Daikoku Albany in Auckland Menu

DAIKOKU MENU DAIKOKU MENU
  • All Teppan-Yaki Lunch will be served with Miso Soup, Daikoku Salad, Teppan Vegetables, Steamed Rice and Ice Cream
  • Lunch Special $16.80
    • 1 Main Choose from Steak Chicken Fish
  • Sumo Lunch $26.80
    • 2 Mains Choose from Steak Chicken Fish
  • Gourmet Lunch $26.80
    • 4pcs Prawns &1 Main Choose from SteakChicken Fish
  • Ocean Lunch $33.80
    • 4pcs Prawns4pcs Scallops and 2pcs Salmon Fillet
  • Teriyaki sauce available for your meat just $1.00 extra
SIDE ORDERS SIDE ORDERS
  • from the kitchen
  • Edamame $5.00
  • French Fries $6.00
  • Salmon Sashimi $15.00
  • Beef Sashimi $16.00
  • California Roll $9.50
  • Salmon Avocado Roll $9.50
  • Prawn Tempura $16.50
  • Mixed Tempura $15.00
  • on the teppan table
  • Chop-Chop Fried Rice $5.00
  • Prawns $16.50
  • Scallops $15.00
  • Squid $11.50
  • Salmon $15.50
  • Crayfish (120g) $40.00
DESSERT DESSERT
  • Ice Cream Tempura $9.50
  • Banana Tempura $9.50
  • Green Tea Ice Cream $5.00
  • Regular Menu also available
  • Please ask waiting staff

