Address
3/99 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
Dae Bak Korean BBQ in Auckland Menu
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Dae Bak Korean BBQ in Auckland has no menu available, but can choose from many other options such as Breakfast #1 or Breakfast #2 from Hollywood Bakery & Espresso . Malaysia Recipes offers many options including Lemon sauce chicken with rice and Cashew nut chicken with rice. The Officers Mess Cafe includes a wide range like Oat granola, yoghurt, seeped berries, honey or Seasonal fruit, spiced yoghurt. Salmon Poke and Tempura Battered Crispy Prawns from . Peacock Sky Vineyard offers Wade Hotel and Available All Day & Night.
Nearby Sample Menus
- Kumara Fries $5.90
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Go Fish $8.40
- One piece of crumbed fish
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Vege Deluxe L $13.90 / S $12.40
- Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
- Blue Cheese Mayo $1.00
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Bbq Beef & Bacon L $15.40 / S $13.90
- Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
- Garlic Mayo $1.00
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California L $13.40 / S $11.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
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Bird On Fire L $12.90 / S $11.40
- Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
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Spicy Fried Noodle $12.90
- Chicken, beef or pork
- Crispy or BBQ Pork on Rice / Deep Fried Chicken with mixed Vegetables $14.50
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Fried Noodle / Fried Yellow Noodle $12.90
- Chicken, beef or pork
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Chicken Chilli Paste / Chicken Mushrooms / Chilli Chicken $12.90
- Chicken, beef or pork
- Cashew Nuts / Tom Yum Soup $3.00
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Curry Puffs $6.50
- 5 pcs
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Dim Sums $6.90
- 5 pcs
- Roast Duck on Rice $14.50
- Fresh Pork Rolls $5.50
- Sausages On Rice $11.50
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Roast Duck $12.50
- rice noodles /egg noodles /vermicelli soup
- Lemon Grass Chicken $9.00
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Lemon Grass Chicken $12.00
- rice noodles /egg noodles /vermicelli soup
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Special Beef $12.00
- rice noodles /egg noodles /vermicelli soup
- Prawn $1.50
- Stir Fried Shrimp With Black Pepper On Rice $13.00
- Fried Soft noodle
- (On white rice $1.00 extra, On fried rice $2.00 extra)
- Vegetable Fu Yoong $11.90
- Sausage in Batter $1.60
- Honey Sauce Chicken $11.90
- Squid & Veges Satay $13.90
- Giant Burger $6.00
- Bacon $3.80
- PRAWN FRIED NOODLES $12.90
- HOME MADE SPRING ROLL $2.00
- CHICKEN & BLACK BEAN SAUCE $11.90
- PORK OR CHICKEN CHOW MEIN $7.00
- PRAWNs Mushroom & VEGE $12.90
- DEEP FRIED MUSSEL $1.30
- BBO PORK FRIED NOODLES $10.90
- CHICKEN SATAY $10.50
- Salad bowl $6.50
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PRAWN & SCALLOPS $21.00
- Pan fried prawn tail & scallops in creamy basil pesto. Served w/ green bean, zucchini, sweet corn, vine tomato & homemade hash brown
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SWEET CORN FRITTERS $18.00
- w/ poached eggs, crispy bacon, wild rocker leaves & creamy pesto sauce
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BRIOCHE FRENCH TOAST $18.50
- w/ grilled banana, crispy bacon, mix berry compote, desiccated coconut, and spiced pistachio mix and maple syrup
- Feta rocket scrambled $12.50
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BEEF BURGER $18.00
- Homemade beef pattie w/ bacon, lettuce, avocado, cheese, confit onion, French fries & Thousand Island dressing
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CAESAR SALAD $17.50
- Grilled chicken, bacon, baby cos lettuce, boiled egg, herbed croutons, parmesan cheese & anchovy dressing
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SALT & PEPPER SQUID $18.00
- Served w/ avocado puree, mix salad, lemon, toasted focaccia & aioli
- E=Entree / M=Main
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Lamb Brains E $15 / M $33
- Golden crumbed and lightly fried, with a delicate dijon mustard sauce
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Hawaiian Ham Steak $29.00
- Thick slice of juicy ham, grilled and garnished with grilled pineapple
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Sticky Date Pudding $10.00
- Soaked in butterscotch sauce
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Soup Du Jour $10.00
- Our chef is renowned for his flavorful creations
- ●May we recommend
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Seared Fresh Salmon $35.00
- Lightly marinated in teriyaki sauce and served with mash and green beans
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Giant T- Bone $38.00
- Min 20 oz old time favourite
- Fish of th day $5.40
- Chips (small) $3.50
-
Mussel $1.80
- battered
- Local Oyster $2.50
- Kumera chips with aioli $6.00
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Panko Crumbed Squid $7.00/$12.00
- (Small/Large)
- 2 Hoki, 2 Sausages, 1 Large Chips $17.50
-
Steak Burger $11.50
- NZ prime scotch fillet, atoll, relish, salad, bearnaise sauce
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Deep fried calamari $8.5
- with sweet chilli sauce
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Tofu salad $11
- with red cabbage, white cabbage, red onion, bean sprout, herbs
- Roasted duck on vermicelli $17
- Chilli garlic prawns on vermicelli $17
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Fried spring rolls on rice $12
- with salad and sauce
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Grilled marinated pork on rice $15.5
- with salad
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Beef salad $14
- red cabbage, carrot, cucumbers, pine apples, herbs
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Grilled chicken skewers $8
- with side of salads and peanut sauce
- 9 Salmon Nigiri (8pcs) $23.00
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30 Crunch Roll $19.50
- Prawn tempura, avocado, topped with fine potato threads
- All teppanyaki combinations come with rice and miso soup
- Steamed Rice $2.00
- Small $33.00
- 11 Mixed Nigiri
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30 Fish Teriyaki $16.50
- Pan-fried fish with teriyaki sauce, salad, rice, miso soup
- All Hayami Special mains are served cold
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Creamy Mushrooms $15.50
- Served on toasted ciabatta
- Bagel
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Eggs Benedict
- Toasted ciabatta, baby spinach, soft poached eggs & hollandaise sauce
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Fries $6.50
- served with aioli
-
Kumara Fries $8.50
- served with aioli
- - with roasted tomatoes $9.00
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Beef Burger $16.50
- Home style beef patty, cheese, salad, aioli, tomato relish & fries
- Salmon $18.90
-
Chicken tender $26.00
- Pan fried juicy chicken thigh
- Hot chips $8.50
-
Vegetarian spring rolls $12.00
- Served with dips
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Wonton soup $12.00
- With toast
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Garden salad $12.00
- With olives and feta cheese
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Pan fried pork chops $28.00
- With spicy apple sauce & salad
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Sirloin steak $29.80
- Comes with chips and salad
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Roast duck $18.00
- With jasmine rice and salad, not boneless
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Queens Meal $39.00
- 1 Pepperoni Pizza, 6 knots, 1.5 Soda
- Specialty or Chicken $6.00
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Large 18" Chicken $35.00
- Breaded Cutlet & Fresh Tomato
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Large 18" Meatball $31.00
- Thinly Sliced Meatball
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6 Mozzarella Sticks $9.00
- Breaded Mozzarella cooked golden brown. Served with a Marinara dipping sauce
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Large 18" Pepperoni $30.00
- Real New York Pepperoni
- Sausage, Chicken, Meatball $6.00 ea
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Large 18" Sausage $32.00
- Italian Style Sausage
- House-smoked salmon $6.50
- Creamy mushrooms $5.00
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CREAMY MUSHROOMS $18.00
- on toasted sourdough w/ thyme, marsala & crispy chorizo
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HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
- w/ glass noodles, chili & lime
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BIG BREAKFAST: $22.00
- eggs any style on your choice of bread w/ bacon, avocado, creamy mushrooms & crispy chorizo
- Roasted vine tomatoes $4.00
- Wilted cavalo nero $4.00
-
EGGS BENEDICT: $18.00
- poached eggs, spinach & you choice of bacon or smoked salmon served in a potato nest w/ tarragon hollandaise
- Extra Peanut Sauce $3.00
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34. HOR MOK $19.90
- Seafood combination with egg, coconut milk and curry paste
- Duck $17.90
-
31. PLA TOD NAM PLA $22.90
- Deep fried whole snapper topped with tasty fish sauce served with apple salad
- Steamed Vegetables $5.00
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1. SPRING ROLL / VEGETARIAN (4 pieces) $6.90
- Delicious spring rolls stuffed with vegetables
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45. SATAY SAUCE TOFU $14.90
- Stir fried with peanut sauce and vegetables
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29. GOONG CHAE NAM PLA $18.90
- Raw prawns with spicy fish sauce
Dae Bak Korean BBQ
Phone
093779131
Opened hours
Monday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Fine Dining
Cuisine
Asian , Barbeque , Korean
Features
EFTPOS , BYO , Korean Barbecue , Wine and Beer , Cash , Lunch , Seating , Buffet , No Takeaway , Cards accepted , Dinner , Outdoor Seating
3/99 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Asian Menus
- Auckland Barbeque Menus
- Auckland Korean Menus
- Auckland Region Asian Menus
- Auckland Region Barbeque Menus
- Auckland Region Korean Menus