Daikoku Albany in Auckland Menu

DAIKOKU MENU DAIKOKU MENU
  • All Teppan-Yaki Lunch will be served with Miso Soup, Daikoku Salad, Teppan Vegetables, Steamed Rice and Ice Cream
  • Lunch Special $16.80
    • 1 Main Choose from Steak Chicken Fish
  • Sumo Lunch $26.80
    • 2 Mains Choose from Steak Chicken Fish
  • Gourmet Lunch $26.80
    • 4pcs Prawns &1 Main Choose from SteakChicken Fish
  • Ocean Lunch $33.80
    • 4pcs Prawns4pcs Scallops and 2pcs Salmon Fillet
  • Teriyaki sauce available for your meat just $1.00 extra
SIDE ORDERS SIDE ORDERS
  • from the kitchen
  • Edamame $5.00
  • French Fries $6.00
  • Salmon Sashimi $15.00
  • Beef Sashimi $16.00
  • California Roll $9.50
  • Salmon Avocado Roll $9.50
  • Prawn Tempura $16.50
  • Mixed Tempura $15.00
  • on the teppan table
  • Chop-Chop Fried Rice $5.00
  • Prawns $16.50
  • Scallops $15.00
  • Squid $11.50
  • Salmon $15.50
  • Crayfish (120g) $40.00
DESSERT DESSERT
  • Ice Cream Tempura $9.50
  • Banana Tempura $9.50
  • Green Tea Ice Cream $5.00
  • Regular Menu also available
  • Please ask waiting staff

