Daikoku in Auckland Menu

DINNER - STEAK AND CHICKEN DINNER - STEAK AND CHICKEN
  • Chicken Thigh Fillet $33.50
    • with entrée set
  • Teriyaki Chicken $34.50
    • with entrée set
  • Teppan Steak (Sirloin) $36.00
    • with entrée set
  • Teriyaki Beef $37.00
    • with entrée set
  • Scotch Fillet Steak $41.00
    • with entrée set
  • Eye Fillet Steak $44.50
    • with entrée set
  • Wagyu Steak $69.00
    • with entrée set - Japanese Marbled Beef
DINNER - SEAFOOD DINNER - SEAFOOD
  • Fish Fillet $34.00
    • with entrée set
  • Salmon Fillet $40.00
    • with entrée set
  • Teppan Scallops $40.00
    • with entrée set
  • Prawns with Yum-Yum sauce $42.00
    • with entrée set
DINNER - VEGETABLE DINNER - VEGETABLE
  • Vegetable Delight $32.00
    • with entrée set - Vegetable and Tofu steak
DINNER - COMBINATIONS DINNER - COMBINATIONS
  • Chef's Choice $47.00
    • with entrée set - Teppan Steak (Sirloin) & Chicken
  • Sumo Steaks $56.00
    • with entrée set - Teppan Steak (Sirloin) & Eye Fillet Steak
  • Splash & Meadow $54.50
    • with entrée set - Scotch Fillet & Prawns
  • Daikoku Delight $47.50
    • with entrée set - Chicken & Prawns
  • Surf & Turf $56.00
    • with entrée set - Scotch Fillet & Oysters
  • Land & Sea $52.00
    • with entrée set - Scotch Fillet & Fish Fillet
  • Oceans $62.00
    • with entrée set - Prawns, Salmon & Scallops
DINNER - CRAYFISH AND WAGYU MEALS DINNER - CRAYFISH AND WAGYU MEALS
  • Daikoku Emperor $85.00
    • with entrée set - Salmon Sashimi (raw serve)
  • Seafood Combination $72.00
    • with entrée set - Crayfish, Scallops & Squid
  • Daikoku Special $69.00
    • with entrée set - Crayfish & Scotch Fillet Steak
  • Wagyu Combination $82.00
    • with entrée set - Wagyu Steak & Prawns
DINNER - CHOP-CHOP RICE UPGRADE DINNER - CHOP-CHOP RICE UPGRADE
  • Teppan-Yaki Fried Rice $5.00
    • With Egg and Special Seasoning
DINNER - SIDE ORDER DINNER - SIDE ORDER
  • Scotch Fillet Steak $22.00
  • Chicken $14.00
  • Squid $11.50
  • Fish Fillet $12.00
  • Scallops $15.00
  • Salmon Fillet $15.50
  • Prawns $16.50
  • Oysters $18.00
    • Half Dozen, Seasonal
  • Crayfish Tail 120g $40.00
  • Extra Vegetables $5.00
DINNER - ENTREES DINNER - ENTREES
  • Edamame $5.00
    • Boiled Young Soy Bean
  • French Fries $6.00
  • Takoyaki 5pcs $8.00
  • Mixed Tempura 2 pcs $15.00
    • Prawns & Vegetables
  • Fish Tempura $13.50
  • Prawn Tempura 5pcs $16.00
  • Vegetable Tempura $13.00
  • Fresh Oysters $14.00
    • 4 pcs, Seasonal
  • Beef Sashimi $15.00
    • Thinly Sliced Seared Beef
  • Salmon Sashimi $15.00
    • Fresh Raw Served
  • Avocado Sushi Roll $8.50
  • Salmon Sushi Roll $9.00
    • Fresh Salmon Skinny Roll
  • California Sushi Roll $9.50
    • Surimi, Cucumber, Avocado with Mayonnaise
  • Salmon Avocado Sushi Roll $9.50
    • Fresh Salmon & Avocado with Mayonnaise
DINNER - DESSERTS DINNER - DESSERTS
  • Ice Cream Tempura $9.50
    • Tempura battered deep fried ice cream
  • Banana Tempura $9.50
    • Tempura battered deep fried banana, served with ice cream
  • Ice Cream $5.00
    • Chocolate and Vanilla Ice Cream
  • Green Tea Ice Cream $5.00

