Daikoku in Auckland Menu

DINNER - STEAK AND CHICKEN DINNER - STEAK AND CHICKEN
  • Chicken Thigh Fillet $33.50
    • with entrée set
  • Teriyaki Chicken $34.50
    • with entrée set
  • Teppan Steak (Sirloin) $36.00
    • with entrée set
  • Teriyaki Beef $37.00
    • with entrée set
  • Scotch Fillet Steak $41.00
    • with entrée set
  • Eye Fillet Steak $44.50
    • with entrée set
  • Wagyu Steak $69.00
    • with entrée set - Japanese Marbled Beef
DINNER - SEAFOOD DINNER - SEAFOOD
  • Fish Fillet $34.00
    • with entrée set
  • Salmon Fillet $40.00
    • with entrée set
  • Teppan Scallops $40.00
    • with entrée set
  • Prawns with Yum-Yum sauce $42.00
    • with entrée set
DINNER - VEGETABLE DINNER - VEGETABLE
  • Vegetable Delight $32.00
    • with entrée set - Vegetable and Tofu steak
DINNER - COMBINATIONS DINNER - COMBINATIONS
  • Chef's Choice $47.00
    • with entrée set - Teppan Steak (Sirloin) & Chicken
  • Sumo Steaks $56.00
    • with entrée set - Teppan Steak (Sirloin) & Eye Fillet Steak
  • Splash & Meadow $54.50
    • with entrée set - Scotch Fillet & Prawns
  • Daikoku Delight $47.50
    • with entrée set - Chicken & Prawns
  • Surf & Turf $56.00
    • with entrée set - Scotch Fillet & Oysters
  • Land & Sea $52.00
    • with entrée set - Scotch Fillet & Fish Fillet
  • Oceans $62.00
    • with entrée set - Prawns, Salmon & Scallops
DINNER - CRAYFISH AND WAGYU MEALS DINNER - CRAYFISH AND WAGYU MEALS
  • Daikoku Emperor $85.00
    • with entrée set - Salmon Sashimi (raw serve)
  • Seafood Combination $72.00
    • with entrée set - Crayfish, Scallops & Squid
  • Daikoku Special $69.00
    • with entrée set - Crayfish & Scotch Fillet Steak
  • Wagyu Combination $82.00
    • with entrée set - Wagyu Steak & Prawns
DINNER - CHOP-CHOP RICE UPGRADE DINNER - CHOP-CHOP RICE UPGRADE
  • Teppan-Yaki Fried Rice $5.00
    • With Egg and Special Seasoning
DINNER - SIDE ORDER DINNER - SIDE ORDER
  • Scotch Fillet Steak $22.00
  • Chicken $14.00
  • Squid $11.50
  • Fish Fillet $12.00
  • Scallops $15.00
  • Salmon Fillet $15.50
  • Prawns $16.50
  • Oysters $18.00
    • Half Dozen, Seasonal
  • Crayfish Tail 120g $40.00
  • Extra Vegetables $5.00
DINNER - ENTREES DINNER - ENTREES
  • Edamame $5.00
    • Boiled Young Soy Bean
  • French Fries $6.00
  • Takoyaki 5pcs $8.00
  • Mixed Tempura 2 pcs $15.00
    • Prawns & Vegetables
  • Fish Tempura $13.50
  • Prawn Tempura 5pcs $16.00
  • Vegetable Tempura $13.00
  • Fresh Oysters $14.00
    • 4 pcs, Seasonal
  • Beef Sashimi $15.00
    • Thinly Sliced Seared Beef
  • Salmon Sashimi $15.00
    • Fresh Raw Served
  • Avocado Sushi Roll $8.50
  • Salmon Sushi Roll $9.00
    • Fresh Salmon Skinny Roll
  • California Sushi Roll $9.50
    • Surimi, Cucumber, Avocado with Mayonnaise
  • Salmon Avocado Sushi Roll $9.50
    • Fresh Salmon & Avocado with Mayonnaise
DINNER - DESSERTS DINNER - DESSERTS
  • Ice Cream Tempura $9.50
    • Tempura battered deep fried ice cream
  • Banana Tempura $9.50
    • Tempura battered deep fried banana, served with ice cream
  • Ice Cream $5.00
    • Chocolate and Vanilla Ice Cream
  • Green Tea Ice Cream $5.00

Nearby Sample Menus

Cleaver & Co (sample menu)
  • 1/2 Kilo Slab $28.00
  • Salt and Pepper Squid $15.50
    • w/ Jalapeno mayo
  • 1/4 Chook $28.00
    • maryland chicken/gravy
  • Fruit and Nut
    • Couscous, apricots, peppers, red onion, peas, pistachio lemon labneh
  • 1/2 Kilo St. Louis Pork Rack Ribs Beef Brisket
  • ADD MEAT $6.50
  • Crispy Kick'n Chicken Wings $18.90
    • w/ blue cheese whip & house buffalo sauce
  • Jalapeno Bombs $14.00
    • piodigallo sauce
Jaan Mediterranean Cafe & Takeaway (sample menu)
  • Sun-dried tomato with bread (GF) $10.00
    • Sundried-tomatoes, roasted capsicum, cream-cheese, pistachio, olives, olive oil, fresh lemon puke, mixed spices, garlic bread
  • Recommended dishes" all dishes are cooked slowly on a skewer with custom made turkish style charcoal grill to maximise smoky charcoal flavour, served with rice, bread and fresh salad
  • Kuzu shish & chips $13.00
    • Free range spring lamb back straps, french fries or rice
  • S.D hununus with olive oil $4.00
  • Grilled tomatoes with oregano $5.00
  • Extra sauces $1.00
  • Ba rbunye plakil with bread (GF) $11.00
    • Giant beans, onions, garlic, fresh lime juice, coriander, italian parsley, mixed spices, olive oil, garlic bread
  • Tzatziki with bread (GF) $10.00
    • Yoghurt, garlic, dried mint, fresh lemon juice, garlic bread
Szimpla Gastro Bar (sample menu)
  • Garlic bread with rosemary olive oil, sea salt & parmesan cheese (v) $10.9
  • Side of chips $4.5
  • Bucket of chips $ 7.9
    • - Add aioli $1
  • As a main served with salad $ 20.9
  • (available until close)
  • - Rump $26.9
  • Moroccan harissa half chicken with salad of charred veggies, couscous & tzatziki $26.9
  • Market fish, ask our staff (gf avail) $32
Thip Thai Restaurant (sample menu)
  • Pad Thai Jae $15.00
    • Stir fried rice noodle with bean sprouts, egg, chives, tofu, mixed vegetables and chopped peanut
  • -Beef, pork or chicken $16.00
  • Pad Pak Ruam Mit $15.00
    • Stir fried combination of vegetable with oyster sauce
  • -Beef, pork or chicken $16.00
  • -Beef, pork or chicken $16.00
  • -Prawns $16.00
  • -Prawns $20.50
  • -Seafood $19.00
Thai Lemon Takeaway (sample menu)
  • Mixed $16.90
  • Prawn or Seafood $15.90
  • 08 SESAME KING PRAWNS (GOONG HOM NGA) $8.50
    • Roll in sesame seeds served w/ plum sauce.
  • 69 BLACK PEPPER TOFU (TOW HU PRIK THAI DUM) $13.90
    • Sweet soy w/ steamed ginger & bok choy.
  • Chicken, Beef, Pork or Tofu $13.90
  • 70 W SATAY SAUCE (PAD PRA RAM) $13.90
    • Home-made peanuts sauce w/ market fresh vegetables. (Chicken, Beef, Pork or Tofu)
  • 06 SALT & PEPPER SQUID (MURK GUAE PRIK THAI) $7.50
    • With wasabi mayo, cracked pepper & sea salt.
  • 208 TOFU $2.00
The Butchers Shop Cafe (sample menu)
  • -Sausage $4.00
  • - w/ jam and cream cheese $7.00
  • -Tomato $4.00
  • BENEDICTS ON CIABATTA
    • soft poached eggs, baby spinach & hollandaise
  • HOUSE SMOKED SALMON SALAD $18.50
    • w/ tomato, salad greens & lemon hollandaise
  • - w/ selection of seasonal vegetables $17.00
  • MOROCCAN CHICKEN SALAD $18.50
    • w/ roasted winter vegetables, broccolini, red capsicum and toasted cashew pesto
  • - w/ streaky bacon $17.00
Stanley's (sample menu)
  • SESAME BAGEL $13.00
    • smoked salmon cream cheese, avocado parsley salad, lemon
  • ROSTI WITH BACON EGG & HOLLANDAISE $19.50
    • potato rosti, double bacon, 2 eggs poached side of hollandaise
  • SOFT BOILED EGGS, SOLDIER
  • Gluten free bread option $2.00
  • BUTTERMILK PANCAKES $15.50
    • berru compote maple syrup creme friache
  • BLAT $13.50
    • double bacon, lettuce, avocado, tomato, aioli, Scottish bap
  • EGGS BENEDICT $18.50
    • served on an old fashioned English muffin, cold smoked salmon, eggs, hollandaise
  • KIDS ORANGE OR APPLE DRINKS FROM CHARLIE'S $2.50
The Florentine Tearoom (sample menu)
  • BLAT $9.50
    • (bacon, lettuce, tomato & avocado toast)
  • SCRAMBLED EGGS $9.80
    • with toasted five grain
  • OMELETTE $15.50
    • ham, tomato, cheese with five grain
  • or add bacon $12.80
  • BAGEL $14.50
    • bacon & eggs, rocket leaves, parmesan cheese
