Address
3/99 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
Dae Bak Korean BBQ in Auckland Menu
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Dae Bak Korean BBQ in Auckland has no menu available, but can choose from many other options such as Breakfast #1 or Breakfast #2 from Hollywood Bakery & Espresso . Malaysia Recipes offers many options including Lemon sauce chicken with rice and Cashew nut chicken with rice. The Officers Mess Cafe includes a wide range like Oat granola, yoghurt, seeped berries, honey or Seasonal fruit, spiced yoghurt. Salmon Poke and Tempura Battered Crispy Prawns from . Peacock Sky Vineyard offers Wade Hotel and Available All Day & Night.
Nearby Sample Menus
- Mix $9.5 / $11.5
- Lamb $5.00
- Wedges $4.50
- Lamb $9 / $11
- MAKE IT A COMBO add chips & a can of drink for $4 with any meal
- Lamb $8 / $10
- Falafel $10 / $12
- Falafel x4 $5.00
- 18. Seafood Fried Noodle $14.00
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4. Chicken Katsu Don $13.00
- Deep fried chicken cutlets With pan filed vegetables over rice and miso
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7. Teriyaki Salmon Don $16.00
- Pan fried salmon with teriyaki sauce with salad over rice and miso
- 28. Patty Sushi Platters From $30.00
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16. Chicken (or Beef) Fried Noodle $13.00
- Pan fried noodles with chicken (or Beef) and vegetables and miso
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12. Spicy Squid Bulgogi $13.00
- Seasoned squid with pan fried vegetables and chilli sauce-served with rice and miso soup >>
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6. Tempura Don $13.00
- Vegetable tempura with pan fried vegetables over rice and miso
- 36. Prawn Skewer $4.00
- Steamed Beef
- Mango Puding
- Malaysian Sponge rolls
- Spring Rolls
- Savoury Dumplings
- Chicken wings $8.00
- Chicken Fried Rice $18.00
- Honey Puff
- Braised Scallops with Vegetables / Szechuan Style Scallops / Sautéed Scallops with Black Bean / Stir-Fried Scallops & Cashew Nuts in a Taro Bird's Nest $32.00
- Deep-Fried Chicken Half $16 / Whole $32
- Chicken with Veges on Rice
- Stir-Fried Chicken with Seasonal Veggies $18.00
- Chicken with Black Bean Sauce on Rice
- Pork Rib with Black Bean Sauce on Rice
- Chinese Style Beef Fillet with Tomato Sauce / Sautéed Beef Fillet with Black Pepper / Sautéed Lamb Chops with Black Pepper Honey Sauce $32.00
- Each Dish $9.90
- Pork Black Bean Sauce $11.50
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Pack B $10
- 2 Cheese Burgers,Sausages,6 Mine Spring Rolls,Chips
- Combination Fried $12.50
- Steak Fried Rice $11
- 4-5 People
- BBQ Pork Roasted Pork $12
- Steak Burger $4.50
- Cheese Burger $4
- Combo $12.00
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Sandwich combo $8.00
- Combo with 3 potatoes & a 600ml drink pepsi range
- Vegetarian $5.50
- Pork/Beef/Lamb/Chicken $5.00
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Combo $17.00
- With 600ml drink pepsi range
- Small gravy $2.00
- Family plate small $27.00
- Large gravy $4.00
- Khaman (250 grams) $6.00
- Basundi $3.00
- Samosa each $2.00
- Shreekhand $3.00
- Pani-puri $6.00
- Dahi- puri $6.00
- Sev-khamani(250 grams) $6.00
- Surti-idla (250 grams) $6.00
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TOM YUM $14.50/$17.50
- traditional Thai soup with chilli paste, lemongrass, lemon juice/MAIN( chicken/prawns)
- CASHEW NUTS $2.00
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PRAWN SPRING ROLLS ( 4 PCS ) $8.50
- crispy chicken wings served with sweet chilli sauce
- CHICKEN, BEFF OR PORK $14.00
- ROTI $3.00
- VEGETARIAN $14.50
- VEGETARIAN $13.50
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CURRY PUFFS ( 4 PCS) $7.00
- thai curry puff with minced chicken, potato and onion
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29. Chicken Fried Rice $13.00
- Steamed rice cooked in iron wok with chicken, egg, spring onion, cabbage, carrot & fresh coriander.
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38. Lamb Vindaloo $16.00
- Boneless pieces of lamb cooked in red goan spicy gravy.
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11. Golden Prawns (8 pcs) $14.50
- Jumbo prawns seasoned with garlic & golden fried.
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8. Pani Puri (6 pieces) $6.00
- Round fluffy halls made of wheat flour & semolina filled with a tint of boiled potatoes, tamarind chutney and spicy water.
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3. Paneer Pakora (8 pieces) $7.00
- Homemade cottage cheese dipped in chickpeas batter and deep fried.
