Address
99B High Street, Solway, Masterton, Wellington, 5810, New Zealand
Crying Onion Takeaway in Auckland Menu
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MENU- HOT DOGS $2.60
- CHIPS $2.70
- CHIPS 1/2 $1.40
- KUMARA CHIPS $4.00
- KUMARA CHIPS 1/2 $2.00
- WEDGES $4.00
- WEDGES 1/2 $2.00
- FISH BATTERED $3.10
- FISH CRUMBED $3.30
- FISH BITES $1.00
- SAUSAGES $2.60
- CRAB STICKS $1.90
- MEAT PATTIES $2.60
- DONUTS $1.60
- FISH CAKES
- CHICKEN CUTLETS $2.60
- SQUID RINGS $1.00
- KUMARA CROQUETS
- LASAGNE SQUARES $2.70
- CRUMBED MUSHROOMS $0.90
SPRING ROLLS- CURRY $2.60
- SPRING ROLL $2.60
- STEAK & ONION $2.60
- VEGETARIAN $2.60
- CHICKEN
- PORK
- HASH BROWNS $1.00
- CHICKEN WHOLE
- CHICKEN HALF
OYSTERS- DOZEN
- 1/2 DOZEN
- EACH
MARINATED MUSSELS- DOZEN $6.60
- 1/2 DOZEN $3.30
- EACH
- POTTLES RAW $6.00
- SCALLOPS
- PRAWNS
FRESH MUSSELS- DOZEN
- 1/2 DOZEN
- EACH
TOASTED SANDWICHES DOUBLE FILLINGS- CHEESE & PINEAPPLE $4.50
- CHEESE & ONION $4.30
- CHEESE & TOMATO $4.50
- HAM & CHEESE $4.50
- HAM & EGG $4.50
- HAM & PINEAPPLE $4.50
- HAM & TOMATO $4.50
- BACON & EGG $5.00
- BACON & MUSHROOMS $5.00
- STEAK & EGG $5.00
Nearby Sample Menus
-
Sambal Green Beans $10.00
- Stir fried green beans with spicy belacan shrimp paste
-
Chilles Beansprout $8.00
- Stir fried "taukeh" with chillies & chives
- Dahl Sauce $3.00
-
Vegetable Laksa $15.00
- Spicy laksa noodle soup with tofu, seasonal vegetable, beansprout & egg
-
Murtabak $14.50/$16.50/$16.50
- Choice of filling, onion, egg wrapped with roti served with dahl & fish gravy. Vegetables Murtabak / Beef Murtabak / Chicken Murtabak
-
Nasi Goreng Tom Yam $15.00
- Sour Spicy Tom Yam fried rice with squid, prawn, pineapple topped with egg
-
Garden Broccoli $9.00
- Boiled green broccoli served with dressing
-
Hainanese Chicken Rice $15.00
- Fragrant rice served with traditional poached chicken in soy dressing topped with coriander, beansprout, cucumber and homemade chillies sauce
-
Homemade granola (V) $11
- doris plum and pear with greek yogurt
-
Breakfast burrito chorizo tofu (V) $18.50
- scrambled egg, black beans, red pepper, baby spinach, brown rice, salsa, nacho, cheese and sour cream
- GF=gluten free
-
Haloumi bean (V) $17.5
- served with baby spinach, citrus hollandaise, ciabatta
-
Sardines $18
- marinated sardines, balsamic tomatoes, red onion, feta, rocket man, ciabatta, poached eggs
-
Eggs any style (V) $11
- fresh herbs and our green sauce on ciabatta
- Gluten free bread $2
- Bacon, haloumi, salmon(per side) $5
-
Bagel smoked salmon $14.50
- with cream cheese, capers, red onion & dill
-
Toast $5.00
- ciabatta, multigrain gluten free, bagel
- MINI FISH SLIDERS $13.50
- MUSSEL DYNAMITE $12.00
- FISH OF THE DAY
-
Bagel smoked salmon $9.50
- with cream cheese and jam
- Eggs poached, scrambled or fried $5.00
- EDAMAME BEAN $8.00
- Potato Wedges $4.50
- Thigh/breast/rib $3.60
-
COMBO 4 $7.50
- Curry chicken bun x2, Pepsi can, $2.00 chips
- Kransky Sausage $2.60/$5.00
- Chicken Nuggets $3.60/$7.20
- Waffle Chips
- 2 fish & chips $8.50
- Hot Chips $3.00/$4.50
-
PORK & PRAWN DUMPLINGS 18.5
- W ASIAN GREENS & SOY, GINGER CHILLI DIPPING SAUCE
-
SOUP 16.5
- CHANGES DAILY YOUR WAITPERSON WILL ADVISE
-
HALOUMI, PEA, ZUCHINNI & MINT FRITTERS 19.5
