Address
3/99 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
Dae Bak Korean BBQ in Auckland Menu
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Dae Bak Korean BBQ in Auckland has no menu available, but can choose from many other options such as Breakfast #1 or Breakfast #2 from Hollywood Bakery & Espresso . Malaysia Recipes offers many options including Lemon sauce chicken with rice and Cashew nut chicken with rice. The Officers Mess Cafe includes a wide range like Oat granola, yoghurt, seeped berries, honey or Seasonal fruit, spiced yoghurt. Salmon Poke and Tempura Battered Crispy Prawns from . Peacock Sky Vineyard offers Wade Hotel and Available All Day & Night.
Nearby Sample Menus
- 2 Fish, 1 sausage, $2.00 chips $9.00
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Double cheese burger $6.00
- With double patties
- Oyster $1.50
- Snapper $14.00
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Seadog $4.00
- With cheese onion
- Ham & cheese $4.00
- 4 Fish, 2 hot dog, 2 potato fritter, 2 sausage, $2.00 $20.00
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Mini spring roll $2.00
- 1/2 doz
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5 Piece Pack $14.70
- 3 piece of chicken thigh , 2 piece of drum stick and regular chip
- Boysenberry cheese cake $3.50
- 20 Nibble & Regular chips $12.80
- Supreme Chicken Burger $8.30
- Nugget $0.60
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BLT Burger $6.70 / $8.50
- Bacon, tomato, lettuce, breast fillet & mayo (Only Burger / Combo)
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Supreme Chciken Burger $6.00 / $8.30
- Breast fillet, cheese, tomato, lettuce & mayo (Only Burger / Combo)
- Upsize drumstick to thigh $1.20
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Chicken on Rice Combo $15.00
- chicken on rice with your choice of drink (420ml)
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1/2 Charcoal Chicken Platter $20.00
- Charcoal chicken served with chips, coleslaw and garlic dip
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1/4 Chicken Marinated $12.00
- with chips, coleslaw & garlic dip
- Baba Gannoug Dip $5.00
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Charcoal Chicken Feast $35.00
- Whole charcoal chicken served with coleslaw, bread, chips and garlic dip
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Lamb on Rice Combo $15.00
- lamb on rice with your choice of drink (420ml)
- Rice $5.00
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Lamb Shish on Rice $20.00
- 2 lamb shish on rice served with tabuleh, humus, bread and pickles
- Mussel battered $1.10
- Each bacon $2.50
- Steak (scotch fillet) chips & eggs $15.00
- Chicken $4.80
- Mixed sea food2 scallops, 2 oysters, 2 mussels, 1 crab stick, 2 squid ring chips & salad $14.00
- Donut $1.10
- Steak $4.80
- Oyster $1.60
- -4 Fish Bites & Chip
- Classic Chicken Burger $9.00
- Sausage $2.00
- Mussel $1.30
- FRESH Snapper $6.90
- Tartare Sauce $1.50
- Bacon Burger $9.00
- Aioli Sauce $1.50
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9 PAD KRA PAO (Medium-Hot) $10.00
- Chicken, Pork or Beef with garlic, chilli and fresh sweet basil.
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11 PAD NAM MUN HOY (Mild) $10.00
- Stir fried Chicken, Pork or Beef with seasonal vegetables in oyster sauce.
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17 GOONG PAD PRIEW WAN (Mild) $12.50
- King Prawns with sweet & sour sauce and vegetables.
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12 PAD PHED (Hot) $10.00
- Traditional Thai chilli paste with Chicken, Pork or Beef in Thai herbs and coconut milk.
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25 KAENG KIEW WAN TOW HOO (Hot) $9.50
- Green curry paste with tofu and vegetables in coconut milk and fresh sweet basil.
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7 KAENG MASSAMAN (Mild) $10.00
- Chicken, Beef or Pork, cooked in massaman curry paste with onions, capsicums and potatoes.
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1 SATAY GAI $9.50
- Char-grilled chicken marinated in spice served with peanut sauce.
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26 CHOO CHEE PAK (Mild) $9.50
- Mixed vegetables cooked in red curry.
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Greek Platters (Vegetarian) $13.00
- Falafel, hummus, tzatziki, salad, tabuli, dolma, feta cheese, chicken, lamb and bread
- With rice - Kofta $15.00
- All served with salad, hummus, tzatziki & sauces N/A
- With rice - Falafel $13.00
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Chips $3.50/$4.50
- Small / Large
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Select your Sauces N/A
- Garlc Yoghurt, Tomato, Aioli, Chilli, BBQ, Sweet Chilli, Mint, Satay, Plum
- With Chips - Mixed 2 Choices $16.00
-
Vege Gyros (Roll) $7.00
- Filled with hummus, tzatziki, salad, cheese and sauces
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Chicken nibbles pack $10.00
- 12 chicken nibbles, $2.00 Chips
- Steak S$7/M$9/L$11
- Chicken S$7/M$9/L$11
- 5 medium fish, 3 crab sticks, 2 sausages, $2.00 chips $10.00
- Pork S$7/M$9/L$11
- Seafood S$12/M$14/L$16
- Lemon chicken S$7/M$9/L$11
- Wonton S$7/M$9/L$11
- 13. Spicy cold noodles in cold soup $13.00
- 16. Marinated beef on a hot plate $12.00
- Additional Menus with Barbecue
- 3. Marinated beef with short ribs (1 serving 300g) $22.00
- 20. Spicy beef soup $12.00
- 5. Marinated mild/spicy chicken (1 serving 180g) $19.00
- 21. Braised Saury $12.00
- Spicy cold noodles $6.00
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LA COMPLETE $14.50
- ham, cheese and organic free range egg
- Muesli & Milk (Bowl) $6.50
- All our plates could be served with green salad
- Almond Croissants $4.50
- Financier $4.00
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LE CLASSIQUE $9.00
- French pressed ham, aioli and emmental cheese
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LE THON / TUNA $9.00
- Tuna, homemade mayo, capers and rocket
- Almond Raspberry Tart $3.90
- Tempura $11.90
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TOASTED SANDWICH $3.90
- (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
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Miso Ramen $10.00
- with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
- Seafood $11.90
- Tonkotsu Ramen $10.00
- (Japanese style noodle soup with topping of choice)
- Chicken Katsu $10.90
- Plain $8.90
- Steam Smoked Pork with Taro $18.50
- Combination Salad (Large) $20.50
- Spicy Beef / Sweet and Sour Chicken / Sweet and Sour Pork / Pickled Turnips and Tripe $22.50
- Spicy Blue Cod $36.00
- Spicy Beef Tripe / Stewed Pork / Stewed Duck / Spicy Catfish $28.00
- Stir Fried Pickled Bean with Pork Mince $9.50
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Pan Fried Dumplings $12.00
- Served with steamed jasmine rice (except fried rice range)
- Pickled Bean with Pork Mince / Chop Suey (Vermicelli) $15.50
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Mango Sago $15
- Mango sorbet, coconut, sago, macadamia
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Guo Bao Rou (GF/*) $30
- North Eastern Chinese Style Crispy Pork, carrot, garlic, ginger, coriander
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Te Matuku Oysters (GF) $4.5 each
- Waiheke Island pacific rock oysters, light brine, clean and creamy
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Bocai Fensi (GF/V) $14
- Spinach vermicelli salad, ginger & wasabi dressing, peanuts
- We use the highest quality produce in our dishes. All eggs are free range, no added msg, colouring, tenderiser
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Zha Bingqilin $15
- Deep fried vanilla ice cream, butterscotch and coconut
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Heijiao Niuzaili (*) $42
- Savannah Angus eye fillet, black pepper sauce, red onions. (Served medium for Maximum Tenderness)
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De San Xian (V/GF) $21
- Eggplant, potato, capsicum, garlic
- Chicken $ Egg Burger $ 4.50
- Ham Cheese Tomato toast $ 4.00
- Hawaiian Burger $ 4.00
- Massive Muffin $ 4.50
- Bacon Egg & Cheese Toast $ 4.00
- Bacon Egg Burger $ 4.50
- Fish & Egg Burger $ 4.50
- Thick Burger $ 5.50
- ANGUS BEEF BURGER (add fried egg $2.50) $12.00
- BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
- CAJUN CHICKEN BURGER $12.00
- SOUP OF THE DAY $9.90
- CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
Dae Bak Korean BBQ
Phone
093779131
Opened hours
Monday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Fine Dining
Cuisine
Asian , Barbeque , Korean
Features
EFTPOS , BYO , Korean Barbecue , Wine and Beer , Cash , Lunch , Seating , Buffet , No Takeaway , Cards accepted , Dinner , Outdoor Seating
3/99 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Asian Menus
- Auckland Barbeque Menus
- Auckland Korean Menus
- Auckland Region Asian Menus
- Auckland Region Barbeque Menus
- Auckland Region Korean Menus