Crow Tavern and Restaurant in Marlborough Menu

STARTERS STARTERS
  • Garlic Ciabatta Bread $5.50
  • Soup of the Day $12.00
    • served with garlic ciabatta bread
  • Shrimp Cocktail $11.00
    • served on a bed of lettuce with seafood dressing
  • Green Lip Mussels $12.00
    • served in their shell & white wine sauce
  • King Prawns $13.00
    • sautéed in sweet chilli sauce
LIGHT MEALS LIGHT MEALS
  • Plate of Wedges $16.00
    • with bacon, cheese, sour cream & sweet chilli sauce
  • Seafood Nibbles $17.00
    • served with chips
  • Nibbles Platter $22.50
    • served with chips, suitable for two people
  • Chicken & Bacon Wrap $18.00
    • chicken tenderloins & bacon with salad & chips
CHILDREN MEALS CHILDREN MEALS
  • Kids Roast $9.50
    • served with seasonal vegetables & gravy
  • Fish or Sausage or Chicken Nuggets $7.50
    • with chips
  • Cheeseburger $7.50
    • with chips
  • Ice Cream Sundae $5.00
SEAFOOD SEAFOOD
  • Seafood Chowder $18.50
    • full of seafood served with garlic ciabatta bread
  • *Fisherman’s Catch of the Day $22.50
    • ask the Staff for the fish of the day
  • *Ship & Shore $30.00
    • steak topped with battered mussels & crumbed scallops
  • Scallops & Shrimp Mornay $29.00
    • creamy seafood dish with mash potato
  • Whitebait Patties (seasonal) $29.50
    • 2 patties served with salad & chips
  • *served with choice of chips/salad or wedges/salad or vegetables/mash
MAINS MAINS
  • Ranch Grill $24.00
    • bacon, eggs, sausage, hash browns, tomato, onion & chips
  • *Porterhouse Steak $29.50
    • served with garlic or pepper or mushroom sauce
  • Buster Burger & Chips $18.00
    • homestyle meat pattie or chicken
  • Roast of the Day $22.00
    • served with seasonal vegetables & gravy
  • Chicken Satay on Rice $20.00
    • chicken tenderloins in satay sauce with mushroom
  • Pasta $23.50
    • choice of chicken, bacon & mushroom
  • or shrimp & scallops $26.00
  • *served with choice of chips/salad or wedges/salad or vegetables/mash
BRING YOUR BIGGEST APPETITE BRING YOUR BIGGEST APPETITE
  • medley of raw & cooked seafood depending on season
  • Treasure Chest Seafood Platter $52.90
    • with chips, suitable for two people
  • Treasure Chest Seafood Platter $93.90
    • with chips, suitable for four people

