Address
7 Bluett Road, Ohope Chartered Club, Ohope 3121, New Zealand
C'Vue Restaurant in Bay of Plenty Menu
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MAINS- Full Club Member Discount $2 all Mains with Card
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Beef Tenderloin (Eye Fillet) $32/$34
- Chargrilled to order. Served on horseradish mash with fresh vegetables. Your choice of Pepper, Garlic or Mushroom sauce.
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Lamb Rump $28/$30
- Chargrilled to order. Served on minted pea and potato mash with truffle oil.Fresh vegetables, topped with kumara crisps and finished with a demi glaze.
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Pork fillet with Orange and Quince Glaze $28/$30
- Pork fillet, Pan seared and served on a crumbed potato cake with fresh vegetables.Topped with a orange and quince glaze. Horseradish and crème fraiche on the side.
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Chicken Roulade $28/$30
- Chargrilled chicken breast filled with camembert and cranberry wrapped in Bacon. Served on horseradish mash, fresh vegetables and topped with a Red wine jus.
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Fish of the day $30/$32
- Your Waiter/Waitress will advisethe catch of the day
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Grilled Polenta Cake (V) $20/$22
- Fresh Polenta cake grilled and topped with Portobello mushroom, rocket,Feta and Cherry Tomato. Tomato pesto on the side
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Salmon fillet $30/$32
- Pan seared, served on scallop potato with fresh vegetables and topped with a lime, tomato and roasted capsicum hollandaise sauce.
Nearby Sample Menus
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Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
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Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
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Sinister $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
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Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
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Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
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Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
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Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
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Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
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Fat Dog Pancak $16.50 / S $12.80
- Served with a choice of raspberries, apple syrup or maple syrup. All with whipped cream
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Chicken Caesar Salad $20.50 / S $14.90
- Cos lettuce, bacon, poached egg, croutons, parmesan cheese, fat dog caesar dressing and grilled chicken
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Smoked Salmon Salad $19.40
- Smoked salmon with tropical mixed salad, tortilla crisps and a caper, dill & horseradish cream cheese
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Chunky Toast $11.70
- Country Grain Toast. Fruit toast and lekkerbrot served with butter and 2 preserves
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Breads & Dips $13.20
- Assorted breads served with hummus, basil pesto and sundried tomatoes and olive chutney
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Fat Steak Sandwich $21.60
- Served on focaccia with salad, caramelised onions, cheese, aioli, wedges, and a side of sour cream
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Chilli Beef & Bean Nachos $15.00 / S $11.70
- Chilli beef & bean nachos served with sour cream
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Tuna Panini $12.80
- Tuna, spring onion, cheese and aioli melt
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Ribs $15
- BBQ Sauce: Beer Battered Fries: Coleslaw
- Kids Ice Cream $5
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Beef $19.5
- Swiss Cheese: Bacon: Caramelised Onion
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Goat Cheese Balls $16
- Pine Nuts: Pumpkin Puree: Pumpkin Seeds
- Garlic Bread $8
- Jerk Fish: Slaw: Orange: Avocado Cream $16
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Wedges $15
- Cheese: Bacon: Sweet Chili Sauce: Sour Cream
- All Burgers Served With Beer Battered Fries & Sauce
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Tempura Udon $19
- Delicious chicken soup in harmony with udon noodles served with crispy tempura
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Chicken katsu $29
- Crumbled and crispy New Zealand gourmet chicken with garden salad served with fluffy rice
- -Boat $70
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Age-Ebi $7
- Lightly battered authentic Japanese mini prawns
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Seafood Fry Udon $22
- Stir fried fresh seafood served with crispy noodles
- -Avo $8
- -Egg $8
- -Teriyaki Chicken $8
- Chicken soup $18.00
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Gochujang tofu jeongol $45.00
- Spicy tofu soup (serve for 2-3 people)
- Ramyun $10.00
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Mul naengmyeon $15.00
- Buckwheat noodles in chilled broth
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Samgyeopsal gochu-jang gui $22.00
- Spicy pork belly
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Doenjang jjigae $15.00
- Soybean paste stew
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Sundubu jjigae $15.00
- Spicy soft tofu stew
- Teriyaki chicken $24.00
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Elderflower champagne consomme, summer berries, raspberry sorbet $16.00
- puffed rice
- Crispy potato skin, pecorino cheese, garlic emulsion $12.00
- Citrus cured salmon cultered crème, smoked beetroot, soused raddish $18.00
- Seafood Bouillabaisse, garlic toast $18.00
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Slow cooked lamb shoulder, aubergine puree, roasted cherry tomatoes $28.00
- zucchini, maderia jus
- Citrus friand, pistachio meringue, buttermilk ice cream, lemon curd $16.00
- Rocket, pear, shaved parmesan, candied walnuts $8.00
- Classic creme brulee $16.00
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Kid's Chicken $15 per child
