Dabu Sushi in Auckland Menu

Big roll-10 pcs $12.00
- Salmon, chicken, vegetables crab, tuna, seaweed, cream, cheese or by order
Baby roll- 10 pcs $9.00
California roll $13.50
- Salmon, chicken, vegetables or by order
California prawn tempura roll-10pcs $14.00
California crisp chicken roll-10pcs $14.00
Salmon nigiri-10pcs $25.00
Salmon sashimi-10pcs $18.00

Nearby Sample Menus

Upsize your platter with an extra rib portion for only $16
Bushmans proudly only use the very best free range black Angus beef available. Seared and flame grilled to seal in the flavour seasoned with sea salt, cracked black pepper and garlic butter for our unique bushman's taste. Steak weights refer to approximate uncooked weight. Steaks are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach. Sauces Extra = $3.00
-Regular $5.00
●Flame Grilled Legs
- Gluten free if ordered with spicy rice or salad with your choice of seasoning.
Chicken Platter (Approx 6 People) $120.00
- 6 x Chicken legs (your choice of bastings), extra large chips or spicy rice and table salad.
Half Rack (Approx 400g) $28.00
Rump (300g) $32.00
- Considered by many to be the tastiest cut.
T-Bone $48.00
- Best of both, sirloin on one side and tender eye fillet on the other.

Stir Fry Flat Rice Noodle w/ Beef and Egg Gravy / Seafood Fried Rice/Noodle $13.80
Pork with Green Peppers / Pork with Fennel / Beef with Onion $12.00
Sweet & Sour Pork / Deep Fried Chicken Wings $9.00
Deep Fry Wonton / Steam Beef Tendon $5.80
Nasi, Bami Goreng / Stir Fry Flat Rice Noodle With Beef $12.80
Pot Sticker $5.30
- Pan Fried Pork Dumpling
Golden Mushroom Salad / Seaweed Salad / Cucumber in Spicy Sauce $9.00
Sweet & Sour Pork on Rice / Spicy Tofu on Rice $12.80

MONDAY - STEAK, EGGS & CHIPS $15.00
- 250g Sirloin / Chips / Fried Eggs
BANGERS AND MASH $21.50
- Pork & Apple Cider Sausages / Colcannon / Caramelised Onion / Gravy
CHICKEN PARMIGIANA $22.00
- Crumbed Chicken / Mozzarella / Napolitano Sauce / Herb Roast / Vegetables
FRIES $10.00
- with Aioli
SALT & PEPPER $12.50
- with Aioli
(AVAILABLE DAILY 11AM-3PM)
MCGREALS BURGER $20.00
- Prime Beef Pattie / Onion Rings / Lettuce / BBQ Sauce / Sesame Bun & Fries
ANGUS MEATBALLS $14.50
- with Tangy BBQ Sauce

Vegetables $6.00
Pepper Sauce $5.00
Grande Tony's $55.00
- For those who want the biggest steak, guaranteed 650 grams of prime scotch fillet softened in our special Tony's marinade.
T Bone $37.00
- For the biggest appetites, minimum of 400grams of tasty meat wrapped around the, T Bone, just like Fred Flintstone would eat.
Seafood Pasta $30.00
- The tastiest seafood - mussels, prawns, calamari and scallops, cooked in a rich tomato sauce with fresh herbs and lemon, gently folded into conchiglie pasta shells.
The Shaslik Marinara $38.00
- Eye fillet skewered with scallops wrapped in bacon and gherkins. A beautiful mix of, what we do best.
Fillet Mignon $37.00
- Eye fillet wrapped in bacon and smothered with a creamy mushroom sauce. One of our most, requested steaks.
Rump steak with salad and fries $16.00
- Still our most popular lunch, and for good reason

Navratan Korma $10.00
- Mixed vegetables cooked in spices, onion and tomatoes
Dal Makhani $10.00
Kadhai Chicken $12.00
- Boneless chicken cooked in onion, capsicum and tomatoes
Onion Bhaji $5.00
- Sliced onion mixed in chickpeas flour, spices and deep fried
Pratha $2.50
Lamb Biryani $10.00
- Lamb and rice mixed together with special spices
Roti $1.50
Achari Chicken $12.00
- Boneless chicken cooked in Indian pickles and spices

VARIOUS MEATS COMBINATION
- marinated beef, marinated pork, 2 piece prawn, marinated chicken
WU SEOL $22.00
- sliced ox tongue, plain
BIBIMBAP(V) $14.00
- vegetables and chilli paste served with 6 side dishes & rice with choice of beef, chicken, seafood and tofu
MINI BIBIBAP
BUL DAK $26.00
- stir fried chicken with hot hot hot sauce, served with 3 side dishes & salad, cheese topping($4.00 extra), rice ($2.00 extra)
Table set(up to 4 ppl) $20.00
- jeon, faro salad, Down - Jang($4.00 to substitute to sun dubu), Sam, 9 side dishes(side dishes re-fillable 3 times)
GGOT SAL $19.00/$20.00
- boneless beef rib fillets, plain/marinated
KIMCHI JJIGAE $15.00
- spicy kimchi soup with vegetables and pork served with 7 side dishes & rice

15. Animal Rights $12.50
- we believe this is the most versatile vege burger in town, it’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, aioli and velvet relish. Also available with mushroom or falafel pattie
Pineapple $1
8. Velvet Lady $ 13.90
- everybody wants her but she keeps it easy just like your mum back in the day-grilled chicken breast,salad, bacon, avocado & cheese with aioli and velvet relish
Aioli Chilli Mayo, Sweet Chilli Sour Cream $1
Gluten Free Bun $2.5
Full Scoop Fatties $3.9
16. Gone burger $16.00
- if you can eat this one someone will definitely give you a high five. Goes down great with a cold bear. Beef pattie, crumbed chicken breast, salad, bacon with aioli and velvet relish
10. Big Bird $14.90
- this one used to be made from moa which was a big bird, but we ran out of them a few years back, so it’s been replaced with good grilled chicken breast, salad, bacon, brio cheese with aioli & your choice of apricot or cranberry sauce

Kids Pancake Stack $8.00
Muesli $10.00
- Toasted muesli with fresh fruit and yoghurt with honey glaze
Breakfast stack (Vegetarian) $13.00
- Toasted specialty bread, grilled mushroom, spinach, tomatoes, poached eggs, salted herb potatoes, served with pesto hollandaise
Eggs any style $9.00
- Eggs scrambled, fried, poached, with specialty bread
Soup of the Day $15.00
- Served with toast
Omelette Served with Focaccia Bread $14.00
- Ham, cheese, onions, tomatoes, bacon
BLT $12.50
- Bacon, lettuce, tomato, with creamy aioli and tomato relish, on toasted bread specialty
Fish Nuggets $7.00