Dawsons's Cafe & Takeaways in Auckland Menu

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Chow Mein with noodles
Chop Suey without noodles
Vegetarian $8.50
Roast Pork $10.50
Chicken $10.00
Steak
Chow Mein With Noodles
Chop Suey Without Noodles
Pork $10.00
Prawn $13.00
Seafood $13.00
Combination $11.00
Dawson Special

Nasi Goreng $12.00
- with meats, veges, rice
Bami Gorang $12.00
- with meats, veges, noodles
Steak & Pineapple Gorang
- with rice & eggs

Steak $10.00
Plain $10.00
Roast Pork $10.50
Chicken $10.00
Pork $10.00
Prawn $13.00
Seafood
Combination $11.00
Dawson Special

Vegetarian
Roast Pork

With white rice
Vegetarian $10.00
Roast Pork $12.00
Chicken $11.00
Steak $11.00
Pork $11.00
Prawn $14.00
Seafood $14.00
Combination

Pork $11.00
Fish

Egg Fu Yoong $9.00
Chicken Fu Yoong $11.50
Roast Pork Fu Yoong $11.50
Pork Fu Yoong $11.50
Steak Fu Yoong $11.50
Prawn Fu Yoong $13.00
Combination Fu Yoong $11.50

Wonton & Roast Pork Noodles $9.00
Wonton & Chicken Noodles $9.00
Chicken & Sweet Corn

Chips $1.50
Fish $2.20
Sausage $1.20
Hot Dog $1.60
Spring Roll $1.70
Curry Roll $1.70
Wontons(Six) $3.60
Chicken Wing $0.80
¼ Chicken $4.00
½ Chicken $7.00
Whole Chicken $14.00
Potato Fritter

Hamburger $2.40
Cheese $3.40
Egg $3.00
Hawaiian $3.00
Fish $4.20
Steak $4.20
Chicken $4.20
Bacon $3.90
A $28.00
- combination chow mein, chicken fried rice, sweet & sour pork(fish), 6 wontons
B $36.50
- bbq pork fried rice,steak chow mein, sweet & sour pork (fish), chicken egg fu yong, 8 wontons >>
C $17.00
- steak chow mein(chicken or pork meats), egg fried rice, 6 wontons
D $19.00
- Pork fried rice, sweet & sour pork, 6 wontons
E $6.00
- 2 fish, 1 sausage, $1 chips
G $12.00
- 3 hamburgers,3 hot dogs, $1,5 chips
L $10.00
- 3 egg burger, 2 potato fritter, $ 2 chips
M $10.00
- 2 egg burger,2 hot dogs, 2 potato fritter, $ 1.5 chips
H $10.00
- 3 fish,2 sausages,2 potato fritters,$2 chips
P $16.00
- 4 fish,4 hot dog,2 potato fritter,$2 chips
S $11.00
- 4 fish,2 sausages,$2 chips
T $20.00
- 6 fish,5 sausages,3 potato fritter,$3 chips
V $11.00
- 3 fish,3 hot dog,$1.5 chips
12 Chicken Nibbles,$2.00 Chips $10.00
20 Chicken Nibbles,$2.00 Chips $15.00
No.7 $11.00
- 5 fish,$2 chips
No.6 $5.00
- 2 fish,1 potato fitter,$1 chips
No.5 $10.00
- 2 cheese burgers,2 hot dogs,$2 chips
No.4 $20.00
- 4 egg burgers,4 fish,$3 chips
No.3 $10.00
- 2 hamburgers,2 fish,2 potato fritters,$1.5 chips
No.2 $10.00
- 4 hamburgers,2 potato fritters,$1.5 chips

