Address
270 Oteha Valley Road, Albany, Auckland, Auckland, 0632, New Zealand
Daikoku Albany in Auckland Menu
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DAIKOKU MENU- All Teppan-Yaki Lunch will be served with Miso Soup, Daikoku Salad, Teppan Vegetables, Steamed Rice and Ice Cream
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Lunch Special $16.80
- 1 Main Choose from Steak Chicken Fish
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Sumo Lunch $26.80
- 2 Mains Choose from Steak Chicken Fish
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Gourmet Lunch $26.80
- 4pcs Prawns &1 Main Choose from SteakChicken Fish
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Ocean Lunch $33.80
- 4pcs Prawns4pcs Scallops and 2pcs Salmon Fillet
- Teriyaki sauce available for your meat just $1.00 extra
SIDE ORDERS- from the kitchen
- Edamame $5.00
- French Fries $6.00
- Salmon Sashimi $15.00
- Beef Sashimi $16.00
- California Roll $9.50
- Salmon Avocado Roll $9.50
- Prawn Tempura $16.50
- Mixed Tempura $15.00
- on the teppan table
- Chop-Chop Fried Rice $5.00
- Prawns $16.50
- Scallops $15.00
- Squid $11.50
- Salmon $15.50
- Crayfish (120g) $40.00
DESSERT- Ice Cream Tempura $9.50
- Banana Tempura $9.50
- Green Tea Ice Cream $5.00
- Regular Menu also available
- Please ask waiting staff
Nearby Sample Menus
- Chicken $12.00
- Pork $12.00
- Fish $2.40
- Roast pork fu yoong $10.50
- Scallop $1.50
- Chicken & sweet corn $8.00
- Cooked with won ton, fish, pork, fried rice
- Bacon $4.20
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Kaisen Agesoba [V*] $17
- Prawn, squid and vegetable stir-fry on crispy noodles.
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Steamed Gyoza $9.50
- Steamed dumplings with chicken, prawn, corriander and cabbage.
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Crispy Noodle Salad[V] $11
- Crispy noodles, green salad, shredded leek, mayo.
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Vegetable Gyoza [V] $8
- Pan-fried dumplings with shitake mushrooms, bamboo shoots, cabbage and chives.
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Agedashi Tofu $10
- Tempura tofu, bonito tentsuyu broth, grated daikon, nameko wild mushrooms, nori seaweed.
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Tom Yum Ramen [V*][GF*] $16
- Sour and spicy tomato base. Tofu, prawn and vegetable stir-fry, fresh coriander, shredded leek.
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Miso Ramen [V] $13
- Vegetarian miso base. Vegetable and tofu stir-fry, shredded leek.
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Karaage Chicken Don $16
- Free range fried chicken on steamed rice, salad, aioli, lemon.
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Prawn tempura $16.80
- lightly battered deep fried prawn served with tempura sauce
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Unagi kabayaki $12.00/ $22.00
- grilled eel marinated with sweet soy sauce (Half/ Whole)
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Mixed seafood tempura $20.00
- lightly battered deep fried prawn, scallop, fish, oyster and soft-shell crab served with tempura sauce
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Mixed tempura $16.80
- lightly battered deep fried prawns and vegetables served with tempura sauce
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Nabeyaki udon $18.80
- thick white noodle in soup with tempura, crabstick, egg, chicken and vegetable
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Grilled fish $12.00
- grilled red snapper marinated with japanese miso paste
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Pork fillet cutlet $17.80
- deep fried bread crumbed pork fillet served with tonkatsu sauce
- Miso soup $3.00
- kimchi stew (tuna/pork) $15.00
- -add cheese $2.00
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naeng chae jok bal S $34/ M $44/ L $56
- chilled pork hock mixed with various kinds of vegetables, mustard and sweet and sour garlic sauce
- steamed egg $6.00
- -extra noodles $4.00
- timer kimchi stew (tuna/pork) $28.00
- bul jok jongsik $15.00
- chicken mayo dupbap $15.00
- Salmon Sashimi (15 pcs) $25.00
- Miso Soup S $2.00 / L $3.00
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Lunch Box $15.00
- Chicken or Beef, Sushi, Tempura, Chicken Katsu, Salad, Rice
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Sashimi Box $18.00
- Chicken or Beef, Sashimi, Nigiri Sushi, Bege Croquette, Salad, Rice
- Spicy Ramen $10.00
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Beef Yakiniku $15.00
- Beef with MOTO Original Sauce
- 40 pcs $36.00
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Dinner Box A $20.00
- Sashimi, Tempura, Chicken or Beef or Fish, Yakitori, sushi
- 6 Chicken Nugget
- Steak & Egg Burger $5.50
- 1 Fish
- 6 Mussels
- Fish Burger $4.90
- Tomato & Cheese $3.20
- 5 Potato Fritters
- 1 Crabstick
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Summer Acai Bowl $12.80
- with Quinoa, Almond & Honey Granola & banana
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Bacon & Eggs ( Any style) $16.80
- With toast and tomato salsa
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Homemade Apple Pie $7.50
- Served warm with cream
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Summer Abundance Bowl $18.80
- Quinoa, brown rice, black beans, salad vegetables, grilled beetroot zucchini noodles, Miso dressing & topped with nuts seeds & feta
- Extras
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Ham Toasted $10.80
- On Turkish bread , leg ham, cheese, tomato & spinach
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Byron Breakfast $20.80
- Smoked Salmon with avocado, spinach, tomato salsa, poached eggs with wasabi mayo on sourdough toast
- Raw Chocolate Brownie no sugar, gluten or dairy $5.50
- Organic hohepa feta & walnut $12
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I Sea Land $42.00
- King salmon fillet with palm chilli glaze, coconut flour calamari fries, tender pork belly and shallot mayo
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Rock Pool $42.00
- Green lip mussels wok fried in sweet smoky glaze with tender squid, peeled young prawns and confit garlic loaf.
