Address
99B High Street, Solway, Masterton, Wellington, 5810, New Zealand
Crying Onion Takeaway in Auckland Menu
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MENU- HOT DOGS $2.60
- CHIPS $2.70
- CHIPS 1/2 $1.40
- KUMARA CHIPS $4.00
- KUMARA CHIPS 1/2 $2.00
- WEDGES $4.00
- WEDGES 1/2 $2.00
- FISH BATTERED $3.10
- FISH CRUMBED $3.30
- FISH BITES $1.00
- SAUSAGES $2.60
- CRAB STICKS $1.90
- MEAT PATTIES $2.60
- DONUTS $1.60
- FISH CAKES
- CHICKEN CUTLETS $2.60
- SQUID RINGS $1.00
- KUMARA CROQUETS
- LASAGNE SQUARES $2.70
- CRUMBED MUSHROOMS $0.90
SPRING ROLLS- CURRY $2.60
- SPRING ROLL $2.60
- STEAK & ONION $2.60
- VEGETARIAN $2.60
- CHICKEN
- PORK
- HASH BROWNS $1.00
- CHICKEN WHOLE
- CHICKEN HALF
OYSTERS- DOZEN
- 1/2 DOZEN
- EACH
MARINATED MUSSELS- DOZEN $6.60
- 1/2 DOZEN $3.30
- EACH
- POTTLES RAW $6.00
- SCALLOPS
- PRAWNS
FRESH MUSSELS- DOZEN
- 1/2 DOZEN
- EACH
TOASTED SANDWICHES DOUBLE FILLINGS- CHEESE & PINEAPPLE $4.50
- CHEESE & ONION $4.30
- CHEESE & TOMATO $4.50
- HAM & CHEESE $4.50
- HAM & EGG $4.50
- HAM & PINEAPPLE $4.50
- HAM & TOMATO $4.50
- BACON & EGG $5.00
- BACON & MUSHROOMS $5.00
- STEAK & EGG $5.00
Nearby Sample Menus
-
Pint of chips (V)(GF) $8.00
- vindaloo mayonnaise
- Banger's and kumara mash, cress & stouted onion gravy $26.00
-
Lamb salad $26.00
- Tabbouleh, aubergine fritter, beetroot & feta
-
Lord kitchener burger $24.00
- 200g coarse ground beef patty, iceberg lettuce, tomato, onion rings, cheddar cheese, pickle, relish and chips
-
Polenta chips (V)(GF) $10.00
- Roast tomato & pumpkin ketchup
-
You need this (V) $10.00
- chips butty, buttered bread & homemade brown sauce
- Sausage mash potato & gravy $12.00
-
Mussels & cockles (GF) $17.00
- Gin & tomato tonic butter
-
Snack combo $9.99
- Two píeces of chicken with chips and a drink
-
Deluxe combo $56.99
- Fifteen fishes with chips
-
Roti canai with curry chicken $9.00
- 3 pieces, chips and a drink
- Penang prawn noodle $10.99
- Chicken fried rice $11.99
-
Chicken burger $6.99
- Homemade chicken patties, sliced tomatoes, letucce, cheese- and lighty toasted buns
- Steamed chicken on rice $11.99
- Penang koay teow soup $10.99
-
Winter roast vege salad $17 / $5 / $8.5
- kumara, pumpkin, courgette, red onion, quinoa, falafel, carrot, pea purée, deep-fried brussels sprout, chilli hair, pomegranate molasses. add halloumi / add minute steak
- Bagels $15
-
Kimchi fried rice $17 / $4 / $5
- with sous vide eggs, spring onion, sesame & chia seeds. Add avocado / add slow cooked beef
-
Soba noodle salad $17 / $6 / $5
- mint, ginger, bean sprout, coriander, carrot & wild rocket tossed in Japanese sesame dressing (hot or mild). Add house-smoked salmon / add fr chicken
-
Crispy skin salmon steak $23
- broccolini, shiitake pickle, caramelized lemon, carrot purée, beetroot & basil chip
-
Soft-Shell crab roll $18
- quinoa, black sesame, wild rocket, bean sprout, carrot, coriander salad & seaweed tartar sauce
-
Be Good Vegan $17
- five grain rice, beetroot, kimchi, pumpkin, kumara, red onion, coriander, sesame seeds, drizzled with cashew aioli
-
Portobello mushrooms & potato rosti stack $19.5 / $6
