Address
7 Bluett Road, Ohope Chartered Club, Ohope 3121, New Zealand
C'Vue Restaurant in Bay of Plenty Menu
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MAINS- Full Club Member Discount $2 all Mains with Card
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Beef Tenderloin (Eye Fillet) $32/$34
- Chargrilled to order. Served on horseradish mash with fresh vegetables. Your choice of Pepper, Garlic or Mushroom sauce.
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Lamb Rump $28/$30
- Chargrilled to order. Served on minted pea and potato mash with truffle oil.Fresh vegetables, topped with kumara crisps and finished with a demi glaze.
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Pork fillet with Orange and Quince Glaze $28/$30
- Pork fillet, Pan seared and served on a crumbed potato cake with fresh vegetables.Topped with a orange and quince glaze. Horseradish and crème fraiche on the side.
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Chicken Roulade $28/$30
- Chargrilled chicken breast filled with camembert and cranberry wrapped in Bacon. Served on horseradish mash, fresh vegetables and topped with a Red wine jus.
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Fish of the day $30/$32
- Your Waiter/Waitress will advisethe catch of the day
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Grilled Polenta Cake (V) $20/$22
- Fresh Polenta cake grilled and topped with Portobello mushroom, rocket,Feta and Cherry Tomato. Tomato pesto on the side
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Salmon fillet $30/$32
- Pan seared, served on scallop potato with fresh vegetables and topped with a lime, tomato and roasted capsicum hollandaise sauce.
Nearby Sample Menus
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Spring Rolls (6) $8.00
- Deep fried spring rolls filled with vegetables and vermicelli noodles. Served with a sweet chilli sauce
- Roti $4.50
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Pineapple Fried Rice $22.50
- Fried rice with tofu, egg and seasonal vegetables, topped with cashew nuts
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Green Curry
- Our most popular curry, Green chillies, green beans, peas, bamboo shoots, broccoli, carrot & capsicum
- Jasmine Rice $2.50
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Trio of Ice-Cream $10.00
- A scoop each of lemongrass and ginger, passionfruit with lemon curd, and a flavour of the day
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Pad Thai
- The most popular Thai noodle dish. Stir fried noodles with bean sprouts, spring onion, tofu, egg and crushed peanuts
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Chicken Wing Parcel (2pc) $11.00
- Chicken wings with the bone pulled and stuffed with minced chicken, garlic, coriander, vermicelli onion and carrot, served with a sweet chilli sauce
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Pacific Oysters - per piece $4.00
- on shaved ice with shallot vinegar
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Beef Eye Fillet Medallions 140g $26.00
- Grilled skewered eye fillet morsels wrapped in manuka smoked bacon with creamy mushroom sauce, fries and coleslaw
- Garden Salad and Balsamic Vinaigrette $6.00
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Chocolate Mousse $14.00
- using the finest Belgium 70% cacao chocolate
- Gourmet Roasted Herb Potato $6.00
- Fries $6.00
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Artisan Bread $14.50
- Nautilus made bread, served with olive oil and a selection of dips
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Duck, Bacon and Pistachio Terrine $18.00
- Homemade pate, pear, feijoa, tamarind chutney, toasted bread with beetroot blush
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Vegetable naan $4.50
- Plain flour stuffed with mix veg spice.
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Cheese naan $4.00
- Naan stuffed with cheese and coriander
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Zeera rice $4.00
- Rice cooked with cumin seeds.
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Chicken jalfrize $16.00
- Half roasted chicken tikka pieces cooked with capsicum, onion and tomatoes in sweet and sour sauce.
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Lamb korma $16.00
- Lamb cooked with cashew, almond and creamy gravy, garnished with sliced almond.
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Chicken tikka $18.00
- Tandoori item marinated in yoghurt, ginger and garlic paste roasted in clay oven. Served in sizzling hot plate
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Beef vindaloo $16.00
- Diced beef cooked with great spice and brown onion gravy in a hot vindaloo sauce. Very good for hot food lover.
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Prawn pakora $12.00
- King prawn cutlets dipped in mildly spiced batter than deep fried and served with mint sauce.
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Dal Majumdar $15.00
- Yellow lentils tempered with cumin seeds, garlic and cooked in the most traditional way of cooking
- Cheese & Spinach Naan $6.00
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Vegetable Korma $14.50
- Vegetables (Carrot, cauliflower, beans, potatoes) cooked with onion gravy and creamy sauce
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Lamb/ Beef Rogan Josh $16.50
- North Indian curry cooked with onion base flavored with Indian herbs
- Chicken Nuggets & Chips $11.00
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Lamb/ Beef Vindaloo $16.50
- Lamb/ Beef cooked in hot & tangy sauce, specialty of Goan curry
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Squid Masala $18.00
- Squid cooked with onion, garlic, and tomatoes in a thick masala based sauce.
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Lamb/ Beef Bhuna $16.50
- North Indian Curry cooked with chopped onion, tomatoes, and capsicum
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Cheeseburger & Small Fries Snack Deal N/A
- Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!
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The Clubhouse Angus N/A
- We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
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BLT Bagel N/A
- Lightly toasted bagel with a rasher of bacon, crisp lettuce, a juicy slice of tomato and creamy mayonnaise.
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Chicken McWrap® Aioli - Crispy N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
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Double Cheeseburger N/A
- Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
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Double Quarter Pounder® N/A
- Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
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Caramel Sundae N/A
- It's a delicious delight. Soft, creamy waves of soft serve made with fresh milk, doused in a sticky, sweet warm caramel sauce.
