Curry Village in Auckland Menu

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Vegetable Spring Rolls $5.50
- Deep fried vegetable spring rolls
Vegetable Samosa $5.50
- Deep fried triangular pastries stuffed with mashed vegetables
Vegetable Pakora $5.50
- Fresh vegetables battered in chickpea flour and then deep fried
Onion Bhaji $5.50
- Onions battered in chickpea flour and spices then fried until crisp
Murgh Tikka $6.90
- Chicken fillet pieces marinated and cooked intandoor
Seekh Kebab $6.90
- Tender rolls of lamb mince with exotic spices cooked in tandoor
Mixed Platter for two $14.00
- An assortment of vegetable pakora, samosa, Murgh tikka and Seekh kebab

Beef Korma $13.00
- Boneless meat pieces simmered in cashew nut gravey
Beef Vindaloo $13.00
- Beef pieces cooked in hot Vindaloo paste
Beef Madras $13.00
- Beef pieces cooked with exotic spices and garnished with coconut powder
Beef Rendang $13.00
- Beef chunks prepared in desiccated coconut and Rendang spices

Lamb Vindaloo $13.00
- A Goan preparation in which meat pieces are cooked in hot vindaloo paste
Lamb Hyderabad $13.00
- Lamb pieces cooked in South Indian style with potatoes and coconut cream
Lamb Jaipuri $13.00
- Lamb pieces prepared in rich butter sauce with cashew nut gravy
Lamb Madras $13.00
- Lamb pieces cooked with exotic spices and garnished with coconut powder
Lamb Curry $13.00
- Boneless lamb cooked with potatoes
Lamb Korma $13.00
- Boneless meat pieces simmered in cashew nut gravy

Butter Chicken $13.00
- Boneless tandoori chicken cooked in a rich tomato and butter gravy
Chicken Sambal $13.00
- Boneless pieces prepared in sambal sauce
Chicken Tikka Masala $13.00
- Chicken pieces cooked with onions, ginger, tomato and mild spices
Chicken Vindaloo $13.00
- A Goan preparation in which chicken pieces are cooked in hot Vindaloo paste
Chicken Chettynadu $13.00
- South Indian preparation with potatoes and spices
Chicken Korma $13.00
- Tender boneless chicken simmered in yoghurt and cashew gravy
Chicken Madras $13.00
- Chicken Madras is a famous Indian dish cooked with coconut cream, garam masala and fresh curry leaves

Vegetable Korma $13.00
- Mixed seasonal vegetables cooked in creamy cashew nut gravy
Malai Kofta $13.00
- Deep fried cottage cheese, potatoes and spices prepared in cashew nut gravy
Dal Makhani $13.00
- Mixed lentils cooked in spices and onion tomato gravy
Subzi Bahar $13.00
- Mixed seasonal vegetables cooked with herbs and spices
Chana Masaledar $13.00
- Mushroom and green peas cooked in onion tomato gravy
Mushroom Mutter Prawn Masala $13.00
- Mushroom and green peas cooked in onion tomato gravy

Goan Fish Curry $13.00
- Pieces of fish prepared in delicious coconut gravy with potatoes
Coconut Potato Prawn Curry $13.00
- Prawns and potato cooked in coconut sauce with fresh herbs and spices
Fish Sambal $13.00
- Fillet pieces prepared in sambal sauce

Mango Chutney $2.50
Green Salad $5.90
Onion Salad $3.50
Mixed Pickle $2.50
Poppadums (two pieces) $1.50
Raita $2.50
- Yoghurt with grated cucumber

Nearby Sample Menus

VEGETARIANA (V) $15.00
- Tomato sauce, feta cheese, artichoke, olives, capers, mushroom and capsicum
GRILLED PRAWN SALAD $15.00
- Char grilled prawn cutlets on a mixed salad with avocado, sweet chili sauce and pomegranate dressing served with grilled Turkish bread
MEDITERRANEAN CHICKEN $15.00
- Marinated chicken pieces, served on a bed of hummus, mixed salad with homemade grilled Turkish bread and pomegranate dressing
OPEN STEAK SANDWICH $15.00
- Char grilled scotch fillet served on a toasted Turkish bread, topped up with sauteed onions and served with fries and aioli
SPAGHETTI CARBONARA $15.00
- Bacon in a creamy sauce served with parmesan cheese
GARLIC BREAD PIZZA $7.50
- Freshly baked garlic bread pizza
CHICKEN AND BACON SALAD $15.00
- Marinated chicken and crispy bacon served on a fresh salad, kumra crisps, avocado and pomegranate dressing
MEAT LOVERS $15.00
- Ham, beef steak and bacon served on a barbecue sauce base

Twice baked, goats cheese soufflé $24.00
Homemade valrhona truffles $3.50 Each
Profiteroles, ice cream, chocolate sauce
Cherry + almond tart, mascarpone, praliné
Thai pork salad, watermelon, cashews, coconut $24.00
Steak frites hereford scotch, maitre d'hotel butter $30.00
Mozzarella, peach, caponata gr, tomato, coppa $25.00
Green salad $9.00

-Big bird - for up to 4 $60.00
- Whole chicken, salad, bread ( 2 salads)
Seasonal veg $8.00
- See special board
"Birdseed" honey muesli $12.00
- Fruit and yoghurt
-Add free range bacon, grilled tomato or avocado $4.00 extra
-Little $4.00 extra
-For one $16.00
- Quarter chicken, salad, bread
Chicken fat roasted agria potatoes $10.00
- Gravy optional, from 6pm
Rotisserie chicken, salad from the cabinet, warm bread

Stewed Beef on chicken rice $14.00
BBQ Pork 1kg $36.00
Peking Duck $40.00
Chinese Tea bag(buy 5 get 1 free) $1.00
Roast Chicken half $11.00
Golden Duck Triple meat Party Platter $48.00
Crispy Roast Pork 1kg $40.00
Party Platter each $48.00

Double $27.00
Chowder $12.50
- Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
Vegetarian Pappardelle $24.50
- Kale and pine nut pappardelle with basil pesto, cream and parmesan (Wine Match: The Ned Pinot Gris)
Portobello Garlic Pizza Bread $12.00
- With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)
Lamb Shank
- Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
Pan Fried Duck Breast $32.00
- Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
All $12.00
Creme Brulee
- Creme brulee of the day with house made short bread

Antipasto $45
- Marinated olives, roasted peppers, artichokes, spicy chorizo, whitestone cheeses, house made dips, a selection of fresh breads and an assortment of cured meats
Champagne darling (Small / Medium / Large) $12 / $21 / $31
- Champagne ham, caramelised onions, parmesan cheese, extra virgin olive oil and rosemary herbs to finish . This is a great pizza to pleasethe masses
foreshore (Small / Medium / Large) $16 / $26 / $37
- A mix of fresh garlic prawns, mussels and calamari on a tomato base, topped with caramelised onions, spinach, leek a dill infused crème fraiche.
Funny guy (Small / Medium / Large) $16 /$27 / $38
- Field mushrooms crumbled blue cheese are finished off with fresh sage to create a flavour some hit.
Union beef burger melted mozzarella chees, brown buttered onions, vine ripened tomatoes, mesculin leavesand dark hickory sauce. Served with legendary beer battered fries. Go all out and add extra beef for only $3 $14
Mexican hombre (Small / Medium / Large) $14 / $24 / $33
- Mexican chilli beans, capsicum, jalapenos, chilli beef and our tasty cheese combo is garnished with sour cream, guacamole, freshly diced tomato and corn chips. Let us know if you want us to "bring the heal"
Catch of the day P.O.A
- Served on a roasted capsicum, lemon and chive crushed potato stack and accompained with a tasty sauce to match . Ask our friendly team which freshly caught fish is on offer today
Raspberry cheesecake $11
- Accompanied with a passionfruit sauce and a sweet berry coulls

Honey Mustard
- chicken breast, vege
Gateau Chocolate $4.50
Big Breakfast $16.90
- egg (poached, scramble, fried) sausage, bacon, vege, toast
French Toast with Bacon $16.90
- with Fried Banana and lots of fresh fruits & syrup on top
Pancake with Ice Cream $16.90
- Fresh pancake with lots of fresh fruits!!
Kid's Eggs on Toast $7.90
Mega Beef Burger $16.90
- 2 beef patties, fried egg, tomato, cheese and more!!
Kid's French Toast $8.90

Chicken $ 8.00
Small Gravy $ 3.00/$ 5.00
- Small/Large >>
All served with salad and your favourite sauce and gravy
12 Nugget Combo $ 12.50
- 12 Nuggets chips and can drink
Roast Meat & Salad
Pork $ 11.00/$ 14.00/$ 18.00
- Small/Medium/Large
Chips $ 5.50
Spare Ribs and Chips $ 17.90