- SW Roasted Cherry Tomatoes & Watercress & Fresh Yoghurt
-
CHUNKY FRIES 8
- W GARLIC AIOLI & KETCHUP
-
MARKET FISH – (YOUR WAITPERSON WILL ADVISE) 29.5/33.0
- ARTISAN BEER BATTERED FISH & CHIPS SERVED W ROCKET SALAD, TARTARE SAUCE & LEMON OR PAN SEARED SERVED W LEMON HERB RISOTTO, SEASONAL VEG & FW A SUNDRIED TOMATO OIL
-
SALAD OF SPICED YOGHURT CHICKEN 22.5
- SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
-
MONARCH LUNCH PLATTER FOR 2 35.5
- CALAMARI, DUMPLINGS, CHICKEN LIVER PATE & BREAD, PEA ZUCHINNI & MINT FRITTER
-
WARM BEEF SALAD 23.5
- W Beetroot, Mozzarella & Spinach Salad FW a Chilli Scented Vinaigrette & Toasted Pine Nuts
- Sweet Corn Fritter Stack w Bacon & Salad $14.00
- Fish $5.00
- Pineapple Fritters $6.00
- Works Burger w Fries $15.00
- All Day Breakfast $16.00
- Add an egg $1.00
- BLAT & Fries $14.00
- Fettuccine w Smoked Chicken, Bacon & Mushrooms in a Creamy Sauce $17.00
-
Chicken Madras
- A tangy South-indian curry cooked with mustard seeds, curry leaves,chillies and coconut milk
-
Rogan Josh (Lamb or Beef)
- A sigdi signature dish A traditional kashmiri curry
-
Lamb Seekh Kebab (4 pieces ) (Full) $10.00
- Spiced lean lamb mince cooked on a skewer in the tandoor
-
Bengal (Fish or Prawn)
- Terakhi fillets /king prawns cooked in a tangy curry of mustard seeds and curry leaves
-
Aloo (Mattar or Gobi )
- A choice of either cauliflower or peas cooked with potatoes in a subtle tomato gravy
- Missi Roti $3.50
- Chicken Tikka Salad
-
Onion Bhaji (Full) $6.00
- Onion fritters coated in a lightly-spiced chickpea batter
-
Pork Katsu Don $12.00
- Pork cutlet with Don Katsu Sauce & Japanese Mayo
-
Oyako Don (Chicken) $12.00
- Onion cooked with Eggs and Sweet Soy Sauce
- Miso Soup $2.00
- Lobster - Pc $2.30
-
Sashimi Don $15.00
- Fresh Salmon or Tuna Sashimi on Sushi Rice
-
Yaki - Soba $12.00
- Marinated Stir Fry Noodle with Seafood and Vegetables
- Japanese "rice bowl dish" consisting of fish, meat, vegetables or other ingredients simmered together and served over rice N/A
-
Brown rice Sushi $1.70/$15.00
- Pc/Roll (9 pc)
-
Chicken parmigiana $20.00
- chicken breast, napolitano sauce, parmesan, mozzarella, waldorf and watercress salad
-
House made lamb cigar $14.00
- honey and mint, pea puree, carrot and cabbage slaw
-
Gourmet lamb burger $21.00
- 160 gram pattie, beetroot relish, onion rings, mesclun, harissa, aioli and egg all served on a fresh brioche bun with hand cut wedges
-
Goan paneer wraps $13.50
- cottage cheese, curried cauliflower and tomato, chilled cucumber yoghurt with a red onion, cucumber and corriander salad (v)
-
Steak fries $7.00
- with aioli and tomato sauce
-
Cajun chicken burger $20.00
- grilled chicken breast, avocado, tomato, cheddar, mesclun and aioli all served on a fresh brioche bun with hand cut wedges
-
Salmon fillet $22.00
- miso mash potato, guacamole salsa and aioli
-
Salad $8.50
- tomato, feta and olive with a balsamic glaze
-
SMOKED FISH $16.50
- apple slaw,horseradish,broccoli,rocket,lemon
-
MR.G $15.50
- 13-hour slow braised silverside,sauerkraut,pickles,mustard,swiss
-
HEALTHY GUTS $14.50
- portobello mushrooms,avocado,soft boiled egg,parmesan
-
AVOCADO $12.00
- pistachio,sesame,chilli,citrus zest on sourdough
-
BIRD FACE $14.50
- jerk roast chook,chipotle mayo,apple chutney,mozzarella,slaw
