Address
148 Quay Street, Auckland, Auckland, 0612, New Zealand
Daikoku in Auckland Menu
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DINNER - STEAK AND CHICKEN-
Chicken Thigh Fillet $33.50
- with entrée set
-
Teriyaki Chicken $34.50
- with entrée set
-
Teppan Steak (Sirloin) $36.00
- with entrée set
-
Teriyaki Beef $37.00
- with entrée set
-
Scotch Fillet Steak $41.00
- with entrée set
-
Eye Fillet Steak $44.50
- with entrée set
-
Wagyu Steak $69.00
- with entrée set - Japanese Marbled Beef
DINNER - SEAFOOD-
Fish Fillet $34.00
- with entrée set
-
Salmon Fillet $40.00
- with entrée set
-
Teppan Scallops $40.00
- with entrée set
-
Prawns with Yum-Yum sauce $42.00
- with entrée set
DINNER - VEGETABLE-
Vegetable Delight $32.00
- with entrée set - Vegetable and Tofu steak
DINNER - COMBINATIONS-
Chef's Choice $47.00
- with entrée set - Teppan Steak (Sirloin) & Chicken
-
Sumo Steaks $56.00
- with entrée set - Teppan Steak (Sirloin) & Eye Fillet Steak
-
Splash & Meadow $54.50
- with entrée set - Scotch Fillet & Prawns
-
Daikoku Delight $47.50
- with entrée set - Chicken & Prawns
-
Surf & Turf $56.00
- with entrée set - Scotch Fillet & Oysters
-
Land & Sea $52.00
- with entrée set - Scotch Fillet & Fish Fillet
-
Oceans $62.00
- with entrée set - Prawns, Salmon & Scallops
DINNER - CRAYFISH AND WAGYU MEALS-
Daikoku Emperor $85.00
- with entrée set - Salmon Sashimi (raw serve)
-
Seafood Combination $72.00
- with entrée set - Crayfish, Scallops & Squid
-
Daikoku Special $69.00
- with entrée set - Crayfish & Scotch Fillet Steak
-
Wagyu Combination $82.00
- with entrée set - Wagyu Steak & Prawns
DINNER - CHOP-CHOP RICE UPGRADE-
Teppan-Yaki Fried Rice $5.00
- With Egg and Special Seasoning
DINNER - SIDE ORDER- Scotch Fillet Steak $22.00
- Chicken $14.00
- Squid $11.50
- Fish Fillet $12.00
- Scallops $15.00
- Salmon Fillet $15.50
- Prawns $16.50
-
Oysters $18.00
- Half Dozen, Seasonal
- Crayfish Tail 120g $40.00
- Extra Vegetables $5.00
DINNER - ENTREES-
Edamame $5.00
- Boiled Young Soy Bean
- French Fries $6.00
- Takoyaki 5pcs $8.00
-
Mixed Tempura 2 pcs $15.00
- Prawns & Vegetables
- Fish Tempura $13.50
- Prawn Tempura 5pcs $16.00
- Vegetable Tempura $13.00
-
Fresh Oysters $14.00
- 4 pcs, Seasonal
-
Beef Sashimi $15.00
- Thinly Sliced Seared Beef
-
Salmon Sashimi $15.00
- Fresh Raw Served
- Avocado Sushi Roll $8.50
-
Salmon Sushi Roll $9.00
- Fresh Salmon Skinny Roll
-
California Sushi Roll $9.50
- Surimi, Cucumber, Avocado with Mayonnaise
-
Salmon Avocado Sushi Roll $9.50
- Fresh Salmon & Avocado with Mayonnaise
DINNER - DESSERTS-
Ice Cream Tempura $9.50
- Tempura battered deep fried ice cream
-
Banana Tempura $9.50
- Tempura battered deep fried banana, served with ice cream
-
Ice Cream $5.00
- Chocolate and Vanilla Ice Cream
- Green Tea Ice Cream $5.00
Nearby Sample Menus
-
BLAT $17.00
- Bacon, lettuce, avocado & tomato on Turkish bread w/ fries
- KIDS BLUEBERRY PANCAKE $7.50
- w/ crispy bacon & creamy baby spinach $17.50
- w/ bacon, cheese, sour cream & sweet chilli $12.00
- added smoked salmon $16.50
- EGGS ON TOAST
-
CREAMY MUSHROOM $17.00
- Sauteed button mushroom, w/ creamed horseradish. Served crispy bacon & herbed ciabatta.