  • MUESLI $9.80
    • with stewed plums and yogurt
  • MUSHROOMS $12.50
    • with chorizo and five grain
  • or add avocado/bacon/salmon $17.50
Ming Chef (sample menu)
  • BBQ Pork & Chicken on Rice $ 10.00
  • Roast Duck Rice Noodles $ 11.00
  • BBQ Pork Fried Noodles $ 11.00
  • Roast Pork Rice Noodles $ 8.50
  • Sweet & Sour Pork on Rice $ 11.00
  • Roast Pork Fried Rice $ 11.00
  • BBQ Pork Noodles Soup $ 8.50
  • C3 BBQ Pork on Rice+Wontons Noodles+Beef Fried Rice Noodles $ 27.00
Thai Orewa (sample menu)
  • Sizzling Beef $15.90
    • A sizzling platter of beef, tomato, onion, celery and capsicums, with "a nip of red wine"
  • Chicken Hot Hot (hot) $16.80
    • Mixed green curry, red curry and yellow curry in (a touch of coconut milk)
  • Prawn & Scallop $19.90
    • King prawns and scallops with fresh seasonal vegetables and ginger in soy sauce
  • Vegie Sam Ros (warm) $15.50
    • Cashew nuts stir fried with mixed fresh seasonal vegetables in sweet chilli paste
  • Scallop Oyster Sauce $19.50
    • Scallops with mushroom, onion, baby corn, carrot and capsicums in oyster sauce
  • Fire Chicken (meat only) (FLAMBEAU) $17.90
    • Chicken grilled marinated in "Thai spices and Thai herbs"
  • Chicken Pad Thai $14.90
    • Noodles with egg, chicken, cashew nuts, cabbage, spring onions, peanut and beansprouts
  • Prawns Pad Thai $19.50
    • Thai noodles with king prawns, cashew nuts, egg, cabbage, peanut and beansprouts
Penrose Lunch Bar (sample menu)
  • Pork katsu don $12.00
  • Streaky bacon, sausages, egg, toast, hashbrown, grilled tomato Only $10.00
  • Salmon bento $16.00
  • Beef curry $13.00
  • Spicy pork don $12.00
  • Chicken katsu don $12.00
  • Prawn udon noodle soup $12.00
  • -add chips + drink Only $11.80
Metrolanes (sample menu)
  • Prosciutto S $14 /L $24
    • Prosciutto, tomato, black olive and artichoke
  • Shoe String Fries $8
    • Served with black pepper Aioli
  • Cipolla S $12 /L $22
    • Caramelised onion, Feta, rocket and walnuts
  • Creamy fetta cheese, Spinach Artichoke grilled and served with charred flat breads $14
  • Ai Funghi S $12 /L $22
    • Grilled mushroom, leek, goats cheese and pickled thyme
  • Prochetta S $14 /L $24
    • Roasted pork belly, tomato, herbs and mascarpone
  • Ai Quattro Formaggi S $14 /L $24
    • Mozzarella, provolone, pecorino, parmesan and speck
  • Ai Margherita S $12 /L $22
    • Tomato, buffalo mozzarella and basil
Brickworks Cafe (sample menu)
  • Omelets
    • Ham Mushroom with Cheese
  • Sides
    • bacon, toast, hash browns or bowl of fries
  • Works Burger and fries
  • Eggs of choice
    • Fried scrambled or poached
  • Omelets
    • spring onion sun-dried Tomatoes with Cheese
  • Toasted Bagel
    • with Salmon and pesto
  • Eggs Benedict
  • Toasted Bagel
    • with cream cheese and Jam
Burbank Bakery (sample menu)
  • 8 thighs + chips $25.50
  • 1 Thighs + chips $5.00
  • Ham tank $2.80
  • 8 drums + chips $17.50
  • Peanut brownie $1.20
  • Pork pastry $3.00
  • 5 thighs + chips $17.00
  • Apple cream donut $1.30
No 6 Cafe (sample menu)
  • Crispy Fried Eggs Bread, Smashed Avocado, Roasted Tomatoes, Herbs Oil $18.5
  • Bacon $18.50
  • Feta Potato Cakes, Cured Salmon, Poached Egg And Hollandaise $19.5
  • Spanish Fried Eggs, Chorizo, Potatoes, Paprika, And Salsa Rojo $19.5
  • Avocado $4.50
  • Thai Chicken Salad With Coconut, Chilli, Peanuts And Baby Spinach Leaves $21.00
  • Waffles, Banana, Blueberry Compote, Mascarpone, Peanut Praline And Maple $17.5
  • Cured Salmon (Akaroa) $8.50
Daikoku

Daikoku

location

Address

148 Quay Street, Auckland, Auckland, 0612, New Zealand

phone

Phone

093022432

email

Email

None

clock

Opened hours

Mon 12 Noon to 2 PM, 6 PM to 10 PM Tue 12 Noon to 2 PM, 6 PM to 10 PM Wed 12 Noon to 2 PM, 6 PM to 10 PM Thu 12 Noon to 2 PM, 6 PM to 10 PM Fri 12 Noon to 2 PM, 6 PM to 10 PM Sat 12 Noon to 2 PM, 6 PM to 10 PM Sun 12 Noon to 2 PM, 6 PM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese

features

Features

Seating ,  Dinner

Location
148 Quay Street, Auckland, Auckland, 0612, New Zealand
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