wrapped with NZ free-range streaky bacon, served with whole tiger prawn, garlic beetroot mash, and beetroot butter then finished with port & blue cheese sauce
- for two $55.00
Tomato Bread (v) $9.50
from the oven with garlic butter, fresh tomato, paprika infused olive oil, and feta cheese
Gambas al Ajillo $18.50
garlic prawns poached in garlic butter, bell pepper, parsley and chilli, served with garlic olive oil croutons
-for six $155.00
-for two $69.00
Roasted Pimentón $15.50
mini chicken drums served with coleslaw and peri peri sauce
Chorizo and Mushroom $14.50
cooked in sherry sauce and served with Mediterranean bread