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Hamburger N/A
- The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
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San Ouentin Squid $17.00
- Crispy salt and pepper calamari, served with citrus aioli.
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Cajun Chicken medium $30 / classic $35
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapeños. Served with chilli rice and Lone Star coleslaw.
- Chunky Mushroom • Beef & Red Wine • Peppercorn • Garlic Butter • Jack Daniel’s & Cracked Pepper
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Honky Tonk Chicken medium $30 / classic $35
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
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Kiwi Pavlova $12.00
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
- Steak sauce options
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The Milky Bar Pud $12.00
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
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Mexican Toastie $11.00
- Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
- Prices are subject to change without notice.
- - Just add to upgrade to COMBO. Hot chips with tomato sauce + can of soft drink $5.50
- Your choice of meat or vegetarian option served on a bed of rice with tabouli, hummus dip, fresh salads & any three sauces of your choice. Large dishes served with few more dips. $11.00–$11.00
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Butter Chicken Combo $12.00–$16.00
- Butter Chicken + rice + garlic naan + can of soft drink
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Turkish Delight 2 pcs $5.00
- Freshly made in New Zealand by a genuine Turkish patisserie. Must try
- *Any burger & hot chips with tomato sauce + can of soft drink
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*Combo Deal $15.50–$16.50
- Any Kebab + Hot Chips with Tomato Sauce + Can of Soft Drink
- Freshly made dough and mozzarella cheese stuffed with your choice of flavours on offer and topped with garlic butter. $7.00–$8.50
- 8PC. REG $8.40
- 8PC. DBL AVO $7.30
- - 4 pieces Regular Chicken
- 8PC. REG $8.20
- - 4 pieces Regular Teriyaki Chicken
- 6PC. REG $9.40
- - 4 pieces Fresh Salmon Supreme & Double Avocado
- Inari
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Kids meal $10.00
- Burger + small chips (with 2 sauces) + kids drink
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Foundry beef $10.00
- Beef, cheese, tomato, gherkin, green salad, foundry sauce, & garlic aioli
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Hot chips with 2 dips $4.00
- Vanilla ketchup, sweet chilli, mango BBQ, american cheese, lime sour, roast garlic aioli, onion dip. Dips 30g
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Foundry cheese steak $12.00
- Beef, green salad, gherkin, grilled onion, foundry & mozzarella & cheddar cheese, foundry sauce & garlic aioli
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Hawaiian BBQ $14.00
- Beef, green salad, bacon, pineapple, cheddar cheese, grilled onion, BBQ sauce & roast garlic aioli
- -For extra sauce $1.00
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Chicken satay burger $10.00
- Chicken thigh, green salad, grilled tomato, grilled onion, spicy peanut satay sauce
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Mushroom patch $12.00
- Portobello & button mushroom, green salad, beetroot, foundry cheese, grilled onion, roast garlic aioli & creamy mushroom sauce
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Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
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Dinner Box $9.70
- 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
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Kiwi Breakfast $11.90
- 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
- -Combo $8.80
- -Combo $8.80
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Chicken / Chips or Fish / Chips $7.90
- Wedges, Bacon & Cheese
- -Combo $8.80
- Bacon & Egg $5.00
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FAMILY COMBO $45.00
- 2 kid's burgers, 4 Sml Drinks, and choose 2 or the following/Boil-Up $13.00 Burger or Chicken/pork or lamb hangi
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STEAM PUDDING $6.00
- (hot single serve with custard & cream)
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Medium Burger $10.00
- egg + steak or med Angus pattie or bacon
- SEAFOOD CHOWDER $6.00
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LAMB $13.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
- Bacon & Egg $12.00
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Kid's Burger $7.00
- egg+steak or SML Angus pattie or bacon
- SINGLE $2.50
- Egg N/A
- Beef Stew N/A
- Bimbimpap N/A
- Fried Rice N/A
- Corn Cream Soup N/A
- Cabonara N/A
- Seafood Gratin N/A
- Japanese Sushi N/A
- Cinnamon waffles (V)(GF)(RSF)
- -Wild loaf
- -Freedom farmed bacon
- -Sourdough
- -Free range eggs
- GFO = Gluten free option / VO = Vegan option / V = Vegan / GF= Gluten free / RSF = Refined sugar free
- Miso noodle bowl (V)(GF)
- -Freedom farmed bacon
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caesar salad (Ask for GF option) $13.00/$19.00
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg/with smoked salmon
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caesar salad (Ask for GF option) $10.00/$15.50
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg
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sweet corn fritters $10.50/$16.50
- topped with bacon, rocket, slow roasted tomato, aioli and sweet chilli sauce
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seasoned potato wedges V $7.00/$10.00
- with sour cream and sweet chilli sauce
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nachos GF $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/beef
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nachos GF V $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/vegetarian
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toasted sandwiches (Ask for GF option) $10.50
- ham, egg, dijon mustard and swiss cheese
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open peppered steak sandwich (Ask for GF option) $19.50
- peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
- (choice of sirloin or rump steak)
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Chicken wings $8.00
- (grilled in our unique marinade)
- Three cheese garlic bread $8.00
- Mushroom
- Rump 500g $30.00
- Scotch 250g $30.00
- Steak Burger (250g rump) $16.00
- Blue cheese crumble
C'Vue Restaurant
Phone
073125008
Opened hours
Monday: 12:00 PM – 10:00 AM, Tuesday: 12:00 PM – 10:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 10:00 AM
Price
None
Type
None
Service
None
Cuisine
Others
Features
Cash
7 Bluett Road, Ohope Chartered Club, Ohope 3121, New Zealand
- Bay of Plenty Others Menus