-
BONDI BIRCHER $12.00
- apple slaw,crushed nuts,poached pear,cinnamon
-
BIG LITTLE JIMMY $15.00
- roast chicken,avocado,halloumi,iceberg on white
-
BACON SANDWICH $13.50
- smoked cheddar,mozzarella,spicy tomato relish
- Omelette
-
Hot Chips $7.50
- served with tomato and aioli sauce
- Smoked Salmon, Avocado And Cheese $17.50
- With bacon $17.50
- With portobello mushrooms $17.50
- Bacon, Grilled Banana With Maple Syrup $16.50
-
French Toast 16.50
- Pan fried French stick dipped in cinnamon served with crispy bacon, grilled banana and whipped cream
-
Fish & Chips $17.50
- Hoki fillet, chips with salad on the side served with tomato, aioli and tartar sauce
-
CASHEW NUT
- stir-fried with cashew nuts, vegetables & Thai chilli paste
-
CHICKEN SATAY (4 PCS) $8.50
- skewered sliced of marinated with peanuts sauce
-
SPRING ROLL (5 PCS) $7.00
- thai style spring rolls filled with vermicelli, cabbage, carrots, celery served with sweet chilli sauce
-
THAI SPICY SALAD
- spicy sauce served with Thai style salad, fresh tomato, coriander, cabbage, carrot and spring onion
-
GREEN CURRY
- green curry paste with coconut milk, bamboo shoots, green beans. and vegetables
-
LEMONGRASS
- stir-fried choice of meat with lemongrass and seasonal vegetables
- RICE $2.00
-
HONEY CHICKEN
- stir fried chicken with honey, homemade sauce & vegetables
- Large Pack (50 pieces) $49.00
-
Fried Chips $3.00 / $5.00
- (standard / large portion)
- Californian-style Prawn / Californian style Salmon $16.00
-
Combined Tempura (6 pieces) $10.00
- Includes 2 prawn, 2 squid & 2 vegetable tempura
- Tuna Avocado / Crab Surimi / Pineapple & Cream Cheese $10.00
- Shrimp Nigiri / Salmon Nigiri $15.00
-
Seafood Udon Noodles $10.00
- in Soup
-
Deep Fried Octopus / Shrimp / Vege Balls $4.00
- (5 pieces)
-
veggie works 17.5/add bacon21.5
- seeded mozzarella ball, creamed butternut, herb roasted tomato, poached egg, roquette, salted pumpkin seeds, sourdough
-
satay chicken salad 19.5
- julienne vegetables, crispy noodles, satay dressing
-
seafood chowder 17
- an aromatic thick seafood chowder including prawn, scallop, squid, fish with toasted pide
-
MBC grill 25
- bacon, free range poached eggs, chorizo, portobello mushroom, roast tomato, agria rosti, house relish, toast
- House toasted granola, seasonal fruits, yoghurt 13.5
- bread – ciabatta, sourdough, 5 grain, gluten free
-
omelette 17.5
- baby spinach, feta, tomato, basil, house chutney, toast
-
eggs benedict 20.5
- spinach, hollandaise on a kaiser roll with house smoked salmon
- Vegetarian Medley $21.00
- 8PC. JUMBO $11.00
- 8PC. MAYO OR CHILLI $9.00
- Katsu Chicken
- Fancy Platter - 1 $30.90
- 2PC. $4.60
- - 4 pieces Double Avocado & Cucumber
- Teriyaki Chicken Lovers $19.90
Crying Onion Takeaway
Phone
063775799
Opened hours
Monday: 4:30 – 7:30 PM, Tuesday: 4:30 – 7:30 PM, Wednesday: 4:30 – 7:30 PM, Thursday: 4:30 – 7:30 PM, Friday: 4:30 – 7:30 PM, Saturday: 4:30 – 7:30 PM, Sunday: 4:30 – 7:30 PM
Price
$0 - $10
Type
None
Service
Counter Service
Cuisine
Fast Food
Features
Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Seating Not Available , Dinner
99B High Street, Solway, Masterton, Wellington, 5810, New Zealand
- Auckland Fast Food Menus
- Auckland Region Fast Food Menus