
- Basil & garlic pesto & parmesan
Classic $11.00
- Sauce, cheese, herbs & garlic
Fungi $12.00
- Sauce, onions, cheese, herbs & mushroom
Chicken & Mushroom Fettucine $18.00
- Creamy chicken and mushroom
Kids Pizza $10.00
- Snack size pizza with ham, cheese and pineapple

Eggs Benedict $18.00
- Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
Warm Lamb Salad $25.00
- Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
Soup (offered seasonally) $11.00
- Please check the blackboard for the day's flavours. Served with crusty bread.
Toasted Bagel $7.50
- Your choice of a delicious Vic's Bakery raisin or plain bagel, toasted, with: raspberry jam, butter and cream cheese / sliced tomato and cream cheese / sliced tomato and hummus
CCB (Chicken, Cranberry and Brie Filo) $18.00
- A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
Pie of the Day $18.00
- Please see our specials blackboard for today's flavours. With salad.
Savoury Scrambled Eggs $16.00
- Three free range eggs, mixed with diced tomato, fresh herbs and cream, and served on wholegrain toast.
Sides $4.00 per serve
- Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.

PRAWN SAWADEE $17.90
- prawn cooked in a blend of cashew nuts almond garlic ginger onion with spices and garnished
MALAI KOFTA $12.90
- potatoes & paneer roll cooked in lightly spiced sauce
PRAWN MASALA $17.90
- prawn meat cooked with capsicum, onion, tomatoes and special masala sauce
BOMBAY ALOO $12.90
- potatoes cooked with cumin seed & lightly spiced
ROGEN JOSH $15.90
- tender lamb cooked in exotic blend of spice from North India
TANDOORI CHICKEN $12.00
- fresh tender chicken marinated in tandoori sauce then smoke roasted half
KOFTA FRY 4 PCS $7.50
- shredded Ricotta cheese and potato kofta balls deep fried
PRAWN VINDALOO $17.90
- prawn meat cooked in spicy medium or hot vindaloo sauce

Wedges $8.5
Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
Big Bro $14.90
- I guess if we had a Kiwi Burger this would be it, Its good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
Velvet Lady $13.90
- Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
Pineapple, Mango or Beetroot $1
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Babe $14.50
- Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish.
Animal Rights $12.50
- We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.

-Cinnamon And Raisin $7.50
-Eggs Florentine $17.70
- Spinach
Big Breakfast $21.50
- Bacon, sausage, free range egg (poached, fried or scrambled), grilled tomato, mushroom and kumara/potato hash on focaccia
-Eggs Montreal $22.50
- Smoked Salmon, Cream Cheese, Capers
Ham / Salami $4.20
Vegetarian Lasagne $11.20
Sausage $4.50
Saturday 7:30am - 2pm

Eggs any style on toasted sourdough, add bacon $11.00/$17.00
Scone $4.00
- classic parsley, chives, cheese
Apple pie $8.00
- hannah's secret apple filling made w/ cinnamon, nutmeg & a touch of lemon encased in rosebank's home made flaky pastry, topped w/ salted caramel
German hash w/ apple puree & cinnamon $6.50
Potato skins $6.50
- w/ shanghai mayo
Handmade pasta $11.50
- w/ tomato sauce & parmesan
Poached eggs w dukkah $22.00
- smoked eggplant, mustard, herbs preserved lemon and baba ganosh
Mushrooms a la creme $7.00

Limerick Lamb Shank $20.0
- Lamb shank braised in a rich gravy served on a creamy mash.
Ribeye $15.0
- 200gm with mushrooms and onions, chunky chips and salad
Tipperary Toastie $10.0
- Your choice of: Bacon / Cheese / Tomato / Onion. All with fries.
House Salad $6.0
- Garden salad (viniagrette or ranch dressing)
Blarney BLT $13.0
- Classic bacon, lettuce and tomato sandwich with fries.
Fish Bowl $9.0
- fish bites and chunky chips
Belfast Bangers and Mash $19.0
- Beef sausages served with mash, topped with onion gravy and peas.
Wedges $8.0
- with sour cream, sweet chili sauce

120ML BEN & JERRY'S ICECREAM $5.00
Authentic sauces $1.50
- Famous Tomato Sauce, Buffalo Sauce, HOT Buffalo Sauce, Chunky Blue Cheese, Creamy Ranch Dressing, Marinara Sauce
LARGE 18 CHEESE $25.00
- Sal's Legendary Sauce and Premium Wisconsin Mozzarella
QUEENS MEAL $39.90
- 1 pepperoni pizza, 6 garlic knots, 1 legendary sauce and a 1.5L soda.
LARGE 18 CHICKEN $35.00
- Breaded Cutlet and Fresh Cut Tomato
NEW YORK'S FINEST $60.00
- 1 Pepperoni Pizza, 1 Cheese Pizza, 8 Garlic Knots, 1 legendary sauce and a 1.5L Soda
LARGE 18 VEGGIE $32.00
- Garden Fresh Capsicum and Mushroom
LARGE 18 PEPPERONI $30.00
- Real New York Pepperoni

Paleo pantry gluten free bread $3.00
Garlic bread, buffalo mozzarella and watercress $13.00
Tuatara beer-battered fish and fries with housemade tartare $23.00
Pan-fried fish with chermoula, tomato jam and crushed new potatoes $27.00
Mix and match, price per oyster (each) $4.50
Taramasalata, tzatziki, tapenade and sourdough $13.00
Smoked fish omelette, palm sugar, chilli caramel $17.00
Fix & Fogg peanut butter and tomatoes on five grain $11.00

Double Avocado Medley $23.90
- 8 pieces Smoked Salmon & Avocado
8PC. JUMBO $9.00
8PC. JUMBO $11.70
From $3.20
- 8 pieces Seafood Celebration
Snackbox $4.50
- CHICKEN / SALMON / TUNA
- 8 pieces Jumbo Teriyaki Chicken

California Katsu roll $1.30
Avocado nigiri $1.80
Smoked Salmon Roll $1.30
California Teriyaki Chicken Roll $1.30
Beef BBQ Eatbox $6.99
M3 Teriyaki Chicken
Prawn nigiri $1.80
Tuna Mayo Roll $1.10

Nua Daad Deaw $8.00
- Deep-fried beef jerky marinated in soy sauce and sugar serve with Thai chilli sauce.
Curry Powder Stir Fry $15.00
- Chilli paste, Curry powder, milk and egg stir fried.
Oyster Sauce Stir Fry $13.50
- Mixed seasonal vegetables and oyster sauce stir fry.
Tom yum soup $6.50
- Thai hot sour soup with herbs, tomatoes, and mushroom.
Ginger Stir Fry $13.50
- Ginger Stir Fried with oyster sauce, mushrooms and onion.
Pla Laad Prik (Medium - Thai Hot level) $16.00
- Deep fried fish with sweet and spicy Thai chilli sauce and kaffir lime leaves.
Wonton Soup $6.50
- Clear soup with Bok Choy, bean sprouts, and chicken & prawn wontons.
Cashew Nut Stir Fry $13.50
- Cashew nuts, Pineapple, onion. Mixed Vegetables. Oyster sauce and Thai Chilli paste Stir fried.

Kiwi Fry Up $23.00
- w bacon, sausages, garlic, onion, potato, kumara, tomatoes w poached egg
Omelette $16.50
- served w green salad & home made chutney
Eggs Benedict $18.50
- portobello mushroom & spinach on sourdough bread
$19.50
- w Bacon or Salmon
Soup $12.50
Free Range Eggs (any style) $12.50
- on sourdough toast
Bacon, Sausage, Hash Brown $5.50
Mushroom, Blue Cheese & Baby Spinach $16.50

Chicken Shashlik Sizzler $26.00
- Boneless chicken breast pieces marinated in garlic, spices and yoghurt, tossed in tangy tomato salsa sauce. Served with rice and seasonal vegetables on a sizzler
Light Breakfast $8.00
- Toast and preserves along with juice, filter coffee or tea
Grilled Lamb Sizzler $29.50
- Lamb leg steaks in chef's special marinade. Served on penne pasta in tomato sauce along with seasonal vegetables and fries
Seafood Platter $29.50
- Calamari, mussels, battered scallops, prawn cutlets, tempura battered fish and salad
Sirloin Steak $26.00
- Served with potato mash, steam broccoli and salad
Baked Beans or Mushroom on Toast $13.00
- Served with hash brown and sausage along with freshly brewed filter coffee or tea
Fish Fingers and Chips $12.00
Lamb Cutlet $28.50
- Cooked to your liking on mash or roast potatoes, served with seasonal vegetables and salsa

Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Strawberry cheesecake $3.50
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Ham and cheese $5.00
- Ham topped with mozzarella
Large fries $3.50
5 Spicy chicken wings $6.00
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl