Address
7 Bluett Road, Ohope Chartered Club, Ohope 3121, New Zealand
C'Vue Restaurant in Bay of Plenty Menu
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MAINS- Full Club Member Discount $2 all Mains with Card
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Beef Tenderloin (Eye Fillet) $32/$34
- Chargrilled to order. Served on horseradish mash with fresh vegetables. Your choice of Pepper, Garlic or Mushroom sauce.
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Lamb Rump $28/$30
- Chargrilled to order. Served on minted pea and potato mash with truffle oil.Fresh vegetables, topped with kumara crisps and finished with a demi glaze.
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Pork fillet with Orange and Quince Glaze $28/$30
- Pork fillet, Pan seared and served on a crumbed potato cake with fresh vegetables.Topped with a orange and quince glaze. Horseradish and crème fraiche on the side.
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Chicken Roulade $28/$30
- Chargrilled chicken breast filled with camembert and cranberry wrapped in Bacon. Served on horseradish mash, fresh vegetables and topped with a Red wine jus.
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Fish of the day $30/$32
- Your Waiter/Waitress will advisethe catch of the day
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Grilled Polenta Cake (V) $20/$22
- Fresh Polenta cake grilled and topped with Portobello mushroom, rocket,Feta and Cherry Tomato. Tomato pesto on the side
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Salmon fillet $30/$32
- Pan seared, served on scallop potato with fresh vegetables and topped with a lime, tomato and roasted capsicum hollandaise sauce.
Nearby Sample Menus
- Fish tarakihi $4.20
- Scallop $22.00
- Beef $13.50
- BBQ Pork $11.50
- King prawn $18.00
- Vegetable $10.00
- Pork $11.50
- Chicken wings (6 pieces) $7.00
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Salted Caramel Brioche French Toast Fingers $18.50
- with banana, blueberries & pistachios Topped with vanilla mascapone
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New York Style Bagel $17.50
- w/housesmoked salmon, feta cheese & caper gremolata
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Just Eggs $10.50
- Free range scrambled, fried or poached eggs on organic multigrain. Add Bacon $15.00
- Creamy mushrooms $18.50
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Toasted Breads $7.50
- Flaveurs Ciabatta or Organic Multigrain (2 pieces) w/condiments
- Sausages, Bacon $4.50
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The Nourish Grill $22.00
- on toasted ciabatta with shaved parmesan. Add bacon $21.00
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Coconut Milk Porridge $17.50
- Oaty Porridge made with coconut milk and served with mango compote, coconut yoghurt, pistachios & coconut cream
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Lemon Sorbet $12.50
- Refreshing lemon sorbet with a dash of Lemoncello
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Pear Fondue $12.00
- Pear and Blue Cheese Fondue.
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Hawaiian $19.50 Med / $21.50 Lge
- Ham, pineapple, tomato sauce, oregano and mozzarella
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Filetto Blue Cheese $36.50
- Eye fillet, roasted pumpkin pure, red onion, blue cheese sauce
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Pizza Bread $14.00
- Garlic, cheese, rosemary and olive oil (4 slices)
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Olive Calde Con Peperoncino $7.00
- Olives, olive oil, white wine, herbs, garlic & chilli, ciabatta
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Tagliolini Al Ragu Di Carne $22.00
- Tagliollini made w duck eggs, Bolognese sauce
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Verdure $7.00
- vegetables of the day
- Spice Rubbed Chicken Thigh . Tomato . Saffron . Israeli Couscous . Picked Herb Salad $25
- Spice Rubbed Seared Beef Salad . Pomegranate . Candied Walnuts . Blue Cheese Drizzle $16
- Chilli Ginger Prawns . Vericelli . Cucumber . Coriander Peanut Salsa . Lime Palm Sugar Dressing $17
- Fries . Aioli $7
- Aubergine . Burnt Miso . Sushi Rice Salad . Pickled Radish . Sesame, Soy Dressing $25
- Fried Haloumi . Barley, Green Bean, Grape, Almond, Dill Salad $16
- Chargrilled Beef Sirloin . Pumpkin Puree . Roasted Red Pepper, Chipotle, Cashew Salsa $30
- Chocolate Cake . Frozen Chocolate Mousse . Dark Chocolate and Cointreau Sauce . Berry Compote $13
- Choc Chip N/A
- Cucumber N/A
- Tuna N/A
- Three Pepper Chicken N/A
- Bacon, Egg and Cheese N/A
- Meatball N/A
- Veggie Patty N/A
- BBQ N/A
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BOIL - UP $12.00
- pork, kumara, potato, watercress
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WHOLE STEAM PUDDINGS $6.00
- 3 sizes or hot single serve with custard & cream
- REWENA HOT DOG $5.00
- STEAK OR ANGUS PATTIE + EGG $12.00
- FOUR $6.00
- 1/2 DOZEN $9.00
- BACON + EGG $11.00
- HOT CHIPS $3.00
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-Naan $3.00
- Plain flour bread cooked in Tandoor oven garnished with butter
- -L $16.99
- -L $16.99
- -C $15.99
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Tandoori Chicken Half (4pcs) $11.50 / Large (8pcs) $21.50
- Exotic chicken on Bone Barbecue- Indian style
- -C $15.99
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Pasanda Chicken / Lamb / Beef
- Cooked with cashew nut curry, sultana, yoghurt and traditional spices
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Onion Bhaji $6.50
- Onion dipped in chickpea flour batter & deep fried
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Chicken or Fish Tower (Mild Spice) $15.99
- Meat coated in spice, flour and cornmeal, pan-fried served with char-grilled apple, tomato relish and salad on homemade facacia with a basil garlic and lime aioli
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Mazza Platter - Vegetarian $15.00
- Chunky salad, olives, hummus, tzatziki, samosa, sundried tomato and pita bread
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Sri Lankan Style Curries (Mild, Med or Hot) N/A
- Black Curry, Peppery and Cashew, Geethell or Shaguti, Ceylon cool curry
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Breads $13.50
- Bread Selection
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Scotch Fillet Steak $24.99
- Char-grilled to your preference served with fries and salad, finished with a mushroom red wine sauce
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Specials Menu $14.00
- All curries served with rice, poppodum and a salad garnish (Chicken, Beef, Pork, Lamb or Vegetables)
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Pork Fillet - Plain or Cajun $17.50
- Oven roasted and char-grilled, served with mash potato, cranberry cream sauce and a salad garnish
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Scallops or Prawns $18.00
- Cooked in a creamy champagne sauce served with salad and crostini french bread
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Bangers and Mash $14.00
- 3 pork sausages served on a bed of mash with peas and onion gravy >>
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Open Steak Sandwich $17.00
- Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli
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Roast Vegetable Salad $13.00
- Roast Kumara, pumpkin and onion on a bed of lettuce tossed with a special dressing topped with feta cheese Add Chicken - $3.00
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Beef $18.00
- Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream
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Meatballs $12.00
- Homemade meatballs in Napoletana sauce served with warm flat bread
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Chicken Nachos $15.00
- Spiced chicken nacho mix served with sour cream on top of corn chips
- Seafood Platter $18.00
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3 Cheese $20.00
- Mozzarella, feta and blue cheese with mushrooms, walnuts, and herbs
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Chicken Miso dare D $14.90 / B $18.90
- Sweet miso flavoured chicken
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Beef Teriyaki Udon $16.90
- Stir-fried beef with vegetables
- Tofu Salad $11.00
- -5pcs $7.90
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Lamb Niku D $14.90 / B $18.90
- Stir fried lamb & vegetables with special soy sauce
- -10pcs $16.90
- Gyoza $7.50
- Geso-age $9.00
- Basmati Rice - Plain, steamed Basmati rice. $4.00
- Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
- Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
- Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
- Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
- Mango Chutney $3.50
- Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
- Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
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Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
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Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
- Main & Dessert only $30
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Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
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Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream
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Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
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Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
- Sesame Oil N/A
- Potato Salad N/A
- Fried Dumplings N/A
- Egg N/A
- Seafood Gratin N/A
- Fish and Chips N/A
- Beef Stew N/A
- Rice N/A
- Turkish bread $3.00
- Mixed Meat and Rice $6.90
- Mixed Meat Kebab Small $8.90 Large $10.90
- Fries $4.50
- Eggplant Kebab Small $8.90 Large $10.90
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JUST Mixed Dip $10.50
- Combination of dips & warm Turkish bread
- Chocolate Cake $5.00
- Mixed Meat Salad Small $9.90 Large $12.90
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Vegetarian
- Cheese, mix of vegetables, corn, egg, feta, rocket and oregano
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Taranaki
- Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
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Pepperoni
- Cheese pepperoni, black olives and oregano
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Piha
- cheese, bacon, egg, corn and oregano
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The Mount
- White chocolate and blue berry
- All the pizzas are made with home made tomato sauce
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Hawaiian
- Cheese, ham, pineapple and oregano
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Whang Bar
- Black chocolate and red berries
C'Vue Restaurant
Phone
073125008
Opened hours
Monday: 12:00 PM – 10:00 AM, Tuesday: 12:00 PM – 10:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 10:00 AM
Price
None
Type
None
Service
None
Cuisine
Others
Features
Cash
7 Bluett Road, Ohope Chartered Club, Ohope 3121, New Zealand
- Bay of Plenty Others Menus