Dae Bak Korean BBQ in Auckland Menu

Dae Bak Korean BBQ in Auckland has no menu available, but can choose from many other options such as Breakfast #1 or Breakfast #2 from Hollywood Bakery & Espresso . Malaysia Recipes offers many options including Lemon sauce chicken with rice and Cashew nut chicken with rice. The Officers Mess Cafe includes a wide range like Oat granola, yoghurt, seeped berries, honey or Seasonal fruit, spiced yoghurt. Salmon Poke and Tempura Battered Crispy Prawns from . Peacock Sky Vineyard offers Wade Hotel and Available All Day & Night.

Nearby Sample Menus

Haddad Takeaway (sample menu)
  • Chicken $7.50
  • Super $6.50
  • Meat Pattie $2.00
  • Vegetarian $4.00
    • (with extra potato Fritter)
  • Ham $4.00
  • 6 Sea-dog/American Hot Dog Combo $8.50
    • Roll , Cup Chips , Can Drink
  • 25 Turkish Kebab $12.00
    • 3 Kebab Pieces with Pita bread, Hummus, Mayo, Lettuce, Carrots, Onion, Tomatoes, Cabbage & Chips
  • Junior $3.00
Samadi (sample menu)
  • Qabuli Palau $6.00
    • Afghan long grain rice, topped with julienne carrots, raisins, pistachios & slivered almonds M >>
  • Mantu $28.00
    • Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint >>
  • Bolani $8.00
    • Afghan flat bread served with yogurt & your choice of filling: Chives or Potato V
  • Qorma $24.00
    • Beef cooked in an onion, tomato & garlic sauce served with Qabuli Palau
  • Sheerpira $3.00
    • A sweet milk powder treat garnished with pistachio
  • Firnee $6.00
    • Milk custard flavored with cardamom & garnished with pistachio
  • Mantu $16.00
    • Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint
  • Aushak $14.00
    • Afghan dumplings stuffed with chives and topped with mince, yellow split peas, home-made garlic yogurt & dried mint (V option available)
Ah Ssak (sample menu)
  • Roasted Rice w/ Veges, Beef, Egg - No Meat $12.00
    • Vegetarian
  • Fresh Raw Fish (Excl - Rice & Side Dish) N/A
  • Fried Squid $8.00
  • Spicy Chicken Thigh $31.00
  • Spicy Chicken (Chicken Nibbles) $12.00/$16.00/$31.00
    • 5 Pcs / Half / One
  • Fried Pancake Seafood & Spring Onion $20.00
  • Cheese Chicken $14.00
  • BBQ Pork Skin Sheets with Spicy Sauce $20.00
Between Cafe & Eatery (sample menu)
  • ●Free Range Eggs on Toast $9.50
    • Free range eggs of your style with two slices of mixed grain served with herbed butter
  • -Add smoked salmon $7.00
  • -Add free range bacon / chicken $6.00
  • -With free range bacon & baby spinach $19.00
  • -Add duck island ice cream $4.00
    • Vanilla bean, coconut yoghurt, salted caramel with cacao
  • -Garden Pasta (V;GF;DF) $18.00
    • Courgette, eggplant, cherry tomato, red onion, basil, basil pesto, white wine with granapadamo cheese with gluten free penne
  • -Thai Green Prawn (GF; DF) $19.00
    • Lemongrass, ginger, garlic, marinated, tiger prawn, green curry paste with spinach and coconut cream
  • -Add duck island ice cream $4.00
    • Vanilla bean, coconut yoghurt, salted caramel with cacao
Tomi Ro (sample menu)
  • Big Prawn N/A
  • Tempura Salmon N/A
  • Aburi Eel N/A
  • Sweet soy chck popcorn N/A
  • Takoyaki N/A
  • Seaweed Salad N/A
  • Kakeage $8.90
  • Prawn $3.50
Wild Wheat (sample menu)
  • Rice flour loaf $7.00
    • made without gluten but with rice, quinoa, buckwheat and amaranth flours, yeast, potato and eggs(800g)
  • Ciabatta $5.50
    • traditional rustic Italian bread with a light holey interior and crust
  • Focaccia (Mini/quarter slab/slab) $2.50/$ 5.00/$ 20.00
    • flavoured with olive oil and rosemary
  • Bagels $2.00
    • sourdough based traditionally chewy bagels. Available with a mixed seeds topping
  • Spelt sourdough tin loaf>made using spelt flakes and flour, with a light sourdough texture(600g tin) $7.00
  • Caraway Rye $7.00
    • Rich wholemeal and rye flavours with caraway seeds(800g)
  • Potato(800g/600g) $7.00/$ 6.00
    • a moist, chewy bread with a light rye base which enhances its great keeping qualities
  • 100g roll $ 1.50
Sha Xian Snack (sample menu)
  • G5 Yangchow fried rice $10.80
  • N21 Shredded chicken noodle soup $9.00
  • N3 Polygonatum odoratum with duck noodle soup $11.00
  • E3 Spicy beef with potato on rice $10.80
  • N17 Spicy chicken giblet noodle soup $9.00
  • A13 Vegetarian, BBQ Buns/ Taro Buns $6.00/4
  • A23 Sichuan pickles $4.00
  • N24 Braised beef noodle soup $9.00
Sal's Authentic New York Pizza (sample menu)
  • New York's Finest $60.00
