Daikoku Albany in Auckland Menu

DAIKOKU MENU DAIKOKU MENU
  • All Teppan-Yaki Lunch will be served with Miso Soup, Daikoku Salad, Teppan Vegetables, Steamed Rice and Ice Cream
  • Lunch Special $16.80
    • 1 Main Choose from Steak Chicken Fish
  • Sumo Lunch $26.80
    • 2 Mains Choose from Steak Chicken Fish
  • Gourmet Lunch $26.80
    • 4pcs Prawns &1 Main Choose from SteakChicken Fish
  • Ocean Lunch $33.80
    • 4pcs Prawns4pcs Scallops and 2pcs Salmon Fillet
  • Teriyaki sauce available for your meat just $1.00 extra
SIDE ORDERS SIDE ORDERS
  • from the kitchen
  • Edamame $5.00
  • French Fries $6.00
  • Salmon Sashimi $15.00
  • Beef Sashimi $16.00
  • California Roll $9.50
  • Salmon Avocado Roll $9.50
  • Prawn Tempura $16.50
  • Mixed Tempura $15.00
  • on the teppan table
  • Chop-Chop Fried Rice $5.00
  • Prawns $16.50
  • Scallops $15.00
  • Squid $11.50
  • Salmon $15.50
  • Crayfish (120g) $40.00
DESSERT DESSERT
  • Ice Cream Tempura $9.50
  • Banana Tempura $9.50
  • Green Tea Ice Cream $5.00
  • Regular Menu also available
  • Please ask waiting staff

Nearby Sample Menus

  • CHICKEN SPRING ONION & GINGER $11.90
  • HAM, EGG & CHEESE $4.20
  • STAK MUSHROOM $4.00
  • DEEP FRIED WONTON (1/2 Doz) $4.00
  • FISH $2.20
  • CHICKEN SATAY $10.50
  • CHICKEN & SWEET CORN(L) $8.50
  • FAMILY SPECIAL NO1 $41.90
    • SPECIAL CHOW MEIN, CHICKEN FRIED RICE, NASI GORENG, SWEET & SOUR PORK, DEEP FRIED WONTONS (6), PLATES OF CHIPS
  • Musakka From $13.50
    • Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
  • Chicken Iskender From $14.50
    • Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Lamb Shish From $15.90
    • Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Mixed Meat Kebab n/a
    • Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Lamb Shish Salad From $14.50
    • Grilled marinated lamb cubes threaded on a skewer served with salad
  • Mixed Vegetarian n/a
    • falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Kofte Shish From $15.90
    • Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Spanikopita From $11.00
    • A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
  • Fish Head with Beancurd Casserole $18.00
  • Fried Noodles with Soy Sauce $14.00
  • Pork $16.00
  • Couple Fried Rice $18.00
  • Rice Noodle with Chicken and Vege $14.00
  • Chinese Sausage & preserved Pork Fried Rice $17.00
  • Combination Meat with Beancurd Casserole $23.00
  • Beef $14.00
  • Bacon $3.50
  • Crumb King Prawn $1.60
  • Battered Sausage $1.50
  • Mussel $1.00
  • Kumara $4.50
  • Pineapple $1.00
  • Pineapple $0.50
  • Bacon $1.00
  • Tempura beer battered fish and chips (D) (N) $23.50
    • Soljans own tartare sauce, lemon wedges and a petite side salad
  • Roast duck (E) (W) (G) (N) $29.50
    • Baby choy, parsnip purée, mandarin, orange jus
  • Pan fried eye fillet (E) (W) (G) (N) $32.80
    • Milk poached garlic and white bean puree, summer vegetables, tarragon and mustard butter, red wine reduction
  • Vine smoked salmon potato hashcake (W) (G) (N) $22.00
    • Young rocket, wasabi aioli and a smoked lime dressing
  • Dark chocolate mousse, almond crumb, caramelized pear, white chocolate shard, sauce anglaise $13.50
  • Lemon posset served with macerated berries crostoli, toasted almonds $13.50
  • Starters $8
    • Polenta fries with aioli
  • Filo vegetable tart (V) (N) (E) $19.00
    • Vine tomato, whipped goats cheese, rocket and shaved parmesan salad
  • SNAPPER $5.60
  • 10 Scallops & 1/2 Chips $ 11.95
  • SCALLOP FRITTER $ 5.50
  • WEDGES WITH SOUR CREAM $ 5.00
  • PER SCOOP $ 3.00
  • POTATO FRITTER $ 1.00
  • MINI SPRING ROLLS 4 FOR $ 1.00
  • 10 Mussels & 1/2 Chips $ 8.95
  • Lamb/Beef Masala $14.00
    • Diced Lamb or beef cooked with onion & tomto gravy
  • Fish Masala $14.99
    • Fish cooked with spices and onion, tomato gravy.
  • Fish Madras $14.99
    • Fish cooked with coconut cream and authentic spices.
  • Mince Naan $5.00
    • Naan bread stuffed with minced lamb and spices.
  • Chicken Masala $12.99
    • Chicken fillets cooked in onion tomato gravy & spices
  • Paneer Tikka Masala $12.00
    • Home made cottage cheese cooked with onion, capsicum, tomato and onion gravy
  • Chicken Kadai $12.99
    • Chicken fillets cooked with garlic & ginger with onion capsicum, onion tomato gravy-best taste dish.
  • Lamb/Beef Saag $14.00
    • Lamb or beef cooked with spinach onion and spicy gravy
  • Pizza
  • -tomato and cheese $5.50
  • Soup of the day
    • Please see black board
  • -ciabatta $4.00
  • - homemade herb potato cake $6.10
  • -5 grain $4.00
  • If you have an intolerance, allergy or any other dietary requirements please ask, we can nearly always help find you something to eat.
  • Eggs
  • 6. Spicy braised short ribs (beef) (1 serving 1400g) $60.00
  • 20. Spicy beef soup $12.00
  • 1. Marinated pork with short ribs (1 serving 250g) $19.00
  • 21. Braised Saury $12.00
  • Rice $2.00
  • Additional Menus with Barbecue
  • 5. Marinated mild/spicy chicken (1 serving 180g) $19.00
  • 7. Beef short ribs soup $12.00
  • Mini Croissant $1.30
  • Mini Pain au Chocolat $1.80
  • Jam $5.50
  • BEEF PIE $6.90
  • Discover our selection of fresh cheese, charcuterie and bread& compose your own trench planche
  • QUICHE VEGETARIENNE $6.00
  • Pain au Chocolat $4.20
  • QUICHE LORRAINE $6.00
  • Bacon, Egg, Cheese Burger with Pattie $5.80
  • Crabstick $1.30
  • Fresh Fish Of The Day $3.50
  • Ham, Cheese, Tomato, Onion $5.00
  • Potato Fritter $0.60
  • (1) 4 Fish, 2 Sausage (plain), 2 Squid Ring, 1 Chips
  • Pineapple Fritter $1.30
  • Hamburger $3.80
  • Omelettes $17.00
    • either 5 grain or ciabatta toast served with tomato relish
  • Seasonal Wedges $8.50
    • topped with crispy bacon bits & cheese served with choice of,sour cream or sweet thai chili sauce or tomato relish
  • Open Steak Sandwich $17.00
    • well seasoned steak served on toasted ciabatta with salad, aioli and finished with caramelized onion
  • Toasted Sandwich $6.50
    • with choice of 2 fillings on sliced bread-ham, cheese, tomato, pineapple, onion
  • Warm Chicken Avocado Salad $15.50
    • with a pumpkin & passionfruit compote fresh herb marinated chicken breast seared and served on a lightly dressed salad with kumara wafer
  • Porridge $10.50
    • cooked oats topped with banana slice served with a side of brown sugar, cream and dried fruit compote
  • Creamy Mushrooms $16.50
    • slow roasted Portobello mushrooms served is garlic cream sauce on ciabatta and topped with streaky bacon
  • Smoked Salmon Scramble $16.00
  • Large $11.50
  • Medium $9.00
  • Large $11.00
  • Mix (Chicken & Lamb) $7.00
  • Mix (Chicken & Lamb) $14.50
  • Chicken $11.00
  • Mix (Chicken & Lamb) $13.50
  • Chicken
  • Thyme scented panna cotta $6.00
    • With compressed pineapple
  • Purini reka (dessert)
  • Seared chilli squid $9.00
    • Served with crayfish beurre blanc
  • Spaghetti carbonara (GF) (V) $10.00
    • With gammon, mushrooms, and oven dried tomato garnished with basil pesto and pine nuts
  • Smoked chicken and corn arancini $10.00
    • On a warm asparagus and zucchini salad, garnished with béarnaise
  • Kai nui (main)
  • (GF) = Gluten free / (EXP) = Express item / (V) = Vegetarian / (V+) = Vegan lunch options vailable as indicated below please notify staff if you require these options
  • Choux ã la crème du jour $6.00
  • SETO $41
    • Sirloin + Chicken
  • MASHIKO $40
    • Scotch + Fish
  • Vegetable Tempura $12
  • Salmon Sashimi $15
  • Furikake rice with chopped egg $2
    • Replacement of Course’s steamed rice
  • Prawns(With GAKU mayonnaise) $39
  • Fried banana + Ice cream $9
  • Salmon $14
Daikoku Albany

Daikoku Albany

location

Address

270 Oteha Valley Road, Albany, Auckland, Auckland, 0632, New Zealand

phone

Phone

+64 9-414 2121

email

Email

None

clock

Opened hours

Monday: 12:00 AM – 2:00 PM, 6:00 – 9:30 PM, Tuesday: 12:00 – 2:00 PM, 6:00 – 9:30 PM, Wednesday: 12:00 – 2:00 PM, 6:00 – 9:30 PM, Thursday: 12:00 – 2:00 PM, 6:00 – 9:30 PM, Friday: 12:00 – 2:00 PM, 5:30 – 10:30 PM, Saturday: 12:00 – 2:00 PM, 5:30 – 10:30 PM, Sunday: 5:30 – 10:30 PM, 11:30 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
270 Oteha Valley Road, Albany, Auckland, Auckland, 0632, New Zealand
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