Nigiri
- vegetable fried dumpling, spring roll, fresh salmon, teriyaki chicken, unagi, prawn, vegetable pancake, katsu pork, prawn tempura, calamari, egg
Yaki udon beef $7.50
- Fried udon noodle
Salmon sashimi $9.50
- Fresh slamon on sushi rice
Hot food served with rice in bowl
Yaki udon chicken $7.50
- Fried udon noodle
Gunkan (boat)
- Crab meat seaweed salad, inari, chicken fried rice ball
Thick noodle in soup
Teriyaki beef $9.50
- beef with teriyaki sauce

Googley Korma $14.00
- Boneless pieces of meat and tangy flavored lamb cooked in herbs,spices and mixed nut sauce, real delight for cricket lovers
Beef Butter Curry $12.00
- Delicacy of meat cooked in a creamy tomato sauce.
Lamb Rogan Josh $14.00
- Chunks of meat cooked in a thick curry sauce.
Googley Korma $13.00
Lamb Jalfrezi Curry $14.00
- A tangy flavored meat dish with vegetables.
Beef Bhuna $12.00
- Pan fried beef with spices.
-Half $12.99
Haryali Kebab $8.00
- Mashed potato with green vegetable deep fried very yummy!

Pork belly tirol $29.00
- Slow roasted and stuffed with a bacon bread filling served with mashed potatoes.
-served with nuremberg sausage & salad greens. $14.50
Light Meals Hungarian goulash pie $7.50
- Paprika, marjoram caraway spiced beef stew served in pastry, served with salad.
Choose from our wide range of pastries and cakes in the display cabinet. All desserts are garnished with ice cream and whipped cream. SI 1.50
Carinthia big breakfast $16.50
- Eggs, any style, served with bacon, grilled tomato, mushrooms & a potato feta hash.
-pari san schnitzel (gf) $27.00
- Flour and egg (no breadcrumbs) butterfly cut fried chicken schnitzel.
-parisian schnitzel (gf) $27.00
- Flour and egg (no breadcrumbs) butterfly cut fried pork schnitzel.
Hungarian hunter sausage $17.50
- Smoked venison pork sausage served with sauerkraut and bread.

Quinoa & Almond granola, Preserved fruits, Labneh $10
Fries, Aioli $9
Beetroot salad, Kumara crisps, Goat cheese, Walnuts $22
Pasta, Butternut, Winter greens, Chestnuts, Smoked yolk $24 / $28
Pancakes, Coconut Ice cream, Saffron pear, Candied nuts, Toasted coconut $18
Veal schnitzel, Fried egg, Capers, Herbs, Jus $29
Hot smoked salmon $8
Confit Mushrooms $6

Palazzo Burger $19.90
- open style on grilled foccacia, grilled cheese, with whole chicken breast, bacon on lettuce, tomatoes, mayo, topped with avocado, relish & fried potatoes
Fettucine $19.90
- with smoked salmon, sun dried tomatoes, light pesto, garlic, spinach cream sauce & garlic foccacia
All egg breakfasts come with home fried seasoned potatoes & whole 5 grain toast
Palazzo Style Sweetcorn Fritters $18.90
- with bacon & sour cream on a sweet chilli sauce, topped with avocado & lime hollandaise
Palazzo Mess $18.90
- 3 eggs scrambled with bacon, mushrooms, spinach, onions, sausage, tomato & whole grain toast
Caesar Salad
- on mixed salad greens with parmesan, bacon, anchovies, poached egg, finished with Caesar dressing & grilled cheese
Children's half size portions available $12.50
- Salmon $19.90

6 BK Chicken Nuggets - Meal $6.25
Fries $2.60/$3.20/$3.60
- Sml / Reg / Lrg
Ploughman's Angus Steakhouse $9.70/$12.70
- Burger / Value Meal
Double BK Chicken $9.30/$12.30
- Burger / Value Meal
Whopper Jr with Cheese $6.05/$8.85
- Burger / Value Meal
Long BBQ Rodeo $7.00/$10.00
- Burger / Value Meal
Double Cheeseburger $5.60/$8.70
- Burger / Value Meal
King Onion Rings $2.40/$3.70
- Sml / Reg

Tempura Udon Noodle Soup $10.00
Gyoza (6 Piece) $6.00
Takoyaki (6 Piece) $6.00
Tuna & Avocado Roll $10.00
- 8 Piece Per Pack
Teriyaki Chicken Salad Medium $7.00
Tanuki Udon Noodle Soup $9.00
Oyako Don (Miso Soup Include) $10.00
Teriyaki Chicken Rice Small $6.00 `

Curry Village

Auckland Region > Auckland > Curry Village

Address

161 Hillsborough Road, Hillsborough, Auckland, Auckland, 1042, New Zealand

Phone

096244484

Email

None

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM