Address
270 Oteha Valley Road, Albany, Auckland, Auckland, 0632, New Zealand
Daikoku Albany in Auckland Menu
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DAIKOKU MENU- All Teppan-Yaki Lunch will be served with Miso Soup, Daikoku Salad, Teppan Vegetables, Steamed Rice and Ice Cream
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Lunch Special $16.80
- 1 Main Choose from Steak Chicken Fish
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Sumo Lunch $26.80
- 2 Mains Choose from Steak Chicken Fish
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Gourmet Lunch $26.80
- 4pcs Prawns &1 Main Choose from SteakChicken Fish
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Ocean Lunch $33.80
- 4pcs Prawns4pcs Scallops and 2pcs Salmon Fillet
- Teriyaki sauce available for your meat just $1.00 extra
SIDE ORDERS- from the kitchen
- Edamame $5.00
- French Fries $6.00
- Salmon Sashimi $15.00
- Beef Sashimi $16.00
- California Roll $9.50
- Salmon Avocado Roll $9.50
- Prawn Tempura $16.50
- Mixed Tempura $15.00
- on the teppan table
- Chop-Chop Fried Rice $5.00
- Prawns $16.50
- Scallops $15.00
- Squid $11.50
- Salmon $15.50
- Crayfish (120g) $40.00
DESSERT- Ice Cream Tempura $9.50
- Banana Tempura $9.50
- Green Tea Ice Cream $5.00
- Regular Menu also available
- Please ask waiting staff
Nearby Sample Menus
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CHICKEN TIKKA SALAD 17.50
- (Clay oven chargrilled, Chicken with sun-dried tomatoes, feta cheese, crispy noodles with honey mustard dressing)
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TAWA 18.50
- Chicken/Lamb/Beef/Vegetable cooked in barbeque style in spices & served on a hot plate
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BHINDI MASALA 17.50
- Dry okra cooked in fresh coriander, sliced onion, Indian herbs and spices in Punjabi style
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FISH MADRAS 21.90
- (A traditional South Indian style curry cooked with coconut and spices)
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FISH TIKKA HALF 15.50 FULL 25.50
- (Boneless pieces of seasonal Fish wrapped in herbs and spices, smoked in Tandoori oven)
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CHICKEN TIKKA MASALA 10.00
- (Tender Chicken fillets roasted and cooked with onions, capsicum & spices)
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BIRYANIS 17.50
- (Muglhlai style Basmati Rice cooked with saffron, coriander, Onions & spices. With a choice of chicken/lamb/beef/Veg.)
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HARIYALI CHICKEN SALAD 17.50
- (Chicken pieces Marinated in mint, fresh white pepper, yoghurt and spices smokes in tandoori oven, served with mixed leaf salad and crispy)
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Wooguji Galbitang $13.00
- Slow Cooked Beef Soup with Soy Paste and cabbage leaves
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Seolleongtang $13.00
- Ox Bone Soup
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Obul-Jeongol S $48.00 / M $58.00
- Spicy Squid and Bulgogi Hot Pot (no rice)
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Kkotsal $26.00 PP
- Bottom Sirloin Triangle (no rice) Min-order two portions
- -Extra Muchim $5.00
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Samgyupsal $19.00 PP
- Korean style cut pork belly (no rice) Min-order two portions
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Wang Donkkaseu $15.00
- Pork Cutlet with Salad
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Galbisal $19.00 PP
- Boneless Beef Spare Ribs (no rice) Min-order two portions
- Bok choy with garlic sauce $12
- Lamb & Chives dumplings $13
- Beef & Celery dumplings $12
- Golden fried chicken wings $16
- Chicken fried rice $12
- Boiled fish in spicy sauce $26
- Sweet corn chicken soup $8
- Spring onion with tofu $8
- Spicy Rice (Regular) $4.50
- Portuguese Rolls (Regular) $4.50
- PERi-naise Chip Dip $2.50
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Chicken Breast Pita $10.90
- Portuguese passion in a pita with a succulent, skinless chicken breast, crisp iceberg lettuce, cucumber & juicy tomato, topped with our special light mayo.
