Address
148 Quay Street, Auckland, Auckland, 0612, New Zealand
Daikoku in Auckland Menu
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DINNER - STEAK AND CHICKEN-
Chicken Thigh Fillet $33.50
- with entrée set
-
Teriyaki Chicken $34.50
- with entrée set
-
Teppan Steak (Sirloin) $36.00
- with entrée set
-
Teriyaki Beef $37.00
- with entrée set
-
Scotch Fillet Steak $41.00
- with entrée set
-
Eye Fillet Steak $44.50
- with entrée set
-
Wagyu Steak $69.00
- with entrée set - Japanese Marbled Beef
DINNER - SEAFOOD-
Fish Fillet $34.00
- with entrée set
-
Salmon Fillet $40.00
- with entrée set
-
Teppan Scallops $40.00
- with entrée set
-
Prawns with Yum-Yum sauce $42.00
- with entrée set
DINNER - VEGETABLE-
Vegetable Delight $32.00
- with entrée set - Vegetable and Tofu steak
DINNER - COMBINATIONS-
Chef's Choice $47.00
- with entrée set - Teppan Steak (Sirloin) & Chicken
-
Sumo Steaks $56.00
- with entrée set - Teppan Steak (Sirloin) & Eye Fillet Steak
-
Splash & Meadow $54.50
- with entrée set - Scotch Fillet & Prawns
-
Daikoku Delight $47.50
- with entrée set - Chicken & Prawns
-
Surf & Turf $56.00
- with entrée set - Scotch Fillet & Oysters
-
Land & Sea $52.00
- with entrée set - Scotch Fillet & Fish Fillet
-
Oceans $62.00
- with entrée set - Prawns, Salmon & Scallops
DINNER - CRAYFISH AND WAGYU MEALS-
Daikoku Emperor $85.00
- with entrée set - Salmon Sashimi (raw serve)
-
Seafood Combination $72.00
- with entrée set - Crayfish, Scallops & Squid
-
Daikoku Special $69.00
- with entrée set - Crayfish & Scotch Fillet Steak
-
Wagyu Combination $82.00
- with entrée set - Wagyu Steak & Prawns
DINNER - CHOP-CHOP RICE UPGRADE-
Teppan-Yaki Fried Rice $5.00
- With Egg and Special Seasoning
DINNER - SIDE ORDER- Scotch Fillet Steak $22.00
- Chicken $14.00
- Squid $11.50
- Fish Fillet $12.00
- Scallops $15.00
- Salmon Fillet $15.50
- Prawns $16.50
-
Oysters $18.00
- Half Dozen, Seasonal
- Crayfish Tail 120g $40.00
- Extra Vegetables $5.00
DINNER - ENTREES-
Edamame $5.00
- Boiled Young Soy Bean
- French Fries $6.00
- Takoyaki 5pcs $8.00
-
Mixed Tempura 2 pcs $15.00
- Prawns & Vegetables
- Fish Tempura $13.50
- Prawn Tempura 5pcs $16.00
- Vegetable Tempura $13.00
-
Fresh Oysters $14.00
- 4 pcs, Seasonal
-
Beef Sashimi $15.00
- Thinly Sliced Seared Beef
-
Salmon Sashimi $15.00
- Fresh Raw Served
- Avocado Sushi Roll $8.50
-
Salmon Sushi Roll $9.00
- Fresh Salmon Skinny Roll
-
California Sushi Roll $9.50
- Surimi, Cucumber, Avocado with Mayonnaise
-
Salmon Avocado Sushi Roll $9.50
- Fresh Salmon & Avocado with Mayonnaise
DINNER - DESSERTS-
Ice Cream Tempura $9.50
- Tempura battered deep fried ice cream
-
Banana Tempura $9.50
- Tempura battered deep fried banana, served with ice cream
-
Ice Cream $5.00
- Chocolate and Vanilla Ice Cream
- Green Tea Ice Cream $5.00
Nearby Sample Menus
-
Ayam Rendang "Chicken Rendang" $15.00
- Authentic coconut dry curried chicken served with Jasmine rice
-
Garden Broccoli $9.00
- Boiled green broccoli served with dressing
-
Mamak Chicken Bites $10.00
- Deep fried chicken bites coated with "Mamak" curry flavour
- Nasi or Mee Goreng Chicken $15.50
-
Roti Curry Chicken $16.00
- Homemade roti canai (2 pieces) served with curry chicken
-
"Mamak" Mee Goreng $14.50
- Mamak style fried noodle with prawn, fritters in special sauce
- Coconut Rice $3.00
- Satay Sauce $3.00
- Cheese, Onion & Tomato Quesadillas $12.00
- Chicken, Cheese & Guacamole Quesadillas $12.00
- Hash Cake w Bacon & Tomato $5.50
- Chilli Bean, Capsicum & Spinach Quesadillas $12.00
-
Big Breakfast $14.50
- bacon, sausages, eggs & tomato on turkish pide
-
Burgers N/A
- all served w steak cut chips
- Chicken, Brie & Cranberry $5.00/ $24.00
-
Falafel Burger $12.00
- grilled falafel with baby cos, red cabbage, cheddar and green chillies
- Hot chilli Salad $15.00
- Sushi & Sashimi Set $25.90
- Sushi & Udon Set $24.90
- Beef Yakiniku Roll 4pcs $7.50 8pcs $14.00
- Vanila Ice Cream $3.50
- Flying Dragon Sushi 8pcs $26.00
- Chicken Kara-age $8.00
- Okonomiyaki $8.00
-
Dijon Karaage $8.50/$16.00
- extra crispy chicken, ginger, dijon mustard, mayo - 4 pcs/ 8 pcs
-
Char Grilled Chicken $12.00/$15.00
- chicken breast, house teriyaki on rice
-
Chicken Udon - Large $15.00
- udon noodle soup, grilled chicken breast, seasonal veg
-
Katsu Chicken on Rice with Mayo $5.90/$8.90
- Small/Large
- Coleslaw (with Yuzu dressing) $3.50
- Add - Tempura Tofu (3 pcs) $4.00
-
Agedashi Tofu $6.50/$11.00
- crispy tofu, radish, spring onion, sweet soy sauce - Half/Full
- Add - Katsu Chicken (thigh) $5.00
-
12. Spicy Squid Bulgogi $13.00
- Seasoned squid with pan fried vegetables and chilli sauce-served with rice and miso soup >>
-
10. Chicken Bulgogi $13.00
- Seasoned chicken with pan fried vegetables - served with rice and miso soup
- 18. Seafood Fried Noodle $14.00
-
14. Fish Katsu $14.00
- Deep fried fish cutlets with vegetable salad, rice and miso
- 31. Prawn Twister (5 pcs) $8.00
-
24. Fish Teriyaki $15.00
- Pan fried fish with teriyaki sauce - served with rice, salad and miso
-
25. Pork Teriyaki $15.00
- Deep fried pork with teriyaki sauce - served With rice, salad and miso
- 32. Seaweed salad $6.00
-
HALOUMI, PEA, ZUCHINNI & MINT FRITTERS 19.5
- SW Roasted Cherry Tomatoes & Watercress & Fresh Yoghurt
-
WARM GARLIC BREAD 9.5
- SERVED W AGED BALSAMIC & EXTRA VIRGIN OLIVE OIL
-
MONARCH LUNCH PLATTER FOR 2 35.5
- CALAMARI, DUMPLINGS, CHICKEN LIVER PATE & BREAD, PEA ZUCHINNI & MINT FRITTER
-
250 GRAM PRIME ANGUS SCOTCH FILLETS 32.0
- SW CHUNKY FRIES, FRIED EGGS, ROCKET SALAD & FW TRUFFLE OIL INFUSED PORTABELLO MUSHROOM
-
SALAD OF SPICED YOGHURT CHICKEN 22.5
- SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
-
BRUSCHETTA 12.5
- W VINE RIPENED TOMATOES, FRESH BASIL, PARMESAN, BALSAMIC, ROCKET & GARLIC OLIVE OIL
-
RISOTTO - CHANGES DAILY 23.5
- (your waitperson will advise)
-
SOUP 16.5
- CHANGES DAILY YOUR WAITPERSON WILL ADVISE
- Stir fry rice noodle with beef $12.80
- Deep fried squid $7.00
- Steam pork & peanut dumpling $5.30
- Deep fried prawn wrapped with shredded potato $9.00
- Chicken feet $5.30
- Sweet & sour pork $9.00
- Seafood fried rice / noodle $13.80
- Steam beef tendon $5.80
-
Eggs Benedict $18.00
- 2 poached eggs, spinach toasted, focaccia & hollandaise/vege
-
Soup of The Day $12.00
- Thai Pumpkin w coriander coconut sambal
-
Beef Burger $19.00
- with salad beetroot relish melted cheese caramelized onion & aioli served with bries
-
Savoury Mince $15.00
- on toasted ciabatta
-
Eggs Benedict $18.00
- with artisan bread hollandaise sauce & pesto/smoked salmon
-
Corn Feta, Herb Fritter $19.00
- w crispy bacon salad & relish
-
Salt & Pepper Squid $19.00
- w fries salad & aioli
-
Eggs Benedict $18.00
- 2 poached eggs, spinach toasted, focaccia & hollandaise/salmon
- Mince on Toast (GF) 12.5
- Seasoned Wedges (V) 6.5
- Fritters (V) (GF) 14.5
- Add a Side 5ea
- Add free range smoked bacon ($3)
- Shoestring Fries (V) 6.5
- Beef Buger Fries 18.5
-
Sweet Vinilla Waffles (V) 14.5
- Elderflower creme fraiche, rhubarb compote, fresh walnuts and made syrup
- J12 Chinese cabbage, Vermicelli & Pork Slices $16.99
- Cold Potato & Kelp
- K12 Fried Prawn with Egg $18.99
- M3 Pork Slices with Special Sauce $18.99
- F9 Soy Sauce Fried Noodles $8.99
- H7 Braised Fish with Special Sauce & Rice $9.99
- B4 Beef Tendon Noodles $9.50
- F12 Assorted Meat Fried Noodles $9.99
-
Teriyaki Eel $17
- Top grade teriyaki eel, served with a balsamic drizlled side salad and rice, (limited supply, please ask for availability)
- Spicy Fish Fillets $14
-
Soya Chicken Leg $10
- Soya braised whole chicken leg served with seasonal vegetables and rice.
-
Soya Trotters $10
- Soya braised pig trotters served with seasonal vegetables and rice.
-
Grilled Angus Steak $12
- Grilled local Angus steak served with seasonal vegetables and rice.
-
Pork Belly $10
- Soya braised pork belly served with seasonal vegetables and rice.
-
Pork Belly $11
- Soya braised pork belly served with noodle soup.
-
Crispy Chicken Leg $10
- Deep-fried crispy whole chicken leg served with seasonal vegetables and rice.
- Salmon katsu $15.90
- Salmon teriyaki $13.50
- Salmon-katsu $13.50
- Chicken katsu $10.90
- Karrage chicken $10.90
- Chicken katsu curry $12.50
- Teriyaki salmon $13.50
- Teriyaki beef $10.90
- Salt & Crunchy Chicken Pieces
- Singapore Fried Vermicelli
- Mee Goreng /Malaysia Fried Rice
- Sliced Beef Fried (Noodle/Rice)
- Japanese Style Eel (S/L)
- Beef Stick (5 Sticks)
- Mini Spring Rolls
- Green Soybean
- Aioli N/A
- Mayonnaise N/A
- SouthWestern Chipotle (house made) N/A
- Thousand Island (house made) N/A
-
Double Beef Burger $14.00
- 1/2 lb of beef, double cheese
-
Chicken Burger $10.00
- TJ's Marinated Chicken Thigh
- Chimichurri (house made) N/A
- Beer Battered/Crumbed Hoki $5.00
- Onion N/A
- Chipotle N/A
- Choc Chip N/A
- Bacon, Egg and Cheese N/A
- Cheddar N/A
- Jalapenos N/A
- BBQ N/A
- Subway Seafood Sensation N/A
Daikoku
Phone
093022432
Opened hours
Mon 12 Noon to 2 PM, 6 PM to 10 PM
Tue 12 Noon to 2 PM, 6 PM to 10 PM
Wed 12 Noon to 2 PM, 6 PM to 10 PM
Thu 12 Noon to 2 PM, 6 PM to 10 PM
Fri 12 Noon to 2 PM, 6 PM to 10 PM
Sat 12 Noon to 2 PM, 6 PM to 10 PM
Sun 12 Noon to 2 PM, 6 PM to 10 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Japanese
Features
Seating , Dinner
148 Quay Street, Auckland, Auckland, 0612, New Zealand
- Auckland Japanese Menus
- Auckland Region Japanese Menus