Address
3/99 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
Dae Bak Korean BBQ in Auckland Menu
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Dae Bak Korean BBQ in Auckland has no menu available, but can choose from many other options such as Breakfast #1 or Breakfast #2 from Hollywood Bakery & Espresso . Malaysia Recipes offers many options including Lemon sauce chicken with rice and Cashew nut chicken with rice. The Officers Mess Cafe includes a wide range like Oat granola, yoghurt, seeped berries, honey or Seasonal fruit, spiced yoghurt. Salmon Poke and Tempura Battered Crispy Prawns from . Peacock Sky Vineyard offers Wade Hotel and Available All Day & Night.
Nearby Sample Menus
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Salmon Salad Noodles $16
- Salmon sashimi and avocado slices on cold noodles. Mayo, nori seaweed, original dressing, wasabi.
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Renkon Chips [V][GF] $6
- Crispy lotus root slices
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Spicy Bean Sprouts [V] $7
- Boiled bean sprouts, spicy dressing, shredded leek.
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Free Range Karaage Chicken $14
- Takara's famous fried chicken, salad, aioli, lemon.
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Kaisen Agesoba [V*] $17
- Prawn, squid and vegetable stir-fry on crispy noodles.
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Negi Chashu Ramen $14
- Cloudy pork base. Spicy diced chāshū pork, bean sprout, egg, spring onion, sesame.
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Steamed Gyoza $9.50
- Steamed dumplings with chicken, prawn, corriander and cabbage.
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Wonton Ramen $14
- Original soy base. Homemade wontons, chāshū pork, egg, bok choy, spring onion, bamboo shoots.
- Vegetarian $4.50
- Cheese $2.70
- Batted meat pattie $2.00
- Bacon and Egg $5.50
- Plain
- Steak $4.50
- Steak and Egg $5.90
- Egg, Cheese, Corn, Onion, Tomato and Pineapple $1.00
- S1 Pickled Cabbage & Fish Soup $16.00
- E2 Cold Pork Ears with Chilli Oil $10.00
- N17 Seafood Stir Fried Rice Noodle $13.00
- C6 Curry Chicken $18.00
- F31 Szechuan Beef (Spicy) $20.00
- R23 Beef (Chicken/Pork) with Ginger & Spring Onion $11.00
- V8 Egg Plant with Preserved Fish Clay Pot $18.00
- R14 Chicken & Salty Fish Fried Rice $11.50
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Chicken Cashew Nuts $12.50
- Egg noodles with chicken, fresh veges, and cashen nuts in oyster sauce
- One Dozen Won ton $9.00
- Pineapple Ring $1.30
- Beef In Black Bean sauce $13.50
- Vegetables $9.50
- Fish Cake $2.50
- Chicken /Fish $13.50
- on Steam rice +$1.50, on fried rice /soft noodle + $2.00
- Almond Croissant $4.00
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Cannelloni $12.00
- filled with Ricotta & Spinach
- Free range Eggs on Toast (any style) $8.00
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Lasagna $12.00
- w Meatball, Sausage, Parmesan & Neapolitan Ragu
- with home made Chicken or Lamb Sausage $15.00
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Free Range Eggs Breakfast
- Your choice of
- Sesame / Poppy Seeds Bagel
- Plain Croissants $2.20
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Paneer kulcha $4.00
- Soft flat bread stuffed with homemade cottage cheese
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Rogan josh $16.00
- Tendered meat cooked with brown gravy and finished with great spice
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Keema naan $4.50
- Naan filled with minced lamb
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Chicken mushroom masala $16.00
- Sauteed mushroom cooked with chicken in a special way
- -Half $10.00
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Korma $16.00
- This great dish cooked with cashew, almond and creamy gravy
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Mutter paneer $13.00
- Cottage cheese and peas cooked in chef special gravy
- Tandoori chicken
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Sushi Party Platter $38.40
- (32 pieces) Salmon Roll - 16 pieces / Chicken Roll - 8 pieces / Shrimp Roll - 4 pieces / Tuna Roll - 4 pieces
- Beef Hooba Zen $14.80
- Pork Kakuni Zen $14.80
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Pork Ramen $12.50
- Slow cooked pork on top.