Nearby Sample Menus

  • Raw vegan cheesecake slice / whole mini cake
  • Cabinet treats
    • Please check daily supply: mostly (V) (GF)
  • -Egg, lettuce & tomato $12.50
  • Raw lemon & cranberry slice $5.20
  • -Organic cheddar cheese, caramelised onion & tomato $12.50
  • -Chicken, tuna, nitrate free ham $4.00
  • Salads (GF) (PO) (VO) $12.50
    • Seasonal fresh organic veg. nuts & seeds. vegan aioli & balsamic glaze
  • Poached eggs (GFO) $12.50
    • 2 Organic, free range eggs on multigrain toast + vegan pesto or butter
  • Watermelon, marinated feta & basil Skewer (GF)
  • Sumac spiced snapper ceviche with gropes, walnuts & shallot (GF)
  • Hawkes Bay Lamb Rump
    • Agrio olive oil, soufflé, golden raisin vinaigrette & broccolini
  • Seared scallop tostada with avocado relish
  • Thai prawn & ground kofta with chili caramel (GF)
  • Skewer Platter (GF) (30pc/ 60pc) $68/$132
    • Lamb koftas with coriander & pomegranate, molasses, Moroccan spiced chicken with cumin & lemon, chili jam prawn with coriander & time
  • Ginger Crunch $48
  • Each $6
  • Wild Rib Stack $19
    • Lightly smoked ribs slowly braised in BBQ sauce-Beer Match: Speight's Distinction
  • Mini Hot Dogs $12
    • w/ shoestring fries & tomato sauce
  • Bambino’s Burger $12
    • Beef patty w/ cheese, tomato sauce, shoestring fries
  • Mary’s Big Lamb Salad $22
    • Mesclun, feta, Israeli couscous, olives, green beans, tomato, capers & red wine dressing-Beer Match: Speight’s Gold Medal Ale
  • Hayman’s Steak (GF) $33
    • 8oz Beef Ribeye w/ salad, grilled tomato, field mushrooms & fries - Choice of onion gravy, mushroom sauce, peppercorn sauce or béarnaise sauce-Beer Match: Speight’s Distinction
  • Steak and Cheese Pie $25
    • Slowly braised in Speights Distinction ale w/ caramelised onions, served w/ mushy peas, garlic potato mash and jus-Beer Match: Speight’s Distinction
  • Spicy Buffalo Wings $18
    • Spicy chicken wings w/ blue cheese sauce
  • Bangers & Mash (GF) $25
    • Wild pork & fennel sausages w/ colcannon, mushy peas & onion gravy-Beer Match: Speight’s Gold Medal Ale
  • Toasted muesli $8.90
    • With fresh fruit, honey and honey
  • Caesar salad $14.00
    • With croutons, poached egg, honey cured grilled bacon, anchovies and balsamic dressing
  • Bacon eggs benedict $14.50
  • Salmon eggs benedict $14.50
  • Eggs any style $8.90
    • With toast and basil herb pesto
  • Pancakes $14.80
    • With caramelised banana, bacon and maple syrup
  • Berry pancakes $8.00
  • Smoked salmon omellete $14.00
    • With toast
  • LAMB SHISH KEBAB $15.00
  • CHICKEN SALAD $12.50
  • LAMB CURRY MEDIUM SPICY LAMB $14.00
  • MINI KEBAB CHICKEN + RICE + SALAD $10.00
  • FALAFEL KEBAB $10.00
    • 3 each falafel chicken piece garlic parsley
  • FALAFEL KEBAB BURGER $8.00
  • FISH BURGER $10.00
  • FALAFEL KEBAB VEGETARIAN $8.00
  • Potato(800g/600g) $7.00/$ 6.00
    • a moist, chewy bread with a light rye base which enhances its great keeping qualities
  • Brioche $5.50
    • traditional buttery French loaf (400g)
  • White
  • 600g $5.50
  • English muffins $1.50
    • very light, soft interior with crisp shell
  • Puglia $5.00
    • a white, crusty Italian recipe with durum flour in a old dough base
  • Mixed grain $6.00
    • wholemeal based seven grain loaf, kept moist with the addition of rye sour starbec
  • 120g buns $ 2.00
  • Miso soup $2.00
  • -Teriyaki beef $13.00
  • Inari
    • Tofu
  • Potato korokke $1.50
  • Don katsu
    • Don katsu is pork
  • -Teriyaki chicken $12.00
  • Stir-fry japanese noodle, vegetable
  • Medium size roll(60 pcs) $49.00
    • Chicken 8 salmon 8,tuna 9, beef 8, katsu chicken 8, prawn 8, cali 10, vege 9
  • (all meals comes with potatoes kumara, pumpkin, carrots, peas & gravy apple/mint sauce is also available on request)
  • Chicken $6.00/$5.00
  • kumara $0.70
  • Beef $6.00/$5.00
  • CHICKEN $10.00/$13.00/$16.00
  • Special Combo $6.50
    • 2 pieces of chicken, 5 potatoes
  • Pumpkin $0.70
  • Pork $6.00/$5.00
  • Add on: Ice Cream (Vanilla or Chocolate) Extra -$2.00
  • Chocolate Sundae $5.50
    • 2 Flavors Ice Cream with Whipped Cream, dressing with Molten Belgian Milk Chocolate and Chocolate Flakes
  • Big Breakfast $17.90
    • Grill Strak Bacon, Mushroom, Grilled Tomato, Any style Eggs, 2 Slices Wholemeal Grain Bread, Snack Chips and Dip on Side
  • French Toast $11.50
    • Toasted Brioche Bread, served with Caramelised Bananas and Maple Syrup
  • Add on: Cream Extra -$1.00
  • Ham $3.00
  • Beef Meatball Burger $17.90
    • Stewed Beef Meatball on Burger Bun with Cheese and Salad
  • Toast with Butter and Jam $4.50
    • Choose Wheatmeal Bread/ Wholemeal Grain
  • Sashimi Gozen $30.00
    • Mixed sashimi, karage (deep-fried chicken), sushi, grilled fish, appetizer, and fruit
  • Tonkatsu Gozen $25.00
    • Tonkatsu, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • Grilled Mussels $10.00
    • Grilled fresh mussel with chef’s special shabu shabu sauce
  • Salmon Teriyaki $19.90
    • Grilled salmon fillet served on green tea soba noodles and teriyaki sauce with seasonal vegetables
  • Chicken Teriyaki $13.50
  • Served with miso soup
  • Salmon Teriyaki $13.50
  • Ramen $14.90
    • Spicy soup with ramen noodles
  • EGG BURGER $11.00
  • BLAT $8.50
  • 3 FILLINGS $7.00
  • BACON & EGGS WITH TOAST $11.50
  • A CRISPY THIN LARGE DINNER PLATE SIZE BASED PIZZA SERVED WITH CHEESE & TOMATO PASTE
  • BLT $8.00
  • CHEESEBURGER $11.00
  • SOUP OF THE DAY $7.50
  • Rice $2
  • Californian Roll $12
    • Crab abd Avocado
  • Spicy Shredded Chicken Udon $14.5
  • Beef Teriyaki $18
  • Sukiyaki Set $19.90
  • Tempura Udon $10
    • Vege(4pcs)
  • Fish Teriyaki Box $23.9
  • Katsu (Chicken or Pork) $29.9 / $39.9
    • Petti / Main
  • Tofu Salad $10.00
  • Crumbed Prawns (3pcs) $5.50
  • Tuna Nigiri (2pcs) $5.00
  • Banana Tempura & Ice Cream $9.50
  • Tofu Pot (Vegetarian) $11.00
  • Tofu Steak (Vegetarian) $12.00
  • Deep Fried Chicken Set $17.00
  • Creamy Croquette (2pcs) $4.00
  • TAGINE $14.90
    • ros al hanut chicken, mushroom, onions, jam
  • FRENCH TOAST $14.90
    • streaky bacon, caramelized banana and maple syrup
  • AKAROA $16.90
    • house smoked salmon, roasted beetroot, capers and soft drink
  • add bacon $5.00
  • Banana, walnut, maple syrup $8.90
  • HUSH POTATO $12.90
    • herbs, poached egg, hollandaise sauce
  • BEEF FILLET $33.90
    • chocolate braised beef, beef crocket, potato and vanilla peas
  • LAMB RACK $32.90
    • lamb rack, onion, mushroom, cauliflower puree
  • Battered, crumbed, grilled or gluten free batter + $1.50
  • Hand cut, twice fried $4.00/$6.00
  • Crumbed haloumi (2) $5.50
  • Dr Feelgood's Ice Pops $4.00
  • Fish fillets from the counter - weight price + $1.50
  • Crispy calamari & chips $7.50
  • Battered saveloy & chips $7.50
  • Spicy chickpea bites (3) $5.00
Daikoku

Daikoku

location

Address

148 Quay Street, Auckland, Auckland, 0612, New Zealand

phone

Phone

093022432

email

Email

None

clock

Opened hours

Mon 12 Noon to 2 PM, 6 PM to 10 PM Tue 12 Noon to 2 PM, 6 PM to 10 PM Wed 12 Noon to 2 PM, 6 PM to 10 PM Thu 12 Noon to 2 PM, 6 PM to 10 PM Fri 12 Noon to 2 PM, 6 PM to 10 PM Sat 12 Noon to 2 PM, 6 PM to 10 PM Sun 12 Noon to 2 PM, 6 PM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese

features

Features

Seating ,  Dinner

Location
148 Quay Street, Auckland, Auckland, 0612, New Zealand
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