Address
270 Oteha Valley Road, Albany, Auckland, Auckland, 0632, New Zealand
Daikoku Albany in Auckland Menu
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DAIKOKU MENU- All Teppan-Yaki Lunch will be served with Miso Soup, Daikoku Salad, Teppan Vegetables, Steamed Rice and Ice Cream
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Lunch Special $16.80
- 1 Main Choose from Steak Chicken Fish
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Sumo Lunch $26.80
- 2 Mains Choose from Steak Chicken Fish
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Gourmet Lunch $26.80
- 4pcs Prawns &1 Main Choose from SteakChicken Fish
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Ocean Lunch $33.80
- 4pcs Prawns4pcs Scallops and 2pcs Salmon Fillet
- Teriyaki sauce available for your meat just $1.00 extra
SIDE ORDERS- from the kitchen
- Edamame $5.00
- French Fries $6.00
- Salmon Sashimi $15.00
- Beef Sashimi $16.00
- California Roll $9.50
- Salmon Avocado Roll $9.50
- Prawn Tempura $16.50
- Mixed Tempura $15.00
- on the teppan table
- Chop-Chop Fried Rice $5.00
- Prawns $16.50
- Scallops $15.00
- Squid $11.50
- Salmon $15.50
- Crayfish (120g) $40.00
DESSERT- Ice Cream Tempura $9.50
- Banana Tempura $9.50
- Green Tea Ice Cream $5.00
- Regular Menu also available
- Please ask waiting staff
Nearby Sample Menus
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"Mamak" Mee Goreng $14.50
- Mamak style fried noodle with prawn, fritters in special sauce
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Prawn Mee "Har Mee" $15.00
- Spicy prawn broth with noodle, prawn, shredded chicken, beansprout and chives
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Fish Fillet Noodle Soup $16.50
- Vermicelli in creamy fish broth topped with fried fish fillet, tofu, tomatoes (May contain bones)
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Roti Curry Chicken $16.00
- Homemade roti canai (2 pieces) served with curry chicken
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Garden Broccoli $9.00
- Boiled green broccoli served with dressing
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Wat Han Tor $15.00
- Stir-fried flat rice noodle with prawn, squid and fish meat topped with egg gravy
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Curry Chicken $15.00
- Home style curry chicken served with Jasmine rice
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Pan Fried Leek Dumpling $9.00
- Lightly pan fried 'gyoza' served with sweet chillies sauce
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Kids Waffles $7.50
- Maple syrup & banana
- Baked Beans on Toast Bacon in Bread $5.50
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Eggs Any Style $12.00
- Organic and free range with toast choice or sourdough or multigrain
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Peanut Nutella Bagel $10.00
- With fresh banana & persian candy-floss
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Vege beast $11.00
- Scrambled egg, avocado, tomatoes, lettuce & sauce
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BBQ Pulled Pork Bun $15.00
- Slow cooked pork shoulder, smokey bbq sauce with apple & mint salad
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Smashed Avo $12.50
- Avocado, crumbled feta & cherry tomatoes on toasted sourdough
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Killa French Toast $17.00
- Peanut butter & jam filled french toast, with condensed milk & maple syrup
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Tow Hu Tod $8.00
- Deep fried tofu served with Thai sweet chilli sauce and crushed peanuts.
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Tom Yum Gai $7.50
- Hot and sour soup with chicken, mushrooms and Thai herbs.
- - Chicken / Pork / Beef $19.00
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Thai Gari Puffs (4 Pieces) $8.00
- Deep fried puff pastry stuffed with minced chicken, onion, red kumara and curry powder.
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Pad Met Ma Muang
- Your choice of meat stir fried with cashew nuts, vegetables and oyster sauce.
- - Chicken / Pork / Beef $19.00
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Tom Kar Jae $7.50
- Lightly spiced soup with lemon grass, seasonal vegetables and coconut cream.
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Pad Khing $16.00
- Slices of chicken, pork or beef stir fried with vegetables, ginger and oyster sauce.