- OMELETTES
-
Lemon Crusted Chicken Schnitzel $30.00
- Freshly crumbed and golden grilled
-
Seafood Chowder $15.00
- Interesting & varying selection of fishy treats, in a rich, creamy broth
-
Minute Steak $29.00
- Smaller portion of scotch fillet, rapidly grilled cooked as it comes
-
Spaghetti Bolognese $10 / With S&F $20
- Traditional TONYS, with plenty of herbs and tomato
- Cheesy Garlic Bread / Fried Onion Rings $6.00
-
Fresh-Green Lipped NZ Mussels E $18 / M $35
- Steamed with garlic, chilli and white wine fragrant and succulent
-
Lord Nelson Rib $38.00
- Ribeye cooked on the bone, marinated thick, juicy and flavoursome
- S=Small / L=Large
- Hot & Sour Soup $9.00
- Seafood & Assorted Meats $19.00
- Steamed Rice Sizes from $1.50 - $6.00
- Poached Chicken $9.50
- Curry Chicken with Veges $16.00
- Chinese Veg in Oyster Sauce $7.00
- Combination Meats $12.00
- Plain $10.00
- Tiramisu $9.00
-
Penne con pollo genovese $19.50
- With chicken, creamy, basil pesto and toasted pinenuts
- Shrimp avocado salad $15.50
-
Bbq lamb $20.50
- Tender nz lamb on two skewers served with turkish bread, mesclun sauce & aioli
-
Ponsonby v.I.P grande S$17 / L$26
- Tomato sauce, cheese, chicken, artichokes, eggplant & sundried tomatoes
-
Bona mixed grilled $26.00
- Marinated chicken, lamb and steak skewers served potato mash and mesclun salad
- Mocca chocolate cake $9.00
-
Cajun chicken $20.50
- Marinated chicken breast mixed with yoghurt, garlic and brie cheese wrapped in tortilla bread, served with mesclun salad, fries & aioli
- Kumara Chips $4.00
- Mussel / Crab Stick / Donuts $1.00
- Scallop / oyster / Fried ice cream / Fried Chocolate (twix) $1.60
- Ham $3.20
- -Veg $9.50
- -Veg $9.50
- Pineapple Fritter $1.20
- Snapper $4.80
-
29. Pad Nam Mun Hoi
- Mixed vegetable, mushroom in oyster sauce
-
65. Kao Pad Sapparos
- Thai fried rice with pineapple, cashew nut and curry powder with chicken and prawn
- Prawn/Seafood $21.00
- Prawn/Seafood $8.50
-
57. Ped Ka Ta $22.00
- Crispy duck breast on top of vegetables topped with garlic black pepper sauce
-
51. Pork Herbs $17.00
- Crispy pork loin and vegetables topped with Thai sweet chilli and tamarind sauce
-
54. Lamb Shank $17.00
- Lamb shank cooked with Thai massaman curry, coconut cream served with kumara, onion and carrot
-
1. Spring Roll (4pcs) $7.50
- Deep fried minced chicken and vermicelli stuffed in rice pastry
- $4 CHIPS
- 3 SAUSAGES
- 3 SNAPPER
- Steak Egg Toasted $3.50
- Whole Banana $1.40
- Ham Cheese Toasted $3.10
- 4 FRITTERS
- Bacon Egg Burger $4.20
- Free Range Chorizo $5.00
- -Free Range Egg / Tomato / Pineapple / Organic Avocado / Cheese / Mushroom $7.20
- -Smoked Salmon $18.50
-
-With Eggs on $10.00
- Free Range Eggs, Mixed Grain Toast with Dukkah
-
Avocado $14.00
- Organic Smashed Avocado on Mixed Grain Toast with Free Range Egg, Halloumi Cheese & Roasted Vine Tomato
