Daikoku Albany in Auckland Menu

DAIKOKU MENU DAIKOKU MENU
  • All Teppan-Yaki Lunch will be served with Miso Soup, Daikoku Salad, Teppan Vegetables, Steamed Rice and Ice Cream
  • Lunch Special $16.80
    • 1 Main Choose from Steak Chicken Fish
  • Sumo Lunch $26.80
    • 2 Mains Choose from Steak Chicken Fish
  • Gourmet Lunch $26.80
    • 4pcs Prawns &1 Main Choose from SteakChicken Fish
  • Ocean Lunch $33.80
    • 4pcs Prawns4pcs Scallops and 2pcs Salmon Fillet
  • Teriyaki sauce available for your meat just $1.00 extra
SIDE ORDERS SIDE ORDERS
  • from the kitchen
  • Edamame $5.00
  • French Fries $6.00
  • Salmon Sashimi $15.00
  • Beef Sashimi $16.00
  • California Roll $9.50
  • Salmon Avocado Roll $9.50
  • Prawn Tempura $16.50
  • Mixed Tempura $15.00
  • on the teppan table
  • Chop-Chop Fried Rice $5.00
  • Prawns $16.50
  • Scallops $15.00
  • Squid $11.50
  • Salmon $15.50
  • Crayfish (120g) $40.00
DESSERT DESSERT
  • Ice Cream Tempura $9.50
  • Banana Tempura $9.50
  • Green Tea Ice Cream $5.00
  • Regular Menu also available
  • Please ask waiting staff

Nearby Sample Menus

  • Onion Rings $1.50
  • Big Squeaky L $13.90 / S $12.40
    • Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
  • Tempura Chicken Nibbles $7.90
  • Add
  • California L $13.40 / S $11.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Dips
    • Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
  • Camembert $2.00
  • Spicy Satay $1.00
  • Tomato, buffalo mozzarella & basil $15.00
  • Creme brulee cheesecake $16.00
    • With creme fraiche, strawberry
  • Three cheese with honey & cracked pepper $15.00
  • Three cheese "pizza" with honey and cracked pepper $15.00
  • Rainbow carrots $7.00
    • with lemon dukkha
  • Fried chicken & chips basket $10.00
  • Bun-less falafel burger $22.00
    • Grilled falafel, tomato, sprouts, tabbouleh, mint yoghurt, wrapped in lettuce with a beetroot salad
  • Buttermilk fried chicken $22.00
    • Caramelized shallots, brie, jalapeño relish
  • 5 for $45.00
  • 1 sccop $3.00
  • Confit squid $18.00
    • ratatouille / rocket / hazelnuts / red pepper vinaigrette
  • - mushroom $17.50
  • Carnivore $23.00
    • L 'Authentique sausage / ham / mortadelle / beef ragout / aioli
  • Market fish POA
    • roasted cauliflower / cauliflower puree / grenobloise / walnut crumb
  • Creme Brulee $13.00
    • sable biscuit
  • from 11am
  • Aburi salmon roll $17.00
    • Flamed fresh salmon on avocado roll with teriyaki and mayo / spicy sauce
  • -Tempura udon soup $17.00
  • Duet bridge $49.00
    • For 2 people
  • Seaweed salad(V) $9.50
  • Trio boat
  • -Eggplant don $16.00
  • -Tuna only $15.00
  • Karaage chicken $13.00
    • Crispy crumbed chicken mayo and sweet chilli sauce
  • KOFTA FRIED $8.00
    • dumpling made of the ricotta cheese and potato mixture deep fried
  • SEEKH KEBAB 4 PCS $9.00
    • lightly spiced lamb mince rolled on skewers and roasted in tandoori oven
  • CHANNA MASALA $17.50
    • chickpeas cooked in mildly spiced thick onion gravy and garlic sauce
  • GARLIC & CHEESE NAAN $4.50
    • naan stuffed with ricotta cheese and garlic
  • MANSOORI KEBAB $29.90
    • tender rack of lamb marinated in spices skewered & finished in tandoori oven
  • CHEESE NAAN $4.50
    • naan stuffed with ricotta cheese and spices
  • TIKKA MASALA $18.50
    • chicken tikka cooked with tomato capsicum and thick onion sauce
  • BALTI CHICKEN $18.50
    • chef's special recipe
  • Shakshuka - eggplant & tomato dip
  • Falafel $10.00
  • Garlic Yogurt
  • Zucchini Fritter
  • Mixed Olives $5.00
  • Margarita $15.00
    • tomato, cheese and basil
  • Iskender Kebab $16.00
    • lamb on fried Turkish bread topped With Ephesus tomato sauce and homemade yogurt, served With our salads
  • Hot Chilli
  • Miso Sauce $1.00
  • Scallops With Butter & Soy Sauce $8.00
  • Japanese Curry $1.00
  • Kumara $4.50
  • Salmon $8.50
  • Matcha Green Tea Ice Cream $7.00
  • Miso Soup $3.50
  • Pork Salad $8.00
  • Rhubarb tart $9.00
    • poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank's homemade flaky pastry, topped w/ freeze dried raspberries
  • Brioche $5.00
    • filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble
  • Chocolate cake $8.00
    • stuffed w/ blackberry compote, topped w/ chocolate ganache & chocolate shards
  • Cream doughnut $5.00
    • diplomate cream, homemade raspberry compote
  • Apple pie $8.00
    • hannah's secret apple filling made w/ cinnamon, nutmeg & a touch of lemon encased in rosebank's home made flaky pastry, topped w/ salted caramel
  • Omelette $19.50
    • w/ jamon iberico, goats feta, confit mushrooms & cebolla
  • Mushrooms a la creme $7.00
  • Pork belly & beans $25.00
    • w chorizo, capsicum, egg and crackling
  • Kabob $26.00
    • Qabuli Palau served with two skewers of your choice: marinated lamb, beef mince or chicken; salad, chutney & yogurt dipping sauce
  • Aushak $24.00
    • Afghan dumplings stuffed with chives and topped with mince, yellow split peas, homemade garlic yogurt, dried mint (V option available)
  • Sheerpira $3.00
    • A sweet milk powder treat garnished with pistachio
  • Aushak $14.00
    • Afghan dumplings stuffed with chives and topped with mince, yellow split peas, home-made garlic yogurt & dried mint (V option available)
  • Qabuli Palau $6.00
    • Afghan long grain rice, topped with julienne carrots, raisins, pistachios & slivered almonds M >>
  • Mantu $28.00
    • Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint >>
  • Firnee $6.00
    • Milk custard flavored with cardamom & garnished with pistachio
  • Afghan Naan $3.00
    • Traditional Afghan bread
  • Beef & tomato on rice (Chicken) $13.80
  • Dry flat spicy beef with rice $13.80
  • Sichuan chicken with rice (Beef) $12.80
  • Round bean fried beef with rice (Chicken/BBQ Pork) $14.80
  • Salted pepper pork chop on rice (Squid/Fish) $14.80
  • Secret golden deep fried tofu $23.80
  • Smooth chicken mushroom hot pot $26.80
  • Fried pork in sichuan style with rice $12.80
  • Polenta wedges (GF, V) $9.90
    • Deep fried served with aioli and napoletana dips
  • Calamari fritti (GF) $13.90
    • Salt & peppered squid deep-fried, served with lemon wedge and smoked paprika aioli
  • Penne arrabiata (V) $11.9 / $19.9
    • Pasta tubes tossed with napoletana sauce & chilli- saute some bacon and we have amatriciana- add 3
  • Antipasto board $17.9 / $25.9
    • A selection of italian cured meats, olives and cheese with toasted ciabatta and dips
  • Bruschetta ai funghi $10.50
    • Grilled ciabatta slices topped with sauteed mushrooms and a trio of cheeses-parmesan. Provolone and mozzarella
  • Tiramisu (pick me up) $11.90
    • Classic italian, coffee drenched sponge biscuits set in a marsala flavoured cream, finished with a good pinch of almond and coffee crumble
  • Pasta - fettuccine ai funghi (V) $12.9 / $19.9
    • Flat ribbons of pasta tossed with pan-fried mushrooms, garlic and parmesan cream sauce. Add some bacon and you have a boscaiola sauce - add 2 dollars
  • Gamberi con aglio e peperoncino (GF) $17.90
    • Prawns, pan-fried with garlic and chilli
  • Yaki Soba $17.00
    • Pan fried egg noodle with seafood or chicken and vegetable
  • Udon and sushi combo $19.00
    • 5 pcs
  • Sukiyaki $24.00
    • Sliced beef and vegetable, served with sukiyaki egg sauce, rice and salad
  • Edamame $7.00
    • Boiled soy bean
  • Vege yaki Soba/Udon $17.00
  • Seafood Combination $32.00
    • Sizzled seafood:Prawn, scallop, mussel, squid and vege
  • Yakitori $9.50
    • Fried chicken on skewers/2 pcs
  • Nigiri Combination $20.00
  • Sausage with pickle $7.00
  • Beef soup dumpling $11.50
  • Spicy chicken on rice
  • $10.50 (With 3 vegetables )
  • Beef noodles N$10.50/L$11.50
  • Beef hot pot
  • Dumpling $10.50
  • Cuttlefish broth soup $5.50
  • Wedges $2.50
  • Gurnard $4.00
  • Fish roll $4.50
  • Sausage $1.20
  • American hot dog $4.00
  • Potato fritters $1.00
  • Bacon burger $5.00
  • Egg burger $5.00
  • Cajun Chicken Salad $16.5
    • Cajun chicken, cashew nuts, red onion, tomato, carrots, mesclun with honey mustard dressing
  • Omelettes (GF available) $16
    • Pick any of 3 filling (bacon, mushroom, red onion, spinach, ham, tomato, cheese)
  • Wedges $12.5
    • Served with diced bacon, cheese and sour cream
  • Gluten free bread additional $1.5
  • Breakfast stack (GF available) $18.5
    • Streaky bacon, spinach, grill tomato, two poached eggs and pesto hollandaise on foccacia bread
  • Bacon, eggs on toast (GF available) $12.5
    • Streaky bacon, two eggs any way, ciabatta or 5 grains
  • Kids Hotdog $9.9
    • 2 mini hotdoqs with fresh salad and fries served with tomato sauce
  • French toast $17.5
    • Streaky bacon, grilled banana, maple syrup
Daikoku Albany

Daikoku Albany

location

Address

270 Oteha Valley Road, Albany, Auckland, Auckland, 0632, New Zealand

phone

Phone

+64 9-414 2121

email

Email

None

clock

Opened hours

Monday: 12:00 AM – 2:00 PM, 6:00 – 9:30 PM, Tuesday: 12:00 – 2:00 PM, 6:00 – 9:30 PM, Wednesday: 12:00 – 2:00 PM, 6:00 – 9:30 PM, Thursday: 12:00 – 2:00 PM, 6:00 – 9:30 PM, Friday: 12:00 – 2:00 PM, 5:30 – 10:30 PM, Saturday: 12:00 – 2:00 PM, 5:30 – 10:30 PM, Sunday: 5:30 – 10:30 PM, 11:30 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
270 Oteha Valley Road, Albany, Auckland, Auckland, 0632, New Zealand
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