Nearby Sample Menus

  • (B) Pork and Cabbage Dumplings
  • Fried Dumplings L $15.00 / S $11.00
  • Stewed Pork Noodle Soup $10.00
  • Beef and Tripes with Celery Salad L $12.00 / S $9.00
  • Cold Noodle L $7.50 / S $6.00
  • Wonton Noodle Soup $11.00
  • Stir-fried Pork, Cucumber and Egg on Rice / Ma Po Tofu on Rice $12.00
  • Oil-Oriented Noodle $7.50
  • Lamb Madras $ 10.00
    • Lamb pieces prepared in coconut mustard seeds. South Indian style
  • Lacha Parantha $ 3.50
    • Flaky whole bread
  • Keema Naan (Chicken/Lamb) $ 5.00
    • Stuffed with spice & mince mixture
  • Mint Chutney $ 4.00
  • Lamb Mince Kofta $ 15.00
    • Cashew Almond paste, onion paste & little bit cream
  • Kadrahi Paneer $ 10.00
    • Paneer cooked in capsicum, whole coriander, whole chili with onion & spices.
  • Vegetable Korma $ 10.00
    • Mixed vegetables cooked in mild cashew nuts gravy with selected spices
  • Cheese & Garlic Naan $ 5.00
  • Replace to plain roti $1.00
  • Raitha $3.50
  • Mango chicken $10.99
    • chicken tikka cooked in a delicious subtle mango sauce and lightly spiced
  • Kadai panner $10.99
    • indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
  • Popadom (3pcs) $2.50
  • Namaste soup of the day $10.00
    • ask staff for soup of the day. served with freshly baked garlic naan
  • Palak paneer $10.99
    • cubes of indian cottage cheese cooked with spinach puree and mildly spiced
  • Mango lassi $3.50
  • DONUT $1.20
  • PEPPER SQUID 6 FOR $5.00
  • PAPANUI $6.50
    • (CRUMBED CHICKEN, SALAD, CHEESE, TOMATO, MAYONNAISE SAUCE)
  • CHIPS (MINIMUM) $3.00
  • MEAT (HOME MADE) $3.00
  • FISH BURGER $8.00
    • (BATTERED OR GRILLED FRESH FISH, SALAD, TARTARE SAUCE, LEMON PEPPER)
  • SALAD $7.00
  • PRAWN CUTLET $1.00
  • (platters to share)
  • Escalibada con enchoas, romesco y queso Idiazabal $7.50
    • roast mixed vegetables, anchovy, almond romesco salsa, Idiazabal cheese
  • Boquerones (white anchovies) $11.50
  • Ortiz anchovies $11.50
  • Menchego & membrillo $15.00
    • Spain's premier ewe's milk cheese from La Mancha, with quince paste
  • Bolas de queso de cabra $14.00
    • Four crumbed deep-fried goats cheese balls, runny honey, toasted almonds
  • Cesta crujiente $29.50
    • basket of deep-fried Spanish finger food: croquetas, potatoes, calamari, goat's cheese balls, empanada and dips
  • Tomate, feta y aceite de albahaca $7.50
    • tomato concasse, feta, olive tapenade, basil oil
  • SMOKED CHICKEN $16
    • avocado, crispy noodles, red onion, curry mango vinaigrette
  • FETTUCINE CARBONARA $18 (with chicken) $20
    • bacon, mushrooms, white wine, herbs, garlic cream sauce
  • SEAFOOD $20
    • fresh tomato sauce, shredded mozzarella, prawns, squid, white fish, rocket, red pepper aioli
  • GREEN BEANS, TOASTED ALMONDS $6
  • VEGETARIAN $20
    • goats cheese, roasted tomato, eggplant, courgettes, artichokes, olives, basil & colonna oil
  • RASPBERRY & VANILLA BEAN CREAM BRULEE $14
  • SPANISH $20
    • chilli prawns, squid, chorizo, red onion, roast tomato, eggplant, anchovies, oregano & chilli oil
  • TERIYAKI $20
    • marinated chicken, spring onions, roasted capsicums, sesame seeds
  • Chettinad chicken wings, mustard kasundi, curry leaves, sesame salad $12.00
  • Chettinad chicken wings, mustard kasundi, curry leaves, sesame salad $12.00
  • Xacuti granola $14.00
    • Toasted nuts, oast, grains, seeds, goji berries, mango yoghurt
  • Vanilla cream porridge $13.50
    • Wine poached figs, maple syrup
  • Lamb galawati kebab, cardamon butternut puree, achari onion, lotus root $17.50
  • Corn halloumi falafel, chilli avocado mash, beetroot carpaccio, fig & feta borek $17.50
  • Fish of the day $28.90
  • Butter chicken taco, cos hearts, blackened corn, red cabbage sauerkraut $16.00
  • Sweet Chilli $1.50
  • Chicken Nugget $0.60
  • Bacon Egg Burger with Pattie $5.50
  • Tomato $1.50
  • Sausage (Battered) $1.60
  • Kumara Chips
  • Ham, Cheese, Tomato $4.40
  • Sausage (Plain) $1.30
  • Maple Toasted Muesli $9.50
    • Berry coulis + natural yoghurt
  • - Plain $16.50
  • Hotcakes w/ Cream + Maple Syrup $7.50
  • Pancake Stack $14.50
    • Strawberry compote + cream - Add bacon $16.50