- Gluten Free Option +$1.50
-
Muesli (V) $13.50
- Homemade Muesli, Seasonal Fresh Fruits with Yoghurt
- -Bacon $17.50
- Takoyaki $16.00
- BBQ prawn $3.00
- Pickle chicken root $12.00
- Mapo Tofu meat $18.00
- Duck Chin with secret brine $16.00
- Fried prawn with salt and pepper $16.00
- Black pepper beef on rice $18.00
- Garlic taste chicken wing $16.00
- Shank (x1) $16.00
- Served with mashed or golden potatoes and peas, topped with gravy
- Thigh $ 3.60
- All meals served with golden potatoes, kumara, pumpkin and peas, topped with gravy
- Lamb (small/medium/large) $12/$15/$19
- Beef (small/medium/large) $12/$15/$19
- Drumstick $ 3.20
- Mashed potato & gravy or gravy only (small/large) $3.50/$5.50
- Medium Size $3
-
Dinner Box $18
- 3 Chicken Thighs + 3 Chicken Drums + Chips
-
Combo No 7 $5
- 1 Chicken Thigh + Chips
- Jumbo Size $5
-
Combo No 5 $17
- 5 Chicken Thighs + Chips
-
Combo No 3 $12
- 5 Chicken Drums + Chips
- Small Size $2
-
Snack Box $7
- 1 Chicken Thigh + 1 Chicken Drum + Chips
- Chips $2.99
- Falafel & Dolma On Rice & Salad
- Falafel & dolma salad
- Super on rice & salad
- 2 Iamb/ chicken kebab, 1 garlic bread, 2 chips, 1.5ltr drink $34.99
- Chicken Satay Kebab
- 4 lamb/chicken kebab,1 garlic bread, 1 chips, 1.SItr drink $57.99
- Chicken Kebab
- -Bacon $13.90
-
B.L.T $11.50
- Streaky bacon, lettuce, tomato and toast.
-
French toast $13.90
- With streaky bacon, grilled banana and maple syrup
- -Smoked salmon $15.90
-
Kiwi big breakfast $15.90
- Streaky bacon, two eggs, hash browns, sausages, mushrooms grilled tomato and toast
-
Chips $10.90
- With deep-fried fish fillets.
-
Omelette With 3 choice from $6.50
- Ham, bacon, chicken, tomato, spinach, mushroom, onion, cheese.
- Banana almond cinnamon and maple syrup $8.50
- -add beef or pork $10.00
- - add beef or pork $10.00
- -add an egg $1.00
-
Spice rice noodles (V) $6.50
- chinese hand made sauce with soup noodles
-
Beef rice noodles (V) $10.00
- stew beef noodle soup with vegetables
- -add extra veges $1.00
-
Si chuan spice rice noodles (V) $6.50
- special chinese pepper flavour soup noodles
-
Cold rice noodles (V) $7.50
- sweet and sour sauce with peanut butter.
- Cold Shredded Potatoes $6.8
- Lamb Slices $10.8
- Grilled Gluten $1.5
- Malay Barbeque Sauce $1.5
- Beef Tongue $1.5
- Heart Tube $1.5
- Grilled Green Pepper $1.8
- Quail Eggs $6.8
Daikoku
Phone
093022432
Opened hours
Mon 12 Noon to 2 PM, 6 PM to 10 PM
Tue 12 Noon to 2 PM, 6 PM to 10 PM
Wed 12 Noon to 2 PM, 6 PM to 10 PM
Thu 12 Noon to 2 PM, 6 PM to 10 PM
Fri 12 Noon to 2 PM, 6 PM to 10 PM
Sat 12 Noon to 2 PM, 6 PM to 10 PM
Sun 12 Noon to 2 PM, 6 PM to 10 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Japanese
Features
Seating , Dinner
148 Quay Street, Auckland, Auckland, 0612, New Zealand
- Auckland Japanese Menus
- Auckland Region Japanese Menus