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Catering Deal 2 $60.00
- 10 Classic Pizzas, 6 Garlic Breads. Fee applies on delivery orders.
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Perfect Pair Combo $22.00
- 1 Large Pizza from the menu, 1 garlic bread, 2 desserts (choose from the mousse and cheesecake range), 2 x 420ml drink
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Trio of Cheese $8.50
- The pizza for cheese lovers; sweet, nutty Swiss cheese, tasty Parmesan and stretchy mozzarella.
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Ham & Cheese $5.00
- Tasty ham and stretchy mozzarella.
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Favourites Meal Deal $22.00
- 2 large Favourites Pizzas, any 2 large sides, choose from fries, garlic bread, onion rings, hash bites, 1.5L soft drink incl water Fee applies on delivery orders.
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Chicken Supreme $10.50
- Our deluxe chicken pizza, topped with tender chicken, mushroom, onion, capsicum and finished with tasty Parmesan and garlic aioli swirl.
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Seafood Deluxe $11.50
- The ultimate seafood pizza for seafood lovers, piled with shrimp, calamari, clams, mussels, surimi and stretchy mozzarella, seasoned with tangy lemon pepper.
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Beef & Onion $5.00
- Tender beef, onion and stretchy mozzarella.
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R06] Beef Brisket with Rice $12.00
- [Tender beef pieces cooked with Chinese spices in thick gravy served with white rice]
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E04] Chicken Tom Yam Soup $6.00
- (Mild or Spicy)
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N07] Mee Goreng $12.00
- [Stir-fried egg noodles with Malaysian sambal paste, shrimps, chicken, squid, and tofu]
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N12] Curry Beef Brisket $12.00
- [Tender beef pieces cooked with curry spices served with egg noodles]
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N04] Prawn Soup Noodles $12.00
- [Egg noodles in clear prawn soup served with sliced prawns & bean sprouts]
- E03] Vegetarian Curry Puff $5.00
- E08] Roti Canai (2 pcs) $5.00
-
R05] Combination Fried Rice $12.00
- [Fried rice with shrimps, chicken, squid & diced mixed vegetables]
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Pita omelette $10.00
- Mesclun salad
- Samosa vegetarian $4.00
- Souvlaki l/d salad $14.00
- Amb doner $14.50
- Chicken doner $12.00
- Felafel salad $12.00
- Lamb $8.00
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Fried eggs $13.00
- Mushrooms, tomatoes, toasted bread & butter
- Kumara Chips $7.00
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Tempura battered prawns $14.50
- 1/2 dozen
- Spicy wedges $7.00
- Spring Roll $2.50
- Battered sausage $2.50
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Scallops (Crumbed) $14.50
- 1/2 dozen
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Prawn twister $14.50
- 1/2 dozen
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Onion rings $7.00
- 1/2 dozen
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KIMCHI JJIGAE $15.00
- spicy kimchi soup with vegetables and pork served with 7 side dishes & rice
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Faro Salad(V) $9.00
- seasoned fresh salad with special soy dressing
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Table set(up to 4 ppl) $20.00
- jeon, faro salad, Down - Jang($4.00 to substitute to sun dubu), Sam, 9 side dishes(side dishes re-fillable 3 times)
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DURUCHIGI $26.00
- hot and spicy pork served with 3 side dishes & salad, cheese topping($4.00 extra), rice ($2.00 extra)
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Tofu salad(V) $11.00
- seasoned fresh salad, silken tofu with far dressing
- JING-O SALAD
- MINI BIBIMBAP
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BASSAM RICE(8 pcs) $17.00
- slow cooked pork belly with vegetables for wrap served with 7 side dishes & rice
- Nigiri sushi cocoro style / 8 pcs $36.00
- Sashimi of market fish 3 variety approx. 6 pcs $16.00
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Traditional Sashimi of market fish $32.00 / approx.10pcs
- 5 varieties
- 'Zaru-soba' chilled buckwheat noodles $9.00
- Udon noodles, w cocoro's house 'Dashi' broth $9.00
- Mix green salad
- 'Yasai Ten Don' Vegetable tempura donburi $20.00
- Teriyaki Waitoa free range chicken 'Mini' Donburi
- Massaman curry of wild goat, pickled garlic, crispy fried shallot, roasted peanut 32
- Caramelised pork hock, cucumber & chilli vinegar small-22/large-32
- Thai jasmine rice 3
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Lychee, Lychee, Lychee 15
- Lychee sorbet, lychee passion fruit syrup, lychee & ginger crunch
- Jungle curry, market fish, wild ginger, snake bean, green peppercorn 32
- Son-in-law egg, chilli jam, cashew, mint, crispy fried shallot 8
- Crispy smoked salmon, peanut, chilli jam, lemongrass, shallot, red chilli & lime 28
- Dry red curry of soft-shell crab, wild ginger, lime leaf, chilli, Thai basil 32
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Hummus $6.00
- roasted garlic, chickpeas, tahini, paprika
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Shish Barak $10.00
- pheasant ravioli, yogurt, mint, pinenuts
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Khyar $10.00
- Lebanese cucumber, cumin, labneh, mint, olive
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Beetroot $12.00
- whipped feta, braised beetroot, pickled apple
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Fattouch $8.00
- tomato, cucumber, sumac, radish, toasted Lebanese bread
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Labneh $6.00
- hung yogurt, Lebanese spices, olive oil
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Knefe $12.00
- sweet cheese, orange blossom, basil
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Baba Ghanouj $8.00
- smokey aubergine, tahini, olive oil
- Tempura Salad $12
- Sukiyaki Set $19.90
- Teriyaki Chicken Donburi $13
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Tempura Udon $10
- Vege(4pcs)
- Gyoza (6Pcs) $5.5
- Chicken Udon $13
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Ika Tempura $7
- (Squid)
- Chicken Teriyaki Box $19
- Schezwan Noodles & Rice Combination $9.00 / $11.00
- Paneer Naan $4.00
- - Medium / Large
- Prawns Malabari $14.00
- Prawns or Beef Sweet and Sour $14.50
- Papadoms $0.50
- Singapori Noodles or Fried Rice $9.00 / $11.00
- Prawns or Beef Chilly $14.50
- Sausage $1.20
- Regular Chips
- 3 Drums
- 2 Drums
- Regular Chips
- Lamb Shank Small $6.50
- 1 Thigh
- Regular Chips $3.00
- 11 Course $119.00 pp
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Green Leaf Salad $10.00
- With housemade dressing
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Roasted Lamb Rump $37.00
- Choy sum, carrot, yoghurt & cumin
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New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
- Served with seasonal relish and bread
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Roasted Carrot Salad $10.00
- Hung yoghurt, coriander, sunflower seeds
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Truffled Duck Liver Pate, Sauternes Jelly $21.00
- Served with seasonal relish & bread
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Duck Breast $39.00
- Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
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Seared Scallops $21.00
- Peas, lemon puree, charred broccolini, olive crumb, pork wafer
Daikoku Albany
Phone
+64 9-414 2121
Opened hours
Monday: 12:00 AM – 2:00 PM, 6:00 – 9:30 PM, Tuesday: 12:00 – 2:00 PM, 6:00 – 9:30 PM, Wednesday: 12:00 – 2:00 PM, 6:00 – 9:30 PM, Thursday: 12:00 – 2:00 PM, 6:00 – 9:30 PM, Friday: 12:00 – 2:00 PM, 5:30 – 10:30 PM, Saturday: 12:00 – 2:00 PM, 5:30 – 10:30 PM, Sunday: 5:30 – 10:30 PM, 11:30 PM – 12:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Japanese
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Lunch , Seating , Highchairs Available , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Full Bar
270 Oteha Valley Road, Albany, Auckland, Auckland, 0632, New Zealand
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