    • 1 Pepperoni Pizza, 1 Cheese Pizza, 8 knots, 1.5 Soda
  • Regular $11.00
  • Little Neck Combo $15.00
    • Any 2 slices, 3 knots, Sal's Legendary sauce, Can of Soda
  • Original Buffalo Wings
    • Our classic Buffalo sauce recipe
  • Large 18" Sausage $32.00
    • Italian Style Sausage
  • HOT Buffalo Wings
    • Our Buffalo sauce packed with extra Heat!
  • Sal's Classic $11.00
    • Any slice, 3 knots, Sal's Legendary sauce, Can of Soda
  • Authentic Dipping Sauces $1.50
    • Sal's Legendary Sauce, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
Smart Horse (sample menu)
  • Combination Meat Fu Young $13.50
  • Pork & Veges $10.90
  • Pork $10.00
  • Smart Horse Special $14.90
  • Chicken Mushroom & Veges $12.90
  • Chicken Pineapple & Veges $12.90
  • Chicken $10.00
  • Chicken & Cheese $5.00
Good Luck Sea Takeaway (sample menu)
  • Prawns $10.00
  • Chicken & Vegs $9.50
  • Combination $8.00
  • Pork & vegs $9.50
  • Combination $8.00
  • Spring Onion $6.50
  • Chicken $9.00
  • Pork $9.00
Peninsula Kitchen (sample menu)
  • Chicken fettuccini $16
    • Chicken breast strips
  • Vegetarian Fettuccine $15
    • Stir fried vegetables
  • Hawaiian (Medium/Large) $13/$17
    • Ham & Pineapple
  • Shish Chicken Fillet Skewer $16
    • Barbecued marinated chicken with onion, saffron, spice, cooked on a skewer, served with rice, hummus, garlic yogurt & fresh salad
  • Satay chicken and rice $14.50
    • Grilled chicken marinated and cooked in peanut satay sauce and rice & fresh salad
  • Chicken (Medium/Large) $17/$20
    • Fresh strips of chicken breast, spinach, onion, capsicum, cheese, topped with apricot chutney
  • Meat Lovers (Medium/Large) $17/$20
    • Ham, salami, bacon, cabanossi With BBQ
  • Lamb & Rice $13.9
    • Lamb with your choice of 3 sauce sauces served with rice & fresh salad
Hell Pizza (sample menu)
  • Spare Ribs $12.50
    • 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
  • Mordor $18.50 / $9.00
    • Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Veggie Grimm $18.50 / $9.00
    • Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
  • Creator $16.00 / $8.00
    • Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
  • Kali $9.50
    • Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
  • Envy $16.00 / $8.00
    • Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
Royal Barista Cafe (sample menu)
  • Fish & Chips $12.00
    • Served with homemade tartar sauce bowl of chips with aioli sauce
  • Eggs Benedict $12.00
    • Poached eggs and bacon, on specialty bread of English muffins topped with hollandaise sauce
  • Pancake Stack $14.50
    • Served with seasonal fruit, yoghurt and berry coulis
  • On the side: Toast, sausages, eggs, tomatoes, mushroom, hash browns, salted herb potato, salmon, bacon, sauces (aioli, sour cream, etc)
  • Omelette Served with Focaccia Bread $14.00
    • Ham, cheese, onions, tomatoes, bacon
  • Bowl of Chips $6.00
  • Potato Wedges with Sour Cream $8.00
  • Warm Beef Salad $20.00
Muldoon's Irish Bar (sample menu)
  • Brulée
    • Please ask your waitperson for today's special
  • Salt & Pepper Squid $15.90
    • Salad, lemon aioli
  • Chicken Liver Paté $14.90
    • Currant jelly, ciabatta
  • Fries $7.00
  • Warm Apple Pie
    • With vanilla bean ice cream
  • Seafood Margarita $20.90
    • Shrimps, calamari, fish, smoked mussels, seafood sauce
  • The ‘Doon Burger $19.00
    • With bacon, lettuce, tomato, pickle, beetroot, relish, aioli and fries 180g homemade beef patty (or Chargrilled Moroccan chicken $20.50)
  • Chicken, Cranberry ‘n’ Brie $18.90
    • Grilled Chicken, onion, Brie cheese, cranberry, aioli
Surfdale Sandwich Bar (sample menu)
  • Mayonnaise N/A
  • Takeaway $6.50
    • Salad of the day
  • Mustard English N/A
  • Coleslaw $4.50
  • Fish Burger $10.00
    • Seared Hoki
  • Seasoned Wedges $3.50
    • per 1/2 scoop
  • Tartare (house made) N/A
  • Mint N/A
Dae Bak Korean BBQ

Dae Bak Korean BBQ

location

Address

3/99 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093779131

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Asian , Barbeque , Korean

features

Features

EFTPOS ,  BYO ,  Korean Barbecue ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Buffet ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
3/99 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
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