- Corn on the Cob (Large) $6.50
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Double Breast Burger $15.90
- Two marinated & basted skinless chicken breasts, accompanied by crisp lettuce, tomato & our special light mayo inside a soft, seeded bun.
- Feta $1.50
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Chicken Liver Salad $15.50
- Grilled chicken livers basted to your choice served on a fresh garden salad setting.
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Egg Burger $10.50
- 1/3 lb NZ beef patty, egg, aioli, relish and salad
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Crumbed Pacific $12.50
- crumbed fish, pineapple, swiss cheese, salad and tartare
- Chips (large) $5.00
- 2 Hoki, 2 Sausages, 1 Large Chips $17.50
- Beer battered chips (small) $4.00
- Kumera chips with aioli $6.00
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Chilli Burger $10.50
- 1/3 NZ 1b beef patty, peppered, chilli sauce, aioli, relish and salad
- Whitebait fritter $5.00
- Fish Cake $2.50
- Chicken & Veges in Black Bean Sauce $14.00
- Sweet & Sour Chicken $14.00
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Nasi Gorang (Rice) $15.50
- with Prawn, Steak, Chicken & BBQ Pork
- Veges Chow Mein $11.00
- Chips $3.00
- Cooked with Bean Sprout, Peas, Spring Onion & Egg N/A
- Veges Fried Rice $12.50
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French toast $4.90
- Add Bacon
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Savoury french toasty $16.90
- Savoury french toast, sandwiched with mushrooms, bacon, caramelized onion and cheese, served with a rocket and red onion salad.
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Fresh garden salad $10.90
- A selection of fresh garden vegetable tossed with mesclun and a blasmic vinaigrette
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Toast & preserve $6.90
- Your choice of ciabatta's grain / english muffin / bagel or gluten free toast served with cream cheese and preserve
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Olivers muesli $11.90
- Oats, nuts, fruit & seeds tossed in honey and toasted to perfection served with natural yoghurt and fresh seasonal fruit.
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Classic caesar salad $4.90
- Add bacon and chicken
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Breakfast platter $14.90
- your choice of ciabatta's grain / english muffin / bagel or gluten free toast served with mushrooms, tomato, avocado and cream cheese / add bacon or salmon $4.90
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Eggs $8.90
- Add Steak
- Mongolian Beef on Rice / Mongolian Chicken on Rice / Satay Chicken on Rice $14.00
- Seafood $16.00
- Chicken / Steak / Pork / BBQ Pork $12.00
- Chicken / Steak / Bacon $5.00
- Wonton / Fish / Lemon Fish $12.00
- Combination Meat / Prawn $14.00
- Plain $10.00
- Bacon / Chicken / Steak $5.50
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Pho tag $20.90
- Mixed seafood with a chef special hot and sour soup, mushroom, fresh chilli, lemon grass coriander
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Pad priew waan moo (mild) $15.90
- Stir fried pork with sweet and sour sauce, cucumber, onion, pineapple and tomatos
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Gae pad gratiam priktai (mild) $16.90
- Stir fried lamb with garlic, courgettes and leak
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Pad priew waan pla (mild) $20.90
- Deep fried gurnard fillet Stir fried with sweet and sour sauce, cucumber, onion, pineapple and tomatos
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Waterfall beef ( cold dish ) $16.90
- Grilled sliced beef with chilli., red onion, lemon, coriander and spring onion
- Prawns $9.00/$20.90
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Goong pad khing (mild) $20.90
- Stir fried tiger prawn with fresh ginger, mushroom and spring onion
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Poh pia pug (v) $7.50
- Spring roll filled with mixed vegetable,vermicelli noodles, deep fried served with sweet Thai chilli sauce.