- Salmon & Tuna Sashimi Zen $14.80
- Chicken Curry Zen $8.90
- Salmon Nabe Zen $8.90
- Teriyaki Chicken Zen $14.80
- Streaky Bacon, Sausages, Grilled Mushroom, Chorizo $5
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Organic Quinoa & Black Rice Bircher (GF, DF) $15.5
- Coconut cream, poached rhubarb, fresh apple, chia seed, almond, salted berry & coconut compote
- Hollandaise sauce, Aioli, Chutney etc $1
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The French's (V) $20
- Organic crispy brioche with grilled banana, red wine poached pear, passion fruit raspberry mascarpone mousse and maple syrup
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Mediterranean Calamari Salad $19.5
- Fried calamari served on a bed of olives, tomatoes, cucumber, onions, lettuce with citrus mint yoghurt dressing
- Avocado, Potato Rosti, Halloumi Cheese $4.5
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Juicy Lucy Burger $20.5
- Premium house made beef patty stuffed with smoked cheddar, candied bacon, radicchio, red onion, Moll, American mild mustard served on charcoal brioche bun & fries
- Eggs, Toast, Wilted Spinach, Tomato $4
- Seasonal Soup(GF) $14.00
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Crispy Fried Taro $ 9.00
- Smoked paprika, cashew aioli, preserved lemon
- Chopped Avocado & Edamame, sea salt, olive oil $5.0
- Agria potato hash, soft poached egg, kale, romesco, cashew aioli, mushrooms(GF,V) $ 23.00
- Add poached Egg $2.0
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Pan Fried Halloumi $14.00
- Preserved figs, pine nuts, pickled zucchini
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Out of the Dark $6.00
- Seasonal mushrooms butter tyhme
- Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
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SALT AND PEPPER SQUIDS $22.00
- deep fried crumbed squid, tossed with mixed pepper salt, with diced onions
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INDONESIA FRIED RICE $15.00
- fried rice with chicken, shrimps, pineapple and curry powder
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BUTTER CHICKEN $19.00
- deep fried chicken, topped with creamy and butter sauce
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GOLDEN TULIP FISH SPECIAL $28.00
- fish fillet, cooked with spicy sweet and tangy sauce
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YUMMY FISH $30.00
- whole deep fried fish served with chef's special soy sauce with fresh spring onion, coriander
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SALTED FISH EGG-PLANT $18.00
- eggplant stir fried with diced salted fish, onions and garlic
- Char Kuey Teow $12.00
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TOFU ON HOT PLATE $18.00
- tofu with mixed vegetables, shrimps, chicken cooked in hot plate
- SP26. Prawn on toast
- M34. Coconut bun
- M12. Pork black bean rib
- M9. Steamed custard bun
- L27. Baked egg tart
- SP20. Glutinous rice wrap
- L7. Bbq pork bun
- Eggs Benedict $12.00
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Moughrabieh $25.00
- braised lamb, pickled onions, caraway crunch, crispy kale
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Ba'alewa "Ice Cream Sandwich" $12.00
- walnut, rose, floss
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Tahini Delice $15.00
- milk chocolate, rhubarb, black sesame
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Octopus $22.00
- grilled octopus, thyme, taramasalata
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Arnabeet $12.00
- fried cauliflower, golden raisins, almonds
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Fattouch $8.00
- tomato, cucumber, sumac, radish, toasted Lebanese bread
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Fatteh Aubergine $12.00
- yogurt, grilled aubergine, chickpeas, mint, olive oil
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Koussa $14.00
- baked haloumi, hazelnuts, fried courgette
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Chicken Parmigiana $25.50
- Whole chicken breast coated with panko crumb, topped with Napolitano and parmesan cheese, served with fries and salad
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Republic Tasting Platter $43.00
- Salt and pepper calamari, Buffalo wings, Chicken kebab, Pork ribs, Pepperoni with aioli, Neapolitan, Sweet chilli sauce and toasted breads
- Roasted Gourmet Potatoes $6.50
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Surf And Turf
- Shrimps, strips of beef sirloin (cooked rare) marinated in balsamic, caramelised onions and sundried tomato
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Beef
- Red Onion, mushroom, tomato, fresh rosemary topped with strips of beef sirloin (cooked rare) marinated in balsamic finished with horseradish cream
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Mexican Caesar Salad $23.50
- 150g of Mexican spiced chicken on a bed of Crispy Cos lettuce with a light dressing of aioli and anchovies, topped with soft-boiled eggs, crispy bacon, crunchy croutons, roasted tomatoes and parmesan cheese
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Cranberry Chicken
- House smoked chicken, cashew nuts, feta, rosemary and cranberry preserve
- Main $26.00
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Spicy Chicken Salad $20.50
- Danny’s blast from the past! Mesculin salad, peppers, carrots, tomatoes, crispy noodles, onions and pulled rotisserie chicken in a homemade satay sauce
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Nachos $18.50
- Tortilla chips topped with melted New Zealand cheddar, salsa, sour cream and beef chilli
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Portobello Mushroom and Steak Sandwich $22.50
- Scotch fillet grilled with portobello mushrooms, caramelised onions, tomato, lettuce, mushroom mascarpone and served with fries
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Murphy’s Stout Stew $22.00
- With a mashed potato and cheese topping & a side of mushy peas
- Steakhouse Fries With melted cheese $8.50
- Steakhouse Fries $7.50
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Full Irish Breakfast $19.50
- Pork sausages, 2 eggs, bacon, black pudding, hash browns, toast and baked beans
- Chilli cheesy fries $9.00
- AVAILABLE TILL 3PM
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Toasted Bagel $20.00
- cream cheese / smoked salmon / capers / pickled red onions
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Creamy Mushrooms On Toast $15.50
- ciabatta / italian parsley / bacon
- ●Soft Shell Tacos (2 of the same flavour tacos as listed below) $16.50
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Seafood Chowder $18.50
- mussels / squid / fish / cheese bread
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150g Rump Steak $14.50
- fried egg / shoestring fries / aioli
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Grilled Asparagus $20.00
- poached eggs / prosciutto / toasted sour dough / italian parsley / hollandaise optional
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-Citrus Pulled pork
- slaw / sriracha mayo
Dae Bak Korean BBQ
Phone
093779131
Opened hours
Monday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Fine Dining
Cuisine
Asian , Barbeque , Korean
Features
EFTPOS , BYO , Korean Barbecue , Wine and Beer , Cash , Lunch , Seating , Buffet , No Takeaway , Cards accepted , Dinner , Outdoor Seating
3/99 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
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