Dae Bak Korean BBQ in Auckland Menu

Dae Bak Korean BBQ in Auckland has no menu available, but can choose from many other options such as Breakfast #1 or Breakfast #2 from Hollywood Bakery & Espresso . Malaysia Recipes offers many options including Lemon sauce chicken with rice and Cashew nut chicken with rice. The Officers Mess Cafe includes a wide range like Oat granola, yoghurt, seeped berries, honey or Seasonal fruit, spiced yoghurt. Salmon Poke and Tempura Battered Crispy Prawns from . Peacock Sky Vineyard offers Wade Hotel and Available All Day & Night.

Nearby Sample Menus

  • Sashimi small $10.90
    • assorted finest sashimi 6 pieces
  • Cheese sausage $8.90
  • Chicken heaven $22.90
    • teriyaki chicken, torikara, chicken skewer, teriyaki chicken roll, salad, miso soup
  • Nigiri $10.90
    • assorted nigiri sushi 5pcs
  • Sashimi large $39.90
    • assorted finest sashimi 22 pieces
  • Steamed prawn dumpling $6.90
  • Thin tuna roll $6.90
    • 8 rolls
  • Japanese omelette $7.90
    • rolled omelette w/ dashi stock
  • Steamed pork intestine
  • BBQ pork $12.00
  • Steamed Prawn Dumplings w/Chive
  • Steamed prawn Dumplings
  • Baked BBQ pork buns
  • Pork & vegetable Dumplings
  • Steamed BBQ pork rice rolls
  • Steamed Taro cake
  • Karahi Paneer $13.5
    • Home made cheese cooked with diced onions, capsicums, and tomatoes
  • Matar Paneer / Aloo $13.5
    • Paneer/ Potatoes and peas cooked in spicy curry
  • Masala $14.9
    • Tender succulent lamb/chicken/beef cooked in an onion base with a touch of coriander flavour.
  • Nuggets & Chips (Chicken / Fish) $6.5
  • Sweet Mango Chutney (Mild) $3
  • Chilli Chicken $14.9
    • Chinese style chicken pieces cooked with chilli & capsicum
  • Pakora $6
    • Fresh vegetables smothered in chick pea batter and deep fried.
  • Vegetable Jhalfrezie $13.5
    • Vegetables cooked in a dry blend of tomato gravy.
  • Crabstick $1.70
  • Pesto chicken $8.80
    • 100g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and capsicum basil pesto sauce
  • Squid rings (6) $5.00
  • All our sandwiches are triple layered with lettuce, tomato and mayo N/A
  • Steak & egg $6.40
  • Hash brown $1.20
  • Ham & pineapple $6.80
  • Tofu $6.30
  • On White Rice $1.00 Extra
  • Chips (with Garlic) / Crumb Hoki / Mini Spring Roll (10 pcs) / Cashew Nuts $3.00
  • Crab Stick / Donut $1.20
  • Chicken & Veges / Steak & Veges $10.00
  • Vegetables (No Egg) $7.00
  • Sweet & Sour Pork (small) $6.00
  • Chicken & Veges $11.00
  • Egg Foo Young (No Meat) $8.00
  • Crab stick $2.00
  • Squid rings $7.00
    • 1/2 dozen
  • Wedges $7.00
  • Scallops (Crumbed) $14.50
    • 1/2 dozen
  • Hotdog $2.50
  • Potato fritter $1.00
  • Chips $4.50
    • 1 scoop
  • Sausage $2.00
  • BBQ Beef Box $14.50
    • Lunch Box Served with Masako's original marinated beef. Marinated beef, Broccoli, Spring Onion
  • Pork Katsu Donburi $12.50
    • Donburi topped pork cutlet, simmered together with eggs in special sauce. Pork, eggs, onion, spring onion
  • Tempura Udon $14.50
    • Udon topped with crispy kakiage and ebi fry. Vege & Prawn fritter, Prawn, Shitake Mushroom, Broccoli, Dried Tofu
  • Vege Dumpling (V) $5.50
    • Deep fried vege dumpling. 5 pcs.
  • Chicken Katsu Donburi $12.50
    • Donburi topped with chicken breast cutlet, simmered together with eggs in special sauce. Chicken breast, egg, onion, spring onion.
  • Teriyaki Chicken Udon $14.50
    • Udon Topped with Masako's original teriyaki chicken. Chicken thigh, broccoli, dried tofu, shiitake mushroom
  • Salmon Sashimi $12.00
    • Fresh salmon sashimi. 6 pcs
  • Karaage Chicken Donburi $12.50
    • Donburi topped with crispy japanese style fried chicken. Chicken thigh, spring onion, mayonnaise, cabbage
  • Kids chicken nuggets & chips $7.00
    • Served with tomato sauce and aioli
  • -3 fillings $6.50
  • Toasted sandwich
    • Ham, bacon, egg, cheese, tomato, onion, pineapple
  • Eggs Benedict
  • Toasted bagel
  • Chips $4.00
  • B.L.A.T/C.L.A.T $14.90
    • Bacon or roasted chicken, lettuce avocado, tomato and aioli served with chips on side
  • Corn eggs Benedict
