Dae Bak Korean BBQ in Auckland Menu

Dae Bak Korean BBQ in Auckland has no menu available, but can choose from many other options such as Breakfast #1 or Breakfast #2 from Hollywood Bakery & Espresso . Malaysia Recipes offers many options including Lemon sauce chicken with rice and Cashew nut chicken with rice. The Officers Mess Cafe includes a wide range like Oat granola, yoghurt, seeped berries, honey or Seasonal fruit, spiced yoghurt. Salmon Poke and Tempura Battered Crispy Prawns from . Peacock Sky Vineyard offers Wade Hotel and Available All Day & Night.

Nearby Sample Menus

Welcome Chinese Takeaways (sample menu)
  • Fish $2.40
  • Nasi gorang
    • With meats, veges, rice
  • American hot dog $2.80
  • Roast Pork $14.00
  • Chicken & sweet corn $8.00
  • Steak and veges $11.50
  • Prawn $13.50
  • On fried rice $2.20 Extra/ With white rice $1 Extra
Ezmeralda's Cafe (sample menu)
  • HUMPHREY BURGER $10.50
    • Chicken, egg, ham, cheese, wedges & salad
  • CHICKEN BURGER $5.00
  • Mix Meal $15.00
  • BACON & EGGS $9.00
    • eggs cooked any style, bacon, side of relish, homemade bread
  • Lamb $13.50
  • Served with tabbouleh salad, hommos, pita bread, wedges covered with yoghurt sauce
  • MEDITERRANEAN BURGER $10.50
    • spicy beef, egg, tabouli & wedges
  • Beef $14.00
Wild Orchid Thai Restaurant (sample menu)
  • Mixed Entrees [Option 1-5] $9.00
    • Our chef's selection of mixed entrees.
  • Tom Kha Goong $9.00
    • Spicy & sour prawns, mushrooms, baby corn, bamboo shoots, Thai herbs in coconut cream.
  • Money Bags [5 pieces] $8.00
    • Fried wonton with minced chicken and vegetables served with sweet chilli sauce.
  • Koaw Pad Jae $15.50
    • Thai fried rice with tofu, cashew nuts, mixed vegetables and eggs.
  • Lad Na $16.50
    • Stir fried noodles topped with thick tasty chicken, pork or beef.
  • Pad Pet Muu Pah $19.50
    • Sliced of pork fried with red chilli paste, kaffir lime leaves, vegetables and coconut cream.
  • Gang Dang Goong $23.50
    • Prawns with red curry, bamboo shoots, green peas and capsicum in coconut cream.
  • Pad Kapow $19.50
    • Sliced of chicken, pork or beef fried with fresh chilli, garlic, vegetables and Thai basil leaves.
North Shore 100 Seafood Restaurant (sample menu)
  • BBQ Pork Fried Rice / Roasted Pork With Shrimp Paste Fried Rice / Indonesia Fried Rice / Vegetarian Fried Rice / Egg Fried Rice / Mince Beef Fried Rice $10.00
  • Fujian Fried Rice $11.80
  • Combination (2) of BBQ or Roast on Rice / Combination (2) of BBQ or Roast on Rice $12.80
  • Sichuan Fish $30.00
  • Roasted Pork / BBQ Pork $25.00
  • Stir Fried Kai Lan / Stir Fried Mushroom with Vegetables / Stir Fried Snow Pea with Garlic $28.00
  • Salted Fish & Eggplant / Salted Fish , Chicken & Bean Curd / Taro & Pumpkin in Coconut Sauce / Satay Beef with Vermicelli / Beef Brisket with Turnip $25.00
  • Combination (3) of BBQ or Roast $32.00
Sierra Cafe (sample menu)
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • Soup of the Day $12.50
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Eat Box (sample menu)
  • Spicy Pork Roll $1.10
  • SA3 Honey Mustard Sauce
  • PUMPKIN SOUP $4.99
    • Pumpkin soup benefits in weight loss and detoxification. Pumpkin is a "treasure" of vitamins (vitamin A, E, C, B) and contains a dose of iron and magnesium. Another positive effect of pumpkin is that regulates metabolism, especially if you have weight problems.
  • CHICKEN KATSU SALAD COMBO $7.99
    • Chicken Katsu with Delicious Sauce + Sushi Seasonal Salad + Rice or Riceball
  • Salmon Roll $1.10
  • PARTY PACK IS AVAILABLE $30 / $50 / $70 / $100
  • Unagi nigiri $1.80
  • B2 Salad
Tim's Roast Takeaway (sample menu)
  • BBQ Pork Fried Rice $9.90
  • Chicken Chow Mein
  • Roast Beef $4.90
  • Beef $10.50
  • Chicken Thigh on Rice $8.50
  • Bacon $8.90
  • Roast Beef on Rice $8.00
  • Curry Meat on Rice $8.00
    • the rice include vegetables & gravy
Craft Kitchen (sample menu)
  • Eggs Benedict On Scone $20.00
    • with house smoked akaroa salmon
  • Paleo Feast $24.00
    • 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
  • Bacon & 2 Eggs On Organic Bread $18.00
    • Home cured crisp bacon
  • Salad $15.00
    • Salad with smoked salmond
  • Egg Benedict On Scone $19.00
    • with home cured free range bacon
  • Egg Benedict On Scone $18.00
    • with portobello
  • Big Brekkie $25.00
    • Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
  • The Vegetarian $22.00
    • Grilled haloumi, mushroom, tomato, roast agria and organic bread
Rations Lunch Bar Cafe (sample menu)
  • -mushroom $13.50
  • Fettuccine $14.00
    • With chicken and mushrooms in creamy tomato sauce
  • Caesar salad $14.00
  • Muesli $9.00
  • Bacon $3.00
  • Eggs benedict
  • -with cream cheese and jam $5.50
  • Toasted bagel
Harbourside Seafood Bar and Grill (sample menu)
  • Steak Diane $32.95
    • Grilled Wagyu rump cap, handcut chips, green beans, green peppercorn sauce
  • Silver Fern Farms Roasted Venison Short Loin $44.95
    • Puff pastry, Serrano ham, mushroom duxelle, pickled cherries, kumara, Brussels sprouts
  • 180gm Grass Fed Eye Fillet $42.95
    • Smoked pomme purée, shallot tatin, roasted baby carrots, macadamia, horseradish
  • All whole fish is roasted / All fin fish is caught with sustainable methods
  • Chilli Fried Squid $21.95
    • Roasted garlic aioli, upland cress, lemon cheek
  • New Zealand Asparagus Risotto $23.95
    • Confit yolk, crispy forest mushrooms, shaved mimolette, vincotto
  • Duck & Watermelon Salad $27.95
    • Caramelised duck leg, coriander, mint, chilli, lime shallot dressing
  • Pan Snapper – NZ Hauraki Gulf 500gm $38.95
    • Delicate soft texture
The Barracuda (sample menu)
  • Eggs Benedict $15.00
    • Two poached eggs on toasted English muffin, tomato, wilted spinach, hollandaise sauce
  • Chicken Melt $22.90
    • Grilled chicken breast with tomato, bacon, guacamole and melted Mozzarella on toasted ciabatta served with salad greens and fries
  • Fries W tomato sauce and aioli $8,
  • NZ Green lipped Mussels $16.90
    • Steamed in white wine with a coconut, curry Ginger and lemongrass scented broth, served with bread and salad
  • Bruschetta Napoli $9.90
    • Grilled ciabatta with a chunky Napoli tomato Fondue and basil pesto and parmesan cheese
  • Chicken and chippies
    • Fresh crumbed chicken pieces served with fries and tomato sauce
  • Baked beans $3
  • House Pate $15.90
    • Chefs classic brandy and duck liver pate with brie, Crostini and caramelized onion chutney
Hickory Cafe (sample menu)
  • - Your choice of 1 base ad 2 toppings
  • Side Orders Ham, Bacon, Salmon $4.00
  • C - with salmon and cream cheese $12.50
  • 9 Paleo Breakfast $17.50
    • Poached egg, salmon, mushroom, grilled tomato, spinach and avocado
  • Extra base $2.00
  • 4 Toasted Muesli $10.50
    • with fresh fruit, natural yogurt, honey and milk
  • Extra egg $1.50ea
  • Fish 'n' Chips $13.50
    • served with green salad
Meet Fresh (sample menu)
  • Mango shaved ice w/condensed milk seasonal $13.80
  • Mochi ball(red bean/peanuts $5.00
  • Strawberry snowflake ice $13.80
  • Purple rice no2 $8.50
    • sweet potato+barley+small taro ball
  • Purple rice porridge w/fresh milk $7.00
  • Brown sugar mochi ball(red bean/peanuts) $5.00
  • Waffle no3 $16.80
    • vanilla ice cream + mango
  • Red bean shaved ice w/condensed milk $11.80
Chinese and European Takeaway (sample menu)
  • Scallop $2.00
  • Honey Chicken on Fried Rice $11.50
  • Bacon $3.70
  • Mushroom $11.50
  • Lemon Chicken (Boneless) $14.00
  • Fish $3.80
  • (on white Rice or Noodleson fried rice) $2.50 extra
  • Wedges $4.90
Little Whale Cafe (sample menu)
  • The Green Whale V $17.00
    • your choice of egg roast veg flat mushroom hashbrown avocado wholegrain bread with relish
  • Egg on Toast $8.50
    • your choice of egg whole grain bread jam butter
  • French Toast $10.50
    • brioche loaf banana berry compote maple
  • Egg Benedict $13.50
    • poached egg spinach hollandaise English muffin/w salmon
  • Fries $6.00
  • Hashbrown $3.00
  • Pasta $15.00
    • choice of carbonara fettuccine or veggie penne GF penne available
  • Caesar $14.50
    • cos bacon poached egg parmesan aioli crouton
Dae Bak Korean BBQ

Dae Bak Korean BBQ

location

Address

3/99 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093779131

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Asian , Barbeque , Korean

features

Features

EFTPOS ,  BYO ,  Korean Barbecue ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Buffet ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
3/99 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
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