- Olives & chat masala wafers $12
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Picked this morning $14.00
- a selection of cress, young salad leaves, organic tomato, flowers and micro greens
- Tender lamb & sorrel crispy dumplings $12
- - paper thin Margherita $12
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Hohepa Hawkes Bay Organic Cheese Board $42.00
- with Mossop’s honey comb and crostini
- N22 Goji berry lamb noodle soup $9.00
- N29 Noodle with pork paste and mushroom $9.00
- J1 Tofu soup $9.80
- N2 Codonopsis pilosula with pigtail noodle soup $11.00
- N20 Preserved vegetables and sliced pork noodle soup $9.00
- D5 Pork mince with bean paste dumplings $10.80
- E1 Braised pork intestines on rice $11.80
- A4 Fujian potato ball $9.80
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1kg Steamed Mussels $13.90
- in white wine lemon, onion. olive chili cream pepper & salt
- Aioli $2.00
- Garlic Bread 5 pcs $5.90
- 2 Scoops of ice cream topped off with wafer stick 100s and 1000s and chocolate sauce $5.90
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500gram pork ribs with Chef's special BBQ sauce $24.90
- served with salad and chips
- Salmon served with salad and seasoned potatoes chips or steamed rice $25.90
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Approx 400grams of lamb shanks marinated in red wine $24.90
- served with gravy mashed or roasted potatoes and peas
- Spaghetti Bolognaise $12.90
- Tofu jelly $3.50
- Egg, pork, prawn & chives
- Pork with purple seaweed $1.50
- Dried tofu in special sauce $4 / $8
- Lamb with carrot $1.50
- -boil with soup $10.00
- Vegetable (cabbage, vermicelli & mushroom) $1.20
- Chicken with pork 25pcs $8.50
- chicken with thick spicy sauce S($20)/M($28)/L($36)
- pork with spicy and sweet sauce S($20)/M($28)/L($36)
- chives with vege, beef with buns S($20)/M($28)/L($38)
- S= small, M= medium, L= large
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a (serve 3-4) $110.00
- dumpling+ stir fried of combination seafood and veges+ mix of fresh veges, seafood and beef with mustard sauce+ deep fried of pork with thick sweet sauce+ choose maximum 4 of
- vege and seafood soup with noodle R($13)/L($15)
- sliced rice cake and dumpling soup served with half bowl of rice R($12)/L($14)
- stir fried of sliced sea-cucumber with rice R($18)/L($20)
- Salted mustard / Seaweed salad / Fresh sliced potatoes / Braised assorted vegetables $2.50
- Sauteed pork liver on rice $11.00
- Buy 7 get 1 free
- Diced chicken with green pepper $21.80
- Shredded cabbage $13.80
- Pork dumplings $11.00
- Egg with tea sauce $2.00
- Sauteed pork liver, tripe & kidney $19.80
- Kumara $8.00
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Egg on Toast $8.50
- your choice of egg whole grain bread jam butter
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Omelet $14.50
- choose 3 filling, bacon, ham, cheese, tomato, mushroom, onion, serve with ciabatta
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Egg Benedict $12.50
- poached egg spinach hollandaise English muffin/w mushroom
- Bacon $3.00
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The Green Whale V $17.00
- your choice of egg roast veg flat mushroom hashbrown avocado wholegrain bread with relish
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BLAT $14.50
- bacon, lettuce, avocado, tomato on focaccia serve with fries
- Chicken $3.00
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Breakfast #1 n/a
- French Toast
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Breakfast #4 n/a
- Egg Omelette
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Breakfast #3 n/a
- Egg Benedict
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Breakfast #2 n/a
- Big Breakfast
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Breakfast #5 n/a
- Toasted Bagel
Daikoku Albany
Phone
+64 9-414 2121
Opened hours
Monday: 12:00 AM – 2:00 PM, 6:00 – 9:30 PM, Tuesday: 12:00 – 2:00 PM, 6:00 – 9:30 PM, Wednesday: 12:00 – 2:00 PM, 6:00 – 9:30 PM, Thursday: 12:00 – 2:00 PM, 6:00 – 9:30 PM, Friday: 12:00 – 2:00 PM, 5:30 – 10:30 PM, Saturday: 12:00 – 2:00 PM, 5:30 – 10:30 PM, Sunday: 5:30 – 10:30 PM, 11:30 PM – 12:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Japanese
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Lunch , Seating , Highchairs Available , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Full Bar
270 Oteha Valley Road, Albany, Auckland, Auckland, 0632, New Zealand
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