Nearby Sample Menus

Penang Chicken $25
- Malaysian style roasted chicken marinated with fresh ginger, turmeric, chilli, kaffir lime, fennel seed and coconut cream
Nasi Goreng $21
- Indonesian spicy fried rice with our own chilli sambal fresh vegetables, chicken and seafood
Thai Jasmine rice>.Single/Bowl for two $4/$6
Bali Prawn Curry $23
- Green coconut curry with green beans, zucchini and broccoli
Thai Beef Salad $22
- sweet red onions. cucumber, coriander and carrot straw with a fresh and zingy lime and chilll dressing
Malai Chicken $16
- marinated in ycghurt, cumin, ginger, cardamom and pepper then tandoor baked
-One for $6
Wok Fried Green Beans $10
- With garlic and light soy

Extra Combination $5.00
Fish (Tarakihi) $2.70
F $9.00
- Steak, bacon, mushrooms & pineapple, 3 potato fritters, a can of drink
●triple layers
Chips (scoop) $2.50
Extra BBQ Pork $4.50
Bacon & Egg $4.80
Bacon & Egg $3.80

Tempura $23.00
- Prawn, fish, vege, deep fried with tempura batter
Vegetable Tempura $10.00
Sashimi Lunch $14.50
- Sushi, small dishes, rice
Vegetarian Lunch $13.00
- Tempura, salad, sushi roll
- 3 Choice $27.00
Banana Tempura $8.50
- Deepfried banana and vanilla ice cream
Plain Udon & Oyakodon $15.00
Kyo-ya Delight $37.00
- Sashimi, sushi, tempura, teriyaki beef, chicken or fish, beef tataki

Roasted Tarakihi
- With breadcrumb served with pastis butter sauce and spinach risotto
(Poelee) Tarakihi with Lemon Cream $25.00
- Served with pan fried garlic potatoes, mushrooms and mesclun salad on top
Cheese Plate
- Brie and goat cheese (from France), served with chutney, bread and butter
Rendezvous Galette $24.00
- Goat cheese, brie, spinach, chutney, cheese
Brigitte Bardot $11.00
- Fresh fruit salad, maple syrup, vanilla ice cream
Kiwi Galette $19.00
- Toulouse sausage, potatoes, mushrooms, egg, cheese
Flank Beef
- Served medium rare is perfectly cooked with shallot sauce, gnocchi and pan fried green beans with garlic and parsley
Beef Bourguignon
- Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gratin dauphinois and mashed carrot

Chicken on Rice $2.00
- Shredded chicken on rice served with tabouleh, humus, bread and pickles
Hummus Dip $5.00
Pickles $5.00
Dolma $5.00
Rice $4.00
10 Plates Meze $40.00
1/4 Charcoal Chicken Platter $15.00
- Charcoal chicken served with chips, coleslaw and garlic dip
Whole Chicken $30.00
- with chips, coleslaw, garlic dip and bread

Chicken rice $14.00
- Served with mediterannean Rice,hummus,salad,sauces.
Satay chicken rice $14.50
- Peanut Satay with Mediterannean Rice,hummus,salad,sauces.
Falafel on rice $13.00
Chicken salad $13.00
Baklava $3.00
Chickenkebab $11.00
- Served with pita bread,hummus,salad,sauces.
Chips $3.50
- Tomato sauce
Falafel kebab $10.00

Combo f $20.00
- $4.00 chips, 2 fish, 2 hot dogs, 3 potato fritters, 2 cheeseburgers
Hawaiian $3.80
All meals come with potatoes, kumara, pumpkin, mixed vegetables, sauce and gravy
Pork / Lamb / Beef / Crispy chicken S$5/R$6
Combo h $10.00
- 2 chicken cheese burgers, $2.50 chips
King $7.00
Battered sausage / Hot dog $1.50
Sausage / Mussel / Crabstick / Donut $1.20

