Address
3/99 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
Dae Bak Korean BBQ in Auckland Menu
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Dae Bak Korean BBQ in Auckland has no menu available, but can choose from many other options such as Breakfast #1 or Breakfast #2 from Hollywood Bakery & Espresso . Malaysia Recipes offers many options including Lemon sauce chicken with rice and Cashew nut chicken with rice. The Officers Mess Cafe includes a wide range like Oat granola, yoghurt, seeped berries, honey or Seasonal fruit, spiced yoghurt. Salmon Poke and Tempura Battered Crispy Prawns from . Peacock Sky Vineyard offers Wade Hotel and Available All Day & Night.
Nearby Sample Menus
- Boiled Fish W/ Spicy Soup (Hapuku) S / L $18.00/$45.00
- Teriyak Chicken-don N/A
- Grilled Eel $19.00
- Fried Chicken w/Sweet Chilly Sauce or Soy Sauce N/A
- Stir-Fried Kimchi, Pork with Tofu $28.00
- Boiled Seafoods (Crab, Mussel, Prawn, Fish Spawn, Other Seafoods) $49.00
- Stewed Kimchi $20.00
- Buckwheat Noodle W/ Cool Beef Soup (Excl - Egg & Beef sliced) $12.00
- Curry Beef $11.00
- Roast Pork $10.00
- Squid $14.50
- Special Fried Rice (With Prawns, Beef, Chicken, Roast Pork, Roast Lamb, Pineapple, Mushroom, Vegetable & Cashew Nuts) $13.50
- Chicken (Not Batted) $12.00
- 1 Ham , Egg , Cheese, Or Hawaiian Burger / 1 Chips / 1 Can Of Drink $6.50
- Barmi Goring(Soft Noodle) $11.50
- Spring Roll $2.00
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Suckling Pig and Crackling $15.00 100g
- Available 6pm onwards (Monday-Saturday)
- Duck liver parfait, Pedro Ximénez jelly, brioche $22.00
- Sirloin on the Bone $40.00 360g
- Cafe de Paris N/A
- Rib Eye on the Bone $49.00 560g
- A selection of the Chef’s three favourite cuts Market Price
- Clevedon Buffalo ricotta gnocchi, pumpkin puree, fresh goat's curd, fried sage $38.00
- Duck Fat Chips $12.00
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Steak Sandwich $14.50
- served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
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Omelette Of The Day $14.50
- with toasted focaccia, tomato relish and mixed leaf salad
- Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
- OR
-
Stone Grill Skewers $14.50
- with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
-
Soft Shell Tacos $14.50
- with house slaw and one of the following;
-
Basalt Club Panini $14.50
- With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
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House Made 200g Beef Burger $14.50
- With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
- Prawn & Veges $12.90
- Pork & Veges $10.90
- Bbq Pork $10.00
- Steak Pineapple & Veges $12.90
- Combination Meat & Veges $13.90
- Hamburger $3.00
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Set Menu 1 $25.90
- Vegetable Chow Mein / Egg Fried Rice / Sweet & Sour Pork
- Chicken &Veges $10.90
- Samosas & fries $7.50
- Spring Rolls & fries $7.50
- Bowl of wedges $5.00
- Nuggets & fries $7.50
- Steak & cheese pie $3.50
- Lasagna & fries $10.00
- Bowl of fries $3.50
- Mince & cheese pie $3.50
- Vegetables $7.50
- Vegetables with lamb or chicken $11.50
- Extra Cheese Add $1.00
- Wedges and sour cream $6.50
- French fries $3.50
- Nachos $9.00/C$13.00
- C=Combo
- Lamb / Chicken / Mixed S$8.00/M$10.50L$12.50
- Egg Fu Yong $42.50
- Chicken Chow Mein
- Steak $11.50
- Egg $3.80
- Chicken $11.00
- BBQ pork on rice $10.00
- BBQ pork $11.00
- Bacon $3.80
- 4 Squid Rings $2.00
- 1 Lasagnes $2.50
- 1 Fish $2.50
- 15 Chicken Nibble; 1 Cup Chips $12.00
- 5 Chicken Nuggets $2.00
- 1 Cup Chips $2.00
- 1 Chicken Nibbles $0.70
- 1 Chicken Thigh $3.00
- Dauphinoise potato $9
-
Herbed double lamb $38
- On a potato crème, with prosciutto wrapped green beans and jus
- House baked focaccia with dipping sauces $13
-
10 day air dried beef tenderloin $39
- With potato dauphinoise, Andiamo relish and red wine jus
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Duck breast $38
- Served medium rare on sweet potato puree with mandarin enhanced jus and kumura crisps
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House made cannelloni $28
- With spinach and ricotta in Napoli sauce
- Kikorangi blue $18
- Brie de maubert $18
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Grilled Sirloin Steak Skewers GF $15.50
- with mushroom veggie and minted Greek yogurt
- Bacon and Fried Egg with tomato relish $7.90
- Streaky bacon chorizo sausage, grilled chicken $5.50
- Soup of the Day $12.00
-
Italian Style Caesar Salad $18.50
- coz lettuce anchovy, croutons, tomato, parmesan cheese, lemon poached Egg, Choice of your meat filling(crispy bacon, chicken, prawn)
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Chorizo Haloumi Salad $22.50
- chorizo sausage, halloumi, tomato avocado fresh baby spinach, wild rocket, crotons, cashew nuts, homemade Italian Balsamic vinaigrette
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French Toast $11.50
- grilled banana/maple syrup and cinnamon/seasonal fruit(streaky bacon $3.50)
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Italian Style Steamed Mussels $22.50
- tomato, onion, basil, parsley, chili home roasted crostini
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Tao Hu Phad Khing N/A
- deep fried tofu stir fried with finely sliced ginger, onions, spring onion and woodear mushroom, this dish has distinctive flavour of ginger.
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Ped Khi Mao N/A
- stir fried duck with basil leaves, chilli and vegetables.
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Ped Wangthai N/A
- crumbed deep fried duck breasts, sliced and layered with marinated minced pork served with Thai style mayo sauce.
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Goong Prik - Thai Dum N/A
- prawns stir fried in a black peppercorn and garlic Sauce.
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Tom Kha Gai N/A
- traditional Bangkok style Coconut Milk, Galangal and Chicken Soup
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Geang Khew Wan Je N/A
- vegetables and tofu green curry.
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Yum Woon Sen N/A
- mixed seafood, minced pork and glass noodles salad tossed in a lemon and chilli dressing.
-
Khao Phao Kai N/A
- egg fried rice with secret Thai spice. (per serve)
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Mexican Chicken Tender Bites $19.50
- Warm pita bread, dip and salsa
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Chocolate Tart $17.00
- with mascarpone cheese, candied orange and pistachio crumbs
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Chicken Supreme $35.00
- Stuffed with mushrooms and ricotta cheese, cauliflower puree and zucchini roll
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Ice Cream And Sorbet $17.00
- Daily changing, chefs special
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Vanilla Bavarois $17.00
- Served with fruit compote and biscotti
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Bakery Selection For Two $15.00
- olive oil, balsamic, estate made dip & chutney
- Fries, Herb aioli $8.00
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Kiwi Pavlova $17.00
- with passionfruit cream, berry compote and fresh fruits
- Bacon & egg quiche $4.00
- Savoury $2.00
- Mince $4.00
- Potato top mince $4.30
- Steak $4.30
- Steak & bacon $4.30
- Sausage roll $2.50
- Steak & pepper $4.30
- Eggs benedict on a toasted English muffin w/ hot smoked salmon $18.0
- Shoestring fries; garden salad $6.5 each
- Please also ask our staff for today’s brunch specials N/A
- Luscious Food Store honey roasted muesli, poached seasonal fruit and coconut and chia seed tapioca $12.0
- Buttermilk pancakes with sweet fruit compote, whipped cinnamon butter and maple syrup $15.0
- Three potato rosti stacked with avocado salsa, citrus feta and toasted pumpkin seeds $15.0 Hearty Starts Free range bacon and poached eggs served on toasted Turkish pide with Luscious tomato chutney $14.5
- Eggs benedict on a toasted English muffin w/ free range bacon $17.5
- Eggs benedict on a toasted English muffin w/ spinach $16.0
Dae Bak Korean BBQ
Phone
093779131
Opened hours
Monday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Fine Dining
Cuisine
Asian , Barbeque , Korean
Features
EFTPOS , BYO , Korean Barbecue , Wine and Beer , Cash , Lunch , Seating , Buffet , No Takeaway , Cards accepted , Dinner , Outdoor Seating
3/99 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Asian Menus
- Auckland Barbeque Menus
- Auckland Korean Menus
- Auckland Region Asian Menus
- Auckland Region Barbeque Menus
- Auckland Region Korean Menus