Nearby Sample Menus

  • Lox & Buckwheat Blini $19
    • dill cured Stewart Island salmon, creme fraiche & blini
  • Fries w/ Cheese Curd & Gravy $Small $9 Large $12
    • Trust us on this one.
  • Fries $8
  • Milk-Fed Veal Schnitzel $16 / $26
    • w/ sage & lemon
  • Street Dog $7
    • NYC-style hot dog w/ cart relish & mustard mayo
  • Schticks $9
    • pea & pastrami croquettes w/ habanero mayo
  • Turkey Meatloaf $14 / $24
    • w/ pecans, celery heart, granny smith, cranberry & mustard
  • Braised Lamb Neck Goulash $15
    • w/ edible letters, creme fraiche & fried parsley
  • Scotch Fillet (Ribeye) - 280gms $32.50
  • Beef Burger $18.50
    • 200g homemade beef pattie on lettuce, tomato, ciabatta with deep-fried onion rings and fries
  • Beef Fillet $22.90
    • 160g served on mash and Portobello mushroom with jus and bearnaise sauce
  • Dino Steak - minimum 500gms (can not be cooked "well done") $33.90
  • Beef, Bacon and Avocado Burger $18.50
    • 200g homemade pattie, with chips/onion rings
  • Mash $4.50
  • Shaslick Marinara $34.90
    • Scallops in bacon, prawns, eye fillet skewered
  • - Double $31.90
  • Big Feed $21.00
    • 2 thighs + 4 other pieces + large chips + 1X1.5 pepsi range
  • Your Choice of meat & salad served with rice
  • Chips Large $5.00
  • Upsize To Combo $13.50
    • reg chips + can of drink
  • Lamb
  • Mini Kebabs $5.00
  • Lunch Box $7.99
    • 1 thight + any other pieces + chips
  • Wedges $4.00
  • Chicken Livers $15 / With S&F $30
    • Pan fried and served with a light cream sauce on shredded lettuce
  • Soup Du Jour $10.00
    • Our chef is renowned for his flavorful creations
  • Satays $12 / With S&F $30
    • Of beef or chicken with our special peanut sauce
  • Chocolate Brownie $10.00
    • Decadent brownie with our own special chocolate sauce
  • Giant T- Bone $38.00
    • Min 20 oz old time favourite
  • Venison Royale $38.00
    • Best farmed fillet, lean and tender, bacon wrapped and rapidly grilled, served with a wild berry sauce
  • Scotch Fillet Napoleon $35.00
    • Best scotch topped with a piquant brandy and pepper sauce
  • -Fillet Mexicano $38.00
    • Best fillet, grilled as you like it, with a hot spicy sauce
  • Whip it $9.90
    • Whipped feta, basil pestoand tomato (v)
  • Fix & Fogg $4.50
    • peanut butter
  • Soup of the day $12.90
    • Served with a bagel
  • P & H $15.90
    • Pea and feta mash, ham of the bone
  • Daily baking POA
    • Check our cabinet for our range of daily baking
  • Cream cheese $5.50
    • and conserve
  • Mouse trap $4.50
    • Marmite & cheese
  • Fresh tomato $4.00
  • Chocolate brownie $9
    • with chocolate sauce and vanilla bean ice cream
  • Vegetarian sausage and mash $24
    • Roasted garlic and herb sausages with Agria potato mash, caramelised onions and gravy
  • Hot Cakes $15.5
    • Fresh fruits, caramelised banana, berry compote, maple syrup & macarpone
  • Crepe Suzette $10
    • served with orange liqueur sauce
  • House Salad $7
    • Tossed green salad, tomato, feta & house vinaigrette
  • Market Fish $29.5
    • Served with kumara confit, nutmeg infused cauliflower puree, bok choi and vine tomato
  • Chicken Lasagne $18.5
    • Chicken, eggplant, roasted pumpkin, spinach & mushrooms layered between lasagne sheets: served with a leafy green salad & topped with kumara wafers
  • Pasta of the Day P.O.A
    • Waiter/ Waitress to advise
  • Potato Fritter $0.70
  • Plain $10.00
  • Special $15.00
    • Meat, prawns, nuts
  • Egg / Cheese / Hawaiian $4.50
  • Combination Meat / Prawn $14.00
  • Onion Rings $4.80
    • 6 pieces
  • Potato Wedges with Sour Cream $6.00
  • Plain $11.00
  • 31. B.B.Q Pork $9.80
  • Egg, Cheese, pineapple, Com, Tomato, Onion, Mushroom $0.80
  • 55. Beef with Ginger Spring Onion $13.00
  • Choose $2.50
  • Special 1 $5.00
    • 6 Mini Spring Rolls,1 Sausage,$ 2 Chips
  • 67. Onion Ring Crumbed $2.50
    • ½ Doz
  • 106. Chicken $4.00
  • 23. Pork $10.00
  • -Extra with an egg $1.00
  • Steamed Rice / Yellow Rice $2.00
  • Pool Sambol $3.50
    • Coconut with onion, chilli & lemon
  • Bathala $9.00
    • Sweet potato / Jumra in a thick sauce
  • Watalappan / Caramel Pudding $3.50 ea
  • Kottu Roti $12.50
    • Kothu roti is uniquely Sri Lankan, roti is shredded and stir fried with meat or vegetables, egg, fresh leeks, tomatoes and carrots. ( Hot, Medium or Mild)
  • Malu Curry $12.00
    • Fish of the day made with coconut cream mild or hot
  • -Lamb or Fish Curry Extra Added $1.00
  • Toasts $7.50
    • Bread / Wholemeal / Sourdough / Jams / Vegemite / Honey
  • Savoury French Toasts $15.50
    • Parmesan / Bacon / Mushroom / Cumin Salsa
  • The Big Cheese Stichelton $18.50
    • Nottinghamshire organic creamy blue, Savory & caramel, Honeycomb / Crostini / Poached pear / Apple
  • Bubble & Squeak $17.50
    • Kumara / Potato / Veg / House Corned Beef / Slow Egg
  • Something Fishy Burger $16.50
    • Sauteed Fresh Fish / Tomato / Basil Aioli / Brie
  • Garam Chicken $16.50
    • Pearl Barley / Leek Herbs / Almond
  • English Breakfast $19.50
    • Pork Fennel Sausages / Apple Sauce / Campfire Baked Beans / Bacon / Eggs any way / Tomato / Toasts
  • Milkshakes $7.00
    • Triple Chocolate / French Vanilla
  • Fettucine Al Capesante e Salmone $24.90
    • Fettuccine pasta with scallops, smoked salmon, spinach, capers, onion, garlic in a light lemon and cream sauce.
  • Cassata $12.50
    • Ice cream cake laced with brandied fruit
  • Penne Con Verdure Alla Griglia $17.90 E / $24.90 M
    • Penne pasta, grilled vegetables tossed with fresh basil, extra virgin olive oil, chilli, garlic, pesto, served with fresh parmesan.
  • Salmone $24.90
    • Smoked salmon, cream cheese, courgettes, capers and sundried tomatoes.
  • Cozze Piccanti $17.90 E / $27.90 M
    • Fresh NZ green lipped mussels cooked in tomato, chilli, vodka and fresh herbs.
  • Pizza Con Pollo Speciale $24.90
    • Chicken, bacon, artichoke, black olives, sundried tomato and mozzarella.
  • Ragazzi Pizza $26.90
    • Chicken breast, bacon, red onion, barbeque sauce, and mozzarella.
  • Pollo alla Cacciatora $33.90
    • Free range chicken breast in a tradition Italian sauce of tomatoes, capsicum, olives and herbs, served with seasonal vegetables.
  • Waiheke herb rubbed chicken $34
    • Almond Skordalia, Thai carrot salad
  • Thai salad carrot salad $8
  • Seasonal vegetables with avocado oil $8
  • Smoked lamb loin salad $20 as main $36
    • Caramelised cauliflower, eggplant, feta, salsa verde
  • Selection of olives $9
    • Rosemary & garlic
  • Cauliflower panang $26
    • Tempeh filo, Moawhango Valley quinoa & cranberry relish
  • Organic tofu & pea stufed potato $26
    • Roasted peppers & onion, karengo, caper & golden raisin sauce
  • Avocado cannelloni $16
    • Seed bread, pickled onions, heirloom tomato, baby carrots &beetroot
  • Flat White $3.00
  • Mashed Potatoes & Gravy $3.00
  • Stanleys Chicken $2.50
    • Breast
  • Chicken Nibbles $35.00
    • 50 Nibbles
  • Rolls $6.00
  • Cappuccino $3.00
  • $11 Combo $11.00
    • 2 Large Thighs, 2 Drumsticks, 8 Potatoes
  • Stanleys Chicken $2.00
    • Drumstick
  • 20. Chicken Fried Rice $13.00
  • 12. Yunan Flavor Cold Rice Noodle $12.00
  • 15. Fried Rice Noodles $12.00
  • 3. Rice Noodles With Stewed Pork (Medium/Large) $10.00/$12.00
  • 13. Rose Flavor Crystal Jelly $4.00
  • 7. Noodles With Sauced Pork Mince (Medium/Large) $10.00/$12.00
  • 25. Gravy Rice Cake $12.00
  • 17. Fried Dumplings $11.00
  • Additional Sauce 20¢
  • - Mayonnaise
  • - Tomato
  • 4 TENDER BEEF SUKIYAKI DONBURI $12.00
  • MENCHI KATSU DOG $4.80
    • Deep fried crumbed beef & pork mince cake
  • 3 TERIYAKI TOFU DONBURI $9.50
    • Teriyaki Tofu on Rice
  • CREAMY EBI KATSU DOG $4.80
    • Deep fried crumbed creamy cake (shrimp)
  • - Teriyaki & Pepper
Daikoku Albany

Daikoku Albany

location

Address

270 Oteha Valley Road, Albany, Auckland, Auckland, 0632, New Zealand

phone

Phone

+64 9-414 2121

email

Email

None

clock

Opened hours

Monday: 12:00 AM – 2:00 PM, 6:00 – 9:30 PM, Tuesday: 12:00 – 2:00 PM, 6:00 – 9:30 PM, Wednesday: 12:00 – 2:00 PM, 6:00 – 9:30 PM, Thursday: 12:00 – 2:00 PM, 6:00 – 9:30 PM, Friday: 12:00 – 2:00 PM, 5:30 – 10:30 PM, Saturday: 12:00 – 2:00 PM, 5:30 – 10:30 PM, Sunday: 5:30 – 10:30 PM, 11:30 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
270 Oteha Valley Road, Albany, Auckland, Auckland, 0632, New Zealand
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