Nearby Sample Menus

  • Available Gluten Free (AVG)
  • Asian bbq chicken noodle salad (mild,gf) $26
    • Cashews, coriander, mint, tomato nam jim dressing
  • Fries $8
    • Beer battered
  • Pâtè (avg) $17
    • Chicken liver, baby gherkins, rhubarb chutney, 6 grain bread, crackers
  • The wr burger $25
    • Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
  • Side salad $10
    • Mixed leaf, tomato, olive, parmesan
  • Chowder $12
    • Marlborough mussel chowder, toasted garlic bread
  • Hot smoked salmon s (gf) $28
    • Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg
  • Golden Grilled Chicken Skewers $28.90
    • Served with yellow pepper sauce, brown rice and a fresh Asian salad
  • Add NZ streaky bacon or breakfast sausages $4.00
  • Icecream Sundae $8.90
    • With mixed berries, chocolate and cream
  • Captain Cook Fishcakes $16.90
    • Fresh fish with potato, garlic, chilli ginger and coriander, and served with a fresh garden salad
  • A Dozen Queen Charlotte Green Lipped Mussels $18.90
    • Poached in white wine, coconut cream, chilli ginger, onion, garlic and fresh coriander with ciabatta
  • - Cold Smoked Salmon $6.00
  • Add roasted tomatoes or field mushrooms or spinach or rosti $3.00
  • - Streaky Bacon $2.00
  • Crumbed Chicken Schnitzel $4.30
  • Ham Burger $6.00
  • Jam Roll $2.60
  • Donut $2.40
  • Flips $1.00
  • Pineapple Burger $6.50
  • Mixed Grill & Chips $14.50
  • Chicken Tenders $2.60
  • Pumpkin Risotto( V- GF ON REQUEST) $17
    • pecorino, pistachio, mascarpone
  • Crayfish Salad (GF) $23
    • saffron, mixed leaves, heritage tomatoes
  • North Canterbury Lamb (GF ON REQUEST) $ 27
    • lamb loin, ancient grain salad, yoghurt, flat bread
  • Bruce’s Road Duck Salad $ 27
    • Asian style salad, red chilli, fried shallots, water chestnut, lime & coconut dressing
  • Heritage Tomatoes $ 8
  • Rai Valley Pork Belly (GF) $22
    • pork belly, scallops, cauliflower, crackle, cress
  • Marlborough Salmon (GF) $25
    • fennel, wakame salad, sesame, dill
  • Bread $14.50
    • olive oil, balsamic reduction, dukkah, seasonal dips
  • Apple Pie $14.00
    • Short crust pastry, vanilla ice cream and whipped cream.
  • Cheerios with Fries $10.00
    • Served with Tomato Sauce
  • Gluten-free options are available, please ask your server.
  • Thai Salad
    • Slices of medium rare Ribeye Steak or succulent Prawns drizzled with Chef's own Asian dressing & served with an Asian salad.
  • Hawaiian $20.00
    • Leg ham, fresh pineapple and our passata sauce topped with mozzarella cheese.
  • Ice Cream Sundae $14.00
    • 3 scoops of vanilla ice cream, whipped cream, wafers and topped with your choice of strawberry or chocolate sauce
  • Ribeye Steak $35.00
    • 300gm Ribeye grilled to your liking, seasonal salad and your choice of fries or baby potatoes. Served with a rich creamy Mushroom sauce or home-made Pepper sauce.
  • Open Every Day
  • Fish of the Day $26
    • served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
  • A selection of warm artisan breads with flavoured butter $11
  • A selection of cheeses with bread and home-made relish $21
  • Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
    • served with tomato and basil salad
  • Desserts N/A
    • please ask to see our blackboard
  • Roasted Aoraki salmon with kalamata olive and caper topping $28
    • served on roasted vegetable and durum wheat salad with creamy basil dressing
  • Organic steak sandwich $28
    • with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
  • Waitoa free range herb marinated chicken $26
    • served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
  • Vegetarian
    • (Served on a focaccia bun w salad and small serving of fries w aioli)spicy vegetarian pattie w salad
  • For Children under 12 years of age Choice of $14.00
    • Hotdog and fries/ Chicken nuggets and fries/ Hawaiian pizza and fries/ Goujons and fries/ Bangers and mash w peas and gravy/ Beef nachos(All Junior Pirates receive a small soft drink and a Cornetto ice cream cone)
  • Fries Small$4.50/Large$8.50
    • All fries come with our secret pirate seasoning unless otherwise requested
  • Fish of the Day $28.00
    • Fresh fish battered or pan seared and served w a green salad and your choice of fries or potato
  • T-Bone - 400gm cooked on the bone $33.00
    • served w a green salad and your choice of fries or potato
  • Criss Cross Fries w Cheese & Bacon $18.00
    • Topped w sour cream and sweet chilli sauce
  • Pasta of the Day $22.50
    • Chef’s creation served w your choice of salad or garlic bread
  • Criss Cross Waffle Fries Small$7.00/Large$12.00
    • Served with sour cream and sweet chilli sauce
  • Pasties $4.20