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46. Prawn Masala $19.00
- Shelled jumbo prawns cooked in onions & tomatoes thick gravy.
- 89. Gajjar Halwa $6.00
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69. Lamb Biryani $14.50
- Basmati rice cooked with choice of veggies tender lamb pieces and special biryani herbs & spices. Served with vegetables raita.
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MIX PLATTER FOR TWO $19.00
- Vegetable samosa, chicken tikka, lamb seekh kebab and onion pakoras
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CHICKEN KADHAI
- Boneless chicken cooked with capsicum, onions, tomatoes and herbs in a traditional kadhai
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VEGETABLE SAMOSA (2 pieces) $6.00
- Home made pastry, stuffed with a mixture of lightly spiced potato and peas
- RAITA $4.00
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CHICKEN ANARKALI
- Chicken cooked mth fenugreek, onion, garlic chefs special spices and sauces with a thick gravy
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VEGETABLE JHALFRAIZE
- Fresh vegetables cooked to perfection with a tomato gravy.
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PANEER SHIMLA MIRCH
- Home made Indian cottage cheese cooked With capsicums, onions, tomatoes and spices.
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BHUNA GHOST...
- Diced lamb cooked With ginger, garlic, onions and spices
- Corn eggs benedict $16.90
- -With bacon $4.00
- Chicken burger $17.90
- Wedges $9.50
- -Salmon $4.00
- Cheese-bacon $13.50
- Kiwi burger $18.90
- Homemade muesli $12.90
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49. PAD THAI TOFU $14.90
- Stir fried rice noodle with mixed vegetables, tofu, egg and crushed peanuts
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9. TOM YUM
- Hot and sour soup with mushroom, tomato and herbs
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8. COMBINATION STARTERS (4 pieces) $8.50
- Spring Roll, Chicken Satay, Curry Puff and Fish Cake
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4. CHICKEN SATAY (4 pieces) $7.90
- Chicken breast marinated with spices served with peanut sauce
- Chicken or Beef or Pork $14.90
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20. CASHEW NUTS
- Stir fried with cashew nuts, chilli paste and vegetables
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24. CHILLI PASTE
- Stir fried with hot red curry paste, coconut milk and vegetables
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47. GREEN CURRY TOFU $14.90
- Mixed vegetables and tofu in coconut milk curry
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CORN EGGS BENEDICT
- Poached eggs, corn fritters, avocado, hollandaise & rocket
- CREAMY MUSHROOMS $8.50
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CHIX N' CHIPS
- WITH FRIES AND KETCHUP
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IZMIR BURGER $21.90
- Grilled halloumi and sujuk with gherkins, tomato and lettuce with aioli
- add bacon or field mushrooms $21.50
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CHEESE BURGER
- CHEESE BURGER, FRIES AND KETCHUP
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EGG WHITE OMELETTE $19.50
- Cajun chicken, spinach & flatbread
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PULLED LAMB, FETA BURGER $23.50
- Served with greens, fries and aioli
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Thit Kho $22.00
- Caramelised braised pork, coconut fresh and egg. Served with coconut rice and traditional pickle.
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Chef's Special POA
- Ask our staff to see what's our special dish.
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Nom du du xanh $19.00
- Green papaya, carrot, shrimp, poached chicken, fresh Vietnamese herbs, chilli, crispy lotus stems, fried shallots & peanuts
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Bo cuon la cai $16.00
- Charcoal BBQ beef sirloin steak rolls. With pineapple, fresh herbs and Vietnamese greens.
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Nom dau phu $19.00
- Crispy tofu, chargrilled Portobello mushroom, greens, fried shallot, peanuts, sesame & tamarind sauce.
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Tom nuong $9.00
- A pair of charcoal grilled Black Tiger King prawns, with lime, coriander and chilli.
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Goi cuon $16.00
- Chicken & Prawn/ Tofu & Marinated Portobello Mushroom. Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. Served with side salad, peanuts and dipping sauce.
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Chef's Choice POA
- Ask our staff about out current dessert.
- Tofu jelly with gravy $5.00
- Plain pancake with beef $11.00
- Spring onion pancake / Sesame paste pancake $8.00
- Boiling oil scalded fish $18.80
- Egg soup $5.00
- Braised tofu $16.80
- At least 2 minimum
- Fried sticks / Wotou $2.00
Dae Bak Korean BBQ
Phone
093779131
Opened hours
Monday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Fine Dining
Cuisine
Asian , Barbeque , Korean
Features
EFTPOS , BYO , Korean Barbecue , Wine and Beer , Cash , Lunch , Seating , Buffet , No Takeaway , Cards accepted , Dinner , Outdoor Seating
3/99 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Asian Menus
- Auckland Barbeque Menus
- Auckland Korean Menus
- Auckland Region Asian Menus
- Auckland Region Barbeque Menus
- Auckland Region Korean Menus