Hotel Bristol in Wellington Menu

BAR SNACKS - ALL DAY EVERYDAY BAR SNACKS - ALL DAY EVERYDAY
  • Home Cut Fries $8.00
    • and garlic mayo
  • Fries $8.00
    • and garlic mayo
  • Garlic bread $9.80
    • with parmesan cheese
  • Roti bread $9.80
    • with peanut sauce
  • Karaage $16.50
    • Fried chicken and kewpie mayo
  • Beer battered asparagus $16.50
    • and chili mayo
  • Smoked mussel fritters $16.50
    • and chili mayo
  • Jalapeno poppers $16.50
    • and kewpie mayo
  • Nachos $18.50
    • beef or vegeetarian melted cheese, jalapenos sour cream and guacamole
  • Spicy hot chicken wings $20.00
    • slaw and blue cheese dressing
  • Pork spare ribs $20.00
    • marinated in a spicy BBQ sauce, toasted seasame seeds and fries
  • Antipasto $35.00
    • selection of pickled veg, greens, spreads, cheese,bread Either cured Meats or seafood
BRUNCH - ALL DAY BRUNCH - ALL DAY
  • Massive Breakfast $23.50
    • bacon eggs ,slow roasted tomatoes, mushrooms, hash browns, mixed beans, toast, home-cut fries , banger and a miniature steak
  • Omelete $18.50
    • and a side salad (changes daily)
  • Pancakes $16.00
    • bacon, berries, and maple syrup
  • Bristol Breakfast $15.00
    • bacon eggs, slow roasted tomatoes, mushroom, hash browns, banger and toast
  • Vegie Breakfast $15.00
    • eggs, slowroasted tomaotoes, mushrooms, a pumpkin, feta, spinach, rissole and toast spanish eggs and chorizo
  • Eggs $15.00
    • Bene (bacon) / Monteral (smoked salmon) / Florentine (spinach)
  • Slow roasted tomatoes $15.00
    • avo, pesto and toast
  • B 'n' E $10.00
    • (Bacon and Eggs) on toast
$12 EXPRESS LUNCH $12 EXPRESS LUNCH
  • Aged sirlion steak (200g) $12.00
    • Garlic butter, fries and salad
  • Grilled Pork belly $12.00
    • mash, plum, sauce, and salad
  • Beef or Vege burrito $12.00
    • melted cheese, sour cream, and salad
  • Fish Cakes $12.00
    • with mustard mayo and Salad
  • Burger of the week $12.00
  • Salad of the week $12.00
  • Curry of the week $12.00
GOURMET BURGERS GOURMET BURGERS
  • Gourmet Burgers- all served with a mixture of iceberg & cos lettuce, red onion, fresh tomato & aioli.Fries included N/A
  • Cheese $15.00
    • NZ beef, Swiss cheese and beetroot
  • Satay $15.50
    • Crumb herbed chicken breast, bacon and satay sauce
  • C.C.B $15.50
    • Crumb herbed chicken breast, cranberry and brie
  • AVO $15.50
    • Crumb herbed chicken breast, avocado and bacon
  • Pumpkin $16.50
    • Feta, Spinach, rissole, pesto and beet root
  • Falafel $16.50
    • halloumi and beetroot
  • Moo -vcado $16.50
    • NZ beef, avocado and bacon
  • BBQ Blue $17.00
    • NZ beef, bacon, blue cheese and BBQ sauce
  • The Lot $17.50
    • NZ beef, Swiss cheese, bacon, egg and beetroot
  • Oink $17.00