- with slow-cooked eggs, Shiitake mushrooms, lentils, soft herbs, garnished with parmesan & basil pesto. Add bacon
-
Scotch Fillet Napoleon $35.00
- Best scotch topped with a piquant brandy and pepper sauce
- Fried Eggs (each) $2.00
-
Seafood Brochettes E $15 / M $38
- Skewered selection of ocean's bounty including prawns and scallops gently grilled
-
Oysters E 1/2 doz $15 / 1 doz $30
- Succulent pacific in 1/2 shell / Bluff, in season, at market price
-
-Caper Steak $38.00
- Best fillet, with a rich caper and blue cheese sauce
-
Sticky Date Pudding $10.00
- Soaked in butterscotch sauce
-
Lamb Chops M $35
- Best fresh mid-loin chops, gently grilled
- S&F = Salad and Fries
- Potato Noodles With Sauteed Vegetables $23/ $18/ $28/ $35
- Stir Fried Spicy Noodles With Seafood $20
- Cantonese-Style Deep Fried Beef In Hot Pepper Sauce $18 / $28 / $35
- Sichuan - Style Noodle Soup $13
- Beijing Style Sweet And Sour Beef $18/ $28/ $35
- Noodle With Seafood Thick Soup $13
- Sauteed Shredded Beef With Green Bell Pepper $13
- Crab Meat Soup $5
-
19 PAD THAI (Mild)
- Traditional Thai Noodles cooked with tofu and topped with crushed peanuts and bean sprouts.
-
18 GOONG PAD MED MAMUANG (Medium) $13.50
- King Prawns with cashew nuts, special chilli sauce and vegetables.
-
20 KOW PAD (Mild)
- Thai style fried rice with egg and vegetables.
-
11 PAD NAM MUN HOY (Mild) $10.00
- Stir fried Chicken, Pork or Beef with seasonal vegetables in oyster sauce.
- Extra Cashew Nut $2.50
-
8 PAD KHATIEM PRIK TAI (Mild) $10.00
- Chicken, Pork or Beef with garlic and pepper topped with fresh coriander.
-
21 PAD PAK TOW HOO (Mild) $9.50
- Stir fried mixed seasonal vegetables with tofu in oyster sauce.
-
23 TOW HOO KRA PAO (Hot) $9.50
- Stir fried tofu with bamboo shoots, garlic, chilli and fresh sweet basil.
- Homemade Smoked Chicken & Mayo Sauce $17.00
- With Smoked Salmon $16.00
- Avocado
- Four Season Salad $10.00
-
Avo Smash on Pita $6.90
- fresh guacamole, date puree served on three pieces of pita
- Sauteed Mushroom $16.50
- Mushroom
-
Potato Wedges $8.00
- served with house aioli sauce or sweet chili sauce
- Spring Roll /Vege or meat) $2.50
-
Mussels $1.50
- x2
- Battered Crab Stick $1.50
-
Grilled scotch fillet burger $9.50
- with egg and bbq sauce
- Fish Burger Combo $10.00
-
Veggie Burger $7.50
- Homemade vage patty
- Pineapple fritter $1.50
-
Grilled chicken & avocado salad $12.50
- with tomatoes and pickled
- Maple wainut cheese cake, rhubarb compote, French vanilla ice cream, pecan praline $15
- Chicken Schnitzel, coleslaw, fries $22
-
-Additional toppings $1 Each
- Ham / Pepperoni / Pineapple / Olives / Feta / Smoked Chicken / Tomato
- Bircher muesli seasonal fruit berry compote $7
- Grilled sweet corn chilli garlic herb butter $8
- Sage gnocchi, corn, radish, zucchini, broad beans (V) $32
- Battered fish and chips with house made tartare sauce $26
- Chilli fried Te Awamutu chicken tulips, kimchi, coriander leaves $18
-
Beef / Chicken Burger $12.50
- Lettuce, tomato, onion with tries
-
Omelette $13.00
- Ham & mushroom / Vegetarian with spinach, mushroom & tomato (‘all omelets come with cheese and toast unless otherwise requested)