  • Creamy Blue Cheese Mushrooms $18.90
    • 5 grain, bacon, rocket + poached egg
  • Free Range Eggs $9.50
    • Any style, 5 grain or ciabatta
  • Wilted or Fresh Spinach, Fresh or Slow Roasted Tomato, Avocado, Egg $2.50
  • Beef Burger $17.50
    • Homemade beetroot chutney, cheese and salad greens - Add bacon, fried egg, avocado or caramelized onion $2.00 each
  • The custard and cherry pancake $14.50
    • with warm cherries infused in cherry brandy and fresh homemade custard
  • Creamy mushrooms on organic ciabatta $15.50
    • infused with garlic and white wine topped with crispy bacon
  • The greek omelette $15.50
    • with spinach red onions, cherry tomatoes, olives and feta
  • Royale (Smoked Salmon) $18.00
    • Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
  • The Strictly Scrumptious breakfast grill $18.00
    • two poached eggs, bacon, gourmet sausages, portobello mushrooms, grilled tomato, sauteed baby potatoes and toast
  • Brioche french toast $15.50
    • with middle rindless bacon, caramelized banana and maple syrup
  • Vege Tortilla Stack $9.50
    • comes with side salad
  • Poached eggs on border grill $14.50
    • Sauteed baby potatoes with mushrooms, bacon, onion and parmesan cheese
  • QUINOA MASALA (VEGETARIAN ) $24.00
    • Red quinoa cooked in tomato, cumin,roasted fenugreek, curry leaves with seasonal vegetables (nf/gf)
  • PENANG CURRY KAPITAN $25.00
    • Boneless chicken and agria potatoes cooked in lemongrass, coconut milk, galangal, roasted belachan served with coconut rice (nf/gf/df/cs)
  • CHICKEN JUNGLE CURRY ( CHEF SELECTION ) $25.00
    • Boneless chicken thigh, Pumpkin, parsnip, baby peppercorn, parsnip, chilli, blend of Asian herbs and spices (gf/nf/cs)
  • FURY WINGS $10.00
    • Chicken wings tossed in chilli and hoisin (cs/nf/df)
  • MAMA'S SPECIAL ( CHEF SELECTION ) $10.00
    • Freshly steam buns with sticky pork or Thai chicken / 2 pieces
  • GREEN BEANS WITH ROASTED GARLIC (GF/NF/DF) $10.00
  • GOLDEN SHIELD ( CHEF SELECTION ) $17.00
    • Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf/df/nf/cs)
  • MANGO & GINGER SORBET $8.00
  • Fish Balls / Tempura / Chinese Buns $1.50
  • with beef / with chicken / with ham $13.00
  • Cold noodle with soup / SAuce $10.00
  • Cauliflower / Broccoli / Chinese Wax Gourd / Bean Sprout / Sliced potato $2.00
  • Lamb skewer / Beef Skewer $2.00
  • Chives & Egg Pie $6.00
    • 2 for
  • Ox-Tongue / Pork Kidney / Chicken Skewer $2.00
  • Green onion $2.00
  • Poached Pears on Pancakes with Maple Syrup
  • Omelets
    • spring onion sun-dried Tomatoes with Cheese
  • Toasted Bagel
    • with Salmon and pesto
  • Ploughman's Plate
  • Curry Rolls and salad with fries
  • Panini Salad and Fries
  • Omelets
    • smoked salmon, sun-dried tomatoes with cheese
  • Eggs Benedict
  • -add an egg $1.00
  • Si chuan spice rice noodles (V) $6.50
    • special chinese pepper flavour soup noodles
  • Sour and hot rice noodles (V) $6.50
    • chinese hand made sauce with soup noodles.
  • -add extra veges $1.00
  • -add pork $10.00
  • Spice rice noodles (V) $6.50
    • chinese hand made sauce with soup noodles
  • -add extra peanut butter $1.00
  • - add beef or pork $10.00
  • Chicken kushiage $12.00
    • deep fried chicken thighs
  • Yakiniku (beef)don $12.00
    • stir fried beef with special sauce
  • Teriyaki chicken udon $13.00
    • pan fried chicken with teriyaki sauce
  • Chicken wings $5.00
  • Vegetable tempura $14.00
  • Chicken thing with cheese $5.50
  • Croquette $7.00
    • deep fried mashed potato
  • Suid $5.50
Daikoku Albany

Daikoku Albany

location

Address

270 Oteha Valley Road, Albany, Auckland, Auckland, 0632, New Zealand

phone

Phone

+64 9-414 2121

email

Email

None

clock

Opened hours

Monday: 12:00 AM – 2:00 PM, 6:00 – 9:30 PM, Tuesday: 12:00 – 2:00 PM, 6:00 – 9:30 PM, Wednesday: 12:00 – 2:00 PM, 6:00 – 9:30 PM, Thursday: 12:00 – 2:00 PM, 6:00 – 9:30 PM, Friday: 12:00 – 2:00 PM, 5:30 – 10:30 PM, Saturday: 12:00 – 2:00 PM, 5:30 – 10:30 PM, Sunday: 5:30 – 10:30 PM, 11:30 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
270 Oteha Valley Road, Albany, Auckland, Auckland, 0632, New Zealand
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