Address
148 Quay Street, Auckland, Auckland, 0612, New Zealand
Daikoku in Auckland Menu
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DINNER - STEAK AND CHICKEN-
Chicken Thigh Fillet $33.50
- with entrée set
-
Teriyaki Chicken $34.50
- with entrée set
-
Teppan Steak (Sirloin) $36.00
- with entrée set
-
Teriyaki Beef $37.00
- with entrée set
-
Scotch Fillet Steak $41.00
- with entrée set
-
Eye Fillet Steak $44.50
- with entrée set
-
Wagyu Steak $69.00
- with entrée set - Japanese Marbled Beef
DINNER - SEAFOOD-
Fish Fillet $34.00
- with entrée set
-
Salmon Fillet $40.00
- with entrée set
-
Teppan Scallops $40.00
- with entrée set
-
Prawns with Yum-Yum sauce $42.00
- with entrée set
DINNER - VEGETABLE-
Vegetable Delight $32.00
- with entrée set - Vegetable and Tofu steak
DINNER - COMBINATIONS-
Chef's Choice $47.00
- with entrée set - Teppan Steak (Sirloin) & Chicken
-
Sumo Steaks $56.00
- with entrée set - Teppan Steak (Sirloin) & Eye Fillet Steak
-
Splash & Meadow $54.50
- with entrée set - Scotch Fillet & Prawns
-
Daikoku Delight $47.50
- with entrée set - Chicken & Prawns
-
Surf & Turf $56.00
- with entrée set - Scotch Fillet & Oysters
-
Land & Sea $52.00
- with entrée set - Scotch Fillet & Fish Fillet
-
Oceans $62.00
- with entrée set - Prawns, Salmon & Scallops
DINNER - CRAYFISH AND WAGYU MEALS-
Daikoku Emperor $85.00
- with entrée set - Salmon Sashimi (raw serve)
-
Seafood Combination $72.00
- with entrée set - Crayfish, Scallops & Squid
-
Daikoku Special $69.00
- with entrée set - Crayfish & Scotch Fillet Steak
-
Wagyu Combination $82.00
- with entrée set - Wagyu Steak & Prawns
DINNER - CHOP-CHOP RICE UPGRADE-
Teppan-Yaki Fried Rice $5.00
- With Egg and Special Seasoning
DINNER - SIDE ORDER- Scotch Fillet Steak $22.00
- Chicken $14.00
- Squid $11.50
- Fish Fillet $12.00
- Scallops $15.00
- Salmon Fillet $15.50
- Prawns $16.50
-
Oysters $18.00
- Half Dozen, Seasonal
- Crayfish Tail 120g $40.00
- Extra Vegetables $5.00
DINNER - ENTREES-
Edamame $5.00
- Boiled Young Soy Bean
- French Fries $6.00
- Takoyaki 5pcs $8.00
-
Mixed Tempura 2 pcs $15.00
- Prawns & Vegetables
- Fish Tempura $13.50
- Prawn Tempura 5pcs $16.00
- Vegetable Tempura $13.00
-
Fresh Oysters $14.00
- 4 pcs, Seasonal
-
Beef Sashimi $15.00
- Thinly Sliced Seared Beef
-
Salmon Sashimi $15.00
- Fresh Raw Served
- Avocado Sushi Roll $8.50
-
Salmon Sushi Roll $9.00
- Fresh Salmon Skinny Roll
-
California Sushi Roll $9.50
- Surimi, Cucumber, Avocado with Mayonnaise
-
Salmon Avocado Sushi Roll $9.50
- Fresh Salmon & Avocado with Mayonnaise
DINNER - DESSERTS-
Ice Cream Tempura $9.50
- Tempura battered deep fried ice cream
-
Banana Tempura $9.50
- Tempura battered deep fried banana, served with ice cream
-
Ice Cream $5.00
- Chocolate and Vanilla Ice Cream
- Green Tea Ice Cream $5.00
Nearby Sample Menus
- Deep-fried pickles 10.00
-
Wild mushroom dumplings 18.00
- Vietnamese mint, green peppercorns, galangal & coriander
- Green apple ricotta doughnuts, miso butterscotch caramel 15.00
-
Fermented crispy chicken 30.00
- wild ginger, basil, garlic chives, crispy shallots, red chilli
-
Black tiger prawn har gow 18.00
- fresh coconut, red chilli, wild ginge
-
Smoked beef rib & shiso spring roll 10.00
- with Woodpecker Hill BBQ thick sauce
-
Freshly shucked oyster, Market price
- smoked chilli, ginger, coriander
-
Crispy eggplant 16.00
- tamarind, coriander chilli, sesame
-
Mixed Mashawi (Regular) $42.50
- A selection of two lamb shish, two chicken shish taouk and four kafta. Served with lebanese bread and any two side dishes
-
Manaeesh Zaatar $3.50
- Mixed thyme, sesame seeds, spices, sumac, olive oil, freshly baked in our open fire oven
-
Mixed Plate $11.50
- One kofta shish and one chicken dish, served with chips and tomato sauce
-
Falafel $9.50
- Five pieces of deep fried patties made of chickpeas, fava beans, fresh ginger, onions, garlic and coriander, served with, Lebanese bread, Tahini sauce, tomatoes, cucumber olives and pickles
-
Lamb Mashawi $22.50
- Three lamb shish marinated with aromatic seasonings and fragrant olive oil, barbecued to perfection. Served with Lebanese bread and a choice of any side dish
-
Foul B Tahini $9.50
- Cooked fava beans, simmered in tahini in garlic and lemon juice, dressed in extra virgin olive oil, served with lebanese bread, tomatoes, cucumber, olives & pickles
-
Muffin Break $7.00
- Choice of coffee with one muffin (chocolate/almonds/blackberry/dates/walnuts)
-
Tabbouleh $5.50
- Finely hand-chopped parsley mixed with burghul, diced tomatoes, extra virgin olive oil and a tangy lemon dressing
-
Daniel's Pork Belly Burger (GFO) $21.00
- Slow braised NZ pork belly, swiss cheese, apple slaw served with kettle cut chips on toasted brioche bun
- -With smoked salmon $19.00
-
Chorizo Tomato Omelet Spaghetti $20.00
- West meets East- Japanese italian pasta. Served with chorizo, mushrooms, onion, capsocum, pine nuts, parmesan, egg omelette
-
Anne's Homemade Granola (V) $12.00
- Homemade roasted granola, served with NZ natural yoghurt, seasonal fruit
- Free range eggs your way poached, fried or scrambled on your choice of bread; multigrain or ciabatta with 2 following options: $21.00
- -Add Vanilla Ice Cream $5.00
- -Add Bacon $5.00
- -With baby spinach & mushroom (V) $18.00
- Pineapple $2.00
-
CHEF'S SPECIAL $16.00
- (BBQ Pork, Shrimps & Cashews)
- Chips (from) $2.50
- Steak & Veges $15.50
- Rice Noodles (Hor Fun) $15.00
- Egg Fu Young (no meat) $11.00
- Sweet & Sour Chicken Nuggets $14.00
- Chicken & Capsicums $15.50
- -1 Sausage $2.00
-
Pastrami & mustard bagel
- Sliced pastrami with pickles, gruyere melt and mustard sauce
- -Vegetarian $15.50
-
Arbroath smokie $16.50
- Creamy poached kippers on toasted ciabatta with wilted spinach and a poached egg
- -Homemade hash brown / Baked beans / Spaghetti $2.50
- Same hae meat, and canna eat, and some wad eat, that want it, but we hae meat, and we can eat, and sue the lord be thankit
-
Build a creakfast $10.00
- Your choice of eggs on either ciabatta or 5 grain bread
-
Chickpea fritter $17.50
- Crunchy chickpea and vegetable fritter on top of salad with sweet chilli jam
- Lamb Flap (mamoe)
- Faausi
- Koko Samoa
-
Lamb Curry Meal $13.50
- lamb curry, rice, roti, dhal + Chutney
- Suafia
- Cabbage
- Butter Chicken with Garlic Naan + Rice $12.50
- Tuna (faiai atu)
- Chinese Vegetables with Oyster Sauce / Chinese Vegetables with Garlic / Mixed Vegetables with Oyster Sauce Garlic $20.00
- Singapore Fried Rice Noodle with Chicken & Prawn / Singapore Fried Vermicelli Noodles $21.00
- Lunch:12pm-4pm / Dinner: 4pm-11pm / Open 7 Days
- Sizzle Chicken with Ginger & Spring Onion / Sizzle Chicken with Black Pepper $28.00
- Sizzle Spicy Daijin Seafood / Sizzle Seafood with Ginger & Spring Onion $30.00
- Steamed Half Shell Garlic Prawns / King Prawns with Beans, Snow Peas & Veges $34.00
- Roast Pork on Rice / Honey BBQ Pork on Rice $14.00
- -One Course (half) $28.00
-
Bianca
- grilled cheese, parsley
-
Rossa
- cherry tomatoes, basil
-
Matriciana
- pork guanciale, tomato sauce, red onion, chili, pecorino
-
Contadina
- chicken, bacon, hot chorizo, sausage
- Pasta Speciale $ 22.00
-
Lasagna
- pork & beef bolognese sauce, bechamel
-
- extra virgin olive oil and garlic base
- served with contorno
-
Champ sm $8.5/ lg $10.5
- Roast chicken and ham
-
Babaganoush sm $7 / lg $8.9
- Hummus based spread with roast capsicum, roast capsicum, roast eggplant and tomato paste
- Wednesday-falafel sm $6 / lg $8
- Thursday-streaky bacon sm $6 / lg $8
-
Club sm $8.5/ lg $10.5
- Roast chicken and streaky bacon
-
Falafel and bacon sm $8.5/ lg $10.5
- Streaky bacon and falafel
-
Cajun chicken sm $7.9/ lg $9.9
- Chicken breast marinated in spicy cajun spice
-
Hummus sm $7 / lg $8.9
- Made from chickpeas containing tahini, herbs and spices
- Butter Chicken, Chicken Curry, Lamb Curry, Chicken Tikka Masala
- Pepperoni & Cheese $7.50
- Chicken, Cheese, 3 Butter Chicken Sauce $7.50
-
Butter Chicken
- Marinated chicken, onion, coriander mozzarella cheese, chilli flake and butter chicken sauce.