Piatto Pizzas $12
Olives & chat masala wafers $12
Tender pork belly $12
- tamarind scent & pork floss.
Caramel pork ragout $12
- on fresh pineapple
Groove in the Grapes $42.00
- New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
The grain in Spain $10
- Warmed Wild Wheat sourdough with Organic avocado oil
-Feta $42.00
- light and tangy
La Farm $42.00
- Shaved lamb shoulder from our farm,chargrilled prime NZ beef scotch fillet 150grm and crisp fried whole hen’s eggs

Curry rice roll $1.50
Combination meat curry $9.90
Steak $2.50
Nasi goreng with rice $9.90
Satay chicken with vegetables $9.50
Pan fried prawn pepper salt on fried rice $10.50
Ham toast $2.00
Fish (hoki) $1.80

- Prawn $17.90
- Prawn, Scallops, Duck or Crispy Pork $17.90
Toong Tong (Money Bag) $7.00
- Deep fried pastry money bags filled with delicious marinated pork
- Chicken, Beef or Pork $13.90
Tom Khar Goong (Prawns) $8.00
- Hot and sour soup with coconut milk, galangal, lemongrass, mushroom, spring onion, tomato and lemon juice
Pad Ped (Warm you heart)
- Stir fried in red curry paste, coconut cream & Thai herbs
- Chicken, Beef or Pork $13.90
- Chicken, Beef or Pork $13.90

Pork $6.50
LARGE COMBO $10.00
- 2 thighs, 2 golden potatoes, 1 can 355 ml drink
Garlic chips $2.80
Curry roll $2.00
Golden potato $0.60
Chicken dimsim $1.70
Kumara $0.70
THIGH $3.50

Lamb Roganjosh $15.50
- Lamb cooked with exotic blend of herbs and spices in thick gravy
Paneer Pakora $10.50
- Home made cheese dipped in chick Pea batter & deep fried.
Goat Masala (Dry) $16.50
- Goat meat cooked on bones with an exotic blend of Indian herbs & Spices
King Prawn Masala $21.50
- A thick tomato curry cooked with capsicum, coriander herbs and spices.
Poppadums & Dips $6.50
- 4 pcs. poppadums served with raita & mango chutney
Chilli Chicken / Chilli Paneer $15.90
- Indo chinese style boneless chicken or paneer cooked in onion, capsicum and green chilli
Indian Dips Platter $7.50
- selection of some of the above
Seasoned Wedges / Fries $4.00

Stir fried Hunan styled pork $18.50
Stir fried pork with capsicum $20.50
Stir fried pickled long bean with pork mince $16.50
Steamed blue cod with ginger and spring onion $36.00
Stir fried celery $16.50
- with ressed dry tofu
Duck blood soup with vermiceli $16.50
Stir fried eggplant $16.50
- with string bean
Ginger pork soup $12.50

Dawn Breaker $6.50
- Bacon, scrambled, eggs, tomato relish, swiss cheese
Tuna Melt $6.50
- Tuna, aioli, swiss, cheese, spanish onion.
Chicken $6.50
- Chicken, swiss cheese, toamto relish, aioli
Vego $6.50
- Hummus, aioli, cheese, gherkin
Ham $6.50
- Ham, swiss cheese, aioli, tomato relish

Venison Loin $38.00
- Sweet potato fondant, smoked baby beetroot, blueberry & port jus
Calamari $18.00
- Paprika & lemon seared with smoked kingﬁsh cake & wasabi lime mayonnaise
Pan Seared Scallops (GF) $19.00
- With cauliﬂower puree, pickled cucumber & fennel, lime crisp
Conﬁt of Pressed Pork Belly $18.00
- Bourbon & honey glazed with gingered carrot paint and ﬁg and onion relish
Coq Au Vin $34.00
- Chicken supreme with agria potato whip, smoked bacon, baby carrots, onions & mushrooms
Served with roasted vine tomato, ﬂat mushroom, moroccan spiced bufalo chips and mesclun salad
-Mushroom
Tomato Bruschetta (V) $12.00
- Warmed olive, tomato & caper with melted mozzarella on toasted ciabatta