    • Served on corn fritters or hash brown, topped with hollandaise sauce, spinach and your choice of
  • Tempura prawn udon $13.00
  • Tofu don $11.00
  • Green Delight (49pcs) $55.00
  • Victoria's favorites(48pcs) $75.00
  • -Udon spicy $13.00
  • Chicken teriyaki box $14.00
  • Chicken udon $12.00
  • Hosomaki assorted(60pcs) $52.00
  • PASTA $18.00
    • fetuccine pasta on cream sauce or tomato sauce/with salmon
  • BLT Bagel $13.00
    • streaky bacon lettuce tomato with cream cheese on toasted bagel
  • Beef Burger $16.00
    • homemade beef patty, mayo, avocado lettuce, creamy mushroom sauce and hot potatoe chips
  • CLAT Bagel $16.00
    • chicken lettuce avocado tomato cream cheese on toasted bagel
  • PASTA $16.00
    • fetuccine pasta on cream sauce or tomato sauce/with Vege
  • Pancakes & Banana $10.00
    • four stacks of pancakes banana drizzled with maple syrup
  • French Toast $17.00
    • two slices of sourdough stacked with streaky bacon, grilled banana drizzled with maple syrup and icing on top
  • Kid's Bacon & scramble eggs on Toast $7.00
    • bacon and free range scrambled egg with one white toasted bread
  • MIXED ENTREE PLATTER $16.90
    • six selections, four selections plus Toong Thong Todman Kao Pod
  • DUCK IN PARADISE $25.50
    • roasted duck red wine sauce steamed three color vegetables pickled ginger MILD
  • MACADAMIA CHICKEN $24.50
    • marinated chicken coated in macadamia nut and breadcrumbs, with our special sauce
  • GANG GARI
    • yellow curry potatoes deep fried shallots MILD
  • (TOFU $22.50/CHICKEN $24.50/BEEF $24.50/PORK $24.50/DUCK $25.50/PRAWN $26.90/MIXED SEAFOOD $26.90)
  • TODMAN GOONG $11.80
    • prawn patty with Thai herbs, four pieces
  • SOUP
    • Tom Yam Goong prawn or Tom Kha Gai
  • GARI PUFF $11.50
    • minced chicken, onion kumara in puff pastry four pieces
  • Bowl of Chips $3
    • Small
  • 4 Fish Bites with Chips $6
  • Wedges topped with melted cheese, bacon & sour cream $10
  • Scotch fillet served with salad & chips $16
  • Fish Fingers 4x $6
  • Bowl of Chips $5
    • Large
  • Sausages, eggs & chips $10
  • Nachos $10
  • Extras
  • Pan Fried Leek Dumpling $8.00
    • Lightly pan fried 'gyoza' served with sweet chillies sauce
  • Cucur Udang "Prawn Fritters" $9.00
    • Crispy Tailed-on Prawn fritters served with Sweet chillies dressing
  • Curry Chicken $14.00
    • Home style curry chicken served with jasmine rice
  • Pandan Soy Bites $8.00
    • Soy "meal" wrapped with Pandan leaves served with sweet chillies sauce
  • Sambal Sotong Ball $9.00
    • Spicy sambal squid ball
  • Roti Curry Chicken $15.50
    • Homemade roti canai (2 pieces) served with curry chicken
  • Garden Broccoli $8.00
    • Boiled green broccoli served with dressing
  • Thali $12.90
    • choice of three Curry with Roti or Naan served with Rice
  • Garlic Roti $2.50
  • Butter Chicken $10.00
    • boneless chicken cooked in creamy tomato flavored sauce
  • Palak Chicken
    • with rice & can of coke
  • Lamb Rogan Josh $10.00
    • boneless beef cooked in an onion and Tomato gravy
  • Lamb Vindaoo $10.00
    • roasted lamb cooked in a hot Curry
  • Pickle Chicken
    • with rice & can of Coke
  • Roti with any Curry $10.00
  • Salt & pepper squid $6.50
    • Crispy salt & pepper squid strips served with a citrus mayo
  • Southern fried chicken wings $6.50
    • Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
  • Seasoned potato wedges $4.50
    • Served with sour cream and sweet chilli sauce
  • Prawn twister $6.50
    • Prawn wrapped in crispy pastry served with a sweet and sour sauce
  • Potato fries $3.50
    • Straight cut potato chips served with tomato sauce
  • Nachos $7.50
    • Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
Dae Bak Korean BBQ

Dae Bak Korean BBQ

location

Address

3/99 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093779131

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Asian , Barbeque , Korean

features

Features

EFTPOS ,  BYO ,  Korean Barbecue ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Buffet ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
3/99 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand