Crosby's Pies in Auckland Menu

Nearby Sample Menus

Prawn $13.50
Plain $9.00
Whole Flounder $4.50
Fish & Egg $5.00
Wedges $4.00
Chips / Spring Roll / Curry Roll $2.50
Squid / Combination Meats $12.50
Tom Yum $11.00
- Rice noodles with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup

Galangal Fish - Bun Cha ca $28.00
- Wok fried Tarakihi fillet with galangal, turmeric, chilli, dill, spring onion, rice noodle salad with crushed peanuts, crisp shallots & nuoc mam
Lemongrass Beef - Bun Bo Cha Gao $22.00
- Wok fired lemongrass beef with crispy pork & prawn spring rolls, cool rice noodles, salad of the day & peanuts
Fresh Rice Paper Rolls - Goi Cuon(said "gai koon") $8.00
- Traditional prawns & braised pork, Smoked salmon & dill, Omelette & balsamic caramelised onion served with peanut dipping sauce, GF: served with nuoc mam sauce - two per serve
Vietnam's National Beef Rice Noodle Soup -Pho Bo Sml $8.00/Reg $15.00
- Tender pieces of beef (medium), oxtail broth, soft rice noodles, herbs & lime
Sticky Rice Dumpling -Xoi Khuc(said "xoy coupe") $10.00
- Pork belly, mung bean, sticky rice, spinach, fried shallots & house chilli jam
Bourbon Beef Cheeks $25.00
- with kaffir lime, red onion, tomato, baby carrot & jasmine rice
Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
- with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
Sesame Beef Rolls - Bo Cuon (said "ba-koon") $8.00
- with grilled beef, pickled ginger, sprouts, rice noodle, mint & tamarind fish sauce - Two per serve

-lamb $12.80
Chicken chawarma $11.00
- Toasted bap bun with marinated chicken, lettuce, tomato relish and a minted yoghurt & cucumber sauce
Fattoush salad $15.60
- Spinach, lettuce, tabbouleh, marinated olives, cucumber, fresh tomato and garlic croutons with a sundried tomato tapenade, tomato relish and minted yoghurt & cucumber sauce with your choice of either chicken, falafel
Mezze salad $8.40
- Tabbouleh, moroccan carrot, hummus, persian potato, cous cous and mung beans
Mediterranean pita $12.60
- Spinach, lettuce, roated re capsicum, olive & feta crumble, hummus, tomato relish and a minted yoghurt & cucumber sauce with your choice of either chicken, falafel or
Falafel pita $12.00
- Chickpea patties, hummus, tabbouleh, red cabbage, lettuce, tomato relish and garlic sauce
-lamb $12.80
-lamb $15.80

Fish/Prawn Masala $17.50
- Boneless fish pieces cooked with tomato, onion, and capsicum
Chicken Tikka Masala $16.50
- Tender chicken fillets roasted in Tandoori oven and cooked with onions, capsicum & spices
Palak Paneer/Aloo $13.50
- Choice of potatoes or Indian cottage cheese cooked in mild spices spinach puree
Chicken/Lamb Madras $16.50
- Selection of your choice of meat cooked with coconut and Southern Indian spices. A dish that does wonders to you taste buds
Nuggets and Chips $6.00
Honey Cauliflower (Dry/Gravy) $14.50
- Crispy cauliflower cooked with chilies and honey in a Chinese style
Roti $3.00
- Whole wheat flour
Chicken/Lamb Bhuna $16.50
- Tender meat cooked with sweet mango chutney, garam masala, ginger, garlic & spices

Turkish Baklava $10.00
- layers of light pastry filled w chopped walnuts & sweetened syrup & vanilla ice cream
Beef Burger $19.50
- our home made beef burger served w lettuce, tomato, gherkins, beetroot, melted cheese & chunky chips
Tabouleh $5.00
Eggs any Style on 5 grain toast $9.50
Salt & Pepper Squid $17.50
- our fried crispy rubbed squid w capsicum aioli & green salad
Cajun Chicken Sandwich $19.50
- cajun marinated chicken breast on focaccia w bacon, avocado, brie, green leaves, chunky chips & aioli
Midye Tava $8.00
- Istanbul street food of battered mussel skewers served w tartare sauce
Chicken & Chorizo Penne $19.00
- chicken, chorizo, mushroom in a creamy pesto sauce served w parmesan

Selection of cheese $20.00
Trio of Dips $17.50
- Hummus, cumin scented tomato and onion jam with warm Turkish bread
Saffron Cloudy Bay clam and corn chowder $17.50
Coffee $5.00
Half a grapefruit $6.00
Express Breakfast $18.00
- Includes grapefruit or muffin plus any Continental breakfast option and tea or coffee
Crispy chicken thighs, Portobello mushroom and leek lasagne, white Madeira foam $31.50
Served 7:00 am until 10:00 am Monday to Friday and 8.00 am until 10:00 am Saturday and Sunday

Shoestring Fries $9
- Ketchup aioli
Hand Cut Taupo Beef $16.5
- Mushroom, parmesan, olive oil
Pasta, Tomato Sauce, Cheese $12
Cured King Salmon $16.5
- Creme fraiche, cucumber, crispy potatoes
Beer Battered Fish $28
- Shoestring fries, tartare, lemon
Fresh Seafood $26
- Caper mayo, lemon, rocket
King Prawn Linguine $29.5
- Chilli, garlic, lemon, olive oil, parmesan, fresh herbs
Fresh Chicken Salad $12
- Tomato, green salad

Toast and Spreads (V) 8.0
- Wholegrain, soutdough, begal or gluten free toast with house made berry jam
Free Range Pork and Fennel Sausages 6.5
- Gluten Free
Prawn Cocktail 18.0
- With gherkin, capsicum, cucumber, baby cos Served with garlic and herb toast >>
Eggs Florentine (V) 18.5
- Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
Smoked Fish Kedgeree 19.0
- Fragrant basmati rice, smoked fish, poached eggs, lemon and fresh herbs
Omelettes 18.5
- Served with organic free-range eggs with homemade relish and wholegrain toast 1. Vine-ripened tomato, feta and basil (V) 2. Mushroom and organic pork sausage >>
Organic Free Range Eggs (V) 12.0
- Served as you like with either wholegrain, sourdough, gluten free or a bagel
Pan Seared Salmon Fillet 21.0
- With basmati rice, carrot salad & goma wakame

Quinoa & Almond granola, Preserved fruits, Labneh $10
Eye Fillet, Confit potato, Heritage carrots, Broad beans – Béarnaise or Bourguignon $34
Roasted Jerusalem Artichokes, Smoked Bacon, Truffle oil $9
Bacon $8
Vine Tomatoes – Fresh or Roasted $6
Hot smoked salmon $8
Beetroot salad, Kumara crisps, Goat cheese, Walnuts $22
Eggs Benedict - Hot smoked salmon $20