Salmon and avo pineapplem avo and cream cheese surimi tuna vege teri chicken salmon and cream cheese tempura prawn katsu chicken salmon/tuna cream cheese and avo or customise your own (may cost extra- please enquire instore)
w/ your choice of filling: Smoked chicken and bacon / Minute steak / Grilled field mushrooms. Served on grilled focaccia w/ onion marmalade, tomatoes, garlic aioli w/ green salad and fries
Flipped fluffy omelette $17.00
choice of up to three fillings, served w/ Pandoro Italian white toast Salmon; Bacon; Ham; Spinach; Cheese; Mushroom; Red Onion
Chicken nuggets (4) $9.00
w/ salad or fries
Scar's fish and chips $21.50
light tempura battered fish w/ fries, green salad, tomato sauce and tartare sauce (Pan-fried fish is available on request, extra $3)
Pandoro toast with preserves (white or multi grain) $5.00 (2 slices)
Mini hotdogs (3) $9.00
w/ salad or fries
Mushrooms, bacon, sauteed spinach or sausages $4.00 each
grilled sliced of lamb or beef topped with a spicy dressing of lemon, chilli, and garlic, this dish is extremely hot!!
Nua Nam Man Hot N/A
stir fried beef with onion and spring onion in a mild oyster sauce
Phad Phak Fai Dang N/A
Thai style salad of steamed mushrooms with diced tofu, onion, tomato and celery with a spicy lemon, chilli and soya sauce Dressing.
Tao Hu Gra-Phao N/A
tofu stir fried with basil leaves, chilli, green beans and a mild oyster sauce.
Meang Khum N/A
make your own Spanish Cone filled with delicious morsels of lemon, ginger, onion, lemongrass, peanuts, roasted coconut & chilli and topped with our chefs secret palm sugar sauce
Taud Mann Pla N/A
grilled calamari served on a skewer with a spicy seafood sauce
Ped Wangthai N/A
crumbed deep fried duck breasts, sliced and layered with marinated minced pork served with Thai style mayo sauce.
Geang Phed Ped N/A
sliver of duck in red curry with cherry tomatoes and pineapple.
Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
Fish of the Day $19.50
Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
Fresh Fish $17.50
with chunky homemade tartare and pickles. Served with hand cut fries.
Prime Hereford Sirloin Steak $24.00
Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
Pork and Chorizo N/A
with melted cheddar. Served with hand cut fries.
Shepardless Pie $16.50
Puy lentil & vegetable stew topped with mash potatoes and cheese
Steak Sandwich $19.50
Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
K'Rd S n' M $18.50
Farm style Beef sausages with mash and red wine jus & green beans