Gluten free, wheat free, tomato and basil infused macaroni, cooked to order, tossed with zucchini, vine ripened tomatoes, smoked provolone, served with walnut pesto. Unique!
all time favorite boneless chicken with mild hot white curd curry.
BUTTER CHICKEN $14.90
a chicken delicacy half cooked the tandoori way,the other half finished the curry way,a creamy tomato flavoured curry with a touch of pepper for a delicate plate.
DHAL TARKA $11.90
lentils cooked in slaw fire ,mashed with clarified butter,green coriander served with shredded ginger.
CHICKEN CHILLI $14.99
chicken cooked with chillies- a mouth watering dish.
CHICKEN MANGO $15.90
chicken with indian mango flavored sauces a secret revealed by the chef.
DAL GOSH $15.90
chef's special recipe -a mouth watering dish.
Fish tikka $8.50
fish pieces marinated and coated with spices slowly cooked in tandoor.
GOAT BABRI $14.90
a delicious goat curry prepared in mughlai style white curd curry.