- Medium on Rice $10.00
- $10.00
- B-1. 1 Thigh $3.50
-
Satay Chicken
- Chicken, satay sauce, sausage, mushroom, onion, coriander and mozzarella cheese
-
The Bacon & Brie Bagel $13.50
- Toasted New York bagel with bacon, brie, red onion & spinach pesto
-
The Pizza Box B.L.A.T or C.L.A.T $15.50
- Foccacia bread filled with bacon or chicken, lettuce, avocado & tomato
-
The Garden Gourmet RG$18.50 LG $23.50
- Sundried tomatoes, onions, mushrooms, pineapple & brie drizzled with spinach pesto
-
The Mini Omelette $8.00
- A mini omelette with your choice of cheese, cheese and ham or cheese and bacon. Served with roasted cubed potatoes
-
The Fettuccini $17.50
- Ask for our weekly special, served with garlic focaccia bread
-
The Seafood Fettuccini $17.50
- Mussels, shrimps, calamari & fish served in a light creamy red pepper aioli sauce or marinara sauce
- The Breakfast StackThick grainy toasted bread stacked with bacon, pesto, hash brown, grilled tomato & drizzled with mushroom sauce $17.50
-
The Hawaii RG $14.50 LG $16.50
- Five OHam & pineapple
- Scallop $2.00
-
NZ Snapper $12.90
- 2 Battered Fillets, regular French fries, tartare sauce.
-
Hoki Delight $8.90
- Battered Hoki fillet, fresh salad with tartare sauce on a premium bun.
- French Fries Reg $3.50
-
Twister Combo $9.90
- 6 Crispy prawn twisters with a regular fries.
- Caesar Salad $15.00
-
NZ Snapper $12.90
- 2 Battered Fillets, regular French fries, tartare sauce.
- Squid Rings $1.50
-
Persian flatbread $6
- whipped garlic, harissa
-
Bubba $18
- burnt eggplant, black sujuk, toasted sesame, black cabbage
-
Smoked yoghurt labna $18
- citrus burnt ghee, date, chickpea, scorched flatbread
-
Buttermilk ice cream $16
- Turkish delight ice, candied walnuts, plum, meringue
-
Wedding tabbouleh $24
- mograbiah, zucchini flower, kadaif pastry, goats cheese, heirloom tomato
-
Fava bean dip $15
- celery water, preserved lemon oil, fennel seed cracker, wood sorrel
-
Za'attar $6
- kale, thyme, coriander, sumac, goats cheese
-
Fattoush $19
- watermelon, beetroot, cucumber, orange blossom, parsley
- Stir fried pickled long bean with pork mince $16.50
-
Stir fried eggplant $16.50
- with string bean
- Stir fried hot and sour chitterlings $22.50
- Stir fried spicy beef dry pot $28.00
- Stir fried Hunan style pork on rice $12.00
- Spicy ox tripe $16.50
- Stir fried steam lettuce with freid dace $18.50
- Sweet and sour chicken $22.50
- Oyako Don (Miso Soup Include) $10.00
-
Kids Roll $6.00
- (Salmon & Teriyaki Chicken) 8 Piece Per Pack
- Curry Udon Noodle Soup $10.00
- Gyoza (6 Piece) $6.00
- Katsu Chicken Rice Small $6.00
-
Salmon & Avocado $10.00
- California Roll 8 Piece Per Pack
- Plain Udon Noodle Soup $8.00
-
Teriyaki Chicken Rice Large $8.00
- Teriyaki Chicken On Sushi Rice '.
Daikoku
Phone
093022432
Opened hours
Mon 12 Noon to 2 PM, 6 PM to 10 PM
Tue 12 Noon to 2 PM, 6 PM to 10 PM
Wed 12 Noon to 2 PM, 6 PM to 10 PM
Thu 12 Noon to 2 PM, 6 PM to 10 PM
Fri 12 Noon to 2 PM, 6 PM to 10 PM
Sat 12 Noon to 2 PM, 6 PM to 10 PM
Sun 12 Noon to 2 PM, 6 PM to 10 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Japanese
Features
Seating , Dinner
148 Quay Street, Auckland, Auckland, 0612, New Zealand
- Auckland Japanese Menus
- Auckland Region Japanese Menus