-
Waffle $6.50
- Served with maple syrup (Add ice cream $2.00, Fruit $3.00)
-
Bacon & eggs on toast $7.00
- Poach / Fried / Scrambled
- Avocado $2.00
- Mince or Creamy Mushroom on toast $9.00
-
Bagel $10.00/$11.00
- bacon/smoked salmon
- 2 Hash brown $3.50
-
Shoestring Fries $ 5.00
- With tomato Chutney Sauce
-
Potato Wedges $ 10.00
- With bacon, cheese & sour cream
-
Pepperoni $ 10.00
- With red onions, peppers, olives & mozzarella
-
Margherita $ 8.00
- With tomatoes, mozzarella & pesto
-
Grill chicken salad delight $14.90
- grill chicken, served with salad delight mixed with fresh fruit and avocado, dried noodle topping
-
Pork chop and egg on rice $12.90
- 3* slice pork chop, egg served with rice
-
Grill steak salad delight (rum steak) $14.90
- grill dice steak choice of cook, served with salad delight mixed with fresh fruit and avocado
-
Salmon eggs benedict $12.90
- choice of 2* english muffin or toast, 3*slice of smoked salmon, 2* poach eggs served with hollandaise sauce
- Beef or chicken burger and chips $13.90
-
Omelet $12.90
- bacon/ham or chicken with 3 choice of filling fate cheese, tomatoes, mushroom, spinach or onion
-
Bacon eggs benedict $11.90
- choice of 2* english muffin or toast, 3*slice of bacon, 2* poach eggs served with hollandaise sauce
-
Seafood chowder or pumpkin $9.90
- 2* toast or garlic bread
- -Add cheese $15
-
Gamja Tang $15
- Spicy pork bone soup with rice (1person)
-
Gajami Gui $17
- Fried sand flounder with rice
- -Add Cheese $16
- -Add Cheese $16
- Chicken Curtlet $14
-
Galbi Tang $15
- Beef-rib soup with rice
-
Dakgogi Baekban $14
- Chicken BBQ with rice
- ANY EXTRA TOPPING EACH $2.00
-
PERI-PERI CHICKEN L$12.90/j$16.90
- Tomato base Sauce, Onion. Capsicum. Diced Red Capsicum. Jalapenos. Chicken. Mozzarella Cheese, Peri-Peri Sauce. Peri-Peri Mayo
-
MEXICAN BEEF L$12.90/j$16.90
- Tomato base Sauce. Salami. beef Capsicum. Jalapenos. Chilli Beans Mozzarella Cheese
- WEDGES $3.99
- Any 2 large classics $17.00
-
CHICKEN SUPREME $12.90/$16.90
- tomato base sauce, onion, capsicum, mushrooms, ham, chicken, pineapple, mozzarella cheese
-
SPICY SHRIMP $12.90/$16.90
- tomato base sauce shrimp, onion, garlic lemon pepper, sweet chili sauce mozzarella cheese
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APRICOT CHICKEN L$12.90/j$16.90
- Tomato Phase Sauce, Onion. Capsicum. Chicken. Mozzarella Cheese, Apricot Swirl
- Pork with Cabbage $12.00
- Pork with Chives $12.00
- Deep-fried Chicken Wings $12.00
- Thai-style Peanut $6.00
- Seasoned Wedges $8.00
- Crunchy Chips $6.00
- Guilig Rice Noodle $12.00
- Boil Green Soil Bean $5.00
Crying Onion Takeaway
Phone
063775799
Opened hours
Monday: 4:30 – 7:30 PM, Tuesday: 4:30 – 7:30 PM, Wednesday: 4:30 – 7:30 PM, Thursday: 4:30 – 7:30 PM, Friday: 4:30 – 7:30 PM, Saturday: 4:30 – 7:30 PM, Sunday: 4:30 – 7:30 PM
Price
$0 - $10
Type
None
Service
Counter Service
Cuisine
Fast Food
Features
Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Seating Not Available , Dinner
99B High Street, Solway, Masterton, Wellington, 5810, New Zealand
- Auckland Fast Food Menus
- Auckland Region Fast Food Menus