    • NZ pork belly , slaw and chipotle Sauce
  • Fish deluxe $17.00
    • battered fish, slawand tartatre sauce
  • Steak $18.00
    • 100g miniature steak, caramalised onions and mushroom
  • Moment burger $17.50
    • ask our friendly staff or check our specials board
SHARING SHARING
  • Garlic bread $9.80
    • with parmesan cheese
  • Roti bread $9.80
    • with peanut sauce
  • Soup Mug $9 / Bowl $15
    • and garlic bread (ask our staff or check the blackboard)
  • Seafood chowder Mug $9 / Bowl $15
    • and garlic bread
  • Chicken Parfait $16.50
    • sage butter, bread
  • Karaage $16.50
    • Fried Chicken with Kewpie mayo
  • Beer battered asparagus $16.50
    • and chili mayo
  • Smoked mussel fritters $16.50
    • and chili mayo
  • Po Boys $17.50
    • Grilled Prawns,slaw, tomato, and gherkin mayo
  • Po Boys $16.50
    • Pork belly, beetroot, feta, .lettuce, tomato and blue cheese dressing
  • Tacos $16.50
    • Two Tacos , greens, salsa, Wasabi mayo with either
  • Tacos $16.50
    • Grilled beef
  • Tacos $17.50
    • Grilled Prawns
  • Tacos $16.50
    • Pork belly
  • Antipesto $35.00
    • Selection of pickled veg, greens, spreads, cheese,bread and either(VCO) Either Cured meats or Seafood
MAINS MAINS
  • Half Roast Chicken $27.50
    • roasted vegetables , home cut fries and slaw
  • Lamb Shank $27.50
    • Slow cooked in Guinness, with peas, creamy mash and juss
  • Beef short Ribs $25.50
    • brocollini , creamy mash and jus
  • Fish 'n'Chips $25.50
    • Crispy battered fresh fish, fries, salad and tartare sauce
  • Fish $26.50
    • (Fresh) of the day (ask our staff check the blackboard)
  • Bangers 'n' Mash $24.50
    • gourmet sausages, creamy mash, caramalised onionsand jus
  • Chicken Parmigiana $22.50
    • herbed crumbed chicken breast ,salsa di pomodoro, creamy mash, grlled cheese and slaw.
  • Chicken Sambal $26.50
    • Rice and roti
  • Beef Schnitzels $24.50
    • homemade onion rings, fries, slaw and jus
  • Scotch fillet (250g) $27.50
    • Fries salad, egg pesto, herb butter, and jus
PASTA PASTA
  • Spag Bol $18.00
    • beef mince in a salsa di pomodoroand fresh parmesan
  • Vegetable lasagna $18.00
    • homemade with seasonal vegetables served with fresh salad
  • Chicken Cabonara $18.00
    • smoked chicken and a parmesan cream sauce
SALADS SALADS
  • Smoked Chicken $17.50
    • Soba noodle, mint, cucumber, mung beans and soy lime dressing
  • Crumbed Chicken $17.50
    • bacon, avocado, brie, red onion, tomato and a creamy dresing.
  • Roast Vegetable $17.50
    • roasted vegtables, feta, red onion, pine nuts and balsamic dressing
  • Sea food $17.50
    • prawns, smoked onion salmon, marinated mussels, avocado, capers, feta, red onion, tomato, and chilli mayo
  • Greek $17.50
    • Our take on a classic

Nearby Sample Menus

  • Homemade Tartare $2.00
  • Monk Fish $8.10
    • Under rate in NZ but hugely popular elsewhere in the world. Delicious firm white fillets, meaty texture with a delicious sweet flavour
  • Butterfly Tuna $14.20
    • Beautiful firm white to pink fillets, high in Omega 3 and similar to Kingfish
  • Blue Warehou $6.70
    • Delicious firm white fillets with a large flake and medium oil content.
  • Turbot $9.70
    • Beautiful bright white fillets when cooked and delicate flavour - highly prized in Europe
  • Kids Cheese Burger $9.00
    • Handmade NZ beef pattie, cheese and tomato sauce
  • Pineapple Fritter $4.00
    • Sea-salted or with cinnamon sugar
  • Onion Rings $4.00
  • Potato Skins $14
    • With crispy bacon, cheddar , sour cream + chipotle mayonnaise
  • replace cheese with vegan cheese $4
  • Uber Salad (vegan) $23
    • Red quinoa, baby spinach, chia seed, cranberries, pumpkin seed, avocado + apple cider vinaigrette
  • Prawn Salad $21
    • Prawn, avocado, red onion, chilli, tomato, mixed leaves, fried shallots + coriander & lime dressing
  • Hawaii Five O M $23/ L $33
    • Shaved leg ham, fresh pineapple + plum sauce
  • Large=(L) / Medium=(M)
  • Te-quila a crocodile M $28/ L $38
    • Tequila, lime & coconut marinated crocodile tail, white herb sauce base, tomato, red onion + avocado
  • half and half pizzas $2
  • Turbot $9.7
  • Ribaldo $5.5
    • White fillets, soft flakes, meaty flavour
  • Flounder,whole $9.9
  • Hake $6.8
  • Skin on Tarakihi 8
    • Grilled
  • Pineapple Fritter $4
    • Sea salted or witn cinnamon sugar
  • Gurnard $7.9
    • Flakey white fish with a low fat content
  • Cranberry $1.5
  • Teriyaki TofuSpicy Tofu $11.50/$9.50
  • Spicy Chicken $11.50/$9.50
  • Teriyaki Beef $11.50/$9.50
  • Salmon Sashimi Mixed Sashimi 10 pieces $11.50
  • Teriyaki Chicken $11.50/$9.50
  • Sweet Chily Chicken $11.50/$9.50
  • Sashimi Donburi $11.50/$9.50
  • LARGE $11.50
  • Beef and ale pie $7.90
  • Egg salad $3.90
  • Gluten free lemon and ricotta cake $4.90
  • Chicken tenders burger $9.90
    • served with side salad and fries or kumara chips
  • Muesli slice $3.90
  • Pasta $14.90
    • Gluten free pasta, spinach tortellini pasta, penne pasta, tomato, basil pesto, creamy mushroom and bacon
  • Kids pizza $9.90
    • homemade base with ham, cheese and pineapple
  • Muesli, yoghurt and berries $6.50
  • Family Meal 2 $43.90
  • Vege $10.00
  • Apple Tea $2.50
  • Chicken Pide $12.00
  • Hummus & Tabouli $7 / $8
  • Mixed $11.00
  • Mijvel $8 / $9
  • Chicken $13.00
  • Homemade Chicken Burger $6.00
    • Chicken Filled and Cheese
  • Sweet & Sour Chicken $11.00
    • On Noodles or Steamed Rice
  • Spring Roll (Homemade) $2.50
  • Mussels -each $1.00
  • Black Bean Mussel $12.00
    • Egg noodles with mussel and fresh vegetables in popular black bean sauce
  • Fish Cake $2.50
  • Vege Burger $3.90
  • Curry Laksa $10.50
    • Egg Noodles with prawns, crab,meat, chicken, and fresh vegetables in a coconut curry Soup
  • Montreal with salmon $16.50
  • Mediterranean Salad $20.00
    • Seared chicken pieces with fresh mint yoghurt on a seasonal salad.
  • Serving 5pm until late 7 days a week.
  • Garden Salad $11.00
    • Fresh seasonal vegetables, lettuce and a light dressing.
  • Bacon Buttie $14.00
    • Bacon with home made hashbrowns and hollandaise. Served on sour dough, multigrain or pita bread.
  • Eggs with Hollandaise on English Muffin $16.50
    • -Benedict bacon or ham
  • Corn Fritters $17.00
    • Home made corn fritters accompanied by sweet chilli, sour cream and a fresh seasonal salad.
  • Salmon Tagliatelle $19.50
    • Smoked salmon tagliatelle pasta with spinach & capers in a creamy white wine sauce, and parmesan cheese.
  • Lemongrass Prawn & Veggie Spring Roll Salad $10.50
  • Vietnamese Chicken & Fresh Herb Salad $10.50
  • Lemongrass Beef & Vege Spring Roll Salad $10.50
  • Rice Paper Summer Rolls- Veggie $7.50
  • Rice Paper Summer Rolls - Prawn $7.50
  • The Classic
  • Chicken curry $10.50
  • Rice Paper Summer Rolls- Chicken $7.50
  • Tomato $4.00
  • Salmon $4.00
  • Potato and Chorizo Salad (GF) $16.50
    • new season crisp potatoes. Spanish chorizo sausage and mint served with a crispy zesty rocket and red onion
  • Haloumi Open SandwIch (GF)(V) $16.00
    • halloumi served roasted peppers, cherry tomatoes, red onion and crisp rocket on Artisan bread - add bacon or avocado for $4.00
  • Tomato sauce $1.00
  • Aioli $1.00
  • Mushrooms on Toast(V) $15.50
    • mushrooms with thyme butter served with Artisan bread
  • Extra condiment $0.50
  • Plain Dosa (V) $8.00
    • Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter
  • Corn Soup $7.50
    • Whole kernel corn boiled with ginger and tempered with cumin, coriander and tomatoes and cream cheese
  • Raita $3.00
    • Amazingly refreshing salad made from cucumber and mint stirred together with Greek yogurt and lemon juice.
  • Roti $2.00
  • Tofu Soup (V) $7.50
    • Tofu and soya pieces in vegetarian oyster broth.
  • Kachori (V) $2.00
    • Flavourful moong dal mixture filled in flaky pastry and deep-fried patiently on a slow flame to achieve deliciously crispy crust.
  • Semolina Pudding with Custard (V) on request $6.50
    • Semolina & dry fruits flavoured pudding served with custard.
  • Pav Bhaji (V) on request $9.90
    • Spicy blend of vegetables in tomato gravy served with pav (bread)
  • Chicken Soup with Lemon Grass & Cococnut Cream $8.50
  • Sweet & Sour Pork $14.50
  • Chicken with Cashew Nuts $14.50
  • Green Curry of Chicken or Beef $14.50
  • Spicy Soup with Chicken or Beef $8.50
  • Steamed Rice $3.00
  • Spicy Prawn or Combination Seafood Soup $9.50
  • Chicken or Beef with Garlic & Basil $14.50
  • Vegetables of the day(V)(GF)(DF) ask a member of staff for today's choice) $7
  • Sourdough royale(GF) $16
    • with smashed avocado, hot smoked salmon, free range-poached egg & hollandaise
  • Shoestring fries or hand cut triple cooked chips(V)(GF) $7
    • served with homemade aioli
  • Chicken supreme(GF)(DF) $26
    • with romesco, green beans, kumara pure & red wine jus
  • Cheeseboard(GF) $22
    • three cheeses from ontrays petone
  • Gp beef burger(DF) $18
    • with spicy mayonnaise, swiss cheese, pickles and fries
  • Duck liver paté(GF) $12
    • served with house relish & toasted bread
  • Green leaf salad(V)(GF)(DF)) $7
    • with pickled red onions, tomatoes, cucumber, vinaigrette
  • Roast Beef N/A
  • Pickles N/A
  • Old English N/A
  • Italian Dressing N/A
  • Chicken Teriyaki N/A
  • Chicken & Bacon Ranch Melt N/A
  • Flatbread N/A
  • Three Pepper Chicken N/A
  • Assorted jams
    • spreads, dips and condiments
  • Bircher muesli
    • porridge with fresh cream
  • Seasonal fresh fruits featuring melons
    • oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
  • French toast
    • accompanied by cinnamon sugar and maple syrup
  • Freshly brewed coffee and a selection of tea and herbal infusions
  • Whitby’s Breakfast Special of the Day
    • Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
  • Freshly baked danishes,
    • croissants, bagels, assorted muffins & a selection of sliced bread
  • Chefs Cooking Station
    • Eggs prepared to your choice including poached, fried and boiled
Hotel Bristol

Hotel Bristol

location

Address

131-133 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043851147

clock

Opened hours

Monday: 9:00 AM – 12:00 AM, Tuesday: 9:00 AM – 12:00 AM, Wednesday: 9:00 AM – 3:00 AM, Thursday: 9:00 AM – 2:00 AM, Friday: 9:00 AM – 3:00 AM, Saturday: 9:30 AM – 3:00 AM, Sunday: 9:30 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , British , European , Kiwi , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Breakfast ,  Live Music ,  Waitstaff ,  Pool Table ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
131-133 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand