Address
3/99 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
Dae Bak Korean BBQ in Auckland Menu
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Dae Bak Korean BBQ in Auckland has no menu available, but can choose from many other options such as Breakfast #1 or Breakfast #2 from Hollywood Bakery & Espresso . Malaysia Recipes offers many options including Lemon sauce chicken with rice and Cashew nut chicken with rice. The Officers Mess Cafe includes a wide range like Oat granola, yoghurt, seeped berries, honey or Seasonal fruit, spiced yoghurt. Salmon Poke and Tempura Battered Crispy Prawns from . Peacock Sky Vineyard offers Wade Hotel and Available All Day & Night.
Nearby Sample Menus
- Roast 4 Combination on Rice $11.00
- BBQ Pork 1kg $27.00
- Singapore Fried Vermicelli $9.00
- Pork & century Egg Congee $7.00
- Seafood Tofu Soup $9.00
- Combination Meal Fried Noodles with Gravy Sauce $12.00
- Chicken Congee $7.00
- Stir fried egg with prawn $15.00
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Tonkotsu Ramen $14
- Cloudy pork base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots, kikurage mushrooms.
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Chashu Ramen $14
- Original soy base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots.
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Soft Boiled Peanuts [V][GF] $6.50
- Boiled baby peanuts in shells.
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Pork Belly Spring Rolls $10
- Crispy spring rolls with pork belly, shitake mushrooms and bamboo shoots. Japanese mustard.
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Salmon Salad Noodles $16
- Salmon sashimi and avocado slices on cold noodles. Mayo, nori seaweed, original dressing, wasabi.
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Renkon Chips [V][GF] $6
- Crispy lotus root slices
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Miso Ramen [V] $13
- Vegetarian miso base. Vegetable and tofu stir-fry, shredded leek.
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Crispy Noodle Salad[V] $11
- Crispy noodles, green salad, shredded leek, mayo.
- M=Medium / L=Large
- Won Ton M $7.80 / L $9.80
- Chips $2.40
- Prawn & BBQ Pork M $12.50 / L $14.50
- Egg / Cheese / Corn / Mushroom $2.50
- With Prawns, BBQ Pork, Chicken, Steak $13.80
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-E $32.00
- 1.Combination Fried Rice 2.Steak Chow Mein 3. Sweet & Sour Pork 4.6 Won Tons
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13 $10.00
- 4 Hamburger
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Palak Kofta $13.50
- Mashed vegetables balls mixed with palak and cooked in yellow gravy
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Onion/Chili/Tomato Uthappam $12
- Uthappam topped with onions, grebisess & tomatoes served with chutney & sambar
- Chutney (Mint/coriander/tomato) $2
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Kadai Prawn $18.00
- Prawn, marinated with fresh South Indian spices and fried in kadai with masala
- Raita $2.50
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Dhal Makhani $12
- India’s favourite lentil delicacy,black lentils, and kidney beans simmered overnight on tandoor with a collection of deed herbs and spices finished with cream and fresh coriander
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Aloo Mutter $12
- Fred potato stuffed with cashew, cottage cheese topped with spicy butter gravy
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Soft Noodles (Veg/chicken/prawn/egg) $12
- An indian style of fried noodles cooked with choice of egg, chicken, prawn and vegetable
- M = Medium Size / L = Large Size
- Chicken Frankie / Schezwan Frankie (Chicken or Paneer) $8.50
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Amritsari $8.00
- Chloe + 2 Bhature
- Kung pao Chicken $16.00
- -Prawns $12.00
- Veg Biryani M $9.00 / L $14.00
- Veg Frankie $7.50
- Amritsari Aloo Gobi / Aloo / Gobi Parathas with Yoghurt / Jeera Aloo $8.00
- avocado $3.00
- egg $1.00
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Belgian Waffles $16.50
- w/ whipped cream, caramelised banana, berry compote & maple syrup
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Pasta of the Day
- (check our board)
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Chefs Special
- (check our board)
- w/ beef, bacon & egg $17.50
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Chocolate Mud Cake
- w/ vanilla ice cream
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200g Angus Sirloin Steak $21.00
- w/ Portobello mushroom sauce, garden salad & fries
- Whitebait fritter, courgette, saffron mayo $32.00
- Garlic and Parsley N/A
- The Grill Wagyu burger, duck fat chips $29.00
- Duck Fat Chips $12.00
- Grain fed, Queensland, Australia
- Delmonico on the bone, dry aged 21 days $700g+ / $18 per 100g
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Queensland Prawns $9.00 each
- Tomato blush mayo
- Cloudy Bay clams, jamon, chilli, parsley sauce $28.00
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Char Ho-Fun $11.50
- Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…Prawn only $12.50
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Mee Goreng (Malay Style) $11.50
- Stir fried yellow noodles with chicken, prawn & vegetables. Prawn only $12.50
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Beef or Chicken Satay with peanut sauce on Rice (5 sticks) $10.90 / $12.50
- Steam rice / Coconut rice or Fried rice
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Nasi Lemak $12.50
- Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
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Char Kway-Teow $11.50
- Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce. Prawn only $12.50
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Claypot Noodles $11.50
- Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot. Prawn only $12.50
- Beef or Chicken Curry on Coconut rice or Fried rice $12.50
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Nyonya Fried Rice $11.50
- with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50). Prawn only $12.50
- Dressed garden salad $8.00
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Castaway’s Big Breakfast (GFO) $22.00
- Bacon, sausages, tomatoes, potatoes & poached eggs on ciabatta w mushrooms & chive hollandaise sauce
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Pan Seared Calamari (GFO) $15.00
- Calamari w chilli & coriander, house slaw, peanut dukkah, coriander & sweet chilli lime dressing
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Kapiti Cheese Selection (V) $18.00
- Choose one of either Kikorangi Blue, Aorangi Brie, Tuteremoana Cheddar or Port Wine Cheddar, w crackers, oat biscuits, quince paste, fruits & nuts
- House slaw $8.00
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Mexican Style Corn Cakes (VO) $20.00
- Corn & onion fritters served w smoked bacon, chorizo, tomato salsa, guacamole & sour cream
- Roasted mushrooms $8.00
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Beer Battered Fish ’n’ Chips (GFO) $26.00
- Battered fish of the day, hand cut buffalo fries, light salad, tartare sauce & fresh cut lemon. *Also available pan fried
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-Butchers Block $42 for two people
- Spanish chorizo, prosciutto, chicken liver plate, grilled bread olives, feta stuffed peppers, basil pesto
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Porridge $10.00
- Banana, berries
- V=Vegetarian
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Buttermilk Pancakes $19.00
- With your choice of: caramelised banana, maple syrup, manuka smoked bacon, berries
- From 3pm - 10pm
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Halloumi (V) $17.00
- Mediterranean vegetables, pesto
- Add gluten free dairy requirement to any pizza $3
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Trio of Ice Cream $12.00
- Our team member will describe the varieties
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V1. VEGETABLE KORMA $12.00
- Mixed vegetables cooked in cream with cashew nut gravy
- T4. CHEESE AND GARLIC NAAN $5.00
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M13. MANGO CHICKEN $12.99
- Chicken fillets cooked with mango & cashew nut gravy
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E13. CHICKEN 65 $14.00
- Deep fried, corn flour coated chicken cooked with yogurt & capsicums
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E6. VEG PAKODA (4 pcs) $4.50
- Mix vegetables stirred in chickpea flour coated & deep fries
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M26. HANDI MEAT $14.00
- Tender lamb curry cooked with tomatoes, ginger, coriander and spices
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M4. CHICKEN VINDALOO $12.99
- Chicken roasted cooked in goan style with hot Indian spices.
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C2. CHILLY CHICKEN $14.00
- Battered fried boneless chicken cubes tossed in work with diced onions, capsicum. spring onions
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2. Hottie $9.90
- this is our hot one. It has a beef pattia, salad, grilled mango with chilli mayonnaise. Velvet relish & as much chilli sauce as your taste buds can handle
- Mango $1
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14. Mini Velvet Lady $10.90
- 1/2 size grilled chicken breast, salad, bacon avocado, aioli & velvet relish
- Full Scoop Fatties $3.9
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8. Velvet Lady $ 13.90
- everybody wants her but she keeps it easy just like your mum back in the day-grilled chicken breast,salad, bacon, avocado & cheese with aioli and velvet relish
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10. Big Bird $14.90
- this one used to be made from moa which was a big bird, but we ran out of them a few years back, so it’s been replaced with good grilled chicken breast, salad, bacon, brio cheese with aioli & your choice of apricot or cranberry sauce
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7. The Stag $13.90
- it definitely won’t make you more attractive but it’ll make you feel great. Venison, salad, Portobello mushroom, blue cheese, with aioli & plum chutney
- Half Scoop Skinnies $3.9
- Jelly Noodle $10.00
- Steamed Rice (incl, Soy Stew) $2.00
- Rumen BBQ $45.00
- Small intestine BBQ $38.00
- Large intestine BBQ $36.00
- Rumen + Small Intestine BBQ $40.00
- Fried Rice $3.00
- Crispy Rice Soup $5.00
- Chicken wonton noodle soup $9.50
- Chinese donut $1.20
- Lamb with carrot $1.50
- Red bean $1.20
- Beef in special sauce $8 / $18
- Tofu jelly $3.50
- Pork with cabbage $9.00
- Pork with chinese chives
- Chips $3.00
- Prawn Chow Mein $12.90
- Singapore Fried Rice Noodles $11.90
- Chicken Burger $4.50
- Curried BBQ Pork on Rice $0.90
- Vegetable Chow Mein $8.90
- Curried Steak on Rice $9.90
- Hawaiian Burger $3.80
Dae Bak Korean BBQ
Phone
093779131
Opened hours
Monday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Fine Dining
Cuisine
Asian , Barbeque , Korean
Features
EFTPOS , BYO , Korean Barbecue , Wine and Beer , Cash , Lunch , Seating , Buffet , No Takeaway , Cards accepted , Dinner , Outdoor Seating
3/99 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
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