- CHICKEN IN SPICY PLUM SAUCE $21.50
- CHILLI DICED BEANCURD & MINCED MEAT $21.50
- BARBECUED PORK SPARE RIBS $21.50
- FRIED SPICY DUMPLING -
- FRESH KING PRAWNS WITH CASHEWNUTS & DICED VEGETABLES $32.50
- BRAISED BEEF WITH GINGER & SPRING ONION IN HOT POT $23.50
- STICKY RICE -
- STUFFED BEANCURD & VEGETABLES IN HOT POT $28.50
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Greek salad $9.00
- Tomato, cucumber, red onion, olives, feta cheese with salad dressing and warm turkish bread
- Mixed (Chicken/lamb) R$12/L$15.5
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Dolma salad $8.50
- Vine leaves stuffed with rice and herbs served on salads with the dressing and warm turkish bread
- Super(Chicken/lamb/falafel) R$12.5/L$16
- Lamb S$9/M$11/L$13
- Fish $10.50
- Chicken $11.50
- Turkish garlic bread $3.50
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Zereshk Polo $22.00
- Basmati rice mixed with barberries served with sa ron chicken and a side of fresh season salad.
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Garden Salad $6.00
- Lettuce, tomato, cucumbers with virgin olive oil & fresh lime juice dressing.
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Momtaz $28.00
- Skewers of Shashlik & Joojeh served with rice, charbroiled tomato and fresh season salad.
- Soup of the day $8.00
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Maust’Mousier $4.00
- Yogurt with shallots.
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Kuku Sabzi $15.00
- Persian herb frittata (combination of leafy vegetables parsley, chives, coriander, spinach & eggs) served with pita.
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Negindar $28.00
- Juicy strips of charbroiled seasoned ground lamb with tender chicken breast on the top served with charbroiled tomato, rice and fresh season salad.
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Joojeh $26.00
- Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice and fresh season salad
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Banana and Chocolate Chip Waffles $14.00
- Topped w/ salted walnut butter and vanilla ice cream
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Assorted Breads $8.50
- W/ olive oil, balsamic vinegar and parmesan
- - 2 eggs cooked any way $8.50
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Fried Chicken and Waffles $18.50
- Topped w/ maple syrup
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Babyback Pork Ribs 1/2 Rack $34.00
- Smoked, braised and glazed, red cabbage cider slaw, potato wedges (Full rack add $10.00)
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Omelette served w/ artisan toast) [Create your own! Pick any three items]: Cheddar / Feta / Parmesan / Bacon / Sausage / Salmon / Onion / Capsicum / Mushroom / Spinach / Tomato / Olives
- (3 eggs
- Parmesan, Prawn and Pomodoro $14.50
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Fried Chicken and Waffles $18.00
- Chicken breast with Belgian style waffle and drizzled with maple syrup
- Steamed chicken with chilli sauce $ 10
- Salted veges and pord with rice noodle $ 9.50
- Lei sha ball soup $ 7
- Lotus Roots with meat $ 8.00
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Pig ear in special sauce $ 10
- Plate
- Duck head $4/$15/4
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Beef tendon with noodle $ 12.00
- Rice noodle
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Chicken knee noodle $ 12.00
- rice noodle
- Tofu
- Hot chicken roll $7.80
- Spicy pork don $13.50
- Teriyaki tofu don $13.50
- Gyoza (dumpling) $3.00
- Tuna & avocado $7.00
- Combination/vege/teriyaki chicken/salmon/seafood $9.90
- Chicken katsu with cream cheese $7.80
Daikoku Albany
Phone
+64 9-414 2121
Opened hours
Monday: 12:00 AM – 2:00 PM, 6:00 – 9:30 PM, Tuesday: 12:00 – 2:00 PM, 6:00 – 9:30 PM, Wednesday: 12:00 – 2:00 PM, 6:00 – 9:30 PM, Thursday: 12:00 – 2:00 PM, 6:00 – 9:30 PM, Friday: 12:00 – 2:00 PM, 5:30 – 10:30 PM, Saturday: 12:00 – 2:00 PM, 5:30 – 10:30 PM, Sunday: 5:30 – 10:30 PM, 11:30 PM – 12:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Japanese
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Lunch , Seating , Highchairs Available , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Full Bar
270 Oteha Valley Road, Albany, Auckland, Auckland, 0632, New Zealand
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