- Miso Soup, Tiger Prawns with Yum-Yum Sauce or Fish of the Day, Sliced Chicken Breast, Egg Fried Rice
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Kid's Beef $15 per child
- Miso Soup, Tiger Prawns with Yum-Yum Sauce or Fish of the Day, Sliced Beef Rump, Egg Fried Rice
- Deep Fried Scallops $8
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Weekday Special Lunch $11 per person
- Miso Soup, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
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Weekend Special Lunch $16 per person
- Miso Soup, Tiger Prawns with Yum-Yum Sauce, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
- Deep Fried Mix $20
- Miso Soup $3
- Lamb Chop with Black Pepper Sauce $25
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House smoked chicken, peppered peach salad $26.50
- Toasted almonds, greens, sherry vinegar GF + DF OR Marinated smoked tofu (instead of chicken)GF + DF + V + Vegan
- White bean and feta pesto GF
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Beef carpaccio $16.00
- Pickled mushrooms, soy jelly, coriander, wasabi aioli GF + DF
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Tonka bean panna cotta $15.50
- Summer berries and Mills Reef Methode Traditionalle ‘bubbles’ granita GF
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Evansdale Farmhouse brie $16.00
- Smooth even flavour, subtle, lingering on the palate
- Evansdale Farmhouse brie GF
- Hand cut chunky chips Harissa mayo
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Trio of New Zealand ice cream $14.00
- Salted caramel & cashew Triple rich chocolate Raspberry & white chocolate
- Cheesy Garlic Bread $6.50
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Shoestring Fries $4.50 Sm / $6.50 Lg
- with aioli
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Wedges $6.50 Sm / $8.50 Lg
- with sour cream and tomato relish - Bacon and cheese $3.00 extra
- Antipasto Platter $9.50 Sm / $18 Lg
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Smoked Chicken Melt $15.50
- Smoked chicken, cream cheese, camembert, red onion jam and avocado.
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Vegetarian Melt-Feta $15.50
- caramelised onion, spinach, mushroom, capsicum and cheddar
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Steak, Caramelised Onion $16.50
- bacon, oven-roasted tomato, blue cheese dressing and mesculin Salad on a toasted Turkish bread
- Garlic Bread $4.50
- Prawn Cutlets w Garam Masala Potatoes, Salad & Coconut Lime Sauce $ 25 / $35
- Crème Brûleé w Passionfruit Ice Cream
- Banoffee Pie w Toasted Hazelnuts & Maple Syrup
- Garlic Pizza Bread w Garden Herbs & Aioli $12
- *Roast Chicken Breast w Crispy Bacon & Tarragon Sauce $ 33
- Mushroom & Feta Ravioli, Basil Sauce & House Salad $ 29
- Crispy Duck Salad, Cucumber, Cashews, Rock Sugar Glaze $ 25 / $35
- ALL $ 14
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Smoked Chicken $21.00
- Smoked Chicken, Camembert, cranberries and caramelized onions drizzled with a cranberry sauce
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Bread and Dips $13.00
- Toasted slices of flat bread with a selection of dips
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Meatballs $12.00
- Homemade meatballs in Napoletana sauce served with warm flat bread
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Beef $18.00
- Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream
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Chicken Nachos $15.00
- Spiced chicken nacho mix served with sour cream on top of corn chips
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Bangers and Mash $14.00
- 3 pork sausages served on a bed of mash with peas and onion gravy >>
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Smoked Salmon $22.00
- Smoked salmon, spinach, roasted onions, avocado drizzled with our lime and coriander aioli
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Open Steak Sandwich $17.00
- Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli
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Caramelised Banana Pancake $13.50
- Pancake with bacon & caramelised banana
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Basic Breakfast $9.50
- your choice of bacon or sausage, egg, tomato & toast
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Big Breakfast $11.50
- Bacon, egg, sausage, hashbrown, tomato & toast
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Salmon Benedict $13.80
- French toast, salmon, egg & maple syrup
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Bacon Benedict $13.50
- French toast, bacon, egg & maple syrup
- Baby Tray N/A
- Rice Tray N/A
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Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice
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Yakjundon Set $13
- Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
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Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad
- Sushi Roll N/A
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Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
- Seafood yaki udon $13
- Marinated tiger prawns with foccacia $18.00
- Summer side salad $9.00
- Ricotta gnocchi, smoked tomato & basil $26.00
- Triple cooked chips, aioli $9.00
- Ceviche, island style marinated in chilli, coriander, lime & coconut $17.00
- Beef carpaccio, rocket & parmesan $18.00
- Classic caesar $20.00
- Crispy lamb shoulder, feta, orange, carrot, harissa & pomegranite dressing $18.00
- Smooked chicken and herbs $11.90
- Sausage $3.90
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Extreme Breakfast $17.90
- Grilled bacon and free range eggs any style with homemade rosti, roasted mushrooms, sausage, grilled tomato and toasted ciabatta with homemade relish
- Extra egg $2.50
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Selection of toast $6.90
- Fruit, ciabatta and multigrain with handmade preserves
- Rosti $2.00
- Leg ham and saueed greens $10.90
- Extra toast $2.00
C'Vue Restaurant
Phone
073125008
Opened hours
Monday: 12:00 PM – 10:00 AM, Tuesday: 12:00 PM – 10:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 10:00 AM
Price
None
Type
None
Service
None
Cuisine
Others
Features
Cash
7 Bluett Road, Ohope Chartered Club, Ohope 3121, New Zealand
- Bay of Plenty Others Menus