  • Curry Mince $4.40
  • Moroccan Lamb $4.70
  • Steak, Bacon & Cheese $4.70
  • Chicken & Camembert $4.70
  • Savories : Mince $2.00
  • Bacon & Egg $4.20
  • Steak & Mushroom $4.40
  • Muesli, yogurt and fruit $7
  • Eggs Montreal $17.50
    • Poached Free Range Eggs With Salmon And Hollandaise Sauce
  • Captains Breakfast $20.50
    • Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
  • Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
  • Eggs Benedict $14.50
    • Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
  • 8-11 AM
  • Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
  • Brekkie to Go $13.50
    • All You Favourites Between Lightly Toasted Ciabatta
  • Kabli / peshawari naan $5.00
    • Dessicated coconut, sultanas, butter and nuts.
  • Kathi chicken $20.00
    • Stir fried boneless chicken cooked in gold brown onion gravy with cashew nut and fresh coriander.
  • Fish tikka $15.00
    • Fish fillet marinated in lemon juice and baked in the Tandoor, served with mint sauce and fresh salad.
  • Lamb seekh kebab $13.00
    • Minced lamb marinated in mint and spices grill in the Tandoor. Served with salad and sauce.
  • Matar paneer/mushroom $18.00
    • Peas cooked with cottage cheese/mushroom in North Indian style.
  • Cumin rice $7.00
  • Fish tikka masala $20.00
    • Fish fillet cooked in with brown onion, tomato, ginger, coconut cream with freshly grounded spices.
  • Chicken kolapuri $20.00
    • Diced chicken cooked in a medium/hot, delicately spiced tomato gravy.
  • Authentic Indian Chicken Curry $35.00
    • Slow Cooked Boneless Chicken Pieces With Indian Spices, Served With Rice And Indian Bread
  • Garlic Bread $15.00
    • Served With Olive Oil & Cheese, Basil And Tomato Pesto Dips
  • Bitter Chocolate Tart $15.00
    • Homemade Chocolate Tart Served With A Scoop Of Ice Cream
  • Carrot Cake $10.00
    • Served With Ice Cream
  • Gourmet Ice Cream $15.00
    • Three Flavours Of Ice Cream, Served With Chocolate Sauce
  • Calamari Squid $15.00
    • Served With Tartar Sauce
  • Canterbury Lamb Loin $40.00
    • Marinated With Mediterranean Herbs & Served With Mashed Potatoes & Seasonal Vegetables
  • 400 Grams Of Scotch Fillet On The Bone $40.00
    • Tender Bone Steak Seared With Garlic Butter And Served With Fries & Seasonal Vegetables
  • House Baked Bread $12
    • marinated olives, spiced hummus
  • Agria and cauliflower gratin $14
  • Greens, rocket, pine nut and parmesan $14
  • Entrée & Main & Dessert $59
    • ask the team for today’s selection.
  • Roast Pumpkin Soup $16
    • spiced prawns, cardamom yoghurt
  • Crème Brulee $16
  • Confit of Duck Leg $29
    • gnocchi romaine, baby spinach, tapenade
  • House Smoked Aoraki Salmon $18
    • orange, fennel, arancini
  • TANDOORI ROTI $3.00
  • VINDALOO(GF)((DF) $25.00
    • spicy & tangy curry sauce with potato or venison
  • PASANDA(GF) $16.00
    • creamy curry with cashews, coconut, ginger, garlic & roasted spices with paneer
  • ROGERS BALTI MASALA $25.00
    • tailored to perfection, a creamy sauce cooked in an Indian style work with onion & mushroom & garnished with fresh coriander/fish
  • MANGO CHUTHEY (V) $3.00
  • DHUWANFREZI $27.00
    • cooked with fresh vegetables & charcoal smoked with coconut oil/beef
  • GOAN(GF) $20.00
    • slow cooked with herbs & coconut flavoured curry with chicken
  • LAMB(GF) $22.00
  • Omelette With 2 Fillings + Toast $14.00
    • Ham / Cheese / Mushroom / Tomato / Onion
  • Danishes $3.70
  • Inlet Mega Breakfast $19.00
    • Bacon / Egg / Hashbrowns / Sausage / Tomato / Toast
  • Toast With Jams $6.00
    • 3 Pieces
  • Creamy Scrambled Eggs On Toast $10.00
  • Vegeterian Fritata $6.50
  • Pecan Brownie $4.00
  • Our World Famous Bacon Buttie $10.50
    • Bacon / Egg / Hashbrowns / Plum Sauce
  • Nachos $18 Children $14
    • W/ Chili Beans, Cheese, Sour Cream, Salsa & Jalepenos
  • Croissant $8
    • W/ Home Made Preserves
  • Eggs Any Style On Toast $11 Extras $4 Each
    • Add Bacon, Mushrooms, Tomato, Sausage, Hash Brown, Avocado
  • Poached Pear, Blue Cheese & Caramelised Walnut Salad $19
  • Chilli Eggs & Ham $19
  • The Store Big Brekkie $21.50
    • W/ Bacon, Eggs, Tomato, Mushroom, Hash Brown, Sausage & Toast
  • Thai Beef Salad $21
    • W/ Cashews & A Spicy Asian Dressing
  • Open Steak Sandwich $24.50
    • W/ Rib Eye, Dijon, Caramelised Onions & Fries
Crow Tavern and Restaurant

Crow Tavern and Restaurant

location

Address

15 Nelson Square, Picton, Marlborough, 7220, New Zealand

phone

Phone

035736123

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
15 Nelson Square, Picton, Marlborough, 7220, New Zealand
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