Curry Twist in 1/437 Queen Street Menu

Curry Twist in Masterton has no menu available, but can choose from many other options such as POLLO or MONZO from La Buca. Piranha offers many options including Roast Pork Chop Suey and Roast Pork in Black Bean Sauce. Fung Wah Takeaways includes a wide range like Fish (with rice) or Pork(on rice). Havana Brothers Bakehouse Sourdough & House Cultured Butter and Harissa Spiced Almonds from . Havana Bar and Restaurant offers Seafood Plus and 81. Works.

Nearby Sample Menus

  • Running Bear Salmon $35.00
    • Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
  • The Wagon Wheel $40.00
    • Redneck Ribs™, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - serves 3-4
  • Judge Roy Bean Dip $11.00
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapefios. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • Chunky Mushroom • Beef & Red Wine • Peppercorn • Garlic Butter • Jack Daniel’s & Cracked Pepper
  • San Ouentin Squid $17.00
    • Crispy salt and pepper calamari, served with citrus aioli.
  • Dixie Chicken medium $32 / classic $37
    • Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
  • six $19.00
  • Gerhard Burger $25.00
    • NZ grass-fed Wagyu beef pattie, onion jam, swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager.
  • Beef Vindaloo $9.49
    • Diced beeff marinated left overnight to pickle hot spices and vinegar sauce
  • Veg Korma $7.99
    • Fresh vegetables cooked with cashew sauce and onion gravy
  • Mix Platter $16.99
    • A combination of vegetable samosa, vegetable pakora, chicken tikka and seekh kebab, served with mint sauce and tamarind sauce
  • Indian Green Salad $5.00
  • Channa Masala $7.99
    • Chick peas cooked with onion, ginger and garlic in mediumium spices
  • Mix Vegetable Korma $13.99
    • Fresh vegetables cooked with cashew sauce and onion gravy
  • Onion Bhaji $5.99
    • Onion rings battered with Indian herbs and spices served with tamarind sauce
  • Lamb Rogan Josh $9.49
    • A fresh lean leg of lamb cooked with ginger, garlic and onion gravy absolutely dairy free
  • 300g Sirloin
    • cooked medium with a pink pepper & mustard seed cream sauce, seasonal vegetables and chunky Agria potato steak-cut fries
  • Rocket & Parmigiano Reggiano Salad (GF) $14.00
    • served with crispy Shallots & lemon dressing
  • 200g Tenderloin $38.00
    • cooked to your liking with a horseradish & caramelised onion jus
  • Prawn Cocktail
    • served with crunchy cos lettuce, marie rose sauce and a fresh lemon wedge
  • Light Breakfast $19.50
    • (Please serve yourself from our continental breakfast buffet)
  • Today’s Fresh Soup $9.00
    • home-baked bread
  • $55 FOR THREE COURSES
  • Panna Cotta Turkish Delight $15.00
    • rose panna cotta with pistachio praline, chocolate sauce, fresh berries, Kapiti honey & fig ice-cream
  • Crinkie Cut Chips $3.00
  • Roast Pork Or Crab Meat $11.5
  • Battered Sausage $2.60
  • Vegetarian Brunch Cake $3.10
  • Crumbed Fish $3.30
  • Tom Yum Chicken Soup $7.5
  • Hamburgers $4.40
  • Bacon & Egg $5.20
  • Eye Fillet on Dijon Roasted Potatoes, Sautéed Spinach, Garlic Cream Sauce & Flat Mushrooms $34.00
  • Creamy Mushrooms & Bacon Linguine Carbonara $20.00
  • Pomegranate & Lime Creme Brulee with Almond Snaps & Creme Fraiche $12.00
  • BLATM $18.00
    • Bacon, Lettuce, Avocado, Tomato, Mushrooms with Chunky Chips
  • Mixed Berries & Maple Syrup Pancakes $17.00
    • served with Creme Fraiche & Ice-Cream
  • Seafood Marinara, Chilli, Red Onions & Aioli $18.00
  • Bacon, Egg, Tomato Bap $10.00
  • Fresh Fish of the Day $29.00
  • Vegetable Samosa Chat $6.49
    • Pastry filled with boiled potatoes, garden peas, spices and coriander, deep fried served with sweet yogurt and tamarind sauce
  • Onion Bhajiya $6.49
    • Deep fried fresh onion battered with chic pea flour & curry twist spices served with tamarind sauce
  • Vegetable Crunch $6.99
  • Lamb Moghlai (Med) $16.99
    • Moghlai dish cooked with ginger, ground almonds, yogurt & cream, flavoured with egg & garnish with chopped coriander
  • Chicken and Cheese Naan $4.49
  • served with chips
  • Vegetable Goan Curry $13.99
    • Mixed vegetables simmered in exotic goan spices, chilli paste and Julienne onion in coconut milk
  • Chicken Biryani $16.49
    • Chicken pieces simmered in spices and flavoured with saffron and nuts
  • Georgie Pie Bacon 'N' Egg N/A
    • Meet the new Georgie Pie® Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day.
  • Hamburger N/A
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
  • Small Fries N/A
    • Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.
  • 3pk Chicken McNuggets® & Small Fries Snack Deal N/A
    • Get more bang for your buck with this awesome snack bundle! Just $3 will get you 3 chicken McNugets, dipping sauce and small fries! Snack-time - sorted!
  • Soft Serve Cone with Cadbury Flake® N/A
    • Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake®.
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • Frozen Fanta™ Sour Grape N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape
  • The Serious Angus® N/A
    • It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
  • Rib and 1/2 scoop of chips $5.80
  • 5 Mixed pieces & chips $14.90
    • one thigh, one rib, one breast, one drumstick, one wing
  • 4 Mixed pieces & chips $11.90
    • one thigh, one rib, one drumstick and one wing
  • Medium box $4.50
  • Chicken with cranberry sauce $4.50
  • 3 wings and 1/2 scoop of chips $6.50
  • Breast and 1/2 scoop chips $5.80
  • Drumstick $2.30
  • Iberia Muesli $14.00
    • With berries and yoghurt
  • Iberia's Seafood Chowder $15.00
    • With toasted ciabatta
  • Decadent Chocolate Mud Cake $14.50
    • Served with chocolate mousse, berry coulis and whipped cream
  • Chicken Liver Pate
    • Served with toasted ciabatta and spiced chutney
  • Moroccan Chicken Salad $24.00
    • Spice-crusted oven-baked chicken breast with apricot couscous and avocado with pomegranate yoghurt dressing
  • Baked Ricotta Cheesecake $14.50
    • Topped with figs in maple syrup and cream
  • Shoestring Fries $6.50
    • With your choice of aioli or tomato sauce - Extra sauce $1.00
  • Iberia Vege Salad $21.00
    • Honey-roasted eggplant salad with roasted kumara, bean sprouts, baby spinach, cherry tomato, dried cranberries and cashew nuts with home made hummus dressing
  • Eggs on Toast $10.00
    • Any which way
  • Corn Fritters $16.00
    • with crispy bacon, chili sauce and fresh garden salad
  • Dish Breckie $17.50
    • toast, sausage, bacon, eggs, hash brown and tomato
  • Eggs Florentine $16.00
    • poached eggs served on English muffin with wilted spinach and Hollandaise sauce
  • Garlic Bread $6.00
  • Beer Battered Fries - with aioli or tomato sauce Small $5.50 Large $9.00
  • Tomato $4.00
  • B.L.A.T $16.00
    • on toasted bread, bacon, lettuce, avocado, tomato and mayo. Served with fries and your choice of aioli or tomato sauce
  • Seafood Platter $22.00
    • Golden fried fish, crab stick, mussels, scallops, squid rings, mini spring rolls and fries. Served with our homemade tartare and lemon wedge
  • Choice of 3 sauces for your steak: Chefs lock and key / Mushroom sauce / Garlic Butter
  • Steak Burger $15.00
    • Prime sirloin with caramelised onions, cheese, eggs, fresh salad greens. Tomato sauce and homemade aioli
  • Warm Sticky Date Pudding $8.00
    • Served with Brandy-spiked caramel sauce and vanilla ice cream
  • -Housemade Aioli $0.50
  • Fish & Chips / Chicken Tenders (2) & Chips / Squid Rings (3) & Chips / Kids Burgers & Chips $12
  • Hawaiian R $10 / L $15
    • Homemade tomato sauce topped with premium ham, pineapple and mozzarella
  • Spicy Chicken Burger $15.00
    • Succulent chicken breast, spiced with Cajun seasoning, tomato kasundi, fresh salad greens, tomato and avocado topped with creamy mayo
  • Corn Fritter $2.80
  • Prawn Cutlets 3 for $2.80
  • Apple Turnover $2.00
  • Potato Fritter $1.50
  • Pineapple Fritter $1.60
  • Bacon $3.50
  • 1 1/2 Chips
  • Hamburgers $3.50
  • CAJUN FISH BURGER $19.00
    • fresh fish of the day seared to perfection n mild Louisiana spices & accompanied by tartare sauce
  • SCOTCH FILLET OF BEEF $35.00
    • 300 g. char-grilled to your liking & served with fried onion & your choice of garlic butter or mushroom sauce
  • BEEF X 2 (soft or crispy) ground Angus beef, lettuce, onion, guacamole, salsa & cheese $16.50
  • JACKET POTATO WITH SOUR CREAM $5.00
  • CLASSIC GULF COAST SHRIMP COCTAILS $12.50
  • STUFFED CRUMBED BREAST OF CHICKEN $28.00
    • accompanied with fresh salsa of capsicum, onion, tomato, lemon juice & sweet chilli
  • BEEF $19.50
  • TODAY'S FRESH PASTA $15.00
    • ask our wait staff for today's' choice.
  • Pasta of the Week $16.50
    • Ask you server for details of our ever changing weekly pasta
  • Lambs Fry $16.50
    • Try an old fashioned lambs fry and bacon, served with caramelised onions in a creamy sauce on toast
  • Beer Battered Fish & Chips $15.50
    • Monteiths beer battered fish & chips, served with a seasonal salad & tartare sauce
  • Mushrooms on Toast $15.00
    • Delicious Parkvale mushrooms on ciabatta in a creamy sauce
  • Steak Sandwich $19.90
    • Grilled steak served on toasted ciabatta with lettuce, tomato, sautéed mushrooms, cheese and caramelised onions served with fries
  • Chicken Parmigiana $17.50
    • Panko crumbed chicken breast smothered in house made tomato sauce, mozzarella, parmesan and served with house salad
  • Soup of the Day $9.90
    • Fresh soup served with homemade crusty bread changing seasonally
  • SAVOURIES $1.90
  • BACON $2.50
  • ALL STEAK RANGE $3.90
  • EXTRA FILLING $0.50
  • WORKS WEDGES $7.00
  • FRENCH TOAST, BACON, BANANA'S $12.50
  • BASIC WEDGES $5.50
  • SAUSAGE ROLLS $1.90
Curry Twist

Curry Twist

location

Address

1/437 Queen Street, Masterton, Wellington, 5810, New Zealand

phone

Phone

63703659

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Waitstaff ,  Takeout ,  Seating ,  Dinner

Location
1/437 Queen Street, Masterton, Wellington, 5810, New Zealand
Similar Restaurants based on Cuisines